Maido Japanese Restaurant in Christchurch City Menu

Maido Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Sauteed green beans with feta cheese, mint and cacao nibs or See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. from She Universe Cafe & Chocolaterie. Cashmere Fish & Chips offers many options including FISH and FISH BITES. Figue Restaurant and Bar includes a wide range like 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast. Soup of the day and Toasted sandwiches from . CAFÉ 53 offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

  • Sticky Crispy Chicken $19.00
    • Glazed w special-sticky-spicy-sweet sauce. Served w oriental slaw and toasted bread
  • Eggs your way $10.00
    • Poached or scrambled free range eggs served on toasted bread
  • Eggs Benedict $19.00
    • Poached free-range eggs and lemon hollandaise sauce served w crispy bacon and sauteed spinach on toasted bread
  • Creamy Oat Porridge $13.00
    • Served w caramelised nuts, dried fruit, milk and cream
  • Baked Beans $16.00
    • Southern style baked beans w beef mince, crispy bacon and poached free range eggs. Served with toasted bread
  • Spicy Pork Belly & Smashed Avocado $21.00
    • Served w green salad on toasted sourdough bread
  • Superfood Salad $18.50
    • Quinoa, chia seeds, brown rice, kale, roasted seasonal veges served w Pan grilled tofu
  • Waffles $16.50
    • Delicious brioche waffles w a crunchy caramalised shell served w fruit salsa, candied nuts, berry compote w Greek yoghurt
  • California Roll $19.00
    • Crab stick, avocado and cucumber with tobiko
  • Dragon Roll $22.00
    • Tempura prawn and wrapped in grill eel with special sauce
  • Miso Soup $3.00
  • Ebimayo $22.50
    • 6 deep fried black tiger prawns served with special fruity mayo and chilli sauce
  • Buta Kakuni $2.50
    • Tender braised pork belly cooked with chef's special sauce
  • Tacoyaki $8.50
    • Deep fried octopus ball with sauce, mayo and bonito flake topping;
  • Teriyaki Chicken Roll $19.00
    • Teriyaki chicken, lettuce and onion
  • Kaisen Salad $14.00
    • Assorted seafood salad served with wasabi dressing
  • Tom Kha
    • A delicious coconut cream soup, spiced with chilli, galangal, lemon juice, mushrooms, and topped with coriander.
  • Deep Fried Whole Fish $28.00
    • A whole fresh fish (Tarakihi) deep fried and drowned in a hot sweet chilli ginger sauce with courgettes, capsicum, mushrooms, onion, and topped with coriander.
  • Mixed Entrée $12.00p.p.
    • One of each, Spring Roll, Fish Cake, Satay Chicken Stick, Minced Pork Toast, and Curry Puff
  • -Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
  • Thai Style Beef Salad $18.00
    • Grilled beef spiced with chilli, mint, coriander, onion, lemon juice, and tamarind sauce.
  • Minced Pork Toasts (4 pcs) $10.00
  • Stir-fry Peanut Sauce $12.00
  • -Prawns, Scallop, or Squid $21.00
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Double meat $4.80
  • Corn Nuggets $2.50
    • 6 for
  • Potato-Fritter $0.60
  • Giant $6.30
  • Pattie-Corn & bacon $2.80
  • Sole-Battered $4.50
  • Crab stick $1.50
  • Mushroom $4.40
  • Fish $4.40
  • Crumbed Deep Sea Cod $4.90
  • Squid Rings dozen $10.00
  • Bacon & Corn Patties $2.20
  • Crab Sticks $1.80
  • Jam Wraps $2.20
  • Mini Spring Rolls $6.00
  • Apple Pie n/a
    • Crisp pastry, lovingly filled with crisp Granny Smith apples picked in New Zealand orchards and served piping hot
  • Whipped Butter n/a
    • Our fluffy butter, in creamy, whipped peaks. It's like walking on air
  • Cheeseburger n/a
    • Our legendary cheeseburger is a combo of 100% beef, onions, pickle, ketchup, mustard and cheese, all in a soft burger bun
  • Georgie Pie Bacon 'N' Egg n/a
    • Meet the new Georgie Pie® Bacon 'N’ Egg. It’s the best of breakfast, baked fresh in a pie, and available all day
  • Double Quarter Pounder n/a
    • Satisfy your ultimate hunger. Take two quarter pounds* of 100% NZ beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles
  • Bacon & Egg McMuffin n/a
    • A hot brekkie made compact. A perfectly cooked egg, deli style bacon and a slice of cheese, cased in a toasted, warm English muffin
  • Quarter Pounder n/a
    • Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle
  • The Clubhouse Chicken - Grilled n/a
    • A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac® sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled
  • CHICKEN $20.00
    • Delicious cooked chicken whole
  • CHEESE TOASTED SANDWICH $4.00
  • CHEESE & PINEAPPLE TOASTED SANDWICH $5.00
  • CHICKEN $10.00
