Address
588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand
Mad Mex in 588 Chapel Road, Botany Town Centre, Menu
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Mad Mex in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Queen Pounder and Mexican from . Burger Queen offers The Luscious Food Store and Vegetarian.
Nearby Sample Menus
- SICHUAN SALT AND PEPPER
- STEAMED BUN OF CRISPY TOFU, BLACK VINEGAR, CHILLI AND CORIANDER EACH $9.00
- MUSHROOM WONTON (3) $10.00
- STEAMED DUMPLING OF BLACK TIGER PRAWN AND SESAME (4) $12.00
- STEAMED RICE $3.00
- BRAISED BEEF SHIN, CUMIN AND FERMENTED CHILLIES $28.00
-
BLACKBERRY AND COCONUT “RAW” CHEESECAKE BALL $15.00
- topped w/ ginger syrup tapioca, berries and hazelnuts (gluten and dairy free)
-
BUDDHA’S DELIGHT - SMOKED TOFU AND HERB SALAD $16.00
- w/ sesame and black vinegar dressing
- Fish $10.00
-
$15 Special $15
- 3 x Fish, 3 x Sausages, $3 Chips
- BBQ Pork $12.00
- Pork $12.50
- Egg $5.50
- Combination $13.50
- Fish $11.00
- Nasi Goreng $13.00
- Seafood (With Cashew Nuts) $15.00
- Wonton $9.00
- Chicken & Mushroom On Rice $12.00
-
D $24
- (For 2 Persons) 1 Sweet & Sour Pork, 1 Nasi Gorang, 4 Wontons
- Crumbed King Prawn On Rice (Plum Sauce) $14.00
- Young Zhou $14.00
- Chilli Steak & Pineapple $12.00
- 1 Ham Burger, $1.00 Chips, 4 Chicken Nuggets $6.00
- American Hot Dog $5.00
- Jumbo Burger $8.00
- Prawn $15.00
- Steak Burger $6.00
- 1 Vegetarian Fried Egg Noodles $12.00
- Curry Roll $3.00
- Satay Chicken $13.50
- 5 Teriyaki Chicken Fried Udon $12.00
-
Egg chicken katsu $10.90
- crumbed chicken cutlet w/ seasoned egg
-
Grilled saba $13.90
- grilled fatty mackerel seasoned w/ salt
-
Udon salad $9.90
- udon noodle, egg w/ sesame dressing
-
Teriyaki chicken $13.90
- w/ rice balls & salad
-
Prawn tempura $7.90
- 3pcs
-
Mango almond pudding $5.90
- smooth silky texture q/ sweet mango sauce
-
Lobster salad $6.90
- marinated in special mayo
-
Creamy prawn katsu $8.90
- w/ tonkatsu sauce
- Oyster $1.60
- Squid ring $1.00
- Scallop $1.80
- Bami Goreng (with noodle) $14.30
- Chicken/ham $1.50
- Nasi Goreng (with rice) $14.30
- Snapper $5.00
- Chicken Nuggets 6 $4.50
-
Soup of the day $10.50
- with bread
-
Bacon & Eggs any style $13.90
- with roasted vine tomato, sauteed mushroom with toast
- Seafood Chowder / Vege Soup $14.50
-
Toast Preserves $6.50
- raspberry jam, marmalade and cream cheese - Sourdough, Ciabatta, 5 Grain add $1, Best ugly bagel add $1
-
Housemade Organic Toasted Muesli $12.50
- seasonal fruit, served with Greek style yoghurt and housemade berry coulis
-
Ham / Bacon / Salmon add $1 $17.50
- Poached eggs, sauteed spinach, house made hollandaise on Toasted English Muffin
-
Free range Eggs Benedict $13.50
- Poached eggs and house made Hollandise
-
Free range Eggs on Toast $8.90
- any egg style, scramble eggs add $1
- 11:30am to 2pm
-
The Cure $20.00
- Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
-
Torched Eggs $19.00
- Two poached eggs torched with provolone, white bean masala,Busted freedom loaf,beet salt .
- -Spinach / mushrooms / fresh tomato / extra egg $5.00
-
Cubano $19.00
- Classic grilled sandwich with roast pork loin , baked ham and cheese, Grain mustard, house pickles .
