Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu -

Thai Flat Noodles (Pad See Ew) $14.90
- With pepper, egg & market fresh vegetables
Tofu Pad Thai (Pad Thai Jay) $14.90
- With tamarind, bean sprouts, chives & crushed peanuts
Green Curry (Gang Kiew Waan Paak) $14.90
- With market fresh vegetables, tofu, coconut milk, kaffir lime leaf & fresh sweet basil
Salmon Red Curry (Choo-Chee Pla Salmon) $18.90
- With kaffir lime leaf, capsicum, butternut, coconut milk & fresh sweet basil
BBQ Chicken (Gai Yang) $16.90
- Chargrilled & marinated in coriander, pepper & garlic, served with chargrilled vegetables & salad greens, with tamarind chilli sauce
Rich Red Curry (Panang Tohu) $14.90
- With fresh sweet basil, kaffir lime leaf, coconut milk & crushed peanuts
Sweet & Sour (Pad Priew Waan) $15.90
- With cucumber, market fresh vegetables, fresh pineapple & tomato
Garlic Fish (Pla Kratiem Prik Thai) $17.90
- Wok-tossed with pepper & market fresh vegetables

Yum Nuea $11.50
- Sliced BBQ beef served with onion, coriander, spring onion, mint, cucumber and lemon juice
Pad Khing $12.50
- Sauteed with ginger, onion, carrot, broccoli, cauliflower - Lamb or roasted duck
Tod Kra Tiem Prik Thai $12.50
- Stir fried with garlic and pepper and mixed vegetables - Lamb or roasted duck
Mixed Appetisers $7.90
- Chef's special combination of appetisers
Gang Kheaw Waan Tofu $7.50
- Green curry and bean curd with coconut milk and mixed vegetables
Gang Dang Ped $11.50
- Red curry with coconut milk, pineapple, grapes, lychee and tomatoes
Pad Priew Waan J $7.50
- Stir fried with onion, tomato, carrot, cucumber, pineapple and sweet & sour sauce
Kuai Tiew Talay $10.90
- Seafood with rice noodles soup with bean sprouts

Tonkatsu $13.50
- Served with sushi, mixed tempura, and ice cream
Salmon Teriyaki $19.90
- Grilled salmon fillet served on green tea soba noodles and teriyaki sauce with seasonal vegetables
Special Nigiri – 15 pcs $33.00
Spicy Pork $15.90
- Thin pork piece marinated in chili sauce and spices, served with salad
Beef Tataki $10.00
- thinly sliced seared peppered beef served with Ponzu vinegar sauce
California Roll - 9 pcs $14.50
- Chicken: Marinated chicken, avocado and cucumber / Salmon: Fresh salmon, avocado, cucumber / Vege: carrot, avocado, cucumber, picked radish
Edamame $6.90
- Boiled bean curd
Chicken Teriyaki $16.90
- served on green tea soba noodles and teriyaki sauce with seasonal vegetables

Free Range Eggs $12.00
- your way with ciabatta
Free Range Eggs $15.00
- with freedom farm bacon
Boiled Egg $4.00
- with avocado
Boiled Egg $6.00
- with spiders
GF Bread $1.00
Kids Platter $6.00
- with fruit & cheese toast
Vanilla Buckwheat Pancakes $16.50
- with caramelized banana maple syrup & butter
Vanilla Buckwheat Pancakes $16.50
- with blueberries

Scallop $5.50
Kaisen Salad $17.50
- Marinated seafood, prawn, squid, scallop, octopus, mussel with mesclun & celery dressing
Cha Soba Salad $8.90
- Green tea soba noodle salad with balsamic soba sauce
Fish Of The Day $5
Edamame $6.95
- Boiled soybeans
Teriyaki Chicken $5.50
Tonkatsu Bento $20.50
- Pork cutlet, vegetables with tonkatsu sauce
Yasai Tempura $13.95
- Vegetable

Cold Mezze Platter $17.00
- Cashew & coriander pesto, mahammara, sundried tomato, cashew cream cheese, hummus, marinated olives, salad greens & toasted gluten free coconut bread
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Silverbeet / Orange N/A
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Hummus N/A
Beetroot / Carrot N/A
Kale / Mushroom N/A
Tamari Seed Mix N/A

10 Hickory Big Breakfast $17.50
- Any style eggs, bacon, sausages, hash brown, gilled mushroom, tomato and roast veges on toast ciabatta
7 Mushroom on Toast $14.00
- portabello mushroom, poached eggs and spinach on toast ciabatta
3 Toasted Bagel
- Topping: Tomato, Avocado, Egg, Onion, Cheese, Asparagus, Mushroom, Lettuce, Pineapple
Extra topping $1.00
A - with jam and cream cheese $5.50
B - with bacon $15.50
Extra egg $1.50ea

250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
- sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
ARTISAN BEER BATTERED FISH & CHIPS $29.50
- SW rocket salad tartare sauce & lemon
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
FRESH SEASONAL VEGETABLES $8.00
BACON & CHEESE FETTUCINE IN A CREAMY SAUCE $11.50
CHUNKEY FRIES $8.00
- w garlic aioli & ketchup
BACON & EGG $11.50
- s/w toast soldiers
BACON & EGGS $16.50
- eggs done as you like, scrambled fried poached SW crispy bacon & toast

-cheese $1.50
Skinny chix $9.90
- A mini version of the Larry Burger. Chargrilled chicken breast with a half sized salad, plum sauce & mustard, all on a smaller, fresh toasted bun
-jalapeno $5.00
Skinny vege $9.90
- A mini version of the Falafel Med. Deep-fried falafel with a half sized salad, hummus, yoghurt, & plum sauce, all on a smaller, fresh toasted bun
Rectifier $11.90
- Chargrilled beef pattie with handmade hot chilli & plum sauce, mung beans, handmade salad & cucumber yoghurt, all on a fresh toasted bun
-aioli $0.50
Curly $12.50
- Chargrilled chicken breast with satay sauce, mung beans, handmade salad & sweet chilli, all on a fresh toasted bun
-large chips $5.50

Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu