Long White Cafe in Christchurch Menu

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Long White Cafe in Christchurch has no menu available, but can choose from many other options such as Tea or Coffee and Toast or Croissant and Coffee from Tudors on Papanui. Taste Of Egypt offers many options including Kebab Skewers and Small Souvlaki. Bealey's Speight's Ale House includes a wide range like Buffet Breakfast or Continental Breakfast. Garlic mini loaf and Soup & Bread from . MSA Restaurant offers Kookery Nook and Club Sandwiches.

Nearby Sample Menus

Hokey pokey and chocolate cheesecake $12.00
- Served with hokey pokey ice cream
Add chicken $3.00
Caesar salad $12.00
- Traditional caesar salad tossed with bacon, croutons, anchovies, parmesan and the Taverns own dressing, topped with an egg
Apple and cinnamon sponge $12.00
- Served warm with vanilla ice cream
Seafood chowder $10.00
- A selection of seafood, bound in a rich creamy soup
Hot pork sandwich $12.00
- With sage stuffing, apple chutney and gravy
Garlic loaf $8.00
- Served warm with garlic butter
Original ice cream sundae $12.00
- Served with a choice of chocolate, caramel or raspberry topping with either nuts or hundreds and thousands

Energy Drinks $5
Bacon $2.5
Native Kumara Chips $7.5
Blue/Brie Cheese $3
Gluten Free Bun $2.5
Mini Velvet Burger $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Squawk Dawg $8.90
- This one is named after the guy who came up with most of these burgers. Its got a Beef Pattie, Salad, Aioli and Velvet Relish.

Double Meat
Sausages (Battered)
Fish Bites 3 For
Sausages (Plain)
Fish
Steak & Onion Roll
Vegetarian Spring Roll
Chocolate Donut

Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Flame-Grilled Tiger Prawns $32.99
- Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
Mountain Tea Smoked Pork Cutlets $33.99
- Tender pork cutlets smoked with Greek mountain tea, char-grilled and glazed with red wine syrup, served with fire roasted Mediterranean vegetables on a bed of garlic ‘n olive oil crushed potatoes, topped with sweet chunky fruit chutney. DF GF
Village Pita Bread $11.99
- Freshly toasted pita bread served with made-in-house spreads. V
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF
Spanakopita Of Kiani $27.99
- Aromas of freshly baked pastry evoke memories of the mainland’s Village Kiani, enjoy layers of golden filo filled with melted feta cheese, steam softened spinach leaves, fresh herbs, and sautéed onions, served with thick ‘n creamy tzatziki and village style Greek salad. V
Old-Fashioned Zucchini N' Feta Fritters $11.99
- Fresh zucchini and melted feta cheese mixed with Costas, traditional blend of fresh herbs and aromatic spices, flash fried to golden perfection, served with thick ‘n creamy tzatziki and roasted capsicum sauce. V
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)

Tacos De Pescado (2 Tacos / 3 Tacos) $16 / $22
- guajillo dusted fish with tomato salsa and lime
Carne Asada $32
- ribeye steak chargrilled to your liking with guajillo spiced potatoes, chilli butter and salad greens
Banana Chimichangas $12
- banana wrapped in a tortilla and cinnamon fried with and sugar. Served with vanilla ice-cream
Salad $5
Aztec Treasure $12
- A layered chocolate cake smothered in a chocolate sauce with a hint of cinnamon, served with hot chocolate sauce, cream and vanilla ice-cream
Quesadillas see below
- a folded flour tortilla filled with cheese and one of our fillings, grilled to perfection and served with rice and salad
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
Cajeta Cheesecake $12
- A baked cheesecake of cajeta goats milk caramel, with tequila laced berry compote and whipped vanilla cream

Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Toast & Mrs. Hucks Preserves $6.90
Today's Soup in a Bowl with Hucks Beer Bread & Butter $12.00
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
- Add Ham or Chicken $3.00
Ham Sandwich, Potato Chips & Pickles $9.90
Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Granola $12.90
- Mrs. Hucks Granola with homemade Blueberry Yogurt Whole Milled Oats, Sunflower, Pumpkin & Flax seeds, Hazelnuts, Dried Fruit

