Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

Family House BBQ Buffet Restaurant (sample menu)
  • Oyster and pork $40.00
    • steamed pork and fresh oyster with vegetables
  • Spicy Snapper Soup $40.00
  • Spicy Jelly Tofu Soup $12.00
    • boiled with Jelly tofu seafood mix and an egg
  • Beef Spicy Soup $15.00
    • boiled with beef slices vegetable noodle and an egg
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Sweet & Sour Sauce with Chicken $30.00
  • Hot Stone Pot Bibimbap $15.00
    • rice in a hot stone pot mixed with assorted seasonal vegetable mince and an egg served with chili paste
The Carvery Roast Meals (sample menu)
  • -Add roast crackling $2.00
  • Veg $7.50
  • Chicken & roast potatoes
  • Rotisserie chicken dinners
    • Served in a container with roasted veggies & salad
  • Pork S $10.90 M $14.90 L $18.50
  • -1/4 Chicken $14.90
  • Roast burger $6.50
  • Chicken combo $6.50
    • 2 Chicken & 4 potatoes
Jacktar (sample menu)
  • Caesar $23.5
    • add chicken, smoked salmon, prawns
  • Chicken & Harissa $24
    • marinated chicken, red onion, harissa sauce & mozzarella
  • Chicken ribs $18
    • deep fried ribs, coated in our own herbs and spices, served with a choice of bbq or chilli mayo sauce
  • Warm Quinoa & roasted rustic vegetable $22
    • served with fennel, chilli & thyme with lemon & E.V.O. dressing & drizzled with yoghurt
  • Pulled Pork Burger $20.9
    • smoky bbq pulled pork, fresh green apple slaw & aioli, served with fries
  • Greek $17.5
    • feta, red onion, cucumber, olives, tomato & mixed leaves
  • Twice cooked pork belly bites $16
  • Bourbon glazed pork ribs $18
Morepork BBQ (sample menu)
  • House salad $10.00
    • Mixed greens, tomato, cucumber, pickled beetroot, salt & pepper vinaigrette
  • Smoked sausage hotdog $14.50
    • Kimchi relish, spicy mayo
  • Choose 1 meat
    • 1/4 pound
  • Chopped brisket $18.50
  • Mac 'n cheese $5.00
  • Deviled eggs $6.00
    • Bacon jam
  • Coleslaw $5.00
  • Served with house pickles
The Orient Cafe & Restaurant (sample menu)
  • Avocado
  • Free Range Egg in Any Style $10.00
    • served with organic ciabatta and tomato
  • Four Season Salad $10.00
  • Free Range Egg Omelette $15.00
    • slice mushrooms, onion, tomato & cheese
  • Free Range Egg Benedict
    • house hollandaise, spinach with
  • Avo Smash on Pita $6.90
    • fresh guacamole, date puree served on three pieces of pita
  • Burger
    • crunchy slaw, sliced tomato on organic brioche bun with
  • Smoked Salmon
Cypress Cafe (sample menu)
  • French Toast 16.50
    • Pan fried French stick dipped in cinnamon served with crispy bacon, grilled banana and whipped cream
  • Hot Chips $7.50
    • served with tomato and aioli sauce
  • Grilled Cajun Chicken Toasted Sandwich $13.50
    • Cranberry sauce, mushrooms, avocado, tomato, cheese and side salad
  • Fish & Chips $17.50
    • Hoki fillet, chips with salad on the side served with tomato, aioli and tartar sauce
  • Crispy Bacon, Tomato, Cream Cheese And Basil Pesto $12.50
  • Bacon, Mushroom And Cheese $17.50
  • Omelette
  • Kids Chicken Nuggets Fries $7.50
Agave Restaurant (sample menu)
  • Grass Fed Beef Fillet (GFO) $38.00
    • Prime beef fillet served w hand cut chunky fries, beer battered onion rings and jus
  • Kapiti Cheese Selection (V) $18.00
    • Choose one of either Kikorangi Blue, Aorangi Brie, Tuteremoana Cheddar or Port Wine Cheddar, w crackers, oat biscuits, quince paste, fruits & nuts
  • Chicken and mushroom fettucine (VO) $24.00
    • Smoked chicken, wild mushroom medley with fresh pasta in garlic cream sauce, finished with fresh parmesan and a pesto dressing
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah & coriander & sweet chilli lime dressing
  • Main serving $22.00
  • Fisher’s Catch (GFO) $36.00
    • Scallops, prawns, mussels and catch of the day, served w hand cut chunky fries, garden salad and Kilpatrick sauce
  • Castaways’ Garlic Parmesan Bread (V) $9.00
    • Castaways’ famous ciabatta wedges baked w/ parmesan garlic butter & served w pesto oil
  • Pan Seared Calamari (GFO) $15.00
    • Calamari w chilli & coriander, house slaw, peanut dukkah, coriander & sweet chilli lime dressing
Hollywood Bakery (sample menu)
  • -Cheese toast $5.50
  • Toasted bagel with BLT $9.80
    • Served with bacon, fancy lettuce & tomato
  • Pumpkin soup $8.90
    • Served with 2 slice of toast
  • -Cheese & tomato / Cheese & ham / Cheese & onion / Cheese & pineapple $6.00
  • Eggs benedict $13.80
    • Served with bacon or salmon, poached eggs with hollandaise sauce
