Mai Thai Takeaways in Timaru Menu

ENTREES ENTREES
  • Crispy squid $7.00
  • Curry puffs - 10 $7.00
  • Thai Spring Rolls - 10 $7.00
  • Satay Chicken - peanut sauce $7.00
  • Money bag - 6 $7.00
  • Combination $12.00
    • spring rolls, satay, curry puffs, money bag
SOUP - CHICKEN, BEEF, PORK SOUP - CHICKEN, BEEF, PORK
  • Tom kah kai $16.00
    • with coconut milk and galanga
  • Tom yum $16.00
    • with a little coconut milk
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
THAI STYLE SALAD - CHICKEN, BEEF, PORK THAI STYLE SALAD - CHICKEN, BEEF, PORK
  • Lemon and chilli $18.00
  • Seafood and chilli $20.00
  • Nam tok - Thai steak salad $18.00
  • Larb gai - Thai chicken salad $18.00
CURRY - CHICKEN, BEEF, PORK CURRY - CHICKEN, BEEF, PORK
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Red curry $16.00
    • Gang dang with coconut milk
  • Jungle curry $16.00
    • without coconut milk
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Massaman curry $16.00
    • Ancient - royal Thai curry, palm sugar
  • Chuchee curry $16.00
    • red curry, Thai herbs and coconut milk
STIR FRY - CHICKEN, BEEF, PORK STIR FRY - CHICKEN, BEEF, PORK
  • Pad prik gang keaw wan $16.00
    • Green curry paste
  • Pad prik gang dang $16.00
    • Red curry paste
  • Pad Kratiam prik thai $16.00
    • with garlic, pepper
  • Pork spare ribs $16.00
  • Stir fried Peanut sauce $16.00
  • Cashew nuts - Meat and Veg $16.00
  • Sweet and sour - Meat and Veg $16.00
  • Stir fried fresh ginger $16.00
  • Mushroom, Veg and oyster sauce $16.00
  • Pad Thai Noodles $16.00
  • Fried rice $16.00
  • Chilli paste Nam Prik Phaow $16.00
  • Thai garlic - spicy or non spicy $18.00
  • Thai basil bamboo and Veg $16.00
  • Drunken noodle - spicy noodle $16.00
  • Fried noodles with black Thai sauce $16.00
  • Fried rice with Veg, pineapple and cashew nut $17.00
VEGETARIAN VEGETARIAN
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Green curry vegetables $16.00
    • a little coconut milk
  • Red curry vegetables $16.00
    • a little coconut milk
  • Chuchee curry vegetables $16.00
    • red curry, Thai herb, coconut milk
  • Stir fried veg and cashew nut $16.00
  • Stir fried veg and peanut sauce $16.00
  • Stir fried veg and fresh ginger $16.00
  • Fried rice with vegetables $16.00
  • Pad Thai with vegetables $16.00
LUNCH SPECIAL LUNCH SPECIAL
  • Meat: Chicken, Beef, Pork or Seafood $3 Extra
  • Pad Thai $12.00
  • Peanut Sauce $12.00
  • Mushroom with oyster sauce $12.00
  • Cashew nuts and Veg $12.00
  • Thai basil with bamboo $12.00
  • Stir Fry with garlic $12.00
  • Stir fried noodles $12.00
  • Sweet and sour sauce $12.00
  • Fried rice $12.00
  • Stir Fry fresh ginger with Veg $12.00
  • Green curry $12.00
  • Red curry $12.00
  • Panang curry $12.00
  • Tom yum $12.00
  • Thai Noodles soup $12.00
  • Rad Na (noodles) $12.00

