Mad Mex in 588 Chapel Road, Botany Town Centre, Menu

Mad Mex in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Queen Pounder and Mexican from . Burger Queen offers The Luscious Food Store and Vegetarian.

Nearby Sample Menus

  • 37. EDAMAME $5.00
  • 9. YUZU-SHIO RAMEN $11.00
    • Traditional Hakodate style: free range chicken broth noodle soup charsiu pork, bamboo shoots, spring onion, yuzu
  • 33. SUI GYOZA 5pc $7.00
    • Porched Gyoza with your choice of original or soy dressing
  • 32. NEGI-MISO GYOZA 6pc $10.00
    • Miso dressing & shredded spring onion on Gyoza
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 5. VEGETARIAN RAMEN $16.00
    • Miso based vegetable noodle soup charsiu pork, free range egg, spinach, bamboo shoots, salad, spring onion
  • *We only use locally sourced meat, veges, products and free range eggs
  • 8. SOUP-LESS RAMEN $9.00
    • Bean sprouts, spring onion, spicy sesame oil, salad
  • -egg rice $6
  • Kappa biriyani $12.99
    • Beef cooked along with casava
  • Veg. Pakora + mint chutney $7.99
  • Mutton biriyani $12.99
  • Chicken neelgiri $12.99
    • Chicken simonered in fresh coriander and mint gravy
  • Chicken chettinad $12.99
    • Chicken cooked in chettinad spicy gravy and garnished with coriander leaves
  • Parotta $2
    • Thin layered refined flour bread
  • Chicken khorma $12.99
    • Chicken cooked in cream and cashew nut gravy and tempered in indian spices
  • Open Vege Burger $18.50
    • veg patty, portobello mushrooms, lettuce, tomato hummus, beetroot relish
  • 200Gm Eye Fillet $36.90
    • grilled mushroom mash, gravy
  • Sticky Toffee Pudding
    • butterscootch Sauce & Vanilla Ice Cream w brandy snap
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
  • Tandoori Chicken $22.50/$28.50
    • red onion, red pepper, spinach, peanuts, mint yogurt
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Thursday
    • 2 for 1 Pizza
  • Mac'n Cheese balls $11.50
    • with Dip
  • Vegetarian saag $11.50
    • Seasonal vegetables cooked with spoach & finished with cream.
  • Fudge cake $6.00
  • Tava roti $1.50
  • Chicken/lamb rogan josh $12.50
    • Choice of chicken or lamb cooked with an exotic blend of herbs & spkes.
  • Butter paneer $11.50
    • Cottage cheese cooked In cream with tomatoes & spices.
  • Chicken tikka H $10 / F $15.5
    • Boneless pieces of marinated chicken cooked in Tandoor.
  • Fish/prawn masala $15.50
    • Choice of fish or prawn in a thick tomato curry, cooked with capsicum, coriander, herbs & spices.
  • Mango chicken $12.50
    • Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
  • Shoyo Tanpopo $15.00
  • Miso Tonkotsu Ramen (Basic) $12.00
  • Any Ramen +2
    • You can get 4 pcs of Gyoza Dumplings
  • Moyashi Chashu $7.00
    • BBQ Pork with bean sprout
  • -Butter $0.50
  • Gyoza (6 pieces) $6.00
    • Pan fried pork dumpling
  • -Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
  • Shio Butter Corn Ramen (Basic+Butter+Corn) $13.50
  • Meat $1.50
  • Banana Fritters $1.50
  • Wontons $0.60
  • Extra one filling $1.50
    • meat
  • Tomato
  • Paua Fritters $2.50
  • Egg
  • Extra one filling $1.00
    • vegetables
  • MONGOLIAN BEEF $11.00
  • SEAFOOD SPECIAL CHOW MEIN $13.80
  • COMBINATION MEAT NOODLES $9.80
  • PORK $9.00/$12.00/$15.00
  • MUSHROOM $2.50
  • BANANA FRITTER $2.00
  • PRAWN $11.00
  • SINGAPORE FRIED NOODLES $9.80
    • with roast pork, shrimp bean shoots, onion, carrots & spring onion in mild curry sauce
  • Tender lamb ​& sorrel crispy dumplings $12
  • I Sea Land $42.00
    • King salmon fillet with palm chilli glaze, coconut flour calamari ​fries, tender pork ​belly and shallot mayo
  • La Farm $42.00
    • Shaved lamb​ shoulder from our farm,chargrilled prime NZ beef ​scotch fillet 150grm and crisp fried whole hen’s eggs
  • Hohepa Hawkes Bay Organic Cheese Board $42.00
    • with Mossop’s honey comb and crostini
  • Rock Pool $42.00
    • Green lip mussels​ wok fried in sweet smoky glaze with tender squid​, peeled young prawns​ and confit garlic loaf.
