Madame George in Auckland Menu

FOOD FOOD
  • Hoisin pork roti $15.00
    • Marinated pork, house pickled red cabbage on fried roti bread
  • Taiwanese popcorn chicken $15.00
    • Chinese five spice chicken, japanese mayo and a wasabi kick
  • Cheeseburgers wontons $9.00
    • Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
  • Spicy tofu salad $18.00
    • Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
  • Halomi & cauliflower miso $20.00
    • Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
  • Laksa prawns & clitoria flower rice $18.00
    • Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
  • Wasabi beef tartare $22.00
SWEET SWEET
  • Apple wontons, coconut ice cream & candied coconut $14.00
    • Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
  • Sticky rice parcels & green tea mascarpone $16.00
    • Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES SIDES
  • Taro chips kimchi salsa $10.00
    • Classic island style fried taro chips with spicy kimchi salsa
  • Pickled vegetables $9.00
    • Seasonal pickled vegetables

Nearby Sample Menus

  • Veggie Crunch
    • Tomato Base, Tomatoes, Onion, Jalapenos, Black Olives, Ginger, Garlic, Coriander, Capsicum, Mozzarella, Black Pepper, Bell Pepper Sauce
  • Beef Lasagne $12.00
  • Rainbow Pizza
    • Mozzarella, 'M&M's, Chocolate Sauce.
  • Margherita
    • Tomato Base, Mozzarella, Basil, Tomatoes
  • Italian
    • Tomato Base, Mozzarella, Oregano, Salami, Garlic, Capsicum, Meat Slices, Mushrooms, Black Olives.
  • Hot ‘n’ Spicy Beef
    • Tomato Base, Onion, Garlic, Chilli Flakes, Beef Cubes, Jalapenos, Capsicum, Mozzarella, Tomatoes, Bell Pepper Sauce.
  • Potato Gems $4.50
  • 2 X Large Pizzas $30.00
    • Monday, Tuesday Only
  • Hungarian Beef Sausage $27.00
    • flat mushrooms, pickled chili
  • Dry Rubbed Lamb Ribs $20.00
    • allspice chili sauce
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Roasted nuts $7.00
    • rosemary, chili
  • Jalapeno Poppers $13.00
    • crispy, gooey & hot
  • Pulled BBQ Chicken $21.00
    • charred corn, confit garlic, feta, peanuts, chipotle mayo cider
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Oliebolen(Dutch doughnuts), currents, liquid chocolate $14.00
  • Pulled roasted pork
    • Kansas city pulled pork, coleslaw and house pickles
  • Cheese burger
  • Available from 5:30pm
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Sides $5
    • Bacon / Sausages / Tomatoes / Hash Browns / Toast
  • All $12
    • with fries and salad
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Charlie’s antipasto for 2 $30
  • Snapper pack $33.00
    • (Panko crumbs add $0.70 per fish) 3 Snapper, 3 crabstick, 3 potato fritters, 1 large chips
  • Meal for 2 $12.50
    • (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
  • Sweetcorn fritter $3.80
  • Chicken nuggets (6) $4.00
  • Homemade using 100% pure New Zealand beef
  • Scotch fillet steak burger $10.50
  • Hamburger $7.80
  • Sausage $2.00
  • -Extra to add potato or cashew for any curry $2.50
  • Until 6:00pm Tuesday to Sunday
  • Kaju Maluwa $10.00
    • Cashew nuts curry with subtle spices cooked in cream
  • Steamed Rice / Yellow Rice $2.00
  • Pappadoms $0.50
    • Free with any mains. or 5 for
  • Fish Cutlet $1.30
    • Mix of fish and vegetables valled up battered, crumbed and deep fried
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Katta Sambol $4.00
    • Fried Onion, coconut & dried shrimps
  • Robbins Island scotch fillet, 300g $125.00 35d
  • Grain fed, Tasmania, Australia
  • Baby cos lettuce, radish, chardonnay dressing $12.00
  • Grain fed, New South Wales, Australia, dry aged
  • Roast Brussels sprouts, balsamic vinegar, lentil juice, almond $12.00
  • - 3-Point $47.00
  • Bostock’s organic chicken saltimbocca, broccolini, caper gravy $38.00
  • Sirloin on the Bone $40.00 360g
  • Chicken With Chipotle Aioli And Guacamole
  • Corn Fritters $14.50
    • with grilled bacon, avocado, sour cream, tomato relish and salad garnish
  • Salt And Pepper Squid $14.50
    • with toasted coconut, almonds, carrot ribbons, chilli and lime dressing
  • Tempura Prawn With Pickled Cucumber And Ginger, Kewpie Mayo And Sesame Seeds
  • OR
  • Stone Grill Skewers $14.50
    • with chicken and satay sauce OR beef and tomato relish, served with a mixed leaf salad
  • Pasta Of The Day $14.50
