Madame George in Auckland Menu

FOOD FOOD
  • Hoisin pork roti $15.00
    • Marinated pork, house pickled red cabbage on fried roti bread
  • Taiwanese popcorn chicken $15.00
    • Chinese five spice chicken, japanese mayo and a wasabi kick
  • Cheeseburgers wontons $9.00
    • Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
  • Spicy tofu salad $18.00
    • Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
  • Halomi & cauliflower miso $20.00
    • Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
  • Laksa prawns & clitoria flower rice $18.00
    • Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
  • Wasabi beef tartare $22.00
SWEET SWEET
  • Apple wontons, coconut ice cream & candied coconut $14.00
    • Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
  • Sticky rice parcels & green tea mascarpone $16.00
    • Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES SIDES
  • Taro chips kimchi salsa $10.00
    • Classic island style fried taro chips with spicy kimchi salsa
  • Pickled vegetables $9.00
    • Seasonal pickled vegetables

Nearby Sample Menus

  • Semifredo $13.50
    • ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
  • Crab Risotto $18.00
    • dressed with parmesan and truffle oil
  • Seafood Lasagne $28.00
    • prawn & fresh fish, with courgette, capers and herbed white sauce
  • Lamb Ragu $26.50
    • served on fettucine, with lemon, herbs and feta
  • Panzanella Salad $8.50
    • w/- tomato, capsicum, caperberries, & croutons
  • Waitakere $26.00
    • Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce
  • Pichi Pachi $13.50
    • vanilla eggplant mousse, candied eggplant, Genoese sponge, and raspberries
  • Chicken Cacciatore $28.50
    • presented with olives, tomatoes and baby potatoes
  • 2. Sushi & Tempura $20.90
    • (Assorted sushi & 5pcs tempura)
  • 9. Nigiri Sushi $15.90
    • Fresh fish fillets on sushi rice
  • 19. Teriyaki Don $10.90
    • Chicken Or Fish Teriyaki on Rice
  • 16. Ika no Ichiyaboshi $15.90
    • (Air-dried Japanese squid)
  • 52. Sashimi Bento $15.90
    • Sushi, sashimi, tempura, chicken teriyaki, daily special
  • 8. Pork belly with onion $5.90
  • (L) $59.90
  • 5. Vegetable Tempura $6.90
    • (Assorted vegetables with sauce, 5pcs)
  • Homemade Chicken Liver Pate $8.50
    • Chefs favourite served on toasted ciabatta
  • Stuffed Chicken Breasts $24.50
    • Chicken stuffed with marinated calamari and prawns served with orzo pasta and a creamy sauce
  • Gravy $2.00
  • -option with chicken $21.00
  • Please order and pay for your meal at the bar.
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • V = suitable for vegetarians
  • Egg $ 2.50
  • Chicken fried rice, pork chow mein, sweet and sour won ton, beef in black bean sauce and free 1.5 litre drink $ 37
  • Mussel Fritter $ 2.00
  • Vegetarian $ 4.50
  • Cheese $ 2.80
  • Steak $ 11.00
  • Mushroom $ 10.00
  • Fish $ 11.00
  • Potato fritter $1.00
  • Pineapple fritter $1.80
  • Meal b $6.00
    • 2 sausage & chips
  • Prawn twister (not g/f) $1.80
  • Gluten free $0.00
  • Scallop fritter $9.00
  • Skippers meal $13.00
    • 2 fish, 2 squid rings, 1 chips
  • Cheese/pineapple/egg $1.00
  • Udon $11.00/$24.00
  • Pork (Spicy only) $14.00/$19.00
  • Combo Tempura 2pieces
  • Chicken or Beef (Teri/Spicy)
  • Prawn Temp Set $18.00
  • Includes 2p Tempura / Includes 4p Tempura + 1p Gyoza
  • Fish Teri $14.00/$19.00
  • Ice Cream (Vanilla or Green tea)
  • ●Cheese Platter $35.00
    • Served with water crackers, fig chutney and citrus marmalade
  • Lamb Tenderloins (GF) $18.00
    • Peas, edamame and feta salad, sundried tomato, cumin and tawa smoked yoghurt
  • Rosemary Fries $9.00
    • With chef's seasoning aioli
  • Cheesecake $12.50
    • Cream quenelles with a caramel sugar garnish
  • Green Salad $9.00
  • 9:30pm onwards
  • Creme Brulee $12.50
    • Coffee amaretto cream and biscotti
  • Oriental Seared Tuna (DF) $18.00
    • Sliced sesame coated tuna served on bokchoy and cooked in hoisin and plum sauce. Garnished with kumara shavings
  • Ginger Fried Duck with Pineapple $38.00
  • Special Steamed Chicken - Whole $48.00
  • Braised Roast Pork with Crocodile Paw Hot Pot $58.00
  • Crispy Skin Roast Pork $29.00
