Address
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
Madame George in Auckland Menu
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FOOD-
Hoisin pork roti $15.00
- Marinated pork, house pickled red cabbage on fried roti bread
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Taiwanese popcorn chicken $15.00
- Chinese five spice chicken, japanese mayo and a wasabi kick
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Cheeseburgers wontons $9.00
- Wontons stuffed with our special hamburger meat & gherkin served on ketchup & mustar
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Spicy tofu salad $18.00
- Marinated tofu with a fresh mix of cucumber carrot mung beans & coriander topped w fried shallots
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Halomi & cauliflower miso $20.00
- Haloumi served on buttery miso cauliflower puree. With toasted hazelnut, crispy cauliflower, fresh mint and rocket
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Laksa prawns & clitoria flower rice $18.00
- Prawns cooked in our creamy house made laksa paste with pea flower coconut rice
- Wasabi beef tartare $22.00
SWEET-
Apple wontons, coconut ice cream & candied coconut $14.00
- Spiced poached apples wrapped and fried in wonton pastry with cinnamon sugar & all the goo stuff
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Sticky rice parcels & green tea mascarpone $16.00
- Sweet sticky rice stuffed with hazelnut, poached seasonal fruit & dark chocolate. Served with green tea mascarpone
SIDES-
Taro chips kimchi salsa $10.00
- Classic island style fried taro chips with spicy kimchi salsa
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Pickled vegetables $9.00
- Seasonal pickled vegetables
Nearby Sample Menus
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Beef Lemon Grass Vermicelli Noodles 18.5
- A ‘just-like-home’ recipe stepped up with next level ingredients: grass-fed beef, pickled daikon and carrot, bean sprouts, roast peanuts, coriander and dosed with a dressing called ‘nuoc mam’.
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Salmon on Herb Waffle 19.5
- Served with our house cured salmon on herb waffles with a Romesco sauce topped off with basil, crispy capers, pickled red onion and whipped avocado/sour cream.
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So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
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Grandma’s Pork Bánh mì 13.5
- Been years in the making! Light and crispy, traditional home-bakedVietnamese bread with Viet-style marinaded pork, pickled daikon and carrots, cucumber, coriander,mild red chilli and chicken cognac pate. >>
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Carrot Risotto VG 18.5
- This rich farro risotto is made with a carrot puree and contains a soulful mix of roast baby beets, goats cheese, candied walnut, baby carrots, brocolini and watercress.
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Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
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Omelette Exhibit ‘A’G FA 18.0
- Roast pumpkin, pine nuts, spinach, cheddar cheese, tomato chutney, toast. (Not guilty)
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Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.
- Large $23.00
- M $23.00
- 5. Chilli Udon Noodle with Shredded Pork $13.00
- 6. Beef with Veg Black Bean on hot plate
- Large $25.00
- 3. Stir Fried Rice Noodle with Seafood $15.50
- 5. Chicken with Veg Black Bean on hot plate
- 1. Chicken Rice Noodle Soup $11.50
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Yaki Soba $14.00
- Fried soba. with teriyaki chicken
- Takoyaki (octopus) $6.00
- Miso Soup $2.00
- Small $9.00
- Fresh Salmon Nigiri / Fresh Tuna Nigiri / Grill Salmon / Prawn Nigiri / Fresh Daily Market Fish Nigiri S$8.00/L$15.00
- Teriyaki Chicken / Teriyaki Beef $14.50
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Udon with fried prawn $14.00
- type of broth
- -Small $18.90
- Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
- Miso Katsu-don $13.00
- Boiled Seafoods (Crab, Mussel, Prawn, Fish Spawn, Other Seafoods) $49.00
- BBQ Pork $13.00
- Fried YB Flounder - small / large $15.00/$22.00
- Stir-Fried Intestine of Chicken $20.00
- Chicken Cutlet $13.00
- Boiled Jelly Tofu, w/ Beef Bone Soup (Excel - Beef) $20.00
- Steak $3.40
- Honey Chicken $13.50
- Spring Roll homemade $2.00
- Chicken Fu Yoong $13.50
- Honey Chicken Fried Rice $13.50
- Hawaiian Burger $4.00
- Combination Meats, Ginger & Pineapple $13.50
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SPECIAL DISHES FOR 2 PERSONS $25.00
- combination meats fried rice chicken & cashew nuts & veges
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Quesadillas (G) $13.50
- A flour fillet tortilla with your choice of chicken, beef or sauteed veggies with sides of mexi rice and beans, topped with pico de gallo, sour cream and guacamole
- -1/2 Rack $23.00
- -El grande chicken or beef or beans $22.00
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Churros $10.00
- A classic mexican treat rolled in cinnamon & sugar served with a rich dark chocolate sauce
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Buffalo wings $14.00
- Originally from buffalo, new york, with blue cheese dressing, carrot & celery sticks (mild, medium or hero)
- -Grilled chicken $29.00
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Extra sauces $1.50
- Chipotle, roja, verde, blue cheese or salsa
- -With rice and beans $23.00
- Lettuce N/A
- Roast Beef N/A
- Pizza Sub with Cheese N/A
