Makchang in Auckland Menu

Freshly Cut Pineapple & Blueberries $9.5
- mint / lime / pink pepper / pistachio / crème fraiche
Steamed Pork Bun $15
- pork belly / cucumber kimchi / chilli / hoisin
Te Ika Mata $17.5
- marinated hapuka / coconut / chilli lime / coriander
Spanish Eggs $16
- spicy white beans / chorizo / tomatoes baked egg / kumarabread
Kumara Bread $3
Trio of Northland Mushrooms $16
- rich marsala cream / toasted brioche micro cress
Charlotte’s Espresso Martini $17
- Blue Duck Vodka, Patron XO, Liquor 43, espresso, spiced ginger
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens

Scoops $4.50/ $6.50/ $8.50
- Pick from kohu road flavors, make sure you try our exclusive seasonal flavors (Single/ Double/ Triple)
Grilled $9.90
- Halloumi, chargrilled capsicum, onion jam, basil (v)
Monthly specials POA
- Check the board for the seasonal choice
Breakfast Granola $9.90
- Seasonal fruit, honey yoghurt
Nutella $4.50
Fresh tomato $4.00
Fix & Fogg $4.50
- peanut butter
Sweet treat $9.90
- Cinnamon raisin bagel, lemon curd, ricotta, blueberry compote

chef’s 8 sashimi selection $68.00
broccoli shinme $8.30
- tender stem broccoli, moromi miso and ginger dressing
hiya yakko $10.90
- house made fresh tofu, moromi miso, yuzu soy, ginger
maguro tataki $22.30
- tuna tataki with roast onion wave, yuzu kosher, pickled garlic
madai $8.30
- snapper
mugil miso dofu maki $7.60
- tofu, asparagus, spring onion, barley miso
tokusen nigiri $30/$38
- with matching sakes add
Ise Ebi no taco $9.90
- crayfish, spicy miso taco

THAI FISH CAKES $6.90
- Thai fish cakes served with sweet chilli sauce
NAM TOK
- Thai salad style, grilled meat with grounded roasted rice chilli powder, lemon, fish sauce served with fresh veggie
PAD SATAY SAUCE
- stir fried meat with mixed veggies and topped with peanut sauce
TOM YUM GOONG
- very famous Thai hot and sour soup prawns with herbs and mushrooms
THAI GARLIC BLACK PEPPER TOFU
- stir fried meat with vegetables in pepper sauce
CURRY PUFF $6.90
- minced chicken potato with curry powder wrapped in puff pastry
CHOO CHEE GOONG
- stir fried prawns with red curry paste kaffir lime lives peas and coconut cream
PANANG GOONG
- fried prawns with red curry paste kaffir lime leaves, peas & a touch of coconut cream

Roasted duck $18.00
PAD MED MAMUNG
- stir fried with medium spiced dried chilli, roasted cashew nut and vegetables
PLATTER (12PCS) $20.00
- Chicken satay 2pcs, money bag 2pcs, spring roll 2pcs, curry puff 2pcs, shrimp and crab net spring roll 2pcs, prawn twisters 2pcs
MASSAMUN CURRY
- Massaman curry in coconut milk, potato, onion and peanuts
TOM YUM
- Traditional Thai hot, sour spicy soup with lemongrass lemon juice, mushroom, tomato, onion and chilli
Combination of meats/Chicken, beef and pork $15.00
SPRING ROLL(4PCS) $7.00
- Spring roll with vermicelli and vegetables
GANG GAREE
- Yellow curry with coconut milk, carrot, onion and potato

Southern chicken and waffle $17.00
- Belgian waffle with pure canadian maple syrups infused with chilli
Key lime pie $12.00
- With a graham cracker crust, lime curd and meringue
Hot meat platter $135.00
- Baby chicken, dry aged scotch fillet and bone marrow served with smashed potatoes, roasted vegetables, sourdough and whipped honey butter gravy
Irish lamb hot pot $19.00
- Lamb, potato and bacon served with fried potato bread
Fresh catch market fish (GF) MV
- Braised fennel & olive, charrel lemon, chive
Grandma's chocolate cake $12.00
- With candied hazelnut
-Add marked raclette cheese from the trolley
DF = Dairy free option / GF = Gluten free / V = Vegetarian

P0RRIDGE $9.50
- Milk and sugar or banana honey and almonds
BIG BREAKFAST $19.50
- Bacon, breakfast sausages, eggs, bake beans served with grilled tomato, mushrooms, and toast
T0ASTED SANDWICH $11.50
- (Any four options)Chicken Bacon/ Mince/ Tuna Tomato Onion/ pineapple/ Cheese Aioli May BBQ Tomato Relish
FISH WITH SALAD 0R CHIPS $16.00
- Fried fish of the day served with a fresh side of salad or chips
Bagel $1.00
PANCAKE $10.50
- Served with grilled banana and maple syrup
BEEF BURGER $16.00
- premium beef pattie, tomato relish, lettuce, tomato, onion & cheese served with a side of salad or fries
CHORIZO OMELETTE $15.50
- A fluffy omelet filled with chorizo sausage, cheese, tomato, and basil served with toast

Roast of the Day $18.50
- Chef’s choice accompanied with roasted kumara, creamy mashed potato, butter ginger carrots, peas and gravy
Moroccan Lamb Salad $20.50
- 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
Deep fried hot dogs on a stick $9.00
Chicago Sirloin 300 gram $32.50
Chilli cheesy fries $9.00
Money bags $9.00
Steakhouse Fries With melted cheese $8.50

Banana Yummy
- Banana slices, sugar and cinnamon
Tomato Seco
- Tomato sauce, mozzarella, sun dried, tomato, arugula and oregano
Pepperoni
- Tomato sauce, Mozzarella and Pepperoni
Large $18.90
Medium $15.90
Anchovies
- Tomato sauce, Mozzarella, Fresh tomatoes, anchovies, Black olives and Onions
Prawn and Garlic
- Tomato sauce, Mozzarella, Prawns, Garlic and Oregano
Frango Catupiry
- Tomato sauce, Mozzarella, Chicken, Catupiry (cream cheese with a twist of brie cheese), onions and corn

All $13
Spiced Vege With Oven Easy Egg, Portobello Mushroom, Baby Spinach, Chipotle Ketchup
Sesame Salad
- with vermicelli noodles, mushrooms mung beans, peanuts
Pork And Fennel Sausage, Over Easy Egg, Cheddar, Slaw, Sriracha $12
Heirloom Tomatoes
- with basil, dukkah, poached egg
All $13
Portobello Mushroom, Vege Patty, Over Easy Egg, Baby Spinach $12
With Meat $15

Nearby Sample Menus