Made Espresso Bar in Christchurch City Menu

Made Espresso Bar in Christchurch City has no menu available, but can choose from many other options such as Crusty Warm Sour Bough Loaf or Minestrone from Carlton. Little Sister Cafe offers many options including Crispy Chicken or Fish Soft Shell taco and Open Beef Burger and Chips. Cambodian Khamer Satay Noodle House includes a wide range like CRISPY CHICKEN WINGS or SATAY KEBABS. Please order at the counter and Eggs (Your way) from . Cafe Allwood offers Chang Thai and Thai Vegetarian Spring Rolls (6).

Nearby Sample Menus

  • Sushi & Sashimi Platter $21.50
    • Assorted sashimi with 5 pieces of chef's choice sushi
  • Tacowasa $9.00
    • Bom octopus marinated with wasabi sauce, served on crispy' rice
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Assorted Tempura $20.00
    • Assorted seafood and seasonal vegetables
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • -8 pcs $13.50
  • Ebi Fry Roll $18.00
    • Crumbed Prawn with lettuce and aioli
  • Ebimayo $7.50
    • 2 pieces of deep fried prawn with fruity mayo and chilli sauce
  • Giant $5.50
  • Double Meat $4.30
  • Chicken Nibbles (Dozen) $8.50
  • Tomato $4.30
  • Onion Rings (Dozen) $8.50
  • Meat Patties $2.20
  • Bacon & Corn Patties $2.20
  • Pacific Oyster (Dozen) $14.00
  • LAMB DO PAYAZA $10.50
    • Tender pieces of Lamb cooked in diced onion, ginger, garlic, tomato and cashew nut gravy
  • KEEMA NAAN $5.50
    • Naan Bread Stuffed With Spiced Lamb Mince.
  • LAMB NAWABI $10.50
    • Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
  • BUTTER PRAWNS $10.50
    • Cooked With Homemade Butter Sauce And Selection Of Spices.
  • VEGETABLE JALFREZEE $9.99
    • Sliced Onion, Capsicum, Ginger, Garlic, Tomatoes, Vegetable Gravy With Coconut Milk and Coriander
  • RAITA $4.00
  • CHICKEN VINDALOO $10.50
    • Chicken cooed with Vinegar, Capsicum, Spices and Vindaloo Paste
  • ONION BHAJI $6.50
    • Sliced Onion in Chickpea Flour Batter and Deep Fried. Four pieces per potion.
  • Pork & Cashew
  • Plain Egg Foo Young
  • Prawn & Season Veges $12.70
  • Roast Pork Fried Rice $11.70
  • Slice Pork & Season Veges $11.70
  • Crab Stick $2.00
  • Pork Mushrooms Chow Mein $11.70
  • Chicken & Cashew Nut $13.70
  • Veggie Supreme $15.00
    • Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
  • Butter Chicken $16.00
    • Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander
  • Tomizza $14.00
    • Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
  • Pumpkin & Prosciutto $16.00
    • Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
  • Mushroom & Feta $15.00
    • Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
  • Sgt. Peppers $15.00
    • Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
  • Sir George $16.00
    • A feast of bacon, seared steak, pepperoni and mozzarella with smokey barbeque sauce base and topped with a bacon of either aioli or chipotle mayo
  • Moroccan Lamb $16.00
    • Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
  • Sausage $2.20
  • Sweet and Sour Fish $14.00
  • Bacon Pattie $2.20
  • Prawn Curry on Rice $13.00
  • Rice or Noodle base $2.00
  • Sweet and Sour Pork $14.00
  • Pork Fried Rice $11.00
  • Crab Stick $1.80
  • ​• Gourmet house Pizzas $23.40
  • French toast $15.50
    • Served with bacon, banana & maple syrup
  • Mushrooms $6.00
  • Chocolate chip cookie ice cream sandwich $12.50
    • Handmade cookies filled with vanilla ice cream and chocolate sauce
  • Soup of the Day $12.90
    • Created fresh and served with warm toast
  • Breads and Dips $15.90
    • Selection of locally made breads and dips
  • - chicken fillet, bacon, parmesan, pineapple
  • Chicken and bacon fettuccine $19.90
