Maharaja Indian Take Away in Rotorua Menu

COMBOS COMBOS
  • Combo $26
    • 2 curry meat deal, 2 curries, 2 rice, 2 plain naan bread, 1 pakora, 1 samosa
  • Combo $46
    • Family meal deal, 3 curries (1 veg, 2 non-vege), 3 rice, 2 plain & 1 garlic naan bread, mix platter & 1.5 drink
  • Combo $72
    • Maharani meal deal, 4 curries (1 vege, 3 non-vege), 4 rice, 2 plain , 2 garlic naan bread, 4 kanda Bhaji, 4 chicken tikka pcs, 4 samosa, 4 gulab jamun & 2.25 drink
SEAFOOD –MILD/MED/HOT SEAFOOD –MILD/MED/HOT
  • Fish Masala $15.50
    • Whole roast smoke flavor boneless fish cooked with medium hot tomato, onion and capsicum thick gravy
  • Fish Malabari $15.50
    • Fish cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Goan Fish Curry $15.50
    • Fish cooked in coconut cream and goan herbs with hint of curry leaves
  • Butter Prawn $15.50
    • Peeled prawns cooked in mild creamy tomato gravy
  • Prawn Malabari $15.50
    • Prawn cooked with sautéed capsicum, onion and tomato flavor sauce finished in creamy coconut flavor
  • Prawn Masala $15.50
    • Succulent prawn cooked in spicy gravy with green peppers
RICE RICE
  • Plain rice $3
  • Jeera rice $3.50
    • Fried rice with some spices and cumin seed
  • Palao rice $4
    • Rice fried with peas and mixed with herbs and spices
  • Biryani (Chicken/ Lamb/ Vege) $12
    • Rice cooked with chicken, lamb or vegetables in herbs and spices
NAAN BREAD NAAN BREAD
  • Plain Naan $2
    • Indian bread cooked in tandoor
  • Garlic Naan $2.50
    • Plain Flour bread garlic baked in tandoori oven
  • Cheese Naan $3
    • Naan stuffed with cheese
  • Peshwari Naan $3
    • Naan Stuffed with dried fruits
  • Cheese and Garlic Naan $4
  • Kabali Naan $4
LAMB-BEEF MILD/MED/HOT LAMB-BEEF MILD/MED/HOT
  • Lamb Rogan Josh $12.50
    • Tender diced lamb or beef cooked with onion gravy and finished with great spice
  • Lamb Masala $12.50
    • Tender pieces of lamb or beef cooked in a medium spicy gravy with capsicum
  • Lamb Korma $12.50
    • Boneless lamb or beef pieces cooked in a creamy sauce made of almond paste, cream & spices
  • Lamb Balti $12.50
    • Lamb or beef pieces cooked with onion, capsicum, tomato gravy
  • Butter Lamb $12.50
    • Juicy tender lamb or beef pieces had roasted in tandoor and finished with creamy tomato gravy
  • Lamb Vindaloo $12.50
    • Boneless lamb or beef pieces cooked with great spice and brown onion gravy in a hot vindaloo sauce
  • Lamb Saagwala $12.50
    • Lamb or beef pieces cooked mildly with spices and herbs with fresh spinach puree as the gravy
  • Lamb Madras $12.50
    • Lamb or beef in a spicy masala sauce, with coconut well-known south Indian dish
  • Lamb Nawabi $12.50
    • Tender lamb with light coconut and cashew gravy, lightly spiced and full of flavor
  • Kadai Lamb $12.50
    • Mutton pieces fried in a pot and cooked with tomatoes, onion paste, ginger-garlic pastes and other ingredients
VEGETABLES-MILD/MED/HOT VEGETABLES-MILD/MED/HOT
  • Mixed Vegetable $11.50
    • Fresh seasonal vegetables cooked in aromatic Indian spices
  • Vegetable Korma $11.50
    • Vegetables with cashew nuts and almonds, with a creamy gravy
  • Daal Makhani $11.50
    • Whole lentils cooked overnight on slow fire, finished with spices
  • Mattar Paneer $11.50
    • Mattar with onion, cashew & tomato gravy
  • Spinach Paneer $11.50
    • Cottage cheese and spinach cooked in gravy
  • Bombay Potatoes $11.50
    • Potatoes cooked with fried cumin seeds Indian herbs and spices
  • Vegetable Masala $11.50
    • Cook with capsicum, onion, creamy tomato gravy
SNACKS SNACKS
  • Indian Mixed Platter $10
    • 2 samosa,2 pakora and 2 chicken tikka pieces
  • Kanda Bhaji (4 pc) $4
    • Sliced onion dipped in spiced chickpea flour batter & deep fried, served with dipping sauces
  • Samosa (3 pc) $5
    • Triangular, flaky pastry pockets filled with diced potatoes, peas and cumin seeds then fried golden brown
  • Samosa Chat (3 pc) $7
  • Vege Pakora (4 pc) $4
    • Selection of mixed vegetables mildly spiced, dipped in batter and deep fried
  • Golden Cheese Balls (6 pc) $5
    • Mashed potatoes mixed with mild spices, cheese and with fresh coriander, shaped into little circular balls and deep fried
  • Tandoori Chicken (Half/ Full) $10/$18
    • Whole chicken marinated in yoghurt, ginger and garlic paste with Indian herbs, served with mint chutney
  • Chicken Tikka (4 pc) $8
    • Tender boneless pieces of chicken, marinated overnight in yoghurt and spices roasted in the tandoori oven, served with mint chutney
  • Chili Chicken $12
    • Boneless chicken pieces slices, onion, capsicum and chopped fresh chilies fried golden brown with a dash of hot chili sauced
  • Chili Paneer $12.50
    • Half fried cubed cottage cheese dipped in flavored batter, then finished with fresh onion, capsicum and green chili, finished with coriander sprinkles
CHICKEN-MILD/MED/HOT CHICKEN-MILD/MED/HOT
  • Butter Chicken $12
    • Tender chicken half roasted in tandoor and finished with creamy tomato gravy
  • Chicken Tikka Masala $12
    • Succulent tandoori chicken pieces cooked in a medium spicy gravy with capsicum
  • Chicken Korma $12
    • Boneless chicken cooked in creamy sauce made of almond paste, cream & spices
  • Mango Chicken $12
    • An exotic curry with tender chicken in mild mango flavor sauce
  • Chicken Madras $12
    • Chicken in spicy masala sauce, with coconut well-known south Indian dish
  • Kadai Chicken $12
    • Chicken pieces cooked with onion, capsicum, ginger, garlic and Indian spices
  • Chicken Vindaloo $12
    • Boneless chicken cooked with great spice and brown onion gravy in a hot vindaloo sauce
  • Chicken Saagwala $12
    • Tender chicken pieces cooked mildly spices and herbs with fresh spinach puree as a gravy

Nearby Sample Menus

  • The craft plank crafted to share (4-6) $69.90
    • The best of CBK: Smoked bacon & chicken poppers, slow-smoked chicken wings, venison devils, crispy pork belly dice, salt and pepper calamari, smoked salmon dip & grain crackers!
  • Seafood fettuccine $22.90
    • A creamy mixed seafood fettuccine with prawns, mussels, fresh fish & parmesan cheese
  • Medley of mushrooms on toast (v) (gfa) $13.90
    • Portobello and button mushrooms in a creamy sauce with chunky toast
  • Gluten free toast $2.00
  • Italian sausage $14.90
    • Spicy italian sausage, mozzarella, tomato, basil & parmesan
  • Slow applewood smoked, sticky finger lickin'wings. Choose from: Barbeque/ sweet honey/ craft smoke/ smooth fire $13.90
  • The daily breaky (gfa) $12.90
    • Free range eggs your way- poached, scrambled or fried, with honey maple smoked thick cut bacon and door stop toast. Add crispy smashed potato $ 4
  • Smoked bacon wrapped scallops $9.90
  • Stir Fried Mixed Vegetables $13.50
    • Stir fried mixed vegetables with garlic and soya sauce
  • Pad Prik Keang $14.50
    • Curry paste, basil and vegetables
  • Thai BBQ Satay $7.50
    • Marinated chicken satays, served with salad and peanut sauce.
  • Pad Thai Tofu $14.50
    • Stir fried rice noodles and tofu with bean sprouts and peanuts
  • Yum Talay $15.50
    • Salad of mixed seafood with a mint and garlic dressing
  • Pad Priew Wan $14.50
    • Sweet and sour vegetables
  • Spicy Noodles $14.50
    • Stir fried spicy rice noodles
  • Tom Yum Vegetables $8.50
    • Hot and sour vegetables, lemongrass and coriander
  • Parfait of chicken livers with port, citrus and coriander $15.00
  • Chefs creation inspired by international and Pacific Rim flavours using sustainable produce (ask your server) (HC) POA
  • Vegetarian Flavours $25.00
    • Wontons, crumbed mushrooms, broccoli and cheese bites
  • Camembert wheel roasted with chardonnay, thyme and crostini $20.00
  • Fresh Garden Salad $7.00
  • Trio of ice cream and fresh fruits $14.00
  • Scallops, cauliflower puree, pear and sultana chutney $15.00
  • Homemade ravioli with roasted beetroot, walnut, gorgonzola, ricotta, beurre blanc sauce $29.00
  • Burger only $10.00
  • BBQ PLUM CHICKEN $13.00
    • Plum sauce, sliced chicken breast, onion, camembert cheese, capsicum, tomato
  • THE LOCO KIWI
    • Tequila marinated NZ Chicken, Tenderloins char grilled, onion relish, lettuce, tomato, red onion, jalapeno sauce topped with homemade sweet mayo in a brioche bun.
  • Salt & pepper squid, lemon & pepper served with sweet aioli $8.00
  • MINT AS BURGER
    • Slow cooked hand pulled NZ Lamb, caramelized onion, lettuce, tomato, red onion, feta, drizzled in mint as sauce & aioli in a brioche bun.
  • Burger & Chips $13.00
  • Burger, Chips & Beverage $18.00
  • VEGETARIAN $13.00
    • Char grilled capsicum, olives, onion, hummus, feta, baby spinach
  • Doe eyed $12.00
    • Hot oatmeal, chopped dates, spiced toasted almonds, raw chia seeds w natural or coconut yoghurt, warm almond or full milk on the side
  • Shroom for more $19.90
    • Mushroom sliced and sauteed ingarlic and thyme, finished in a creamy sauce topped with fresh shaved parmesan and watercress
  • Tikka's catch $22.00
    • Wild pulled pork sliders served with a fennel and apple slaw, watercress and lemon vinaigrette. with criss - cut fries and aioli
