Makchang in Auckland Menu

MAIN MAIN
  • Abomasums $18.00
    • Pork / Beef
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Small intestine BBQ $38.00
  • Large intestine BBQ $36.00
  • Rumen BBQ $45.00
  • Non-Marinated Rib $18.00
  • Rumen + Marbling BBQ $40.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Fried Rice $3.00
  • Crispy Rice Soup $5.00
  • Jelly Noodle $10.00
  • Lunch Box (Incl Soy Stew) $8.00

Nearby Sample Menus

  • Vegetable & egg dumplings $14
  • Lamb & Carrot dumplings $12
  • Chicken/ chicken wings with chilli $16
  • Chicken gizzards kebabs $1.5
  • Pickled vegetables and meat soup $10
  • Sweet corn chicken soup $8
  • Fried prawns with chilli and cumin $22
  • Chicken, mushroom & Celery dumplings $14
  • Dozen Wontons $8.00
  • Nasi Goreng $16.00
    • (Combinations Meats, Rice & Veges)
  • BBQ Pork & Cheese $5.00
  • Cheese & Tomato $4.00
  • Spring Roll $2.00
  • Sweet & Sour Wonton $13.00
  • Golden Horse Special $7.00
    • (Steak, Bacon, BBQ Pork & Egg)
  • Shrimp & Mushrooms $16.50
  • Lamb Roganjosh $14.00
    • Cooked in exotic herbs in the traditional North Indian style
  • Malai Kofta $12.00
    • Sweet base curry with tender succulent balls made of mashed potatoes, cheese and dried fruits
  • Shahi Paneer $12.00
    • Cottage cheese cooked with cream, tomato and crushed cashews
  • Lamb Vindaloo $14.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Kadhai Paneer $12.00
    • Cottage of cheese cooked with onions, capsicums with mild Indian spices in chef's special gravy
  • Vegetarian Platter - For 2 $14.00
    • Combination of 3 entrees, onion bhaji, samosa and pakora
  • Butter Chicken $13.00
    • Delicacy of barbequed chicken cooked in smooth creamy tomato gravy
  • Beef Saagwala $13.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • -Corn / Boiled Egg / Bean Sprout / Seaweed / Dried Seaweed $1.00
  • ●Extra Toppings
  • Oomort $3.00
    • Large portion, 1.5 times serving bowl
  • Tonkotsu Shoyu Negi Chashu Ramen (Basic+BBQ Pork+Spring Onion) $18.00
  • Mini Ramen $8.00
    • Shoyu Ramen, Shio Ramen, Miso Tonkotsu Ramen, Tonkotsu Shoyu Ramen, Shio Tonkotsu Ramen
  • -Corn / Dried Seaweed / Boiled Egg / Bean Sprout / Seaweed $1.00
  • Rice $2.00
  • Fried Rice (Main Size) / Fried Noodles $14.00
  • -Half $11.00
  • Butter prawns $18.00
    • Peeled king prawns cooked in mild creamy tomato gravy
  • Tikka swadi $16.00
    • Chicken tikka cooked in cashew and almond thick sauce and finest in a special flavour
  • Papadoms (5 pcs) $3.00
  • Vegetarian jalfrize $13.00
    • Mix vegetables cooked with onion, capsicum and tomato sauce in sweet and sour gravy
  • Mix pakora (5 pcs) $6.00
    • Selection of mixed vegetable mildly spiced dipped in batter and deep fried
  • Saag $16.00
    • Delicious meat cooked with light spiced herbs and fresh spinach puree
  • Kashmiri naan $4.00
    • Naan stuffed with dried fruits cooked in tandoori oven
  • Prawn omelette, sweet soy, sambal, crispy shallots, sesame $22.50
  • Pancetta and eggs, roasted heirloom tomato, turkish pide $20.50
  • Pancetta $6.00
  • Soy & broad bean fritters, haloumi, goats curd, lemon $22.50
  • Colcannon, corned beef, avocado, red sauerkraut, soft eggs $22.50
  • Lamb fillet, beetroot puree, crisp polenta, tapenade, asparagus $26.50
  • Eggs benedict $19.50
    • with goats curd
  • Vanilla pancakes $16.50
    • strawberries, cream & shortbread
  • Coppa $12.00
    • Italian gelato with caramel, chocolate and strawberry
  • Quattro formaggi $35.00
    • San marzano tomato, mozzarella, gorgonzola, provolone, buffalo mozzarella and basil
  • Diavola $32.00
    • San marzano tomato, mozzarella, italian chorizo, salami from calabria and fresh red chilli
  • Calzone of the day $30.00
    • Ash our waiting staff for explanation
  • Bruschetta al pomodoro $15.00
