Madame George in Auckland Menu

FOOD FOOD
  • Hoisin pork roti $15.00
    • Marinated pork, house pickled red cabbage on fried roti bread
  • Taiwanese popcorn chicken $15.00
    • Chinese five spice chicken, japanese mayo and a wasabi kick
  • Cheeseburgers wontons $9.00
    • Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
  • Spicy tofu salad $18.00
    • Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
  • Halomi & cauliflower miso $20.00
    • Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
  • Laksa prawns & clitoria flower rice $18.00
    • Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
  • Wasabi beef tartare $22.00
SWEET SWEET
  • Apple wontons, coconut ice cream & candied coconut $14.00
    • Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
  • Sticky rice parcels & green tea mascarpone $16.00
    • Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES SIDES
  • Taro chips kimchi salsa $10.00
    • Classic island style fried taro chips with spicy kimchi salsa
  • Pickled vegetables $9.00
    • Seasonal pickled vegetables

Nearby Sample Menus

  • Alla Napolitana $15.00
    • fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
  • Fettuccine Bolognaise $15.00
    • traditional style of mamma's secret recipe
  • Penne Pollo $15.00
    • chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
  • Salmon Fillet $25.50
    • Fresh Salmon Fillet, grilled and served on a mushroom cottage pie with bok choy & topped with a fresh hollandaise sauce
  • Spaghetti Napolitana $15.00
    • homemade tomato sauce, fresh garlic black olives red onion, fresh chili olive oil & parmesan
  • Eye Fillet Steak $28.50
    • Pan roasted Eye Fillet steak served with fennel mashed potatoes, roasted garlic and sun-dried tomato sauce
  • Penne Peperoncino $15.00
    • crispy bacon, garlic, chili parmesan, olive oil & fresh tomato sauce
  • Spaghetti Bolognaise $15.00
    • traditional style of mama's secret recipe
  • Scallop & prawn $22.00
    • pan fried scallops and prawns with gouemon B.B.Q sauce
  • Smoked salmon & avocado salad $5.80/ $8.80
    • Fresh green salad, smoked salmon, avocado with gouemon original dressing (S/M)
  • Grilled mackerel $12.00
    • grilled mackerel seasoned with salt
  • Mixed nigiri (5p) $11.00
    • variety of sliced raw fish on the sushi rice ball
  • Oyster tempura $16.80
    • lightly battered deep fried oyster served with tempura sauce
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Fresh oyster (1/2 doz) $15.80
    • Fresh oyster from Orongo bay served with ponzu vinaigrette soy sauce
  • Octopus ball $10.00
    • octopus ball drizzled with takoyaki sauce and mayo with dried fish flake
  • Fish
  • Fish (Hoki) & Chips
  • Falafel
  • Rice Dishes $10.00
  • Chicken
  • Extra Meat $2.00
  • Mixed
    • chicken & lamb
  • Chips Small $3.50
  • Speciale $15.50 S / $19.50 L
    • Tomato, Cheese, mushroom, onion, salami, olives, pineapple, ham, capsicum
  • Gelati $13.80
    • A selection of three low fat gelato and sorbet. Pistachio, passionfruit, raspberry.
  • Agnello Croccante $34.00
    • Marinated lamb rump, topped with an olive, green peppercorn and mint crust, roasted, accompanied with char-grilled polenta and an orange, cranberry jus.
  • Antipasto Freddo $26.80
    • A traditional Italian way of commending a meal with a stunning array of ingredients.
  • Risotto Pescatore $33.80
    • Arborio rice, cooked in a white wine, saffron lemon-scented seafood broth, tossed with king prawns, mussels and scallops.
  • Gamberoni M $36.80 / E $18.80
    • King prawns, shelled, sauteed in garlic and parsley, flamed in brandy, served in a creamy napoletana sauce. Or sauteed with garlic and olive oil, and finished with a white wine lemon buerre blanc.
  • Cannelloni $17.50 Entree / $25 Main
    • Large tubes of pasta filled with ricotta, pine nuts, spinach and pumpkin. Baked with napoletana and topped with three cheese sauce.
  • Pizza Bread $6.50 S / $9.50 L
  • Paua Fritter $3.50
  • Corn Fritters $2.80
  • Cheese and Tomato $3.50
  • Battered Sausages $2.20
  • Cheese and Onion $3.50
  • Terakihi Burger $7.50
  • Ham and Cheese $3.80
  • Smooth Dory $4.00
  • Fresh Tomato & Mozzarella Salad $21.00
    • With extra virgin olive oil, basil pesto and grilled pide (v). Recommended: Add chicken $5
  • Blueberry Ricotta Hotcakes $18.50
    • Served with maple syrup, fresh fruit salad and mixed berry compote (V)
  • Salted Caramel Apple Strudel $14.50
    • Served with vanilla ice cream and a salted caramel sauce
  • Movenpick Ice Cream $14.00
    • A trio of ice cream with chocolate sauce and toasted almonds
  • Croissant $9.50
    • Plain with NZ butter and jam ($5.50) or, filled with smoked chicken, basil pesto & melted mozzarella
  • Bread & Dips $16.50
    • A selection of fresh homemade dips & grilled bread (v) & (gf)
