Address
50, Ninth Avenue, Tauranga, Tauranga, Bay Of Plenty, 3112, New Zealand
Love Rosie Bakery & Cafe in Tauranga Menu
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Love Rosie Bakery & Cafe in Tauranga has no menu available, but can choose from many other options such as Pickled white anchovies, smoked tomato salad, toasted sourdough or Pulled pork crouquettes, apple walnut sauerkraut from Post Bank. Sierra Cafe offers many options including Soup of the Day and Toast & Bagel Selection. Cafe Eleven includes a wide range like Bacon, Egg (Any Style), Hash Brown And Toast or House Made Muesli. ●Dumplings and Pork & Vegetable from . Brewers Bar offers Cobb & Co Rotorua and Cobb Loaf.
Nearby Sample Menus
- Gourmet Roasted Herb Potato $6.00
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Slow Cooked Duck Legs (2 legs) $36.00
- Drizzled with a lime and manuka honey reduction, Mascarpone polenta and vegetables
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Fish Fillet of the Day $28.00
- Good old fashioned Kiwi beer battered fish and chips, served with coleslaw
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Nautilus Breakfast $16.50
- Two poached eggs on garlic bread served with bacon and creamy mushrooms
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Freshly Baked bread $14.00
- Homemade NZ cold pressed olive oil and dips (serves 2)
- Side fries $7.00
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Garlic Bread $14.00
- Homemade (serves 2)
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Oven Baked Aoraki Salmon Fillet $33.00
- with mint and blueberries cooked in a paper parcel, seasoned with wasabi olive oil and Champagne. Served with a herbed hollandaise sauce, potatoes and vegetables
- Sumatran Chicken Curry, cinnamon, lemongrass, eggplant, kaffir lime, coriander and coconut cream (DF GF) $ 29
- Stir Fried Greens, bok choy, brocolini, spring onion, sesame oil, garlic and soy sauce (DF GF) $ 13.5
- Lamb skewers ‘Old Beijing style’ Lamb shoulder, spiced cumin and chili salt, fresh mint and marinated onion (DF GF) $ 18
- Baked Eggplant, miso, ginger glaze, chilled soba noodle, radish, spring onion, orange salad, and soy caramel dressing (DF GF) $ 19
- Takoyaki “Octopus Balls” Kewpie Mayo, Takoyaki sauce(DF) $ 13
- Teriyaki Salmon Bowl, sweet brown rice, panko crumbed egg, pickled cucumber, ginger, sweet wasabi and seaweed salad (DF) $ 31
- Rare Beef Salad Bo Tai Chanh, eye fillet of beef marinated in lemon juice, crushed cashew nuts, Vietnamese mint, fresh coriander, mung bean sprouts, hearts of cos leaves and nuoc charm dressing (DF GF) $ 24
- Tuna Sashimi, sesame seared, ponzu citrus dressing, pickled radish, ginger, spring onion and wonton crisps (DF) $ 24.9
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Pollo Alle Albicocche $23.00
- Chicken breast in marsala wine cream sauce topped with apricot halves and camembert cheese
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Anelli Di Calamari $14.00
- Tender squid rings grilled to perfection with garlic
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Hawaiian $21.00
- Homemade tomato, mozzarella, ham, juicy pineapple
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Pane All’Aglio $7.00
- Garlic Bread
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Fettucine Ai Funghi $17.00
- Fettuccine cooked in chicken and mushroom, garlic and cream sauce
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Gamberi Saporiti $15.00
- King prawns sautéed in a creamy garlic and worcester sauce
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Calzone (Folded Pizza) $21.00
- Homemade tomato, mozzarella, salami, ham, spinach, sundried tomato and feta cheese
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Spaghetti Alla Bolognese $16.50
- Traditional minced beef sauce
- Dahl fritters ,early root vegetable masala sauce and a cucumber and coconut yoghurt salad(V,GF) $23.00
- Crispy fried squid ,joisin and peanuts.(GF) $16.00
- Paprika beer battered fish,peanut, and honey slaw,jalapeno tartare sauce on a brioche bun served with fies and aioli(GFP) $25.00
- 200g.Scotch fillet,wild mushroom,baby spinach,marinated feta,crispy polenta and chimichurri.(GF) $31.00
- Master stock pork belly and pineapple salsa.(GF) $15.00
- Kids,selection of 2 scoops(from the sorbet options available) $8.00
- Crumbled fish,crispy chips,carrots sticks and tomato sauce. $10.50
- Scotch fillet sliced,srispy chips,carrot sticks and tomato sauce. $12.50
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Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
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Margherita $21.00
- mozzarella, bocconcini, basil (v)
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Meat Board $ 27.00
- cured meats, relish, olives, pickles, herb bread
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Vegetariana $23.00
- mushroom, grilled zucchini, eggplant, Spanish onion, olive (v)
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Ice Cream Sandwich $14.00
- peanut butter & chocolate biscotti, vanilla bean ice cream, salted caramel
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Crispy Chicken $19.50
- green apple & ginger slaw, kewpie mayo (gf)
- House Marinated Olives( v) $ 9.00
