Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

  • Kale, baby spinach, pear, date , gorgonzola, prosciutto crumbs, pine nuts, pomegranate $19.00
  • Breville Toasties
  • Eggs on toast (any style) $12.50
  • Bacon $7.00
  • Avocado Tartine, tomato, cumin, feta, olive dust, balsamic, sourdough $18.00
  • Smoked paprika infused agria’s, chilli salt aioli $8.00
  • Pork & Fennel sausages, beer braised onions, house hot mustard, kale, sourdough $19.00
  • - Caramelised onion, pumpkin, blue cheese, spinach $8.00
  • Veg platter $16.99
    • Paneer tikka + mix pakora + onion bhaji
  • Gulab jamun $4.99
  • Popodum (S) $2.99
  • Butter naan $3.49
  • Mango chutney $2.99
  • Aloo prantha $4.99
  • Mango kulfi $4.99
  • Mutter paneer $14.99
    • Diced mushroom cooked with onion, pepper and tomato
  • Beef salad $14
    • red cabbage, carrot, cucumbers, pine apples, herbs
  • Fresh Vietnamese tofu summer rolls $7
    • with soya dip
  • Grilled marinated pork on rice $15.5
    • with salad
  • Deep fried tofu with peanut sauce $7
  • Grilled marinated pork on vermicelli $15.5
  • Tofu salad $11
    • with red cabbage, white cabbage, red onion, bean sprout, herbs
  • Chilli garlic prawns on vermicelli $17
  • Fried Vietnamese Spring rolls $7
    • with salad and dipping sauce - with pork, carrot, vermicelli, mushroom, eggs, corianders, mints, herbs
  • 12. Tom Yum
    • Hot and sour soup with mushrooms and Thai herbs
  • 67. Spaghetti Pad Phed
    • Stir fried spaghetti with red curry paste, coconut cream, vegetables, sweet basil and green pepper
  • Prawn/Seafood $21.00
  • 64. Kao Pad Sapparos
    • Thai fried rice with pineapple, cashew nut and curry powder with chicken and prawn
  • 32. Pad Priew Wan
    • Thai sweet and sour sauce with tomato, onion, pineapple, capsicum and cucumber
  • 23. Panang Curry
    • Creamy Panang curry cooked with pumpkin, bean, onion, capsicum
  • 80. Param Long Song Jae $15.00
    • Stir fried vegetables, tofu topped with peanut sauce
  • 4. Money Bag (4pcs) $8.50
    • Deep fried minced chicken and prawns with vegetables in wonton parcel
  • Bacon & Cheese $7.99
  • Hoki $3.90
  • Battered Hot Dog $2.80
  • Chicken $7.99
  • Battered Mussel (GF) $2.00
  • Battered Scallop (GF) $3.50
  • Combo2 $25.00
    • 4X hoki, 2X chips, 4X potato fritters, 2X battered hot dog
  • Hawaiian $6.99
  • All fish extra cumbed $0.50 Each
  • Scallops $2.00
    • each
  • Caleslaw $5.50
  • Bacon and Egg Burger $8.00
    • Beef patty with egg bacon & cheese
  • Made with white bread
  • Kids Hamburger & Chips $6.50
  • Grilled prawns $12.50
    • With lemon, garlic parsley butter
  • Veggie Burger $7.50
    • Homemade vage patty
  • Chicken Katsu Box / Teriyaki Chicken Box / Mix Tempura Box $15.90
  • Beef Don $10.90
  • Seaweed Salad $4.00
  • Spring Roll (8pcs) $5.00
  • Chicken Katsu $8.00
  • Sashimi Box / Teriyaki Salmon Box / Teriyaki Beef Box $16.90
  • Pork Katsu Curry $11.50
  • Mix Tempura $12.90
  • Pickle pork skin $12.00
  • Seafood fried noodle $18.00
  • Chicken heart $1.00
  • Deep fried sweet potato strips $10.00
  • Mai Le chicken balls $16.00
  • Cheese sausage $2.50
  • Special taste lamb $1.00
  • Fried prawn with salt and pepper $16.00
  • BBQ Beef Bacon Burger $22
    • 200g beef patty, lettuce, red onion, tomato, cheddar cheese, bacon, aioli, smokey BBQ sauce with beer battered fries & tomato sauce
  • Scoutch fillet 300gm $36
  • Thinly Sliced Raw Kingfish $16
    • served with green chilli nam jim, crispy shallots & coconut sauce
  • Lemon Custard Tart $15
    • with summer berry compote, vanilla crumb, crushed meringue & lemongrass, mint, rosewater syrup
  • Taste of the Ocean Seafood Platter $60
