Lovers Corner in Auckland Menu

LOVERS CORNER LOVERS CORNER
  • Sides
  • Doner kebab
    • Served with pita bread, hummus, fresh garlic salad & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Chicken $12.50
  • -Lamb $12.90
  • -Mix $13.50
    • Chicken & lamb
  • -Super $14.00
    • Chicken, lamb & falafel
  • Shawarma
    • Served with meat, pita bread, chips, fresh tomato, red onion & sauces (garlic yoghurt, mayo and sweet chilli)
  • -Chicken $13.50
  • -Lamb $13.90
  • -Mix $14.50
    • Chicken & lamb
  • Rice dishes
    • Taste of mediterranean saffron rice, served with fresh salad, hummus, meat and sauce (garlic yoghurt, mayo and sweet chilli)
  • -Chicken $15.50
  • -Lamb $16.00
  • -Mix $16.50
    • Chicken & lamb
  • -Super $16.90
    • Chicken, lamb & falafel
  • Shish kebabs
    • Chargrilled skewer filet tenderloin, serve with chargrilled tomato, saffron rice and salad.
  • -Chicken $17.50
  • -Lamb $18.00
  • -Mix $18.50
    • Lamb fillet & chicken fillet
  • Chargrilled gourmet burger
    • Served with gourmet burger ban, lettuce, red onion, tomatoes, tomato relish, mayo and aioli
  • -Classic chicken $13.00
  • -Classic prime beef $13.00
  • -Lamb burger $13.00
  • -Falafel rice $14.00
  • Iskandar
    • Served with meat,chips, garlic pita bread, fresh salad and sauces
  • -Chicken $16.00
  • -Lamb $16.50
  • -Mix $17.50
    • Chicken & lamb
  • Salad meal ( No carb )
    • Served with salad, hummus, meat and sauces (garlic yoghurt, mayo and sweet chilli)
  • -Chicken fillet $14.00
  • -Lamb fillet $14.90
  • -Chicken salad $13.50
  • -Lamb salad $13.90
  • -Mixed salad $14.00
  • -Falafel salad $13.00
  • Vegetarian
    • Deep fried chickpea patties, fresh herbs, hummus and salad topped with sauces
  • -Vege roll $9.00
  • -Falafel kebab $12.00
  • -Falafel burger $12.50
  • -Maze platter $16.00
    • Hummus, salad, avocado, dolma, falafel, feta cheese, olive with garlic pita bread
  • Moussaka
    • Authentic turkish lasagne, layered with potato, mince lamb, eggplant, baked in oven, topped with creamy cheese sauce and served with garlic pita bread and salad
  • -Lamb $14.00
  • -Vege $14.00
  • Lamb shank $19.90
    • Taste of mediterranean saffron rice, red onion, olives, served with yoghurt
  • Kids meal
    • Toasted bread, meat, cheese, cooked onion and fresh tomato
  • Special combo $12.50
    • Toasted sandwich, a can of coke and chips
  • Chicken toast $8.90
  • Lamb toast $9.50
  • Chicken rice $9.00
  • Lamb rice $9.50
  • Mix rice $9.50
    • Chicken & lamb
  • Chicken nugget with chips $8.50
  • -Chicken samosa $5.00
  • -Lamb samosa $5.00
  • -Vege samosa $5.00
  • -Fries $4.50
  • -Wedges $5.50
  • -Kumara chips $5.50
  • -Garlic pita bread & hummus $6.50
  • Extras can be added to any meals
  • Cheese, egg, avocado, pineapple, falafel. $1.50
  • Greek salad $8.90
    • Cucumber, tomato, red onion, mint, feta cheese, olives and dressing
DESSERTS DESSERTS
  • Turkish delight $1.00
  • Baklava $3.50
  • Afghan cookie $3.50