  • Hunt club $17.00
    • Your choice of scrambled, poached or fried eggs, served with bacon on our speciality toasted bread of the day
  • -Add chicken, pulled pork or duck for $6.00
  • -Add chicken, pulled pork or duck for $6.00
  • Mai mai duck $23.00
    • Braised duck served with rocket, pickled red onions and salsa verde. with criss-cut fries and aioli
  • Toasted hunter $16.50
    • Bruschetta -- Toasted ciabatta with tomatoes, black olive tapenade, herb ricotta, avocado oil and watercress
  • Large Lamb $11.50
  • Mixed Meat & Rice $7.00
  • Large Mixed Meat $13.00
  • Small Mixed Meat $9.50
  • Small Chicken $10.50
  • Small Chicken $9.50
  • Lamb & Rice $7.00
  • Large Lamb $13.00
  • Muffin or Scone $5.00
    • Served with jam, cream, and butter
  • Recommendation Rack of Lamb $28.00
    • Served with Gourmet potatoes and seasonal salad
  • Seafood Chowder $15.00
    • Delicately combined seafood chunks in a creamy sauce, served with bread
  • Aorangi Peak Scotch Fillet Steak $22.00
    • Served with Gourmet potatoes and seasonal salad
  • Fish Fillet of the Day $22.00
    • Pan fried fillet fish Pinot Noir and Pinot Gris sauce
  • Smoked Salmon Salad $18.00
    • New Zealand smoked salmon and seasonal green salad served with French Vinagrette
  • Garlic Breads $8.00
    • Aorangi Peak original garlic breads
  • Soup of the Day $13.00
    • Please ask for Today's choice, served with bread
  • Chilli Beef Nachos $20.90
    • House-made chilli beef, crunchy corn chips, melted cheese, sour cream, avocado.
  • Eggs Benedict with Smoked Salmon & Spinach $19.00
  • Salmon & Avocado Stack $18.50
    • Toasted ciabatta with dill & cottage cheese spread, spinach, poached cage-free egg.
  • BLT $17.00
    • Toasted ciabatta with bacon, cos lettuce, tomato, caesar mayo, tomato chilli jam.
  • Bacon, Eggs, Tomato & Toast $16.50
    • Bacon, cage-free eggs, grilled tomato, toasted ciabatta.
  • Smoked Salmon & Cream Cheese Omelette $19.50
    • Made with zucchini, peas & dill. Served with smoked salmon & spinach.
  • Pancake Stack with Bacon & Banana $19.90
    • Served with maple syrup.
  • The Coffee Club Big Breakfast $22.50
    • Tender steak, bacon, chipolata sausages, cage-free eggs, mushroom, grilled tomato, hash brown & toasted ciabatta
  • Piece of Fish $5.50
  • Cheese $2.00
  • Soup of the Day $14.90
    • Homemade with fresh NZ Produce. Served with toasted bread. Ask our bar staff for today’s flavour.
  • Chocolate Fudge Cake $9.90
    • Chocolate cake with warm fudge sauce & whipped cream.
  • Bread & butter, or extra ice cream $3.50
  • Lamb Shanks (1) $27.90 (2) $33.90
    • NZ Shanks braised with vegetables, tomatoes & herbs in a red wine gravy with creamy mashed potatoes & garden peas.
  • Seafood Chowder $17.90
    • Hennessy’s homemade Chowder with NZ’s freshest seafood & vegetables. Served with toasted bread.
  • Chicken Nuggets $9.90
    • With golden fries & sauce.
  • SEAFOOD BASKET FOR 2 $20.00
    • 2 mussels, 2 scallops, 2 oysters, 2 calamari rings, 4 fish bites, 2 prawn cutlets served with chips coleslaw and lemon wedge
  • Kumara Chips $4.00
  • CHEESEBURGER $5.00
    • Angel Bay Pattie cheese lettuce tomato mayo & tomato sauce
  • Oyster $2.00
  • B
    • 1 fish, 1 crabstick, 1 potato fritter, $2.00 chips
  • A
    • 1 fish, 1 sausage, $2.00chips
  • Paua Fritter $6.50
  • B
