Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu -

Chargrilled purple eggplant, zucchini ribbons & tahini yoghurt $18.0
House cured salmon lox w grilled apricots, preserved lemon, horseradish sour cream & black sesame mini bagels $20.0
Polenta fried green tomatoes on toast w goat's cheese mousse & Meyer lemon marmalade $18.0
Pan fried Kawhai w cauliflower, lavender and garden herb risotto & pickled green apple $26.0
Southern fried chicken, sriracha & tomato jam & salted cucumber $17.0
Chargrilled whole corn w queso fresco, lime & coriander butter $10.0
Whitestone double cream brie w matzo crackers & honey $14.0
Crispy spuds w La Chinata paprika & Russian mayonnaise $8.0

Fish & Chips $19
- half portion
Traditional Margherita $18
- cherry tomatoes, mozzarella & fresh basil
Seafood Risotto $29
- risotto with half-shell mussels, smoked salmon, prawns, fresh fish & shaved parmesan
Beef Burger $20.9
- seasoned beef patty, smoked cheddar, maple syrup bacon, Dijon mustard, tomato & jalapeno relish, lettuce & red onion, served with onion rings and fries
Chicken Burger $20.9
- crispy chicken tenderloins, green tomato relish, red onion & lettuce, served with fries
Greek $17.5
- feta, red onion, cucumber, olives, tomato & mixed leaves
Chicken ribs $18
- deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
Steamed greens with garlic butter $7

Fried Egg $2.00
Blue Cheese $1.00
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli
Cheese aged Cheddar $1.50
Something's Fishy $15.50
- Beer battered market fish dressed w/ homemade tartare sauce, lettuce, tomato, fresh dill & lemon aioli
Jamaican $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, slaw & Guava Rum sauce
Fresh Hand Cut Kumara Fries $8.00
- topped w/ thyme, parsley, salt & chipotle aioli

Batter Sausage $1.60
Chicken Nuggets $0.60
On White Rice
Combination & Veges / Butter Chicken $12.00
Chicken & Veges / Steak & Veges $10.00
Chicken Foo Young / Steak Foo Young $10.00
Chicken Nibble $0.90
Chips (Scoop) / Fish (Hoki) / Fish Cake / Sweetcorn Fritter / Mussel Fritter / Paua Fritter $2.50

Fries $9
- Plain or cajun spiced, garlic aioli
Back To Basics
Or, Smoked salmon, cream cheese, rocket, red onion, capers, nam jim $16
Salad leaves, cucumber, bean sprouts, red cabbage, gourmet potatoes, cauliflower, pan fried tofu, peanut sauce $16
Beef Pho (GF) $15
- Vietnamese rice noodle soup, sliced beef scotch fillet, bean sprouts, fresh herbs, Chili
Banana, berry compote, maple syrup $17
On seeded batard or GF) $10
- ,
Feed the Vegan (V) $19
- Tofu scrambled, zucchini noodles, basil pesto, roasted tomato, mushrooms, homemade hash brown, beetroot relish

MINI ANIMAL RIGHTS (VEGETARIAN) $9.90
- 1/2 size Kumara & Coriander Pattie, Salad, Yoghurt Sauce, Aioli & Velvet Relish.
MINI VELVET BURGER $7.90
- 1/2 size Venison Pattie, Salad, Grilled Pineapple, Chilli Mayonnaise & Velvet Relish.
FATTIES OR SKINNIES Full Scoop $5.50
Cheese $2.00
Blue/Brie Cheese $3.00
GONEBURGER $16.00
- If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
Gluten Free Bun $2.50
Native Kumara Chips $7.50

The Full Monty $19.50
- bacon, chorizo, potatoes, mushrooms & eggs on toast
Traditional Eggs Benedict
- with hollandaise & English Muffin
crispy bacon $16.50
Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
Raw Energy Salad $13.50
- cos lettuce, beetroot, carrot, string beans & seeds with ginger dressing
Balsamic Mushrooms $15.50
- finished with rocket & parmesan
- with fresh tomato, avocado & pesto $10.50
Angus Beef Burger $15.50
- caramelised onion, beetroot, barbecue sauce, aioli & mozzarella

Cornettos, Magnums $5.00
Ocean Platter $50.00
- House smoked salmon, baby octopus, oysters, salt & pepper squid, garlic butter prawns, salsa verde & house aioli w/- local award winning Ringawera bread & crostini
Sarny Box $11.00
- A fresh option w/- fresh filled baguette, popcorn & fresh fruit
Waiheke $27.00
- House-smoked salmon, caper berries, ricotta, spring onion, dressed w/- courgette ribbons
Warm Salt & Pepper Squid Salad $18.00
- W/- chorizo, rocket, cucumber, red onion & chef’s chilli, coriander & ginger dressing w/- side of aioli
- 1 dozen $36.00
Beer Battered Onion Rings $10.00
- W/- aioli & sweet chilli
Fresh Oysters
- (subject to availability) Shucked oysters served natural w/- lemon & side of chef’s chilli & ginger vinaigrette

Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu