Madly Indian in 2/7 Wood Street Menu

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Mint Dressing / Mixed Pickle / Tamarind and Date Chutney $2.50
Indian Yoghurt / Popadums (4pc) / Mango Chutney $2.50

Vegetable Samosa $5.00
- Triangular flour shells filled with mashed potatoes and green peas with cashew nuts. Deep fried and served with tamarind dressing. Two pieces per serving.
Onion Bhaji $6.00
- Sliced rings of onion, coated with chickpea batter. Deep fried and served with tamarind dressing.
Pakora $5.00
- Mixture of chopped potato, mix vegetable, onions coated with chickpea batter and served with tamarind dressing. Four pieces per serving.
Vegetarian Mix Platter for 2 $14.99
- An assortment of samosa, onion bhaji and pakora served with mint and tamarind dressing.
Mix Platter for 2 $15.99
- Two pieces each of Chicken tikka, seekh kebabs, samosa and pakoras served with mint and tamarind dressing.
Chicken Tikka $10.99
- Succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor. Served with cabbage and mint dressing. Four pieces per serving
Seekh Kebab $10.99
- Lightly spiced lamb mince rolled on skewer and roasted in our tandoor. Served with cabbage and mint dressing. Four pieces per serving.
Tandoori Chicken H $11.00 / F $20.00
- Madly Indian’s speciality entree. A tender whole chicken with bone, mildly marinated with yoghurt and spices and cooked in our tandoor. Served with fresh green cabbage and mint dressing. Half portion in one leg piece and one breast piece.

Beef Korma $15.99
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Beef Madras $15.99
- A traditional South Indian dish. Boneless beef pieces cooked in a coconut based gravy.
Beef Chettinad $15.99
- Black pepper, garlic, ginger based beef curry cooked in onion based gravy.
Beef Vindaloo $15.99
- Boneless pieces of beef prepared with a special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.
Beef Curry $15.99
- Boneless beef pieces cooked in tomato and onion based curry.
Beef Saag $15.99
- Boneless pieces of beef and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.

Butter Chicken $15.99
- (We guarantee you the best) Highly recommended. Tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy.
Chicken Tikka Masala $15.99
- Tender boneless chicken pieces grilled in tandoor then simmered in a tomato, onion sauce and enriched with aromatic spices.
Chicken Chettinad $15.99
- Black pepper, garlic, ginger based chicken curry cooked in onion based gravy.
Chicken Korma $15.99
- Boneless chicken pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavour.
Chicken Madras $15.99
- A traditional South Indian dish. Boneless chicken pieces cooked in coconut cream based gravy.
Chicken Vindaloo $15.99
- A speciality from Goa. Boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices.
Chicken Curry $15.99
- Tender chicken pieces cooked in thin tomato and onion based curry.
Chicken Saag $15.99
- Tender boneless pieces of chicken and spinach sauteed in garlic finished with cream and cooked with carefully selected spices.
Mango Chicken $15.99
- Boneless chicken morsels cooked together with mango and cream based gravy lightly spiced.
Chicken Jalfarezi $15.99
- Roasted chicken cooked with juliennes of capsicum, onion and sauteed with touch of garlic and onion gravy. A dry chicken dish.
Chicken Do Pyaza $15.99
- Boneless chicken pieces sauteed with garlic, petals of onions and cooked in onion based gravy. A dry chicken dish.
Chicken Dehra Dun $15.99
- Boneless chicken cooked with combination of vegetables in onion based gravy.

Gulab Jamun $4.00
- Traditional Indian Sweet,with lot of flavours sweet

Goat Curry $17.99
- Tender goat pieces cooked in thin tomato and onion based gravy.
Goat Masala $17.99
- Goat cooked and simmered in a tomato, onion sauce and enriched with aromatic spices.
Goat Vindaloo $17.99
- Boneless pieces of goat prepared with special Vindaloo paste and carefully selected spices. Vindaloo spice mix is a speciality from Goa.

