Main Street Bakery & Cafe in Canterbury Menu

Main Street Bakery & Cafe in Canterbury has no menu available, but can choose from many other options such as Ham and cheese or Beef and onion from Pizza Hut . Food Stop on Gasson offers many options including Mince Beef and Chow Chow Beef. Tomi Japanese Restaurant includes a wide range like Karage Chicken Box or Pork Katsu Box. Artisan Stone-Baked Sourdough and Market Oysters from . Bessie offers No.7 Restaurant & Bar and Marinated Olives.

Nearby Sample Menus

  • Lollypop Chicken $10.00
    • Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
  • Vegetable korma (Takeaway/ Dine-in) $9.00/ $10.00
  • Mango Lassi $4.00
  • Hari Sabzi $16.00
    • Mixed vegetables cooked in onion and tomato sauce mixed with herbs and spices
  • Vegetarian Korma $15.00
    • Fresh vegetables cooked in a nutty creamy sauce.
  • Chicken Tikka (4pcs) (Takeaway/ Dine-in) $8.00/ $10.00
  • Mint Chutney $2.00
  • Chicken Reshmi Kebab $11.00
    • Fish fillet and lemons, lightly battered in butter fl our and deep fried.
  • -with grilled chicken $22.00
  • Pumpkin, blue cheese & smoked mushroom ravioli $21.50
    • sage & pine nut noisette butter
  • Chateau club sandwich $18.50
    • bacon, tom ato, cheese, egg mayonnaise & French fries
  • Pancakes $15.50
    • with glazed banana, bacon & maple syrup
  • Crispy fried calamari $18.50
    • Greek style salad / feta cheese & aioli dip
  • Baked scallops $21.50
    • with saffron, orange & ginger crust set on sauteed chard
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • Blue cod fillet $28.50
    • choice of grilled or battered / tartare sauce / salad greens
  • Onion & Tomato Uthappam $12
    • Thick savoury pancake topped with chopped onion and tomato
  • Non Veg Dosa (Chicken/Beef) $14
    • Dosa stuffed with meat, potato, onion, mixed herbs and spices
  • Onion Bhaji $5.50
    • Deep fried onion slices marinated with chick pea flour, a blend of South Indian herbs and spices
  • Kerala Flaky Parotta $2.50
    • Soft and flaky Kerala bread freshly cooked
  • Chutney $2.50
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
  • Masala Chai (Tea) $5
  • Thattu Dosa $10
    • Soft and thick small dosa (3 pcs)
  • Steamed Pork with Chilli $26.00
  • Fried Pork with Fish Sauce on Rice $13.00
  • Pork Ribs and Potatoes in Chilli Pot $25.00
  • Won Ton Soup S $8.00 M $13.00
  • Roasted Duck Half $24.00 Whole $45.00
  • Home-Made Tofu with Sweet and Sour Sauce $19.00
  • Deep Fried Wontons (1/2 Dozen) $7.00
  • Fried Lamb with Spring Onions $22.00
  • Naans $3.50
  • Karhai Paneer $15.90
    • A host of whole spices sauteed in onion and tomato with Indian cottage cheese (medium - hot)
  • Chicken Tikka Masala $16.90
    • Tender marinated chicken simmered in a masala sauce with tomatoes and fresh chillies - five million English football fans can't be wrong (medium)
  • Green Salad $6.00
    • Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing.
  • Mango Chicken $16.90
    • Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
  • Sweet Mango Chutney $4.00
  • Raita $3.00
    • Cucumber and yoghurt - cools and delights
  • Poppadoms $3.00
    • Roasted Indian crisp bread (4)
  • Bakery Items $1.60
    • Scones
  • STEAK’n’FRIES $17.50
    • Prime Porterhouse Steak cooked to your liking served with gardensalad and fries
  • Fish $3.00
  • Hot Dog $3.00
  • Bakery Items $2.50
    • Muffins
  • Seafood Basket & Fries $10.50
  • Freshly Baked Quiche $4.00
  • Chicken Nuggets & Fries $7.20
  • SPAG TOAST $8.00
    • Topped with fried egg (Add bacon Extra $4.50)( Add sausage Extra $4.50)
  • Roasted Potatoes
  • EYE FILLET 1s $33.50 2 s $39.50
    • Bacon wrapped 260gm eye fillet with our red wine jus
  • MINI BEAST BURGER $14.50
    • Homemade burger patties, cheese, lettuce, tomato on lightly toasted roll, served with fries and tomato sauce
  • SOUP OF THE DAY $14.50
    • Ask your waitperson
  • THAI BEEF SALAD V GF $20.00
    • Strips of beef, spring onion, roasted cashews, tomato, sesame seed and fresh salad greens, all tossed with a sweet chilli dressing, topped with crispy noodles
  • SOUP OF THE DAY $12.50
    • Ask your waitperson
  • BEER BATTERED FISH $18.50
    • Served with salad and fries
  • -Mushrooms $4.5
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Flat Breads $13.5
    • Cheese and garlic OR Sundried tomato pesto parmesan
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Breakfast Burger $18.5
    • Hash brown, caramelised onions, bacon, avocado, fried egg, tomato and hollandaise in a fresh bun
  • Seafood Chowder $15
