Maharaja Indian Take Away in Rotorua Menu

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Combo $26
- 2 curry meat deal, 2 curries, 2 rice, 2 plain naan bread, 1 pakora, 1 samosa
Combo $46
- Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
Combo $72
- Maharani meal deal, 4 curries (1 vege, 3 non-vege), 4 rice, 2 plain , 2 garlic naan bread, 4 kanda Bhaji, 4 chicken tikka pcs, 4 samosa, 4 gulab jamun & 2.25 drink

Fish Masala $15.50
- Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
Fish Malabari $15.50
- Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Goan Fish Curry $15.50
- Fish cooked in coconut cream and goan herbs with hint of curry leaves
Butter Prawn $15.50
- Peeled prawns cooked in mild creamy tomato gravy
Prawn Malabari $15.50
- Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
Prawn Masala $15.50
- Succulent prawn cooked in spicy gravy with green peppers

Plain rice $3
Jeera rice $3.50
- Fried rice with some spices and cumin seed
Palao rice $4
- Rice fried with peas and mixed with herbs and spices
Biryani (Chicken/ Lamb/ Vege) $12
- Rice cooked with chicken, lamb or vegetables in herbs and spices

Plain Naan $2
- Indian bread cooked in tandoor
Garlic Naan $2.50
- Plain Flour bread garlic baked in tandoori oven
Cheese Naan $3
- Naan stuffed with cheese
Peshwari Naan $3
- Naan Stuffed with dried fruits
Cheese and Garlic Naan $4
Kabali Naan $4

Lamb Rogan Josh $12.50
- Tender diced lamb or beef cooked with onion gravy and finished with great spice
Lamb Masala $12.50
- Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
Lamb Korma $12.50
- Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
Lamb Balti $12.50
- Lamb or beef pieces cooked with onion, capsicum, tomato gravy
Butter Lamb $12.50
- Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
Lamb Vindaloo $12.50
- Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
Lamb Saagwala $12.50
- Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
Lamb Madras $12.50
- Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
Lamb Nawabi $12.50
- Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
Kadai Lamb $12.50
- Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients

Mixed Vegetable $11.50
- Fresh seasonal vegetables cooked in aromatic Indian spices
Vegetable Korma $11.50
- Vegetables with cashew nuts and almonds, with a creamy gravy
Daal Makhani $11.50
- Whole lentils cooked overnight on slow fire, finished with spices
Mattar Paneer $11.50
- Mattar with onion, cashew & tomato gravy
Spinach Paneer $11.50
- Cottage cheese and spinach cooked in gravy
Bombay Potatoes $11.50
- Potatoes cooked with fried cumin seeds Indian herbs and spices
Vegetable Masala $11.50
- Cook with capsicum, onion, creamy tomato gravy

Indian Mixed Platter $10
- 2 samosa,2 pakora and 2 chicken tikka pieces
Kanda Bhaji (4 pc) $4
- Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
Samosa (3 pc) $5
- Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
Samosa Chat (3 pc) $7
Vege Pakora (4 pc) $4
- Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
Golden Cheese Balls (6 pc) $5
- Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
Tandoori Chicken (Half/ Full) $10/$18
- Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
Chicken Tikka (4 pc) $8
- Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
Chili Chicken $12
- Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
Chili Paneer $12.50
- Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles

Butter Chicken $12
- Tender chicken half roasted in tandoor and finished with creamy tomato gravy
Chicken Tikka Masala $12
- Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum
Chicken Korma $12
- Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
Mango Chicken $12
- An exotic curry with tender chicken in mild mango flavor sauce
Chicken Madras $12
- Chicken in spicy masala sauce, with coconut well-known south Indian dish
Kadai Chicken $12
- Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
Chicken Vindaloo $12
- Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
Chicken Saagwala $12
- Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy

Nearby Sample Menus

Roast Vegetable Lasagne $25.70
- Roasted vegetables layered with fresh spinach lasagne, tomato concasse & cheese. Served with a Passata sauce.
Hummus $1.70
Snack Pizza $15.70
- Please ask for today's flavour
Sour Cream $1.70
Twice Cooked Bourbon Pork Belly $30.70
- Pork belly strips marinated in Kentucky bourbon, mustard, ginger & soy. Served with steak cut fries, salad & homemade bourbon, plum & BBQ dipping sauce.
Garlic Bread $5.70
- Four slices.
Shared Seafood Platter $42.70
- Chilli & garlic tiger prawns, smoked salmon, seafood salad, smoked garlic mussels & beer battered fish with tartare sauce & fresh lemon.
Full Size $26.70

Egg options n/a
- Scrambled - fried - Poached
Pork belly dice $14.90
- Slow roasted pork cubes with an apple and horseradish salsa verde
Smoked salmon dip $12.90
- Applewood smoked NZ salmon, flaked in our creamy creme fraiche and chive dip with toasted garlic flatbread and sea-salted crisps
Pork belly $34.90
- Slow cooked pork belly, cooked in our secret rub with an apple cider sauce. Chargrilled corn on the cob, fennel and our waldorf salad
Waldorf salad $6.00
Coleslaw $6.00
The cut (gf) $27.90/ $36.90
- Prime beef rump, our specially chosen 'Best End Cut' with a smoked portobello mushroom and a bearnaise sauce and our waldorf and warm potato nicoise salads (250g/ 400g)
Curly fries (S/L) $6.90/ $9.90

