Mai Thai Takeaways in Timaru Menu

ENTREES ENTREES
  • Crispy squid $7.00
  • Curry puffs - 10 $7.00
  • Thai Spring Rolls - 10 $7.00
  • Satay Chicken - peanut sauce $7.00
  • Money bag - 6 $7.00
  • Combination $12.00
    • spring rolls, satay, curry puffs, money bag
SOUP - CHICKEN, BEEF, PORK SOUP - CHICKEN, BEEF, PORK
  • Tom kah kai $16.00
    • with coconut milk and galanga
  • Tom yum $16.00
    • with a little coconut milk
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
THAI STYLE SALAD - CHICKEN, BEEF, PORK THAI STYLE SALAD - CHICKEN, BEEF, PORK
  • Lemon and chilli $18.00
  • Seafood and chilli $20.00
  • Nam tok - Thai steak salad $18.00
  • Larb gai - Thai chicken salad $18.00
CURRY - CHICKEN, BEEF, PORK CURRY - CHICKEN, BEEF, PORK
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Red curry $16.00
    • Gang dang with coconut milk
  • Jungle curry $16.00
    • without coconut milk
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Massaman curry $16.00
    • Ancient - royal Thai curry, palm sugar
  • Chuchee curry $16.00
    • red curry, Thai herbs and coconut milk
STIR FRY - CHICKEN, BEEF, PORK STIR FRY - CHICKEN, BEEF, PORK
  • Pad prik gang keaw wan $16.00
    • Green curry paste
  • Pad prik gang dang $16.00
    • Red curry paste
  • Pad Kratiam prik thai $16.00
    • with garlic, pepper
  • Pork spare ribs $16.00
  • Stir fried Peanut sauce $16.00
  • Cashew nuts - Meat and Veg $16.00
  • Sweet and sour - Meat and Veg $16.00
  • Stir fried fresh ginger $16.00
  • Mushroom, Veg and oyster sauce $16.00
  • Pad Thai Noodles $16.00
  • Fried rice $16.00
  • Chilli paste Nam Prik Phaow $16.00
  • Thai garlic - spicy or non spicy $18.00
  • Thai basil bamboo and Veg $16.00
  • Drunken noodle - spicy noodle $16.00
  • Fried noodles with black Thai sauce $16.00
  • Fried rice with Veg, pineapple and cashew nut $17.00
VEGETARIAN VEGETARIAN
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Green curry vegetables $16.00
    • a little coconut milk
  • Red curry vegetables $16.00
    • a little coconut milk
  • Chuchee curry vegetables $16.00
    • red curry, Thai herb, coconut milk
  • Stir fried veg and cashew nut $16.00
  • Stir fried veg and peanut sauce $16.00
  • Stir fried veg and fresh ginger $16.00
  • Fried rice with vegetables $16.00
  • Pad Thai with vegetables $16.00
LUNCH SPECIAL LUNCH SPECIAL
  • Meat: Chicken, Beef, Pork or Seafood $3 Extra
  • Pad Thai $12.00
  • Peanut Sauce $12.00
  • Mushroom with oyster sauce $12.00
  • Cashew nuts and Veg $12.00
  • Thai basil with bamboo $12.00
  • Stir Fry with garlic $12.00
  • Stir fried noodles $12.00
  • Sweet and sour sauce $12.00
  • Fried rice $12.00
  • Stir Fry fresh ginger with Veg $12.00
  • Green curry $12.00
  • Red curry $12.00
  • Panang curry $12.00
  • Tom yum $12.00
  • Thai Noodles soup $12.00
  • Rad Na (noodles) $12.00

