Makchang in Auckland Menu

Nearby Sample Menus

POSTMAN’S SUNDAE 8.5
- raspberry jelly ﬂake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
1/2 DOZEN HOT WINGS 13.9
- Postman’s hot sauce ranch dressing celery sticks
BLUE CHEESE + CARAMELISED ONION PIZZA BREAD 10
SPIDER 8.5
- coke vanilla ice cream
PANCAKES 15.
- bacon maple syrup whipped butter fruit salad
72 HOUR SLOW COOKED BEEF BRISKET 28.9
- Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
CHEESY GARLIC PIZZA BREAD g/gf available 10
SMOKED MARGARITA PIZZA 15.5
- SLOW ROASTED TOMATOES SMOKED MOZZARELLA FRESH BASIL BOCCONCINI

Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Choose your pasta: Fettucine / Spaghetti / Penne
Shared Beef Salad $23.50
- served medium rare, gremolata, cos, heirloom tomato, pumpkin, sliced almond, dried fig + orange cream dressing
Pavlova
- passionfruit + lime curd, vanilla cream, raspberry dust + fresh fruit salsa
Or Classic for one $21.90
Citrus herb dressing
Mini Margherita
- tomato, basil + mozzarella
Ice Cream Sundae $8.50
- chocolate sauce

Porridge $12.50
- Served with poached rhubarb and lightly sliced chai pears.
Weekend Bene $19.50
- Free range eggs on gluten free potato hash and spinach with your choice of free range bacon or salmon served with our rosemary hollandaise
Prawn Tacos $18.00
- Soft taco shell filled with prawns, avocado, tomato, capsicum with chipotle sauce. Gluten free option available
Steak Sandwich $20.00
- Medium cooked steak served on horseradish toast, roasted peppers, aioli served with salad and potatoes.
House Granola $13.00
- A selection of nuts, oats and coconut freshly roasted in pure apple juice served with poached rhubarb and lightly spiced chai pears.
Eggs on Toast $11.00
- Free range eggs - Poached, Scrambled or Fried
Big Breakfast $22.00
- Free range eggs and bacon, sausage, mushrooms, tomato and baked potatoes served with 5 grain toast
Avocado / Tomato $4.50

Tomatoes / Potatoes $3.50
Greek Salad $16.50
- on mixed salad greens with feta, olives, tomatoes, red onion & cucumber, finished with garlic mustard dressing
Mexican Quesdilla Tortilla $19.90
- filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
Body Building Breakfast $19.90
- 3 eggs, tomatoes, bacon, sausages & mushrooms with fried potatoes, toast & relish, Scrambled - Poached - Fried
Toasted Muesli $11.90
- fresh fruit, yogurt & honey
All egg breakfasts come with home fried seasoned potatoes & whole 5 grain toast
Sweet Pancakes $16.90
- fresh fruit, grilled banana & maple syrup, garnished with boysenberries, Cream or Yogurt
Gluten Free Bread $2.90

-With Chicken $18.50
-Lamb pita with tomato Gherkins, onion, garlic sauce $12 50
-Choose Any (Each) $ 7.50
- Hummus, Falafel, Fries W Aioli, Wedges, Nuggets, Labaneh
-Also served on Rice or Salad
Shakshuka $ 22
- Roasted tomato, garlic,onion,chilli with pan fried lamb served with rice or plate
Fatoush Salad (small/large) $18.50/$24.50
- Mediterranean salad with crusty bread, mint,parsley, sumac, greens,olive oil, pomegranate dressing
Kebab’s $ 9.50
- Chicken or Lamb with Your choice of toppings from display cabinet
Mix Grill $18.50
- Lamb & Chicken on rice >> with mediterranean salad, mint youghurt & lahini and also Served as Salad

Potato Cake or Benedict N/A
- homemade potato cake or english muffin w spinach, poached eggs & hollandaise, bacon, mushroom or salmon
Fish n Chips N/A
- crisp beer battered fish, chips and salad w tartare sauce
Wedges N/A
- cheese & bacon wedges topped w sour cream
Bolognaise N/A
- traditional beef mince on toasted bagel w poached egg & hollandaise sauce
Fish Burger N/A
- battered fish, coleslaw, tartare sauce & fries
Crisp Squid Salad N/A
- citrus, polenta & pepper dusted squid w a fresh salad and garlic aoli
Kumara and Quinoa Salad N/A
- pistachio roasted kumara tossed w organic quinoa, spinach & feta
Beef Burger N/A
- beef pattie, bacon, egg, cheese, beetroot, relish, coleslaw w fries

Murc nuong ngu vi $12.00
- CHarcoal BBQ grilled whole squid with five spices.
Rau Hap $11.00
- Steamed Asian greens (seasonal), with sesame and sauce.
Nom xoai vit nuong $24.00
- Charcoal BBQ duck breast, on a bed of mango and salad greens.
Bo Sot Vang $20.00
- French influenced beef stew in red wine sauce, carrot & onions. Served with a fresh baked buttered Baguette.
Chef's Choice POA
- Ask our staff about out current dessert.
Nom dau phu $19.00
- Crispy tofu, chargrilled Portobello mushroom, greens, fried shallot, peanuts, sesame & tamarind sauce.
Thit Kho $22.00
- Caramelised braised pork, coconut flesh, egg and traditional pickle.
Bo cuon la cai $16.00
- Charcoal BBQ beef sirloin steak rolls. With pineapple, fresh herbs and Vietnamese greens.