Mark the morning with rasher bacon, egg, cheese and creamy hollandaise sauce, all on a lightly toasted bagel.
$25 Classics ShareBox $25.00
Chicken McBites - 10 piece pack N/A
Toasted Bagel with Strawberry Jam N/A
Lightly toasted bagel available with whipped butter and strawberry jam.
Warm Chicken Salad: Grilled or Crispy N/A
Choc Top Cone N/A
$40 Mega ShareBox $40.00
$25 Classics ShareBox $25.00
Included in the Classics ShareBox:1 x Big Mac, 1 x Cheeseburger, 1 x Quarter Pounder, 1 x McChicken, 2 x Small Fries, 2 x Medium Fries, 2 x Small Soft Drinks, 2 x Med Soft Drinks
Sautéed zucchini, red onions and spinach with a tomato and basil pesto topped with shaved parmesan cheese.
Sausage $6.60
Adam’s Open Rib Eye Steak Sandwich $23.50
Tender rib eye steak, streaky bacon, lettuce, tomato, pesto, fried egg and aioli on toasted bread. Served with chunky chips.
Ziff’s Eton Mess $14.00
Indulgent combination of blueberry compote, crunchy dark chocolate pieces, Chantilly cream and crushed meringues. Served with biscotti.
Ziff’s Toasted Sandwich $19.50
Freshly toasted bread with your choice of three fillings. Served with chunky fries. Fillings: Ham off the bone, salami, streaky bacon, red onion, cheese, mushroom, tomato or pineapple.
Seafood Bowl (GF) $26.00
Foveaux blue cod, mussels, smoked salmon and prawns cooked in a creamy spicy coconut and tomato sauce. Served with steamed ginger rice.
Beef carpaccio, sticky walnuts, gorgonzola, rocket and basil oil $15.50
Fare game venison denver leg, red wine poached pear, caramelised pumpkin galette, celeriac puree and truffle jus GF served with vegetables on side $34.00
Pure south lamb loin, lamb belly bacon, smoked eggplant caviar, black garlic, sun flower seed yoghurt and onion textures $30.50
Lamb croquette, confit belly, nasturtiums, beer and honey mustard $14.50
Roasted seasonal root vegetables with black garlic and rosemary $5.00
Potato mash $5.00
Seasonal garden salad with vinaigrette $5.00
Seasonal soup of the day using the freshest local produce to inspire a daily preparation, served with crispy ciabatta bread $9.80
Aaloo Saag - Potatoes cooked with spinach and spices. Served with a naan & basmati rice. $14.00
Mixed Vegetable Pickle - Achar. $3.50
Ganga Jamuna Sabzi - Fresh seasonal vegetables cooked with cumin seeds, turmeric and spices, served with a naan & basmati rice. $14.00
Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney $15.00
Biryani Chicken / Lamb / Vegetable - Basmati rice cooked with chicken, lamb or vegetables. Served with 2 poppadoms and raita. $16.00
Lamb / Chicken Vindaloo - A hot dish, made world famous by the Chefs of Goa. It has a Portugese influence. It is cooked with vinegar, capsicum and whole spices. Served with a naan & basmati rice. $16.00
Little India Chilly Chutney - For the daring!!! $3.50
Tandoori Lamb Salad - Boti Kebab tossed with lettuce, tomato, cucumber, red onions, lemon juice served with mint chutney. $15.00
Dairy-free mozzarella available as a vegan option ($2 extra) Gluten free bases available ($2 extra) – All pizza are 12”/32cm Half half pizza $5 extra not available during peak ($2 each additional topping, $5 for additional bocconcini, seafood, prawns, venison or salmon. White pizza is pizza without the tomato base.)
Mixed Green Salad (Giardino Insalata) $7.00
Mini Pizza
Your choice of:
Tiramisu $12.00
Mascarpone, marsala, coffee, rum and amaretto & free range eggs.
Pasta $8.00
With: cheese / butter
Meatballs Starter $14.00
Five venison and pork meatballs with tasty roma sauce.
Antipodean $25.00
Tomato, mozzarella, spicy eggplant, sun dried tomatoes, bocconcini.
NOTE: Each of the lunch items can be bought by themselves or with either a side salad or herb bread for an extra $4.50 on top of the price of the main food item. Lunch is offered throughout the day, while stocks last. Prices may vary from those shown here