Long White Cafe in Auckland Menu

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Long White Cafe in Auckland has no menu available, but can choose from many other options such as Pork & Chives or Pork & Celery from Top Cafe. Ginger Crunch Cafe offers many options including Helensville Flyer and Train Wreck. Sui Yuan BBQ Steamboat Restaurant includes a wide range like Lamb Bone or Tofu. I1 Penne Pummorola and I2 Aglio - Olio E Pepperoncino from . Dosa Plaza offers Tucks and Bao and Tuhk: noun / British slang: food.

Nearby Sample Menus

●Flame Grilled Legs
- Gluten free if ordered with spicy rice or salad with your choice of seasoning.
Family Platter (Approx 4 People) $96.00
- 4 x Chicken legs (your choice of basting) and half rack ribs, large chips or spicy rice and table salad.
Bushmans proudly only use the very best free range black Angus beef available. Seared and flame grilled to seal in the flavour seasoned with sea salt, cracked black pepper and garlic butter for our unique bushman's taste. Steak weights refer to approximate uncooked weight. Steaks are gluten free if ordered with spicy rice or salad and gluten free sauce. All mains served with one complimentary, chips, spicy rice, salad or creamed spinach. Sauces Extra = $3.00
Upsize your platter with an extra rib portion for only $16
We make all our own sauces using only the best ingredients.
Creamed Spinach $5.00
Chicken Platter (Approx 6 People) $120.00
- 6 x Chicken legs (your choice of bastings), extra large chips or spicy rice and table salad.
Rump (600g) $44.00
- Double the size for the very hungry.

add chicken $4.00
KIWI SUPREME
- grilled chicken, brie, cranberry, baby spinach, onion jam, mozzarella, aioli and bbq sauce
Small $12.50
DINNER $12.00
- meal, small drink and dessert
dozen for $20.00
LIME AND CHILLI SQUID $14.00
- with avocado, baby tomatoes, snow peas, sweet chilli sauce, garlic aioli, micro herbs
MARGHERITA
- tomato garlic base with fresh tomato, basil pesto and mozzarella
Small $12.50

Kaisen Pork spareribs $13.80
Tonkotsu beef $13.40
Plain Curry $10.00
Tonkotsu Chasyu $13.80
Kaisen Chashu $13.80
Tan Tan $12.80
Soy pork spareribs $13.80
Seaweed salad $4.20

BBQ Pork $9.50
Spring rolls $11.50
Combination meat $12.50
Sweet & Sour pork/fish/chicken $11.50
Sinapore Style vermiceli $11.00
Nasi Goreng rice $11.50
Beff & Mushroom $12.00
Prawn/Squid $12.50

Meatlovers $17.00/ $22.00
- Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
Ravioli (V) $15.00
- Spinach and ricotta stuffed ravioli topped with classic arrabbiata sauce, garnished with parmesan and truffle oil. Add chicken $2
Ambrosia $6.50
- With fresh fruit & yoghurt
Hawaiian $17.00/ $22.00
- A simple but delicious ham and pineapple (Small/ Large)
PLK special (V) $17.00/ $22.00
- Spinach, feta, corn, roast pepper, olives, caramelized onion and aioli (Small/ Large)
Lamp rump (GF) $32.00
- Cannellini beans & mint puree, whittled spinach and green pea with balsamic beetroot and onion relish topped with mint jus
Pulled pork $14.00
- Pulled pork, cabbage & apple slaw with cider bbq sauce 2 for
Fish & chips $10.00
- Chips can be exchange with our fresh vegetables

Pineapple $1.20
Fish of the day
Mussel(homemade) $2.80
*Fish from the window may also be grilled/crumbed/battered- price according to its weinght and additional cooking charge
-Crumbed $6.20
-Plain or S n M $3.00
banana $1.50
●Extra

-Lamb or Fish Curry Extra Added $1.00
Steamed Rice / Yellow Rice $2.00
-Extra with an egg $1.00
Fish Devilled $12.00
- Marinated Fish stir fried with onions, green pepper and tomatoes
Lamb / Chicken Rolls $1.50
- Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
Pappadoms $0.50
- Free with any mains. or 5 for
Mas Curry $10.00
- Seasoned Chicken / Beef / Pork served in traditional Sri Lankan sauce
Ala Hodda $8.00
- Potato cooked in a mild curry sauce

