Makchang in Auckland Menu

Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.
Classic Veggie Burger $9.90
- Enjoy a scrumptious home-style veggie patty including potato, sweetcorn, carrot, chickpea, green beans, onion with fresh lettuce, tomato & our special light mayo inside a soft, seeded bun.
Creamy Chip Dip $2.50
Pineapple $1.50
5 Grilled Tenderloins $11.90
- So tender you'll feel it in your loins.
Old-style chips (Regular) $4.50
Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
Double Breast Burger $15.90
- Two marinated & basted skinless chicken breasts, accompanied by crisp lettuce, tomato & our special light mayo inside a soft, seeded bun.

Sand Flounder $5.50
Chicken $4.00
Family Pack(Super Save) $28.00
- 5 fish, 5 crab stick, 5 mussel, 5 sausages, $3.00 chips and 2.25L drink
Snapper $4.50
Egg $2.50
Steak Egg $4 .40
Special $16.00
- 3 fish, 4 crab sticks, 4 mussels, 2 oysters and $3.00 chips
Sausages Special $6.00
- 5 sausages and $1.60 chips

JALAPENO & CHORIZO
- with mozzarella cheese & wild roquette
RASPBERRY BRIOCHE FRENCH TOAST $17.50
- Brioche French toast sticks served with bacon vanilla ice cream rasberry coulis and toasted pumpkin seeds
Wedges $9.00
EGGS BENEDICT GF $18.00
- bacon or ham or salmon, with wilted baby spinach poached eggs served on a vegetable rosti topped with hollandaise sauce
SUMMER BREEZE SALAD $17.50
- salad of leafy greens tossed with diced beetroot roasted pumpkin feta-sundried tomato toasted pumpkin seeds & pancetta Finished with a creamy French Dressing
HONEY CHICKEN
- red onion pine nuts and baby spinach topped with mozzarella cheese
HOT DOGS $11.50
- with fries & a petit salad
BIG BREKKIE $19.50
- toasted flat bread eggs bacon sausage, grilled vine tomato potato croquette creamy mushrooms

Egg on toast $10.00
- With any style of eggs on your choice of toast
Hash brown tomato halloumi $3.50
Pulled pork burger $16.00
- With apple slaw, barbeque sauce & baby chat potatoes
Mushrroms feta baked beans $3.50
Ike yak $18.50
- With bacon or beans, mushrooms, hash brown, tomatoes & hallandaise on ciabatta. Eggs anystyle
Avocado toast $14.00
- With heirloon tomatoes, mecadamias, grapefruit & sumac salad on seeded sourdough
Muesli $8.50
- With thick yoghurt, stewed fruit & roasted rhubarb
Bacon bbq pork avocado $4.00

-Chicken $8.50
Tod Mun Kao Pod $8.00
- Crisp corn cakes served with sweet chilli sauce
Tofu Satay $8.50
- Deep fried skewered tofu topped with homemade satay sauce
-Prawns / Fillet Snapper $21.50
-Chicken/Beef/Lamb $18.00
Gaeng Ped Yang $19.50
- a delicious roasted duck cooked with red curry, tomatoes, lychee, grape, pineapple, vegetables and coconut milk
Green Curry (Gaeng Keow Wan)
- Traditional green curry cooked with peas, green beans, bamboo shoots and coconut milk
Param Jum Sil $17.50
- Tofu stir fried with market vegetables and soya sauce topped with delicious peanut sauce

Brioche French toast, bacon, maple syrup $14.50
Beef wagyu quarter pounder burguer, red onion, gherkins, mayonnaise, grilled cheese, fries & tomato sauce $26
-Additional toppings $1 Each
- Ham / Pepperoni / Pineapple / Olives / Feta / Smoked Chicken / Tomato
Seasonal tomato salad, buffalo mozzarela, pesto, pomegranate syrup $11
Handcrafted New Zealand cheeses, quince paste, grilled bread, wafer crisps $18
Acacia breakfast free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf $18
- Free range eggs, bacon, sausage, mushrooms, toasted Turkish loaf
Grilled sweet corn chilli garlic herb butter $8
Crispy noodle beef salad, citrus chili dressing (DF/GF) $24

B. Sweet ad Sour Fish; Steak Fried Rice; Chicken Chow Mein; BBQ Egg Foo Yong; 6 Chicken Wing $33.00
Egg $1.90
Hamburger $1.90
Chicken Wing $8.50
BBQ Pork Chow Mein $8.50
Sweet and Sour Chicken Wing
Steak and Onion $2.80
Cheese $2.60

Vegetarian Fried Noodle / Dry Fried Yee-Noodle $16.00
Stir Fried Thick Noodle in Shang-Hai Style $16.00
Combination Fried Rice / King Prawn Fried Rice / Dry Chinese Scallops Fried Rice $20.00
Prawn and Cashew Nuts on Rice $20.00
Honey BBQ Pork / Roast Pork $25.00
Salt & Pepper Pork Spare Ribs $28.00
Dry Fried Yee-Noodle with King Prawn $20.00
Seafood Fried Rice / Chicken Fried Rice / Vegetarian Fried Rice $18.00

Corn Fritter Stack $16.90
- vegetable corn fritters, bacon, vine tomato, baby spinach, w/ avocado, mango salsa & sweet chilli yoghurt
Croissant or Bagel $8.50
- homemade preserves, cream cheese, butter
Breakfast Burger $15.90
- bacon, mushroom, english sausage, fried eggs, hashbrown, hollandaise sauce, cheese on a ciabatta bun
Venison Lettuce Burger $17.90
- Homemade venison burger patty, bacon, swiss cheese, mesculin, tomato, iceberg lettuce cup and aioli
Sausage $4.00
RCB Scrambled $16.90
- feta, parsley, basil pesto, vine tomato, 5 grain sourdough. Choice of: smoked salmon, bacon or mushroom
Fish & Chips $20.90
- beer battered gurnard, mesculin garden salad, RCB vinaigrette w/ aioli, chips & lemon
Smoked Salmon Crepe $15.90
- Smoked salmon, cream cheese, avocado, egg white crepe, rocket salad, RCB vinaigrette

Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
- Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Steamed vegetable medley $6.50
Steamed broccoli $6.50
Lamb Loin $38.00
- Paprika & polenta crusted with cofee carrot paint, pea ﬂan, caramelised parsnip
Creamy mashed potato $6.50
Served with roasted vine tomato, ﬂat mushroom, moroccan spiced bufalo chips and mesclun salad
Angus Beef Fillet $36.00
- Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
Soup of the Moment $12.00
- Your friendly wait-staf will inform you of today’s soup

Nearby Sample Menus