    • Sauteed chicken and bacon bound in a creamy mustard, and parmesan sauce
  • Agedashi Tofu $ 9.50
    • Deep fried tofu with homemade sauce
  • Spicy Fried Squid $ 9.00
    • Deep fried spicy squid with spicy sauce.
  • Teka Maki $ 6.00
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Kenzo $ 10.00
  • Sushi $ 12.00
    • Assortment of nigiri ( 5 pcs ) accompanied with wasabi and pickled ginger.
  • PIZZA
    • Made fresh to order. Please allow 15-20 minutes for the pizza to cook.
  • CHIA SEED AND GOJI PORRIDGE
    • chia seeds, goji berries and nut milk is a unique blend of protein, essential fats, fibre, complex carbs and antioxidants.
  • PONDICHERRY DOSA
    • A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
  • OMELETTE
    • A free-range egg omelette with onion, cheese, fresh herbs and either mushroom or tomato. Served with a side salad.
  • HUMMING BURGER
    • Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce. Served on a Turkish roll. The sunflower seed pattie is vegan. Vegan cheese and mayo are available by request.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • REFRITO WRAP
    • Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
  • Add
  • Dips
    • Garlic Mayo, Blue Cheese Mayo, Spicy Satay, Cranberry, Wisconsin BBQ, Ketchup
  • Spicy Satay $1.00
  • Avocado $1.50
  • Beef & Blue Cheese L $12.90 / S $11.40
    • Angus beef w/ blue cheese mayo, caramelised onions, salad & relish
  • Customise
    • See the extras menu below and add a little something
  • Wisconsin Burger L $9.90 / S $8.40
    • Angus beef w/ salad, mayo & relish
  • Eggs Benedict
    • Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
  • French Toast $15.50
    • Sourdough bread served with bacon, grilled banana and maple syrup
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • -With Salmon $17.50
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • -seafood $5.00
  • -chicken / pork / beef / lamb $3.00
  • -chicken / pork / beef / lamb $3.00
  • red curry $10.00
    • Served with rice.
  • -seafood $5.00
  • Green curry $10.00
    • Served with rice.
  • -seafood $5.00
  • -seafood $5.00
  • Californian $9.00
    • 8 Pieces
  • Combination $8.00
    • 8 Pieces
  • Spicy Pork $5.00
  • Miso Soup $3.50
  • Teriyaki R $8 / L $20
  • Chicken Udon $9.00
  • Vegan R $9 / L $12
  • Teriyaki Chicken $7.00
  • Chicken Chow Mein / Roast Pork Chow Mein $10.80
  • Chicken, Pineapple on Rice / Chicken, Mushrooms on Rice / Roast Pork, Tomatoes on Rice / Roast Pork, Pineapple on Rice / Roast Pork, Mushroom on Rice $11.50
  • Half Chicken, Cashew Nuts $12.50
  • Chicken Fried Rice / Roast Pork Fried Rice / Prawn Fried Rice / Combination Fried Rice $10.80
  • Sweet & Sour Fish $11.00
  • Steak Foo Young Egg / Pork Foo Young Egg $10.50
  • Cashew Nuts $4.00
  • Prawn Foo Young Egg / Combination Foo Young Egg $11.80
  • -Large $26.00
  • Larb Pla Salmon $32.00
    • Spicy salad with salmon, spring onions, herbs & rice
  • Phad Prik Pao Mu $16.00
    • Stir fried veges with pork and soya bean oil chilli paste and cashew nuts
  • Yum Nua $16.00
    • Spicy-hot salad with diced beef, peanuts, chilli, herbs & rice
  • Phad Preoh Wahn Goong Thai $19.00
    • Mild sweet & sour prawns with veges. tomato & rice
  • Gaeng Masaman Goong $19.00
    • Med-spicy prawn curry with potato, onion, peanuts & rice
  • Khao Phad Kai $15.00
    • Mild fried rice with vegetables, egg & cashew nuts
  • Gai Yang Yai $16.00
    • Grilled chicken wings with chilli sauce & rice
Made Espresso Bar

Made Espresso Bar

location

Address

56 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033792592

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
56 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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