Majestic Tea bar in Palmerston North Menu

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Majestic Tea bar in Palmerston North has no menu available, but can choose from many other options such as QA Breads & Spreads or Quarter Acre Wings from Quarter Acre Cafe Bistro. Kaffir Lime Cafe offers many options including Garlic and black pepper (V) (GF) and Thai spring rolls (V). Jasmins Cafe includes a wide range like THAI SPRING ROLLS 4 PIECES or PRAWN ON TOAST 4 PIECES. - and Sage Big Breakfast Crispy bacon, grilled mushroom, chorizo, slow roasted tomato, breakfast sausage, hash brown, baked beans & your choice of poached, fried or scrambled eggs on toast from . Sage Cafe offers Milky Whey Cafe and Eggs Benedict.

Nearby Sample Menus

Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Fettuccine alla Panna $15.00
- ham & cream sauce, parmesan cheese
Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
Penne alla Romana $15.00
- tube pasta with tuna, tomatoes, olives, garlic, capsicum, parmesan cheese
Tunno Pizza 9" $14.00/12" $19.00
- tomatoes, tuna, onion, capsicum, oregano, mozzarella cheese
Napoletana Pizza 9" $14.00/12" $19.00
- tomatoes, anchovies, olives, oregano, mozzarella cheese

80 Miso Soup $3.9
- Japan
208 Sizzling Lemongrass Chicken(V) $18.5
- Vietnam
Prawn $17.9
7 Pork Shu Mai $5.2
1 Prawn Har Gau $5.7
- Hong Kong
23 Cary Puffs (V) $7.3
- Thailand
Prawn $17.9
Chicken or Vegetables $15.9

Avocado $4.00
Open Steak Sandwich $20.00
- Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
Soup of the Day $12.00
- Chef's choice of fresh homemade soup served with Speight’s Ale House bread.
Gourmet Ice Cream $13.00
- Dunedin's own speciality, gourmet ice cream – Speight's Old Dark, topped with caramel and coffee sauce.
Chicken Parcels $25.00/ $29.20
- Chicken breast, bacon, Turkish apricots, cream cheese and smoked paprika wrapped in golden filo pastry, topped with plum sauce and toasted almond shavings. Served with green salad and crispy potatoes. Beer Match: Enjoy with a glass of distinctively hoppy Speight's Summit.
Deep South Salmon $33.50
- Pan roasted fillet of Salmon served on a garlic caper mash, topped with a tomato ragout and horseradish and lime cream. With a choice of garden salad or fresh vegetables on the side. Beer Match: Savour the flavour here with a glass of Speight's Gold Medal Ale.
Banana Cigars $13.00
- Deep fried until golden brown served with French vanilla bean ice cream, topped with a sensational thick coconut palm sugar sauce.
Bluff Chowder $14.80
- A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit

Buttermilk marinated baked cod $18.00
- w whitebean puree, tomato dahl, baby spinach, lemon
AngusPure sirloin $18.00
- w orange kumara miso mash
Mushroom ragù $12.00
- w celeriac, sage, herb oil
Prawns in creamy butter sauce $17.00
- w a hint of pernod, tomato, pepper, olives
Pan fried goats cheese $14.00
- w honey, thyme, hazelnuts, pita crisps
Pan roasted parmesan gnocchi $16.00
- w broccolini, fennel, kale, salsa verde dressing
Hummus from “Jerusalem” $10.00
- w/ olive oil, toasted bread
“Roll your own” Soy braised duck $16.00
- w hoisin, cucumber, pancakes x 6

Vegetarian Fried Rice $11.90
Chicken Nuggets $5.50
Steamed Pork on Rice $11.90
Fried Beef $11.90
- with Sweet and Sour Sauce on
Stir Fried Chicken On Rice (Spicy) $11.90
Pork and Seafood Dumplings (16 pcs) $9.50
BBQ Pork Fried Noodles $11.90
Beef Casserole on Rice $11.00

Double Protein From $2.00
Sausage Scramble
- Cabanossi Sausage and Eggs
Reg $10.90
Grilled Steak
Kids Combo Add $4.00
- Pita + Snack + Small Drink
Petita $8.90
Free Farmed Ham
Make Any Pita A Salad + $1.00

Beef ‘N’ Guinness Stew $18.60
Squid Rings Salad & Chips $18.40
Omelette With Salad $15.80
Ham Steak Salad & Chips $17.20
Creamy Fettucine $18.90
- Chicken, Bacon & Mushroom
B.L.T Sandwich $12.00
Scotch Fillet $27.00
- Served with stuffed potato or chips
Rosie’s Seafood Basket $20.90

Grilled Salmon Maki $10.50 / $12.50
- 6 pcs / 8 pcs
Rainbow Roll / 6pcs $14
- crabmeat, cucumber, assorted sashimi on top
Tom Yum Ramen $15.50
- ramen noodles, with chicken, beef or pork, tom yum soup /
Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /
Avocado Nigiri / 2pcs $4.80
- avocado sushi
Salmon Nigiri / 2pcs $5
- raw salmon sushi
Chicken Cucumber Maki $9 / $11.50
- 6 pcs / 8 pcs
Gyoza / 5pcs $8.50
- pan fried vegetable dumplings, vinaigrette sauce