Creamy mushrooms N/A
Chips with aioli (Small/ Large) $5.50/ $9.50
Creamy Mushrooms on Toast (V) $15.50
- Third Place Cafe - great vegetarian options. Items can be adapted to be gluten friendly on request.Mushrooms sautéed with onion, served in a creamy white wine sauce on toasted ciabatta with oven roasted vine ripened tomatoes and a roasted portobello mushroom. Bacon or sausage extra $3.50
Potato Hash Stack (V) (GF) $15.50
- Third Place Cafe - enjoy incredible food whilst enjoying the stunning views.Homemade crispy potato and parmesan hash cakes towered with avocado and served with grilled tomatoes, tomato salsa and salad greens. Smoked salmon extra $4.50 Bacon extra $3.50
Toasted ham and cheese sandwich $5.50
Eggs x 2 (poached, fried or scrambled) N/A
Middle Eastern Spring lamb platter $18.50
- Third Place CafeSpiced seared spring lamb strips accompanied with toasted pita bread, crispy falafels, hummus, mint yoghurt, shredded lettuce and kasundi.
Smoked Salmon $4.50

Tea and Coffee
Mussel Pot
- Live green-lipped mussels from the tank, steamed fresh, served with your choice of red curry and coconut cream or traditional garlic, white wine and herb stock
Flame Rotisserie and Carvery
- Lebanese chicken or pork roast, roasted field vegetables and potatoes, homemade gravy, mustards, horse radish, apple sauce, sweet chilli sauce, Korean pepper sauce
Pastry Fare
- Homemade pavlova, chocolate and nougat mousse, caramelised apricot & toffee rice pudding, panacotta & mango delight, creme brulee, pina colada bavarian creme, fresh fruit salad, blueberry pie, morello cherry tarlet, baked cheesecake and forest berries
The Southern Oceans
- Smoked salmon fillet brushed with manuka honey and orange glace, in-house marinated green-lipped mussels with sweet chilli and ginger, cooked prawn salad with bamboo shoots, toasted sesame seeds, lime and fresh coriander, pickled bismark herrings with sour cream, apples and chives, whole cooked tiger prawns, Coromandel half shell mussels with zingy chilli and red onion salsa, hot smoked New Zealand fish fillet (daily catch)
Antipasto Pickles and Preserves
- Greek kalamata olives, pickled cucumber, creamy feta cheese with spring onion
- 250g Grass Fed NZ Pure Angus Scotch fillet steak $10.00
Flame Rotisserie and Carvery
- Succulent leg of pork or leg of lamb, Lebanese chicken, roasted field vegetables and potatoes

Garlic Breads $8.00
- Aorangi Peak original garlic breads
Cheeseboard Selection $17.00
- A selection of New Zealand cheeses, crackers, nuts and dry fruits
Smoked Salmon Salad $18.00
- New Zealand smoked salmon and seasonal green salad served with French Vinagrette
Recommendation Rack of Lamb $28.00
- Served with Gourmet potatoes and seasonal salad
Fish Fillet of the Day $22.00
- Pan fried fillet fish Pinot Noir and Pinot Gris sauce
Aorangi Peak Scotch Fillet Steak $22.00
- Served with Gourmet potatoes and seasonal salad
Seafood Chowder $15.00
- Delicately combined seafood chunks in a creamy sauce, served with bread
Muffin or Scone $5.00
- Served with jam, cream, and butter

Combo $14.90
- doner kebab roll, chips & coca cola
Baklava n/a
Extras $2.20/each
- cigar borek & falafel
Doner kebab roll $10.90
- chicken, lamb, mixed meat or falafel
Turkish soup (lentil or chicken) $4.90/$7.30
- homestyle soups served with turkish pide bread (mini/reg)
Roast leg of lamb $15.90
- slow roasted lamb, served with potatoes and topped with a traditional turkish seasonal vegetable sauce
Extra falafel $2.20
Gozleme $9.90
- traditional turkish pastry filled with shucco's special spinach or lamb mixture and cooked over the hot plate. served with salad & turkish tea

Corn Fed Chicken Breast $33.00
- dusted with bush mushrooms, served with layered creamy potatoes, honey smoked bacon and caramelised shallots (GF)
Vanilla Crome Brulee $13.00
- served with fresh strawberries (GF) (V)
Soup Du Jour
- served with a warm crusty dinner roll and unsalted butter (N)
Soup Du Jour $11.00
- served with a warm crusty dinner roll and unsalted butter (N)
Quinoa, Brown and Wild Rice $15.00
- served with feta, watermelon, vine ripened tomatoes, cucumber, radish, pumpkin, Carrots and a spring onion vinaigrette (GF) (H)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce & micro greens (V) (N)
Golden Camembert Wedges $14.50
- deep fried, served with a spicy plum sauce and micro greens (V) (N)
Honey Granola $14.00
- with coconut yogurt, fresh seasonal fruit and berry coulis (GF)

Kanom pung na moo-pork toast $7.50
- Minced pork with prawn, deep fried on squares of bread.
-combination $17.00
-with chilli and vegetables. $19.50
Combination seafood
-with basil leaves and vegetables. $19.50
Pree o wan - sweet and sour $17.00
- Sweet and sour sauce and vegetables with your choice of chicken or pork.
Extra serve of rice $3.00
Tom yum puk-vegetable soup E $9.50 / M $14.50
- Spicy vegetable soup with lemongrass and mushroom.

