Mahunga Breakfast & Lunch Bar in Auckland Menu

Caroline bay flounder, seared grapes, capers, parsley $39
Chilli squid, heirloom cucumber, sour cream, za’atar $23
Southland lamb rump + belly, ‘peas n carrots’, goat’s cheese bon bon $42
Pekin duck leg + breast, spring roll, dukkah, hoisin $26
Asparagus, ‘lardo di colonnata’, crackling $9
Linguine, little neck clams, smoked chilli, cured pig’s cheek, meyer lemon $24/37
Hand cut pappardelle, crayfish, tomato, basil, chilli $45
Warm ora king salmon, artichokes ‘barigoule’, watercress, pancetta $37

Curry Beef Brisket on Rice $13.50
- Japanese curry beef and vegetables served with rice
Crispy Chicken Wings Spicy/original $8.50
Japenese Style Takoyaki $9.50
Pork Chive & Prawn Dumplings $12.00
- special homemade dumplings with mixed pork chives and prawn filling
Wined Chicken $9.50
Black Pepper Crispy Chicken Cutlet on Rice $13.50
- Fried chicken cutlets potato with black pepper sauce and vegetables served on rice
Sweet Butter Thick Toast $4.50
Teriyaki Chicken on Rice $13.50
- marinated and grilled chicken potato with Chef;s special Teriyaki sauce and salad served on rice

Glazed Beef Cheeks $34
- truffle potato mash, baby carrots & beans
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Portobello Mushroom $16
- stuffed with brie & herb crust, pumkin puree, dried tomato & salsa verde
Asian Salmon Salad $26
- sesame crusted Akaroa Salmon fillet with a spinach, mint, coriander and cashew salad, in a soy, kaffir lime & chilli dressing
Sautéed Scallops $17
- with chorizo, tomato & basil salsa
Latitude fried Chicken $14
- jalapeño mayonnaise
Cheeseboard $14
- your selection of one cheese served with crackers, croutons, preserve & fruit - Kikorangi blue / French brie / Vintage Gouda

Bruschetta al pomodoro $15.00
- Fresh tomato, red onion, oregano, basil and e.V.O.O
Bufalina $26.00
- Buffalo mozzarella, vine tomatoes, basil and e.V.O.O.
Carne $35.00
- San marzano tomato, mozzarella, chorizo, pork and fennel sausages, parma ham, vine tomatoes, wild rocket and parmigiano
Marinara d.O.C. $20.00
- San marzano tomato e.V.O.O., Oregano and garlic
Calzone of the day $30.00
- Ash our waiting staff for explanation
Caprese $20.00
- Buffalo mozzarella, vine, tomato, basil, oregano and e.V.O.O
Tiramisu $15.00
- The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
Fungo $24.00
- San marzano tomato, mozzarella, portobello mushroom and parmigiano

Kid's Sausage & Hashbrown $7.00
- one sausage one hash brown with one white toasted bread, jam & tomato ketchup
Smashed Avo on Sourdough $13.00
- mashed avocado with lemon and red onion on toasted sourdough poached egg with green salad
PASTA $16.00
- fetuccine pasta on cream sauce or tomato sauce/with Chicken
Free Range Eggs on Toast $8.50
- two fried scrambled poached eggs toasted with whole grain, sourdough gluten free bread (+1.5)best ugly bagel(+1.5)extra bacon sausage, hashbrowns(+4.0each), extra salmon(5.0), extra avocado(+3.0)
Mac Cheese on Beans $17.00
- homemade Macaroni & cheese on baked beans with streaky bacon, poached egg
Toasted Sandwich two filling $6.00
- two whole grain bread toasted with two fillings extra bacon, ham, chicken $1.50 each, extra cheese eggs mushroom onion pineapple spinach tomato avocadi $0.70 each
Omelette Vegetarian $13.00
- caramelized onion spinach mushroom feta cheese with side salad
With BBQ chicken $12.00

Teriyaki Chicken or Tofu or Beef / Spicy Pork $17.00
Veggie Ten Don $12.50
- Vegetable Tempuras on rice
Ramen with Egg $10.00
- Spicy noodle soup
Donburi Combo
Miso Katsu Don (Chicken or pork) $13.00
- Deep fried cutlet with miso paste & Vegetables on rice
Served with rice, salad
Steamed or deep fried
-Any Donburi + 420 ml Soft Drink $2.50

Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason

Nachos $16.50
- Chilli con carne, corn chips, melted cheese, sour cream, salsa - Add Guacamole $3.50
Bangers & Mash $17.95
- Vienna sausage served with creamed potatoes, peas & gravy
- Onion Rings $6.95
- 1 Kilo $33.95
Butter Chicken Curry $19.95
- Served with long grain jasmine rice & poppadum - Add paratha $2.50
Famous Doolan Brothers Beef Burger $19.50
- 100% NZ beef patties, iceberg, tomato, crispy onion ring, bacon, grilled cheese, dill pickles, ketchup, aioli & steakhouse fries
Garlic Butter
Steak, Egg & Chips
- Prime Angus beef served with onion rings - Add creamy mushroom sauce $3.50

with bacon $10.00
Open Chicken Sandwich $10.50
- Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
Vietnam Buffalo Wings
- served with Vietnam style chilly sauce
comes with chips and drink
Egg Benedict
Saurus Burger $9.00
- cajun chicken with prime bacon, tomato and cheese
Student special! (come with your ID)!!

Nearby Sample Menus