Address
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Madame George in Auckland Menu
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FOOD-
Hoisin pork roti $15.00
- Marinated pork, house pickled red cabbage on fried roti bread
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Taiwanese popcorn chicken $15.00
- Chinese five spice chicken, japanese mayo and a wasabi kick
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Cheeseburgers wontons $9.00
- Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
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Spicy tofu salad $18.00
- Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
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Halomi & cauliflower miso $20.00
- Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
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Laksa prawns & clitoria flower rice $18.00
- Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
- Wasabi beef tartare $22.00
SWEET-
Apple wontons, coconut ice cream & candied coconut $14.00
- Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
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Sticky rice parcels & green tea mascarpone $16.00
- Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES-
Taro chips kimchi salsa $10.00
- Classic island style fried taro chips with spicy kimchi salsa
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Pickled vegetables $9.00
- Seasonal pickled vegetables
Nearby Sample Menus
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28 Goat Curry (with bone) $12.00
- Goat pieces cooked in our special herbs and spices. Popular North Indian dish.
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17 Chicken Aloo $10.00
- Ginger garlic paste, onion paste, tomato paste & mix spicy masala
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44 Methi Matar Malai $12.00
- Fenugreek leaves, ginger garlic paste, spinacs, onion paste, tomato & cashew nuts
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73 Lamb Biryani $13.00
- Diced lamb cooked with rice and spices
- Full $15.00
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43 Kadrahi Paneer $10.00
- Paneer cooked in capsicums, whole coriander, whole chilli with onion & spices
- 85 Hot Dog $2.50
- Full $15.00
- Crumbed chicken, roast vegetables $12.00
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The bombardier $24.00
- Smoked chicken, pineapple, coriander & toasted chilli
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Roast tomato risotto (V) $24.00
- Asparagus, roasted chilli, pickled pear & smoked cheese
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Lord kitchener burger $24.00
- 200g coarse ground beef patty, iceberg lettuce, tomato, onion rings, cheddar cheese, pickle, relish and chips
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The baldrick $24.00
- Mushrooms, bacon, caramelized onion & watercress
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Breaded mushrooms (V) $12.00
- Blue cheese mayonnaise
- Roast beef, yorkshire pudding & chips $12.00
- Banger's and kumara mash, cress & stouted onion gravy $26.00
- Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
- Tempura Prawn Skewers w/ soy & sweet chilli dip $18
- Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
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The Chicken $ 18/36/54
- Roasted chicken, red onions, capers, olives, mushroom & mozzarella
- Chicken liver & Bacon Pate served w/grilled pide $18
- Duck Fat Potato Skins w/house made chipotle aioli. $16
- Fresh Oysters natural or battered $60
- Tempura Asparagus Sticks w/sesame soy dip $10
- Cham Cham $20.00 kg
- Channa Samosa $6.99 pl.
- Masala Dosa $8.99 ea
- Yoghurt $2.99 ea
- Gobi Manchurian $11.99
- Soan Papri $20.00 kg
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Lamb Masala $11.99
- Lamb cooked in a tomatoes, onion & capsicum medium to hot curry
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Dal Tadka $10.99
- Blend of lentils cooked in traditional style
- Tuna Sashimi Salad
- Oysters w/ kibosh granita, kaffir lime & lemon grass pearl 6 pieces / 12 pieces M.P
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Asparagus 9.00
- w/ yuzu kosher hollandaise & shichimi crumble**
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Char-grilled Wakanui Scotch 90 Day Grain Fed 40.00
- w/ wave sauce, toasted rice salt & fried garlic*—250g
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Teriyaki Chicken Roll $5.00
- 3 pieces
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Sticky Pork Belly 35.00
- w/ hoisin miso sauce, pickled red cabbage & spring onion
- Steamed short grain rice
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Shredded Cabbage Salad 8.00
- w/ sesame dressing**
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Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
- Chef's Salad of the Day $8.00
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Toasted Sisig Seafood Sushi $19.00
- Grilled-pulled snapper, prawn & arrow squid, tuna & salmon sashimi, buffalo yoghurt, toasted rice nori sesame
- Steamed Japanese Rice $4.00
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Prime Angus Beef Scotch Fillet $37.00
- Enoki & white cap mushrooms oxtail glaze, bacon creamy cheese potato, béarnaise sauce
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Toasted Sisig Seafood Sushi $18.00
- Grilled pulled snapper, prawn & arrow squid, tuna & salmon, buffalo yoghurt, toasted nori sesame rice
- Crispy Fried Cassava Chips + Chili Cream Mayo $9.00
- Agria Potato Wedges + Chili Cream Mayo $9.00
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B.L.T Sandwich $16.80
- baron, lettuce & tomato on Turkish
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Affogato $8.50
- vanilla ice cream topped with espresso coffee
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Steak Sandwich $23.80
- grilled sirloin steak with creamy mushrooms & parmesan on baited Turkish bread
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Ham Toasted on Turkish Bread $10.80
- leg, ham, Mustard Mayo, cheese, tomato & spinach
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Summer Acai Bowl $12.80
- with Quinoa, Almond & Honey Granola & banana
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Chocolate Brownie (GF) $5.50