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Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
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Doenjang jjigae $15.00
- Soybean paste stew
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Sojumulleok $23.00
- Garlic marinated fresh beef
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BBQ Modem $99.00
- Assorted meat bbq
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Bulgogi deopbap $15.00
- Stir fried beef with rice
- Udong $12.00
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Bulgogi jeongol $48.00
- Marinated beef with vege, rice cake, noodle (serve for 2-3 people)
- Teriyaki chicken $24.00
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Bulgogi $20.00
- Marinated beef
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Beef Short rib sticky maple and BBQ marinade $28.00
- w hand cut chips and pea salad(gf)
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Sweet potato gnocchi $19.50
- w a creamy blue cheese sauce and rocket (v).
- Snapper & Chips tempura battered w crispy hand cut chips,tartare aioli & petite salad. $26.00
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Warm calamari salad $18.00
- w pan seared chorizo,baby spinach & white balsamic reduction(gf)
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Beef Noodle salad $23.00
- w rice noodle,capsicum,mung bean,roasted peanuts and chilli , satay dressing(gf)
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Chicken Caesar Salad $22.00
- w panko crumbed thigh ,prosciutto,soft egg,crisp bread and anchovy dressing.
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Seafood chowder $22.00
- w garlic ciabatta toast.
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Snapper & Chips tempura battered $26.00
- w crispy hand cut chips,tartare aioli & petite salad.
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Wild mushroom pearl barley risotto, confit lemon, truffle oil $28.00
- Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
- Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
- Classic creme brulee $16.00
- Pulled pork crouquettes, apple walnut sauerkraut $12.00
- Crispy potato skin, pecorino cheese, garlic emulsion $12.00
- Peanut butter ice cream sundae, salted caramel popped corn, pistachio bark $16.00
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Hot Platter $36.00
- An assortment of deep-fried nibbles served with fries & 4-6 people
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Hot Platter $20.00
- An assortment of deep-fried nibbles served with fries & 2-4 people
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Triple Chocolate Brownie $13.00
- Served warm with vanilla ice cream & cream
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Chicken Breast $30.00
- Stuffed with basil & cream cheese served on top of a creamy mushroom & bacon risotto
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Tocks Steak $31.00
- Scotch fillet cooked to your liking, served with fries with salad & a fried egg
- Seasonal Vegetables $6.50
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Beef Nachos $15.00
- Spicy Cajun mince topped with cheese, avocado
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Chicken Wings $12.00
- Crispy chicken wings, coated in a mix of spices, served with a satay dipping sauce
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Oriental Platter $17.00
- Vegetables, spring rolls, cocktail samosa, money bag served with sweet chilli sauce
- Chocolate Fudge Cake $6.50
- Mixed Leaf Salad $6.00
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Madras $17.00
- A traditional South Indian style curry cooked with coconut and spices
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Palak Paneer Mushroom $17.00
- Rich creamy curry where paneer cubes or mushrooms are cooked in tomato spinach based gravy and spices
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Butter Prawn $19.00
- Marinated shell prawns cooked in exotic spices and tomato gravy
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Cardamom Basket $10.00
- Plain,garlic naan and cheese naan
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Garlic Naan $4.00
- Made with a hint of garlic
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Chicken Madras $18.50
- Boneless chicken cooked with onion and tomato and flavor of coconut And South Indian spices
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Balti Chicken $18.50
- Tandoori boneless pieces of chicken cooked in onion tomato gravy and flavor of chickpea flour
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Lamb/ Goat Vindaloo $18.50
- Spicy lamb/ goat curry straight from the exotic beaches of Goa (Served hot as you like)
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Butter Scallop Masala $20.00
- Cooked in tomato butter sauce with Indian spices
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Paneer Butter Masala $16.50
- Indian homemade cheese cooked in butter tomato sauce
- Plain Rice $5.00
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Beef Madras $18.00
- Delicious medium hot beef curry garnished and prepared with coconut
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Mushroom Masala $16.50
- Mushroom cooked with onion, tomatoes, and spices.
