Address
58 Marine Parade, Napier 4110, New Zealand
Magnet Cafe in Napier Menu
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Magnet Cafe in Napier has no menu available, but can choose from many other options such as Available from 10-12 noon or SUNRISE PANCAKES With berries , natural yogurt & maple syrup (Add bacon for $3) (GF) from Corn & Cow. Thai Chef's Restaurant offers many options including Thai Chef’s Roti Bread and Dipping Sauce. The Cat includes a wide range like Selection of Homemade Bread and Dips or Garlic and Herb Bread. Toasted Crumpets and Granola from . Little Black Bird offers Master of India Tandoori Restaurant and -Beef.
Nearby Sample Menus
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Dolma Salad From $7.90
- Vine leaves stuffed with rice and herbs with salad
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Chicken Shish From $15.90
- Cubes of marinated and grilled chicken served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Musakka From $13.50
- Layers of eggplant, potatoes, courgette, capsicum with cheesy bechamel sauce
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Vege Falafel From $13.90
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Mixed Meat Kebab n/a
- Mixed Chicken and Lamb doner kebab wrapped in flat bread with salads and a choice of sauces (Small/Large)
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Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
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Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
- Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
- Trevally carpaccio, pickled carrot, dill, mustard sorbet $14
- Amber's greens, stir-fried in garlic, whipped anchovy butter $8
- Forgotten vegetables, foraged leaves, grains, Jerusalem cream $14
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Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
- John Dory, barley, brown jus, crisp onion, champagne, sorrel $26
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Gerhard Burger $25.00
- NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
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Jack Daniel's Chocolate Fudge Pudding $12.00
- A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
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Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
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Dessert Free
- Lone Star 'Mudslide' ice cream.
- Green Salad $6.00
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Comfortably Numb $9.00
- 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
- - Twelve $37.00
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Comanche Chicken Salad $26.00
- Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
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Fritter & salad $12
- Choose a fritter or fish cake from the cabinet with your salad. You're a low carb freak
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Trevally satay sticks $18
- Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
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Spaghetti Vongole $22
- Classic dishes need no more - just clams, garlic, parsley with gluten free spaghetti
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The 7 Day gravlax $12
- South Island Salmon cured for at least 7 days with a blend of secret 'erbs and spices
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Sashimi selection of 3 $18
- Sashimi tasting plate with dipping sauces.
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Scallops (only in season folks) $18
- Seared fresh scallops with our own lemon dressing and a little salad
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Ika Mata - Polynesian style raw fish $11
- Classic coconut and citrus based marinated white fish. Yum
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Origin Earth Haloumi sticks $6
- Two sticks of haloumi cheese with a soft batter coating. For the kid in all of us
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MONTE CRISTO
- chicken breast, ham, potato, onion & brie
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TIGER PRAWN SALAD (gf & df option available) $22.00
- tiger prawns scattered over a green salad with seafood sauce
- SAUCE OPTIONS - TARTAR / SWEET THAI CHILLI / SEAFOOD SAUCE / SATAY / AIOLI / PLUM / JAPANESE TERIYAKI / BBQ / SOY / VIETNAMESE / KOREAN BBQ / SALSA / MISO & HONEY DRESSING / TOMATO (choose any sauce per bowl)
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AMERICAN BABY BACK RIBS (df option available) $24.00
- ½ kg of baby back ribs coated with the dukes own fragrant rub, flash roasted & served with a basket of duke fries
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FISH GOUJONS (recommend tartar)
- 200g of fish crumbed fresh to order
- JUG OF DIANE SAUCE $3.00
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CLASSIC CHEESE & BACON WEDGES (serves 1-2) $15.00
- ½ kg of wedges, topped with bacon & cheese then oven baked, with a side of sour cream
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GRILLED CHICKEN TRIPLE CLUB SANDWICH (add egg $1.5) $22.00
- grilled chicken, bacon, avocado, lettuce & roasted tomato topped with Caesar sauce, served with a basket of duke fries
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Roquette Salad
- Roquette & Pine Nut Salad with Pecorino & Soft Tortilla
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Chicken Salad
- Baby Spring Chicken Salad with Grapes, Penne & Rosemary Pine Nut Mayonnaise
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Pork Belly
- Peking Spiced Pork Betty with Choi Sum Salad & Soft Flat Bread with Spiced Plum Sauce
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Butter Chicken
- Butter Chicken, Coconut Cream, Green Onions, Garlic & Cashews
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Italian Sausage
- Italian Sausage & Parmigiana, Sundried Roma Tomato & Olives
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Pork Terrine
- with Pistachios & Apple Sauce
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Kransky Sausage
- Organic Pork Kransky Sausage, Olives, Anchovies & Parsley
- Shed 2 fried potato chips
- 3 Panko Crumbed Prawns $7.90
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Blackened Prime Rib – Lite Cut $26.90
- Served with our Trim-a-licious salad.
- Lite Cut 200g $31.9
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Mexicana Chicken Wrap $16.90
- Crispy golden chicken, shredded cheddar cheese, guacamole, Mexicana tomato salsa, sour cream and rawslaw.
- Lite Cut 200g $37.9
- Lite Cut 200g $29.9
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Beetroot & Bacon Salad $16.90
- Baby beetroot, bacon, feta, sliced egg, cherry tomatoes, rawslaw, rocket leaves, cos lettuce and Italian balsamic dressing.
