Mai Thai Takeaways in Timaru Menu

Nearby Sample Menus

Chicken Katsu Curry / Pork Katsu Curry / Chicken Curry / Beef Curry $17.50
Prawn Nugiri $7.00
Smoked Chicken Sushi 5pcs $5 / 8pcs $8
- Smoked chicken, lettuce, avo, mayo
V=Vegetarian
Teriyaki Salmon Lunch Box / Teriyaki Daily white fish Lunch Box / Teriyaki Seafood Lunch Box $16.00
Avocado Nigiri $5.00
Karaage Daily white fish $19.50
Chicken Katsu Sushi 5pcs $5 / 8pcs $8
- Chicken katsu, lettuce, avo, mayo

Mini Hot Dogs (4) & Chips (GF) $12
Braised Lamb Shank $19.50
- Served on creamy mash, steamed seasonal vegetables & gravy
Roast Pork Fillet (GF) $19.50
- Served with steamed seasonal vegetables, crispy potatoes & apple sauce
Munchies Entree / Main / Dessert
GF= Gluten Free
All Day Breakfast $18.50
- Tomato, eggs, sausages, bacon, hash browns & toasted sour dough
Also check out our dessert special of the day / GLUTEN FREE options available on request
Shrimp Cocktail (GF) $12.00
- With our own homemade dressing

Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Chicken Pulao - Basmati rice cooked with tender boneless chicken, peas, onions and spices. $10.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Bhuna Chicken - Boneless spring chicken cooked with ginger, garlic, fresh coriander, capsicum, onions and spices, served with a naan & basmati rice. $16.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00

Eggs Benedict $14.50
- Our Version of tis classic, with your choice of bacon pr ( salmon $1.50) served on two crispy hash browns , 2 poached eggs, chorizo silvers, baby spinach. Topped with pesto and aioli mayo
The Arancini Ball $8.00
- Crumbed risotto ball filled with, blue vein, baby spinach & mushroom. Topped with roasted sundried tomato strips and pesto mayo
Baked Style Potato $12.00
- Roast Quartered potato topped with grilled onion, bacon and melted cheddar. All beneath house made coleslaw ,sweet chili sauce and sour cream. (Vegetarian option, swap the bacon for chilli beans)
Shrimp Cocktail The Classic Kiwi Starter To Get underway $10.50
- Shrimps nestled with lettuce and homemade thousand Island dressing
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
Bacon & Eggs on Toast $12.00
- 2 Fried Eggs & 2 rashers of streaky bacon served on toast.
Lemon Crumble $8.00
- Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream

Chicken Jalfrezi $16.00
- This curry has chicken, chunky onions & pepper combined with a thick spicy sauce
Plain Naan $3.50
- Plain flour bread garnished with butter
Salad (tossed seasonal vegetables) $5.00
Vegetable Biryani $15.00
- Basmati rice cooked with vegetables, herbs and spices
Cheese Naan $5.00
- Naan stuffed with cheese
Goan Fish Curry $17.00
- Fish (Ling Fillet) cooked with onion, tomatoes, spices and coconut cream
Shrimp Malbari $18.00
- Shrimps cooked in coconut cream, tomatoes and mustard seeds
Lamb Biryani $16.00
- Boneless lamb cooked with basmati rice, herbs and spices

CHICKEN AND BACON PANINI $16.50
- grilled chicken fillet, loaded with bacon, lettuce and tomato
ICE CREAM SUNDAE $9.00
- Vanilla ice cream with whipped cream and drizzled in your choice of chocolate, caramel or strawberry sauce
Ham off the Bone
- Freshly sliced ham either cold or grilled served with honey mustard a garden salad & golden fries
VEGETARIAN $15.50
- creamy cheese sauce with onion, capsicum, mushrooms and pumpkin
(2)$25.50
MINI HOT DOGS $7.50
BACON AND MUSHROOM $15.50
- homemade cream sauce with smoked bacon and button mushrooms
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa

White Chip Macadamia N/A
Apple Slices N/A
Veggie Delite N/A
Pickles N/A
BBQ N/A
Yoghurt N/A
Aioli N/A
Mayo N/A

