Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

  • Salmon Bento $18.90
    • Choice of Katsu chicken or Teriyaki chicken plus fresh salmon, Teriyaki beef, Deep fried prawns, Nigiri sushi, Sushi rolls, Steamed rice, Japanese pickles, Salad, Seaweed salad, Sauces
  • Teriyaki Chicken Udon $9.90
  • Rice (180gm) $3.00
  • Tempura Prawn Soba $12.50
  • Mixed Seafood Udon $9.90
  • Teriyaki Chicken Soba $9.90
  • Tempura Prawn Bowl - Standard/Combo Reg $11.90/$13.60
  • Katsu Chicken Bowl - Standard/Combo Lge $13.90/$15.60
  • Wood Roasted Arrow Squid $15.00
    • black bean salsa Nam jam dressing
  • Cured & Smoked Panchetta $26.00
    • pear, rocket, pecorino
  • Maple roasted kumara, crumbled feta & lime $9.00
  • Hand-Cut Potato chinkies, mustard mayo $9.00
  • Rosemary Rubbed Spatchcocked Chicken $40.00
    • pancetta cassoulet, thyme salsa verde
  • Cheese, spent grain cracker-bread, beer jelly, beer washed cheddar, hot smoked Tania, Tinus blue Roquefort GF $28.00
  • Maximus IPA sausage coil 250gr $23.00
    • beer mustard, sauerkraut flat bread
  • Toasted Sorghum $18.00
    • green pear salad, fennel, smoked almonds, miso dressing, goats cheese
  • Chicken karage & teriyaki $20.90
  • Today's sashimi $22.90
    • Small ( 15pcs)
  • Prawn stick $8.90
  • Pork belly marinade bulgogi $19.90
  • Yaki udon $15.90
    • Pan fried noodle, choice of beef, seafood and vege
  • Tofu salad $11.90
  • -60 pcs $60.00
  • Japanese edamame beans $7.90
  • Steak Veges $12
  • Extra Soft Noodle $2
  • All $ 22
  • Extra Soft Noodle $2
  • Nasi Gorang $13
  • Sweet & Sour Won Ton $12
  • B.B.Q Fu Yong $10
  • Potato Fritter $0.50
  • 43. Choo Chee
    • Stir fried vegetables with red curry paste and coconut cream
  • 41. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 17. Namtok $19.00
    • Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
  • 66. Spaghetti Pad Kee Mao
    • Stir fried spaghetti with chilli, garlic, basil and vegetables
  • 1. Spring Roll (4pcs) $7.50
    • Deep fried minced chicken and vermicelli stuffed in rice pastry
  • 77. Gang Kiew Wan Jae $15.00
    • Thai green curry tofu, vegetables and coconut cream
  • 15. Tom Zap Oxtail Soup $8.50
    • E-san Thai style clear soup with Thai herbs and lime juice
  • Budda's Delight $16.00
    • pressed tofu with pickled shitake mushrooms, ponzu, spiced confit cherry tomatoes, fried eggplant, chilli greens, fried shallots and toasted peanuts
  • Fresh rice paper rolls 2 for $12.00
    • chilli and lime prawns, coriander mint, vermicelli and jin dressing
  • Pressed tofu With lime, chilli, fresh herbs and fried shallots $6.00
  • Fresh pickled cucumbers with chillies $4.00
  • Chilli prawns $29.00
    • wild Queensland prawns, stir fried with chilli, garlic, Sichuan pepper, fresh herbs, fried shallots and roasted blachen
  • Wok-charred, grain fed Wakanui sirlion steak $29.00
    • with spring onions, fermented black beans, oyster sauce and ginger
  • Matcha tiramisu $12.00
    • with black sesame praline
  • Thai green salad $14.00
    • green papaya, green chilli, cucumber, celery, spring onions, fresh herbs, green apple, Jin dressing
  • E3 Deep Fry Wan Ton (6 pcs) $5.00
  • E1 Roti Canai 1 pc $2.00
  • L10 Lemon Chicken on Rice $10.90
  • M1 Hainanese Chicken (Advance Order) H $16 W $28
  • V9 Roti Cani with Curry Vege 2pieces $11.90
  • L13 Braised Pork with Mushroom on Rice $11.90
