Makchang in Auckland Menu

MAIN MAIN
  • Abomasums $18.00
    • Pork / Beef
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Small Intestine BBQ $40.00
  • Small intestine BBQ $38.00
  • Large intestine BBQ $36.00
  • Rumen BBQ $45.00
  • Non-Marinated Rib $18.00
  • Rumen + Marbling BBQ $40.00
  • Steamed Rice (incl, Soy Stew) $2.00
  • Fried Rice $3.00
  • Crispy Rice Soup $5.00
  • Jelly Noodle $10.00
  • Lunch Box (Incl Soy Stew) $8.00

Nearby Sample Menus

  • Steak $9.50
  • Cheese $2.20
  • Combination Meat Egg Foo Yong $11.00
  • Spring Roll $2.00
  • Steak $11.00
  • Sweet and Sour Wonton $9.50
  • Vegetable with Satay Sauce or Curried $10.00
  • Fish Burger $3.80
  • Sausage $1.50
  • Hot Dog $1.80
  • Hawaiian egg & cheese $6.00
  • Wedges $4.50
  • Squid Ring $1.00
  • Extra meat $1.30
  • Seafood hot Dog $4.00
  • Bacon Egg & Cheese $6.00
  • Toast $2.50
  • Hotcakes with honeycomb butter and maple syrup $9.50
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • Scrambled eggs on toast $9.50
  • Orvieto hashbrown $19.00
    • With eggs , bacon, roast , tomato & aioli
  • -seared smoked salmon, c/cheese & rocket $15.50
  • Calamari salad $19.50
    • Tempura style with salad greens & a lime tartare
  • Chicken nuggets, cheerios and fries $9.50
  • Sashimi Trio $18.00
  • Tuna Sashimi $20.00
  • Spice Seaweed $7.00
  • Ginger Pork $14.00
  • Karaage Chicken $10.00
  • Chicken Livers $7.00
  • Crumbed Prawns $12.00
  • Gyutan Steak $12.00
  • 85. Pad Thai Jae $15.00
    • Rice noodles with tofu, egg, beansprout and roasted crushed peanut
  • 54. Lamb Shank $17.00
    • Lamb shank cooked with Thai massaman curry, coconut cream served with kumara, onion and carrot
  • Chicken/Beef/Pork $17.00
  • 17. Namtok $19.00
    • Grilled beef or pork cooked with red onion, spring onion, coriander, mint and lime juice
  • 72. Poh Pia Sod Jae $7.00
    • Fresh vegetable, coriander, mint, lettuce and carrot stuffed in rice pastry
  • 76. Tom Jued Jae $7.00
    • Thai clear soup with tofu and vegetables
  • 7. Chicken Tulip $7.50
    • Deep fried chicken nibbles marinated with garlic, pepper and Thai herbs
  • 6. Tod Mun Pla (4pcs) $9.50
    • Thai fish cakes enhanced with red curry paste, sliced beans and kaffir leaves
  • -3 courses $49.00
  • Fries / steamed greens / glazed sweet potato / garden leaves / baby potato $8.00
  • Chocolate mousse $17.00
  • Milk + honey sundae $17.00
  • Please note 1.5% Surcharge applies in every credit card transaction. Supplement charge applies.
  • Freshly-opened oysters, apple, pickled cucumber $19.00
  • Wild venison, cocoa nib crumb, red ‘sauerkraut’, beet, horseradish $19.00
  • Lemon and poppy seed cake $17.00
  • 8PC. REG $8.20
  • - 4 pieces Smoked Salmon & Avocado
  • 2PC. $4.60
  • 8PC. DBL AVO $8.40
  • Double Avocado Prawn
  • 8PC. JUMBO $11.00
  • Inari
  • - 8 pieces Smoked Salmon & Avocado
  • (Served with rice)
  • Mixed seafood/Prawn $13.50
  • Mixed Seafood / Prawn $13.50
  • SP8 Fish with Lemongrass $14.50
  • C4 Massaman Curry
  • C9 Duck Red Curry $14.50
  • Tofu/Chicken/Beef/Pork $11.00
  • N7 Tom Yum Noodle Soup (Spicy & Sour)
  • House Pate $14.90
    • Chefs classic brandy and duck liver pate with brie, crostini and caramelized onion chutney
  • Pecan Tart $12.00
    • A sweet pastry tart shell loaded with pecans and butterscotch filling served salted caramel ice cream
  • Garlic Bread $7.90
    • Grilled and rubbed with garlic butter and herbs
  • Fresh Clevedon Coast Oysters $24.90 1/2 Doz / $45.90 Doz