Partners
Red wine jus
Kapiti Riverdale Cheddar
- Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
300g $32.00
Whitestone Mt Domet Double Cream
- Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
Onion jam $2.00
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
300g $28.00

Wedges and Sour Cream $8.90
Garlic or Pesto Bread Large $6.00 / Small $3.00
Fish and Chips $6.00
Avocado & Smoked Chicken Salad. Tossed in a delicious crisp salad topped with plum sauce and served with crusty side bread and pesto. $14.90
Wedges topped with bacon & cheese $11.90
Toastie (ham,cheese,pine,tomato or onion) 2 fillings or 50c pre extra $4.00
Braised Lamb Shanks. Served on potato mash and vegetables with a red wine sauce $21.90
Mediterranean Schnitzel. Crumbed beef schnitzel stuffed with cheese and ham and served with salad and fries. $12.90

Salad of the day (in season) $12.00
Toasted Sandwich - you choice of 3 fillings $8.00
- Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
Hog and Curly Whirlys $7.00
- Hot streaky bacon and chips
Kids Worst Nightmare $7.00
- Platter of fresh fruit and vegetables
Bowl of fries with sauce $7.00
French toast with bananas and bacon $12.00
Salmon crepes with hollandaise $12.00
Creamy mushrooms $12.00

Mushrooms and Bamboo Shoots with Cashew Nuts $16
King Prawns with Chilli and Garlic ( Sizzling ) $23
Beef & Vegetables Noodle Soup $16
Scallops with Season Vegetables $22
Chicken with Sweet and Sour Sauce $18
Chicken with Season Vegetables $18
Prawn Fried Rice $17
King Prawns with Mushrooms and Vegetables $22

Pressed Cheese
- Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
Pork Fillet $27.00
- Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
Pressed Cheese
- Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
Beer battered onion rings $2.50
2 fried eggs $2.00
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Washed Cheese
- Kapiti Port Nicholson. A washed orange rind cheese with a smooth texture and mild distinctive flavour, “Trappist” style cheese

-Chocolate $9.50
Fish Bites and fries $7.50
-Caramel $9.50
Summer Fruit Sorbet (GF) (DF) $12.50
- Waiter will advise today’s flavours
BBQ Pork Spare Ribs $16.90
- Pork ribs marinated in smoked Manuka BBQ sauce
-Add melted cheese with garlic and aioli $9.90
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
-Ice Cream Sundae $5.00
- Raspberry, Strawberry, Caramel or Chocolate

-With Salad $10.00
8-11am
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
●Quiche of Filo of the day $8.00
Savouries / Cheese Rolls / Club Sandwiches $2.50
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
Assorted Cakes & slices from $3.90

Open Venison Sandwich $16.00
- Wild fiordland venison and tasty bacon on toasted bread with lettuce, tomato and home-made capsicum and re onion relish
Eggs Benedict Full $13.50 Half $8.00
- Poached free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
Lamb Kofta Salad $13.50
- Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
Muesli $8.00
- With fresh seasonal fruit and Greek yogurt
Open Chicken Sandwich $13.50
- Pan seared chicken and tasty bacon on toasted bread with lettuce, tomato and home-made tangy cucumber salsa
Bacon Buttie $8.00
- Two tasty pieces of bacon in a toasted sandwich
Moroccan Lamb Burger $13.50
- Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
Portobello Mushrooms $12.00
- Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon

Mai Thai Takeaways

Address

90D Evans Street, Timaru, Canterbury, 8601, New Zealand

Phone

036886891

Email

None

Opened hours

Monday: CLOSED Tuesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Wednesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Thursday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Friday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Saturday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Sunday: 11:30AM - 2:30PM, 4:30PM - 9:00PM

Price

None

Type

None

Service

None

Cuisine

Thai

Features

Breakfast , Cash , Lunch , Dinner

Mai Thai Takeaways in Timaru Menu

Nearby Sample Menus

Mai Thai Takeaways

Canterbury > Timaru > Mai Thai Takeaways

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

90D Evans Street, Timaru, Canterbury, 8601, New Zealand

Timaru Restaurants

Canterbury Restaurants

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