Love Rosie Bakery & Cafe in Tauranga Menu

Love Rosie Bakery & Cafe in Tauranga has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. Sierra Cafe offers many options including Soup of the Day and Toast & Bagel Selection. Cafe Eleven includes a wide range like Bacon, Egg (Any Style), Hash Brown And Toast or House Made Muesli. ●Dumplings and Pork & Vegetable from . Brewers Bar offers Cobb & Co Rotorua and Cobb Loaf.

Nearby Sample Menus

Lone Star Cafe & Bar (sample menu)
  • Rock the Boat medium $27 classic $32
    • Fresh fillets of fish dusted in seasoned flour, then grilled with fresh herbs and parmesan. Topped with a lemon and caper sauce. Served with mashed potato and a fresh green salad.
  • Dixie Chicken medium $32 classic $37
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Chip $9
    • Buffalo Chips - Chunky potato chips, tossed in herb salt. Served with a side of salsa and sour cream. Straight-Cut - Crunchy potato chips, tossed in herb salt. Served with a side of coriander aioli.
  • Gerhard Burger $25
    • NZ grass-fed Wagyu beef pattie, onion jam, swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Maverick Fillet $38
    • Premium-aged beef fillet, pan-seared and oven-baked. Served with a herbed potato bake, seasonal vegetables and sautéed spinach. Finished with a mushroom gratiné and a peppercorn jus.
  • A Fist Full of Pizza (Quesadilla) $18
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapeños.
  • Rockin' Ribeye $38
    • 300gram premium-aged ribeye, cooked how you like it. Served with sautéed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. kiwi joker - add mushroom and free range eggs +5
  • Creme Brulee $12
    • Round off your dining experience with this classic dessert and its ever-changing flavours.
Nando's (sample menu)
  • Chips
  • Grilled Haloumi & Veggie Strips $14.90
    • A mix of veggies and Haloumi grilled with your choice of Peri-Peri basting, and served with a regular side
  • Pineapple $1.50
  • - Large $6.50
  • - +1 Large side $29.90
  • Classic Burger $9.90
    • Chicken breast, iceberg, tomato & light mayo on a soft seeded bun
  • Classic Veggie Burger $9.90
    • Veggie patty with iceberg lettuce, tomato & our light mayo in a soft seeded bun
  • 3 BBQ Wing Fillets $11.90
    • 3 BBQ Wings, kids juice & corn or chips
Post Bank (sample menu)
  • Seafood Bouillabaisse, garlic toast $18.00
  • Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
  • Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
  • Kitchen salad, honey mustard dressing $8.00
  • Toasted sesame salt fries, truffle mayo $8.00
  • Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
  • Pan fried fresh local market fish $36.00
    • Saffron potatoes, green peas, soused fennel, beurre noisette
  • Pickled white anchovies, smoked tomato salad, toasted sourdough $12.00
Turkish Stars Kebab (sample menu)
  • Lamb $13.50
  • Chicken & Sauce
  • Lamb Calzoni (Small/Large) $9.00/$13.00
    • lamb, mozzarella, red onions, mushroom & capsicum
  • Mujver $8.50
  • Combination $15.50
    • chicken, lamb, falafel & mujver
  • Falafel $8.50
  • Mujver (Small/Large) $11.50/$13.00
  • Mixed (Small/Large) $12.00/$14.00
Macau Bar Kitchen & Lounge (sample menu)
  • Kimchi Korean spicy pickled cabbage $5.5
  • Bang Bang Chicken $23
    • chilled chicken salad, Sichuan pepper, Chinese black vinegar, sesame dressing and toasted almonds
  • Prawn Lettuce Cups $19.5
    • chilled prawn San choi bao, baby cos lettuce, spring onion, coriander, chestnuts, fresh lime & garlic crumb
  • Teriyaki Tofu Bowl $21
    • sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad
  • Stir Fried Greens $13.5
    • bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce
  • Steamed Buns (two) $13.5
    • Roasted Pork Belly, hoisin, pickled cucumber, coriander, sriracha sauce
  • Edamame Beans $8
    • wok-fried, seven spice, sea salt, sesame oil
  • Sumatran Chicken Curry $29
    • cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream
Cobb and Co (sample menu)
  • Country Style Ribs GF
    • Cobb’s own marinated and slow-baked pork ribs with classic fries on the side.
  • Soup of the Day
    • Freshly made by our Chef and topped with croutons.
  • and Chips
  • •Desserts
  • chocolate Brownie Sandwich
  • Wedges with the Works $13.9
    • Topped with melted cheese, chunky tomato salsa, bacon and sour cream.
  • The Coach Burger $20.9
    • A big hearty Beef Burger with bacon, crispy onion rings, grilled cheese, fresh tomato and lettuce. Finished with aioli and relish, served with fries.
  • •Desserts
Mount Bistro (sample menu)
  • Pear Tart Tatin $16.00
    • with apple almond cake, eggnog espuma
  • ICECREAM SUNDAE $15.00
    • choice of chocolate, vanilla, or white chocolate & raspberry ice-cream and brandied caramel, chocolate Kahlua or raspberry cointreau sauce
  • Sirloin $35.00
    • With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
  • Beef Ribeye gf $38.00
