Address
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Madame George in Auckland Menu
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FOOD-
Hoisin pork roti $15.00
- Marinated pork, house pickled red cabbage on fried roti bread
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Taiwanese popcorn chicken $15.00
- Chinese five spice chicken, japanese mayo and a wasabi kick
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Cheeseburgers wontons $9.00
- Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
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Spicy tofu salad $18.00
- Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
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Halomi & cauliflower miso $20.00
- Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
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Laksa prawns & clitoria flower rice $18.00
- Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
- Wasabi beef tartare $22.00
SWEET-
Apple wontons, coconut ice cream & candied coconut $14.00
- Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
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Sticky rice parcels & green tea mascarpone $16.00
- Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES-
Taro chips kimchi salsa $10.00
- Classic island style fried taro chips with spicy kimchi salsa
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Pickled vegetables $9.00
- Seasonal pickled vegetables
Nearby Sample Menus
- Corn fritters, bacon, tomato $16.50
- Salmon breakfast salad, poached egg, seeds, almonds $16.50
- Chicken salad, cos, lime, peanut, coriander $21.50
- Toast/bagel and preserves $6.50
- Fruit, raglan coconut yoghurt, granola $15.50
- Muesli, fruit, coconut or natural yoghurt $15.50
- Risotto, prawn, broad bean, lemon $21.50
- Pasta, italian sausage, chilli, cress $ 21.50
- We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
- PEPPERJACK’S BIG BREAKFAST Poached, fried or scrambled eggs, w/ a sausage, bacon, tomato, mushrooms & hash brownGF $19.95
- EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
- FISH OF THE DAY Pan-fried, battered or Cajun, w/ fries & salad GF $25.95
- Gluten free(GF) - other options available
- CURRY OF THE DAY w/ rice & poppadoms GF $21.95
- BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
- MUESLI w/ yoghurt, honey & berry sauce $9.95
- Sausage $ 1.30
- Regular Thighs
- Each $ 1.20
- 6 Squid Rings $ 3.90
- Chicken Nuggets (6 pcs) $ 4.00
- 2 Fish, 2 regular chicken, 2 crabsticks, $1 chips $ 10.50
- 6 fish, 6 sausages, 6 potatoes fritters, $3 chips $ 17
- 2 Fish,2 Sausages ,$1 Chips $ 5.00
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Tuna Tartar 25.00
- w/ citrus soy, chilli mayo & lotus root chips
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Entree-Miso soup
- w/ silken tofu & wakame seaweed
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Agedashi Tofu 16.00
- crispy tofu w/ namesake mushrooms, soy broth, chilli string & spring onion
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Rainbow Roll 26.00
- mixed sashimi, prawn w/ avocado, tobiko, salmon roe & chives*
- Home Made pickles
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Mixed Tempura 25.00
- black tiger prawn, market fish, seasonal vegetables w/ dipping broth
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Miso Glazed Eggplant 18.00
- light & dark miso w/ black and white sesame & pickled red cabbage*
- Dessert-Ice Cream
- Veg samosa $2.20
- Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
- Prawns / Fish $15.50
- Mango Chicken / Chicken Korma / Chicken Tikka Masala / Chicken Vindaloo M $11.00 / L $12.00
- Hong Kong Noodles M $10.50 / L $12.50
- For Singapore or Szechuan style $1.00
-
Chicken Tikka $6.70
- 3 pcs
- ●Mixed Noodles or Mixed Fried Rice
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-Blue $42.00
- sharp soft cream
- Tender lamb & sorrel crispy dumplings $12
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-Danbo $42.00
- firm mild cheddar
- -Toulouse sausage $12
-
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
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Caramel pork ragout $12
- on fresh pineapple
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
- Olives & chat masala wafers $12
- This is a sample menu, dishes may change with the seasons.
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Pork belly
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Y23. Tomorokoshi $4.50
- Sweet corn
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Sashimi
- Assorted fresh fish
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Y5. Tebasaki $6.50
- Crispy chicken wing
- Miso Soup
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Sushi
- Salmon avocado roll and nigiri sushi
- K18. Teriyaki Chicken Roll $9
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Y9. Butabara $7
- Pork belly with sliced onion
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Bami Gorang $12.00
- with meats, veges, noodles
- Chicken Fu Yoong $11.50
- Plain $10.00
- Chow Mein With Noodles
- Seafood $14.00
- Chop Suey without noodles
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H $10.00
- 3 fish,2 sausages,2 potato fritters,$2 chips
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S $11.00
- 4 fish,2 sausages,$2 chips
- Chicken Sweetcorn soup $6.50
- Chicken $3.00
- Prawn with vegetables $10.50
- Bami Goreng noodles $9.50
- BBQ pork $8.50
- Pork $8.50
- Prawn $12.50
- Fish $9.50
- Cucumber N/A
- Wheat N/A
- Chicken Classic N/A
- Mayo N/A
- Subway Seafood Sensation N/A
- Double Choc Chip N/A
- Cheesy Garlic Toasties N/A
- Three Pepper Chicken N/A
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BLAT $15.50
- streaky bacon,lettuce,avocado and tomato served on toasted ciabatta drizzled with garlic aioli and topped with sundried tomato pesto
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Eggs Benedict (Bacon/Salmon) $15.00/$16.00
- toasted ciabatta with hollandaise sauce
- Plain Bagel With Smoked Salmon And Cream Cheese $11.00
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Creamy Mushrooms $16.50
- slow roasted Portobello mushrooms served is garlic cream sauce on ciabatta and topped with streaky bacon
- Plain Bagel With Cream Cheese, tomato and avocado $9.50
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Porridge $10.50
- cooked oats topped with banana slice served with a side of brown sugar, cream and dried fruit compote
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Salt & Pepper Squid Salad $15.50
- crispy salt & pepper squid served on top of a lightly dressed salad, served with aioli
- Bagel - Stack With Cream Cheese, Lettuce, Avocado And Sundried Tomato Pesto On Top With Choice Of (Bacon/Salmon) $15.50/$16.50
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Two meal $20.00
- 4 fish, 4 potato fritters, 2 sausages $ 3 chips, 3 crab stick
- Mushroom $3.00
- American hotdog $4.00
- Garlic prawns $1.80
- Steak & cheese $4.50
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Extra
- Chicken, steak, bacon
- Egg $2.50
- Garlic prawns $1.80
-
(Bánh Xèo)Crispy savory pancake $16.50
- With praWithns, pork and bean sprouts
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Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
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(Cơm Gà Rán) Skin on chicken thigh $16.50
- Roasted With pickled carrot and dikon served With steamed rice
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(Nộm Gà) Chicken salad $15.50
- Poached chicken, cucumber, carrot, onion, mung beans, fresh herbs, chili & crushed peanuts
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Sashimi $17.50
- (viet’s style) fresh snapper fillet With ginger, garlic, chilli, carrot & celery
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Chilli & lemongrass tofu $15.50
- Panfried With garlic & onion
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(Nem Cuốn) Fresh spring roll $12.00
- Of braised pork, shrimp, fresh herbs, peanuts & soya sauce (2 large rolls)
- (Phở Gà) Traditional Vietnamese chicken & noodle soup $12.50
- Beef $10.90
- Salmon katsu $13.50
- Salmon teriyaki $13.50
- Chicken-katsu udon $12.50
- Crumbed prawn udon $12.50
- Chiken-katsu $13.90
- Chicken katsu curry $12.50
- Chicken teriyaki $13.90
Madame George
Phone
093089039
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Seating , Cards accepted , Dinner , Full Bar
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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