Vegetable Pakora $5.50
- Fresh seasonal vegetables dipped in spiced chickpea batter and deep fried.
Chicken Korma $10.00
- Tender boneless chicken pieces cooked in a rich cashew nut gravy.
LUNCH Combo $12.50/$12.50
- Includes any curry from this lunch menu, rice, plain naan and your choice of Coke, Fanta or Sprite
FULL menu curry (excl. seafood) $11.00/$11.00
Lamb Roganjosh $10.00
- A deliciously spiced slow cooked lamb in a rich onion gravy with a special mix of spices giving this dish its brilliant colour.
Beef Roganjosh $10.00
- A deliciously spiced slow cooked beef in a rich onion gravy with a special mix of spices.
Chicken Malai Kebab $8.00
- Tender chicken pieces marinated overnight in yoghurt, cheese and cream sauce then cooked in our tandoor
Paneer Tikka $6.50
- Cottage cheese marinated with yoghurt, spices and then cooked in our tandoor

Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
Mussels in Garlic & sweet Chilli Sauce $20
- Mussels in a shell cooked fresh in the chefs one of a kind sauce
BLT $9
- Chefs special bacon, Lettuce, tomato & cloverlea chutney drizzled Aioli sauce served with fries
Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.

1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
5. Hanoi Fried Spring Rolls (3 pcs) (Nem ran Ha Noi) $9.00
- Pork mince, prawn, mushroom, vermicelli, carrot, onion, bean sprouts, egg wrapped in rice paper, served with fish sauce
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
24. Deep Fried Battered Prawn/Fish (6 Pieces) $10.00
28. Rice Noodles $3.00
7. Hanoi Grilled Pork with Fresh Noodles (Bun Cha Ha Noi) $15.00
- Pork minced with shallots and lemongrass, chargrilled, served with noodles, lettuce and fish sauce
10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder

Lamb Bhuna $16
- Lamb Pieces Spiced And Cooked With Aromatic Combination Of Ginger , Garlic, Coriander And Spices
Palak Paneer $13.90
- Fresh Made Cottage Cheese Cooked In Creamy Spinach
Dal Makhani $13.90
- Black Lentils And Red Kidney Beans Cooked With Onion Butter Sauce
Lamb / Beef Jafrezi $16.00
- Tender Lamb / Beef Cooked With Julienne On Onion, Tomato, Capsicum, And Carrot And Onion Sauce
Chicken Madras $15.00
- Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
Mango Chicken $15.00
- Boneless Chicken Pieces Cooked In A Delicately Mildly Creamy Mango Sauce
Tandoori Chicken H $8.00 / F $16.00
- Whole Chicken Marinated In Yoghurt Spices And Roasted In Clay Oven
Lemon Honey Chicken $15.00
- Tender Pieces Of Chicken Cooked In Lemon Honey Spices

Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Sorbet with Berries (Gluten & Dairy Free) $14
Moroccan Chicken Pasta Fresh chicken, button mushrooms, olives & Moroccan spice. Bound in cream & tomato. Topped with hummus parmesan and toasted ciabatta $20
Wild Rock, Hawke’s Bay 8.00 / 38.00
Thai Beef and Prawn Skewers Tender beef & prawns grilled, dusted with chilli lime dukkah. Served on an Asian salad with Thai dressing $21
Arrabiatta Chicken Linguine Sautéed strips of chicken breast, chorizo sausage, kalamata olives, button mushrooms, red onions, artichoke hearts, bound in a tomato and chilli sauce, tossed with linguine $21
Lindauer Fraise 200ml 10.00
Veuve Cliquot 110.00

CONTINENTAL BREAKFAST $15.50
- Toasted muesli with tropical fruits and natural minted yogurt, served with buttered wholegrain toast and homemade conserve
BEER BATTERED FRIES $12.50
- Old fashioned beer battered fries, served with aioli and spicy tomato sauce
THE CONSERVATIONIST $29.50
- Oven roasted carrot, kumara and pumpkin sauteed with roasted garlic, a spinach medley, nuts, raisins and feta, finished with a fresh herb yogurt dressing
PRAWN COCKTAIL $20.00
- Succulent prawns served on a chiffonade of lettuce, topped with a spicy ivory sauce, accompanied with a wedge of lemon and tomato
STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
THE CARNIVORE $42.00
- Platter of marinated meats with a selection of spicy chutneys, relishes and pickled vegetables, served with a chiffonade of lettuce, hummus, satay sauce, lemon yogurt, naan and pita breads.
ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
SPECIALTY GATEAUX $15.50
- Please ask for today's choice, served with ice-cream and double cream

Fettuccine Pollo $25.00
- Sweet Tomato Cream, Poached Chicken Breast with Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Vanilla Bean Pannacotta $16.00
- With Black Doris Plum and Opal Nera Salsa, Cream Anglaise and Peanut Slab Cookies
Peppered Beef and Black Pear $28.50
- With Blue Cheese and Red Cabbage and Carrot Coleslaw, Cucumber and Salad Onion Salsa Salad Greens
Served with your choice of complimentary side
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Poached Eggs, Roasted Tomato, Toasted English Muffin and Hollandaise $16.50
- In The Style of: Benedict-Leg Ham / Florentine - Spinach / Vancouver - Salmon
Chicken Roulade $37.00
- Porty Apricot, Cream Cheese and Prociutto on Roasted Swede Puree and Chargrilled Broccoli
Chilli Cream Mussels $20.50
- Steamed Mussels in Shell, Sprinkled with Riesling and Finished in a Sweet Chilli and Herb Cream Reduction