Mai Thai Takeaways in Timaru Menu

ENTREES ENTREES
  • Crispy squid $7.00
  • Curry puffs - 10 $7.00
  • Thai Spring Rolls - 10 $7.00
  • Satay Chicken - peanut sauce $7.00
  • Money bag - 6 $7.00
  • Combination $12.00
    • spring rolls, satay, curry puffs, money bag
SOUP - CHICKEN, BEEF, PORK SOUP - CHICKEN, BEEF, PORK
  • Tom kah kai $16.00
    • with coconut milk and galanga
  • Tom yum $16.00
    • with a little coconut milk
  • Tom yum prawns $20.00
    • prawns and a little coconut milk
  • Tom yum seafood $20.00
    • seafood and a little coconut milk
THAI STYLE SALAD - CHICKEN, BEEF, PORK THAI STYLE SALAD - CHICKEN, BEEF, PORK
  • Lemon and chilli $18.00
  • Seafood and chilli $20.00
  • Nam tok - Thai steak salad $18.00
  • Larb gai - Thai chicken salad $18.00
CURRY - CHICKEN, BEEF, PORK CURRY - CHICKEN, BEEF, PORK
  • Green curry $16.00
    • Gang keow wan with coconut milk
  • Red curry $16.00
    • Gang dang with coconut milk
  • Jungle curry $16.00
    • without coconut milk
  • Panang curry $16.00
    • Original Thai style with coconut milk
  • Massaman curry $16.00
    • Ancient - royal Thai curry, palm sugar
  • Chuchee curry $16.00
    • red curry, Thai herbs and coconut milk
STIR FRY - CHICKEN, BEEF, PORK STIR FRY - CHICKEN, BEEF, PORK
  • Pad prik gang keaw wan $16.00
    • Green curry paste
  • Pad prik gang dang $16.00
    • Red curry paste
  • Pad Kratiam prik thai $16.00
    • with garlic, pepper
  • Pork spare ribs $16.00
  • Stir fried Peanut sauce $16.00
  • Cashew nuts - Meat and Veg $16.00
  • Sweet and sour - Meat and Veg $16.00
  • Stir fried fresh ginger $16.00
  • Mushroom, Veg and oyster sauce $16.00
  • Pad Thai Noodles $16.00
  • Fried rice $16.00
  • Chilli paste Nam Prik Phaow $16.00
  • Thai garlic - spicy or non spicy $18.00
  • Thai basil bamboo and Veg $16.00
  • Drunken noodle - spicy noodle $16.00
  • Fried noodles with black Thai sauce $16.00
  • Fried rice with Veg, pineapple and cashew nut $17.00
VEGETARIAN VEGETARIAN
  • Tom yum vegetables $16.00
    • a little coconut milk
  • Tom kah vegetables $16.00
    • coconut milk and galangal
  • Green curry vegetables $16.00
    • a little coconut milk
  • Red curry vegetables $16.00
    • a little coconut milk
  • Chuchee curry vegetables $16.00
    • red curry, Thai herb, coconut milk
  • Stir fried veg and cashew nut $16.00
  • Stir fried veg and peanut sauce $16.00
  • Stir fried veg and fresh ginger $16.00
  • Fried rice with vegetables $16.00
  • Pad Thai with vegetables $16.00
LUNCH SPECIAL LUNCH SPECIAL
  • Meat: Chicken, Beef, Pork or Seafood $3 Extra
  • Pad Thai $12.00
  • Peanut Sauce $12.00
  • Mushroom with oyster sauce $12.00
  • Cashew nuts and Veg $12.00
  • Thai basil with bamboo $12.00
  • Stir Fry with garlic $12.00
  • Stir fried noodles $12.00
  • Sweet and sour sauce $12.00
  • Fried rice $12.00
  • Stir Fry fresh ginger with Veg $12.00
  • Green curry $12.00
  • Red curry $12.00
  • Panang curry $12.00
  • Tom yum $12.00
  • Thai Noodles soup $12.00
  • Rad Na (noodles) $12.00