Nearby Sample Menus

  • Vegetable Bento (V) $21.00
    • Stir fried vegetable
  • V=Vegetarian
  • Prawn Katsu Curry $19.50
  • -8pcs $13.00
    • Not include eel
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Agedashi Tofu $6.00
    • Deep fried tofu in light soy sauce
  • Chicken Sushi Collection $9.00
    • 3pcs Teriyaki chicken, 3pcs Chicken Katsu, 3pcs Smoked chicken
  • Edamame (V) $5.00
    • Japanese green beans
  • Sukhothai'S Famouse Signature Dish, Our Special Coconut Cream With Panaeng Curry Paste. N/A
  • Chuchi Salmon N/A
    • Sukhothai Homemade Red Curry Paste With Kaffir Leaves And Spices Topped On Pan Fried Salmon
  • The Source Recipe Of Sukhothai Restaurent To Create The Best Tom Yum Soup In New Zealand With Our Own Unique Thick And Rich Coconut Cream Which Created The Tastiest Flavours For Everyone. A Kick Of Lime Juice , Vegetables And Healthy Thai Herbs. $28.00
  • Panaeng Lamb Rack N/A
  • Green Curry( Goeng Kiew Whon) - Chicken / Pork / Beef $19.00
  • Chicken Yellow Curry N/A
  • One Of The Most Famous Northeastern Thailand Dishes. Your Selection Of Meat Mixed With Ground Roasted Rice With A Variety Of Thai Herb And Chilli Recommended With Sticky Rice On The Side. $N/A0
  • Thai Sweet And Sour Tofu $19.00
    • Chicken / Pork / Beef (Pad Preaw Whon)
  • Gluten free, daily free available on request! Please let us know if you have any special dietary requirements
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Fresh salmon sushi 4p $7.00
    • Roll sushi with teriyaki sauce & lemon mayo
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Thai Green Chicken Curry (GF) $18.50
    • Topped with cashews and served with rice & salad
  • Braised Lamb Shank $19.50
    • Served on creamy mash, steamed seasonal vegetables & gravy
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • Murphy's Wedges $12.00
    • With bacon & grilled cheese, sweet chilli & sour cream
  • Chicken Nuggets (6) & Chips $12
  • Coated Crispy Chicken Salad $19.50
    • tossed with bacon, creamy parmesan aioli & served with crispy potatoes >>
  • Crumbed Scallops (4) $19.50
    • Freshly crumbed with salad, fries & tartare sauce
  • Fish of the Day $19.50
    • Your friendly waitress will inform you of the fish special
  • Vegetable Kulcha - Naan stuffed with fresh seasoned vegetables and spices. $4.00
  • Mint Chutney $3.50
  • Garlic Naan - Leavened bread sprinkled with crushed garlic, baked in the tandoor. $3.50
  • Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
  • Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
  • Raita $3.50
  • Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
  • Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
  • Fries Side $4.00
    • Fries Side
  • Mini Breakfast $8.00
    • 1 hash brown 1 Fried Egg 1 bacon served on 1 Piece of toast
  • Lemon Crumble $8.00
    • Creamy lemon curd, vanilla mascarpone topped with golden sweet crumble. Topped with ice cream & cream
  • Arancini Ball Salad $12.00
    • Crumbled risotto ball Filled with , blue vein, baby spinach & mushroom Served with streaky bacon, salad greens and pesto mayo. (Vegetarian option available)
  • Fried Egg $2.00
    • Fried Egg
  • 3 Egg Omelette $12.00
    • Tell us your choice of three fillings, Served with toast.
  • The Flinstone $29.90
    • 350grm ribeye on the bone cooked medium rare. Served to you skewered with crumbed onion rings and spicy chorizo. Fried egg, tomato, duck fat taties and a garlic ,onion, red wine beef sauce.
  • Crispy Skin Salmon $20.00
    • Fillet of salmon served crispy skin up resting on creamy chard lemon herb risotto sided with dressed salad greens, capers and parmesan.
  • Kadai Lamb $16.00
    • Lamb curry cooked with crushed tomato, capsicum, onion, mixed with spices
  • Cheese & Garlic Naan $5.00
    • Naan filled with cheese and topped with garlic
  • Kashmiri Naan $5.00
    • Naan filled with nuts and sultanas
  • Sweet Mango Chutney $3.00
    • Enjoyed as a dip to go with pappadams
  • Gulab Jamun $5.00
    • Creamed milk dumplings served in sweet cardamom flavoured syrup
  • Lamb Madras $16.00
    • Famous south Indian dish. Boneless lamb cooked in coconut sauce
  • Channa Masala $15.00
    • Chickpeas cooked with thick onion and tomato gravy and spices
  • Vegetable Jalfrezi $15.00
    • Vegetables sautéed with chunky onion and capsicum the combined with thick spicy sauce
  • Apple Slices N/A
  • Pizza Sub with Cheese N/A
  • Steak and Cheese N/A
  • Onion N/A
  • Turkey N/A
  • Tomato N/A
  • Italian B.M.T N/A
  • Cucumber N/A
  • Kapiti Tamarki Blue
    • This is a blue cheese for those of us who find traditional blue too strong, an aromatic tang and hints of savory fresh herbs.