- Served warm with cream or yoghurt
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Carrot Cake $7.50
- Healthy and tasty with cream cheese frosting, served with cream or yoghurt
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Toasted bread $5.50
- With homemade jam and butter (5 grain, sourdough-or Turkish)
- Special Nigiri – 15 pcs $33.00
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Ramen $14.90
- Spicy soup with ramen noodles
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Beef Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
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Seaweed Salad $8.90
- A delicious mix of seaweed and vegetables with unique Tomi dressing
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Beef Teriyaki $19.90
- Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
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Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
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California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
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Salmon Teriyaki $13.50
- Served with sushi, mixed tempura, and ice cream
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Buffalo Blue Cheese $16.5 / $14.5 Each
- Celvedon Valley Buffalo Company Auckland
- Gingerbread Oven Roasted Duck Breast, Honeyed Figs & Kumara Rosti $33
- Char Grilled Eggplant, Prosciutto, Buffalo Mozzarella (4 Pieces) $ 11
- Cauliflower Gratin, Cheesy White Sauce $9.5
- Hereford Striploin 300Grm (Grass Fed, Aged 21 Days) $32
- Steamed Broccolini, Lemon Virgin Olive Oil $9.5
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Lunch Special $20.00
- Garlic Bread Main Course. Your Choice From Our Lunch Mains Which Change Weekly Served With Potato And Salad Accompanied With A Glass Of House Wine, Beer Or Juice
- Fresh Market Fish, We Will Inform You Of Today'S Preparation $31
- Tofu $13.00
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Chicken Nuggets $8.50
- and Chips with tomato sauce
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Takeout fresh fish tempura $9.00
- Battered fish
- Fish (Friday To Sunday) $14.00
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Kids Cheese Toastie $7.50
- with 1 item, choice of tomato, onion or mushroom
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Eggs $10.50
- Eggs of your choice on toasted ciabatta
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Bowl of Chips $7.00
- with homemade AIOLI
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Smoked Chicken and Bacon $14.00
- With brie and cranberry sauce
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Mexican hombre (Small / Medium / Large) $14 / $24 / $33
- Mexican chilli beans, capsicum, jalapenos, chilli beef and our tasty cheese combo is garnished with sour cream, guacamole, freshly diced tomato and corn chips. Let us know if you want us to "bring the heal"
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Flyin Hawaiian (Small / Medium / Large) $11 / $19 / $29
- Champagne ham, freshly diced pineapple pieces, mixed herbs and a traditional tomato sauce. It's a kiwi favourite made even better
- House made risotto balls with mustard aioli $11
- Succulent garlic or chilli prawns $11
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Big bad beer burger $23
- Two juicy beef patties, mushrooms, caramelised onions, red peppers and tasty cheese wedged between a fresh burger bun. Served with our legendary beer battered fries and a salad
- Fresh fish goujons with citrus aioli $11
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Antipasto $45
- Marinated olives, roasted peppers, artichokes, spicy chorizo, whitestone cheeses, house made dips, a selection of fresh breads and an assortment of cured meats
- Pappadella pasta withsun blushed tomatoes, wild rocket, scallopini squash and green shallot, bound with a caramelized onioncream sauce. Add prawnsfor just $5 $14
- seafood $15.00
- sambal prawn (squid/chicken) $24.00
- vegetable fried rice $14 / $18
- pineapple fried rice $14 / $18
- sweet chilli pork $20.00
- special spicy prawn (squid/chicken) $24 / $28
- nasi lemak with beef rendang $17.00
- beef rendang $20.00
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Grain toast $6.50
- With any style eggs
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Bacon and egg $9.00
- With toast
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Vegetarian $10.00
- Grain toast with toamto, mushroom and egg
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Toasted sandwich $5.50
- With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
- Bacon, egg, tomato, sausage, and mushroom with toast $15.00
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Bagel $5.50
- With cream cheese and preserves
- Sea Dog $2.50
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Bonanza $5.90
- Bacon, Egg
- American Hot Dog $2.90
- Steak $4.90
- 1/2 Chicken and Chips $10.50
- Bacon-Egg $3.50
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Yo Kum $5.20
- Chicken, Egg
- Chips $2.50
- Eggs with seleted bread $5.00
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Burgundy beef stew with creamy mash $15.80
- New zeland beef and vegetables, simmered until meltingly tender in red wine, topped with creamy mash, made from potatoes butter and milk
- Add any homemade sauce, aioli, tartare sauce, hollandaise sauce, tomato relish remoulade sauce $1.50
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Vegetarian burger $12.50
- Grilled veggie patty topped with pickles, fresh veggies and homemade aioli or tartare sauce all on a fluffy toasted bun comes with chips and ketchup
- Hash brown / creamy mash / giant couscous $4.00
- Streaky bacon / ham $4.00
- Enjoy any three between 7:00am-9:00 am for only $9.00
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Fish cakes (salmon dill or smoked fish) $14.80
- Steamed or smoked new zeland salmon and white fish, flake into real potato mash and flavoured with lemon zest, dill and parsley hand-moulded and coated in crispy breadcrumbse choose any salad from our salad range
Madame George
Phone
093089039
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Seating , Cards accepted , Dinner , Full Bar
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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