Maido Japanese Restaurant in Christchurch City Menu

Maido Japanese Restaurant in Christchurch City has no menu available, but can choose from many other options such as Sauteed green beans with feta cheese, mint and cacao nibs or See our display cabinet for baked goods including paleo-friendly and sugarfree and our chocolate cabinet for our outrageously fine chocolates. from She Universe Cafe & Chocolaterie. Cashmere Fish & Chips offers many options including FISH and FISH BITES. Figue Restaurant and Bar includes a wide range like 6:30 to 10 am Daily. Last order 9:30 am or Big breakfast. Soup of the day and Toasted sandwiches from . CAFÉ 53 offers The Brasserie Kitchen and Bar and GARLIC BAGUETTE.

Nearby Sample Menus

  • -Or with the house smoked salmon and hollandaise sauce for $23
  • French toast $22
    • With bacon, banana and maple syrup
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • Pumpkin and Feta Salad $19
    • Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Scrambled or Poached Eggs on toast $15
    • Options of eithe
  • Granola $15
    • Our famous blend, served with yoghurt and fruit
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Tofu Salad $11.00
    • Tofu with sesame dressing, topped with assorted nuts
  • Shoga-yaki $21.50
    • Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
  • Kokumai Salad GF $12.00
    • Black rice and assorted grains served with citrus dressing
  • Agedashi $10.00
    • Deep fried tofu with chef's special soup stock
  • Soft shell crab $29.50
    • Deep fried soft shell crab, served with oyster and chilli sauce
  • Served with green tea salt, curry salt and rose rock salt
  • Steam Rice $3.00
  • Prawn Tempura $22.00
    • 5 black tiger prawns
  • Curry Chicken on Rice $11.00
  • Pork Tomatoes on Rice $11.50
  • Sliced Beef with Curry Sauce on Fried Rice $14.50
  • Pork Chow Mein $10.00
  • Steak & Mushroom Pie $4.80
  • Prawn Foo Young $11.50
  • Combination Fried Rice $12.50
  • Vegetarian Disk $11.00
  • Sweet Sour Won Tons (Dozen) $9.00
  • Pineapple Ring $1.80
  • Extra for Burgers $0.80
  • Prawn Foo Young $14.00
  • Prawn Mushroom on Rice $13.00
  • Roast Pork Tomato on Rice $13.50
  • Giant $7.50
  • Steak Chop Suey $12.00
  • Breakie Muffin $9.90
    • bacon, free range eggs, cheese, tomato relish on an English
  • Bacon $4.50
  • Eggs on Wholegrain $11.50
    • 2 free range eggs poached, fried, scrambled on a grain bread
  • Organic Oat Porridge $11.50
    • served with peaches and natural yogurt
  • Bacon $16.50
  • Toastie Sandwiches $8.90
    • your choice of 3 fillings: ham / cheese / tomato / pineapple / onion
  • Toasted Muesli $11.50
    • served with peaches and natural yogurt
  • Toast with Organic Jam $7.00
    • your choice from our bread selection
  • Chicken Kebab / Topkapi Beef Kebab $13.50
  • Chips (GF) $6.00
  • Zeytoon Parvadeh (GF) $13.00
    • Marinated green olives with walnuts, mountain herbs, spices and pomegranate sauce
  • Feta Cheese $1.50
  • Meze Platter
    • Selection of chips, dolma (sutffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with bread
  • Beef Doner Iskander (GF) $19.50
    • Sliced beef doner cooked on open spit
  • Eggplant Dip $11.50
    • Eggplant sliced and stewed with tangy tomato and green bell peppers - served with pita bread
  • Beef Burger $15.50
    • Homemade spiced beef patty, lettuce, onion, cucumber, tomato, beetroot, cheese, mushroom and Tokapi dressing
  • Omelette $16.90, Extra: $2.00
    • Served with either toast or a hash brown and your choice of three of the following:
  • Oven Baked Focaccia $8.50
    • With herb butter, served with olive oil and sweet chilli sauce
  • Steamed Marlborough Mussels (Entree / Main) $10.50 / $18.50
    • In a lemongrass, coconut cream broth served with warm bread
  • Stuff Field Mushroom $19.50
    • Field mushroom stuffed with cream cheese, spinach, feta and pine nuts. Served with roasted capsicum couli and a green salad
  • Toasted Bagel $6.50
    • Topped with your choice of two spreads: Cream Cheese, Pesto, Jam, Hummus
  • Lamb Rack $34.00
    • Rubbed in oregano and garlic, carved over a kumara mash served with sauteed seasonal vegetables, mint pesto and rosemary jus
  • Mussels $16.50
    • Cooked in coconut, lemon grass and coriander broth with toasted bread
  • Crackled Pork Belly $26.90
