Makchang in Auckland Menu

Nearby Sample Menus

Toast (1) $2
Gluten Free Toast / Bagel (1) $3/$4
Bratwurst (1) $2.50
Coconut Pancake $17.50
- With Honey-Preserved Citrus Stone Fruits, Vanilla-Cinnamon Cream and Honey Comb
Oak Eatery Big Breakfast $21
- Choice of Fried / Scrambled / Poached Eggs & Bacon, Pork Bratwurst, Sauteed Mushroom, Hash brown, Grilled Tomato, Pickles and Five Grain Toasts
Zucchini & Chickpea Loaf(VG) $18.50
- With Beetroot Hummus, Seasonal Sauté Vege, Puffed Rice Noodle and Pistachio Dukkah & Coconut Dressing
Tomato / Spinach / Avocado $3
Star Anise Chicken Thighs (GF) $19
- With Savoy Cabbage, Red Capsicum, Bean Sprouts, Vietnamese Rice Noodle and Peanut Butter Dressing with Cashew Nuts

Masala - Fish/ Prawn $16.50
- Marinated prawns cooked in onion, tomato and ginger thick gravy, garnished with coriander
Madras - Fish/ Prawn $16.50
- Prawns prepared in species, coconut cream and tomato gravy, a famous curry from South India region
Pickles - Mix $2.50
Chicken Saagwala $13.00
- Cooked in a pure of spinach blended with our own herbs and spices
Chicken Dhansak $13.00
- Homemade Indian style choice of meat with lentils & veg
Malai Kofta $12.00
- Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
Butter Chicken $13.00
- Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
Chicken Madras $13.00
- South Indian style curry cooked in coconut flavoured, lightly spiced sauce

Roast Chicken Salad $23.5
- with roasted vegetables, chorizo, feta tomato, olives, potatoes, cucumber, corn salsa, & saffron aioli topped with mesclun & balsamic dressing
Cannelloni $13.5
- chocolate pancake filled with chocolate mousse topped with hazelnuts and chocolate coffee sauce
Cajun Chicken $16
- served with green salad, hummus and our famous pita bread
Smoked Salmon and Potato Hash $21.5
- with wilted spinach, grilled tomato, poached eggs and hollandaise sauce
Chicken liver pâté $15.5
- watercress, grilled pita and pickles
Passionfruit Panacotta $13.5
- with puréed mango, kiwifruit mint couli and vanilla ice cream
Pear Tarte Tartin $13.5
- with cinnamon custard and ice cream
Chicken Fettucine $22.5
- with mushrooms, chicken pieces, garlic, herbs, olive oil in a creamy sauce

Doro Wot $17.99
- Chicken marinated with fresh' lime juice and simmered in a mixture of freshly chopped onions, garlic and ginger, with Berber and herbal flavoured butter
Yetsom Beyaynetu $16.99
- Combination of three (Carrot and Cab-bage), red lentil masoor dhal with onions, garlic and spices served with Enjerzl.
Yebeg Alicha $19.99
- Lamb sautded and then slow cooked with chopped garlic, ginger, onions and turmeric until the meat is soft and buttery to the touch.
Prawns With Mild Sauc $19.99
- A combination of herbs and spices, with caramelized onion and garlic . This dish served in a mild flavour .
Kitfo $19.99
- Kitfo is a delicacy is a delicacy favoured by Ethiopian meat lovers. Its a beef tartar miNgd with herbal butter (A), spices and a touch of chill. It can be served raw, rare, medium or well done.
Kai Sega Wot $17.99
- Beef cubes slowly cooked with Berbere, onions and oth-er ingredients for a tender stew full of rich flavour.
Menchit Abish $17.99
- This special dish% cooked slowly with a combination of onions, garlic, spices, diced red meat and a touch of aroma butter served with Enjera
Tibs $19.99
- Juicy Beef or Lamb fillet stir fried with herb and the miraculous herbal of butter serve with enjera

TOASTED SANDWICHES ON MOLLENBERG $8.50
- 3 fillings(cheese, tomato, onions, bacon, ham, avocado, chicken, mushrooms, sausage, egg)
PAN FRIED PRAWNS $17.50
- in a tangy spicy tomato chutney served with a garlic ciabatta
EGG BENEDICT $18.00
- with Akaroa smoked salmon
Chocolate Coffee Mousse GF
Bowl of Mixed Salad $7.00
Limoncello Curd, White Chocolate Mousse, Lemon Shards
Boiled Egg and Soldiers
SEAFOOD LINGUINI $25.00
- king prawns calamari mussels in a tangy tomato chutney, served with garlic ciabatta

Vege, Mushroom & Tofu Soup $4.50
Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
-One Course (half) $28.00
Black Chilli Eggplant & Bean Curd / Eggplant with Bean Curd $20.00
Pei Pa Tofu $26.00
Dim Sum (6) Steamed or Deep Fried $8.00
Singapore Fried Rice Noodle with Chicken & Prawn / Singapore Fried Vermicelli Noodles $21.00
-One Course (whole) $50.00

Ice Cream Selection $6.99
Margarita $10.00
- Basil,Vine Tomatoes, Buffalo Mozzarella
Chicken Cranberry Brie $15.00
- Smoked Chicken,Onion,Brie Cheese, Aioli & Cranberry Sauce
Smoked Salmon $15.00
- With Spinach Ricotta & Mozzarella Served With Mascarpone Cream
Foreshore Seabed $15.00
- Bacon, Prawn, Smoked, Salmon, Thousand Island Dressing
Garlic & Fresh Herbs $6.50
Deluxe Mixed Grill $15.00
- Beef, Bacon,Ham,Chorizo,Onions,BBQ Sauce
BBQ Pork Ribs $18.99
- Oven Baked Pork Ribs With Six Spices,BBQ Sauce, Baby Potatoes Side Salad

Peshawari Naan $4.50
- Stuffed with dry fruits
Butter Chicken $18.00
- Boneless bbq chicken, cooked in tomato & butter gravy
Himalayan Chicken (bottomless) $18.00
- Boneless chicken cooked with Indian spices and sauteed broccoli
Palak (Spinach) Paneer $15.00
- Cottage cheese cooked in fresh spinach and Indian spices
Chicken Tikka Masala $18.00
- UK favourite, Roasted chicken pieces cooked in spices and herbs
Lamb Masala $18.00
- Boneless lamb cooked in a traditional curry sauce
Raita $5.00
- Yogurt mixed with cucumber, carrots and spices
Olives Selection $5.00

Mango snowflake ice $13.80
Herbal jelly no 2 $8.00
- sweet potato + barley + boba
Purple rice porridge w/fresh milk $7.00
Purple rice no3 $8.50
- read bean+paenut+small taro ball
Herbal jelly no 4 $8.00
- taro + red bean + boba
Red bean shaved ice w/condensed milk $11.80
Purple rice no5 $8.50
- kidney bean+brown jelly+small taro ball
Meet fresh signature herbal jelly (ice) $8.50
- herbal jelly + herbal blended ice + taro ball + coffee cream