Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

  • Falafel Sm $12.00/Lg $14.00
  • Sweet Chilli Sauce N/A
  • Beef Steak Strips $9.00
    • Chargrilled served with salad and spicy BBQ sauce
  • Chicken Shish Kebab Sm $14.00/Lg $17.00
  • Dolma with mint yoghurt & bread Sm $8.00/Lg $10.00
  • Baklava - 2 pieces $6.00
  • Kofta Shish Kebab Sm $14.00/Lg $17.00
  • Any Combo - one size $14.00
  • Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
  • Sourdough doughnuts, elderberry and goats milk yoghurt $12.00
  • Kumara chips with kawakawa mayo $7.00
  • Mahoe Aged Edam(cows milk) $21.00
  • Tina’s wedge salad $7.00
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • Mahoe, blue (cows milk) $21.00
  • Salmon sashimi $18.00/ $32.00
    • Fresh sliced raw salmon served with soy sauce and wasabi (S/L)
  • Vegetable tempura $11.00
    • lightly battered deep fried vegetables served with tempura sauce
  • Grilled creamed mussel $8.80
    • grilled mussels with golden cream sauce
  • Grilled fish $12.00
    • grilled red snapper marinated with japanese miso paste
  • Nabeyaki udon $18.80
    • thick white noodle in soup with tempura, crabstick, egg, chicken and vegetable
  • Unagi kabayaki $12.00/ $22.00
    • grilled eel marinated with sweet soy sauce (Half/ Whole)
  • Salmon & avocado roll $12.80
    • rolled sushi with salmon and avocado
  • Selection of sashimi $18.00/ $32.00
    • Variety of fresh sliced raw fish served with soy sauce and wasabi (S/L)
  • Fish Medium $20.00 Lrg $30.00
  • Vegetable Medium $8.00 Lrg $12.00
  • Combination Medium $12.00 Lrg $18.00
  • Wedges with Sour Cream $3.50
  • Prawn Medium $12.00 Lrg $18.00
  • Chips (cup) $3.00
  • Lamb Medium $12.00 Lrg $18.00
  • Chicken Medium $12.00 Lrg $15.00
  • Chicken, Pork or Beef $14
  • 53. Pad Yakisoba $14 - $16
    • Stir fried egg noodles with egg, soy sauce, broccoli, cauliflower, carrots & Chinese veges
  • Prawns $3
  • 19. Garee $16
    • Curry made with coconut milk, yellow curry paste, potatoes & onions
  • 33. Kana Moo Grob $16
    • Stir fried gailan with crispy pork & garlic
  • Mixed Seafood Or Lamb $5
  • 48. Goong Share $17
    • Raw prawns topped with fresh garlic & spicy chilli sauce
  • Lamb, Prawns, Seafood $16
  • Winter soup $18
  • Cured market fish, lemon, fennel, coriander . $18
  • Knickerbocker Glory sundae $12
  • Eggs benedict $20
    • your choice of bacon, smoked fish or chard
  • Chicken cotoletta, goddess, kale, fennel, lemon $26
  • Affogato; vanilla bean gelato, espresso $17
    • with Frangelico
  • Bacon, sausage, hash, poached eggs, pain cereal $24
  • Monday - Cork and Fork $27pp
    • Wagyu meatballs platter for two served with housemade pasta & passata
  • Roast pork fried rice $11.00
  • Combination of 3 on rice $11.00
  • -Combination of 2 noodles soup $9.00
  • -Combination of 3 noodles soup $9.00
  • -Wonton noodles soup $9.00
  • Combination fried rice $11.00
  • Mangere special fried noodle $12.00
    • BBQ pork, roast pork, roast duck and prawn
  • Wok fried combination meat with vegetables $11.00
  • 12 PCS $12.00
  • 3 EGG OMELETTE $16.00
    • Feta / Watercress / Ciabatta / Relish with Ham Or Chorizo
  • (FOR 12 YEARS & UNDER - INCLUDES A SMALL SOFT DRINK)
  • CROQUE MONSIEUR $16.50
    • Grilled Long Loaf / Gruyere Cheese / Smoked Champagne Ham / Salad / Relish
  • PORK RIBS $24.90
    • Spice Rubbed Pork Ribs / BBQ Sauce / Fries / Mustard Slaw
  • LAMB SHANK $24.00
    • Slow Cooked / Colcannon Mash / Rosemary Jus
  • CHOCOLATE BROWNIE
    • Double Chocolate (GF) Brownie, Vanilla Ice Cream & Berry Compote
  • HERB SEASONED WEDGES $15.00
    • with Melted Cheese / Bacon / Sour Cream / Sweet Chilli
  • Camembert Salad $7.00
    • All the Essentials as well as Camembert, Avocado, Sundried Tomatoes & Sunflower Seeds - with your choice of dressing on the side.