Deep fried kumara chips with plum powder $4.80
(Bah Geng) Pork thick soup $7.00
- A clear thick soup with pork strips wrapped in dry fresh fish paste with bamboo shoots, mushrooms & radish. One of Taiwan's signature dishes.
Sesame oil chicken soup in hot pot $17.00
Dry noodle $6.00
- Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
Braised beef shank $7.00
Signature giant fried chicken cutlet $8.50
- It's almost as big as your plate! One large portion of chicken breast, coated with chef's secret recipe, deep fried and finished with five spice and pepper to give it a kick!
Taiwanese braised pork belly $14.00
- Pork belly rice is probably the most popular meal in Taiwan. Soft, tender, scrumptious fatty pork belly steeped ina savoury and flavourful sauce, and served on top of hot rice
All set menu includes a glass of house special of green or black tea $3.50

For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians
Arepas Fritas $5.00
- Deep fried cornmeal bread typically from Venezuela and Colombia
Chimichurri $2.00
1 Side and 1 Sauce of your choice
Pico de Gallo $2.00
- Salsa fresca
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Piña Asada $5.00
- Pineaple slices marinated in a mixture of rum with sugar, cinnamon and other spices and roasted on the grill

Chilli Basil (Pad Ga Prow)
Chicken, Pork, Beef, or Vegetarian and Tofu $10.00
Thai Bamboo shoot Salad (Soop No Mai) $10.00
- (Shredded bamboo shoot in wild Thai leaves, hot lime sauce, onions, fish sauce and chilis)
Green Curry (Gang Kiew Warn)
Panang Curry (Gang Panang)
Chicken, Pork OR Pork $10.00
Tom Yum Noodle Soup
Sticky rice & Fried Chicken $10.00

paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
Havoc Bacon (Nitrate free) $6.5
Kumara hash $6.5
Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Egg $2.5
Akaroa Salmon $6.5

Side of char-grilled breads $4.80
“Aged Beef” 280g Rib Eye [G] $39.00
- Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
“Bully’s Fatty Boomba Breakfast” (Its BIG) $23.50
- Fried Bacon, Sicilian Chipolata, Black pudding, Our homemade baked beans, caramelised onion relish, Portobello mushroom, hash browns and poached eggs with grain toast (no variations)
Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
Muesli Fruit Stack $15.60
- Our homemade honey toasted muesli with fresh seasonal fruits & acidophilus yoghurt. Topped with manuka honey & berry coulis
Bully’s Buccaneers Sundae $6.50
- Scoops of vanilla ice cream scattered with all sorted lollies. Topped with your choice of Chocolate, Caramel or Berry Sauce and cream
Silere Alpine Origin Merino Lamb loin [G] $39.00
- Slow cooked by sous vide to medium rare, topped with za’atar spices served on Israeli couscous with green tomato harissa and red wine jus
Tiramasu “The pick me up” $14.50
- Savoiardi biscuits dipped in Café L’Affare espresso and liqueur then layered in an Italian custard cream. Served with chai foam and lemongrass ginger ice cream

Butter Chicken (Mild) $11.00
Roti $2.00
- Wholemeal flours
Chicken Vindaloo $11.00
Cheese and Garlic Naan $3.00
Rogan Josh (Medium) $11.00
- With rice
Green Pea and Potato Curry (Medium) $7.50
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Lamb Biryani $12.50
- Served with yogurt or rogan josh sauce

Peacemaker (V) $9.90
- Falafel, lettuce, tomato, red onion and hummus
California sunrise $8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
BLT $4.30
Wellingtonian $10.20
- Roast beef, pate, onion marmalade, spinach and tomato
Guacamole $5.40
Pate $5.40
Central park $29.00/ $17.00
- Ham, egg plant, olives, tomato, mozzarella cheese and pizza sauce ( 20" JUMBO/ 14" LARGE)
Gluten free roll (Extra) $1.30

-Wilted Spinach $16.00
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Belgian-style waffles with Pear & Rhubarb $17.50
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
-Hot smoked Salmon $22.00
Eggs their way $10.00
- Poached, scrambled or fried on toast
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad

Pancakes $10.00
- Served with Seasonal Fruit, Maple Syrup & Yoghurt
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Pasta of the Day $15.00
- Winter only
Toasted Sandwiches $0.50
- Extra filling add
Homemade Muesli $8.50
- Served with natural Yoghurt
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Fries $5.50
- Served with our own Aioli & Tomato Sauce