Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

  • Mussel fritter $1.80
  • Tomato toast $2.30
  • Meat pattie $2.00
  • -small tartare sauce
  • Fish extra crumbed $0.80
  • Snapper plate $11.90
    • (2 snapper, 2 eggs, chip, small tartare sauce)
  • -chips $4.00
  • Paua fritter $2.50
  • CRUMBED CALAMARI SALAD $16.50
    • calamari w a green salad and a citrus dressing
  • HOTCAKES $16.00
    • fresh fruit yogurt, maple syrup, and berry coulis
  • CARRIAGES GRILL $28.00
    • Our steaks are topped with your choice of pepper, garlic, mushroom or béarnaise sauce & onion rings. With a choice of fries, salad or garlic mash/SIRLOIN 250G
  • Extra Sauce $4.50
  • HASH BROWN TOWER $16.50
    • homestyle beans topped w a stack of hash browns, bacon two fried eggs, and hollandaise sauce
  • WEDGES $8.00
    • served w sour cream
  • BACON AND EGGS $14.50
    • eggs any style on wholemeal toast w bacon and house relish
  • BLAT $14.00
    • bacon, lettuce avocado, and tomato on focaccia w aioli
  • HAWAIIAN BURGER $5.80
  • PRAWN CUTLET $1.00
  • OYSTER $2.00
  • SPICY WEDGES $5.00
  • BACON BURGER $6.50
  • HOT DOG $2.50
  • FISH BURGER $8.00
    • (BATTERED OR GRILLED FRESH FISH, SALAD, TARTARE SAUCE, LEMON PEPPER)
  • CHICKEN CORDON BLEU $4.00
  • Sizzling Venison with Spring Onion & Ginger / Chilli Venison / Spicy Venison with Chilli $32.00
  • Chicken Cashew Nuts / Chilli Chicken / Kung Po Chicken $20.00
  • Chicken Fake Shark Fin Soup / Crab Meat Fake Shark Fin Soup / Chicken Mushroom Soup / Chicken Sweet Corn Soup $6.00
  • Sweet & Sour Duck $23.00
  • Seafood Tofu Casserole / Beef Brisket Casserole $25.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Salted Shredded Chicken $28 / half
  • -1 Course $48.00
  • Fresh Fish of the Day $29.50
    • Pan seared or lightly battered, served with a prawn twister, salad & fries
  • -Scoop $3.00
  • Bacon & Egg Burger $13.00
  • Mexican $21.00
    • Beef & Chilli beans with salsa and sour cream
  • Hawaiian Burger $9.50
  • Scallops $14.50
    • deliciously deep fried in our light tempura batter, nestled on a bed of lettuce
  • Battered Scallops $29.00
    • Another hunger buster! 8 plump scallops deliciously deep fried in a light tempura batter served with salad & fries
  • Hawaiian $16.00
    • Ham, cheese & pineapple
  • Hawaiian $16.00   $26.00
    • Ham, pineapple, cheese
  • Ali Di Pollo $14.50
    • Chicken wings roasted with white wine, rosemary and garlic
  • Spaghetti Al Polpette $21.00
    • Beef meatballs tossed with Napoletana sauce
  • Penne Norma $23.00
    • Meatballs, sundried tomatoes, eggplant in a tomato creamy sauce
  • Cappricciosa $17.00   $27.00
    • Anchovies, capers, olives
  • Pork Spare Ribs $15.50
    • Pork spare ribs marinated in BBQ and sweet chili sauce, served on rice
  • Tortellini al Bacio $23.00
    • Chicken filled pasta with bacon and mushrooms in a creamy sauce
  • Zuppo do Giorno $12.50
    • Please ask waiter for todays SOD
  • Fish $3.20
  • SPECIAL A $6.00
    • 2 fish, 4 potato fritters, 1 chips
  • BBQ pork $9.50
  • Prawn $12.50
  • Combination meat $10.50
  • Combination Meat $9.50
  • BBQ pork $8.50
  • Ham & Egg $3.00
  • ●Lamb Seekh Kebab
    • Minced lamb blended with chef’s own herbs, skewered and roasted in the tandoor.
