Maido Japanese Restaurant in Christchurch City Menu -

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Maido Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Sauteed green beans with feta cheese, mint and cacao nibs or See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. from She Universe Cafe & Chocolaterie. Cashmere Fish & Chips offers many options including FISH and FISH BITES. Figue Restaurant and Bar includes a wide range like 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast. Soup of the day and Toasted sandwiches from . CAFÉ 53 offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

Roast Pork Fu Yong Egg $I0.30
Steak Fried Rice $10.00
Steak $6.00
Prawn with Mushroom Chow Mein $11.80
Halswell Fu Yong Egg (Combination) $12.00
Wonton with Sweet & Sour Sauce (per doz) $9.90
Pottle of Fried Rice $5.50
Nasi Goreng (Rice) $12.00

Teba-age $10.00
- Deep fried chicken wings coated with Manuka honey soy sauce
Served with green tea salt, curry salt and rose rock salt
Ebi Fry Roll $18.00
- Crumbed Prawn with lettuce and aioli
Maccya Panna Cotta $10.00
- Creamy green tea panna cotta with ice cream
Agedashi $10.00
- Deep fried tofu with chef's special soup stock
Nanban Chicken $22.50
- Deep fried chicken pieces, served on lettuce with Japanese style tartar sauce and sweet and sour sauce
-10 pcs $19.50
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream

-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $19.00
Duck Curry $25.00
- Our red curry, with barbecued duck, courgettes, potatoes, onions, and tomatoes.
yellow Curry
- Our yellow curry served with capsicum, onions, potatoes, and tomatoes.
Spring Rolls (6 pcs) $10.00
-Prawns, Scallop, or Squid $20.00
Pad Thai $12.00
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
Chicken, Beef, Pork, Crispy Pork, Vegetable, or Tofu $19.00

Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
Fish Fillet $15.00
Chicken Satay (4) $11.00
- Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
Sweet & Sour Sauce comes with rice
- This is naturally Thai cuisine, this is not a spicy dish, cooked with our chef's sweet & sour sauce
Seasonal Fish Fillet $20.00
Black Tiger Prawns (7) $21.00
Chicken, Beef or Pork $17.00

Risotto Pesce $26.50
- Seafood risotto tossed with prawns, scallops, mussels, white wine & fresh Italian parsley
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Bambini (kids) $9.00
- Two scoops of vanilla gelato with a choice of chocolate - or - berry sauce
Tordelle Di Carne $24.50
- Handicrafted ravioli filled with chicken, pork, beef & silverbeet served in a bolognese sauce
Puttanesca $24.00
- Kalamata olives, anchovies, capers, basil, chili, garlic in a pomodoro sugo
Pesce Del Giorno N/A
- Ask your waiter for details, price varies
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Pate Della Casa $15.00
- Homemade chicken liver pate with port, brandy & red onion confit

Cod Fillets $3.30
Bacon $4.70
Chicken Nuggets 6 for $3.30
Spring Roll $2.80
Paua Pattie $2.40
Hawaiian $3.30
Sweet Chilli Chicken $10.00
Fish $2.40

Topkapi Chips (GF) $15.00
- Chips, chicken, cheese, mushroom and bacon
Garlic Bread $4.00
Ask one of our friendly staff for the gluteen free option
Bowl of Rice $5.00
Dolma Entrée (GF) $12.50
- 5 vine leaves stuffed with rice and herbs served with our own homemade tomato sauce and minted garlic yoghurt
Bulgari Shish (GF) $25.00
- Marinated chicken and lamb cubed skewered with bell peppers and onion cooked on the charcoal
Chicken Iskander (GF) $21.00
- Marinated chicken cubed cooked on the hot place
Homemade baklava
- With cream or Ice-cream

BIG BREAKFAST $19.90
- eggs, bacon, tomato, hash browns, mushrooms, toast
ENGLISH MUFFIN $7.50
- toasted with bacon, eggs and topped with relish
LAMB SOUVALAKI $14.90
- salad greens with pan fried lamb and yoghurt dressing
PANINI $8.50
- with your choice of 3 fillings
BURGER $8.50
- chicken, lamb or bacon and egg with fresh lettuce, tomato and dressings
BAGEL $7.50
- fresh toasted bagel with fruit conserve and cream cheese
LAMB SALAD
- with mint marinade, salad greens and yoghurt dressing
CEREAL $11.50
- muesli with yoghurt and berries

Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
Thyme Roasted Chicken, walnut and olive tapenade, spinach $16
Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
Poached eggs $11
- on Grain Toast with a side of Chef’s Chilli Relish
Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts

Tom-Yum Soup $18.00
- With rice
Classic Green Curry $18.00
- With rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts
Saang Ka Ya $8.50
- Sweet sticky rice infused with coconut cream and topped with Thai custard
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Roasted Vegetarian Curry $18.00
- Red curry with roasted Vegetarian/ Duck, pineapple, tomato and grapes
Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken

Chicken Foo Young $10.50
Mushroom $1.00
Satay Real Chicken $7.50
Donut $1.90
Fresh Crumbed Chicken $4.50
Fresh whole Crumbed Sole $5.00
1/2 Doz Oysters, 1/2 Doz Scallops. 1/2 Doz Mussels, 1 Crumbed Cod & 2 Crab Sticks $25.00
Meat Pattie $2.00

Kids Teppanyaki Set (under 12 yrsold) $20.00
- Grilled vegetables, steamed rice, one choice of teppan main, (Chicken, Beef eye fillet, Salmon)One Scoop of Vanilla ice cream
Kiss me Roll $25.00
- Salmon, avocado & tobiko on california roll made with 2pcs, of deep fried crunchy prawns
Crsipy Scallops $21.00
- Deep fried bread crumbled scallops (6 Pcs)
Takoyaki $9.00
- Octopus Ball (6pcs)
Beef Tempura Set $19.50
- Grilled beef glazed served with teriyaki sauce, vege & fish tempura served with rice and MisoSoup
Chicken Tempura Set $18.50
- Grilled Chicken glazed wuth teriyaki sauce, vege & fish tempura served with rice and miso soup
Beef sirloin 120g/ Seafood $28.00
- Salmon, white fish, scallops, prawn
All teppanyaki set meus begin wth an appetizer of the chef's choice served with warm miso, followed by teppanyaki stir- fried vegetables and your main course as described in each set with your choice of steamed or fried rice .(fried rice $4.00) N/A

Dried stir fried (chicken, pork or beef) $13.00
- tossed chilli paste & vegetables
Massaman beef curry $13.00
Rendang $13.00
- very spicy Indonesian beef curry with side vegetables
Sambal chicken (Indonesian chilli) $13.00
- with side vegetables
Oyster sauce stir fried beef $13.00
- with seasonal vegetables
Panang curry (thick peanut curry) $13.00
Kari Ayam Indonesian chicken curry $13.00
- with potato
Combination add $3.00