Nearby Sample Menus

La Rosa (sample menu)
  • Omelette $15
    • Omelette of the day. Served with green salad.
  • Parmesan Cheese $2
  • Lombo D’ Agnello $35
    • Lamb loin with herbs, peppercorn with creamy lemon sauce . Served with roasted potato.
  • Panna Cotta $12
    • Homemade panna cotta with caramel sauce, served with fresh fruits.
  • Arancini $12
    • Risotto cakes stuffed with mozzarella and oregano, served with homemade tomato sauce
  • Fresh Bread & Butter $4
  • Fondant Al Ciocolatto $14
    • Using the very best chocolate,this decadent dessert is for all chocolate lovers.
  • Capesante Gratinate $33
    • Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
Gouemon (sample menu)
  • Prawn shumai $9.80
    • steamed prawn dimsing served with soy sauce and mustard
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Steamed tofu & salmon $16.80
    • steamed tofu, salmon and shitake mushroom ith sweet soy sauce
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Grilled chicken $17.80
    • grilled chicken with black pepper and chilli sauce
  • Grilled oyster $16.80
    • grilled oyster with three kinds of sauce
Sake Bar Icco (sample menu)
  • Choose $18.00
    • 2 choices of main (with salad, pickles, sushi rolls, rice, miso soup & petit dessert)
  • Beef Steak rice
  • Aburi Salmon $12.00
    • seared salmon with garlic mayo (4pcs)
  • Nigjri Sushi (5pcs)
  • Shiki Tofu $12.00
    • with sesame dressing
  • Chamame $7.00
    • premium edamame beans
  • Assorted Tempura
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
Fishes Takeaway (sample menu)
  • Steak fu yoong $12.50
  • Yong chow fried rice $16.00
    • With prawns, roast pork & cashew nuts
  • Extra large options
  • Ham toastie $3.50
  • Chicken, mushrooms & veges chop suey $30.00
  • Special sweet & sour on fried rice $15.00
    • Cooked with won ton, fish, & pork
  • Bacon burger $5.30
  • Includes lettuce, tomato, onion and sauce
The Albion of Auckland - Albion Hotel (sample menu)
  • Slow Roasted Lamb Shank $24
    • Extra shank +$7.5 Slow roasted New Zealand lamb shank infused with a hint of rosemary, cooked in a pale ale jus. Served with a chive and truffle oil potato puree, caramelized baby beetroot and sweet baby carrots.
  • Meatballs $10
    • Albion's special recipe made from ground beef, pork and Spanish chorizo with a blend of herbs and spices, served with a red pepper and tomato salsa.
  • Cajun Chicken $17
    • Grilled chicken tenderloins marinated in cajun herbs and spices, cherry tomatoes, cucumber, red onion and sweet carrot mixed with a lime and chili dressing.
  • Lamb & Feta Salad $17
    • New Zealand spring lamb served warm with caramelized baby beets and toasted pine nuts in a crisp green salad with cherry tomatoes, cucumber, red onion and sweet carrot and creamy feta coated with a balsamic glaze.
  • Fish & Chips $21
    • Freshly caught fish, fried in a batter made from a Shakespeare craft beer served with golden crisp fries, homemade tartar and a crisp green salad.
  • Pasta of the Day $20
    • Our friendly servers will advise you as to what today's fresh made pasta will be.
  • Kiwi Lamb Burger $20
    • 100% New Zealand lamb patty with beetroot and mint jelly sauce served in a soft sesame seed bun with tomato relish, crisp lettuce, fresh tomato and red onion accompanied with golden chunky fries.
  • Tuesday $20
    • 12 inch Italian Stonefired Pizza with your choice of a House Beer, House Wine or Soft Drink
Momo Tea (sample menu)
  • Beef Tongue (Pair)
  • Sambal Eggplant
  • Sambal Chicken
  • Sliced Chicken Fried (Noodle/Rice)
  • Sliced Pork With Special Sauce
  • Pork& Mustard V-Noodle Soup
  • Spicy Baby Octopus
  • Green Soybean
Yoshi Sushi (sample menu)
  • Spring Roll (8pcs) $5.00
  • Vege Tempura Udon Soup / Vege Fried Rice $8.80
  • Seaweed Salad $4.00
  • Vege Roll $7.50
  • Chicken Fried Rice / Prawn Fried Rice $10.00
  • Crumbed Prawn $6.80
  • Salmon Sashimi $8.90
  • Edamame $3.50
Ras Vatika Indian Vegetarian Cafe (sample menu)
  • Plain Paratha $3.50
    • Unleavened layered whole meat flour bread topped with melted butter
  • Pav Bhaji $7.50
    • Special mixed vegetables with homemade spices. Served with bread bun and onion salad
  • Bombay Poori-Bhaji $11.00
    • Deep fried puffed bread served with spicy dry potato curry accompanied with sambhar, coconut chutney, onion salad & papadom
  • Thepla (Seasonable) $6.00
    • Unleavened whole meat flour bread with mixture of fenugreek herbs and spices
  • White Dhokla (Idla) $7.00
    • Steamed & salty rice flour cake tempered with mustard seeds, cumin seeds süt green chilies
  • Tomato Uttapam $9.00
    • A thick pancake made with rice flour topped with tomato
  • Small Curry $5.00
  • Kachori (1 piece) $1.70
    • Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
