Address
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Madame George in Auckland Menu
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FOOD-
Hoisin pork roti $15.00
- Marinated pork, house pickled red cabbage on fried roti bread
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Taiwanese popcorn chicken $15.00
- Chinese five spice chicken, japanese mayo and a wasabi kick
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Cheeseburgers wontons $9.00
- Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
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Spicy tofu salad $18.00
- Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
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Halomi & cauliflower miso $20.00
- Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
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Laksa prawns & clitoria flower rice $18.00
- Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
- Wasabi beef tartare $22.00
SWEET-
Apple wontons, coconut ice cream & candied coconut $14.00
- Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
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Sticky rice parcels & green tea mascarpone $16.00
- Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES-
Taro chips kimchi salsa $10.00
- Classic island style fried taro chips with spicy kimchi salsa
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Pickled vegetables $9.00
- Seasonal pickled vegetables
Nearby Sample Menus
- Butter Chicken $13.00
- Butter Naan $3.00
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Fish Tikka Hara-Bhara $15.00
- fish marinated with mint and yoghurt and Indian spices
- Chicken Chilly $11.50
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Chicken Kathi Roll $12.00
- naan bread filling with roasted boneless chicken and onion, capsicum, tomato and salad with mint and tamrind sauce
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Chicken Dhansak (medium) $13.00
- pieces of chicken cooked with yellow lentil and hint of mint
- VEGETARIAN
- Mix Pakora $4.00
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Chicken cranburger $11.30
- Grilled chicken breast, brie, aioli cranberry sauce, salad
- Onion rings (3) $1.80
- Snapper $5.20
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Kiwiana $10.50
- 150 Gram beef, patty, egg, cheddar, red onion, beetroot, tomato relish, salad & aioli
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Mad max $15.60
- Twin 150gram beef patties, 2x cheddar iceberg lettuce, gherkins with special homemade max sauce
- Spring roll $2.50
- Hotdog $2.20
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Wedges with sour cream $6.50
- Choose: bacon, lemon pepper, sweet chilli
- Chicken(small/large) $9.00/$ 11.00
- Prawn (small/large) $11.00/$13.00
- Cashew nuts $3.00
- Vegetables (small/large) $8.00/$ 9.00
- 3 fish, 3 hotdogs, 3 potato fritters, $ 3 chips $13.00
- Ham burger $2.80
- Sausage $1.30
- Fish cake $1.60
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Sticky Toffee Pudding
- House made sticky toffee pudding with vanilla ice-cream and caramel sauce
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Cheese Cake
- House made cheesecake served with chantilly cream
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Salmon Salad $12.50
- House smoked salmon with cucumber salad, fennel and house dressing (Wine Match: Lindauer Fraise)
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Portobello Garlic Pizza Bread $12.00
- With garlic butter, mozzarella and house made hummus (Wine Match: Lindauer Brut)
- Single $22.00
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Selection of cheeses for 2 $12.00
- Served with fruit cake and quince paste
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Thai Green Mussel Pot (GF) $16.50
- New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
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Lamb Shank
- Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
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Bacon Benedict $16.50
- w bacon, baby spinach & poached eggs on toasted English muffin and hollandaise sauce
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Parsi Eggs $15.50
- w softly scrambled eggs with ginger, cumin, onion, tomato, chilli & fresh coriander
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Fish And Chips $25.50
- beer battered fresh fish w fries, salad greens & house tartare sauce
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Porridge $12.50
- w fresh banana, sultanas & manuka honey
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Vege Omelette $17.50
- w baby spinach, mushroom, caramelised onion and mozzarella
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Vanilla Pancakes $16.00
- w berry compote, maple syrup & whipped cream
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Soup Of The Day $13.00
- w toasted ciabatta
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Warm Chicken Salad $22.00
- avocado, almonds, salad greens and fresh mint and yoghurt dressing
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Man Berger $16.50
- Handmade beef pattie, garlic,mayo, tomato sauce, cheddar, streaky bacon, free range egg, tomato, organic salad greens.
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Handcut chips $6.00
- Hand cut, twice fried agrias with sauce, we recommend Dutchy`s garlic mayo
- -Add bacon and / or cheese
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Chook Norris $15.00
- Crumbed FR chicken breast, raspberry & caramelised onion jam, camembert streaky bacon, organic salad greens
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Lil Fella $7.50
- Handmade beef pattie,garlic mayo, tomato sauce, organic salad greens.
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Shrooms $14.00
- Smokey portobello mushrooms, pan fried halloumi, organic greens and harissa mayo
- - Add bacon
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Big Boy $14.00
- Handmade beef pattie,garlic mayo, tomato sauce, cheddar, tomato, organic salad greens.