Nearby Sample Menus

  • Karaage Daily white fish $19.50
  • Chicken Katsu Sushi 5pcs $5 / 8pcs $8
    • Chicken katsu, lettuce, avo, mayo
  • Fresh Salmon Sushi 5pcs $6 / 8pcs $9.50
    • Salmon, avocado
  • -L(16pcs) $19
  • Teriyaki Chicken / Teriyaki beef $17.50
  • ●Combo Nigiri
  • Takoyaki $8.00
    • 6pcs Octopus ball
  • Curry Udon $15.00
    • Japanese Vegetable curry with udon noodle
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/half crayfish/beef sirloin/lamb rack/teriyaki chicken, per person $99.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/mt cook salmon/beef sirloin/teriyaki chicken/stir fried seasonal vegetable/fried rice, per person $50.00
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/vegetable dumopling/vegetable sushi/teppan tofu/stir fried seasonal vegetable/fried rice, per person $35.00
  • Stir fried seasonal vegetable/fried rice/mt cook salmon/teriyaki chicken $19.00
  • Seaweed salad $6.00
    • Sweet and sour green seaweed served on green salad
  • Salmon sashimi, 8pcs $11.00
    • Sliced fresh raw mt cook salmon, served with alfalfa, wasabi & soy sauce
  • Crispy chicken sushi 4 pcs $6.00
    • Roll sushi with teriyaki sauce & sesame sauce
  • Grenn salad/miso soup/japanese pickles/sesame & citrus teriyaki sauce/sitr fried seasonal vegetable/fried rice/mt cook salmon/king prawn/king scallop/beef sirloin/lamb rack/teriyaki chicken, per person $65.00
  • Roti $2.50
  • Tikka Masala $10.00
    • Tikka Masala (Chicken/Lamb/Beef)
  • Paneer Paratha $5.00
  • Nawabi $10.00
  • Roast Chk & Chips $10.00
  • Onion Bhaji (4 Pieces) $ 5.00
  • Curry $10.00
    • Curry (Chicken/Lumb/Beef/Prawn)
  • Bhatura $3.50
  • Trailer Trash Chips $9
  • Eggs Anyway $12
    • Ciabatta
  • Large Platter $45
    • Olives, chargrilled chorizo, Mt Domet Brie, Kapiti Aged Cheddar, duck wontons, trailer trash chips, baked garlic loaf, fresh apple, fig jam, oat biscuits
  • Chicken Breast $28
    • Oven roasted breast, petit chorizo, grilled courgette, asparagus, moghrabieh cous cous & raisin salad, sauce romesco
  • Fish and Chips $12
    • with tomato sauce
  • Pancakes $16
    • Bacon & Banana or Blueberries & Mascarpone
  • Pork Rillette $16
    • Chunky pork pate, beetroot chutney & toast
  • Stewart Island Salmon $19
    • Cold smoked salmon, celeriac remoulade, oat biscuits, apple syrup
  • GF= Gluten Free
  • Mini Pavlova (GF) $12.00
    • Drizzled in caramel with ice-cream & cream
  • Seafood Crepe Mornay $19.50
    • Fresh fish, mussels & shrimp filling, topped with grilled cheese Served with salad >>
  • Battered Hoki & Chips (GF) $12
  • GF= Gluten Free
  • Also check out our dessert special of the day / GLUTEN FREE options available on request
  • Braised Lamb Shank $19.50
    • Served on creamy mash, steamed seasonal vegetables & gravy
  • Chicken Filo Basket $19.50
    • Chicken, bacon & cheese in a creamy tomato & herb filling Topped with apricot sauce Served with fries and salad
  • CHICKEN CORDON BLEU $19.50
    • chicken breast filled with cheese and ham served with your choice of sauces and sides
  • (1) $18.50
  • KIDDIES SUNDAE $6.00
    • Layers of delicious cream and either Chocolate, or Strawberry sauce
  • SWEET CHILLI $1.50
  • NEW ZEALAND GREEN LIP MUSSELS $9.50
    • steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
  • Chicken Schnitzel
    • A lightly crumbed chicken breast schnitzel with apricot sauce served with a garden salad & golden fries
  • BOWL OF FRIES $6.00
    • golden fries lightly seasoned with our own special spice mix
  • OLD BANK CHICKEN $19.50
    • Chicken fillet strips with mushrooms, capsicum and onion in a creamy dry sherry sauce served on potato mash
  • MALTESERS FILLED WAFFLE CONE
    • Stay cool this Summer with our NEW Maltesers Filled Waffle Cone. Creamy and velvety Soft Serve topped with Maltesers served in a waffle cone filled with more Maltesers goodness
  • CHEESY SIX PACK $19.95
    • Give your hunger a work out with six of our signature flame-grilled cheeseburgers and two large and hot fries for just $19.95
  • ONION RINGS