Cheese Naan $3.99
- A hot favourite with kids. Naan stuffed with cheddar cheese.
Lamb Nawaabi $15.99
- Tender diced lamb cooked with chopped capsicum, sautéed onions and garnished with cashew nuts.
Lamb Chettinad $15.99
- Black pepper, garlic, ginger based lamb curry cooked in onion based gravy.
Lamb Korma $15.99
- Boneless lamb pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Lamb Madras $15.99
- A traditional South Indian dish, boneless lamb pieces cooked in a coconut based gravy.
Lamb Vindaloo $15.99
- A speciality from Goa. Boneless pieces of lamb prepared with a special vindaloo paste and carefully selected spices.
Lamb Curry $15.99
- Tender lamb pieces cooked in a thin tomato and onion based curry.
Lamb Saag $15.99
- Tender boneless pieces of lamb and spinach sautéed in garlic finished with cream and cooked with carefully selected spices.
Lamb Do Pyaza $15.99
- (Speciality for onion lovers) Boneless lamb pieces sautéed with garlic, petals of onions and cooked in a onion based gravy. A dry lamb dish.
Lamb Dehra Dun $15.99
- Boneless lamb cooked with combination of vegetables in onion based gravy.
Lamb Rogan Josh $15.99
- A traditional North Indian dish. Boneless lamb cooked in tomato and onion based gravy with spices and herbs.
●Naan & Tandoori Breads
Plain Naan $3.50
- Famous Indian bread coated with butter,unless specified.
cheese naan $4.50
- A hot favourite with kids.Naan stuffed with mild grated cheese
Roti $3.50
- Traditional Indian flat bread made from wheat flour
Peshwari Naan $4.50
- Stuffed with dry fruits and cherries
Keema Naan $4.50
- Naan stuffed with cooked minced lamb mildly spiced
Stuffed Naan $4.50
- Naan stuffed with the filling of potatoes and peas
Paneer Kulcha $4.50
- Naan stuffed with cottage cheese and coriander
Paratha $4.50
- Traditional Thick flaky bread,enriched with butter
Naan/Butter Naan $3.00
- Famous indian hot bread coated with butter unless specified
Garlic Naan $3.50
- Traditional Indian bread stuffed with garlic and coated with butter.
Garlic + Cheese Naan $3.99
- Naan stuffed with garlic and cheese together.

Butter Prawn $18.50
- Prawn cutlets cooked in a delicate butter and tomato gravy.
Prawn Masala $18.50
- Succulent prawn cutlets simmered in a tomato, onion sauce, and enriched with aromatic spices.
Prawn Malabari $18.50
- Prawn cutlets cooked in a coconut cream, sliced capsicum & onion based gravy.
Prawn Dehra Dun $18.50
- Prawn cutlets cooked with a combination of vegetables in onion based gravy.
Prawn Korma $18.50
- Prawn cutlet pieces cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Fish Masala $17.99
- Lemon fish fillets cooked and simmered in a tomato onion sauce and enriched with aromatic spices.
Fish Malabari $17.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Fish Korma $17.99
- Fish fillets cooked in ground cashew nuts and cream based gravy to create rich and nutty flavour.
Fish Dehra Dun $17.99
- Fish cooked with combination of vegetables in onion based gravy.

Malai Kofta $15.50
- Soft Croquettes stuffed with cottage cheese, potatoes, raisins cooked in a rich cashew nut sauce and cream.
Paneer Makhani $15.50
- Indian cottage cheese cubes cooked in a delicate butter and tomato gravy.
Saag Paneer $15.50
- Homemade cottage cheese, cheese cubes and spinach sautéed with garlic and finished in cream and carefully selected spices.
Paneer Chettinad $15.50
- Black pepper, garlic, ginger based cottage cheese curry cooked in onion based gravy.
Paneer Masala $15.50
- Homemade Indian cottage cheese cubes simmered in tomato, onion sauce and enriched with fresh green peppers and aromatic spices.
Paneer Jalfrezi $15.50
- Long sliced homemade Indian cottage cheese cubes with Julienne of capsicum, onion, sauteed with garlic and cooked in onion based gravy. A dry vegetarian dish.
Kadai Paneer $15.50
- Homemade Indian cottage cheese cubes cooked with diced capsicum, diced onion in onion based gravy. Famous North Indian Dish.
Muttar Paneer $15.50
- Homemade Indian cottage cheese cooked with green peas in a mild tomato, onion and cream based gravy.
Vegetable Korma $15.50
- Fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour.
Muttar Mushroom Curry $15.50
- Grean peas and mushroom cooked in onion based gravy and flavoured with cream, mild spices.
Chana Masala $15.50
- Chickpeas cooked with onion, tomato based gravy in Indian style
Shahi Paneer $15.50
- Authentic Indian shahi (royal) dish.
Mix Vegetable $14.99
- An assortment of vegetables cooked in an onion based sauce. A dry vegetarian delicacy.
Aloo Gobi $14.99
- Potato and cauliflower cooked with garlic, ginger, onions in tomato based sauce.
Saag Aloo $14.99
- Potato and spinach sautéed with garlic and finished in cream and carefully selected spices.
Garlic Daal Tadka $14.99
- Yellow lentils cooked in Indian style with a touch of garlic flavour.
Dal Makhani $14.99
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
H = Half / F = Full

