Maido Japanese Restaurant in Christchurch City Menu -

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Maido Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Sauteed green beans with feta cheese, mint and cacao nibs or See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. from She Universe Cafe & Chocolaterie. Cashmere Fish & Chips offers many options including FISH and FISH BITES. Figue Restaurant and Bar includes a wide range like 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast. Soup of the day and Toasted sandwiches from . CAFÉ 53 offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

Potato rosti $2.50
Tomato relish $1.50
Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
House hot smoked salmon, sugar snap peas, crumbed egg, Asian greens, roast peanuts, coconut tamarind caramel $25.00
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Fresh range eggs $1.50 each
Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Avocado $3.50

Garlic Stir-fry & Rice $8.50
Spring Rolls (8) $5.00
Choices of chicken, beef, pork,or prawn $11.00
Green Curry & Rice $8.50
Wontons (6) $5.00
Pork Spare Ribs $6.00
Chicken Satays (4) $6.00
Ginger Stir-fry & Rice $8.50

+ Side of fries $5.00
RICOTTA PANCAKE $17.00
- Pancakes with berry compote, house made lemon curd, yogurt, oaty crumble and almond praline
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast
GRANOLA $12.50
- House made granola with dried fruit, seeds and nuts served with seasonal fruit, milk and natural yogurt
Two Hash browns $21.50
+ Fried egg $2.00
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Vietnamese Salad $18.00
- Mixed slaw, vermicelli & mung bean salad with grilled chicken & house made prawn spring rolls

Sliced Chicken and Seasonal Vegetable $12.50
Fried Mussel $0.60
Meat Patties $2.00
Chinese Burger $5.00
Crab Stick $2.00
Steak with Oyster Sauce $12.50
Mussel Pattie $2.00
Yong Chow Fried Rice $13.00

Prawn Curry on Rice $13.00
Pork Fried Rice $11.00
Pork Chop Suey $12.00
Chicken Mushroom on Rice $12.00
Chicken Chop Suey $12.00
Plain $3.50
Steak Chop Suey $12.00
Steak Fried Rice $11.00

Zeytoon Parvadeh (GF) $13.00
- Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
Pita Bread $2.50
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
$42.00 per person without dessert / $47.50 per person with dessert
●-ENTRÈE
Combination Iskander
- Combination of lamb rack, marinated cubed chicken with bell peppers and onion, served with bead of basmati rice, salads and Topkapi dressing
All mains are served with a side of Basmati rice, our seasonal salads and our Topkapi

Chicken Rassa - Boneless chicken pieces cooked with Chef’s secret spices with crushed tomato and onion in a homestyle sauce. $15.50
Ginger Chicken /Lamb - Onion and tomato based exotic curry simmered with fresh ginger $15.50, Lamb: $16.50
Chicken Aloo - Lightly spiced chicken with crisp seasonal vegetables, and aromatic spices $15.50
Tandoori Chicken - Half Chicken - Exotic chicken barbeque – Indian style $13.00
Rogan Josh - Spiced lamb curry simmered with tomato, and a dash of aniseed $16.50
Lamb or Chicken Vegetable Biryani - A wholesome blend of lamb or chicken, basmati rice, and seasonal vegetables – served with raita $14.90, Lamb: $16.50
Basmati Rice - Premium Indian rice $2.50
Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50

Apple Crumble $10.00
- Tapped with ice- cream & Cream
Plain Wedges $10.00
- Wedges served with sour Cream
Garlic Bread $9.00
- A large loaf, enough to share
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries
Ice Cream Sundae $7.00
- Vanilla Ice Cream with Chocolate, Caramel or Raspberry topping
Creamy Chicken $24.00
- Chicken,Cream, Cheese, Pesto & Cashew Nuts
Beef Schntzel $16.00
- Topped with Mushroom Sauce, two Eggs & Fries
Bowl of Fries $7.00
- Large bowl of fries with Tomato Sauce &Aioli

Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs & Toast $9
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Muesli $10
- w a fruit situation & yoggy/milk
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Eggs & Toast w/ Bacon $14
Pancakes $15
- Bacon & Maple, Berries & Cream

T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
FLATBREAD $12.90
- Pita bread smothered in sundried tomato, parmesan cheese.The locals favourite.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
WARM APPLE WALNUT CAKE
- I reckon this is better than grandma used to make, but then what do I know I’m just the sucker that has to type this. A warm rich style cake with apple syrup and homemade vanilla ice cream.
DUCK LEG $15.50
- Roasted duck leg in honey & star anise sauce, with a potato puff and a watercress & apple salad.

Fresh Spring Rolls $12.50
- Rice paper wrapped fresh crispy veges with sweet chilli sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Mix Platter (for 1 / for 2) $10.00 / $20.00
- Fresh spring roll, spring roll, money bag and satay chicken
Beef Cheeks $22.00
- Caramelised beef cheeks with sweet and sour red curry
Tom-Yum Soup $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice
Pad Thai $18.00
- Classic noodle dish with eggs, protein of your choice, bean sprouts and pad thai sauce. Served with lemon wedge, chili flakes and crushed peanuts

Steak with Oyster Sauce $14.00
Chicken Wing $2.00
Combination Fried Rice $14.00
Crab Stick $2.00
Squid Ring $0.70
Banana Fritter $2.40
Cheese $4.30
Steak Pineapple on Fried Rice. $12.50

Padse-eewsen yai $12.90
- Fried thick rice noodles in soy sauce with meat and vegetables
Grilled chicken $9.90
- wings 6 pieces of grilled marinated chicken nibble
Tom Yum Goong (Prawns) $12.90
Gang KeoWan $14.90
- Green Curry with meat and vegetables and Thai herbs, served with rice
Fish cakes $8.90
- Spicy fish cakes served with sweet chilli sauce
Guay tiew rad na - $12.90
- Served With meat and vegetables and gravy on fried noodles
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Curry puffs $8.90
- 5 vegetarian homemade curry puffs

Chicken R $9 / L $12
Teriyaki Chicken $8.00
- 8 Pieces
Half and Half $8.00
- Salmon and chicken. 8 Pieces
Seaweed R $8 / L $20
- Lettuce, avocado, capsicum, cucumber and carrot
Miso Soup $3.50
Vegetarian Udon $9.00
Vegetarian $8.00
- 8 Pieces
Tuna Mayonnaise $5.00

Kids Roast $8.5
- Comes with soft freeze ice cream in a cone
Beer Battered Blue Cod $28
Cajun Chicken Salad $17
- Lettuce, chorizo, warm potatoes, tomatoes, house dressing & panko-crusted fried soft boiled eggs. Add sauteed prawns $19
Cajun Chicken & Bacon Salad $13.5
- Grilled Cajun chicken, bacon, lettuce, tomato, red onion, peppers & boiled egg
Garlic Bread $6
250g Ribeye Steak $30.5
- Cooked the way you like it
200g Eye Fillet Steak $38
- Cooked the way you like it
Beef Schnitzel $13.5
- with friess, chopped salad & mushroom sauce