    • Please ask your server for today’s selection
  • Fish And Chips $14.50
    • with Monteith’s beer battered market fish, chunky fries, mixed leaf salad and tartare sauce
  • -Smoked salmon $18.50
  • -Bacon $17.00
    • Topped with streaky bacon and avocado, salad on the side
  • -Three fillings $7.50
  • Hollandaise $1.00
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Eggs benedict with
    • English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Side salad / spinach $4.50
  • Prawn Tempura $14.50
    • Japanese traditional lightly battered deep fry
  • Midori Bento $23.50
    • Teriyaki chicken, Tempura, Roll sushi, Nigiri sushi, Sashimi
  • Chicken $18.50
    • Yaki Udon & Yaki Soba (pan fried noodle - udon: thick soba: thin egg noodle)
  • Broccoli Salad $7.50
    • steamed broccoli with Japanese sesame dressing
  • Prawn Tempura Roll (Mayo) $16.00
  • Tofu & Vege Teriyaki $17.50
  • Takoyaki (6 pcs) octopus ball $6.50
  • Californian Roll (Mayo) $15.50
  • Braised pork cheeks, black pudding, watercress $18
  • House prepared meat board accompanied with bread, pickles, chutney & mustards $45/$80
    • 2/4 ppl
  • Sesame crusted tarakihi, Chinese broccoli $30
  • Moroccan cauliflower couscous, dates, pine nuts $15
  • Wagyu short rib, parsnip puree, mustard leaves $36
  • Pulled pork slider $5.0
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Home chips $9.00
    • Hand cut, rosemary aioli
  • Hot turkish bread $5.00
  • Olives $7.00
    • Green & black, wild thyme, lemon, xy olive oil
  • Mussel dolma $16.00
    • Stuffed mussels, rice, onion, black pepper, lemon wedge
  • Lamb cutlets $21.00
    • Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
  • Topkapi beef $19.00
    • Slow cooked neck of the bull, onions & tomatoes, on silken aubergine bechamel
  • Semolina halva & pineanut tart $12.00
    • With in season fruit compote & cream
  • Caravanserai coffee & fig mousse $12.00
    • With caramelized figs & cream
  • Bento $13.00
  • Takoyaki (4 pieces) $3.00
  • Grilled Salmon $15.00
  • Fancy Nigiri $2.50
  • Salad with Teriyaki Chicken $10.00
  • Teriyaki Chicken $9.00
  • Chicken Katsu $11.00
  • Spicy Ramen $9.80
  • Fish of the Day with Chips and Salad $14.00
  • Scottish Baps filled with bacon and egg $6.50
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Homemade Sausage Roll $4.50
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Salads S $3.50 / M $6.50 / L $9.50
    • Fresh, seasonal and changing daily
  • Muesli with natural yoghurt, honey and milk $8.50
  • Louise, light and dark brownie $4.00
  • Chicken Hotshotz N/A
    • Base Sauce, gingger, garlic, flakes, chicken, pineapple, capsicum, onion, sitzy sauce, pepper, coriander, mozzarella
  • Fries $4.00
  • Spicy Shrimps N/A
    • Base Sauce, Salami, Shrimps, Capsicum, Jalapeons,Pepper, Mozzarell
  • Butter Chicken N/A
    • Butter Sauce, Chicken, Onion, Corriander, Mozzarella
  • Shrimps N/A
    • Base Sauce, Pineapple, Shrimps, Oregano, mozzarell
  • Ham L $9.90 /M $7.90
    • Choice of Salads with ham
  • Chocolate Mousse $3.50
  • Vege Bingo N/A
    • Basil Sauce, capsicum, onion, zucchini, eggplant,olives,feta cheese, tomatoes, salt & pepper, chilli,flakes, mozzarella
  • Kau fondu $11.90
    • Chargrilled beef pattie with plum sauce, melted cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • Kingpin $15.50
    • Chargrilled beef pattie & two pieces of bacon with plum sauce, fried egg, cheddar cheese, handmade salad & mustard, all on a fresh toasted bun
  • -gherkins $5.00
  • Beef med $12.90
    • Chargrilled beef pattie with hummus & garlic yoghurt, avocado, handmade salad, plum sauce & a touch of chilli, all on a fresh toasted bun
  • Tofu $10.50
    • Fried marinated tofu with satay sauce, mung beans, handmade salad & sweet thai chilli, all on a fresh toasted bun
  • ●toppings
  • Larry $11.90
    • Chargrilled chicken breast with plum sauce, handmade salad & mustard, all on a fresh toasted bun
  • Chork $13.90
    • Chargrilled chicken breast & bacon with cucumber yoghurt, Lots of avocado, handmade salad & plum sauce, all on a fresh toasted bun
Madame George

Madame George

location

Address

490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089039

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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