Makchang in Auckland Menu

Nearby Sample Menus

Mix Veg $12.00
Samosa (2pcs) $4.00
Veg Manchurian (Dry) $10.00
Chicken Dhansak (medium) $13.00
- pieces of chicken cooked with yellow lentil and hint of mint
Paneer Taka Tak $12.00
- paneer tikka cooked with onion, tomato, capsicum gravy
Mango Chicken $13.00
- Chicken with creamy mango gravy
Prawn Tak Tak $15.00
- Prawn cooked with onion, tomato, capsicum and chef special sauce
Fish Achari Tikka $15.00
- fish with Indian pickle and yoghurt

Build a board pick for 3 $27
Corn-fed spicy chicken nibbles with sweet chili sauce
Fries with aioli
Chicken, cranberry and brie Panini with fries and aioli $16
Catch of the Day $24
- Fresh beer battered market fish fillets Served with fries, minted mushy peas, lemon and tartare sauce
Green salad with Spanish onion, cherry tomatoes and vinaigrette
Salt n pepper squid with fries and aioli $16
Rosemary and rock salt bread with sundried tomato pesto and hummus

Pork belly vietnamese salad $21.00
- served with authentic dressing, rice noodles, pak choy, coriander, mung beans, red onion, sesame oil, sesame seeds and green beans
Chicken parmigiana $20.00
- chicken breast, napolitano sauce, parmesan, mozzarella, waldorf and watercress salad
House made lamb cigar $14.00
- honey and mint, pea puree, carrot and cabbage slaw
Chilli marinated soba noodles $19.50
- tossed with mirin, squid, prawns, tofu, green beans, mussels, shitake mushrooms and sesame seeds (v)
-Add aioli $8.00
Tempura fish bites $8.00
- with tartare and tomato sauce
Lamb rump 200g $25.00
- pea risotto and harissa with a green herb oil
Pizza of the week
- ask your friendly server for this weeks special

Meet fresh signature herbal jelly (ice) $8.50
- boba + kidney bean + small taro ball
Tofu Pudding with mung bean $8.00
Purple rice no4 $8.50
- taro+read bean+small taro ball
Coconut taro w/black rice ball $7.50
Herbal jelly no 5 $8.00
- kidney bean + brown jelly + boba
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Purple rice no2 $8.50
- sweet potato+barley+small taro ball
Purple rice signature $9.50
- crystal jelly+mango+small taro ball

Nachos. Your choice of beef, chicken or vegetable (V) $12.00
- A kiwi take on a Mexican classic with spiced beans, melted cheese, sour cream and salsa.
Seafood chowder served with ciabatta $14.00
- The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
Mushroom Fettuccine (V) $14.00
- Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
Chicken Burger $16.00
- A juicy chicken patty, bacon and avocado. Served with our tasty fries
Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason

Chef's Pizza $21.9 Reg / $31.9 XL
- Please ask a staff member for today's pizza
Slow Roasted Pork Belly $27.90
- Soy glazed, Vietnamese noodle salad, nam jim dressing, chilli sauteed bok choy
Jaffa Chocolate Mousse $12.90
- Crushed Jaffas, whipped cream, chocolate shavings, orange chocolate sauce
Upgrade To Curly Fries Add $2.00
Bollywood $21.9 Reg / $31.9 XL
- Tandoori lamb, curried onion, cherry tomato, baby spinach, herb yoghurt
Beetroot & Feta Arancini $10.90
- Basil pesto
Hauraki Platter $49.90
- Serves 2-3 people - House-smoked hot salmon, smoked kawahai, raw fish salad, ciabatta croutes, Jonah crab claw, toasted rye bread and dips, cold smoked salmon, whole prawns, lemon aioli, smoked mussels
Lemon Scented Pulled Lamb $22.50
- Spiced almonds, crispy tortillas, red onion, tomato, cucumber, chimichurri dressing

Mango / Pista Kulfi $6.50
- Premium ice cream specially made for Namaste Indian
Chicken Fried Rice $15.00
Mixed Vegetables Pulao with Raita $8.50
Mango Chicken $15.00
- Exotic chicken curry with a subtle mango sauce
Plain Roti (wholemeal flour) / Plain Naan $3.00
Chilli and Garlic Prawns (6 pieces) $18.00
- King prawns tempered with chilli, garlic and spices. Pan cooked and served with a garden fresh salad
Prawn / Fish Gassy $18.50
- Cooked with whole roasted ground spices, coconut and tamarind. Served with steamed rice
Mixed Vegetable Jalfrezi $13.00
- Mixed seasonal veggies cooked in ginger, garlic, tomato and onion gravy

Loaded hog $12.00
- Fries, Nacho mince. Cheese, Bacon, sour cream and salsa
Chicken burger $19.00
- Free range Chicken breast, crispy Bacon, creamy brie. Tomato Cos & Sweet Chilli aioli
Scotch $28.00
- 300g Angus beef scotch fillet served with crispy potato Croquettes seasonal Vegetables and peppercorn sauce
Seasonal soup $11.00
- Please ask you wait staff for today's options, served with garlic bread
Nachos $12.00
- Corn chips, Nacho mince. Cheese, sour cream and salsa
Honolulu for you huu $9.00
- Bacon and Pineapple
Cheesey and breezy $9.00
- Cheese and pizza sauce
Chicken tenders $9.00/$12.00
- Served with fries and BBQ sauce (3 pieces or 6 pieces)