    • Fresh tomato, red onion, oregano, basil and e.V.O.O
  • Antipasto (for 2) $38.00
    • Ciabatta bread, grissini, parma ham, salami, chorizo, green, olives, artichokes, stuffed peppers, pickles, 3 ways pesto, provolone, gorgonzola, ricotta and seasonal fruits
  • Tiramisu $15.00
    • The most heavenly italian desert, homemade with savoiardi biscuits, mascarpone, cream and coffe dusted with chocolate
  • Al pesto e pere $30.00
    • Basil pesto, gorgonzola, mozzarella and pears
  • Teriyaki tofu $13
  • Fish katsu (snapper) $15
  • Chicken $3
  • Tempura prawn udon $14
  • Tuna mayo $2.5
  • Grilled mix $38
    • 25pcs
  • Shitaki mushroom $1.3
  • Vegetable gyoza $1
  • FALAFEL $10.99
  • CAJUN KEBAB ON RICE $14.90
  • MEZZE PLATTER $11.99
  • CHICKEN NUGGETS(6PCS) $5.99
  • LAMB SAVALAKI $11.99
  • CHICKEN SAVALAKI ON RICE $13.99
  • LAMB CURRY ON RICE $13.99
  • CHICKEN CAMEMBERT AND CRANBERRY $12.99
  • Fried Pork Noodles $10.00
    • with vegetables
  • Crab Nigiri $14.00
  • Teriyaki Salmon $21.00
  • Fried Seafood Udon Noodles $10.00
  • Vegetable Tempura (6 pieces) $6.00
  • Squid Tempura (6 pieces) $8.00
  • Teriyaki Chicken $15.00
  • MISO SOUP $2.00/$2.50
    • small cup/large cup
  • Grilled Lamb Sizzler $29.50
    • Lamb leg steaks in chef's special marinade. Served on penne pasta in tomato sauce along with seasonal vegetables and fries
  • Crumbed Chicken Satay $14.50
    • Served with salad (Optional Rice - $3.50 extra)
  • Garlic and Herb Bread $7.50
  • Chicken Salad $16.50
    • Mesclun salad with avocado, crispy noodles and aioli
  • Fillet Dianne $28.50
    • Prime scotch fillet served in red wine and cream sauce with a hint of garlic
  • Cheese Cake 9.00
  • Dragon Prawns $28.00
    • In hot and sour garlic sauce, served with rice and salad
  • Tiramisu $9.00
  • SUKIYAKI-BEEF DONBURI $12.00
    • Sukiyaki is one of the most popular dish in Japan
  • - Teriyaki & Pepper
  • CREAMY EBI KATSU DOG $4.80
    • Deep fried crumbed creamy cake (shrimp)
  • - Sweet Chilli
  • KARAAGE CHICKEN (5 pieces) $4.80
    • Soy sauce flavoured traditional Japanese boneless fried chicken
  • 1 KARAAGE DONBURI $9.50
    • Deep Fried Boneless Chicken on Rice
  • Additional Sauce 20¢
  • COMBO DEAL
  • Lifestyle Choice $14.50
    • low fat / low GI, scrambled eggs with one yolk, 5 grain toast, field mushrooms, grilled tomato and pesto
  • Lemon Pepper Grilled Fish $18.50
    • with spinach, Asian stir-fry & kumara hash
  • Eggs Benedict $17.00
    • on kumara hash brown with bacon & spinach or with spinach & mushrooms
  • add steak $23.50
  • Porridge $8.90
    • served with seasonal fruit, brown sugar, cream & a hint of cinnamon
  • Extras
  • - Eggs, smoked salmon, bacon, sausage, homemade potato cake, grain bread, bagel, mushrooms, spinach, grilled tomatoes $2.50ea
  • Moroccon Beef & Bacon Burger $17.50
    • with salad & grilled sweet potato
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • Ultra Tyranno Burger $14.50
    • Choose from mushroom or beetroot. Home made beef pattie with chicken, tomato, cheese, bacon, egg and onion jam
  • Egg Benedict
  • comes with chips and drink
  • Side chip & wedge: Small $3.00 Large $5.50
  • Open Chicken Sandwich $10.50
    • Grilled chicken in cajun spice with aioli, mesclun and tomato on toasted ciabatta
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • BBQ Pulled Pork Burger $9.50
    • Pulled pork with coleslaw
  • Sausage & Potato $2.00
  • Chicken Satay Stick $8.00
  • Chicken Drumstick $2.00
  • Hash Brown $1.00
  • Sausage $1.50
  • Chips $2.50
  • Lasagne $2.50
  • Hoki Fish $2.50
Makchang

Makchang

location

Address

7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099699111

email

Email

None

clock

Opened hours

5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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