Address
588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand
Mad Mex in 588 Chapel Road, Botany Town Centre, Menu
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Mad Mex in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Queen Pounder and Mexican from . Burger Queen offers The Luscious Food Store and Vegetarian.
Nearby Sample Menus
- Kesar-elaichi srikhand $25/kg
- Undhiyu puri-papad, pickle & chaas $8.50
- Veg pulao with Kandhi/Raita $8.50
- Chips $3.00
- Shrikhand puri-papad & picke $8.50
- Samosa $1.80
- Aloo parantha raita $5.50
-
Maharaja chaat platter $15.00
- Pani puri / bhel puri / sev puri - any 1 Dahi puri / papri chaat / dahi vada - any 1 Samosa chaat / ragda pattice -any 1 & gulab jamun.
- Wedges $4.80
- Kumara Chips $5.00
- Pork, Pineapple, Cashew Nuts, with Sweet & Sour Sauce $14.00
- Prawn $14.00
- Beef $12.00
- Combination $13.00
- Kids Fish $1.70
- Mushroom $2.50
-
Goat Curry $20.90
- goat pieces on the bone cooked to perfection with flavorful spices
- Garlic Naan $4.90
-
Karachi Chicken $19.90
- a tasty spicy chicken recipe from Karachi
-
Gosht Biryani $18.90
- basmati rice & lamb pieces slow cooked on dum in a sealed pot
-
Subzi Ki Jugalbandi $15.90
- mixed vegetables with freshly ground spices
-
Murg Biryani $18.90
- basmati rice & chicken pieces cooked on dum in a seasoned pot
-
Shahi Paneer $16.90
- cottage cheese in creamy tomato gravy
- Paneer Kulcha $5.90
-
Hot Lade Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
-
Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
-
Crispy Pata Pork Knuckle $25.00
- Fennel-pear pickle, garden salad, yuzu dressing, coco shrimp onion dip
-
Grilled Buffalo Haloumi & Port Wine Beetroot $18.00
- Chili onion jam, butter bean hummus, caraway pide toast
-
Roast Freedom Pork Belly $19.00
- Kasundi du-pay lentils, baby spinach, celeriac coriander, chilli sweet soy tamarind gastric
-
Fish of the Day _____ $36.00
- Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
- Chef's Salad of the Day $8.00
-
Mahy Farmed Lamb Rump $25.00
- Roasted gourmet baby potatoes, baby spinach, braised mixed grains, salsa picante, red wine jus
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Open minute steak (N) $21.50
- 150g sirloin steak, gherkin, tomato, cucumber, brie cheese, relish, with small fries and aioli
- Bruschetta with prosciutto, tomato and basil $13
- Croatian salad; mixed lettuce, tomato, cucumber, olives and feta $12.50
-
Roast duck (E) (W) (G) (N) $29.50
- Baby choy, parsnip purée, mandarin, orange jus
-
Breads $8
- Garlic and herb focaccia
-
Starters $8
- Polenta fries with aioli
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Pan fried eye fillet (E) (W) (G) (N) $32.80
- Milk poached garlic and white bean puree, summer vegetables, tarragon and mustard butter, red wine reduction
- Lemon posset served with macerated berries crostoli, toasted almonds $13.50
- -Prawns $16.00
- Garlic Prawn Salad / Okonomi Yaki / Teriyaki Chicken / Breaded Prawns $7.00
- Place your order for sushi party plate starting from $30.00. Offering wide selection of sushi, place your order now to customize to your needs
- Teriyaki Udon (tofu) $11.50
- -Donburi + Mini udon $14.50
- BBQ Beef Bentto / BBQ Pork Bentto $14.50
- -White Fish $14.00
- Katsu (Chicken Pork) Noodle $12.00
- Crispy Rice Soup $5.00
-
Abomasums $18.00
- Pork / Beef
- Steamed Rice (incl, Soy Stew) $2.00
- Fried Rice $3.00
- Rumen + Small Intestine BBQ $40.00
- Rumen + Marbling BBQ $40.00
- Jelly Noodle $10.00
- Non-Marinated Rib $18.00
- Oyster Sauce Stirfried
- Cashew Nut Stirfried
-
Tom Yum Fried Rice
- Spicy & sour
- SF $ 13.50
- Thai Green Curry
-
Black Pepper Stirfried $ 14.00