Nearby Sample Menus

Wedges $9.50
- With sour cream & sweet chilli sauce
Globetrotter Sml $13 / Lrg $ 28
- Smoked vension sausage, mushroom, streaky bacon, roasted garlic, caramelised onion, capsicum
Barn burgers N/A
- All burgers come in a toasted ciabatta bun with lettuce & tomato & are served with crispy smashed potatoes.
Cooper Sml $13 / Lrg $ 28
- Herb roasted chicken, bacon, mushroom, sudried tomatoes, parmesan cheese
Papardelle pasta $24.50
- Parpadelle with crispy baco, kikorangi blue cheese , baby spinach, mushrooms & toasted pinenuts in a creamy white wine sauce
Barn salad $8.50
- Mixed goutmet leaves tossed through our damn fine herb mustard dressing
Gluten free bun available on request $1 extra
Highlander Sml $12 / Lrg $27
- Spinach,mushroom, feta, sundried tomatoes, red onions, basil pesto, olives

Vegetable Naan $4.50
Deals for Three $55.90
- Choose any three curries, 2 Plain Naan, 1 Garlic Naan, 2 Large rice, 1 serve popdoms everyday takeaway
Mix Platter $9.90
- Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
Dal Makhani $14.90
Butter Chicken $9.90
Platter of 5 Side Dishes $10.00
- Includes Popodom, Pickles, Tamarind sauce, Mint Sauce, Mango chutney or Banana co-conut.
Lamb Masala $9.90
Methi Prawn $18.90
- Yours choice of meat, prawn or cottage cheese cooked with fenugreek, onion, tomatoes and spices.

Pad khing
- Homemade sauce cooked with choice of meat, young ginger and shallot
-vegetable and tofu (v) $12.50
-squid or prawn or fish $15.00
Mango sorbet / vanilla ice cream $7.50
Pad nham mun hoi (G)
- Stir-fried with mixed vegetables, garlic and oyster sauce.
Gaeng dang (G)
- A traditional Thai red curry cooked with coconut milk, pumpkin, green beans, eggplant and basil.
Tod maan pla (P) $9.90
- 4 pcs. Thai fish cake served with sweet chilli sauce and crushed peanuts.
Crispy chicken
- Stir-fried crispy chicken with mixed vegetables, cashew nuts and Chang Siam mild sauce.

Calamari in Padella $16.50
- crispy polenta coated w. salad greens & aioli
Pizzaa Garlic Bread - small/large $8.50/$12.50
Mixed Mediterranean Salad $7.00
Manzo Lasagne $17.50
- traditional beef lasagne served w/ a mixed side salad
Vegetable Calzone $13.00/$20.00
- filled w mixed vegetables, napoletana sauce & mozzarella
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan
Homemade Foccacia $10.50
- w. Amici Dips
Fettucine Alla Cabonara $17.50
- bacon, chicken & mushrooms in a garlic cream sauce topped w. parmesan

bacon ham cabanossi salami pepperoni mussels shrimp anchovies chicken mozzarella parmesan feta gluten-free base all $2.00
MARGHERITA $17 / $22
- basil buffalo mozzarella tomato mozzarella
pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
STEAK MEAT LOVERS $24 / $28
- as above with added steak
CHAR-GRILLED CHICKEN $12.00
- skewers & dips
HAWAIIAN $16 / $21
- ham pineapple mozzarella
CHOCOLATE BROWNIE $10.00
SEAFOOD CHOWDER $21.00
- NZ clams mussels fish prawns with crusty bread

Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
Roti $3.00
- traditional Indian flat bread made from wheat flour
Butter Chicken (We Guarantee You The Best) $15.90
- highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
Tandoori Kebab Platter $17.50
- assorted kebabs of chicken and lamb cooked in tandoor, served with fresh green cabbage and mint dressing
Beef Korma $15.50
- boneless pieces of beef cooked in ground cashew nut and cream based gravy to create rich and nutty flavour
Lamb Nawaabi $15.90
- tender diced lamb cooked with diced capsicum, onion and whole cashew nuts
Naan/ Butter Naan $3.00
- famous Indian hot bread coated with butter, unless specified
Lamb Do Piayza $15.90
- boneless lamb pieces prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour

Chef2. Sirloin With Mandarin Sauce $29.50
- Chargrilled sirloin with mandarin sauce and seasonal vegetables
Noodle1. Pad Thai
- Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
AP9 Chicken Wings (3 pieces) $9.50
- Deep fried marinated chicken with our special Thai herbs and spices
Salad 2. Spicy Thai Beef Salad (Entrée/ Main) $16/$23.50
- Fresh healthy salad with cucumber, onion, coriander and a homemade Thai dressing
Stir 10. Roast Duck Chili & Pepper Corn $27.50
- Stir fried sliced roast duck with curry paste & seasonal vegetables
Chef 7. Lamb Rack With Siam Three Sauce $33.50
- Best NZ grilled lamb rack marinated in Thai herbs, served with seasonal vegetables, cooked medium rare
Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin
Or, Duck, Prawns Or Mixed Seafood $27.50