  • 300g $28.00
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Cajun roasted potato
  • Whitestone Totara Tasty Vintage Cheddar
    • Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
  • Herb croquettes
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • French toast with bananas and bacon $12.00
  • Kids Lunch $7.00
    • Worms, Huhu grubs, Sheep droppings, Frogs eyes, Bugs on a log (Noodles, Twisties, Raisins, Grapes, Celery with Cream Cheese)
  • Salad of the day (in season) $12.00
  • Soup of the day (in season) $12.00
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Bowl of fries with sauce $7.00
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Nemo and Curly Whirlys $7.00
    • Fish and chips with sauce
  • Longhorn Cheesecake $12.00
    • Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream.
  • Straight-Cut Chips $5.00
  • Mushrooms $3.00
  • Jack Daniel's Chocolate Fudge Pudding $12.00
    • A rich, self-saucing chocolate fudge pudding, laced with Jack Daniel's. Served with chocolate sauce, whipped cream and vanilla bean ice cream.
  • Buttered Mashed Potato $5.00
  • Running Bear Salmon $35.00
    • Pan-seared boneless fillet of Marlborough sea-run salmon. Meal set changes with the seasons. Your waiter will tell you all about it.
  • Honky Tonk Chicken $30 Medium / $35 Classic
    • Chicken breast marinated in Dijon mustard, dill, honey, olive oil and lime juice. Oven-baked and topped with an orange, ginger and cranberry salsa. Served with buffalo chips and Lone Star coleslaw.
  • - Two Shanks $36.00
  • Steak Ribeye 400g $30.00
  • Confit of Duck $25.50
    • Confit of duck leg on a pastry tart filled with shredded duck, pine nuts, mango salsa, finished with honey ice wine sauce.
  • Pressed Cheese
    • Gibbston Valley Mount Scott. This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Time for Chocolate $11.50
    • Chocolate mousse layered between chocolate cookies, white chocolate crème brûlée finished with double chocolate ice cream.
  • Sticky Toffee Pudding $10.50
    • Served hot with toffee sauce, cream and vanilla bean ice cream.
  • Sorbet $3.00
    • Lemon and lime, refreshingly citrus palate cleansing.
  • Steak Beef Fillet 200g $30.00
  • Soft White Cheese
    • Whitestone Mt Dome Double Cream. Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Mini Hot Dogs and fries $7.50
  • GF = Gluten Free / DF = Dairy Free
  • Wedges $7.50
    • Topped with ham and cheese, served with sour cream and sweet chilli sauce
  • Fish Bites and fries $7.50
  • Chicken Parmigiana $17.90
    • Chicken breast with Neapolitan sauce, capsicum, onion and cheese Served with slaw and fries
  • Roast of The Day $17.90
    • Served with roast potato, pumpkin, steamed vegies and gravy
  • Chicken Nuggets and fries $7.50
  • Burger and fries $7.50
    • Beef Pattie, cheese, tomato, lettuce and mayo
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Assorted Cakes & slices from $3.90
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • -With Salad $10.00
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Baked Omelette $10.00
    • Large, fluffy omelette with three fillings - your choice; bacon, tomato, mushroom, spinach, red onion, cheese
  • Lamb Kofta Salad $13.50
    • Moroccan spiced lamb koftas with a fresh mixed salad and home-made tzatziki
  • Bacon Buttie $8.00
    • Two tasty pieces of bacon in a toasted sandwich
  • Chicken Salad $13.50
    • Pan seared chicken with a fresh mixed salad and home-made tangy cucumber salsa
  • Venison Salad $15.00
    • Wild fiorland venison with a fresh mixed salad and home-made capsicum and red onion relish
  • Moroccan Lamb Burger $13.50
    • Moroccan spiced lamb burger on a toasted bun with lettuce, tomato and home-made tzatziki
  • Scrambled Eggs Full $13.50 Half $8.00
    • Scrambles free-range eggs with tasty bacon, English breakfast muffin and home-made hollandaise
  • Portobello Mushrooms $12.00
    • Creamy portobello mushrooms on toasted bread with garlic butter, spring onions, chorizo and tasty bacon
Mai Thai Takeaways

Mai Thai Takeaways

location

Address

90D Evans Street, Timaru, Canterbury, 8601, New Zealand

phone

Phone

036886891

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Wednesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Thursday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Friday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Saturday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Sunday: 11:30AM - 2:30PM, 4:30PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Breakfast ,  Cash ,  Lunch ,  Dinner

Location
90D Evans Street, Timaru, Canterbury, 8601, New Zealand
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