- Pan-seared Garlic Mushrooms $5.90
- -roasted mushrooms $4.50
- Risotto cakes $3.00 TO $8.50
- Add
- Cookies $3.00 TO $8.50
- New season fig, blue cheese, toasted walnut, picnic fig and walnut sourdough $10.50
- Hawke’s bay apple, beetroot salad, cranberries, pumpkin seeds
- Sandwiches $3.00 TO $8.50
- Green bean, freekeh, almonds, preserved lemon dressing
- Big breakfast - middle bacon, chorizo sausage, herb mushrooms, grilled tomato, hash brown & poached eggs on thick toast. $18.50
- Toasted Panini w ham, cheese, tomato & onion. $7.50
- Please order at the counter.
- or BLT. $11.50
- Please see blackboard behind the counter for our daily specials.
- Creamy porridge w feijoa compote, yoghurt & brown sugar. $8.00
- Highlands toasted muesli w natural yoghurt, fresh fruit & honey. $9.00
- Hotcakes w bacon, banana, maple syrup & cream. $13.50
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-Extra filling $0.5
- Choice of 2 fillings Bacon, egg, ham, tomato, onion, cheese, pineapple
- Chicken Nuggets & Chips $7.5
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All Day Breakfast $15
- Bacon, sausage, hash brown, tomato, 2 eggs & toast
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Chicken & Avocado Burger $15
- Freshly crumbed chicken breast Sewed with chips
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Piece of Battered Fish $4.5
- Fresh gurnard
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Shrimp & Avocado $16.5
- Speaks for itself
- Kiddies’ activity packs available $2.00
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Teriyaki Beef $16.5
- Beef sauteed in a teriyaki sauce Topped with crispy noodle salad
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TOAST $6.00
- with jam or 3 fruit marmalade
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SWEET CORN FRITTERS $15.00
- sweet corn fritters served with bacon & salad, sour cream & sweet chilli sauce
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TE MATA $15.00
- creamy mushrooms & baby spinach served on toast (V)
- Spinach / hollandaise, sauce $2.00
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GRANOLA $10.00
- with dried fruits & nuts, yoghurt & seasonal fruit
- Grilled portobello mushroom / 2 bacon / 2 eggs /beans /2 chorizo/sausages / 2 sweet potato cakes $4.00
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SMOKED SALMON $11.00
- on a sweet potato cake. with a spinach feta sauce (GF)
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PANCAKES $15.00
- with bacon, banana, syrup & whipped butter
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Chicken Parfait $8.00
- With Sour Jelly and Croutes
- Vanilla Brulée With Berry Compote and Mini Bombe Alaska $15.00
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14 hr Cooked Lamb Shoulder $29.00
- With overnight Cooked Lambs Heart, Celeriac Puree and Parsnip Sponge
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Handmade Gnocchi $16.00
- Filled with Caramelized Onion, Olives, Goats Cheese and Thyme
- Roasted Potatoes with Rosemary and Garlic Butter $9.00
- Cheese of the Day $15.00
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Smokey Salmon Tartare $9.00
- with Basil Mayonnaise and Parmesan Shortbread
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Sous Vide Lambs Liver $16.00
- Carrot Puree, Truffle Broccoli Mousse
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The County Seafood Platter for two $49
- a delectable selection of our in-house smoked salmon, seared scallops & chilli garlic prawns, tapioca 5 spiced calamari and a trio of dipping sauces with crostini
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Crispy Tapioca and Soy Pork Belly $16
- with a caramel sauce, accompanied by an apple and celery slaw
- Lemon crush meringue pie, mango sorbet, berry coulis $16
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Today’s freshly battered fish and chips $26
- with home-made tartare
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Churchill’s Beef Burger $28
- caramelised red onion jam, cheese, bacon,lettuce and tomato, served with aïoli and French fries
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Cheese Board For 1 ~ $19 For 2 ~ $38*
- A selection of the finest local cheeses, crackers, crostini, cornichons, pickles and relishes
- Affogato, Frangelico, vanilla ice cream, chocolate chards and espresso $15
- Marquise De Chocolate, red berry coulis, tuile biscuit and Chantilly cream $16 *
- Oyster gratin baked in the shell, cider cream $ 15
- Tempura vegetable of the day $ 7
- Cheese trio $ 17
- Classic French onion soup $ 10
- Crispy pork belly, warmed kumara, braising jus $ 17
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Salad $ 15
- with warmed goats cheese crostini, walnuts & chives, raspberry vinaigrette
- Fresh garden salad $ 7
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Callebaut 42% dark chocolate cake $ 14
- with affogato ice cream (Gluten Free)
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The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
- Grilled banana $3.50
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Breakfast Bap $13.50
- Crispy bacon, poached egg, fresh tomato, creamy mushrooms & pesto in a freshly baked bap
- Crispy bacon x2 $4.50
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Flapjacks (½ stack (3) / Full stack (5)) $8.50 / $12.50
- Pancakes stacked and served with maple syrup and butter on the side
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Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
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Preserved $8.50
- GK bagels served with butter & selection of preserves
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3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Magnet Cafe
Phone
02041340370
Opened hours
Monday 09:00-15:00
Tuesday 09:00-15:00
Wednesday09:00-15:00
Thursday 09:00-15:00
Friday 09:00-15:00
Saturday 08:00-15:00
Sunday 08:00-15:00
Price
$0 - $10
Type
Cafe
Service
None
Cuisine
European , French , New Zealand
Features
Cash
58 Marine Parade, Napier 4110, New Zealand
- Napier European Menus
- Napier French Menus
- Napier New Zealand Menus
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