Makchang in Auckland Menu

Nearby Sample Menus

Crepe Suzette, marinated Oranges, Toffee and Mix Peel $13.50
La Traditionale $19.50
- Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Scrambled or Poached Eggs on Ciabatta bread $16.50
- With bacon & Mesclun Salad
Bacon and Maple $13.50
Voila Breakfast $17.00
- Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
Nutella and Roasted Coconut $9.50
Bacon $4.50
Spinach $3.00

-Med Kiwi $13.00
-Large Kiwi $26.00
VEGETARIAN
- all meal are served with Golden potatoes, kumara, pumpkin, peas and gravy
-Small Kiwi $11.00
PORK
DRUMSTICKS (Southern Fried) $2.50 each
-Large Kiwi $19.00
-Small Kiwi $12.00

Sweet & sour pork or chicken $18.00
Malay butter chicken $22.00
- Deep fried marinated chicken pieces (boneless) with curry leaf and egg
Oatmeal prawns $28.00
Malay butter prawns $28.00
- Deep fried marinated king prawns (shell on) with curry leaf and egg
Sambal eggplant $18.00
- Eggplant cooked with shrimps and sambal sauce
Nasi lemak $11.90
- Served with fragrant coconut rice, boiled egg, sambal chilli, cucumbers, anchovies and peanuts. Choice of chicken or beef rendang
Rojak $11.90
- Malaysian style salad, fried tofu, slice cucumber, fried fritters, served in a peanut sauce
Sambal squids $22.00
- Stir fried squids with shrimp paste chilli sauce

Pear and parmesan Roquette salad (GF.V) $8
Pesto Bread $9.5
- oven baked pesto and parmesan spread
Seafood Platter $50
- garlicky prawns, salt and pepper spicy squid, prawn cocktail with sauce louise, chorizo butter mussels, snapper goujons, mini salad with gribiche sauce, smoked salmon, seared tuna salad
Sausage $5
Eggs on Toast $10
- your choice of scrambled, fried or poached egg on white or multigrain toast
Shoestring Fries or Chunky Chips (V) $8
- served with atoli and tomato sauce (lemon pepper on request)
Grilled Yellow-Fin Tuna Steak (Gf) $24
- with salad and almond skordalia, coriander, chilli, onion with a mint and walnut relish
Fruity Surprise $10
- fresh seasonal fruit salad with vanilla yoghurt

THE 'PALEO' $18.90
- (Gluten Free) Grilled chicken breast, bacon, wild rocket, soft poached eggs, courgettes, carrot and house made relish
EGGS $10.90
- Served your way w/ 5 grain or ciabatta & home made hash brown
MUSHROOMS ON TOAST $17.90
- SALMON $18.50
POTATO NUGGETS $7.50
SPINACH BRUSCHETTA $13.50
- w/ basil pesto, ciabatta, spinach, feta, chicken, vine tomatoes and olive oil
EGGS ON TOAST $10.00
- Free range eggs on toast w/ tomato relish & a hash brown with a free small coffee (upsize your coffee for 50¢)
WEDGES $12.50
- w/ bacon, cheese & sour cream

Smoked eggplant dip $13.00
- Garlic pide bread
Lakerda $18.00
- Fresh white fish, marinated in lemon juice, with parsley, onion and xv olive oil
Creamy taramasalata $13.00
- Red roe, cucumber sticks, chargrilled flatbread
Iokum $2.00
- Turkish delight
Lamb cutlets $21.00
- Pan fried, with pan juices, crushed tomatoes & parsley, over pappardelle pasta
Rocket salad $10.00
- Parmesan, organic apple cider vinaigrette
Pachanka $13.00
- Stuffed flatbread - pulled pastrami, green pepper, tomato & cheese
Chargrilled octopus $19.00
- Fava puree, rocket, lemon

A1 $9.00
- 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
B3 $10.00
- 10 x chicken nibbles, 1 x chips, 1 x can of ‘Spree'
PACK $13.00
- 2 thighs & 3 drums
Crispy Fried Chicken Thigh large $3.50
B4 $4.50
- 6x chicken nuggets, 1x can of spree (with chips $6.00)
Chicken Wing $1.80
Double Feast $20.00
- 2 thighs, 2 drums, coleslaw, small chips, 4 garlic bread, 1.5L of soft drink
B1 $8.50
- Tasty Chicken Kebab On Rice & Salad, 1 can Spree Drink

Vegetarian Antipasto platter $35
- A selection of olives, artichoke hearts, cheeses, roasted vegetables, nuts, hummus, crackers and a variety of homemade dips and olive oil. (serves 2-4)
Cucumber, Lime & Chilli Salad $12
- Finely diced jalapeño, garlic, fresh lime, crushed red pepper, local extra virgin olive oil. Chef recommends adding Creole chicken $5
Mac‘n’cheese Bites $10
- Mac‘n’Cheese, cut into cubes and lightly deep fried. Side of mustard and ranch for dipping.
Kids Fish & Chips $10
- One piece of Market-fresh fish. Battered and deep fried.
Kids Ice Cream $10
- A bowl of ice cream just for the kids!
The Lumsden Pork Ribs $28
- Basket of dry-rubbed, slow-cooked (14-18 hours!!) so they fall off the bone, BBQ Ribs served with a side of coleslaw and fries. Sauce on the side by request.
Chocolate Waffles $14
- Delicious buttermilk waffles topped with a selection of ice cream and drizzled with Hershey’s chocolate syrup.
Pan-Seared Market Fresh Fish Burger $19
- Market fresh fish fillet. Cucumber and cilantro salad topping with chilli and lime. Pan seared or deep fried.