Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu -

Felisa's Asado With Potatoes $50.00
- Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
Add Roast Veges to your order for only $8.50
Mix Valencia Paella $50.00
- Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
Add Mediterranean Salads from $9.50

Mediterranean Salad $9.50
- Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
Add Navarra Asparragus $4.00
- White Spanish Asparagus from Navarra (Spain)
Add Anchovies $5.00
- Cantabrian Anchovies (Spain)
Add Spanish Sea Tuna $3.00
- North Sea Spanish Tuna

Roast Veges $9.50
- Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
Escabeche Mussels $7.00
- Mussels from Las Rias Gallegas (Spain)
Vinegar Food $4.00
- Olives & much more Spanish typical Vinegar Food
Olives $3.00
- National Manzanilla Olives (Spain)
Bread $2.00

Nearby Sample Menus

French Toast $17.0
- w/ lemon curd, roasted rhubarb, crème fraiche & pistachio crumble
Brekky 'Just Right' $18.0
- w/ two eggs, middle bacon, sausage, roasted tomato, garlic mushrooms and sourdough OR … swap out bacon + sausage w/ house lentils & grilled halloumi
Cheeky Beef Ragout $17.0
- w/ potato gnocchi & garlic bread
Eggplant Panko $16.5
- panko eggplant parmigiana w/ cress salad
Pork Bap $17.0
- w/ pulled pork, pickles, slaw & dukkah
Curried Kedgeree $18.0
- w/ smoked kahawai, poached egg, edamame, greens & wasabi dressing. Zesty!
Manuka Smoked Salmon $16.0
- w/ fresh fennel, artichoke & caper spread on a bagel
Grilled Salmon $19.5
- w/ buckwheat noodles, winter veges & soy sesame ginger dressing

Battered Mussels $1.10
Fish of the Day Burger N/A
- Please check with the galleyslaves
Chicken Burger $7.80
- Char-grilled Chicken breast fillet in a crushed black pepper and herb coating with Garlic Aioli
Fish of the Day N/A
- please check price with galleyslaves
Battered New Zealand Green-lipped Mussels $1.10
Hotdog $2.80
- Battered on a Stick
Salmon Skewers $4.00
Tarakihi Burger $9.00

double chocolate
Omelette Smoked fish capers $23.00
Battered market fish, hand cut chips, bitter leaf salad, tartare sauce $26.00
Spiced chicken salad, chickpea crush, cucumber vinaigrette, pine nuts $25.00
vanilla bean/vanilla bean honeycomb
Egg Benedict, sausage-smoked fish-bacon $22.00
Knickerbocker Glories $12.00
- chocolate & salted caramel/vanilla & espresso/mango & bayberry
mango sorbet

Tiramisu $14
- Mascarpone, Sponge Fingers, Marsala & Chocolate - Ooh La La
Roasted Beetroot, Creme Friache $9
50 Grams $16.5 / $14.5 Each
- Single Cheese / Two Or More Cheeses
Angus Beef Eye Fillet 200Grm (Grass Fed, Aged 21 Days) $33
A Choice Of Three Scoops Of Italian Gelato $14
- Hokey Pokey - Chocolate -'Mixed Berry - Strawberry, _Lemon, Madagascan Vanilla, Salted Caramel & Cashew Tfut
Fries Served W Aioli $7.5
Garlic Bread $ 6.5
Portuguese Char Grilled Prawns, Crisp Shallots, Piri Piri Cream Sauce (3 Pieces) $ 15

TOMATO & AVOCADO $13.00
- avocado, tomato & rocket with basil pesto based Turkish bread
BACON EGG AND TOAST $8.50
MEDIUM BREAKFAST $17.50
- bacon, hash brown, avocado, grilled tomato & egg any style on your choice of toast
WEDGES WITH SOUR CREAM $7.50
PANCAKE SET $8.50
- served with berry compote & banana
EGGS & TOAST $7.80
- eggs any style on your choice of toast
BIG BREAKFAST $19.50
- bacon, sausage, hash brown, mushrooms, grilled tomato & eggs any style on your choice of toast
KUMARA CHIPS $3.00

Rib eye for two - An outstanding example of rib eye at its best. Well marbled for peak flavour & deliciously juicy $45.00 per person (150 day grain fed - 1kg)
Chopped prawn cocktail - garlic horseradish custard / gazpacho sauce / masa croutons $28.50
Steak Fiorentina for two - T-bone from Turihau station, Gisborne. Brushed with extra virgin olive oil & garlic. Turned only once during cooking & served only rare or medium rare $78.00 (grass fed - 1kg)
Signature prime rib - Our signature dish, selected from the finest 150 day grain fed Black Angus, dry aged & patiently roasted in our special oven. Served with horseradish $43.50/Queen cut 300g, $53.50/King cut 450g
Texas BBQ - Steak Fiorentina, Rump $2.50
Wagyu carpaccio - tea smoked tomato $35.00
Smoked garlic butter - Rib eye, angus pure eye fillet, Steak Fiorentina $2.50
Peanut slaw N/A

chunky hand cut agria potato chips with aioli $7.00
shakshuka $16.00
- free range poached eggs in a spicy tomato sauce, toasted sourdough.
grilled chicken peruvian style $27.00
smoked kahawai hash cake $18.00
- poached free range eggs, baby spinach, salsa verde
chunky hand cut agria potato chips with aioli $7.00
entrée, main of your choice and dessert served in one square meal, includes a glass of odyssey pinot gris or rose. $35.00
rocket & Parmesan salad, olive oil drizzle $7.00
rocket & Parmesan salad, olive oil drizzle $7.00

Crispy Chicken balls $5.90
Kung Pao Chicken w rice $12.00
Chocolate Toast $4.90
Fried Squid Rings $5.90
Char Mee $10.00/$12.00/$9.00
- fried yellow noodles w traditional special sauce
Garlic Toast $4.90
Fried Tofu $5.90
Roti Canai 2pcs w Curry Chicken $9.00
- special layered Mamak pancake served w our famous curry chicken