Coffee Plenty (sample menu)
  • One egg $1.0
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • Smoked Salmon Evil Eggs
    • 4Pcs
  • -Bacon $15.8
  • Fish Fingers with Chips $8.5
  • Snack Plate $6.5
  • Cream Cheese & Friut Jam $6.8
    • Served with Salad
  • French Toast $15.8
    • Brioche Loaf Served With Bacon, Grilled Banana, Glazed Peach, Mixed berry puree and Maple Syrup
The Bach Alehouse & Cafe (sample menu)
  • Chick 'N burger $18.50
    • Grilled chicken breast, dressed with guacamole, topped with grilled pineapple, lettuce tomato and pan fried halloumi served on herb flat bread. rustic fries on the side.
  • Snack attackCalamari rings, prawn twisters, money bags, spring rolls, samosa, served with a dipping sauce $20.00
  • -Bread cheese & dips
  • Bread & dips $18.00
    • Warmed baguette, brie, puhoi and aged cheddar cheeses served with balsamic oil and Mediterranean tzatziki
  • -Streaky bacon, lettuce & tomato
  • With fries on the side $22.00
    • Serves x2
  • Add a bucket of fries $8.00
    • Rustic or curly
  • Creamy mussels with smoky bacon & cider $11.00
    • Delicious NZ mussels with a fragrant sauce accompained with garlic toast
Brighton Road Cafe (sample menu)
  • - Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
  • - Hollandaise $2.50
  • Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
  • Oatmeal Porridge $12.90
    • Served with poached seasonal fruit, brown sugar and cream
  • Herb Omelette $11.90
    • On ciabatta or wholegrain toast
  • Honey Granola $12.90
    • Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt
  • Additional Sides Available
  • Toasted Brioche $14.90
    • Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Azon (sample menu)
  • Eggplant ensalada (GF, DF, NF, CS) $18.00
    • Roasted eggplant saladm salted duck egg, tomato, red onion(Vegetarian / Non vegetarian)
  • Tiyula itum(GF, DF, NF, CS) $25.00
    • Beef brisket cooked in broth falvoured with burnt coconut turmeric and lemongrass, curry leaves chilli spring onion
  • Grilled tiger prawn $16.00
    • With carb roe, coconut sauce grilled tiger prawn, fish fillet with carb roe and coconut
  • Vegetable lumpia $15.00
    • Filipino style vegetable spring roll, paenuts sweet garlic sauce
  • Pork BBQ (DF, NF, CS) $15.00
    • Filipino style pork BBQ skewers
  • Fish escabeche Market Price
    • Tamarind escabeche market fish fillet with carrots, ginger and capsicum
  • Brazo de mercedes $15.00
    • Custard filled meringue roll, cashew and seasonal fruits
  • Thao $12.00
    • Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Meet Fresh (sample menu)
  • Tofu Pudding with red bean $8.00
  • Tofu Pudding with taro $8.00
  • Purple rice no5 $8.50
    • kidney bean+brown jelly+small taro ball
  • Red bean soup w/small taro ball $7.00
  • Strawberry snowflake ice $13.80
  • Waffle no2 $16.80
    • matcha ice cream + red bean
  • Mango snowflake ice $13.80
  • Mung bean cake $8.00
Ajadz (sample menu)
  • Beef VIndaloo $19.90 (R) / $18.50 (T)
    • Beef cooked in a hot vindaloo spicy sauce straight from Goa
  • Beef Madras $19.90 (R) / $18.50 (T)
    • Diced beef cooked in light spices and coconut flavoured sauce
  • Aloo Gosht $19.90 (R) / $18.50 (T)
    • Lamb, baby potatoes cooked with exotic blend of spices finished with coriander
  • Prawn Malabari $23.90 (R) / $23.50 (T)
    • Prawns cooked with capsicum, onions and spicy coconut flavoured sauce
  • Vegetable Korma $18.50 (R) / $17.50 (T)
    • Selection of seasonal mixed vegetables cooked in spices and mixed nut sauce
  • Naan $3.50 (R) / $3.00 (T)
    • Plain flour bread
  • Masala Machi $20.90 (R) / $19.50 (T)
    • Fish cooked in light spices and lemon flavoured sauce
  • R=Restaurant / T=Takeaway
Pong Pong Cafe & Restaurant (sample menu)
  • Steamed king prawns with garlic $26.00
  • Unshelled king prawns in wine sauce $19.00
  • Hot and spicy mussels $15.00
  • Beef & Egg on rice $10.50
  • Two BBQ style on rice $11.00
  • Beef, Pickle Veges with rice Noodle $12.00
  • Sweet and sour fish on rice $10.50
  • Pork rib in Peking sauce $15.00
Lovers Corner

Lovers Corner

location

Address

178 Carlisle Road, Browns Bay, Auckland, 0632, New Zealand

phone

Phone

094788894

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 9:00 PM, Tuesday: 11:00 AM – 9:00 PM, Wednesday: 11:00 AM – 9:00 PM, Thursday: 11:00 AM – 9:00 PM, Friday: 11:00 AM – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 9:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Middle Eastern , Turkish

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Sheesha ,  Kid Friendly ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
178 Carlisle Road, Browns Bay, Auckland, 0632, New Zealand
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