    • 2 fish, 2 hot dogs, 2 potato fritters, $2.00chips
  • Meats $16.9
    • Italian meats including chicken
  • Mama ferrari $11.9
    • sticky fig and date pudding served with hot caramel sauce and fresh cream
  • Fettuccine tuscany $21.9
    • chicken and mushroom in a marsala cream sauce served with tri colour fettuccine
  • Le Classic basic $8.5
    • Poutine is a common Canadian dish, made with french fries, topped with a light brown gravy-like sauce and cheese curds. Our fries, gravy and cheese curd
  • Brilli-peri $19.9
    • parma ham, gorgonzola, walnuts, sliced tomato and rocket
  • Ascari $19.9
    • Italiano pepperoni
  • Fettuccine farina $21.9
    • tomatoes, eggplant, anchovies, capers, olives and chilli
  • Chicken $2.9
  • Salmon Benedict $13.80
    • French toast, salmon, egg & maple syrup
  • Caramelised Banana Pancake $13.50
    • Pancake with bacon & caramelised banana
  • Basic Breakfast $9.50
    • your choice of bacon or sausage, egg, tomato & toast
  • Big Breakfast $11.50
    • Bacon, egg, sausage, hashbrown, tomato & toast
  • Bacon Benedict $13.50
    • French toast, bacon, egg & maple syrup
  • Del Pastore $21.50
    • mozzarella - provolone cheese - pancetta
  • Contadina $22.00
    • mozzarella - spinach - pork sausage- spinach- chilly- oregano
  • Caprese $16.00
    • Fior di latte mozzarella - vine tomatoes - basil - olive oil - salt - pepper
  • Mantovana $20.00
    • Mozzarella - blue cheese - walnuts
  • Toscana $20.50
    • Tomato sauce, mozzarella, pork sausage, mushrooms, onions
  • Ortolana $23.00
    • tomato sauce - mozzarella - capsicum - zucchini - artichokes - mushrooms
  • Napoli $16.00
    • tomato sauce - anchovies - capers
  • Buffalo mozzarella $6.00
  • Tandoori Chicken - Whole chicken on the bone, marinated in yoghurt, ginger and garlic paste cooked in tandoor $22.00
  • Cheese Naan - Stuffed with special cheddar cheese $4.50
  • Chicken Tikka Masala - Succulent tender chicken morsels roasted in tandoor and then cooked in spicy gravy, green capsicums, sliced onions and fresh herbs $17.90
  • Chicken Tikka - Tender morsels of boneless chicken, marinated overnight and roasted in tandoor $10.90
  • Plain Rice - Steamed Basmati Rice $2.00
  • Malai Kofta - Mashed potatoes and cottage cheese balls, deep fried and cooked in creamy gravy $16.90
  • Onion Bhaji - Sliced onion stirred in chickpea flour batter and deep fried $6.90
  • Chilli Chicken - Fried chicken dish with slices of onions, tomatoes, capsicum and fresh coriander, cooked and garnished with fresh spices $18.90
  • Soup of the day $8.00
  • Ribs & Chicken $32.00
  • Surf & Turf (steak & calamari) $32.00
  • Chicken wings $8.00
    • (grilled in our unique marinade)
  • RIBS $32.00
    • 1kg
  • (choice of lemon & herb or peri marinade, served w chips & salad)
  • Peri peri steak strips $12.00
    • (tender strips of steak cooked in white wine & peri garlic & cream)
  • Chicken Platter $75.00
    • (whole chicken, 500gm ribs, large salad & your choice of Mastery rice or chips)
Maharaja Indian Take Away

Maharaja Indian Take Away

location

Address

3/50 Koutu Road, Rotorua, Bay Of Plenty, 3010, New Zealand

phone

Phone

73494379

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Indian , Seafood

features

Features

EFTPOS ,  Cash ,  Paid Parking ,  Dinner

Location
3/50 Koutu Road, Rotorua, Bay Of Plenty, 3010, New Zealand