    • Delicious cooked chicken 1/2
  • FISH BITES 1 DOZ $11.90
  • EGG TOASTED SANDWICH $4.00
  • PINEAPPLE BURGER $5.80
    • Basic burger with a ring of delicious pineapple
  • CHIPS $4.00
    • Golden fried crinkle cut chips
  • Shrimp Cocktail $15.00
    • served on a bed of lettuce with a spicy seafood sauce
  • Bacon and Mushrooms $15.00
    • served on a garlic-toasted roll with salad or coleslaw and fries
  • Cheesecake $10.50
    • served with fruit salad, ice-cream and cream
  • Eggs Benedict $18.00
  • Continental $13.00
    • cereals, fruit salad, yogurt, toast and spreads. We only use free range farm eggs
  • Fish & Chips $19.50
    • crumbed dory (2 pieces) served with fries & salad
  • Pasta Of The Day POD
    • see daily specials board
  • All main meals (except 'pasta of the day', and 'roasts') are served with a choice of vegetables, green salad or coleslaw & fries
  • Combination seafood fried rice (prawn, scallops and squid) $32.00
  • Egg fried rice (bowl) $5.00
  • Eye fillet steak served with chef’s special sauce $34.00
  • Deep-fried ice cream $14.50
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • -main $20.00
  • Dessert of the day $14.50
  • Panko crumbed prawns (5) with garlic aioli $8.00
  • Toasted flatbread with warm chilli and cheese dip $8.00
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Maple marinated scallops (2) wrapped in bacon $8.00
  • Spicy Wedges with Sour Cream $7.00
  • Tea or Coffee and Toast $10.00
    • Served with a selection of spreads
  • Coleslaw $7.00
  • Pancakes $13.50
    • Fresh fluffy pancakes served with fruit salad, fresh yoghurt and passionfruit coulis
  • Beer Battered Fish & Chips $13.5
    • with tartare & chopped salad
  • Beef Schnitzel $13.5
    • with friess, chopped salad & mushroom sauce
  • Garlic Bread $6
  • Curry of the Day $13.5
    • with steamed jasmine rice
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Extra vegetables & salad $6
  • Beer Battered Blue Cod $28
  • Curry Puff (4) Vegetarian $8.00
  • Pork Pad Thai (Spicy Noodles) $18.00
  • Green Curry (Chicken, Pork or Beef) $16.00
  • Yum Mixed Seafood $18.00
  • Som Tam Carrot (Typical Thai Salad) Vegetarian $18.00
  • Set Menu 1 $25.00 per person
    • Entrée: Thai Spring Rolls. Mains: Chicken Fried Noodles & Vegetarian, Beef Vegetables & Peanut Sauce, Pork Vegetables & Cashew Nuts, Green Chicken Curry, Steamed Jasmine Rice
  • Chicken Fried Noodles & Vegetables $16.00
  • Tom Kab Gai (Chicken in Coconut) $10.00 / $30.00
  • Phad See Eew Nua $15.00
    • Stir fried flat noodles with eggs and veges
  • Phad Gai Met Mamuang $16.00
    • Mild chicken with cashew nuts, vegetables & rice
  • Phad Pet Bai Krapao Gai $15.00
    • Spicy-hot stir fried chicken with veges, basil, chilli & rice
  • Phad Phong Garee $16.00
    • Chicken stir-fried curry paste powder with egg and vegetables
  • Ma Ma Gai $15.00
    • Ma Ma noodle soup with chicken & vegetables
  • Gaeng Juce $13.00
    • Mild soup with glass noodles, tofu, pork, lotus flower and black fungus
  • Phad Mu Peanut Sauce $16.00
    • Pork peanut sauce, vegetables, mushrooms and rice
  • Yum Woon Sen Nua $16.00
    • Medium beef salad with glass noodles, herbs, chilli, peanuts and rice
  • Chilli Prawns $22.00
    • (Pad Prik Goong) Spicy stir fry with fresh chillies & a mixture of vegetables
  • Prawn Salad $22.00
    • (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns
  • Thai hot and sour soup, lemongrass kaffir leaves
  • Phanang Curry $18.50
    • A bed of vegetables covered in a thick brown phanang curry
  • Mint Lamb $19.50
    • Very nice thick curry with coconut cream, mint and vegetables
  • Seafood Chilli Jam $22.00
    • A mixture of seafood and vegetables in a chilli jam sauce
  • Garlic Chilli (Pad Prik Sod) $17.50
    • Spicy garlic chilli sauce with a mixture of stir fry vegetables
  • Chilli Lamb (Pad Prik) $18.50
    • Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
  • Ham & mustard sandwich $2.00
  • Family chicken, brie & spiced plum quiche $18.90
  • Chicken petites $2.30
  • Open mini quiche $2.40
  • Long quiche varieties $19.20
  • Gourmet pizza slice $4.60
  • Ham & egg pie $5.00
  • Salmon & cream cheese quiche (SM) $5.20
Maido Japanese Restaurant

Maido Japanese Restaurant

location

Address

16/22 New Regent Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666008

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash only

Location
16/22 New Regent Street, Christchurch, Canterbury, 8011, New Zealand
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