  • Lust (Double / Snack) $16.00 / $8.00
    • Pepperoni, Salami, Ham, Bacon and Chorizo. Optional BBQ, Sweet Chilli, Smokey BBQ, Tomato... Made with 100% free range ingredients.
  • 1.5L L&P $4.00
  • 250ml Red Bull $3.00
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself.
  • Cheesecake $4.50
    • Kahlua and White chocolate cheesecake with a gingernut base - a HELL classic
  • Envy (Double / Snack) $16.00 / $8.00
    • Salami, Ham, Onions, Mushrooms, Pineapple and Bacon. Made with 100% free range ingredients.
  • Fresh Green Salad $5.00
    • All the Essentials.
  • Spicy mince pork with dry noodle $10.00
  • Sweet sour pork(chicken or fish) $10.00
  • Tofu with spring onion $8.80
  • Combination vegetable with noodle soup(dry noodles or rice) $10.00
  • Pan fried pork dumpling $10.00
  • Pork & cabbage 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • Braised eggplant in Japanese soybean sauce $15.80
  • Shanghai small steamed pork bun $8.00
  • Vogel´s toast with homemade cherry & vanilla jam.
  • Goat duck
  • Fruit tart
  • Melting moments
  • Wild rice & beetroot.
  • Soup of the day
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Fruit & nut cookie
  • French Toasts $12.50
    • Bacon, grilled banana, served with maple syrup
  • Scallop Salad $14.90
    • Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
  • Egg on toast $6.50
    • Two eggs (any style) served with toast
  • Omelette (Choice of 2 fillings) $12.50
  • Pancakes $12.50
    • Served with bacon, grilled banana and maple syrup
  • Lemon & Pepper Squid $13.50
    • Battered squid seasoned with lemon & pepper with side salad served with aioli sauce
  • Omelette (Choice of 3 fillings) $14.50
    • Your choice of: bacon, ham, mushroom, onion, tomato, cheese. Served with toast
  • Sausage and Egg $12.50
    • Sausage, two eggs, grilled tomato and sauteed mushroom. Served with toast
  • Spicy Pork Tripe / Pork Tripe with Pickled Cabbage / Sun Dried Fish with Fermented Beans / Pork with Bean Paste and Capsicum $16.50
  • Spicy Beef Offal $32.00
  • Steamed Smoked Pork and Chicken / Steamed Pork with Rice Flour / Braised Pork Belly $20.50
  • String Beans with Pork Mince / Spicy Capsicum $16.50
  • Pan Fried Dumplings $12.00
    • Served with steamed jasmine rice (except fried rice range)
  • Braised Spicy Tofu with Pork Mince / Celery with Bean Curd / Lotus Root / Spicy Lotus Root / Braised Tofu $14.50
  • Egg, Wood Ear and Pork / Spicy Pork with Capsicum $16.50
  • Vegetarian Salad $6.50
  • Fish & Chips $11.00
    • Mini salad, tomato sauce
  • Beef Nachos $11.00
    • Cheese, sour cream
  • - Full Doz $27.90
  • Beer Bites $14.90
    • Spring rolls, fish bites, calamari, broccoli & cheese bites
  • Chicken Supreme $28.90
    • Lemon, herb & garlic marinated chicken, warm orzo salad, zucchini, capsicum, garlic confit cream
  • Curly Fries $9.90
  • Land & Sea $23.9 Reg / $33.9 XL
    • Prawns, streaky bacon, red onion, rocket, sweet chilli mayo
  • Catch of the Day Market Price
    • Green pea & feta risotto, baby spinach, salsa verde, grilled lemon
  • And shrimp dumpling $10/$20
  • Fried vermicelli with seafood(noodles) $12.00
  • Fragrant spiced pork chitterlings(Pork face pork trotter) noodles $10/$7
  • Hot and sour noodles $7/$5
  • Sauerkraut and fish noodles(Rice noodles) $10/$7
  • Fried rice with seafood $12.00
  • Shredded cucumber $6.00
  • Hot and spicy noodles $7/$5
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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