  • R1 Kampung Fried Rice (Malay F/R with Anchovies) $13.00
  • N24 Chicken Noodles Soup $10.90
  • Fish / Egg Rolls $1.50
    • Thin crepes stuffed with fish or egg & vegetables, crumbed and deep fried
  • Isso Devilled $12.00
    • Marinated Prawns stir fried with onions, green pepper and tomatoes
  • Fried Rice $9.00
    • Stir fried Rice with vegetables and with meat ( Chicken or Beef) or seafood (Fish, Prawns, Squid)
  • Plain Roti $1.00
  • Subject to availability
  • Kiri Bath $3.50
    • Coconut Milk
  • -Lamb or Fish Curry Extra Added $1.00
  • Lamb / Chicken Rolls $1.50
    • Thin crepes stuffed with lamb or chicken & vegetables, crumb and deep fried
  • -Garlic Fries $8
    • with homemade aioli
  • Abbey Assiette to share $43
    • a selecion of seafood, meat, bread & dips
  • Seared Sirlon Salad $28
    • with roasted vegetables, baby spinachand a olive oil & balsamic vinaigrette dressing
  • -Salad leaves with homemade dressing $8
  • Half Duck $36
    • with crispy skin, parsnip & vanilla puree, seasonal vegetables. cabernet & cranberry jus
  • -Steamed or Roasted Seasonal Vegetables $ 8.50
  • 1/2 kilo Mussels $ 17
    • cooked in a coriander, chilli & white wine sauce with artisan bread >>
  • -sirlon steak & smoked paprika aioli
  • -B. 8 mussels
  • -B. 2 fish+ 4 mussels+ $2.00 chips
  • -C. 2 fish + 2 sausages
  • -A.2 fish+ 2 mussels
  • special $10.00
    • 2 fish + 2 hot dogs
  • - add chips $2.00
  • -add chips $3.00
  • special $15.00
    • -4 fish + 4 sausages
  • Samosas $2.50
  • Butter chicken $11.00
  • Rice curry S$4.00/L$5.00
  • Chicken $10.00
  • Vegetables $8.00
  • (Small no rice / Medium with rice / Large no rice)
  • Combination S$11/M$12/L$14
  • Vakalolo $3.00
  • MUESLI $10.50
    • with seasonal fruits yogurt honey milk
  • CHICKEN & BACON BURGER $16.50
    • with chips crumbed/grilled
  • GRILLED CHICKEN & AVOCADO SALAD $13.50
    • with aioli tenderloin
  • TOASTED BAGEL/CROISANT $7.50
    • with avocado tomato & cream cheese
  • OPEN SANDWICH $14.50
    • with caramelized onion & Chutney/C.B.L.A.T Cajun chicken, bacon, lettuce, avo, tomato
  • Mushroom, Egg, bacon, ham, baked beans, hash brown 2 $2.00
  • FRENCH TOAST $15.50
    • served with bacon grilled banana fruits, maple syrup & cream
  • SALMON SCRAMBLE EGG $15.50
    • on ciabatta with avocado & chutney
  • Cold Mezze Platter $17.00
    • Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
  • Vegan Pesto N/A
  • Please check the cabinet for new items daily.
  • Hummus N/A
  • Broccoli / Sundried Tomato N/A
  • Beetroot / Carrot N/A
  • The Falafel Platter $17.00
    • Pan fried sprouted mung bean falafels, sweet chilli sauce, carrot & beetroot salad, salad greens & lemon pepper aioli
  • Vegan Mayo N/A
  • Ham, Cheese, Pineapple $3.90
  • Chicken Cordon Blue Roll $4.80
  • BBQ Pork Riblet Roll $4.80
  • Roast Beef Onion Tomato $3.30
  • Fried Rice with Omelet/small $3.30
  • Chicken with Cheese $3.90
  • Steak&Checse $4.20
  • Satay Chicken Rice $7.50
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Cosburg $12.00
    • Sweetcorn, Ranch Dressing
  • Pork Neck $18.00
    • Green Apple, Mustard
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Veal Tongue $16.00
    • Piccalilli
  • Frank’s Ortiz Anchovy on Toast $5.00
    • Smoked Tomato Sorbet
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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