Madriz Spanish Restaurant & Pintxos Bar in Auckland Menu

PINTXOS SECTION PINTXOS SECTION
  • Try & Share Our Selection of Pintxos
  • Tuna Belly, Piquillo Capsicum & Rosemary Olive Oil $8.00
  • Salmon, Capers & Creme Cheese $6.50
  • Spanish Cured Ham & Tomato, Garlic $7.00
  • Tuna & Mayo Spanish Salad $5.00
  • Spanish Anchovies, Tomato, Parsley & Extra Virgin Olive oil $8.00
  • Chorizo Pintxo "El Clasico" $4.50
  • Manchego Chesse $6.50
  • Avocado Salad & Capsicum $4.50
TAKEAWAY MENU TAKEAWAY MENU
  • Felisa's Asado With Potatoes $50.00
    • Our Most Famous Dish. Ideal to Share Between 2-3 People,Slow Lamb Roast Cooked With Garlic.
  • Add Roast Veges to your order for only $8.50
  • Mix Valencia Paella $50.00
    • Minimum order could fit at least 2-3 people, Available Just on Sundays! Book your Paella Now!
  • Add Mediterranean Salads from $9.50
SALADS SALADS
  • Mediterranean Salad $9.50
    • Lettuce, Tomato, Cucumber, Spring Onion, Spanish Olives, Relish, Olive Oil & Balsamic Vinegar
  • Add Navarra Asparragus $4.00
    • White Spanish Asparagus from Navarra (Spain)
  • Add Anchovies $5.00
    • Cantabrian Anchovies (Spain)
  • Add Spanish Sea Tuna $3.00
    • North Sea Spanish Tuna
SIDES SIDES
  • Roast Veges $9.50
    • Pumpkin, Eggplant, Tomato, Onion, Broccoli with Virgin Olive Oil & Parsley
  • Escabeche Mussels $7.00
    • Mussels from Las Rias Gallegas (Spain)
  • Vinegar Food $4.00
    • Olives & much more Spanish typical Vinegar Food
  • Olives $3.00
    • National Manzanilla Olives (Spain)
  • Bread $2.00