Chicken Tikka MasalaSucculent tandoori chicken pieces cooked in a spicy gravy with green pepper & sliced onions $13.00
Butter chicken $13.00
- very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
Prawn Vindaloo $17.00
- hot & spicy prawn dish from South India
Hot Dog with chips $10.00
Lamb/Beef/Chicken Biryani $15.00
- basmati rice cooked lamb or beef or chicken, dried fruits and nuts
Prawns Pakora 8pcs $13.00
- Prawns seasoned with spices dipped in chickpea flour batter and deep fried
Pickles(mixed) $2.50
Lamb Vindaloo $14.00
- hot & spicy lamb dish from South India

·Eggs any style $12.00
- Two eggs scrambled, poached or fried served with chilli jam and toast.
·Meat Lovers Delight
- Paprika Pork Sausage, fresh Ham oﬀ-the bone & Bacon
Fish Burger $18.00
- Deep Fried Fillet served with homemade tartar sauce and asian coleslaw lavoured with fresh herbs coriander and mint & our special asian dressing, light fresh and tasty.
Soup of the Day $8.50
- Winter warmer! Made fresh in-house from seasonal ingredients and served with toasted ciabatta.
From the Ocean
Gluten free available.
-Large $20.00
-For 6 $22.00

Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
Garlic Mussel´s n Creamy Sauce & Garlic Bread $14.00
One Dozen Sticky Ribs + Chips $28.00
Desserts Available, Sundae´s, Pizza Desserts, Puddings, Coffe, Tea, Ice Chocolate, Ice Coffee
Ladies Ribs, Salad & Fries $22.00
Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
Fettuccine Creamy Garlic Prawns $18.00
Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.

Pussy cat - 2 eggs (any style) on toasted ciabatta $10.50
Big dog - classic bakehouse breakfast - with toasted ciabatta, bacon, eggs (any style), tomato, brekkie sausages & hash browns $16.50
Toasted bakehouse Muesli - with fresh fruit & yogurt $9.50
Bakehouse Antipasto Platter - fresh bakehouse breads with dressings & chef's antipasto selection $26.00
Puppy dog - half portion of big dog $11.00
Bakehouse BLT - toasted ciabatta, bacon, lettuce & tomato with bakehouse mayonnaise & a hash brown $15.90
Toast with preserves $4.50
Green Salad $4.50

Chicken Kadhai $17.00
- Chicken cubes cooked with sliced green chilli,capsicum,onion and tomatoes
Daal Makhani $15.00
- Brown lentils and kidney beans cooked on a slow fire, finished with coriander and ginger
Mattar Paneer $15.00
- Cottage cheese cubes and green peas cooked in an onion based sauce
Butter Chicken $17.00
- Roasted chicken pieces cooked in a creamy tomato sauce
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
Vegetarian $15.50
Aloo Gobi $15.00
- Cauliflower and potato sauteed in our selected spices
Chicken Jalfrezi $17.00
- Boneless chicken cooked with onion, green and red peppers, spiced with garlic, ginger, turmeric,cumin and chillies

-medium $14.50
-large $21.50
Crab sticks $2.00
-large $20.00
-large $21.00
Laccha paratha $3.50
-large $21.50
-medium $15.40

Smoked Salmon Bagel $11.00
- cream cheese capers, red onion baby spinach
Savoury Mince $13.00
- on toast with a fried egg
English Muffin $7.00
- bacon egg cheese and relish
B.L.T Bagel $11.00
- lettuce tomato relish+mayonaise
Chicken + Crispy Noodle Salad $12.00
- seasonal crepes, feta+ housemade vinaigrette
Kiwi Burger $12.00
- beef patty fried egg, grilled cheese, beetroot salad
Benedict Bagel with Hollandaise $13.00
- bacon cheese + egg or smoked salmon egg+ baby spinach
Bacon and free Range Eggs $13.00

Thick cut fries $8.00
Citrus marinated scallop and prawn kebabs $18.00
- on a bed of crisp salad leaves, served with aioli
Marinated calamari salad $18.00
- with tossed garden greens and vegetables, served with a citrus dressing
Opononi's banana boat $11.00
- with whipped cream, chocolate sauce, nuts and ice-cream
Seasonal vegetables $8.00
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce