Address
58 Marine Parade, Napier 4110, New Zealand
Magnet Cafe in Napier Menu
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Magnet Cafe in Napier has no menu available, but can choose from many other options such as Available from 10-12 noon or SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) from Corn & Cow. Thai Chef's Restaurant offers many options including Thai Chef’s Roti Bread and Dipping Sauce. The Cat includes a wide range like Selection of Homemade Bread and Dips or Garlic and Herb Bread. Toasted Crumpets and Granola from . Little Black Bird offers Master of India Tandoori Restaurant and -Beef.
Nearby Sample Menus
- - Standard $22.90
- Cheese Burger $7.00
- Garlic Chips $3.7 Scoop / $2.6 Punnet
- Mussels (5) $9.90
- Seafood Platter $30.90 Small
- Mushroom Burger $7.40
- Garlic Bread $3.90
- Blue Cod - Crumbed $5.20 $5.70
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GRAVY RICE NOODLE
- Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
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STEAMED DIMSIM $6.50
- Thai style served with soy and crispy garlic
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Deal #3 $20.50
- Pad Thai with chicken and beef satay served with peanut sauce. Your choice of a glass of tap beer or a glass of house wine
- -Prawns $16.50
- -Crispy Pork $13.50
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OYSTER SAUCE
- Beef broccolis, onion and mushroom sauteed in oyster sauce served with
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PADTHAI
- Rice noodles with bean sprout, tamarind sauce, spring onion and crushed peanuts
- - Chicken, Pork or Beef $11.50
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Piccata al limone (Veal) $ 26.9
- pan fried white veal escallops, lemon juice, white wine, italian parsley & caper sauce, served w. fries & salad
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Pollo alla parmigiana $ 28.9
- grilled chicken breast topped w. spinach, ham, mozzarella, pomodoro & finished in the oven w. vegetables & potatoes
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Patate al forno $ 7.9
- rosemary roasted potatoes
- e.v.o.o= extra virgin olive oil
- Rigatoni portofino (V)spinach, sundried tomato, feta, garlic, herbs e panna $ 19.9
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Spaghetti marinara $ 22.9
- mixed seafood pan fried in e.v.o.o, garlic, flamed w. wine, herbs & tomato
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Vegetariana pizza (V) $ 18.9
- pineapple, mushroom, onion, capsicum, olives, spinach, mozzarella
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Insalata mista $ 9.9
- mixed seasonal salad
- Fresh Bay fish, corn polenta, prawn butter ravioli, cherry tomato salsa $33.00
- Parmesan, confit garlic & rosemary pizza bread $11.00
- Shoestring fries with aioli $8.00
- Waitoa free range chicken breast, red curry, kaffir lime rice, bok choy, crackling $33.00
- Hawke’s Bay Origin Earth’s Sleeping Giant, sheep’s milk hard cheese
- Double $25.00
- Beef fillet, brisket & mushroom pastie, béarnaise, smoked tomato $35.00
- Otago Whitestone “Windsor Blue”
- Salt ‘n’ Pepper Squid - Served on a salad of mesclun, coriander, shallots and crispy garlic tossed in a Vietnamese dressing $16.50/29.90
- Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
- Porterhouse Steak 400gm - Char grilled porterhouse steak, servered with onion rings, fries and salad $28.90
- Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
- American Style Pork Ribs - Servered with fries and salad $26.90
- New Zealand White Bait Fritters - Served with toasted bread above a mesclum salad finished with hollandaise $19.90/34.90
- French fries with tomato sauce $6.50
- The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries finished with green salad $21.90
- Lite Cut 200g $31.9
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Hogster’s Healthy Helpings $4.90
- Mashed Potato
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Source Your Sauce $2.20
- Béarnaise, Byron Bay Chilli , Cheese Sauce , Creamy Mushroom , Dianne , Garlic Aioli, Garlic Cream , Guacamole, Honey Mustard Dressing, Honey Sweet Chilli, Horseradish Aioli, Mexicana Tomato Salsa, Mint Sour Cream, Napoletana , Pepper Sauce , Tomato Chilli Jam or Wasabi Aioli.
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Beetroot & Bacon Salad $16.90
- Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
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Rawslaw House Salad $11.90
- Crisp ruby cabbage, shredded carrot, Spanish onion, cherry tomatoes, cos lettuce, rocket leaves and a choice of dressing.
- Rawslaw Side Salad $5.90
- Lite Option $21.9
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Beetroot & Bacon Salad $16.90
- Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
- -With panfried fish of the day $25.00
- Origin Earth natural pot set yoghurt $3.00
- Sesame & wasabi crusted yellow fin tuna, japanese salad, matsuhisa dressing / Venison sausage, lentil salad, plum chutney, micro-cress / Seasonal house made soup $15.00
- Porcini, corn & parmesan arancini with chilli jam / Prawn & vegetable tempura, ponzu sauce / Citrus & vodka cured salmon, shaved fennel, orange, palm sugar dressing $15.00
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Slow braised lamb shoulder $22.00
- With pumpkin hummus, tabouli, tzatziki, flatbread
- Seared wild venison fillet $29.00
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Flat-bread $16.50
- Scrambled eggs, house-made hot-smoked salmon, ricotta cheese, spring onion
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Omelette $19.90
- Champagne ham, Te Mata mushrooms, cheese with roast tomato, crisp bacon, Paolo's pork sausage, ciabatta or seed & spelt toast
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Hawaiian 9"$13/12"$16/16"$20
- Ham, pineapple
- -9 $28.00
- -16 $26.00
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Seafood 9"$13/12"$16/16"$20
- Prawn, tuna, salmon, italian herbs, onion, garlic, fresh tomato
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Butter chicken 9"$13/12"$16/16"$20
- Butter chicken sauce, capsicum, chicken, onion, coriander
- Garlic bread $4.00
- Fish bites (6) $5.00
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Carbonara $10.00
- Chicken pieces, bacon, parmesan, creamy sauce
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Shrimp & Avocado $16.5
- Speaks for itself
- Sausage $2.50
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Cheesecake $8
- Chefs choice sewed with ice cream
- Tomato $3
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Fresh Battered Gurnard $16.5
- Sewed with a fresh garden salad & chips
- Garlic Butter $1
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Fish & Egg Burger $14
- Fresh battered gurnard served with chips
- Toasted Sandwich $4.5
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
- EGGS on toast (V) $10.00
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TOAST $6.00
- with jam or 3 fruit marmalade
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SOURCE CLASSIC $18.00
- full breakfast with toast, eggs, bacon, beans, mushrooms & chorizo sausages
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VEG BENE (GF/V) $18.00
- two poached eggs with hollandaise, sauce on kumara cakes with baby spinach, grilled mushrooms & beans >>
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SAVOURY MINCE $16.00
- on toast with two fried eggs
- Slow cooked tangy tomato BEANS on toast, 2 eggs, bacon $17.00
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House made SOUP $10.00
- served with toast
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SMITH’S BBQ PULLED PORK, POTATO BUNS, PICKLED CUCUMBER $19.50
- 10.50 match w/ funk estate oh lordy pale ale, 330ml
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VENISON TENDERLOIN, CHERRY TOMATO, CAULIFLOWER TWO WAYS, BLACK BERRY JUS $28.50
- 11.00 match w/ tono tempranillo, 2015
- HOLLY BACON / SAUSAGES / BLACK PUDDING / BBQ PULLED PORK $7.50
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SMITH’S BBQ PULLED PORK, POTATO BUNS, POACHED EGGS, HOLLANDAISE $23.50
- 9.00 match w/ garage project beer, pale lager 330m
- PICNIC TOAST SLICE $3.50
- PICNIC TOAST: WHOLE GRAIN, SOURDOUGH OR GLUTEN FREE, JAMS & MARMITE $8.50
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AVOCADO, TOMATO & BASIL ON WHOLEGRAIN TOAST DF/VE $16.50
- 10.00 match w/ balanced pinot Gris, 2015
- HOLLANDAISE / ROASTED GARLIC AIOLI / MAPLE SYRUP $3.50
- Ice Cream Sundae $5
- The Bach Nachos - salsa, guacamole, sour cream (V) $12
- Creamy mushrooms / ciabatta / spinach / poached egg / hollandaise $14
- The Bach Breakfast / bacon / sausage / hash brown / mushrooms / eggs any way / roasted tomato / ciabatta $17
- Buttermilk Pancake stack / bacon / banana / berry compote / maple syrup $15
- 3 Egg Omelette / bacon / onion / tomato . cheese / spinach / toast (V / no bacon) $15
- Eggs Benedict / English Muffin / spinach / bacon / poached eggs / hollandaise With Salmon $3
- Salt and pepper squid with lemon aioli (GF) $6
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Chicken, sweet chilli & sour cream burger $16.50
- with cos & chunky fries
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NZ greenlipped mussels $19.00
- steamed in miso, ginger & chilli
- Fruit salad $4.50
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Malted milk panna cotta $12.00
- with fresh berries, ice cream
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HARBOURSIDE $40.00
- Fish goujons, steamed mussels, crab legs, calamari, fish ceviche & salmon capaccio
- Steamed vegetables $6.50
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Beef eye fillet $32.00
- dry aged with truffe agria mash, watercress, tarragon hollandaise & vine tomato
- Garlic prawn, tomato, coriander & mozzarella $19.00
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Warm Home-Baked Bread for 1 $9 for 2 $18
- with roasted garlic & herb butter and dips
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
- Seasonal fruit parfait, caramel popcorn & summer fruit $15*
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Lemon crush meringue pie, mango sorbet, berry coulis $16
- Raspberry Tiramisu with a twist and summer berries $15
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Trio of New Zealand Salmon $19 / $38
- house smoked salmon, salmon gravlax and smoked salmon pâté, crostini,grain toast & crackers, lemon and horseradish cream
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Pommes frites $9
- and aïoli
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Sensibly Cereal $11.50
- Moorish muesli, poached fruit and berries, yoghurt and with a piccalo bottle of cold milk
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
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Preserved $8.50
- GK bagels served with butter & selection of preserves
- Creamy mushrooms $4.50
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
- Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
- GK toast x2 $3.50
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Bacon Benne (½ benne / Full benne) $10.50 / $17.50
- Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
Magnet Cafe
Phone
02041340370
Opened hours
Monday 09:00-15:00
Tuesday 09:00-15:00
Wednesday09:00-15:00
Thursday 09:00-15:00
Friday 09:00-15:00
Saturday 08:00-15:00
Sunday 08:00-15:00
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
European , French , New Zealand
Features
Cash
58 Marine Parade, Napier 4110, New Zealand
- Napier European Menus
- Napier French Menus
- Napier New Zealand Menus
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