Mahunga Breakfast & Lunch Bar in Auckland Menu

-Chicken or pork or beef $14.50
-Chicken or pork or beef $13.50
Oyster Sauce (chicken or pork or beef) $10.90
- Stir fried chicken or pork or beef with vegetables and oyster sauce
Special Beef Noodle Soup $10.90
- Rice noodle served with beef and meat balli in special soup
Crispy Tofu and Peanut Sauce $6.00
- Deep fried tofu served with peanut sauce
Chicken Larb $13.50
- Minced chicken with chilli, spring onion, lemon juice and coriander
-Seafood or Prawns $15.50
-Chicken or pork or beef $13.50

4 Hoki, 4 Crab Sticks, 2 Large chips $29.90
Potato fritter $1.20
Crumbed Swiss $11.50
- crumbed fish, swiss cheese, salad and tartare
Medium $9.00
Mussel $1.80
- battered
Chips (large) $5.00
Steak Burger $11.50
- NZ prime scotch fillet, atoll, relish, salad, bearnaise sauce
Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad

Oysters $2.90
We deep fry all our fish in 100% pure vegetable oil.
Scotch fillet steak burger $10.50
6 Oysters & chips $19.00
Meal for 2 $12.50
- (Panko crumbs add $0.70 per fish) 2 Fish of the day, 2 potato fritters, small chips
Blue cod $8.00
Egg burger $8.80
Cheese burger $8.80

Bacon $3.50
Salt & Pepper Squid $16.50
- served with sweet chilli mayo & salad
Eggs, Hash Browns, Slow Roasted Tomatoes, Smashed Avocado, Mushrooms, Toast $3.00
Smoked Chicken, Cranberry, Camembert $22.00
Wedges (vegetarian option) $10.50
- served with sour cream and tomato relish
Pumpkin and Pine Nut Fettuccini $18.00
Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Kids Chicken Nuggets and Chips $8.50

Barros Fine Tawny port $9.50
Eggs on multigrain toast(GF) $13.50
- Free range eggs. Your choice of poached scrambled or fried
Prawn Cutlets(6) $20.50
- shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
Hash Brown 2 $5.00
Swedish Beef Meatballs(4) $16.50
- NZ beef Swedish style, tasty balls in a rich creamy Swedish sauce nestled on a potato mash
Salt and Pepper Squid $18.50
- with fresh salad honey mustard dressing
Bagel Toasted $9.50
- with smoked salmon, capers & mascarpone
Eggs poached 2 $5.00

Chicken Teriyaki Donburi $12.90
Pork Katsu Bento $15.90
Ami Ramen $9.90
Steamed rice bowl topped with meat and salad N/A
Includes steamed rice, salads, spring rolls, dumplings, tempura & sushi N/A
Vegetarian Bento (Tofu & Spring Rolls) $19.90
Surimi Salad $5.00
30 Pieces $40.00
- Choose any 3 options - Beef Teriyaki, Chicken Katsu, Chicken Teriyaki, Chicken Teriyaki & Cream Cheese, Spicy Chicken Katsu, Prawn Tempura, Spicy Prawn Tempura, Salmon & Avocado, Tuna, Pineapple, Vegetarian, Vegan

Seafood Combination $10.00
- 4 pcs Nigiri — Prawn, Crab Leg, Salmon, Tempura Crab & 3 Tuna Rolls
Minis $5.00
- Chicken / Salmon / Tuna or Avocado
Teriyaki Chicken Combination $9.30
- 3 Rolls Teriyaki Chicken, 3 pcs Chicken Nigiri, 2 Mini Chicken rolls
Chicken Teriyaki & Salmon Combination $9.70
- 3 Rolls Chicken Teriyaki, 3 Rolls Salmon
Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Chilli Pork $8.30
- 6 Rolls Medium Spicy Chilli Pork with Avocado, Cucumber, Capsicum & Salad
Miso Soup or Green Tea $2.00
Tempura Prawn $8.50
- 6 Rolls Breaded Prawn with Avocado, Cucumber, Capsicum & Mayo

Salt 'n' pepper squid $14.50
- squid curls w/ dipping sauces and lemon
The boss burger $22.50
- 2 beef patties served w/ an egg, beetroot, tomato, lettuce, onion, mango & peach chutney, tomato sauce, mayonnaise and fried
The boss $18.00/$22.00
- bacon, chicken, ham, caramelised onion, mushroom, cream cheese and BBQ sauce (M/L)
Sticky pork ribs $16.00
- cooked in sweet & spicy marinade served on mashed potato
Lambs fry & bacon $16.00
- lambs fry & bacon cooked in a creamy mushroom sauce served on mashed potato
Farmhouse $16.00/$20.00
- chicken, bacon, caramelised onion, cream cheese, mushroom and spinach (M/L)
Chicken little $16.00/$20.00
- chicken, cranberry, brie and spinach (M/L)
Antipasto platter $22.50/$28.00
- cured meats, olives, artichoke hearts, cheeses, sweet peppers, gherkins, pickled onions, w/ toasted breads (for 2/for 4)

Dark chocolate tart $5.00
- With macerated orange and cointreau cream chantilly garnished with pulled sugar
Purini reka (dessert)
Muffins $3.00
- Mixed selection
Classic french onion soup $9.00
- With grilled garlic trencher
Warm chocolate banana pudding $6.00
- Served with crème anglaise
Chilled trio of marinated and cured tuna $9.00
- Served with taro gaufrette
Pulled pork sliders $10.00
- With onion marmalade, blue cheese, pear and endive salad, and chipped potatoes
Seared chilli squid $9.00
- Served with crayfish beurre blanc

Mini hot cakes with maple syrup $6.50
- 5 mini hot cakes
Avocado available in season only
Cheese $ 4.50
Bacon, camembert and avo $ 9.90
- 2 slices of bacon, creamy camembert and avocado
Changes daily in cabinet
Bacon and egg $ 14.50
- 2 eggs, 2 pieces bacon, 2 slices toast
served all day
Gluten free option $1.00

11AM - 2:30PM
Brazo de mercedes $15.00
- Custard filled meringue roll, cashew and seasonal fruits
Green beans gising-gising(GF, DF, NF) $20.00
- spicy medley of bean strir fried in coconut sauce, chilli, spring onion(vegetarian / non vegetarian)
Thao $12.00
- Organic black soy milk panna-cotta, with tapioca pearls, seasonal fruit and pandan caramel
Anchovy hanggop(GF, DF, NF, CS) $20.00
- Fresh radish and tomato salad, srping onion, red onion, crispy anchovies
Halo-halo $12.00
- Seasonal fruits, crush ice, purple yam jam and pinpig
Maja blanca ice cream $12.00
- Coconut and corn pudding ice cream, coconut wafer and coconut curd
Filipino street food platter(DF, CS) $20.00
- Kwek-kwek (Deep fried quail egg skwer), shrimp okoy and salmon skin carckling

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