Lucky Fortune Restaurant in Auckland Menu

S37 Schezwan Sada Dosa with Cheese $12.50
- (Schezwan sada dosa topped with grated cheese)
S68 Salad Roast Dosa (Russian salad) $14.50
- (100% pure veg., mayonnaise, iceberg lettuce, spring onion & spring mixed vegetables)
S77 Idli Schezwan $12.50
- (Steamed rice lentil cake prepared in Chinese style with schezwan sauce) V
I5 Pasta Alla Alfredo $9.50
- (Pasta cooked in cream sauce with garlic, mushroom, vegetables served with parmesan cheese)
M11 Pav Bhaji $12.00
- (A delicious curry made of mixed vegetables and spices served with 2 breads) V
S27 Panner Onion Tomato Uttappa $13.50
- (Tomato uttappa with cottage cheese and onions)
I1 Penne Pummorola $9.50
- (Pasta cooked to al dente in fresh tomato basil sauce) V
I7 Chef’s Special Pastaria $10.00
- (Pasta cooked with chef’s special expertise) J / V

48. Gaeng Kiew Wahn Goong or Talay $16.90
- Prawns or mixed seafood green curry with bamboo shoots, kaffir lime leaf, peas and coconut milk
47. Pad Khing Goong or Talay $16.90
- Prawns or mixed seafood sauteed with ginger, garlic and seasonal vegetables
Chicken / Beef / Tofu $14.90
19. Omelette $10.00
- Thai style chicken omelette served with ketchup and steamed Thai jasmine rice
52. Pad Kra-prow $18.90
- Stir-fried with bamboo shoot, basil, bean, mushroom and chilli
3. Gari puff (4 Pieces) $7.00
- Deep-fried minced chicken, potatoes, onion and green peas in puff pastry
25. Thai Salad (mild only) $13.90
- Fresh vegetables, coriander, tofu, boiled egg topped with peanut sauce
16. Wonton Soup $8.00
- Minced prawn and chicken dumpling in clear soup

Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
French toast $15.00
- With brioche, banana, pistachio, maple syrup & cinnamon
Toast & spreads $6.50
- With house made jams & a slection of breads
Risotto $17.00
- With lemon, aubergine, rocket & parmesan cheese
Bbq sauce fresh chilli relish $2.00
Mushroom medley $16.00
- With preserved lemon yoghurt, almonds poached egg & herbs on dark rye
Hash brown tomato halloumi $3.50
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough

Aglio olio e peperoncino $14.00
- Chicken tossed in olive oil, garlic & dried chillies
Baked seasonal cheesecake $12.00
Kelly greens $24.00
- Primavera, fresh tomato, roasted bell peppers, zucchini, broccoli, sliced olives & herbs
Hot crispy chicken $14.00
- With a garlic aioli remoulade sauce
-Add medium rare sliced steak $4.00
Fries $9.00
- Bowl of fries with tomato sauce
Greens $14.00
- Tossed with olives, red onions, capers, cherry tomatoes, cucumber, bell peppers & dressing
Non-vegetarian $39.00
- Selection, generally a platter consisting of a selection of 3 different types of meats

Toast $9.50
- Smoked salmon or Bacon served with butter or Cream Cheese
Sweetcorn Fritters $17.90
- Served with mixed seasonal salad, homemade tomato chutney, bacon & avocado salsa
Haloumi $17.90
- with bacon
Smoked Snapper Fishcakes $17.50
- Two snapper cakes served with hollandaise, avocado, poached egg and a seasonal mixed salad
Field mushrooms or vine tomatoes or bacon $4.00
Chicken Haloumi Salad $20.00
- Grilled chicken, grilled haloumi, quinoa, fresh vine tomatoes, pinenuts, cranberries, aioli, avocado w/ lemon balsamic dressing
Eggs $9.50
- Free range eggs cooked any style on toast wholegrain, Sourdough, ciabatta or bagel (Fried or Poached) (Scrambled eggs with all meals an extra $1.00)
Toast $6.00
- Choice of sourdough, wholegrain, Ciabatta or bagel - Butter and Jam or Cream Cheese and Jam

Kim Cheese $14
- Custom blend NZ grass fed beef, sautéed house kimchi, aged cheddar, gochu mayo
Double meat $5
Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
K-BBQ $17
- Custom blend NZ grass fed beef, aged cheddar, free-farmed bacon, crushed peanuts, hoisin BBQ sauce, honey garlic mayo
Dobu (V) $13
- Crispy GMO-free tofu, yang nyum glaze, mung bean salad, crushed peanuts, pickled mu, mayo
Shoestring Fries (V) $7
- With sesame mayo
Gang-Jeong $15
- Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo

Coconut snow $12
- coconut granita, tapioca, sweet milk & crispy coconut
Lamb ribs $29
- slow cooked, Chinkiang vinegar caramel, apple & peanut
Green bean $9
- fried, sesame seeds, black bean sauce
Tuna $21
- yellowfin tuna, wasabi mayo, cucumber & wakame salad
Garlic tofu $9
- marinated tofu, coriander, chilli garlic sauce
Chirashi don $20
- assorted raw fish, sushi rice, rolled egg, soy & yuzu dressing
Tofu buns $16
- soy & ginger, LB spicy sauce, Kaffir lime & peanut (2pcs)
Vietnamese coffee $12
- panna cotta, condensed milk, mango sorbet, rice bubbles

AVOCADO $4.50
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato
add bacon or field mushrooms $19.90
TURKISH PIDE $4.50
SALT AND PEPPER SQUID $19.50
- Citrus salad & crispy French fries
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
SMOKED SALMON $6.50
Choice of Chicken / Lamb / Halloumi $21.90

Meatballs in casserole $10.00
Fried Squid Rings $5.90
Waffle with chocolate syrup & ice cream $6.00
Coconut and milk toast $4.90
Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
Char Kuay Teow $10.00/$12.00/$9.00
- fried rice noodle w traditional special sauce very popular
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Penang Prawn Noodle $12.00
- noodles in special soup with prawn & boiled egg

Nearby Sample Menus