Mahunga Breakfast & Lunch Bar in Auckland Menu

Cheese cake w/ ice cream $11
- Soft And Creamy Cheese Cake W/ Seasonal Fruit And HANSIK Style Dressing
Dessert
Tuna Sashimi S $18 / M $35/ L $65
- Fresh tuna sashimi (S:6pcs/M: 12pcs/L:24pcs)
Porridge
Raw beef Carpaccio
- Korean traditional Carpaccio of fresh raw beef w/ free-range egg yolk, pine-nut. Korean pear
Prawn spring roll 2pcs]>>Deep Fried Prawn Spring Roll
Stir fried veg: grilled sliced onion and slice ginger pickle
Takoyaki 4pcsJ>>Deep Fried Octopus Ball

Shellfish ravioli linghi $21
- Crunchy salad, bisque sauce, lobster oil
Selection of ice cream and sorbets (, Vegan available on request) $16.5
Choice of beverage, entrée ,main ,2 sides and dessert From 3 to 14 years of Age $29.00
Sesame crusted rare tuna loin $23
- Tan of avocado and tomato, chive vianigrette, yuzu mayonnaise
Cream of Pumpkin and coconut soup $18
- Coconut sambal
Steamed Greens, Chia seeds, Nelson virgin olive oil N/A
Roasted Pukekohe potatoes N/A
- Irish Tomato relish
Harissa spiced prawns cutlets $39
- Creamy lemon risotto, crispy prosciutto, citrus powder (Vegetarian or vegan available on request)

Vege $8.90
- Vegetable pattie mayo salad & tomato relish
Steak Meal $16.50
- Steak, Egg, Chips, Salad
Camembert $10.90
- 1/3 lbs prime beef, camembert, mayo, salad & tomato relish
Hawaiian $11.90
- 1/3 lbs prime, beef, bacon, pineapple, mayo, salad & tomato relish
Fish & Chips(2Pcs) $11.90
- Fish, chips, fresh salad & aioli sauce
Jujeh Kebab $15.90
- One skewer of chicken breast with saffron nc. & salad, grilled tomato & pita bread
Napoletana $13.90
- Tomato base, mozzarella, capers, anchovies, oregano
Beef with Rice $11.90
- marinated beef, rice, hummus, yoghurt, salad a tomato relish

Tom Hu Song Kreung (Mild) $15.90
- Steamed soft tofu cooked with fresh ginger, mushrooms and spring onion
Goong Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried tiger prawn with garlic courgettes and leak
-Chicken ES $8 / MS $16.50
Gang Ped Pet Yang $19.90
- Roasted duck cooked in a red curry paste with coconut milk, cherry tomato, capsicum, egg plant, basil and kaffir lime leaves served in hot pot
Neua Pad Prik Sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
Hoy Shell Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried scallop with garlic, courgettes and leak
Gang Panang Gae $16.90
- Lamb cooked in a red curry paste with coconut milk, pumpkin, crushed peanuts and kaffir lime leaves
Pla Kapong Pad Char $21.90
- Stir fried snapper fillet with chilli, basil leaves, young pepper corn and capsicum

Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Herb baked salmon fillet $20.90
- Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
(11 am-2 pm)
House smoked salmon / Hand cut chips/ zucchini fritter $7.00
Free range eggs with toast $9.90
- Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
-Poached egg/ toast $2.50
(7 am - 2 pm)
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree

Kale / Mushroom N/A
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Raw Slices $8.50 per slice
- Ginger - Caramel - Mint
Quinoa / Citrus N/A
Kale / Apple N/A
Raw 'Cheese'Cake $9.50 per slice
- Various flavour options. Please check the cabinet.
Raw Tiramisu $9.50 per cake
Please check the cabinet for new items daily.

Garlic Bread
Eggs BenedictGF
- Poached eggs, bacon and spinach.
Omelette V GF
- Mushroom and cheese.
Pete’s famous seafood chowder CHEF'S PICK
- Try this seafood chowder, the best on the island
Pan fried fish of the day
Light Cooked Breakfast
- Grilled bacon, poached or scramble eggs, tomato.
Sticky date pudding
- Dates, pear and ginger served with cream.
Lamb Shank SPECIAL
- Slow roasted served with mash and vegetables.

Fattoush $19
- watermelon, beetroot, cucumber, orange blossom, parsley
Persian flatbread $6
- whipped garlic, harissa
Buttermilk ice cream $16
- Turkish delight ice, candied walnuts, plum, meringue
Skate $27
- fermented apple water, bees wax, pine oil, leek ash, batarekh, white radish
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Wedding tabbouleh $24
- mograbiah, zucchini flower, kadaif pastry, goats cheese, heirloom tomato
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese

Add Anchovy $2.50
Please check blackboard for specials N/A
Hobby $24.00
- Lamb, feta, spinach, pinenut.
Garden Salad $8.00
Cheese and Tomato $9.00
Fish & Chips or Chicken Tenders & Chips $9.50
Eggs Benedict $18.00
- On toasted split English muffin with hollandaise, and either Bacon or smoked salmon or spinach.
Catalina $24.00
- Chicken, capsicum, red onion.

56. Teriyaki Beef Ramen $11.90
63. Dumpling Ramen $11.90
35. Teriyaki or Spicy (Teriyaki Chicken, Spicy Chicken, Spicy Pork, Beef, Tofu or Fish) $12.50
2. Fried Dumpling (4x Prawn, 5x Pork or 6x Vegetarian) $5.90
1. Takoyaki (Octopus Balls - 4 pcs) $5.90
20. Teriyaki Chicken $10.90
7. Calamari Rings (6 pieces) $5.90
37. Tempura Prawns (6pcs) $13.90

Nearby Sample Menus