Mahunga Breakfast & Lunch Bar in Auckland Menu

Nearby Sample Menus

Acai Bowl $16
- with house-made muesli, kiwi fruit, toasted coconut, banana, goji berry & chia seed
Gluten-free waffles $18 / $3
- with bacon & caramelised banana, mascarpone served with maple syrup. add vanilla ice cream
Be Good Vegan $17
- five grain rice, beetroot, kimchi, pumpkin, kumara, red onion, coriander, sesame seeds, drizzled with cashew aioli
Prawn dumpling Soup $17 / $5 / $3
- with dried tofu, shiitake mushrooms, bok choy, zucchini, coriander, chilli, ginger, sesame seed. Add chicken / Add kimchi
Omelette $18
- with bacon, smoked mozzarella, mustard OR House-smoked salmon, caper salsa, soft herbs
DJ Complete $24
- poached eggs, house-cured slab bacon, free range pork sausages, pickled cauliflower, sautéed mushroom, agria rosti, homemade baked beans, toasted sourdough
Creamy balsamic mushrooms $19 / $3
- Portobello, Shiitake & button mushrooms with bacon finished with parmesan served on toasted sourdough. add potato rosti or sous vide egg
Soba noodle salad $17 / $6 / $5
- mint, ginger, bean sprout, coriander, carrot & wild rocket tossed in Japanese sesame dressing (hot or mild). Add house-smoked salmon / add fr chicken

French fries $4.00
-for 4 $40.00
Chicken And Cashew Salad $18.00
- Chicken marinated in yoghurt with fresh herbs, grilled and served with mesclun salad, feta, cashew nuts and a balsamic dressing
Arancini rice balls $9.00
- Served with a rich tomato and saffron sauce
Torta Caprese (GF) $9.50
- a home made chocolate and almond cake served with chocolate ice cream
Surf N Turf $26.00
- Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
Gravy $2.00
-main $22.00

Sourdough tartine $21
- home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
Our famous baguette sandwiches $11.50
- champagne ham, emmental cheese, tomato and salad
Our famous baguette sandwiches $11.50
- french goat’s cheese, kalamata olives, sun-dried tomatoes, provençal herbs and salad
Picky lunch $23
- rillettes, prosciutto, chicken liver paté, french brie, sundried tomato pesto, blue cheese, cornichons and pickled onions. Served with fresh baguette
Sourdough tartine $19
- smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
Croque monsieur or croque madame $15 / $16
- with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
Summer tuna salad $23
- tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
Freshly baked croissant $9
- filled with champagne ham and melted emmental cheese and a side salad

Twice cooked free range pork belly $36
- Fennel remoulade, caramelised apple and pulled pork croquette
Roast beetroot with almonds and lemon $8
Selection of olives $9
- Rosemary & garlic
Thai salad carrot salad $8
Mushroom mince $28
- Potato palette, grilled artichoke, wasabi avocado and micro roots
Spinart dip $12
- Spinach & artichoke cashew dip with Kumara wafers
Smoked lamb loin salad $20 as main $36
- Caramelised cauliflower, eggplant, feta, salsa verde
Grilled Tiger prawns $20 as main $36
- Parmesan & roast kumara, aioli

Salad $17.5
- Pan Fried Calamari / Marinated Chicken, Vegetables
Eggs, Slow roasted Tomato, Avocado, Spinach, Hashbrowns, mushrooms, Baked Beans, Toast $4.5
Eggs on toast $7
- +Bacon $12
B.L.T. (Bacon, Lettuce. Tomato) $13.5
Hashbrowns with Bacon $8
Bagels with spreads $6.5
- choose upto 2 spreads Cream cheese, Raspberry Jam, Peanut butter, Chocolate spread
Salmon, Greens, Capers, Cream cheese $14.5
Nachos $8
- top with Mexican beans & Cheese

Fresh Fish (Battered, Crumbed, Grilled) Beer Batter/Gluten Free Batter +1.5
Kumara Chips $6.00
Potato Fritter $1.30
Fish Burger (Crumbed/Cajun Grilled) $11.90
- Handmade Crumbed/Cajun Spicy Grilled Fresh Snapper or Salmon Fillet, Lettuce, Tomato, Onion, Tartare/Lemon Aioli
Seafood Basket $12.00
- Fish Nugget, 2x Squid Ring, Oyster, Prawn, Mussel, Chips, Homemade Tartare
Spring Roll/Veggie/Curry $3.50
Paua Fritter $6.50
Salmon Roll 5PCS $6.50
- Raw salmon, Avocado

Pulled pork burger ( DF) $19.90
- Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
Build your own plate/ sides
Warm gingerbread overnight oats $11.90
- Sunflower & sesame brittle, maple, roasted pear & almond milk)
-Poached egg/ toast $2.50
Magic ELK $16.90
- Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
Honey lemon chicken thigh (GF) $18.90
- Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
ELK nut granola (GF / DF) $12.90
- Toasted nuts & seeds, puffed millet, dates, coconut yogurt & seasonal fruit
(7 am - 2 pm)

Root Crisps $8.00
- Salted, sliced deep fried root vegetables
Buffalo Burger $17.00
- Succulent buffalo beef w beetroot relish marin blue cheese, crispy cos lettuce and aioli on a soft bun
Hand Cut Fries $7.00
Knuckle Sandwich $14.50
- Our delicious corned beef, maasdam, gherkins and piccallili
Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
- Whole $28.50
Buffalo Bill $16.50
- Grass fed beef meatballs, buffalo mozzarella in a rich homemade tomato sauce