Makchang in Auckland Menu

Nearby Sample Menus

Maple glazed Big eye tuna 19.50
- miso mayo, red radish, sesame, crispy shallots
Crispy pork belly 19.50
- lentil, coconut & green apple
Home made plum sorbet 10.00
- salted caramel, toasted almonds
Side Salad with French dressing 7.50
Free range chicken breast 36.50
- wild mushrooms risotto, parmesan cheese & truffle jus
Soft lemon meringue 14.00
- shortbread & crispy textures
Side vegetable 7.50
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable

Chips + aioli $6
Vespucci $22
- Mozzarella, Pesto, Garlic, Prawns
Margherita doc (v) $22.50
- San Marzano peeled tomatoes, Buffalo mozzarella, Basil, E.V.O. oil
Buffalo mozzarella $8
Diego armando $24.50
- San Marzano peeled tomatoes, Smoked Mozzarella, Salame, Cooked ham, Buffalo ricotta, Black pepper, Basil
Biancaneve $19.50
- Mozzarella cheese, Wood roasted chicken, Baked potatoes, Gorgonzola, Rosemary, Truffle oil
Rossa settebello $25
- San Marzano peeled tomatoes, Buffalo mozzarella, Fennel pork sausages, Mushroom, Gorgonzola, Parmigiano, Truffle Oil
Funghi (v) $17.50
- San Marzano peeled tomatoes, Mozzarella, Mushroom

Hamburger Buns $1.50
Loaf $5.50
6 mini buns $ 3.00
Spelt sourdough tin loaf>made using spelt flakes and flour, with a light sourdough texture(600g tin) $7.00
Fruit bread $7.00
- a delicious mix of fruit, nuts and grains with a light lemon and honey flavouring .has an underlying hint of eye sourdough. Available saturday only
800g $6.50
Tin loaves $4.50/$ 4.50
- white/light wholemeal
Half sticks $3.50

Lasooni Murgh (Mild) $22.50
- Chicken with cashews, onion, tomato and garlic gravy
Paratha $5.50
- Multi layered buttered wholemeal bread
Chicken Or Salmon Salad $17.50
- Fresh greens, avocado, cherry tomatoes, black olives, croutons, parmesan cheese and mint dressing
Raitha $3.50
- Grated cucumber, carrot, yoghurt, roasted ground cumin
Jeera Rice $5.50
- Basmati rice tempered with cumin and coriander
All curries include a plain rice
Chutney $3.50
- Mango
Tarkari Pulao $8.50
- Flavoured rice cooked with fresh vegetables prepared in whole spices and rose water

Chicken Livers $17.50
- Pan fried with a wholegrain mustard, manuka honey & cream sauce. Side salad and fries
Chicken Quesadilla $17.50
- Spicy chicken topped with cheese, wrapped in a flour tortilla, salad
BLAT $17.50
- Bacon, lettuce, avocado and tomato on toasted Turkish Pide, garlic aoli, fries
Grilled Open Sandwiches $9.50
- Smoked chicken, tomato, lettuce, roast capsicum salsa
The Junior’s Choice $7.50
- 2 Hash browns, 2 slices of bacon, 1 sausage, strips of toast and tomato sauce.
The Box Burger $20.50
- Ground venison, brie, caramelized onion chutney, salad, fries
Wine Box Grilled Scotch Fillet $9.50
- Fried egg, salad, fries
French Toast $16.00
- 3 Slices of baguette coated with coconut dip, grilled banana, bacon topped with fruit, mixed nuts and maple syrup.