Madam Woo in Auckland Menu

STEAMED & FRIED STEAMED & FRIED
  • Prawn & Coriander Dumplings (4 pieces) $11
  • Pork & Lup Cheong Wonton (4 pieces) $10
  • Pork & Prawn Sui Mai (4 pieces) $10
  • Chinese Mushroom Spring Rolls (v) $9
  • Sukor Spiced Sticky Chicken Wings $12
GRILLED SATAY GRILLED SATAY
  • Satay Sauce & Pickled Cucumber
  • Spiced Lamb (gf) $14
  • Turmeric Chicken (gf) $14
HAWKER ROLL HAWKER ROLL
  • Roti Canai Style
  • Hawker Roll Pulled Sticky Pork $14
    • pickled cucumber
  • Percik Chicken $14
    • toasted coconut
  • Soy, Sesame Eggplant (v) $14
    • red chilli dressing
WOO FAMILY FAVOURITES WOO FAMILY FAVOURITES
  • Char Kway Teow $29
    • Fried noodles with prawns & lup cheong (v) option available
  • Hainanese Chicken And Rice $26
  • Market Fish Curry / Assam Pedas
    • Tamarind, lemongrass & Chilli
  • Madam's Rendang
    • choice of
  • Chicken $26
  • Or Beef $29
  • Served with coconut rice (gf)
SOUP SOUP
  • Chicken & Prawn Laksa Soup $20
    • (v) and (gf) option available
  • Pork Wonton And Egg Noodle Soup $18
    • Asian greens, bean sprouts, shallot oil, coriander
BIG FLAVOURS BIG FLAVOURS
  • Shredded Duck & Cabbage Salad (gf) $19
    • spiced duck, cucumber, white cabbage, peanuts, chilli & lime dressing
  • Or Malaysian Spiced Chicken (gf) $17
  • Kum Heong Style Soft Shell Crab $26
    • crispy curry leaves, dried shrimp, ginger & onion
  • Char Siu Bbq Pork Ribs $20
    • twice cooked, shao xing, hoisin & sesame seeds
  • Honey & Soy Tossed Squid $18
    • cashew nuts, szechuan pepper, chilli
  • Stir Fried Pork Belly $19
    • Asian greens, oyster sauce, spiced crackling crumble
LET'S ORDER SOME LET'S ORDER SOME
  • Steamed Jasmine Rice (v) (gf) $3
  • Steamed Coconut Rice (v) (gf) $5
  • Roti Canai (v) $5
  • Steamed White Pak Choy $12
    • Confit garlic (v)
  • Wok Fired Asian Vegetables $12
    • Braised peanuts (v)
  • Woo Salad $14
    • Lychee, peanuts, palm sugar dressing (v) (gf)
  • Malaysian Dahl $8
    • Tomato & sambal (v) (gf)
  • Nasi Lemak $14
    • Coconut rice with peanuts & condiments (gf)
SPICE IT UP SPICE IT UP
  • Woo Sambal $3
  • Woo Chilli Sauce $3
SOMETHING SWEET SOMETHING SWEET
  • Woo Roti Doughnut $12
    • Gingernut ice cream, pandan
  • Kaffir Lime Cream $12
    • crispy coconut, vanilla marinated pineapple (gf)
  • Portuguese Custard Tarts $7
  • Salted Coconut & Mango Ice Cream (GF) $7
    • Hand-churned by PURE NZ ice cream