- -Chicken, Beef or Lamb $11.00
- ●Halia Soup
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Lamb Sandwich $10.00
- Roasted lamb, salad, egg and cheese with sauce
- -Chicken, Beef or Lamb $11.00
- -With Tofu $10.50
- -Prawns, Seafood or Squid $14.00
- ●Pad Sweet Bitter Melon
- Beef Steak on Rice & Salad $15.00
- Sweet & Sour Pork
- Vegetables Noodle $10.00
- Vegetable Chow Mein $9.00
- Egg $2.00
- Sweet & Sour Combination $12.00
- Sweet Corn $2.00
- Bami Gorang $13.00
- Egg Fried Rice $9.00
- -Add Salmon $8.00
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Sour granola (V) (GF) $16.50
- Granola roasted with ginger, turmeric served with coconut yoghurt and topped with berry compote
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● Green vegetable fritters (GF) (V) $16.50
- Courgette, pea, chick pea, spinach, coriander sesame seeds served with tzatziki with grilled tomato
- -Fish: Market panko crumbed fish fillet caper, gherkin, dill mayo
- V=Vegan / GF=Gluten Free / GFP= Gluten Free Possible
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Children Burgers $10.50
- House made beef patty on chickpea patty served with fries. All burgers served with mayo, lettuce, tomato and cheese
- ● Best ugly bagels (GFP) $18.00
- -Chicken: Chicken panko crumbed, avocado, brie, mayo
- Chicken Teriyaki Don $14.00
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Crispy Pork $1.60
- With onion, lettuce and mustard sauce
- Chicken Ramen $14.00
- Deep Fried Rice $2.20
- Tofu Udon $14.00
- Avocado $2.20
- Veggie Ramen $10.00
- Crispy Prawn Udon $14.00
- Mince
- Mince Potato Top $2.00
- Steak & Kidney
- Mince
- Sausage Rolls
- Mince Potato Top $3.90
- Steak & Mushroom
- Steak & Cheese $3.90
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Chilli Chicken $18.00
- Lightly battered chicken, stir fried with fresh capsicum, chilli and onion in an indo-chinese soy chilli reduction
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Chicken Tikka Maltaise $14.00
- Coal flamed chicken tikka tossed in a sticky orange glaze, served on a smear of classic hollandaise sauce
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Old Fort Fried Fish (V) $14.00
- Bite size fillet pieces marinated overnight in Mughlai spices and then fried, served with mint & coriander chutney
- V=Vegetarian
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Paneer Butter Masala $19.00
- Cottage cheese chunks cooked in a rich and creamy masala base
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Goan Fish Curry $19.00
- Market fish cooked in a rich coconut and lemon gravy and topped with shrimp fritters
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Baingan Ka Bharta (V) $19.00
- Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
- V=Vegetarian
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6 Course Degustation with matching wines $189.00
- 1st Caprese with the Druid Chardonnay 2nd Cheese Balls with the Bellerose Rose,3rd Duck with the 12 Apostles Malbec, 4th Pork with the Bell Ringer Pinotage, 5th Sorbet (palate cleanser), 6th Degustation of Chocolate with the Rogue Flora The description is for one person only Per Person
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Pane con pepperoncino $7.50
- chili pizza bread (v)
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Palatine fritter $7.50
- bowl of fries
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Bruschetta $13.50
- with daily toppings ask for today’s selection
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Caprese Mosaic $25.50
- Tomato, boconccini, basil and herb oil (g.f) (v)
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Della Casa $28.50
- Chicken, tomato, mushrooms, and mozzarella
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Margherita $26.50
- Mozzarella, tomato, olive oil and fresh basil (v)
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Verdure di Stagione $9.50
- Fresh seasonal vegetables with roasted hazelnut, lemon and olive oil (v)
- -for four $135.00
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Almendras al Pimenton $10.00
- roasted almonds with Spanish smoked paprika
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Limon Tart $16.00
- zesty orange and lime tart served with passion fruit sauce and bloody orange sorbet
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Turkish Bread $8.50
- with parsley, garlic butter, olive oil, and balsamic vinegar
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Ultimate Paella for two $75.00
- chicken, Spanish chorizo, peeled prawns, market fish, squid, mussels, clams, shrimps, scallops, green beans, Spanish onion, red peppers, and garlic poached in paella rice then served in huge paella pan
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Tagine Prawn and Scallops $19.50
- cooked with tomatoes, garlic butter, chilli, mushroom, fresh capsicum and mozzarella, finished in oven and served with pide bread
- -for four $149.00
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Antipasto Platter
- orange salsa, blue cheese, grilled haloumi cheese, fried brie cheese, mild salami, prosciutto, biscuits, mini toast, basil pesto, and black elephant garlic gel
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Tom yum seasonal vegetables $8.50
- Tom yum seasonal vegetables, sweet sour and spicy soup with tofu (medium hot)
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Sweet and Sour Pork $22.50
- Thai style sweet and sour pork with carrot, red onions and pineapple
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New Zealand Rack of lamb $26.50
- Grilled and topped with garlic and pepper sauce (mild)
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Pad Kra Pao $18.50
- Pad kra pao, mixed vegetable and tofu stir fried with basil and chilli sauce
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Grilled scallops $9.50
- Grilled scallops served with mango sauce, spicy greens and coriander (medium hot)
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Tom kha soup $8.50
- Tom kha soup, coconut cream, seasonal vegetables, lemongrass (hot)
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Chocolate cake $8.50
- Chocolate cake, mocha ice cream,
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Succulent tiger prawn cutlets $25.50
- Stir fried with garlic and black pepper(mild)
Madame George
Phone
093089039
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Seating , Cards accepted , Dinner , Full Bar
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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- Auckland European Menus
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