Made Espresso Bar in Christchurch City Menu

Made Espresso Bar in Christchurch City has no menu available, but can choose from many other options such as Crusty Warm Sour Bough Loaf or Minestrone from Carlton. Little Sister Cafe offers many options including Crispy Chicken or Fish Soft Shell taco and Open Beef Burger and Chips. Cambodian Khamer Satay Noodle House includes a wide range like CRISPY CHICKEN WINGS or SATAY KEBABS. Please order at the counter and Eggs (Your way) from . Cafe Allwood offers Chang Thai and Thai Vegetarian Spring Rolls (6).

Nearby Sample Menus

  • Half Chips $1.80
  • Crab Stick $1.80
  • Smoked Salmon ($15.90)
  • Onion Rings (per dozen) $5.00
  • Corn Nuggets (per dozen) $5.00
  • Italiano
  • Apple Turnover $2.00
  • Sweet and Sour Chicken
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Teba-age $10.00
    • Deep fried chicken wings coated with Manuka honey soy sauce
  • Tofu Steak $19.50
    • Fried tofu steak with yuzu miso sauce
  • Oshinko Japanese Pickles $5.00
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • -10 pcs $19.50
  • Served with green tea salt, curry salt and rose rock salt
  • Assorted Sushi $18.50
    • Chef 's choice of 8 pieces of Nigiri and Gunkan sushi
  • Savoury Fried Rice $2.00
  • Mini Spring Roll $0.60
  • -Baked Bbq Pork Bun $3.00
  • Chicken Satay $3.80
  • Lunch Box 2 $8.50
    • Honey Chicken Or Bbq Pork Or Fried Rice
  • Spring Roll $3.00
  • Charsui Bun
  • Shui Mai $1.50
    • Steamed / Fried Pork Dumplings
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Eggs Benny $16
    • w/ Bacon or Spinach & Mushroom
  • Paul-Made Hummus $9
    • w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • Nooch-O's $15
    • Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • R=regular / L= Large
  • Mushrooms $4.00
  • Chocolate Mousse $3.50
  • Crispy Skin Chicken R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Cheesecake (Boysenberry & Strawberry) $3.50
  • Combination Chow Mein R $11.90 / L $12.90
  • Chicken Sweet Corn Soup $6.50
  • Chocolate Donut $2.00
  • Chicken Foo Young Egg $11.00
  • Bacon $4.30
  • Cheese $4.00
  • Combination Chow Mein $12.00
  • Onion Ring (each) $0.50
  • Roast Pork Fried Rice $9.50
  • Steak Chow Mein $9.50
  • CHICKEN PATTIE $2.80
  • BEEF IN BLACK BEAN SAUCE $10.80/$12.80
  • CHIPS 1/2 SCOOP $1.80
  • CHICKEN & SWEET CORN SOUP $7.00
  • KUMARA CHIPS $4.60
  • MINI DONUTS 5 FOR $2.20
  • HASH BROWNS 4 for $2.80
  • CHEESE ONION $2.20
  • Cheese toasty(GF/DF) $7.50
    • Served with tomato sauce
  • -Add sausage $2.00
  • Vegan Option (GF/DF) $16.50
    • Crispy polenta served with portobello mushrooms, baby spinach, grilled tomatoes and hummus
  • Gluten Free $1.00
  • Berries Pancakes $17.90
    • Served with berry compote, nutella and whipped cream or yoghurt
  • Chicken nuggets (GF/DF) $8.70
    • Served with chips and tomato sauce
  • -Bacon, avocado, cream cheese, pesto and tomato $10.70
  • Egg on toast (GF/DF) $8.70
    • Choose your bread served with tomato sauce
  • Sausages (x2) $4.50
  • Pesto $2.00
  • With free farmed bacon $14.50
  • Tomatoes $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Salmon $5.50
  • On organic toast $10.50
  • Egg royal $21.00
    • Stuart Island hot smoked salmon, free range eggs, organic toast & hollandaise.
  • Chicken B.L.T Open Sandwich $15.50
    • Toasted focaccia bread with chicken, bacon, lettuce, tomato, mango peach chutney & aioli. Served as an open sandwich
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • Robert Harris Big Breakfast $18.50
    • Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
  • Angus Beef Burger $15.50
    • Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
  • Breakfast Stack (Vegetarian) $16.00
  • Muesli with Fruit and Yoghurt $10.50
    • Toasted Muesli served with fresh fruit and yoghurt
  • MUSHROOM $4.00
  • STEAK WITH SATAY SAUCE $12.50
  • STEAK TOMATO ON FRIED RICE $12.00
  • CHICKEN BURGER $6.00
  • PINEAPPLE $4.00
  • CHICKEN WITH SATAY SAUCE $12.50
  • PORK PINEAPPLE ON FRIED RICE $12.00
  • PORK FRIED RICE $11.00
  • Sambal chicken (Indonesian chilli) $13.00
    • with side vegetables
  • Tom yum Noodle soup $13.00
    • with chicken
  • Tom yum soup with chicken/prawn $9.00/$11.00
  • Satay Chicken Stick (5 stick) $9.00
  • Panang curry (thick peanut curry) $13.00
  • Kari Ayam Indonesian chicken curry $13.00
    • with potato
  • Massaman beef curry $13.00
  • Fried rice chicken $13.00
  • Porcino (v) $21.50
    • Portobello, porcini and button mushrooms, taleggio and mozzarella. Finished with truffle oil
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Penne Basilicata $21.50
    • Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
  • Golden fries (v) $8.50
    • Served with house made smoked garlic aioli.
  • Genovese $22.50
    • Basil pesto, wood fire roasted chicken, pumpkin, pine nuts, brie, red onion, spinach
  • Ravioloni fritti entree/main $10.00/$22.00
    • Crispy fried three cheese and pesto ravioli. Topped with Parmesan and served with our house made tomato chutney.
  • Lamb Piadina $21.50
    • Italian flatbread topped with sundried tomato pesto, feta, herb marinated lamb, rocket, minted yoghurt dressing. Served with hand cut kumara fries.
  • Angus steak sandwich $22.50
    • 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
  • Bacon and Eggs on Toast $14.50
    • Two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Rustic fries, aioli $8.00
  • Truffled Scrambled Eggs $14.50
    • Scrambled eggs, seasoned with chive and truffle salt, served with grilled tomato and toasted Ciabatta
  • Portobello Mushroom $17.00
    • Canterbury Portobello mushrooms grilled with goats' cheese topped with a poached egg, hollandaise sauce and a balsamic reduction, topped with parsnip crisps
  • Polenta Chips with Chilli Sauce $7.00
  • Chocolate Mudcake $12.00
    • Served with berry coulis and vanilla bean ice cream
  • SEAWEED SALAD $3.90/$6.60
    • sesame or mild wasabi dressing options also avail SMALL/LARGE
  • Deluxe Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.40
  • 4pcs Cucumber & pickle
  • 2pcs seaweed salad Gunkan
  • Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
  • TERIYAKI CHICKEN ON RICE PLATTER $29.90
  • 8pcs Seafood celebration
  • 4pcs Smoked Salmon & avocado
Made Espresso Bar

Made Espresso Bar

location

Address

56 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand

phone

Phone

033792592

email

Email

None

clock

Opened hours

Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: Closed, Sunday: Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Coffee and Tea

features

Features

Mastercard ,  Takeaway ,  Visa ,  Gluten Free Options ,  Breakfast ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating

Location
56 Cashel Street, Christchurch Central, Christchurch, Canterbury, 8013, New Zealand
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