    • Served hot and crispy, our golden Onion Rings are the perfect treat.
  • MUFFIN & JAM
    • Our toasted English muffin served hot with butter and Craig's raspberry jam goes great with a hot cup of tea
  • BBQ RODEO
    • A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • BBQ BEEF APRIL 2017
    • A flame-grilled beef patty topped with a simple layer of mayo and sliced onions, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun. Part of the new 2 for $5 promotion!
  • CHICKEN FRIES
    • BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
  • Thinly Cut Ready Salted N/A
  • Honey Mustard N/A
  • BBQ N/A
  • Beetroot N/A
  • Lettuce N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Old English N/A
  • White Bread N/A
  • Green-Lipped Mussels $16.00
    • Steamed green-lipped mussels served in a chili jam and coconut cream broth.
  • Pork Fillet $27.00
    • Oven roasted pork fillet stuffed with mushroom duxelles served on wholegrain mustard Spaetzle finished with a calvados sauce.
  • Whitestone Mt Domet Double Cream
    • Plump soft texture, the full cream flavour profile strengthens with a mushroom finish.
  • Kapiti Riverdale Cheddar
    • Sharp, tangy aged cheddar with a zesty bite, crumbly consistency with some lactate crystallization.
  • 300g $28.00
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis.
  • Whitestone Farmhouse. Has a lemongrass aroma and springy elasticity. When young it has sea breeze freshness with a nutty edge that develops more character with age.
  • Whitestone Totara Tasty Vintage Cheddar
    • Aged for 18-24 months, a strong flavoured vintage cheddar with a crunchy texture and sharp finish.
  • Hawaiian Steak. Tender thick cut real ham. $16.90
  • Chicken Cordon Bleu. Topped with our mushroom sauce. $19.90
  • Gourmet Chicken Burger. With apricot/mango salsa, lettuce, tomato and tender crumbed chicken breast with camembert cheese. $14.90
  • Kiddies Nachos $6.00
  • Fillet Stack. Tender fillet steak, field mushrooms and bacon stacked and served with fresh salad and baked potatoes. $24.90
  • Stuffed Chicken Breast. Tender chicken breast stuffed with feta cheese and sundried tomato. Served on cous cous with fresh salad. $19.90
  • Sweet and Sour Pork. Served with fresh seasonal vegetables on rice. $18.90
  • Jolly Potter BLT Sammie. The Jolly Potter's favourite - bacon, lettuce, tomato sammie served with spicy wedges. $12.90
  • Bowl of crutchings $7.00
    • Bowl of hot chips and sauce
  • Toasted Sandwich - you choice of 3 fillings $8.00
    • Cheesem Ham, Mushroom, Tomato, Egg, Bacon, Pineapple, Onion
  • Haystack with bird droppings $7.00
    • Hot pancakes with yogurt and berries
  • Pancakes with berries and yogurt $12.00
  • Hot seasoned wedges, sour cream and sweet chilli $8.00
  • Farmers Breakfast $7.00
    • Bacon eggs on toast
  • Kids Worst Nightmare $7.00
    • Platter of fresh fruit and vegetables
  • Haystack with sticks and straw $7.00
    • Hot pancakes with bacon and bananas
  • Deputy Dog $12.50
    • Mini hot dogs on a stick, battered and flash fried in the furnace. Served with loads of tomato sauce.
  • Buttered Mashed Potato $5.00
  • Gerhard Burger $25.00
    • NZ grass-fed Wagyu beef pattie, onion jam, Swiss cheese, free-range egg, tomato, red onion, lettuce and aioli in an artisan sourdough bun. Served with straight-cut chips...the Ferrari of burgers, perfect with a Steinlager. - Also available as a vegetarian option with a lentil, pea and kumara pattie
  • Chef's Chicken Nibbles $16.00
    • Blanched in soy, honey and spices. Served with a hoisin, orange and sesame seed sauce.
  • The Wagon Wheel $40.00
    • Redneck Ribs, Chief's Chicken Nibbles, Chicken Roadrunners and Battered Fish Fillets. Served on a platter with straight-cut chips, coriander aioli and tomato sauce. - Serves 3-4
  • Comanche Chicken Salad $26.00
    • Oven-baked chicken breast, cos lettuce, parmesan cheese, garlic croutons and streaky bacon, tossed in Lone Star Caesar-style dressing. Topped with a free range poached egg (anchovies optional).
  • Prawn Star $19.00