Nearby Sample Menus

Bona Pizzeria (sample menu)
  • Margarita $17 / $25
    • Tomato sauce, cheese, fresh tomato, pesto basil
  • Fetticcine con Frutti di Mare $19.50
    • Prawns calamari & mussesls spicy tomato sauce
  • Taraikihi Fish $22.50
    • Fresh pan fried fish served with potaoto, a lemon butter creamy sauce and mesclun salad
  • Spaghetti Olioe $19.50
    • Pasta tossed in garlic, chilli & extra virgin olice oil
  • Tiramisu $9
    • Tiramisu
  • Salami papa $17 / $25
    • Tomato sauce, cheese, salami,fresh tomato
  • Shrimp Avacado Salad $14.50
    • Shrimp Avacado Salad
  • Seafood chowder $12
    • Seafood chowder
Little King (sample menu)
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • Banana Walnut $14
    • scoop of Manuka honey ice cream dnzbed with caramel syrup
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
  • -sage fried / scrambled (+$1) / poached on toast choice of sourdough / ciabatta / five-grain / gluten free / Best Ugly Bagel (+$1) exfrus bacon / smoked salmon / balsamic Portobello mushrooms / prosciutto / hallouimi / potato hash $5
  • Bacon & Caramelised Banana - $17
    • cream cheese served with maple syrup (add a scoop of vanilla ice cream - 2.0)
  • Free Range Eggs $10
  • Beef Burger $19.5
    • prime housemade beef-minced patty, streaky bacon, onion Swiss cheese, avocado tomato, rockets, dressed with housemade beetroot chutney and garlic aioli served with fnerch fries -
Golden Garden Restaurant (sample menu)
  • 99. Fish Fillet With Sweet Corn Sauce $26.80
  • 81. Pork Slice Marinade with Presewed Cabbage $23.80
  • 57. Combination Fried Rice Noodles $11.80
  • 65. Vegetarian Fried Noodles $10.80
  • 47. Chicken & Salty Fish Fried Rice $11.80
  • 46. Dried Scallop & Egg Fried Rice $11.80
  • 86. Salted Pepper Chicken $23.80
  • 68. Chicken with Veges Fried Noodles $10.80
Golden Boat Takeaway (sample menu)
  • Pork $13.50
  • Squid Ring $1.50
  • Combination $15.00
  • Pork $13.50
  • BBQ Pork $13.00
  • 7 Curry Sauce Chicken Fried Egg Noodles $12.00
  • 1 Vegetarian Fried Egg Noodles $12.00
  • Steak Burger $6.00
Crown Hill Takeaway (sample menu)
  • Curry & rice roll $2.00
  • Potato fritter $0.60
  • Bacon $4.50
  • Bacon $10.50
  • Fish $10.50
  • Chicken & egg $5.10
  • Crab stick $10.50
  • Sausage $9.00
Carmen Jones (sample menu)
  • Churros $12.00
    • Jammy raspberries, hot chocolate sauce, cream
  • Oven Hot Bread $9.00
    • Butter, xv olive oil, sea salt and fresh herbs
  • Beef Alexander $29.00
    • Thinly sliced pan seared scotch fillet, toasted pide chinks, butter tomato thyme sauce, fresh tomatoes, hung yoghurt and flatbread parsley
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • -Larger Portion with Garlic Bread $13.00
  • Cauli Fritters $15.00
    • Dipped in egg and fried til golden, chilli & toasted almond salsa, yoghurt aioli
  • ●Smoky Eggplant Dip
Coco's Cantina (sample menu)
  • Pork $32.00
    • Cabbage and Onion with Anchovy and Lemon Crema
  • Arancini (Risotto balls) $12.00
    • Beetroot and Goats Cheese
  • Seasonal Veges $9.00
    • Courgettes, Basil and Macadamia Pesto
  • Coco's Semifreddo $12.00
    • Your waiter will let you know the flavour
  • Chicken $33.00
    • Milanese, with Sage Butter and Pepperonata
  • Affogato with Nut Praline $10.00
  • Bruschetta $15.00
    • with Confit Garlic and Mozzarella
  • Daily Tart $12.00
    • Your waiter will let you know the flavour
The Orchard Juicery and Kitchen (sample menu)
  • The vege tower $14.00
    • 2x Pached eggs, mushrooms, kumara, feta, tomato, kale, white beans, broccoli, quinoa, red onion
  • -Chicken $15.50
  • -Cured salmon $16.50
  • -Option 1 $12.00
    • 1 Choice of salad + 1 choice of meat
  • Paleofriendly breakie $20.00
    • 2x Poached eggs, smoked bacon, tomato, chorizo sausage, mushroom, kale, kumara
  • Customized stack
    • 2x poached eggs, avocado, mushrooms, mesculin, tomato relish, choose your bread (5 grain toast, ciabatta or a bagal) and choose your filling.
  • -Spicy chorizo sausage $15.50
  • Customized salad
    • Meat choices (pork, beef, chicken)
Cock and Bull Ellerslie (sample menu)
  • Naked Burrito (GF, VO) $14.95
    • Chipotle lime grilled chicken, lime buttered rice, black beans, capsicum, carrot, red onion, corn, sprouts & yoghurt sour cream dressing (GF, VO)
  • Green Salad with Honey Mustard Dressing
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Steak Eggs & Chips (GFO) $28.95