    • Jus, potato gratin, with vegetable ribbons and your choice of blue cheese, tomato chili or Moroccan butters
  • Clevedon Coast Oysters g/f $16 for 4
    • Available Natural, Kilpatrick, Tempura or rockerfeller
  • Raspberry White Chocolate Truffle Cheesecake $16.00
    • Raspberry, macadamia nuts, ice cream
  • Scallops g/f $16
    • With spiced mango, lemon, matcha cream & harakeke crisp
  • Pumpkin Tortellini gf v $26.00
    • Carrot olive oil fondant, pickled butternut
Quantum Vis Eatery (sample menu)
  • -Gluten free toast $5.00
  • Dukkah $15.50
    • With avocado, hummus & poached egg on grain toast
  • -Smoked salmon $5.00
  • -Side $5.00
  • Lil´big breakfast $10.00
    • Egg, bacon,sausage and toast
  • -Mushroom $5.00
  • -Spinach $5.00
  • Includes complimentary fluff
Gana Cafe (sample menu)
  • Antipasto Platter $9.50 Sm / $18 Lg
  • Smoked Chicken Melt $15.50
    • Smoked chicken, cream cheese, camembert, red onion jam and avocado.
  • Wedges $6.50 Sm / $8.50 Lg
    • with sour cream and tomato relish - Bacon and cheese $3.00 extra
  • Vegetarian Melt-Feta $15.50
    • caramelised onion, spinach, mushroom, capsicum and cheddar
  • Chicken and Cashew Nut Salad $15.50
    • with raspberry vinaigrette
  • Garlic Bread $4.50
  • BLAT $14.50
    • Bacon, lettuce, tomato and avocado
  • Cajun Chicken Thighs $15.50
    • apricot chutney and mesculin salad on a toasted Turkish bread
Pluto Juice Soup and Salad Bar (sample menu)
  • -Large $8.50
  • -Small $8.50
  • -Small $8.50
  • -Large $11.00
  • -Small $7.00
  • -Small $7.00
  • -Large $8.50
  • Asian slaw (GF, Vegan)
    • Red and green cabbage, coriander, carrot, sprouts, cucumbers, spring onion and capsicum, served with our chilli and lime dressing.
Fireborn Woodfired Pizza (sample menu)
  • Gluten free base $4.50
  • Roast Pumpkin $24.5
    • Wood oven roasted pumpkin, Danish feta, Kalamata olives, fresh rosemary, semi dried tomatoes & mozzarella
  • All pizzas are served With traditional Napolitana tomato sauce
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
Gallery Restaurant at Hotel Armitage (sample menu)
  • Market fish Market price
    • Soured fron our local fish suppliers, prepared using different cooking methods
  • T-bone steak(350g)(GF) $35.00
  • Trio or ice-cream $12.00
    • With chocolate topping
  • Garden vegetables $5.00
  • Baked cheese cake $12.00
    • With berry couli
  • Side salad $5.00
  • Thau beef salad (GF) (HC) $14.00
    • With spicy chilli and lime dressing
  • Soup of the day $10.00
    • Inspired by locally sourced seasonal ingredients
Little India (sample menu)
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Butter Chicken - World famous, served with a naan & basmati rice. $16.00
  • Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
  • Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50
  • Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
  • Kashmiri Pulao - Basmati rice mixed with cashews, almonds, sultanas and desiccated coconut. $6.50
Cafe Paradiso (sample menu)
  • Ab Fab $19.00
    • 2 kumara rosties topped with spinach and 2 poached eggs, with tomato and mushroomon the side with a tangy tomato relish as a garnish. >>
  • Salmon Rosti : $20.00
    • A kumara rosti with a delicious capsicum salsa, spinach, a smoke salmon fillet and topped with hollandaise sauce and served with a side salad. >>
  • Chicken nuggets and fries $9.00
  • Mega Breakfast $19.50
    • A big breakfast containing bacon, eggs (either poached fried or scrambled), 2 sausages, 2 hash browns, mushroom and toast.
  • Seafood Chowder : $14.00
    • A traditional and also paradiso classic, seafood chowder served with 2 slices of ciabatta
  • Mini-hotcakes with whipped cream $9.00
    • Served with either jam or maple syrup.
  • Mouse trap with Fries $9.00
    • Spaghetti, onion and cheese on a toasted bun.
  • Chips $7.00
    • Bowl of Fries
Flour & Water Eatery (sample menu)
  • Chicken, sweet corn & mushroom $23.00
  • Buttermilk, panacotta, strawberry & lime $13.00
  • Simple marinated olives $9.00
  • Ceviche, island style marinated in chilli, coriander, lime & coconut $17.00
  • Anchovy, caper & olive $20.00
  • Scotch fillet (350gm), roasted bone marrow, wild mushrooms & pesto crumb, triple cooked chips $39.00
  • Asparagus & mustard crumb $9.00
  • Smoked Akaroa salmon, pickled fennel, zucchini, grains, goats cheese & almonds with viniagrette $18.00
Love Rosie Bakery & Cafe

Love Rosie Bakery & Cafe

location

Address

50, Ninth Avenue, Tauranga, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

079281112

email

Email

loverosiebakery@live.com

clock

Opened hours

Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian

features

Features

Takeaway ,  Wheelchair accessible ,  Takeout ,  Cheap Eats ,  Bar Not Available ,  Seating Not Available ,  Seating ,  Highchairs Available ,  Desserts and Bakes ,  Child-friendly ,  Outdoor Seating

Location
50, Ninth Avenue, Tauranga, Tauranga, Bay Of Plenty, 3112, New Zealand
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