Mahunga Breakfast & Lunch Bar in Auckland Menu

Salmon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Bacon bean $18
- served with baby spinach, citrus hollandaise, ciabatta
Ralph’s fried chicken $14
- bread & butter pickles, ranch
Fried chicken burger (V/V.O.R) $18
- w choice of slaw or curly fries, vegan ban patty, salad, pickles, double cheese, mac sauce
Breakfast of zeus (V*) $16
- fried tofu, sweet chilli, peppers, red onion, baby spinach, homemade hummus, roast pumpkin and dukkah on ciabatta
Ralph’s spiced nuts(GF/V*) $6
Vine tomatoes, baby spinach, roast potatoes, eggs(2), mushroom(per side) $4
All blacks

Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil
Side Salad with French dressing 7.50
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Crispy pork belly 19.50
- lentil, coconut & green apple
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée

Good Beef Burger $21.9
- crispy onion ring, cheese, tomato, lettuce, aioli, beetroot relish + chunky fried
Hot Ciabatta Loaf $9.9
- sundried tomato pesto, basil pesto + evoo
Mini Pollo
- chicken, mushroom + BBQ sauce
Spinach Fettuccine
Pollo
- roast chicken, capsicum, mushroom, tomato + BBQ sauce
Grilled haloumi $5.50
Salmon House $16.9
- house smoked salmon, dill crame fraiche, crostini, brown butter + thyme
Chorizo $3.70

Hemingway full breakfast $22.00
French toast $16.00
- With mascarpone, berries and caramel
-Add bacon $4.00
Caprese salad $15.00
- Cherry tomatoes, bocconcini, basil, olive oil, fig balsamic creme, bruschetta
Lemon vegan pancakes $15.00
- With cinnamon and maple syrup
-Side $9.00
●Mains
Bircher bowl $14.00
- With stewed hawke's bay apples, prunes, chia, cinnamon and yoghurt

Hot Noodle $14.30
- chicken beef BBQ pork with fresh noodles and fresh veggies in a special sauce
Combination Meats $14.30
Curry Chicken Noodle $13.00
- chicken with fresh noodles and fresh veggies in sensational curry sauce
Vegetarian $4.80
Sweet & Sour Chicken $14.30
Fish $4.80
Sea Dog cheese onion $4.00
Potato fritter $0.60

1. Canton Chicken Mee $10.50
- Chicken with egg noodles and seasonal veges wok tossed in our home made oyster sauce.
5. Cashew Chicken Noodle $11.50
- Cashews and chicken with egg noodles and fresh veges in a sizzling oyster sauce
13. Sweet Noodle Box $11.00
- Roast pork, chicken and beef blended and pineapple, tomato, fresh veges with egg noodle in our delicious sweet sauce
26. Honey Chicken Or Pork Noodles $10.50
- A choice of honeyed chicken or pork battered in a secret sauce egg noodles and fresh seasonal veges
17. Seafood Udon $12.00
- Combination seafood with Japanese udon noodles wok tossed in our fantastic teriyaki sauce
19. Gwi Lin Chilli Beef $10.50
- Beef with egg noodles and Asian veges wok tossed in our sensational chilli sauce. (Mild medium hot)
2. Satay Chicken $10.50
- Chicken with egg noodles and fresh seasonal veges in a satay sauce.
20. Mongolian Beef Box $10.50
- Beef with thin rice noodles and fresh veges in a special Mongolian sauce

Semifredo $13.50
- ricotta & cream, with candied fruit & strawberry, cocoa nibs and brandy snap
Lamb Ragu $26.50
- served on fettucine, with lemon, herbs and feta
Chicken Cacciatore $28.50
- presented with olives, tomatoes and baby potatoes
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries & croutons
Lil' Huia $22
- Smoked chicken, cranberry and brie
Waiatarua $18.50
- tomatoes and mozzarella
Wholemeal Gnocchi $16.50
- served with heirloom tomatoes
Disassembled Tiramisu $13.50
- white coffee sorbet, Kahlua soaked sponge, mascarpone and chocolate

Cheese Board N/A
- An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
Stuffed Chicken $28.00
- Baked chicken breast filled with feta and spinach wrapped in streaky bacon alongside roast potatoes and a mixed salad, served with a creamy garlic sauce
Rack of Lamb $32.00
- Served with a red wine, mint jus with new potatoes, baby carrots and broccoli florets
Espresso Small $3.50 Large $4.50
Mussels x6: $12.50 x13: $12.50
- Served in a coconut and chilli sauce and accompanied with a serving of garlic bread
Baby Back Ribs $24.50
- Tender, sticky barbeque pork ribs served with your choice of mash or fries
The Garden of Eden $21.00
- Roast pumpkin, kumara and fresh basil, topped with pine nuts, feta and mozzarella
Sizzling Scallops $16.00
- Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction

The Wedge $15.00
- Cos lettuce, w/ bacon, tomato, red onion, and buttermilk blue cheese dressing
- Butter and jam $5.00
- Cheddar and Chorizo $12.50
Fish Tacos $16.50
- Tempura battered fish of the day, flour tortilla, red cabbage and cider slaw, mango salsa, avocado, roasted capsicum sauce
Artisan Toast
- With choice of:
Herb Crusted Fish of the Day $34.00
- 200g, wilted citrus kale, potato salad, pomodoro sauce
Warm Roast Beef (French Dip) $17.50
- Roasted sliced tri-tip, w/ horseradish mayonnaise in a toasted baguette, served with au jus dipping sauce
Omelette served w/ artisan toast) [Create your own! Pick any three items]: Cheddar / Feta / Parmesan / Bacon / Sausage / Salmon / Onion / Capsicum / Mushroom / Spinach / Tomato / Olives
- (3 eggs

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