Mad Mex in 588 Chapel Road, Botany Town Centre, Menu

Mad Mex in Auckland has no menu available, but can choose from many other options such as Creamy mushroom or Pancake tower from Peppers Cafe. Long Room offers many options including Meatballs (GF) - w’ goat’s cheese & tomato ragu and Chilli salted squid (GF) - w’ adjud sauce. The Yachtsman Lunchbar includes a wide range like Hot chips or Wedges. Queen Pounder and Mexican from . Burger Queen offers The Luscious Food Store and Vegetarian.

Nearby Sample Menus

  • Mochi ball $5.00
  • Mung bean cake $8.00
  • Tofu pudding with red bean $8.50
  • Purple rice signature $9.50
    • Crystal jelly + mango + small taro ball
  • Taro ball No.6 $8.50
    • Crystal jelly + noodle jelly + boba
  • Taro ball No.4 $8.50
    • Taro + red bean + boba
  • Purple rice No. 2 $8.50
    • Sweet potato + barley + small taro ball
  • Herbal jelly No. 5 $8.50
    • Honey bean + brown jelly + boba
  • STEAK AND KIONEY $5.00/$14.50
  • MINCE SAVOURIES $1.50
  • STEAK AND CHEESE $5.00/$14.50
  • STEAK $4.60/$13.00
  • STEAK AND BACON $5.00/$14.50
  • APPLE AND BOYSENBERRY $3.50/$10.00
  • BACON AND EGG $5.00/$14.50
  • STEAK AND MUSHROOM $5.00/$14.50
  • Tamarind Chutney $2.00
    • Sweet and sour chutney sauce
  • Vegetable Bikyani $12.00
    • Seasonal garden fresh vegetables cooked with Jasmin rice with herbs and spices
  • Aloo Palak $11.00
    • fresh leafy spinach and potatoes cooked in a onion gravy. A speciality from North Indian
  • Mix Pakora $5.00
    • Mixture of onion, potatoes dipped in gram flour batter and deep fried
  • Butter Chicken $13.00
    • Marinated chicken fillets roasted in Tandoori & cooked in mild in creamy tomato gravy. A delicacy not to be missed
  • Tandoori Chicken
    • Marinated in a combination of chef's special spices & then roasted to perfection
  • Mango Chicken $13.00
    • Chicken pieces cooked in sweet mango gravy
  • Bapadoms (4Pcs) $2.00
    • Four mildly spiced crispy wafers made from lentil flour
  • Mussel fritter $3.60
  • Kransky cheese sausages $2.50
  • Beef burger $6.00
  • Donuts $1.20
  • Mushroom $2.70
  • Deluxe $8.30
    • Meat pattie, egg, cheese, bacon, steak, salad
  • Steak $4.00
  • Lasagne topper $3.00
  • Lemon Chicken $13
  • 6 Won Tons $5
  • 8. Gong Ma Muang $19
    • Stir fried prawn with cashew nuts & Sweet chili
  • G
    • 3 fish, 2 hot dogs, $3 chips
  • Mussels black bean sauce
  • Chicken Sweet Corn Soup $9
  • H
    • 4 fish,$4 chips, 4 crabstick, 6 chicken nuggets
  • Jumbo Burger $7
  • LIGHT DISHES
  • Chocolate Fondant filled with ginger ganache, Japanese hazelnut, chocolate sand, vanilla ice cream, caramelized almond $15.50
  • Banana Split $15.50
    • Chocolate fudge brownies, banana vanilla ice and chocolate crunch
  • Wakanui burger, brioche bun, home-made ketchup flakes, gherkin, chutney, lettuce, vintage gouda, onion puree and triple cooked chips $31.50
  • Pumpkin gnocchi, deep fries hollandaise, pumpkin crumble, walnuts and mushrooms $17.50
  • Cooked Breakfast
  • Warm croissants with strawberry and Champagne jam $10.50
  • Served 7:00 am until 10:00 am Monday to Friday and 8.00 am until 10:00 am Saturday and Sunday
  • Soup $9.00
    • roast cauliflower GF
  • Chicken/Spinach lasagne
  • Beef & black bean enchilada
  • Sun dried tomato feta mac & cheese