Linguine Mare Monti $24.50
- Pan-seared Prawns/ Mushrooms/ Onion, garlic & Chilli/ Olive Oil drizzle.
Rissotto $25.50
- White Wine Risotto/ Mushroom/ Chorizo Sausage
Minestra del giorno $10.20
- Soup of the day
Marinated Olives $6.10
Fettucine con Gamberi e Pollo $24.50
- Egg Fettuccine/ Chicken/ Bacon/ Shrimp/ Creamy Tomato sauce.
Lasagne al Forno $23.50
- Baked/ Egg Pasta Layers/ Classic Zanelli's Meat Sauce/ Mozzarella & Cottage Cheese.
Sundried Tomato & Almond Pesto $6.10
Vegetables of the Day $6.10

BACON CHEESEBURGER
- All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.
BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
BIG BK BREKKIE
- We called it that for a reason: with fresh scrambled eggs, two sausages, an English Muffin with soft melted butter, small Hash Bites and any regular hot drink; it’s a mouthful all right.
BK CHICKEN NUGGETS
- our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces.
NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
ANGUS STEAKHOUSE
- A flame-grilled AngusPure Steakhouse Patty, Heinz Seriously Good Aioli, premium lettuce, freshly sliced tomato, sliced red onion, tomato relish, mustard, cheese and Ploughmans chutney. Top-notch. Add a regular fries and regular soft drink to make it a value meal.
HAMBURGER
- Try our Hamburger, a signature flame-grilled beef patty topped with a simple layer of crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun.Add a regular fries and regular soft drink to make it a value meal.
CHICKEN BIG FEED
- Enjoy a BK Chicken with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.

Tartufina $24.00
- Mozzarella- walnuts- rocket- creamy truffle cheese
Emiliana $21.00
- Mozzarella - walnuts - balsamic vinegar - parmesan - rocket
Prawns $6.00
Del Pastore $21.50
- mozzarella - provolone cheese - pancetta
Trentina $22.50
- mozzarella- mascarpone cheese- italian prosciutto
Mantovana $20.00
- Mozzarella - blue cheese - walnuts
Crudaiola $24.50
- Tomato sauce - mozzarella - parma ham - rocket - shaved parmesan
Extra ingredient $2.00

Mushroom burger $8.00
Add Egg, cheese or garlic butter $1.00
Garlic Steak and Mushroom $11.00
Add Scotch Steak $6.00
Pies $4.00
Savory Muffins $4.00
Sausage $3.00
Kiwi Gold breakfast $19.00
- bacon, 2x sausages, egg hash brown tomato mushrooms baked beans or spaghetti on toast

Butter Paneer $14.50
- Cottage cheese cooked in butter sauce
Paneer Kulcha $5.00
- Naan bread stuffed with cottage cheese
Kadai Paneer $14.50
- Cubes of indian cottage cheese cooked with onion, capsicum and secret spices
Navrattan Korma $13.50
- Fresh vegetables cooked in creamy cashew gravy
Butter Chicken $15.50
- A world famous delicacy, Boneless tandoori chicken pieces cooked in rich creamy tomato sauce
Lachha Parantha $4.50
- Flakey wholemeal buttery bread
Vegetable Spring Rolls (8pcs) $5.50
- Spring rolls filled with vegetables and herbs rolled in a crispy wonton style pastry
Kadai Chicken $15.50
- Boneless chicken cooked with capsicum, onion and secret spices

Seafood Gratin N/A
Slices N/A
Coleslaw Salad N/A
Fried Rice N/A
Bean Paste Soup N/A
Fried Egg Noodles N/A
Rice N/A
Kimchi N/A

Butter Naan - Plain flour bread stuffed with clarified butter $4.50
Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
Navrattan Korma - Mixed vegetables cooked in creamy cashew gravy $16.90
Lovely India Chef's Special - Diced chicken cooked in creamy tomato gravy with nuts and mushrooms garnished with diced nuts and fruits $22.50
Mixed Platter (For Two) - A mixture and fine selection Vegetable Samosa, Mixed pakoras, Chicken tikka and Seekh Kebab. $17.80
Masala Scallops - Scallops Masala, succulent scallops cooked in a spicy gravy, green capsicums, sliced onions and fresh herbs. $28.90
Vegetarian Jalfrezi - Vegetables cooked with onions, capsicum, tomato cubes, in sweet and sour sauce, garnished with fresh herbs and cashew nuts. $16.90
Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90