Nearby Sample Menus

  • Prawn Katsu Curry $19.50
  • King Prawn Tempura $9.00
    • 3pcs King prawn
  • Karaage Chicken $17.50
  • Vege Tempura (V) $7.00
    • 5pcs Seasonal vegetable
  • Seafood Udon $17.00
    • Prawn, scallop, squid, mussel
  • Edamame (V) $5.00
    • Japanese green beans
  • Gyoza (V) $5.00
    • Deep fried vegetable dumpling
  • Unagi Bento $27.00
    • Grilled eel
  • Beef tataki $9.00
    • Seared briefly over a hot flame, onion in citrus soy sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Kashmiri Naan $4.50
  • Garlic Naan $4.50
  • Madras $10.00
    • Madras (Chicken/Lamb/Beef)
  • Nentra $10.00
  • Chk Nuggets and Chips (Fries) $10.00
  • Mixed Platter (For Two) $ 16.00
  • Rogan Josh $10.00
  • Chicken Tikka (4 Pieces) $ 8.50
  • with bacon $14
  • Vanilla ice cream, espresso $8
  • Baked Beans $17
    • Sausages, poached egg, ciabatta
  • Sole Fillet $31
    • Oven baked Sole, prawn tortellini, leeks, baby peas, buerre blanc sauce
  • Toast and Jam $5
  • Soup of the Day Full $12
  • Oxford Salad $15
    • Asparagus, green beans, goats cheese, red quinoa, shaved fennel
  • Chicken Breast $28
    • Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
  • Nachos (GF) $13.00
    • Choose Beef. Beans or mixed With grilled cheese, sweet chilli & sour cream
  • GF= Gluten Free
  • Served with Crosscut Fries
  • Mini Hot Dogs (4) & Chips (GF) $12
  • Additional fillings $5.00
    • Cheese, ham. pineapple, tomatoes, onion
  • Crispy Chicken Breast $19.50
    • With slaw, swiss cheese, avocado puree & habanero aioli
  • Benny's Famous Seafood Chowder & Bun $13.00
  • Asian Styled pulled Pork $19.50
    • With apple slaw & swiss cheese
  • Mint Chutney $3.50
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Basmati Rice - Plain, steamed Basmati rice. $4.00
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Paneer Kulcha - Naan stuffed with home made Indian cottage cheese and spices. $4.50
  • Tandoori King Platter $15.00
    • Samosa, potato pakora, onion bhaji, chicken tikka & seekh kebab. Served with tamarind & mint chutney
  • Vegetables Madras $15.00
    • Mixed vegetables cooked in spices and coconut cream
  • King's Prawn Masala $18.00
    • Prawns cooked in spicy tomato and onion gravy
  • Raita $3.00
    • Yoghurt mixed with cucumber and cumin
  • Lamb Rogan Josh $16.00
    • Kashmiri style lamb curry cooked with exotic blend of herbs and spices
  • Salad (tossed seasonal vegetables) $5.00
  • Stuffed Naan $5.00
    • Naan stuffed with spiced vegetables
  • Chicken Tikka Masala $16.00
    • Chicken tikka pieces cooked in a spicy onion sauce
  • - 8 PIECES $24.50
  • VENISON PIE $19.50
    • Finest cuts of Fiordland venison baked in our homemade gravy with root vegetables, and topped with a creamy kumara mash
  • TROPICAL CHICKEN SALAD $16.50
    • grilled chicken strips with smoked bacon and caramelised pineapple, served on a fresh garden salad
  • SHRIMP COCKTAIL $9.50
    • an old favourite, juicy shrimps served on a bed of crisp green lettuce with our homemade cocktail sauce
  • CANTERBURY LAMB SHANKS
    • One or two shanks slowly braised in Guinness, with root vegetables and potato mash
  • BACON AND MUSHROOM $15.50
    • homemade cream sauce with smoked bacon and button mushrooms
  • CHICKEN NUGGETS $6.50
  • OLD BANK CHICKEN $19.50
    • Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • DELUXE HAMBURGER
    • A flame-grilled beef patty topped with pickles, ketchup, mustard, lettuce and mayo. All on a toasted sesame seed bun.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • SAUSAGE, EGG & CHEESE MUFFIN STUNNER
    • The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • WHOLEMEAL WRAPS
    • Crispy chicken fillet with freshly sliced tomatoes, fresh lettuce and creamy mayo with either Peri Peri, Caesar or BBQ sauce, all folded up in a soft wholemeal wrap. Add bacon or cheese if you like, and make it a value meal by adding regular fries and a regular soft drink or side salad and pump mini.
