Makchang in Auckland Menu

MAIN MAIN
  • Abomasums $18.00
    • Pork / Beef
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Small intestine BBQ $38.00
  • Large intestine BBQ $36.00
  • Rumen BBQ $45.00
  • Non-Marinated Rib $18.00
  • Rumen + Marbling BBQ $40.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Fried Rice $3.00
  • Crispy Rice Soup $5.00
  • Jelly Noodle $10.00
  • Lunch Box (Incl Soy Stew) $8.00

Nearby Sample Menus

  • Skinny Chips $8.90
  • Savannah Sirloin $28.90
    • Served with skinny chips, rocket salad and your choice of a sauce or butter. Sauce: Béarnaise / Peppercorn & Brandy / Onion Jus. Butter: Three Mustard / Garlic & Parsley / Horseradish
  • Triple Cooked Chips $9.90
    • Marlborough sea salt
  • Green Lip Mussels $9.90
    • Chorizo & almond crust, hollandaise sauce
  • House-Made Pork Sausages $19.90
    • Creamy mash, onion gravy, green peas
  • Crispy Salt & Pepper Squid $9.90
    • coriander nam jim
  • Rosemary Polenta Chips $9.90
    • Aioli
  • Free-Range Chicken $21.90
    • Streaky bacon, cos lettuce, tomato, aioli, rosemary bun
  • Fagioli Arrabbiata $17.50
    • Baked Cannellini beans, chorizo, chilli, onion, poached egg and hollandaise sauce
  • Insalata di Mare $20.00
    • Mussels, Prawns, Salmon, Cucumber, Avocado, Chilli, Mayonnaise, Min, Parsley
  • Dessert $15.50
    • Ice Cream Sundae
  • Insalata di Manzo $20.00
    • Roast Beef, Tomato, Red Onion, Pine nuts, parmesan, pangrattato, roquette, balsamic
  • Carbonara $24.90
    • Bacon, free range egg, black pepper, parmesan
  • Toasted Sandwich or Croissant $8.50
    • With Leg Ham of the Bone, fior di latte, tomato
  • Penne $20.00
    • Chicken breast, portobello mushroom, sun dried tomato, parmesan, olive oil
  • Duck Cigarillo $16.90
    • Duck & Mushroom Cigars
  • Beer battered fish and chips $26
    • Gribiche mayonnaise and house salad
  • Risotto $26
    • Saffron and prawn
  • Grilled flat bread, house dips $12
  • Available from 5:30pm
  • Natural Te Matuku Bay oysters $20
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • All $22
    • Served with fries and garlic aïoli
  • - add bacon $5
  • Paneer tikka $12.00
    • Marinated Paneer cooked in Tandoor.
  • Chicken/lamb korma $12.50
    • Choice of chicken or lamb cooked with cashew nuts & onion gravy
  • Kids butter chicken $8.00
  • Garlic naan $3.00
  • Chicken/lamb/goat saagwala $12.50
    • Choice of chicken, lamb or goat cooked & skillfully Wended with spinach In an exotic curry.
  • Mango kulfi $4.00
  • Chana bhutora $9.00
    • Chickpeas cooked in a tomato & onion gravy.
  • Onion bhaji $5.00
    • Sliced onions dipped In chickpea batter & deep fried.
  • Beef & Black Pepper Sauce $16.00
    • beef with onion, spring onion, fresh bean & broccoli in tasty black pepper sauce
  • Fish Cake $2.30
  • Spring Roll $2.30
  • Vegetable $10.00
  • Nasi Goreng (with rice) $14.30
  • Steak $11.50
  • (cooking with onion peas, carrots, and sweet corn)
  • Potato fritter $0.60
  • Steak $3.70
  • Special D $14.00
    • 3 Fish, 3 Hot Dog, 3 Potato Fritter, $2 Chip
  • Combinaton Soft Fried Noodles $12.50
  • Prawn Fried Rice $12.50
  • Snapper $4.50
  • Chicken $10.30
  • Chicken $3.70
  • Won Ton (each) $0.80
  • Filetto (v) $23
    • Mix of Buffalo Mozzarella and Smoked Mozzarella, Cherry Tomatoes, E.V.O. oil, Basil
  • Vespucci $22
    • Mozzarella, Pesto, Garlic, Prawns
  • Lasagna al ragu $17.50
    • Ragu’ Bolognese (Traditional Italian meat sauce), Bechamel sauce, Mozzarella, Parmigiano
  • Chips + aioli $6
  • A'cafon $23.50
    • Smoked Mozzarella, Fennel Pork sausages, Baked potatoes, Rosemary, E.V.O. oil
  • Garlic bread (v) $7.90