    • Served natural with banyals rice wine (GF) or beer buttered with tartar sauce lemon
  • -Ice cream Sundae
    • With chocolate or berry sauce and chocolate wafer
  • Chocolate Demise $12.90
    • Layers of rich moist chocolate cake with dark chocolate mousse and light chocolate mousse served with chocolate ice cream and fudge sauce
  • French Toast $18.50
    • With bacon. grilled banana, fresh fruit and maple syrup
  • Cheeses board $25.90
    • New Zealand assorted cheese served with preserved figs, chutney. fresh fruit and crackers selection
  • extra 1 more filling $0.50
  • -Choic of 5 salad
    • Lettuce, Tomato,Cucumber, Carrot, Cheese, Onion, Beetroot, Pineapple, Avocado
  • 1 filling $4 50
  • 3 filling $5.50
  • Big Breakfast $10.90
    • Two eggs any style, and two slice bacon, and grill tomato, two sausage, two hashbrown, two toasted white or brown
  • Eggs Benedict $10.90
    • Choic of bocon or smokod salmon, with two poached oggs, spinach, toasted onglish muffin, hollandoiso sauce
  • Wrap $8.90
  • Squid and Chips $9.90
    • crispy squid and crispy chips with aioli and tomato sauce
  • Chicken Breast Sandwich $19.50
    • Served with chips and garden salad and bread
  • Bruschetta al Pomodoro $7.50
    • Tomato, onion, garlic, olive oil and cheese
  • Ocean Platter di mare
    • Mixed seafood dish. With prawns and mussels in tomato sauce, Calamari fish and scallops in white sauce bed of pasta, served side salad.
  • Bread and Dips $11.50
  • Marinara Pasta $19.50
    • Combination of seafood with tomato sauce
  • Smoked Salmon Salad $19.50
    • Smoked Salmon silces with lettuce, feta cheese, capers
  • Pasta Bolognese $19.50
    • Minced beef with tomato sauce
  • -1/2 dozen $17.00
  • Eggs benedict $2.50
    • add spinach or avocado
  • Add manuka smoked bacon $4.00
  • Vegetarian waffles $18.00
    • wilted spinach, mixed mushrooms, free range poached egg, roast tomato, house hollandaise
  • Homemade nuggets & chips $9.00
  • Add manuka smoked bacon or grilled halloumi $2.50
  • Baked beans $4.00
  • Big Frolic $20.00
    • bratwurst sausage, grilled bacon, mixed mushrooms, roast tomato, gourmet potato, free range eggs, organic grain toast
  • Eggs benedict - Smoked salmon $19.00
    • free ranged poached eggs, toasted bagel, house hollandaise
  • Eggplant & buffalo ricotta cannelloni with tomatoes & mixed greens $22/ $32
  • Steamed broccoli with almond vinaigrette $9
  • Lightly smoked bbq eye fillet with shallot jam, fried courgette & chimichurri $41.50
  • Chargrilled chorizo with spanish mayo $12
  • Chunky cut chips with truffle aioli $9.50
  • Roasted cashews & corn $7.50
  • Duck with tamarind & date chutney, asian slaw & chicken sausage $37.50
  • NZ scallops with apple beignets, crispy pancetta & hazelnuts 60g $26 / 120g $37.5
  • Vege $14.00
  • Pork Katsu $14.00
  • Salmon Donburi $15.00
  • Chicken Katsu $14.00
  • Chicken donburi $14.00
  • Beef $14.00
  • with salad
  • Sandwich $6.00
  • Chips Small $2.80 Large $4.00
  • Fish & Chips $5.50
  • Pork
  • Served with salad, gravy and sauces of your choice
  • 12 packs with chips $10.00
  • Small $11.00
  • Fish of the Day $3.50
Makchang

Makchang

location

Address

7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

phone

Phone

099699111

email

Email

None

clock

Opened hours

5 PM to 10 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Korean

features

Features

EFTPOS ,  Takeaway ,  Cheap Eats ,  Cash ,  Seating ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand
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