Takoyaki $7.50
- 8 octopus balls topped with waving katsuobushi
Vegetable $11.00
Vegetables $10.00
Tempura Prawn $13.00
Tempura Prawn $12.50
- 4 crispy Tiger prawns with Japanese mayonnaise
Teriyaki Chicken $11.50
Chicken / Pork Katsu $11.50
- Deep fried crumbed chicken or pork with katsu sauce
●Sashimi (Salmon/Tuna)

Tandoori chicken sm $7.9/ lg $9.9
- Chicken breast marinated in tandoori sauce
Free range BBQ pork streaky bacon tuna melt ham sm $7.9/ lg $9.9
Kahuna sm $8.5/ lg $10.5
- BBQ glozed chicken breast and grilled pineapple
Champ sm $8.5/ lg $10.5
- Roast chicken and ham
Saturday-cajun chicken sm $6 / lg $8
Friday-roast beef sm $6 / lg $8
Falafel and chicken sm $8.5/ lg $10.5
- Roast chicken and falafel
Roast chicken sm $7.9/ lg $9.9
- Roast chicken breast

Steak fries $7.00
- with aioli and tomato sauce
Cajun chicken burger $20.00
- grilled chicken breast, avocado, tomato, cheddar, mesclun and aioli all served on a fresh brioche bun with hand cut wedges
Gourmet lamb burger $21.00
- 160 gram pattie, beetroot relish, onion rings, mesclun, harissa, aioli and egg all served on a fresh brioche bun with hand cut wedges
Salt and pepper calamari $15.00
- tartare, petit salad and lemon wedge
- 400G $30.00
Jerk mango chicken $19.00
- fire roasted jerk chicken, mango, black beans and roasted red peppers
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
Beef rump 200g $23.00
- red wine jus, petit salad with hand cut wedges

Omelette $12
- delicious blue cheese and field mushroom omelette, served with mixed salad
Pan-Fried Market Fish Of The Day (Gf) $23
- with salad and almond skordalia, coriander, chili, onion, Mint and walnut relish
Baked Beans $4
Garlic Butter Bread (V) $7.5
Hash Brown $4
Potato and Parmesan Beignets (V) $8
Croque Monsieur $12
- french grilled cheese and horn sandwich topped with bechamel sauce, green salad
Healthy Granola honey toasted, served with delicious fruit and vanilla yoghurt $12

-Salad leaves with homemade dressing $8
-Steamed or Roasted Seasonal Vegetables $ 8.50
-sirlon steak & smoked paprika aioli
-Duck Fat Roasted Gourmet Potato $8
Beer Battered Tarakihi $26
- with mixed leaves, fries & aioli
-chicken & aioli
Chicken Schnitzel $ 24
- with vietnamese salad & tartare sauce
Eye Fillet $36
- with gratin dauphinois, green beans & your choice of sauce - red wine jus or white wine, shallots, cream & mustard

Hot dogs 'n' chips $15.00
Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
Bowl real chips $7.00
- w/ macho
Buffalo chicken wings $15.00
- w/ celery blue cheese dip
Greek salad with grilled lamb $19.00
Prime Scotch fillet creamy mushroom jus $29.00
Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
Quesadilla with roasted chicken $20.00

Chicken Katsu
Small $12.00
Pork Katsu $11.00
Vege Dumpling Soup $12.00
Large $15.00
Beef Donburi $10.00
Large $19.90
Small $12.00

French Toast $16.50
- Sour Dough dipped in egg, cinnamon mix and fried .Served with maple syrup, streaky bacon and caramalised banana
Warmed chocolate browinie $10.50
- served with chcocolate sauce and vanilla bean ice cream
Caesar Salad $15.50 / $18.00
- Crunchy cos lettuce tossed in our home made caesar dressing with shaved parmesan,crsipy bacon and garlic croutons. Toppesd with a soft poached egg with pan fried Chicken
Beef brisket burger or Beef burger $15.50 or $16.50
- Served with Pickled cucumber, lettuce, tomato and bbq sauce in a sour dough bun with fries $3.00
Toasted Brioche $9.50
- with an assortment of spreads, and butter or migraine
Basil Pesto olives, sundried tomatoes and parmesan cheese $15.50
Panna Cotta $10.50
- Set on poached rhubarb compote sered with toasted almonds
Breakfast waffle $10.50
- Your choice of topping: Poached vanilla rhubarb and mascrapone ,Caramalised banana and maple syrup Add bacon