- Ham, Egg and Cheese N/A
- Sweet Chilli N/A
- Wheat N/A
- Thousand Island N/A
- Italian B.M.T N/A
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Y7. Kokoro $5.50
- Tender Chicken Hearts >>
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K1. Edamame $6.50
- Lightly salted soy beans served in shells
- MEAT LOVERS $35
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k3. Dashimaki $7
- Japanese style savoury omelette
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Sashimi
- Assorted fresh fish
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Karaage
- Crispy fried chicken
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Shabu Shabu Salad
- Thai sliced pork salad
- Y19. Teriyaki Tofu $7
- Pumpkin $0.70
- Peas and Carrots M $3.00 / L $5.00
- Served with salad, hummus, gravy and your choice of sauce
- Q = Quarter / H = Half / W = Whole
- Pork / Beef S $11.50 / M $14.50 / L $18.50
- Vegetarian S $5.00 / L $7.00
- 1 Piece Chicken Thigh $3.90
- Vegetarian S $7.00 / M $9.00 / L $12.00
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Salmon Cheese Roll $13.00
- (Cream cheese.avocado & Cooked salmon)
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Sashimi(8pcs) $12.00
- (Salmon or Tuna)
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Salmon Teriyaki Don $13.00
- (Salmon Teriyaki with veggie & Sauce on Rice)
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Vegetable Tempura $10.00
- (Veges 12pcs)
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Finger Sushi $80.00
- 100 pcs
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Tofu Don $10.00
- (Tofu with veggie & Sauce on Rice)
- Vegetable Tempura Udon $15.00
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Beef Don $10.00
- (Beef with veggie & Sauce on Rice)
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A selection of house made dips $20.00
- Humus, carrot, beetroot, chilli crushed roasted eggplant with olives, feta and house baked pita bread
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Iskender $15.00/ $25.00
- Grilled marinated lamb or chicken slices on a bed of chopped peta, topped with yoghurt and spicy tomato sauce, drizzled with hot garlic
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Middle eastern $16.00
- Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
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Calamri $16.00/ $25.00
- Pan fried with olive oil, served with rocket aioli & lemon
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Mediterranean $16.00
- Prawns, calamari, feta, olive, capers and capsicum with goats cheese
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Imam bayildi $25.00
- Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
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Mixed olives with sun dried tomato $10.00
- With citrus dressing and olive oil
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Shish tavuk $27.00
- Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
- Smoked fish pie $3.50
- Satay chicken pie $3.50
- Butter chicken pie $3.50
- Steak & kidney pie $3.50
- Salay chicken pie $3.50
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Combo $13.00
- 2*thigh, 2*drumstick,1*rec chips, 1*can coke
- Mince pie $2.50
- Steak & cheese pie $3.50
- Bean Curd with preserved egg $12.00
- Soy chicken dices with peanuts $16.00
- Braised shrimp meat with egg white $16.00
- Sweet and sour pork with pineapple $16.00
- Multigrain bread with corns Kingfishers and green pepper $18.00
- Poached beef fillet $14.00
- Buns $8.00/$12.00
- Bean Jelly in Sichuan hot sauce $10.00
- Cheese $3.50
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Rolls $6.00
- Lamb Pork
- Meat Patties $2.00
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Meals
- Lamb Pork
- Chicken $3.80
- Egg $3.50
- Kransky $2.50
- Pumpkin 70¢
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Bo Tai Chanh $19.00
- Rare BBQ beef salad. With fresh Vietnamese herbs, mung beans, red onions, greens, garlic croutons, roasted sesame, peanuts, fresh chilli & lime
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Goi cuon $16.00
- Chicken & Prawn/ Tofu & Marinated Portobello Mushroom. Fresh rice rolls with Black Tiger prawns, pork, fresh Vietnamese herbs. Served with side salad, peanuts and dipping sauce.
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Ngo nuong (Seasonal) $8.00
- Charcoal BBQ strips of fresh seasoned corn.
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Nem ran $9.00
- Crispy fried spring rolls with prawn, pork, vermicelli noodles, vegetables.
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Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
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Ga Xao Xa Ot $18.00
- Spicy Lemongrass Chicken and traditional pickle.
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Nom du du xanh $19.00
- Green papaya, carrot, shrimp, poached chicken, fresh Vietnamese herbs, chilli, crispy lotus stems, fried shallots & peanuts
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Nam $8.00
- Skewers of charcoal BBQ mushroom.
Madame George
Phone
093089039
Opened hours
Monday: Closed, Tuesday: 5:00 – 11:00 PM, Wednesday: 5:00 – 11:00 PM, Thursday: 5:00 – 11:00 PM, Friday: 5:00 PM – 2:00 AM, Saturday: 5:00 PM – 2:00 AM, Sunday: Closed
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Asian , European
Features
EFTPOS , Takeaway , Cash , Nightlife , Bar , Seating , Cards accepted , Dinner , Full Bar
490 Karangahape Road, Auckland, Auckland, Auckland, 1010, New Zealand
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