    • 250grm rump steak, steakhouse fries, fried eggs, onion rings, mushroom sauce
  • Moroccan Lamb Salad (GF, VO) $17.95
    • Feta, pumpkin, red onion, cucumber, salad leaves, coriander & garlic Greek yoghurt dressing
  • Doolan’s Beef Burger (GFO) $19.50
    • 100% NZ beef, tomato, crispy onion ring, grilled cheese, bacon, dill pickles, aioli, ketchup & served with steakhouse fries
  • Soup of the Day (GFO, VO) $11.50
    • Served with toasted garlic bread
  • Lemon Pepper Calamari (GF) $19.50
    • Crispy calamari, lime aioli & mini Caesar salad/Main
Coffee Plenty (sample menu)
  • Bacon, Egg & Mushroom With Aioli Sauce $17.8
  • -Smoked Salmon $17.8
  • Bacon $3.0
  • -Smoked Salmon $12.8
  • -Mushroom $14.8
  • -Bacon $11.8
  • -Chicken & Capsicum Apricot Relish $15.8
  • -Bacon $15.8
Kobe Sizzlers (sample menu)
  • Steak satelite $22.90
    • Served with vegetables, mushroom, fresh cream and a slice of cheese and a choice of chips or potato mash
  • Pepper steak $20.90
    • Served with vegetables and pepper sauce with a choice of chips or potato mash
  • Lamb sheekh $20.90
    • Marinated mince served with vegetables and chips with garlic sauce
  • Chicken caesar $9.90
    • Cos, smoked chicken, anchovies, shaved parmesan, croutons, poached egg and caesar dressing
  • Chilli cheese toast * $7.90
    • Served with fries/ salads
  • Lamb seekh $15.90
    • Marinated mince served with steamed vegetables and garlic sauce
  • Chicken burger with cheese $8.90
    • Chicken breast served with tomato, brie cheese lettuce, mayonnaise and aioli
  • Vegetarian burger * $7.90
    • Vegetarian patty with lettuce, brie cheese, tomato, relish, aioli
Fancy Charcoal BBQ (sample menu)
  • Spicy crab Meat $8
  • Cured Meat Rice Pot $13
    • Per pot
  • Cauliflower $2
    • Per skewer
  • Taiwanese Sausage $3
    • Per skewer
  • Plain Rice Roll $3
    • Per plate
  • Flounder $9
  • Steamed Bread $2
    • Per skewer
  • Add Roll $1.5
Hooked on Fish (sample menu)
  • Chips from $2.00
  • Family pack d $28.00
    • $5 chips, 5 fish, 5 sausages
  • Sweet corn (or any combination) $2.50
  • Curry & rice rolls
  • Big scallop $3.50
  • Bacon $2.80
  • -tarakihi $3.50
  • Battered sausages $1.90
Chawlas Indian Restaurant (sample menu)
  • Steamed rice Extra Top-up $2.99
    • Steamed basmati rice. Complimentary with any curry
  • Chilli Chicken (Dry) $14.99
    • Deep fried chicken cubes with pepper, onion, chilli and chinese spices
  • Navrattan Korma $13.99
    • Seasonal veges cooked with cream and cashew nut sauce
  • Paneer tikka H$9.99/F$14.99
    • Cottage cheese cubes marinated with indian spices and yoghurt skewered with fresh vegetables and finished in tandoor
  • Mango Chicken $15.99
    • Boneless chicken morsels cooked with mango and cream based gravy, lightly spiced with herbs and spices
  • Butter chicken (Kiwi style) $15.99
    • Marinated pieces of chicken cooked in rich cream, tomato based sauce
  • Samosa (2 pcs) $4.99
    • Spicy potato and green peas wrapped in light pastry, fried & served with mint & yoghurt dip
  • Paneer Pakora (5pcs) $8.99
    • Marinated cheese cubes mixed with chickpea flour batter and fried
Visaya Restaurant (sample menu)
  • Bruschetta topped with roasted seasonal vegetables & feta cheese, served with orange salsa $14
  • Prawn Cocktail shredded iceberg lettuce, poached egg & caramelized lime $20
  • Citrus Salmon Mousse served with garlic croutons $16
  • Espresso Coffee $4.5
  • Toasted Sandwich with ham, cheese & tomato, served with fries and salad $18
  • Eggs Benedict poached eggs served on toasted English muffi n, choice of bacon or salmon & hollandaise sauce $17.5
  • Fresh Mussels cooked in chefs special sauce served with fries $ ½ dozen 15, 1 dozen 25
  • Chunky Fries served with tomato sauce $8
Madam Woo

Madam Woo

location

Address

486 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand

phone

Phone

094894601

email

Email

None

clock

Opened hours

Monday: 11:00 AM – 11:00 PM, Tuesday: 11:00 AM – 11:00 PM, Wednesday: 11:00 AM – 11:00 PM, Thursday: 11:00 AM – 11:00 PM, Friday: 11:00 AM – 11:00 PM, Saturday: 11:00 AM – 11:00 PM, Sunday: 11:00 AM – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese , Gluten Free , Malaysian , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Groups ,  Seating ,  Highchairs Available ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
486 Lake Road, Takapuna, Auckland, Auckland, 0622, New Zealand
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