  • Tender pork ​belly $12
    • tamarind scent & pork floss.
  • -Blue $42.00
    • sharp soft cream
  • -Feta $42.00
    • light and tangy
  • Circus Salad(GF, VA) $ 19.9
    • Maple roasted kumara, hummus, red quinoa, spiced chickpeas, hazelnuts, grapes, fresh herbs and mixed leaves with haloumi
  • -add mushrooms $4.5
  • Home Made Hash Browns
    • with rocket,poached eggs, hollandaise and your choice of
  • Salted caramel Creme Brulee $ 9.9
    • With biscuit(GFA)
  • Orange & Almond Cake (GF,DF) $6.9
    • With cardamom syrup
  • Carrot Cake $6.9
    • With cream cheese frosting
  • -Or pulled pork $18.9
  • Crunchie Bar Cheesecake $11.9
    • Chocolate cheesecake. brownie base and whipped cream
  • Paua Fritter $1.70
  • Egg $3.50
  • Golden Potato $0.60
  • Chips $2.00
  • Steak & Onion Roll $4.50
  • Chicken (Piece) $2.50
  • Giant $6.20
  • Ham $2.80
  • Pork Katsu Udon $14.00
  • Dumpling $2.20
  • Crispy Chicken Don $14.00
  • Raw Salmon $2.20
  • Crispy Prawn Don $14.00
  • Veggie Udon $10.00
  • Chicken Katsu Curry $15.00
  • Chicken Teriyaki Triangle $4.00
  • Chicken wings $7.90
    • 6 deep-fried marinated chicken wings served with sweet and sour sauce.
  • Fried wonton $7.90
    • 8 deep-fried pork mince wonton served sweet and sour sauce.
  • Village style tofu (V) $11.90
    • Deep fried tofu stir-fried with seasonal, vegetables with chef special spicy sauce served with steamed rice.
  • Choice of only beef, chicken, seafood, or veggie
  • Kung poh chicken / pork $12.90
    • Deep fried marinated chicken / pork pieces stir-fried with traditional malaysian spices and hot dried chilli served with steamed rice.
  • Satay kingdom $9.90
    • Chicken/beef marinated with traditional malaysian spices. Skewer grilled served with peanut sauce and salad
  • Tom yam noodle soup $11.00
    • Rice noodle cooked with prawns / seafood / Chicken pieces in malaysian tom yam soup
  • Veggies curry $9.90
    • Mixed seasoned vegetables tofu and tomatoes cooked in traditional malaysian curry served with steamed rice.
  • 46. Deep Fried Banana & Ice Cream $6
  • 22. Tom Zap Seafood $11
    • With mixed seafood in spicy & sour soup, mushrooms, tomatoes & herbs
  • 43. Mixed Entrée $6.50
    • With 2 money bags, 2 prawns spring rolls & 2 fish cakes
  • 47. Banana Split With Ice Cream $6
  • 30. Prawns Salad $12
    • with prawns mixed chili paste, tomatoes, onion, lemon juice & herbs topped with cashew nuts
  • 23. Gang Som Goong $14
    • With traditional thai hot & sour soup curry cooked with fresh vegetables & prawns
  • 19. Suki(Dry Or Soup)
    • With thai style vermicelli soup, seasonal vegetables, egg & home made bean curd sauce
  • 24. Cashew Nuts Gai Grob $11
    • With crispy chicken, cashew nuts mixed with onion, lemon juice & salad
  • FRESH GARDEN SALAD $7.90
  • HOMEMADE BREAD ROLLS $8.90
    • served with hummus
  • VEGETARIAN FANTASY $29.90
    • grilled eggplant, chestnut and dukkah timable vegetables fantasy
  • Banana, walnut, maple syrup $8.90
  • SOUP OF THE DAY $12.90
    • served with homemade bread
  • RUSTIC PORK RILLETTES $14.90
    • pickled cucumber, beetroot, capers and French baguette
  • MARKET FISH $31.90
  • PORK BELLY $31.90
    • pork fillet, roasted parsnip and apple
  • Eggplant & Tofu $18.00
    • Asian pickle, herbs, coconut sauce(GF/DF/V)
  • Bun Cha $21.00
    • Pork, rice noodle, Vietnamese herbs & Nuoc cham(GF/DF)
  • Mango & Prawns $16.00
    • Sprout, cucumber, young coconut meats, cashew
  • Ginger and Chili Panna Cotta $12.00
    • Young sticky rice, rambutan, kaffir, lime leaf
  • Pandan Rice $3.00
  • Fresh Summer Rolls $10.50
    • Pork, prawn, fragrance herbs, pickle
  • Crispy Banana $11.00
    • Cinnamon rock sugar, pandan leaf, vanilla ice cream
  • Green Papaya & Beef $16.00
    • Fragrance herbs, shallot, peanut
Mad Mex

Mad Mex

location

Address

588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 271 5295

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand
Similar Restaurants based on Cuisines