-
Risotto $20.00
- Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
-
Toast $7.50
- Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
-
●Eggs Straight Up $12.50
- Poached, scrambled or fried with kumara sourdough toast and sea salt butter
-
Creme Brulee $12.50
- Coffee amaretto cream and biscotti
-
Marlborough Salmon / Fish of the day (GF) $32 / Market Price
- Panfried and served medium rare on sweet kumara fondant, bok choy, black coconut sauce, beetroot relish and vine tomatoes
-
Lamb Tenderloins (GF) $18.00
- Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
-
Free-Farmed Canterbury Pork Ribs (GF) $28.00
- Char-grilled, chef's sweet and sour marinade, crunchy miso slaw and shoestring fries
-
Barbeque Pulled Pork Burger $22.00
- Free farmed pulled pork, tomato, beets and onion chutney, lettuce and mild chipotle aioli
-
Pizzas from $30
- See pizza selection menu
-
Kiwi Catch $20.00
- Green lip kiwi mussels cooked in fish veloute, jamon and parsley cream sauce. Served with Turkish bread
- DF=Dairy Free / GF= Gluten Free / S=Spicy
-
Crumbed squid rings $1.50
- x2
-
Grilled prawns $12.50
- With lemon, garlic parsley butter
- any 4 fillings $4.50
- Bacon / Free range egg / Grilled chicken $1.00
- any 3 fillings $4.00
-
Veggie Burger $7.50
- Homemade vage patty
- Fish of the day (Battered/Grilled) $3.80
- Watties Rip n Dip $4.00
- Dynamite Udon $12.00
- Teriyaki Tofu Combo $14.00
- Seafood Udon $12.00
- Vegetarian Spicy Noodle $11.00
- Vegetarian Teriyaki Noodle / Vegetarian Spicy Noodle $11.00
- Agedashi Tofu / Takoyaki / Gyo-Ja / Calamari Salad / Squid Leg $6.00
- Teriyaki Tofu Combo / Tempura Combo $14.00
- -Donburi + Mini udon $14.50
- Tomato $1.60
-
SPECIALS $6.00
- 2x thighs & chips
- Special $10.50
- Chicken $9.50
- Fish $3.20
- Prawn $10.50
- combination meat with veges $10.50
- Cheese $3.00
- GREEN BEANS, TOASTED ALMONDS $6
-
BBQ PRAWN $20
- mozzarella, wood fred capsicum, prawns, tangy BBQ sauce, spring onion, toasted sesame seeds Gluten free available on request
-
COUNTRY $20
- italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
-
FETTUCINE CARBONARA $18 (with chicken) $20
- bacon, mushrooms, white wine, herbs, garlic cream sauce
- RASPBERRY & VANILLA BEAN CREAM BRULEE $14
-
CLASSIC MARGHERITA $20
- buffalo mozzarella, tomato & basil
-
MUSCOVY $20
- wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
-
BOMBAY $20
- indian spiced chicken, red onions, cashews, banana, yoghurt, coriander, mango chutney
- railan belachan or garlic $18.00
- nasi lemak with sambal praw $19.00
- butter prawn or (squid) $28.00
- seafood $15.00
- sweet chilli pork $20.00
- chicken mee goreng $14 / $18
- assan carry fish with okra (prawn) $39.00
- curry chicken $18.00
- Wonton Rice Noodles Soup
- Vietnamese Ham with Vermicelli
- Pork Spare Ribs on Vermicelli
- Stir Fried Beef with Black Pepper Sauce on Rice
- Barbecued Pork Skewer with Fine Vermicelli
- Pan Fried Pork with Lemon Grass on Rice
- Stir Fried Chicken on Vermicelli
- Vanilla Ice-Cream with Fruit Salad
Mad Mex
Phone
09 271 5295
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 9 PM
Fri
9 AM to 9 PM
Sat
9 AM to 6 PM
Sun
10 AM to 5:30 PM
Price
$10 - $20
Type
None
Service
None
Cuisine
Fast Food , Mexican
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dinner , Dairy Free
588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand
- Auckland Fast Food Menus
- Auckland Mexican Menus
- Auckland Region Fast Food Menus
- Auckland Region Mexican Menus