- With fish
- -Chicken (CK)/Beef (BF)/Pork(PK) $ 12
- Duck Red Curry
- Squid Ball on skewer $5
-
ORIBE $39
- Chicken + Prawns
- Served with a free Ice cream
- Vegetable Tempura $12
- Fruit Salad $4
- Green tea ice cream $9
-
SETO $41
- Sirloin + Chicken
- Prawns $14
-
Katsu noodle $12.00
- Chicken / pork / fish
-
Teriyaki chicken noodle $11.50
- Vegetarian / seafood
- Chicken teriyaki $16.50
-
Crispy don $11.00
- Chicken / pork / fish
- Seafood yakisoba $13.50
-
Noodle bento $12.50
- Chicken / pork / fish / vegetarian with miso
- Kakiyage $5.50
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Miso ramen $12.00
- Tofu / chicken / pork
-
Calamari Salad $25.00
- Marinated sesame, soy and ginger calamari grilled and served on a crispy noodle salad with fresh coriander
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Freshly Steamed Green Lipped Mussels $16.00
- Served with chilli, lemon, coriander, ginger & finished with a rich coconut cream and napolitana sauce
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Lasagne al Forno $14.50
- Ragout of minced beef, layered with fresh pasta, spinach, mozzarella cheese, béchamel and finished with our own napolitana sauce
- Vegetables $6.00
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Beef Carpaccio $25.00
- Tender peppered fillet served with rocket leaves, cherry tomatoes, freshly grated parmesan and Maldon sea salt with a balsamic reduction & horseradish aioli
-
Dukkah & Honey-Roasted Lamb Rump $35.00
- Served with a lemon-infused mash, onion confit and a Pinot Noir jus
-
Salt & Pepper Squid $16.50
- Gently grilled and served on a white bean skordalia with harissa sauce and rocket leaves
-
OKA (Pacific Style Raw Fish) $19.00
- Snapper fillets marinated in lemon and lime with cucumber, tomato, chilli & fresh coriander then finished with coconut cream and served with ciabatta
- Genius Chicken $18.00
- Lamb Kidneys $3.00
- Squid Slices $1.50 each/or 5 for $6.00
- Chicken Nuggets $8.00
- Wedges $8.00
- Chicken Kidneys $1.50 each /or 5 for $6.00
- Fish ball Skewers $1.50 each/or 5 for $6.00
- Mini White Bun $1.50
-
Hashbrown $1.50
- each
-
Ro Megga
- 2 Bacon, 2 egg, 2 hashbrown, mushroom and tomato with toast
- Savoury on Toast with Eggs $12.50
- Homemade Soup
-
Paroake
- Bacon & banana, fresh fruit or spiced apple cream
- Baked Beans on Turkish Bread Tomato hashbrown $10
- Green Salad
- Bacon Eggs with Toast
- John Dory, lemongrass, kaffir lime& coconut sambal (gf) $32.00
- Green curry of chicken, eggplant, roast cauliflower, kaffir lime, coconut cream, crispy curry leaves $32.00
- Gua bao, chinese roast pork belly, red onion & peanut salad 2 for $12.00
- Crispy soft shell crab, garlic, chilli, spring onion, & Sichuan pepper (gf) $19.00
- Silken tofu & soy braised shiitake mushroom bun (v) 2 for $10.00
- 500g Fried whole flounder, pickled vegetables, sweet & sour sauce $38.00
- Chinese roast duck, plum & mandarin sauces (Half/ Whole) $37.00/ $74.00
- Wok fried green beans, pork mince, blackbeans, oyster sauce & chilli (gf) $9.00
- CHIP: garlic aioli, spring onion, tomato sauce $10.00
- SPICY CHICKPEA BITE: garlic aioli, red pepper salsa, fresh herbs $12.00
- Fish fillets from the counter - weight price + $1.50
- Crispy calamari (6) $6.00
- SOFT SHELL CRAB: slaw, spring onion, spicy mayo $15.00
- Fish bites & chips $7.50
- Spiced fish tacos: with chips or salad $16.00
- Battered saveloy $3.50
Mad Mex
Phone
09 271 5295
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Dairy Free
588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand
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- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus