Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

L'oeuf (sample menu)
  • THE CAMBODIAN $16.50
    • sweet black banana rice, served on a bed of salted coconut cream with kiwi fruit and lychees(add peanuts $2.00)
  • THE ARCHITECT $10.00
    • Two Free range poached eggs on a sourdough or seeded toast
  • MARRAKESH $17.00
    • chickpeas & lentils in Moroccan spices topped with sesame seed crusted soft boiled egg, drizzled with preserved lemon yogurt served with sourdough(with chicken $19.90)
  • TOAST $8.50
    • Sourdough or seeded toast, butter and house condiments (Almond Butter, Peanut butter, seasonal jam, vegemite, Nutella
  • Cow's feta, mesclun salad, onion range & Chili Jam, beetroot ketchup $3.50
  • THE HUNTER $19.90
    • Creamy Balsamic Portobello mushrooms with. chorizo finished with Parmesan, truffle oil and balsamic reduction served on two slices of sourdough (Add egg 2.50/Add bacon 6.00)
  • THE MARINER $19.90
    • Beetroot cured salmon tartar with edamame, Poached egg, mesclun salad served with horseradish creme Fraiche on sourdough (Add bacon 6.00 /Add avo 4.00)
  • Free range streaky bacon $6.00
Daikoku Takapuna (sample menu)
  • Chop Chop Fried Rice $5.00
  • Teppan Yaki Fried Rice $5.00
    • With egg and special Seasoning
  • French Fries $6.00
  • Pre- Schooler (Under 5 Yreas Old) $11.00
    • Miso Soup / Roll Sushi / French Fries / Fish Tempura / Fruit / Ice cream
  • Prawns $16.50
  • Miso Soup / Appetizer Plate/ Salad / Prawn (with Yumyum Sauce 2 pC)Fried Vegetables /Chicken & Scotch fillet Steak / Steamed Rice /Dessert $50.00
  • Scallops $15.00
  • Miso Soup/Appetizer Plate / Salad / Prawn (with Yumyum Sauce 2 PC ) Fried Vegetables / Scallops / Prawns & Scotch fillet Steak / Steamed Rice / Dessert $60.00
Sweet Chilli (sample menu)
  • 41. Yum Woon Sen Talay $16
    • Seafood salad with chilli, glass noodles, tomato, onion, spring onion & coriander
  • 6. Kadukmoo Tod $10
    • Deep fried pork spare fibs served with sweet & sour chilli sauce.
  • 52. Pad See Eiw $14 - $16
    • Stir fried noodles with egg, vegetable & soy sauce
  • 18. Roast Duck Curry $18
    • Curry made with coconut milk, red curry paste, pineapple & tomato
  • Chicken, Pork or Beef $14
  • Chicken or Beef $15
  • Chicken, Pork or Beef $14
  • Lamb, Prawns, or Seafood $18
Petals 'n Pots Cafe (sample menu)
  • Omelette $17.5
    • made with your choice of 3 fillings, served with a side of grilled tomato
  • B.L.T $17.00
    • grilled bacon, fresh mesclun $tomato, drizzled in our homemade aioli served on focaccia with steak cut fries
  • Free Range Eggs On Toast $11.5
    • your choice of poached, scrambled or fried free range eggs on white or grain toast
  • Snapper & Fries $22.9
    • beer battered fresh snapper served with steak cut fries
  • Toasted Sandwich Option (3 Fillings) $7.5
    • white or grain bread (GF Available)
  • Vegetarian Option Available $19.9
  • With Smoked Salmon $18.5
  • Big Breakfast $22
    • grilled bacon, free range eggs, breakfast sausages, hash browns, grilled tomato, sautéed mushrooms & toast (GF toast available)
The Food Kitchen (sample menu)
  • CHICKEN SATAY $13.00
    • malayasian style chicken satay served w/ salad & rice w/ peanut butter sauce
  • CHICKEN LASAGNE $13.00
    • delicious homemade recipes of chicken in a creamy sauce, layered w/ pasta & served w/ salad
  • DELUXE BURGER $9.80
    • homemade beef patty, cheese, egg, lettuce, onion & tomato topped w/ our tangy bbq sauce & served w/ chips
  • STEAK & EGGS, CHIPS & SALAD $19.90
    • 400g of NZ lightly seasoned steak served w/ 2 eggs, salad & chips
  • PORK SATAY $13.50
    • grilled lemon grass marinated pork served w/ salad, fries & mushroom sauce
  • GARLIC BREAD $5.00
  • SPANISH OMELETTE $14.50
    • three egg omelette w/ ham, onion, capsicum, mushrooms, & cheddar cheese served w/ toast
  • FLUFFY PANCAKE(add pancake $3.00) $9.50
    • homemade pancakes topped w/ crispy bacon & maple syrup
Lola's (sample menu)
  • Lamb Musaka
  • Pulled Pork Ragu with pappardelle
  • Paleo chicken korma
  • Soup $9.00
    • roast cauliflower GF
  • Sun dried tomato feta mac & cheese
  • Beef & mozzarella lasagne
  • Chicken & Mushroom Pie
  • Chicken/Spinach lasagne
Bruce Lee Sushi & Roll (sample menu)
  • Cheese Dream Roll $16.00
    • Cream Cheese, Surimi, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Creamy Wasabi Sauce, Masago
  • Kiwi Legend Roll $15.00
    • Cream Cheese, Avocado, Pickle, Teriyaki Chicken, Kiwi Fruit, Pineapple, Teriyaki Sauce, Sweet Chilli Sauce, Bread Crumbs, Creamy Wasabi Sauce, Pink Sauce
  • Vegetarian Dynamite Roll $12.00
    • Avocado, Cucumber, Lettuce, Capsicum, Carrot, Bread Crumbs, Creamy Wasabi Sauce
  • Heaven Roll A $18.00
    • Peanut Butter, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Rainbow Roll $15.00
    • Surimi, Avocado, Salmon, Prawn, Creamy Wasabi Sauce
  • Salmon Roll $15.00
    • Surimi, Avocado, Salmon, Creamy Wasabi Sauce
  • Champion Roll $16.00
    • Bacon, Surimi, Peanut Butter, Cucumber, Avocado, BBQ Eel, Salmon, Prawn, Bread Crumbs, Creamy Sauce, Masago
LJS (sample menu)
  • COMMODORES PACK $44.90
    • 16 hoki and 3 trays of chips
  • LARGE SAUCES $1.00
    • homemade tartare, lemon aoili, garlic aoili, clasic tomato
  • DOUBLE STRIKE $9.90
    • 2 little John burgers
  • CRABSTICK $2.00
  • 9X HOKI $19.90
  • NOBASHI PRAWN $2.00
  • MINI HOT DOGS $7.90
    • 3 mini hot dogs, small chips and any kids drink
  • 6 X HOKI $12.90
Almaz Cafe (sample menu)
  • Khoresh Badenjun (Eggplant Casserole) $15.00
    • Traditional persian casserole of beef, eggplant. Served with rice and salad
  • Istanbul Chicken $15.00
    • Chicken casserole with turkish spices, honey and roasted almonds. Served with rice and salad
  • Falafel Salad $10.50
  • Chicken Kebab $10.00 / C $14.00
    • Marinated Boneless Chicken
  • Beef on Rice L $14.00 / R $12.00
    • Grilled prime beef mince, salad and sauces served with rice
  • Lamb Souvlaki Kebab $11.00 / C $15.00
    • Cooked with homemade chilli sauce
  • Chicken Satay Kebab $10.50 / C $14.50
    • Cooked with homemade satay sauce
  • Lamb Pasendeh $16.00
    • Mild or spicy. Traditional persian spicy lamb casserole with almonds & cream. Served with rice and salad
Le Vietnamese Kitchen (sample menu)
  • STEAMED BEEF CURRY DUMPLINGS (BANH GOI CURRY BO) (4 pcs) $16.00
    • Potato, carrot, mushroom, pea's
  • Or Poached chicken thigh with kaffir lime leaves $14.00
  • AROMATIC GALANGAL & LEMONGRASS LAMB RUMP (CUU NUONG GIENG XA) $29.50
    • A traditional BBQ in North West Vietnam Grilled premium NZ lamb rump, galangal, lemongrass, Vietnamese pickle
  • COCONUT BLACK STICKY RICE PUDDING $128.00
    • Coconut, black sticky rice, Doris plum, Malibu, yogurt
  • FIVE SPICE BEEF MANGO SALAD (GOI XOAI BO BAP) $18.00
    • Vietnamese mint, carrot, cucumber, peanut, chilli, garlic, lime
  • KAFFIR LIME CHICKEN (GA NUONG SA) $10.00
    • Kaffir lieme, lemongrass, chilli, peanut sauce
  • Or Poached chicken thigh with kaffir lime leaves
  • CURED SALMON FRESH ROLL (GOI CUON CA HOI) $11.00
    • Cured salmon, daikon, sesame, herbs
Piknic Cafe (sample menu)
  • Beef burger $21.50
    • Iceberg, tomatoes, pickled courgettes, emmental kumara chips, aioli
  • Green seed and oats granola(GF) (V) $15.00
    • Caramelised pearm vanilla yogurt, dehydrated apple, honeycomb
  • -Free range bacon / house smoked marlborough salmon / two organic beef sausage $6.00
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Omelette $22.00
    • Green bean, caper fattoush, prosciutto, goar cheese, citrus fennel greens
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • Bircher (GF)(DF)(V) $14.00
    • Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Heights Bakery & Coffee Lounge (sample menu)
  • F. SALMON HASH WITH AVOCADO HOLLANDAISE SAUCE $14.00
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • 2. DOUBLE BACON BLAT $9.50
  • Cafe Lounge Special $14.90
    • Bacon, sausage, eggs, mushrooms, tomatoes, hashbrowns, toast
  • Omelette $12.90
    • with bacon/ham, tomatoes, mushrooms, onion & cheese
  • E. CHICKEN OR BACON HASH WITH AVOCADO, HOMEMADE BBQ SAUCE $13.00
  • Toast with Jam & Butter $2.50
  • Toasted Bagel
Mr Bread (sample menu)
  • Custard Tart $ 2.00
  • Apple Danish $ 2.50
  • Coconut Crusty Buns $ 2.00
  • Chocolate Danish $ 2.50
  • Bacon & Cheese Savory $ 3.00
  • Ham and Egg Buns $ 2.80
  • Sausage Buns $ 2.80
  • Doughnut Balls (5 pieces) $ 1.00
Burger Burger (sample menu)
  • Pork $14.00
    • 6 hour pulled pork shoulder, homemade BBQ sauce, apple mint slaw mayo
  • Mini mat $14.00
    • NZ Grass fed beef patty, big mat sauce, aged cheddar, cos lettuce
  • Guacamole with chips $14.00
    • Avocado guacamole, lime, curious cropper red tomato salsa, fresh herbs with mcclure's bloody mary chips
  • The original vege $12.00
    • Chickpea, parsley, coriander & rocket patty, mustard, tomato jam, feta, beetroot, cumin yoghurt, red onion
  • BB split $12.00
    • Kohu road banana ice cream, warm caramel sauce, banana foam, peanut banana chip brittle
  • Mcfly $18.00
    • Fried chicken, bacon, aged cheddar, mayo, BBQ sauce
  • Cheese $2.00
  • The kiwi classic $18.00
    • NZ grass fed beef patty, aged cheddar, pickles, cos lettuce, tomato, fried egg, beetroot, tomato jam, mustard, mayo
Celine (sample menu)
  • -With Chicken $13.50
  • Gourmet Burgers $16.50
    • Choice oi Grilled Chicken Fillets. Beef or Lamb patties w Cheese, Onion Jam & Tomato Served w Fries
  • -Add extra eggs $ 26
  • Mix Grill $18.50
    • Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad
  • Creamy Mushroom Pasta $14.50
    • Mushrooms, basil,CarameIised cream parmesan topped with reduced balsamic
  • -With Chicken $18.50
  • -Also served on Rice or Salad
  • -Combo (Fries and Coke) $13.50
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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