    • Served with a freshly heated roll
  • Vege Breakfast Stack $16.5
    • 2 Hash browns, Portobello mushroom, sliced tomato, spinach, two poached eggs topped with lemon hollanadise.
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • Cajun Chicken Caesar Salad $18.00
    • shaved parmesan, crispy pancetta, croutons and soft poached egg
  • Acheron Burger (h) $22.00
    • choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries
  • Freshly Baked Fiscella Bread (h/v) $10.00
    • served with basil pesto, minted tzatziki & Marlborough sea salt
  • Philly Steak Sandwich (h) $ 18.00
    • pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
  • Tempura Battered Market Fish $20.00
    • chunky fries, garden fresh salad & tartare sauce
  • Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
    • in Napoli sauce and garden fresh salad
  • Acheron Classic Seafood Chowder (n) $18.00
    • loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
  • Ice cream & Sorbet Selection $13.5
  • Omelette $21
    • served with wholemeal toast or salad and Bacon & cheese
  • Tiramisu $13
    • with chocolate soil
  • Chicken Liver Pate $14
    • pickled beetroot puree, walnut & caper gremolata with ciabatta
  • Soup of the day $15
    • with toasted bread & butter
  • Bagel $15
    • with smoked salmon, spinach & cream cheese
  • Cheese Plate $18
    • with house chutney, pistachio bread & cornichons
  • Roasted Olives $10
    • with marinated feta, spiced nuts & kumara crisps
  • Mashed Potato
    • Plain Creamed (Butter) / Garlic Creamed / Spring Onion & Thyme
  • Sausage & Gravy $13.00
  • Sauce
    • Plain Gravy / Garlic / Mushroom /
  • Chicken Nuggets $13.00
  • Daily Cheese Cake $14.00
    • Ask our wait staff for today's sensational flavour
  • Dipping Bread $17.00
    • A warm whole loaf filled with a savory cheese sauce, baked with a parsley & garlic drressing
  • Chicken Lollipops $16.50
    • Served with sweet chili Soy & Tzatziki sauce
  • Rib Eye Fillet $29.50
    • 250g of pure pleasure cooked as you like it with salad & gourmet potatoes. Options of Garlic sauce, mushroom sauce or garlic butter
  • Central Otago Stone Fruits.( GF) $24
    • Prosciutto, basil, tomatoes, gastric buffalo mozzarella.
  • Fried Chicken Burger $23
    • Cos, red pepper, avocado, sweet corn salsa, chipotle mayo, bacon, curly fries.
  • Aikmans Grazing Platter.( GF) $41
    • Cured meats, chirozo, cheeses, terrine, crackers, pickles, spreads, Turkish bread
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Spare Ribs.(GF) $19
    • Twice cooked pork, BBQ Sauce.
  • -Avocado and tomato.
  • (GF) gluten free (V) Vegeterian
  • -Peter Timbs strreaky bacon
  • Liquorice Parfait n/a
    • w fresh mint strawberries and lime syrup
  • Eye fillet on Thyme Gratin n/a
    • with prosciutto wrapped leeks and a mixed peppercorn sauce
  • Housemade Pappardelle n/a
    • with slow roasted tomato, kalamata olives, fresh basil and chilli with parmesan
  • Slow Roasted Pork belly on Crispy Chats n/a
    • with apple sauce and crackling with red wine jus
  • Herb Marinated Chicken Breast n/a
    • on smashed potato and green beans with a creamy garlic thyme sauce
  • Breads and House Dips n/a
  • Warm Blackberry Crumble Cake n/a
    • w vanilla bean ice cream
  • Feta and herb Stuffed Field Mushrooms On Garlic Toast n/a
  • Crumpets with jams n/a
  • Toast with jams n/a
  • Iced coffee $7.00
  • Tea $3.00
  • Mocha $4.50
  • Fluffy $1.00
  • Housemade hashbrowns with baby spinach + poached eggs $16.00
  • Hollandaise optional n/a
  • Wedges $10.50
    • Served with sweet chilli and sour cream
  • P.K. Rib Eye Steak $28 Double
    • Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
  • For Four $18.50
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Fries $9.50
    • Served with tomato sauce
  • Icecream $7.00
    • Vanilla icecream with your choice of chocolate, strawberry or caramel syrup
  • Halva $3.50
    • Traditional Persian sweet
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Main Street Bakery & Cafe

Main Street Bakery & Cafe

location

Address

78 Main Street, Oxford 7430, New Zealand

phone

Phone

033124397

email

Email

None

clock

Opened hours

Monday: 6:30 AM – 4:00 PM, Tuesday: 6:30 AM – 4:00 PM, Wednesday: 6:30 AM – 4:00 PM, Thursday: 6:30 AM – 4:00 PM, Friday: 6:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , New Zealand

features

Features

Wheelchair accessible ,  Reservations ,  Waitstaff ,  Takeout ,  Seating ,  Child-friendly

Location
78 Main Street, Oxford 7430, New Zealand
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