    • Tiger prawn cutlets sauteed in garlic, chilli and coriander butter. Served with basmati rice...a Lone Star classic!
  • Set Menu (Medium Sized Meals) $49.00 per head
    • Starter - Lone Star Artisan Loaf - A traditional seeded ciabatta loaf to share (between 3), handcrafted exclusively for Lone Star. Served warm with butter. / Mains (Choice of One) - Dixie Chicken - Breast of chicken poached in a creamy sauce of white wine, garlic, spring onions, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand! / Johnny Cash Stash - Chicken breast stuffed with mushrooms, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw. / Stir Crazy Sirloin - Steak Sauce Options: Chunky Mushroom, Garlic Butter or Beef Jus. 250gram premium aged sirloin cooked how you like it. Served with sauteed onions, buffalo chips, Lone Star coleslaw and your choice of steak sauce. / Redneck Ribs - 9 pork ribs piled high, blanched in honey and spices, then blasted in the Lone Star furnace and smothered in our legendary hoisin, orange and sesame seed sauce. Served with buffalo chips and Lone Star coleslaw..the meal that made us famous! / Burrito Ranchero - Chicken thigh mixed with jalapenos, fresh herbs and sundried tomatoes, Topped with grilled cheese, BBQ sauce, salsa and sour cream. Served with chilli rice and Lone Star coleslaw. / Apache Fish - Fresh fillets of fish dusted in seasoned flour, egg-washed, then pan fried in a lemon and herb butter, finished with a classic tartare sauce. Served with straight-cut chips and a fresh green salad. / Desserts (Choice of One) - Longhorn Cheesecake - Our legendary Kahlua and Moro Bar cheesecake. Served with chocolate sauce and whipped cream. / Kiwi Pavlova - Mini pavs filled with whipped cream. Served with vanilla bean ice cream, fresh fruit and berry coulis. / Milky Bar Pud - White chocolate and buttermilk pudding, served hot with butterscotch sauce, white chocolate sauce and vanilla bean ice cream.
  • Steak Ribeye 400g $30.00
  • 2 fried eggs $2.00
  • Steak Ribeye 300g $28.00
  • Steak Prime Rib 400g $30.00
  • Trio of Ice Cream $9.50
    • Served in tuille rings with a fresh fruit salsa.
  • Roast Vegetable Strudel $25.00
    • Roast medley of vegetables and feta cheese encased in a strudel dough, topped with basil pesto and served with a chargrilled red pepper coulis
  • Steak New York Strip 300g $27.00
  • Pressed Cheese
    • Whitestone Airedale. Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • Fish Burger $17.90
    • Battered Blue Cod, lettuce, tomato, onion, gherkin, tar-tare sauce
  • Chicken Nuggets and fries $7.50
  • -Caramel $9.50
  • Chocolate Mud Cake $12.50
    • Served with cream and ice cream.
  • Warm Flat Breads $9.90
    • Warm souvlaki flat breads with a mix of basil pesto and sun-dried tomato topped with cream cheese
  • Catch of the Day $19.90
    • Today’s fresh catch served with slaw and fries
  • GF = Gluten Free / DF = Dairy Free
  • Mini Hot Dogs and fries $7.50
  • -With Salad $10.00
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Big Brekkie $16.50
    • Bacon, eggs, sausages, tomatoes, hashbrowns, & mushrooms with toast
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • ●Quiche of Filo of the day $8.00
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • Assorted Cakes & slices from $3.90
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
Mai Thai Takeaways

Mai Thai Takeaways

location

Address

90D Evans Street, Timaru, Canterbury, 8601, New Zealand

phone

Phone

036886891

email

Email

None

clock

Opened hours

Monday: CLOSED Tuesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Wednesday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Thursday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Friday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Saturday: 11:30AM - 2:30PM, 4:30PM - 9:00PM Sunday: 11:30AM - 2:30PM, 4:30PM - 9:00PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Thai

features

Features

Breakfast ,  Cash ,  Lunch ,  Dinner

Location
90D Evans Street, Timaru, Canterbury, 8601, New Zealand
Similar Restaurants based on Cuisines