Mai Thai Takeaways in Timaru Menu

Combo Sushi 5pcs $5.50 / 8pcs $9
- Roll Sushi Collection
V= Vegetarian
Koji Premium Set $29.00
- 6pc Combo sushi & nigiri, 4pc Fresh salmon sashimi, 1pc Vege tempura, 1pc Scallop tempura, 1pc prawn tempura, 1 pc Daily white fish tempura, Plain udon
Vegetable Yakiudon (V) $15.00
-L(16pcs) $19
Stir Fried Noodle
V=Vegetarian
Teriyaki Chicken Lunch Box / Teriyaki Beef Lunch Box / Karaage Chicken Lunch Box $15.00

Roasted Pork Stir Fried With Chilli N/A
Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
Pad Med Mamoung $20.00
- Chicken / Pork / Beef
Spring Rolls(Phor Pa) $9.50
- Glass Noodles, Thinly Sliced Cabbage, Carrot And Mushrooms Wrapped In Pastry Sheets. Deep Fried Crispy And Golden. Served With Sukhothai'S Sweet Plum Dippingsauce
Tom Yum Tempura King Prawn $28.00
- Special Tom Yum Tempura Prawns With Sliced Almonds, Spinach, Coconut Flakes And Fried Banana Accompanied By Our Popular Flavoured Coconut Milk
Pad Thai Recommended $19.00 / $28.00
- One Of The Most Popular Dishes In Thailand Our Homemade Padthai Sauce Make It Stand Out From The Crowd. Bean Sprouts And Eggs With Your Selection Of Meat . Chicken/ Pork / Beef Or Banana Prawns From Aus / Mixed Seafood
Roasted Duck Curry N/A
Jasmine Rice $2.00

Salmon sashimi, 8pcs $11.00
- Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
Fresh salmon sushi 4p $7.00
- Roll sushi with teriyaki sauce & lemon mayo
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
Gluten free, daily free available on request! Please let us know if you have any special dietary requirements

Vindaloo $10.00
- Vindaloo (Chicken/Lamb/Beef)
Mango Chicken Creamy $10.00
Bhatura $3.50
Mango Chicken Non Creamy $10.00
Bhatura $3.50
Cheese Naan $4.50
Curry $10.00
- Curry (Chicken/Lumb/Beef/Prawn)
Roti $2.50

Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
Chicken Tikka Masala - An internationally renowned dish. Boneless chicken cooked in a secret recipe of yoghurt, cream and spices. $16.00
Malabari Prawn / Fish - A Bombay speciality. Cooked with coconut, capsicum, tomatoes, cream and an assortment of spices, served with a naan & basmati rice. $18.00
Paneer & Garlic Kulcha - Naan sprinkled with crushed garlic, stuffed with home made Indian cottage cheese and spices. $5.00
Naan - Leavened bread made of refined flour baked in the tandoor. $3.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Kashmiri Naan - Naan topped with nuts and sultanas. $4.50
Kechumber - Diced onions, tomatoes, cucumber, coriander with a touch of lemon juice and spices. $3.50

Mini Breakfast $8.00
- 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
Copper House Bread $7.80/ 4 pieces $15
- 2 garlic Sliced baguettes a hint of sweet chilli topped with melted cheddar cheese
Pasta of the day $12.00
- Checkout the blackboard, or ask our friendly staff. Served with Garlic Baguette.
Fried Egg $2.00
- Fried Egg
Crispy Skin Salmon $20.00
- Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
Coppers Tandori Chicken & mango $11.00
- Tandori Chicken strips with sweet mango, tomato, cashew nut salsa
Garlic Bread $6.80 / 4 pieces $13
- 2 Sliced baguettes with lashings of garlic butter
Tandori Chicken & Mango Salad $12.00
- Grilled Chicken with warm Indian spices served on top of salad greens & slices of sweet mango. (Add a side of fries $16)

Kadai Lamb $16.00
- Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
Vegetables Madras $15.00
- Mixed vegetables cooked in spices and coconut cream
Mint Chutney $3.00
- Homemade with yoghurt, mint and light spices
Plain Naan $3.50
- Plain flour bread garnished with butter
King's Prawn Masala $18.00
- Prawns cooked in spicy tomato and onion gravy
Chicken Korma $16.00
- Boneless chicken pieces cooked in creamy cashew nut sauce
Stuffed Naan $5.00
- Naan stuffed with spiced vegetables
Hot Mixed Pickle $3.00
- Green chillies, carrots, mango pieces and pepper

BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
SHRIMP COCKTAIL $9.50
- an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
GARLIC BUTTER $2.00
CASABLANCA CAMEMBERT $12.50
- creamy white decadence - lightly crumbed and served melting with a dark plum sauce
TRADITIONAL ROAST $14.50
- Our famous roast of the day, served with potato, gravy and roasted vegetables - ask our friendly staff for today's roast
Penne pasta in your choice of sauce, served with two pieces of garlic bread
KIDS ROAST $10.00
- 5 PIECES $18.50

Brandy & peppercorn cream
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Truffle mashed potato
Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
400g $30.00
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
Red wine jus
Extra cheese (each) $5.00

Vegetarian Nachos $11.90
Nachos (beef and bean) Large $14.90 / Small $11.90
Giant T- Bone. Topped with mushroom sauce, garlic butter or pepper. $24.90
Bowl of fries $4.00
Cajon Chicken. Served on fresh vegetables with salad & fries and topped with a mango salsa. $19.90
Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
Mediterranean Schnitzel. Spicy crumbed cordon bleu beef stuffed with cheese and ham. $19.90
Chicken Satay. Ever popular tasty chicken kebabs and satay sauce. $18.90

Stand By Your Lamb $36.00
- Slow-roasted lamb shoulder, served with spring onion and feta mash, sauteed seasonal greens, roasted cherry tomatoes and a mint jus.
Straight-Cut Chips $5.00
Jalapeños $3.00
Barney's Ribs $15.50
- Juicy pork ribs smothered in Barney's sweet Lone Star sauce...lip smacking, finger licking, all the good things.
Dixie Chicken $32 Medium / $37 Classic
- Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
Dessert Free
- Lone Star 'Mudslide' ice cream.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
Midnight Nachos $19.00
- Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.

Pork with Ginger and Sping Onion $19
King Prawns with Black Pepper Sauce $22
Chicken with Black Baen Sauce and Vegetables $18
Singapore Fried Rice Noodles $18
Taiwanese Style Spring Onion pan cake $4
Sweet and Sour Pork $19
King Prawns with Satay Sauce and Vegetables $22
Groper with Black Bean Sauce and Vegetables $18

Creamed spinach $2.00
After-Dinner Mint Cheesecake $10.50
- Covered with chocolate sauce and Anglaise.
Washed Cheese
- Kapiti Brick. Strong earthy aroma, a pungent sweet flavour with mature yeasty tones
Steak Beef Fillet 200g $30.00
Soup of the Day $10.00
- The chef’s seasonal speciality.
Sticky Toffee Pudding $10.50
- Served hot with toffee sauce, cream and vanilla bean ice cream.
Chicken Liver Parfait $14.00
- Creamy chicken parfait with melba toast, pear & date chutney.
Sauces
- Béarnaise /Garlic butter/Brandy & peppercorn cream /Wild mushroom /Red wine jus/Blue cheese

Battered Blue Cod $19.90
- Steward Island Blue Cod, beer battered served with slaw and fries
Ice Cream Sundae
Fish Burger $17.90
- Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
Catch of the Day $19.90
- Today’s fresh catch served with slaw and fries
-Strawberry $9.50
-Mixed Berry $9.50
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
New York Style Salad $14.90
- Served on mixed lettuce, tomato and vinaigrette

Bacon & Eggs $10.50
- Scrambled, fried, poached, with toast
-With Salad $10.00
Toasted Muesli $8.50
- With blueberries, yoghurt & milk
8-11am
Assorted Cakes & slices from $3.90
Savouries / Cheese Rolls / Club Sandwiches $2.50
Big Brekkie $16.50
- Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
Eggs Bene (Served on English muffin) $15.50
- Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach

Mai Thai Takeaways in Timaru Menu

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Mai Thai Takeaways

Canterbury > Timaru > Mai Thai Takeaways

Address

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Opened hours

Price

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90D Evans Street, Timaru, Canterbury, 8601, New Zealand

Timaru Restaurants

Canterbury Restaurants

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