  • Chips $5.80
  • -Bacon & egg / Steak & egg / Chicken & avocado / Mushroom & capsicum $6.50
  • Omelettes $13.80
    • Served with bacon & mushroom or smoked chicken & spinach or mushrooms, herbs & cheese
Rupa's Cafe (sample menu)
  • EGGS ON TOAST $7.50
    • Eggs on toast or English muffins
  • RUPA'S BIG BREAKFAST $18.50
    • Eggs, sausage, Rupa's hash brown, tomato, mushrooms, bacon (optional baked beans)
  • EGGS BENEDICT $16.50
    • Bacon and eggs served on English muffins with our own hollandaise sauce
  • KIDS MENU POA
    • Half sized dishes are available for kids based on menu above or upon request
  • Bacon $2.00
  • Hashbrown $2.00
  • Toast $2.00
  • EGGS NEPTUNE $16.50
    • Smoked salmon and eggs - served on English muffins and our own hollandaise sauce
Ragazzi Cafe & Wine Bar (sample menu)
  • Ragazzi Eggs Benedict $14.00
    • with homemade hollandaise poached eggs, baby spinach, hash brown, English muffin V
  • -ADD+streaky bacon & roast truss tomato $4.50
  • Bruschetta $12.50
    • salmon capers, olives, cream cheese
  • Gluten free bread strummed eggs $5.50
  • 3 Filling Freestyle Omelette $15.50
    • choice of filling, bacon, salmon, ham, chorizo, halloumi, red onion, spinach, rocket, tomato, avocado, mushroom, corn, feta, mozzarella, choice of toast or garden salad with your Omelette
  • Soup of the Day $12.00
  • Chicken Prawn Risotto GF $22.50
    • diced chicken breast, prawn mushroom, seasonal veggie, parmesan cheese, pastry, poached egg
  • Avocado, fresh or grilled tomato, spinach, wild rocket $4.50
The Parenting Place Cafe (sample menu)
  • Slices and Cakes $ 4.00
  • Gluten free sandwich $ 7.50
  • -Mediterrranean chicken & risotto filo
  • Salads $ 7.00
    • Todays selection on salad
  • -Roast veggie frittata (GF,V)
  • -Thai veggie frittata(V)
  • Turkish Sandwich $ 7.50
    • Today's selection on sandwich menu
  • V= Vegetarian
Wairoa Brasserie - The Hotel Clevedon (sample menu)
  • Jamaican Jerk Chicken $24.00
    • Topped with Fresh Chicken Marinated in Spiced Jerk Seasoning, Char Grilled Roasted Peppers and Sweet Onion
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, fresh Garlic, Olive Oil and Marjoram.
  • Antipasto $28.50
    • Marinated Olives, Feta, Sundried Tomatoes, Capsicum, Chorizo, Salami, Hummus and Ciabatta Rolls
  • Pizza Bread $10.00
    • Fresh Pizza Bread Topped with, Fresh Garlic, Olive Oil and Marjoram
  • All Served with an Ice Cream Sundae
  • -Add Bacon $2.00
  • Mexicana $22.50
    • Topped with Spiced Beef, Roasted Capsicum, Jalapeño, Red Onion, Sour Cream and Sweet Chilli
  • -Add Mozzarella $2.00
Bird On A Wire (sample menu)
  • Fried bird burger $16.00
    • buttermilk fried chicken thigh, corn & pickle slaw, chilli, emmental
  • Available Friday - Sunday
  • Drumstick, crispy potatoes, peas, gravy $10.00
  • Japanese slaw with ponzu dressing
  • Free range chicken liver pate cornichons, balsamic onions, baguette $15.00
  • -extra large $20.00
  • Veg $8.00
    • yams, candied bacon, hazelnut gremolata
  • ‘birdseed’ honey muesli $12.00
    • fruit with yoghurt
Honey Cafe (sample menu)
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Soup of the Day with Toasted Focaccia $14
    • Please check with our friendly staff for soup of the day - made with fresh sesonal ingredients!
  • Authumn Porridge $15
    • with Berry Compote, Banana, Honey, Toasted Seed
  • Superfood Salad $21.5
    • Quinoa, Cured Salmon, Avocado, Tofu, Red Cabbage, Carrot, Seeds, Vine Tomato and drizzled with Spicy Red pepper or Sesame dressing
  • GF Lemon Ricotta Protein Pancakes $18.5
    • Berry Compote, Seeds, Whey Protein, Berry Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Chicken Salad $22
    • Free Range Chicken, Haloumi, Mango, Avocado, Toasted Almonds, Kumara Crisps and Homemade Aioli
  • Classic Bacon and Blue Cheese Sandwich $20.5
    • With Aioli, Caramelised Onion, Tomato, Avocado and Fat Potato Chips
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
Kagura (sample menu)
  • SALMON TERIYAKI $19.90
    • served with salad, rice & miso soup
  • CHICKEN OR SEAFOOD YAKI SOBA $14.90
    • served with rice & miso soup
  • PRAWN RAMEN $12.90
  • BEEF BULGOGI $16.90
    • served with rice & miso soup
  • YAKI GYOZA $12.90
  • SPICY PORK BULGOGI $16.90
    • served with rice & miso soup
  • FRIED BEEF RICE NOODLE $12.90
    • with soy sauce
  • SASHIMI BENTO $19.90
    • salmon, tempura, sushi roll, salad, rice & miso soup
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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