    • Garlic, Oregano
  • Gnocchi pesto ricotta (v) $19.50
    • Pesto, Mozzarella, Buffalo ricotta, Parmigiano
  • Funghi (v) $17.50
    • San Marzano peeled tomatoes, Mozzarella, Mushroom
  • Combination meats $12.00
  • Chicken, steak, BBQ pork and prawn and cashew nuts
  • Vegetables $8.50
  • Prawn $14.00
  • squid fried rice $13.00
  • Chow mein (With noodles) / Chop suey (No noodles)
  • Prawn fried rice $14.00
  • Eggs fired rice $8.50
  • Pork $10.00/$13.00/$17.00
    • small kiwi/medium kiwi/large kiwi
  • Lamb shanks $10.50/$17.00
    • medium kiwi/large kiwi
  • Mousse $3.00
  • 8 Chicken pieces
  • Golden potato $0.50
  • Roll $6.00
    • with salad, meat & gravy
  • Vegetarian $6.00/$8.00/$12.00
    • small kiwi/medium kiwi/large kiwi
  • 1.5 litre drink
  • Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
  • Gang Kheaw Waan Tofu $10.50
    • Green curry and bean curd with coconut milk and mixed vegetables.
  • Toong Thong $6.00
    • Golden bags with minced pork, peanut served with sweet chilli sauce.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Gang Par Noppakao (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Thai style curry with galanga, green pepper, corn and mixed vegetables.
  • Pad Pak-J $10.50
    • Stir fried combination of mixed vegetables topped with peanut sauce.
  • Gang Gari Gal $13.00
    • Yellow curry chicken with coconut milk and mixed vegetables.
  • Pla Nueng Ma Noa $18.50
    • Steam whole Snapper with lemon juice, garlic, chilli and coriander.
  • Citron Tart $7.99
    • With Lemon Sorbet, Berry (Lime Cello 18)
  • Pepperoni $10.00
    • Salami, Onion,Roasted Capsicum, Aioli Sauce
  • Market Garden $10.00
    • Roasted Pumpkin, Spinach, Mushroom, Caramelized Onion
  • With Egg & Cheese Extra $1.00
  • Crispy Calamari $9.99
    • Strip Cut Calamari With Rocket Salad, Aioli & Lemon
  • Espresso Lamb $19.99
    • Medium Rare Lamb Fillet, Roasted Beetroot, Baby Potatoes, Focassia,Kumara Chips On Top
  • Hawaiian $10.00
    • Ham,Pineapple
  • Pesto & Parmesan Cheese $6.50
  • Teriyaki Chicken & Fresh Salmon
  • 8PC. REG $8.90
  • Snackbox $4.50
    • CHICKEN / SALMON / TUNA
  • 8PC. JUMBO $9.50
  • Teriyaki Chicken & Tuna Mayo
  • Fancy Platter - 1 $30.90
  • Tasty Tuna
  • Fresh Salmon Supreme
  • -Option: + Prawns $2.00
  • -Prawns $13.00
  • -Prawns $13.00
  • -Combination ( Chicken, prawns, squid) $11.00
  • Singapore Hokkien Mee $11.00
    • Singapore chinese style of fried noodles incorporating a mix of chicken and seafood in a sauce that will tantalize your taste buds to be enjoyed as is or spicy hot
  • -Seafood $12.00
  • Char Kwey Teow
    • Wok fried fresh rice noodles (let us know if you do not take pork as it contains chinese pork sausage slices)
  • -Prawns $13.00
  • Braised pork belly on $12.00
  • Fried noodle $12.00
  • Pork mince noodle $11.00
  • Hot & sour noodle $11.00
  • Sesamed $4.00
  • Edamame $4.00
  • Pork mince on rice $12.00
  • Marinated $4.00
  • Sambal Fried Rice $10.00
    • fried rice with chili-based sauce
  • Black Pepper Chicken on Rice $12.00
  • Fried Tofu $5.90
  • Sizzling Black Pepper Beef chicken on rice $13.00/$12.00
  • Boiled Green soybean/seaweed salad $5.90
  • Curry Chicken Served w Jasmine Rice $11.00
    • our famous curry chicken on fragrant rice
  • Poached Sliced beef chicken in hot chili oil $13.00
  • Malaysian Fried Rice $10.00
    • malaysian Mamak Style fried rice
Makchang

Makchang

location

Address

7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099699111

email

Email

None

clock

Opened hours

5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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