  • all curries are are served with basmati rice
  • Chicken Rogan Josh $13.00
    • Curry chicken
  • Balti Chicken $13.00
    • Secret recipe from chef non- creamy dish
  • Royal Chicken
    • Chef's special.
  • Chicken Do Pyaza $13.00
    • Boneless chicken cooked in lightly spiced flavored sauce and onions cooked in vinegar, egg and whole indian spices.
  • all curries are are served with basmati rice
  • Butter Fish $14.00
    • Fish cooked in a smooth tomato sauce.
  • Ham - Egg
  • Steak And Oyster Pie $4.50
  • Mince & Cheese Pie $3.90
  • Steak Curry $3.90
  • 2 - SCOOPS $3.50
  • Extra 0.50¢ each
  • Bacon & Egg
  • Steak Pie $3.50
  • CHICKEN, BEFF OR PORK $14.00
  • CHICKEN SATAY (4 PCS) $8.50
    • skewered sliced of marinated with peanuts sauce
  • ROTI $3.00
  • CURRY PUFFS ( 4 PCS) $7.00
    • thai curry puff with minced chicken, potato and onion
  • FRESH GINGER
    • stir-fried choice of meat with fresh ginger and seasonal vegetables
  • JUNGLE CURRY
    • traditional Thai curry without coconut milk with peppercorns and mixed vegetables
  • CHICKEN, BEEF OR PORK $13.50
  • TOM YUM $14.50/$17.50
    • traditional Thai soup with chilli paste, lemongrass, lemon juice/MAIN( chicken/prawns)
  • Ox tendon soup $ 20.00
  • Teriyaki chicken $ 12.50
  • BBQ beef $ 12.50
  • Beef rib soup $ 12.00
  • BBQ saury $ 13.00
  • Tempura ( s, v, l, p) $ 18.00
  • Seafood soup $ 14.00
  • Rice cake & noodle $ 10.00
  • Fried Sushi $0.80
  • Fried Dumpling $0.50
  • Teriyaki Chicken Salad $6.50
  • Chips $2.50
  • EXTRA CHEESE $0.50
  • HAM CHEESE & PINEAPPLE $3.80
  • HAM & CHEESE $3.50
  • BEEF $11.90
  • Chicken Hearts $1.50 each /or 5 for $6.00
  • Fish in chilli oil $22.00
  • Deep fried & Steamed White Buns $12.00
  • Wonton soup $8.00
  • Chicken and Mushroom on rice $12.00
  • Spicy salted Prawn $28.00
  • Chicken and Mushroom Clay pot $12.00
  • Genius Chicken $18.00
  • YODI $12.00
    • Pastrami, habanero mustard, grilled Swiss, topped with a pickle
  • SCHMEARZ $5.00
    • Zany Zeus organic cream cheese
  • KOKO $5.00
    • House chocolate hazelnut spread
  • P.B.J $6.00
    • Peanut butter & raspberry jam
  • Pastrami / Salmon $5.00
  • Free range bacon $5.00
  • KING SALMON $14.00
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • SWISS MELT $6.00
    • Grilled Swiss cheese
  • Green Salad $6.00
  • -Salmon $18.50
  • Eggs on Toast $9.50
  • Alphanso Mango Panacotta, Doris Plum Puree, powdered White Chocolate, Berries $12.00
  • Xacuti Eggs Benedict $16.50
    • Vegetarian
  • Pulled Pork and Prawn Vindaloo Empanadas, Nimboo Sherbet Chutney, Kachumber Salad $16.00
  • Chilli Bean, Corn Polenta Croquets, Oinion Relish, Cos $8.00
  • Bread Rolls (2) $6.00
    • with Olive Oil & Balsamic
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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