Nearby Sample Menus

  • - Flat Iron Steak Tagliata $33.00
  • Flame grilled sardines, pinoli, feta & white raisins $7.00 per piece
  • Fiordland crayfish meatballs w pancetta, chickpeas & pecorino $27.00
  • Italian Chocolate Cake w Vanilla Ice Cream $8.00
  • Wood fired, wild caught king prawns w pancetta & gremolata piccante $9.00 per piece
  • Insalata of white beans & squid w parsley, lemon & poor man’s parmesan $18.00
  • Agnolotti verdi, snapper & slipper lobster, burro al limone $8.00 per piece
  • Buttered maltagliati w duck & porcini ragu, buttercup & pickled black walnuts $26.00
  • Small (6pcs) $14.00
  • Medium (12pcs) $28.00
  • Market Fish $30.00
    • simply grilled with natural salt
  • Hello Haloumi $12.00
    • deep fried cheese with curry flavoured salt
  • Medium (12pcs) $28.00
  • Tuna Avocado $14.00
  • Teriyaki Chicken $26.00
    • grilled chicken with teriyaki sauce
  • Salmon/Tuna Avocado (8pcs) $14.00
  • Braised pork belly, polenta, pickled jalapeno, grilled pineapple salsa $ 13.9
  • Mama’s fried chicken,carnita & onion chimichangas, steak skewer, street corn, chili polenta sticks, quacamole, pineapple salsa, pablano lime sauce, tortila chips
  • Chili lime baked fish $ 23.9
    • Caper onion sauce, rojo rice(GF)
  • Steak Skewer $ 24.90
    • Capsicum, red onion, zucchini, chimichuri, tortilla
  • Mama’s fried chicken, habanero yoghurt $15.9
  • Smoked bacon tomatilo quacamole $ 12.9
  • Angus flank steak(GF) $ 5.5
  • mama's fried chicken, pickled radish, cilantro, honey chipotle $ 13.9
  • Port Wine Scented Duck Roulade $17.0
    • served with semolina cheese gnocchi, compressed peach confit, fig compote, cumin and red cabbage purée
  • Amora Charcuterie Platter (For Two To Share) $19.0
    • cognac & chicken liver paté, smoked fish mousse. spanish chorizo, salami, salmon gravlax, pickled olives, pearl onion, capers and sun-dried tomatoes served with slices of sourdough bread
  • Char Grilled Breads For Two $12.5
    • Chefs’ selection of house made dips
  • Fettuccine $23.00
    • with fish, prawn, broccoli, sundried tomato & basil cream sauce
  • Stuffed Potato Bread $8.5
    • with thyme scented chicken and mushrooms served with whipped garlic butter
  • Antipasto Platter For 2 $18
    • Cured meats, chargrilled breads, pickled vegetables, chefs selection of dips
  • Amora Full Breakfast $18.50
    • Two eggs any style with, bacon, button mushrooms, grilled sausages, hash brown and roasted tomato with buttered ciabatta
  • BBQ Chicken Sliders $16
    • Aioli, cos lettuce, tomato chilli jam
  • -Small Green Salad $4.00
  • ADD fried egg $17.00
  • - w/ bacon, banana & maple syrup $16.00
  • - w/ cinnamon stewed apple, yogurt & apple syrup $16.00
  • BENEDICTS ON CIABATTA
    • soft poached eggs, baby spinach & hollandaise
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • -Gluten free bread $2.00
  • -Tomato $4.00
  • Party Pack $53.90
    • 20pc $5 chips & 2x1.5 it drinks
  • 6 Squid Rings $ 3.90
  • Lunch Pack $6.50
    • 2 pc & chips
  • Sausage $ 1.30
  • Hot Dog $ 1.80
    • on the stick
  • Chicken Nuggets (6 pcs) $ 4.00
  • Chicken Nuggets (12 pcs) $ 6.00
  • Crab stick $ 1.20
  • Choripapas $13.00
    • Chips and chorizo sausage topped with aioli & smoked paprika
  • Kofte Burger $17.00
    • Deconstructed burger, chargrilled spicy beef patty, smoky eggplant, tomato, red onion, parsley, garlic labneh, flatbread
  • New York Spaghetti & Meatballs $27.00
    • Homemade tomato sauce, parmesan and torn fresh basil
  • Olives / Nuts $5.00
  • ●Smoky Eggplant Dip
  • Calamares $16.00
    • Lightly spiced squid rings, fava bean puree, lemon wedge
  • Chorizo and Fried Bread $7.00
    • Munchies
  • Market Fish Paella $29.00
    • Pan roasted white fish, served on saffron paella rice with green beans, lemon and aioli
  • NZ cheese selection, mixed nuts, housemade pickles, hummus, zatar, flatbread $45
  • Lamb rump, aubergine, broad beans, natural yoghurt $24
  • Mushroom medley, parsley, lemon $6
  • Salted fish croquette, gribiche $7
  • Smoked almonds, salted caramel walnuts, pistachios $10
  • Baked celeriac, mushroom, kale $22
  • Pork cheek croquette, apple, radish $10
  • Pea and mint arancini, goats cheese $8
  • Paneer Uttapam $9.00
    • A thick pancake made with rice flour with cottage cheese (Paneer
  • Samosa Chat $7.00
    • Samosa topped with onion, tomato, yoghurt, tamarind sauce & spices
  • Sabudana Vada (Sago) (1 piece) $1.80
    • Deep fried mashed potato with sago and peanuts
  • Ras-Vatika Curry with Rice $6.00
  • Pullav $9.00
    • Basmati rice cooked with fresh seasonal vegetables & spices
  • Chili Pakora (1 piece) $1.50
    • Deep fried green chilli made with Chana flour
  • Sandwich Dosa $13.50
    • Tender lightly spiced mixed vegetables and chutneys wrapped in a rice pancake
  • Batata Vada (1 piece) $1.50
    • Fried dumpling filled with mashed potato and spices
  • Pancakes $17.50
    • Buttermilk pancakes, salted caramel, roasted macadamia, grilled banana and whipped fresh cream
  • Brekkie tomatoes(2) $3.70
  • Tuihana mammoth breakfast $22.60
    • Egg any style, bacon, kransky sausage, mushrooms, grilled tomato, petite corn fritters, house hash browns, toasted rewana with homemade smoky tomato relish
  • Garlic prawn poncho salad $20.50
    • Sauteed in chilli garlic butter with crisp tortilla crackers, guacamole and green leaves
  • -bacon $17.40
  • ●Sides
  • Eggs benedict
    • Served on toasted rewana with spinach, breakfast tomato, hollandaise and cress green
  • Wedges $9.50
    • Served with chilli and sour cream
  • Buffalo Wings $12.50
    • with aioli
  • Sides all $5.50
    • Garlic & Herb Bread / Mixed Leaf Salad / Creamy Mash / Fries / Beer Battered Onion Rings
  • Jalapeno Poppers $10.00
    • with aioli
  • Streaky Bacon $4.00 ea
  • BBQ Pork Ribs $16.00
    • Snack sized slow cooked pork ribs, tangy BBQ sauce
  • Fresh Waffles $19.00
    • Home made waffles, berry compote, maple syrup, streaky bacon, mascarpone cream
  • Nachos $17.00
    • Chilli beef served with cheese, sour cream, salsa, jalapenos on toasted corn chips
  • Dessert of the Week $12.00
  • Creamy mushrooms $5.00
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Avocado $4.00
  • GRANOLA : $15.00
    • honey-baked, served w/ house-made coconut yogurt, seasonal fruit & Carew Kitchen cinnamon almond milk
  • PALEO BOWL : $18.00
    • middle eastern kumara, cavalo nero, house-smoked salmon & dukah-crusted soft egg
  • House-smoked salmon $6.50
  • Wilted cavalo nero $4.00
  • Roasted vine tomatoes $4.00
  • (H)= hot
  • Deep fried sushi $1.20
  • Beef $2.00
  • Vegetarian sushi $1.20
  • Tempura prawn $2.00
  • Crab, avocado & capcicum $1.20
  • -stir fried udon noodle with soy sauce
  • Beef $10.00
    • Grilled beef, salad and rice with teriyaki sauce
  • Boiled fish with pickled cabbage $24
  • Griddle shredded cabbage $16
  • Duck & bamboo shoots soup $26
  • Side Dishes
    • Sprout, glass, noodles, tofu
  • Stir-fried bacon & bean curd leaf with bok choy $16
  • Oyster
    • Sashimi, steamed with garlic & glass noodles, steamed
  • Sesame pancake $8
  • Shrimp & egg soup $18
  • Additional Dip $0.50
    • Sour Cream / Garlic Mayo / Blue Cheese / Sweet Chilli / Salsa
  • Free Range Chicken Nibbles $7.50
    • 6 succulent free range nibbles on the bone, lashed with your choice of sauce
  • Unearthly Dessert Pizza $6.00
    • Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
  • Chicken Demon $9.50
    • Creamy Basil Sauce with Roasted Garlic, Chicken, Mushrooms and Parmesan. Served on Spinach Fettuccine
  • Corn Nuggets $4.50
    • A dozen battered balls of sweet corn deep fried and served with a dip of your choice
  • Kumara Chips $4.50
    • Deep fried kumara chips from the far north served with your choice of dip
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Fresh Green Salad $5.00
    • All the Essentials
Madriz Spanish Restaurant & Pintxos Bar

Madriz Spanish Restaurant & Pintxos Bar

location

Address

Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland

phone

Phone

0224270166

email

Email

None

clock

Opened hours

Thurs-Sat: 9am - Close Sun-Wed: 8am - 11pm
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Spanish

features

Features

Bar

Location
Snickel Lane and Fort Lane, Auckland, Queen Street, Auckland
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