  • Pan Fry King Prawn $38.00
  • Fried Rice with Vegetables and Egg White $18.00
  • King Prawn Fried Rice $14.80
  • Eggplant Salted Fish Hot Pot $28.00
  • Plain naan $2.50
  • -With chips $7.90
  • Chicken biryani $10.90
  • Butter chicken + rice $10.90
  • Sheekh kebab $5.00
  • One curry combo
    • Any one curry + naan bread + rice + any 355ml soft drink
  • Potatos vada x3 $5.00
  • Mix thali $13.50
  • CHICKEN VEGETABLES $12.90
    • chicken curry cooked with seasonal vegetables from the garden.
  • CHICKEN CHILLI $14.99
    • chicken cooked with chillies- a mouth watering dish.
  • SHANGHAI PRAWN $18.90
    • prawn dipped in spiced masala and deep fried with chick pea batter.
  • MALAI KOFTA $13.90
    • fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
  • BEEF KORMA $13.90
    • a light flavoured creamy beef curry garnished with almond.
  • LAMB ANARKALI $16.90
    • aromatic mint of mountains makes this dish a real treat.
  • Veg samosa $5.90
    • pastry pocket filled with vegetable and spices served with indian chutney.
  • BUTTER CHICKEN $14.90
    • a chicken delicacy half cooked the tandoori way,the other half finished the curry way,a creamy tomato flavoured curry with a touch of pepper for a delicate plate.
  • French toast, cinnamon roast pears, mascarpone $17.50
  • Seasonal fruit, spiced yoghurt $15.50
  • House Mince, poached eggs, ciabatta $17.50
  • Sausages $4.00
  • Eggs Benedict, either free range bacon or smoked salmon $18.50
  • Grilled bacon, eggs, field mushroom, vine tomatoes, sausages, potato hash $20.50
  • Tomatoes $3.00
  • Muesli, yoghurt, seeped berries, honey $13.50
  • Indonesian Chicken Satay $11.00
    • Sauteed marinated chicken served with peanut sauce on top
  • Gulai Kepala Ikan (Fish Curry) $12.50
    • Traditional fish soup with special coconut spicy curry sauce. Rice Included
  • King Prawn Chili $13.00
    • Stir fry prawn served with vegetables in special chilli sauce
  • Oseng-Oseng $11.00
    • Spicy chicken/lamb and beef stir fried with special sauce and vegetables. Vegetarian Available
  • Special Fried Rice $11.00
    • Chicken /Lamb and beef fried rice served with egg and prawns crackers. Vegetarian Available
  • Soto Madura (Madura Soup) $10.00
    • Tender Beef soup humic lemongrass, lime leaf, egg and prawn crackers. Rice or Noodles
  • Chicken Penyet $11.50
    • Fried Crispy chicken and crashed with spicy sauce and vegetables
  • Padang Rice $13.00
    • Rice with chicken, beef, egg, vegetables in coconut cream
  • Cold glass noodle $6.80
  • Bibimbap
    • Chopped shii-take, carrot, bean sprout, fungus, spinach, kimchi and fried egg with spícy on rice
  • Cumin fried beef $12.80
  • Dandan noodel $12.00
    • In spicy sauce served with bean sprout, shangai bok choy and dried pork mince
  • Youpo noodle $12.00
    • Dry noodle in spicy sauce
  • Curry fried rice noodle (VG, GF)
    • Fried noodle served with onion, lettece, carrot, bean sprout
  • -Add spam $2.00
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • Prawn Risotto $21.50
    • Broad Beans, Lemon
  • Blueberry Ricotta Hotcake $17.50
    • Berries, Maple, Seeds, Millet Puffs, Mascarpone, Edible Flower
  • Winter Wellness Porridge $14.50
    • Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
  • Rare Grilled Tuna $22.00
    • Green, Avocado, Crispy Capers, Round Bean, Radish
  • Vietnamese Salt & Pepper Prawn $21.50
    • Pickled Cucumbers, Rice Noodles, Chilli, Herb
  • Fennel-Pork Sausages / Bacon / Black Pudding $6.00
  • Corn Fritters $17.50
    • Bacon, Mixed Gourmet Salad, Roasted Tomato, Avocado Salsa, Cream Fraiche
  • Eggs Benny on Potato Gratin $19.00
    • (Poached Eggs, Sauteed Kale, Hollandaise Sauce) Your choice of Smoked salmon or Bacon or Portobello Mushroom
  • Black pepper beef pasta $11.50
  • Bbq beef with fried egg $11.50
  • Cheese curry chicken rice $12.50
  • Black pepper steak $16.00
  • Basa fish rice $11.50
  • Spicy tomato sauce pasta $11.50
  • Bbq beef+roast chicken $12.50
  • Cumin beef rice $10.90
Madame George

Madame George

location

Address

490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089039

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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