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Dessert Tasting Platter $24.00
- for those who just can't decide. A Platter of 5 sweet treats
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Scotch Fillet $35.00
- With Smashed potato, steamed vegetable ribbons, mustard, horseradish hollandaise and Jus
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Sword-n-Saucery g/f $26.000
- Scallops, prawns, salmon, fish, lime and dipping sauces, flambeed with horopito and lime infused vodka
- Potato, leek, bacon gratin $8.00
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Mini Beef Wellingtons $16.00
- with balsamic fig relish
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Pumpkin Tortellini gf v $26.00
- Carrot olive oil fondant, pickled butternut
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Duck Confit and Sausage gf $36.00
- Potato mash, onion cream, heirloom carrots
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Raspberry White Chocolate Truffle Cheesecake $16.00
- Raspberry, macadamia nuts, ice cream
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Open Steak Sandwich $18
- With beetroot, brie & pesto mayo on toasted ciabatta
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Open Chicken Sandwich $16
- With avocado & mango relish on toasted ciabatta
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Big Breakfast $18
- With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
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Toasted Sandwiches $8
- Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
- Gluten free options available
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Three Egg Omelette $14
- Filled with ham, cheese,tomato & spinach
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Savoury mince on Toast $13
- -Topped with a poached egg
- Creamy Mushroom & Bacon Fettuccine $15
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Roasted Garlic $7.90
- With rosemary, parmesan and sea salt
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The Angus Burger $19.90
- Angus ground beef patty, bacon, American cheese, red onion, pickle, tomato, lettuce, relish and aioli accompanied with fries
- House Side Salad $4.90
- Beer Battered Fries $5.90 Sm / $8.90 Lg
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Meat & Cheese $30.00
- Scotch fillet strips, smoked salmon, brie & blue cheeses, kalamata olives, pickles, falwaser crackers, warmed fresh bread and more
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Potato Skins $14.90
- With bacon, mozzarella and sour cream
- Hash Browns (2) $5.00
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Jelly Doughnuts $11.90
- Cinnamon and sugar coated doughnuts fill with a jelly tip jelly and strawberry coulis, drizzled with a dark chocolate sauce, accompanied by an affogato ice cream
- - with fresh tomato, avocado & pesto $10.50
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Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
- - with smoked salmon, cream cheese, capers & red onion $14.50
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Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- vegetarian $15.50
- - with preserved & cream cheese $6.50
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Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
Love Rosie Bakery & Cafe
Phone
079281112
Opened hours
Monday: 7:00 AM – 4:00 PM, Tuesday: 7:00 AM – 4:00 PM, Wednesday: 7:00 AM – 4:00 PM, Thursday: 7:00 AM – 4:00 PM, Friday: 7:00 AM – 4:00 PM, Saturday: 7:30 AM – 3:30 PM, Sunday: Closed
Price
None
Type
None
Service
None
Cuisine
Cafe Food , Gluten Free , International , New Zealand , Vegan , Vegetarian
Features
Takeaway , Wheelchair accessible , Takeout , Cheap Eats , Bar Not Available , Seating Not Available , Seating , Highchairs Available , Desserts and Bakes , Child-friendly , Outdoor Seating
50, Ninth Avenue, Tauranga, Tauranga, Bay Of Plenty, 3112, New Zealand
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