  • SALAD BURGER
    • Crispy onion rings, lettuce, tomato, pickles, onion and cheese with our creamy mayonnaise, all served on a toasted sesame seed bun. One bite and you’ll be hooked. Add a regular fries and regular soft drink to make it a value meal
  • CRISPY CHICKEN BURGER
    • A new addition to the chicken family; delicious crispy chicken patty, with crunchy lettuce and mayo in a sesame seed bun.
  • Whitestone Moeraki Bay Blue
    • A premium style with a subtle blue finish that does not overpower; full-bodied creamy flavour and soft texture.
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Chicken Liver Parfait $14.00
    • Creamy chicken parfait with melba toast, pear & date chutney.
  • Lamb Rack $32.00
    • Herb crusted, roasted medium rare served on a truffle oil crispy potato cake with roasted garlic cream jus.
  • Fig and Beetroot Tart $14.00
    • Spicy fig and beetroot on caramelised shallot, flakey pastry topped with goat’s cheese and finished with a red wine jus.
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Tempt your Taste Buds $10.50
    • With the chef’s creation
  • Toastie (ham, cheese, pine, tomato or onion) $4.00
  • Gourmet Scrambled Eggs. Topped with crispy bacon and tomato and served on toasted panini. $14.90
  • Seafood Combo. A selection of crumbed seafood including blue cod, crab-sticks, scallops and calamari. $19.90
  • Wedges topped with bacon & cheese $11.90
  • Soup of the day $6.90
  • Chicken Enchilada. Saj bread stuffed with chicken, peppers, mushrooms, onions and tomatoes. $19.90
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Chicken Nuggets and Chips $6.00
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Salad of the day (in season) $12.00
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Chook and Curly Whirlys $7.00
    • Chicken nuggets and chips with sauce
  • Salmon crepes with hollandaise $12.00
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Mexican Toastie $11.00
    • Flour tortilla filled with your choice of cheese and pineapple or cheese and bacon. Toasted and cut into wedges.
  • Comfortably Numb $9.00
    • 2 scoops Premium Killinchy Gold New Zealand ice cream. Served with wafers and berry coulis.
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Free Range Egg $2.00
  • Chief's Chicken Nibbles $16.00
    • Blanced in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • Dessert Free
    • Lone Star 'Mudslide' ice cream.
  • Savoury Mince N/A
  • Nachos (Cheese, Sour Cream, Sweet Chilli Sauce) $8.50
  • Bacon N/A
  • Cheese N/A
  • Sweet Chilli N/A
  • BBQ N/A
  • Spaghetti N/A
  • Cottage Cheese N/A
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • -Spider $5.00
    • Vanilla ice cream with your choice of raspberry, lemonade or cola
  • -Caramel $9.50
  • Burger and fries $7.50
    • Beef Pattie, cheese, tomato, lettuce and mayo
  • The Village Inn Antipasto Platter S $14.90 / L $28.90
    • Chefs selection of cold and cured meats, smoked salmon, Talbot Forest cheese, pickles and preserves, Crackers and bread
  • BLAT $14.90
    • Bacon, lettuce, avocado & tomato on toasted bread with fries
  • Summer Fruit Sorbet (GF) (DF) $12.50
    • Waiter will advise today’s flavours
  • -Raspberry $9.50
Mai Thai Takeaways

Mai Thai Takeaways

location

Address

90D Evans Street, Timaru, Canterbury, 8601, New Zealand

phone

Phone

036886891

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Wednesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Thursday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Friday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Saturday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Sunday: 11:30AM - 2:30PM, 4:30PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Breakfast ,  Cash ,  Lunch ,  Dinner

Location
90D Evans Street, Timaru, Canterbury, 8601, New Zealand
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