    • thinly sliced salmon, kingfish, tuna, seared scallops & oyster served with ginger, wasabi, soy sauce, lemon, shallot vinegar
  • Salt & Pepper Squid $18
    • with fennel & red pepper salad served with crème fraiche & Thai chilli jam
  • Deviled egg $4 each
    • smoked tomato, chive chilli crème, pickled onion
  • Our Famous Riv’s Ribs $32
    • smokey BBQ pork ribs with chunky chips & green salad
  • Game Keepers Beef and Game Pie $33.00
    • Tender beef, venison, rabbit and duck. Braised with garlic and port, in a light puff pastry case
  • Marinated Smokey Pork Ribs $18.00
    • Served with mesculan salad, B.B.Q sauce & fries
  • Beef schnitzel lightly crumbed scotch fillet, pan fried $32.00
  • Tempura Beer Battered Fresh Fish $16.00
    • with fries and lemon aioli
  • Deluxe Chocolate Mousse
    • served with whipped cream and swirls of salted caramel
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • T-Bone Genuine NZ Grass Fed Angus 500g $42.00
  • Chicken Nuggets & Chips $9.00
  • Yaki udon beef $7.50
    • Fried udon noodle
  • Katsu pork $13.00
    • Crumbed pork with pork sauce
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Spicy chicken $9.50
    • Chicken with spicy sauce
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Thick noodle in soup
  • Served with miso soup
  • Katsu Chicken $13.00
    • Crumbed chicken
  • Bubble & Squeak
  • Our popular range of breakfasts for any taste
  • Thai Green Chicken
  • Chicken Burger
  • Cinnamon Brioche
  • 3 Egg Omelette
  • Gourmet Savoury Mince
  • Vege Bubble & Squeak
  • Mediterranean $16.00
    • Prawns, calamari, feta, olive, capers and capsicum with goats cheese
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Tavuk dolma $30.00
    • Tenderised chicken escalope, stuffed with apricot, feta and prawns. Pan seared to perfection, covered in a creamy mushroom sauce and served with salad and eggplant tzatziki
  • Turkish vegetarian (V) $16.00
    • Spinach, roasted eggplant, tomato, feta, olives, mozzarella, cashew nuts & tahini sauce
  • Rice $5.00
  • Cikolata $14.00
    • Turkish rich chocolate brownie slice served with pistachio ice cream
  • Salmon $15.00
    • Sesame crusted salmon pan seared served with avocado & honey mustard dressing
  • Imam bayildi $25.00
    • Eggplants stuffed with sauteed onion, capsicum, tomato, herb and spices served with tzatziki, rice and salad
  • French Toast $8.00
    • Bacon, banana, blueberries, maple syrup
  • Bacon & eggs $6.00
    • Bacon, eggs with toasted
  • Toasted Sandwich $5.00
    • With any 3 filling (cheese, ham, tomato, egg, mushroom, onion )
  • Eggs Benedict $10.00
    • Poached egg, bacon, hollandaise sauce on english muffin
  • Big breakfast $12.00
    • Bacon, eggs, mushrooms, tomatoes, hashbrown, sausages served with toast
  • Omelette $7.00
    • With ham, tomato, cheese, onion
  • All day breakfast $8.00
    • Bacon, eggs , mushrooms, tomatoes served with toast
  • 15. Fish Tofu Noodle Soup $11
    • With thai style fish tofu soup rice noodles & vegetables
  • 27. Nam Tok $11
    • With grilled chicken, pork or beef with ground rice, lemon juice & chili
  • 12. Beef Noodle Soup(Nua Toon) $11
    • With thai style beef soup rice noodles, meat balls beef stew & vegetables
  • 6. Three Brothers
    • With stir fried mixed 3 noodles, vegetables
  • Combination $12
  • 2. Pad See Ew
    • With stir fried flat rice noodles, seasonal vegetables & egg
  • 9. Dried Egg Noodles $11
    • With thai style dried noodles, BBQ pork & vegetables
  • 8. Pasta Kee Mao
    • With stir fried soft flat pasta noodles, chili, garlic, basil leaves & vegetables
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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