  • Chicken & Mushroom Pie
  • Pulled Pork Ragu with pappardelle
  • Paleo chicken korma
  • Lamb Musaka
  • Quad’s Soup of the day $12.00
    • Ask the wait staff for Chef’s special(Gluten Free bread available on request)
  • Coleslaw salad served with croutons $8.50
  • Butter Chicken $22.50
    • House speciality, Authentic Indian recipe served with basmati rice and roti bread
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Chick Pea Curry $20.50
    • Pan tossed chick peas tempered with authentic spices served with basmati rice and roti bread
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • 4 Pakora $2.00
  • Large Rice $3.50
  • Veg Samosa $1.00
  • Regular Chips $3.00
  • 3 Drums & Chips $10
  • Regular Rice $2.50
  • Chicken Salad $12.50
  • Large Chips $5.00
  • COLD SLICED MARINATED PORK KNUCKLED & SEA BUBBLER $21.00
  • SHARK'S FIN SOUP WITH CHICKEN $16.50
  • PORK CHOP WITH SPICY SALT & CHILLI $21.50
  • STEAMED RICE LO HAN JAI -
  • CHICKEN IN THAI STYLE TOM YUM SAUCE $21.50
  • SPICY SALT CRAB -
  • SZECHUAN CHILLI SCALLOPS $32.50
  • FISH FILLETS & SEASONAL VEGETABLES $22.50
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • Butters
    • Cafe de Paris, Lemon Herb, Blue Cheese, Anchovy
  • Zucchini Fritters $14
    • Feta cream, dill salt
  • Clam Chowder Cobb Bowl $14
    • Creamy, potatoes, bacon shards, garlic bread
  • Fish Burger $16
    • Beer battered, wasabi coleslaw, potato salad
  • Wakanui Rump 350 gm $39
    • Cafe de Paris Butter, greens and pancetta potatoes
  • Oysters /6 /12 POA
    • Natural with mignonette sauce
  • Hapuka $32
  • Garlic Bread (V) $7
  • SEV PURI $9.50
  • KACHORI $5.00
    • with aloo sabzi
  • BOMBAY BHEL PURI $6.80
  • AMIRTSARI THALI $15.50
    • ALOO KULCHA, CHANNA MASALA, RICE, ALOO MASALA, DAL MAKHANI, RAITA, SALAD, PICKLE, PAPAD & SWEET
  • PALAK PANEER $7.90
  • CHAAT PLATTER $16.50
    • ALO TIKKI CHAAT, SAMOSA CHAAT, PANI PURI, DHOKLA & BHALLA PAPDI
  • BUTTER PANEER MASALA $7.50
  • PAO BHAJI $7.80
  • e.g. SUPER SALAD with - 4 Full portion extras / 8 Half-portion extras / Or other combinations
  • Half $1.70 Full $3.40
  • - Nero
  • Chicken Nero
    • Roast chicken breast on crisp nero leaves with a choice of cheddar or bacon, croutons and nero dressing
  • - Honey mustard
  • Caesar Dressing without the anchovies
  • Kiwi Veg Classic
    • Roasted veggies, beetroot, tomato & cucumber salsa & carrot on a leaf base of your choice drizzled with balsamic vinaigrette
  • - Roasted chicken breast
  • Steamed Cold Noodles (V & G) $9.00
  • Cumin Lamb Burger $6.50
  • Steamed Cold Noodles with Beef $11.00
  • Soybean Pudding (V & G) $5.00
    • Sweet sauce or Spicy sauce
  • SPICY & SOUR PORK NOODLES
  • Black Rice Porridge (V & G) $5.00
  • With Pork in a Spicy & Sour Soup $11
  • Tossed with Veges & Spicy Sour Pork $12
Mad Mex

Mad Mex

location

Address

588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand

phone

Phone

09 271 5295

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 9 PM Fri 9 AM to 9 PM Sat 9 AM to 6 PM Sun 10 AM to 5:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Mexican

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Dairy Free

Location
588 Chapel Road, Botany Town Centre,, Auckland, Auckland, 2013, New Zealand
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