  • Gambas al Ajillo $15.50
    • Prawns cutlets sautéed in fresh garlic & herbs on village bread, with jalapeño aioli
  • Semi-Freddo $14.00
    • Raspberry and vanilla semifreddo with pistachio biscotti
  • Beetroot & feta $10.50
  • Salmon, cream cheese & spinach $10.50
  • Portobello mushrooms harmony free range bacon pork & fennel sausage $6.50
  • Thai chicken $11.00
  • Cassoulet $22.50
    • berlotti beans with sweet smoked paprika provencal sauce organic pork and fennel sausage with a poached egg and sourdough
  • Beef & stilton $11.00
  • Also see our ‘sweetness and light’ counter goodies - changing daily N/A
  • Moorish omelette $17.50
    • with chorizo, semi-dried tomatoes, basil and feta
  • CAESER $16 (with chicken) $19
    • cos leaves, soft poached egg, pancetta, olives, anchovies, parmesan dressing
  • SPANISH $20
    • chilli prawns, squid, chorizo, red onion, roast tomato, eggplant, anchovies, oregano & chilli oil
  • MUSCOVY $20
    • wood fried duck, red onion, roast kumara, Kikorangi blue, rosemary oil & roquette & pear salad
  • PROSCIUTTO $20
    • rich tomato sauce, shredded mozzarella, rocket & parmigiano reggiano
  • RASPBERRY & VANILLA BEAN CREAM BRULEE $14
  • COUNTRY $20
    • italian bacon, rosemary – garlic potatoes, caramelised onions, herb sour cream & chives
  • SMOKED CHICKEN $16
    • avocado, crispy noodles, red onion, curry mango vinaigrette
  • SEAFOOD $20
    • fresh tomato sauce, shredded mozzarella, prawns, squid, white fish, rocket, red pepper aioli
  • Collard greens $9
  • Eggplant, haloumi, pepper & tomato romesco, lemon oil $19/26
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Hangi-style kumara, tomato & chilli sauce $10
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Moonshine’s slaw $8
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • - Crispy dry cured streaky bacon
  • - Poached free range eggs on rustic ciabatta with lemon hollandaise & your choice of either
  • Stuffed Port Bello Mushroom $19.00
    • with ricotta & walnut on grilled garlic bruschetta, served with salad verde
  • Add eggs $22.00
  • - topped with maple syrup & whipped cream
  • Fried New potatoes $4.50
  • Omelette Espaöola De Espinaca $19.50
  • - beef sirloin on sourdough with rocket, aged cheddar, horse radish, and mixed pepper jam
  • Sausages & Chips $7.50
  • Fish or Hamburger $7.00
  • Lamb Shanks $16.00
    • 1 Lamb shank served with mashed potato & gravy
  • with chips $9.00
  • Shrimp Cocktail $8.00
  • with chips $7.00
  • Scotch Fillet Steak $24.00
    • served with 2 eggs, chips gravy *side salad optional
  • Hot Chips
  • Teriyaki Chicken
  • - 4 pieces Cucumber & Pickle
  • 8PC. JUMBO $9.50
  • 8PC. REG $7.90
  • 8PC. MAYO OR CHILLI $9.00
  • From $3.20
  • - 8 pieces Jumbo Teriyaki Chicken
  • - 4 pieces Fresh Salmon Supreme & Double Avocado
  • GLUTEN FREE HOKI $7.90/$10.90/$13.90
  • SQUID RING $1.00
  • PRAWN TWISTER $2.00
  • HOKI STRIPS 7 SALAD $9.90
    • 6 freshly crumbed hoki strips and your choice of garden salad or coleslaw
  • CHICKEN NUGGETS $7.90
    • 3 chicken nuggets, small chips and any kids drink
  • NIBBLES (each/3 pack) $1.40/$3.90
    • chicken nuggets
  • SEAFOOD BASKET FOR ONE $11.90
    • hoki nugget, mussel, oyster, prawn, squid ring, crab stick and regular chips
  • SEAFOOD BASKET FOR TWO $19.90
    • 2X hoki nugget, 2X mussel, 2X oyster, 2X prawn, 2X squid ring, 2X crab stick and large chips
  • Bombay Potato $14.90
    • Diced dry potatoes cooked with cumin seeds n herbs
  • Prawn Masala $17.90
    • Prawns cooked in thick gravy with sliced onion, tomato n herbs
  • Mango Chicken $15.90
    • Chicken cooked in delicious mango pulp, creamy and lightly spiced sauce
  • Butter Chicken $15.90
    • Tender chicken cubes first cooked in oven then in creamy flavoured butter sauce. The most popular dish.
  • Vegetable Pakora (4 pc) $7.00
    • Mixed vegetables spiced with herbs dipped in chick peas flour batter n deep fried
  • Fish Malabari $17.90
    • Fish fillets cooked with onions, capsicum n coconut cream with herbs
  • Shahi Paneer $14.90
    • Cottage cheese cooked in cashewnut gravy n spices
  • Navrattan Korma $14.90
    • Seasonal mixed vegetables cooked in selected spices n creamy nuts gravy
  • - Yogurt and mint
  • Small $6.90
  • PASTA
    • With a little olive oil and parsley
  • - Sesame
  • - House vinaigrette
  • Lime & Chilli chicken + Lime & soy dressing
  • - Feta cheese
  • All special offers are small salads
Madame George

Madame George

location

Address

490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093089039

email

Email

None

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , European

features

Features

EFTPOS ,  Takeaway ,  Cash ,  Nightlife ,  Bar ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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