    • Served with roast baby potatoes, beans, spinach. Topped with apple comport and rosemary sauce
  • Eggs & Toast w/ Bacon $14
  • Corn Fritters $16
    • w/ Bacon, Cream Cheese & Maple or Relish
  • Toasted Sammy $5.50
    • 2 Fillings. Extras 50c
  • French Toast $16
    • Berry & Banana / Chocolate / Bacon & Banana / Savoury
  • Pancakes $15
    • Bacon & Maple, Berries & Cream
  • Creamy Mushrooms $15
    • w/ Spinach & Relish
  • Eggs & Toast $9
  • Claudes Feed $21
    • 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
  • -With Salmon $17.50
  • B.L.T Sandwich $14.50
    • Toasted focaccia bread with bacon, lettuce, tomato & aioli. Served as an open sandiwich
  • -With Bacon $15.50
  • Omelette $15.50
    • Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
  • Gourmet Toasted Sandwiches $10.50
    • Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
  • Pancakes with bacon and banana $15.50
    • Served with grilled banana, bacon and maple syrup
  • Eggs Any Style with Toast $10.50
    • Free range eggs scrambled, poached or fried served with toast
  • Soup of the Day $9.50
    • Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
  • Handmade White Radish Cake $5.00
  • -Red Beans
  • Deep Fried Handmade Buns Drizzled w/ Condensed Milk $4.00
  • Signature Crispy Chicken Ieg $15.00
    • Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
  • Signature Giant Fried Chicken Cutlet $15.00
  • Deep Fried Tofu $5.00
  • Deep Fried Green Beans $4.50
  • -Soft Peanuts
  • Porchetta $22.50
    • Manuka smoked pork, marinated in a tangy sauce, red onions, green peppers, bocconcini cheese and cherry tomatoes. Finished with fresh lime, coriander and chilli.
  • Pulled pork sandwich $22.50
    • Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
  • Molto Carne $22.50
    • Italian sausages, salami, Italian style bacon, tomatoes, mushrooms, black olives
  • Linguine marinara $21.50
    • A selection of premium local seafood tossed with coriander and linguine pasta, in a lemon infused extra virgin olive oil or tomato and herb Napoletana sauce.
  • Cannelloni (v) $21.50
    • Spinach, mushroom and ricotta filled cannelloni, topped with a fresh tomato and basil sauce.
  • Melanzane parmigiana (v) $24.50
    • Grilled eggplant layered with tomato, fresh basil and Clevedon Coast buffalo mozzarella and oven baked.
  • Insalata Paesana $21.50
    • Warm Manuka smoked tomatoes, blue cheese, roasted kumara, avocado and smoky bacon with mixed salad greens and a walnut and raspberry vinaigrette.
  • Wood Fired Flatbreads (v) $12.00
    • Basil pesto, chilli and parmesan
  • -Fresh Summer Rolls
  • -Combination Fried Noodle
  • -Combination Fried Rice
  • Cha Gio Hai San Deep Fried Seafood Spring Rolls x4 $8.00
  • Goi Cuon Fresh Summer Rolls. Your Choice of Meat - Vegetarian, prawn, pork, chicken or beef x4 $6.50
  • Cha Gio Deep Fried Vietnamese Spring Rolls x4 $8.00
  • -Hot Pot Seafood
  • Goi Cuon Ga Tom Chicken & Prawn x4 $7.50
  • Mushrooms on toast $15.5
    • Mushrooms fried in garlic butter, served on grain toast and topped with feta
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
  • Calzone $12.0
    • Folded pizza filled with venison salami, spinach and cheese. Individual size
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Margherita pizza $9.8
    • Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
  • Mama Mitchelli’s muesli $10.5
    • Homemade toasted muesli served with stewed seasonal fruit and a creamy Greek yoghurt
  • Orange juice (pulpy) $4.0
  • Benger juices $4.8
    • Apple, Apricot, Nectarine, Raspberry, Boysenberry
  • 1/2 Scoop Chips $1.80
  • Jam Wraps $2.60
  • Donuts $2.60
  • Curry Rolls $3.20
  • Meat Patties $2.60
  • Hotdogs $2.60
  • 1 Scoop Spicy Wedges $4.50
  • Mini Hotdogs $1.20
  • Fish $2.80
  • Spring/Curry Roll $3.10
  • Sushi medium
  • Medium $2.50
  • Salad small $4.50
  • Medium $6.50
  • Lasagne topper $3.30
  • Stuffed Potato $5.90
Maido Japanese Restaurant

Maido Japanese Restaurant

location

Address

16/22 New Regent Street, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666008

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast

features

Features

Cash only

Location
16/22 New Regent Street, Christchurch, Canterbury, 8011, New Zealand
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