Makchang in Auckland Menu

Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Tuhk: noun / British slang: food
-A trio $18.00
- 3 bao sliders of one kind
Lotus chips with wasabi mayo $8.00
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Steamed or garlic rice $4.50
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
i don't care $12.00
- Chicken nuggets with chips & tomato sauce

C-5 Kara-age Fried Chicken $13
Donburi Rice Bowls
- Our Donburi bowls allow you & create your own meal, Start with rice, add salad with mayo or egg, then choose from our main selection below
T-9 Rice (GF, V) $2
M-1 Teriyaki Chicken (Small/Large) $11/$13
Bento Boxes
- Unique homemade bento box, comes with rice, salad and side dishes
T-6 Agria Potato Croquette with brown sauce (V, 2pcs) $6
M-3 Teriyaki Tofu (V) (Small/Large) $11/$13
Extra sauce/chili powder $ 0.50

Egg Burger $3.20
Cheese Burger $3.60
-Veg $9.50
-Combination Meat $11.00
Egg Foo Yona
-Combination Meat $11.50
-Combination Meat $11.50
N° 7 Family Pack (Super Save) $28.00
- 5 fish, 5 sausages, 5 mussels (fresh), 5 crab sticks, $3.00 chips and 2.25 litre drink

Two poached eggs, spinach & hollandaise served on a hash cake - Add bacon $18.50
Margherita (vegetarian) $21.00
- Our take on the classic. Tomato base, mozzarella, basil pesto oil finished with homemade aioli
Chicken Caesar Salad $19.00
- Grilled chicken, bacon, salad, croutons, parmesan & homemade aioli served with a soft poached egg
Eggs Benedict $16.50
- Two poached eggs, spinach & hollandaise served on a hash cake
Hawaiian $21.00
- Ham, cheese & pineapple
Meatlovers $22.00
- Pepperoni, Kransky Sausage, Bacon topped with BBQ sauce
Bacon $3.50
Two poached eggs, spinach & hollandaise served on a hash cake - Add salmon $19.50

Sav Poori $7.00
- Small pooris filled with mashed potato, onion, tomato & chutneys garnished with sev (Indian noodles) and coriander
Masala Sweet Pan $2.00
- (Betel leaf filled with mixture of chopped betel nuts, coconut, rose petal preserve (Gukandi, sweetened, candy like fennel sees & menthol crystal)
Pani Poori $6.50
- Round, hollow "Poori", Fried crisp & filled with a mixture of mashed potato, chickpeas & chutney. Served with spiced herbal water.
Medhu Vada (Vada Sambhar) (2 pieces) $7.50
- Light spicy fried donuts made with grind lentils, cumin seeds & spices
Chili Pakoda (1 piece) $1.50
- Deep fried green chili made with chana flour
Idli Sambhar (2 pieces) $7.00
- A light & spongy steamed dumplings made with fermented rice and legume flour (Urad)
Onion Uttapam $9.00
- A thick pancake made with rice flour topped with onion
Patra (Seasonable) $7.00
- Steamed taro leaves rolled up with chickpea flour, spices and tamarind sauce, stir fried with mustard & sesame seeds

Paneer tikka masala $10.99
- cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy
Popadom (3pcs) $2.50
Mango lassi $3.50
Vindaloo $10.99/$10.99/$11.99
- a hot and spicy dish which has a portuguese influence, cooked with hot red chillies, vinegar ad thin coconut milk, choice of chicken/beef/lamb
Replace to garlic naan $1.00
Namaste express lemon chicken $10.99
- barbecued chicken cooked with onion and preserved lemon gravy and served with basmati rice
Kadai panner $10.99
- indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy
Jalfrezi $10.99/$10.99/$11.99
- chicken/beef/lamb cooked with thick onion, tomato, coriander, capsicum, crushed garlic and chilli gravy, one of our best selling dishes

Streaky Bacon, Kransky Sausage(3), Smoked Salmon, Grilled Chicken $6.50
Beans and Bacon on Toast (GF) $15.50
- Cannellini and bacon in a smoky tomato sauce topped with a poached egg and served on focaccia bread
-Avocado, cream cheese, tomato $12.50
Vegetarian Benedict (V) $19.50
- Dukkha & goats cheese potato cake, smoked mushroom, wilted spinach, poached egg topped with hollandaise sauce
Vegetarian Omelette (GF) $16.00
- 3 egg omelette with feta cheese, caramelised onion, mushroom, spinach and roquette with toasted ciabatta
Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
Toast or Bagel with Preserves (V)(GF)
-Smoked Salmon $19.50

Chicken Stack $20.00
- Fried asian spice marinated free range chicken, house made hash brown and pickles housemade lemon chilli mayo
Chicken & halloumi (GF;DF) $21.00
- Grilled free range chicken breast, french style lentil, grilled halloumi, Israeli couscous, baby kale, baby spinach and toasted hazelnut with house horseradish and dijon mustard vinegar dressing
-Scrambled free range eggs & prosciutto $13.00
-Add free range bacon / Add grilled halloumi $6.00
-Add free range bacon $6.00
Granola $12.00
- With yoghurt & seasonal fruit
V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
-Gluten free available / Add extra egg / Add homemade free range hollandaise sauce $3.00

MO DEUM SUN DAE $40.00
- combination of sundae, Su Yuk and boiled liver slices
SU YUK $30.00/$45.00
- sliced boiled pork head meat with sundae on top
SUN DAE $28.00
- steamed Korean-style blood sausage, contains glass noodle and some vegetables
ABAI SUNDAE WITH RICE $35.00
- Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
GAM JA TANG WITH RICE $15.00
- spicy pork neck bone soup with radish steam and potato
SUNDAE GUK WITH RICE $14.00
- pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
JOK BAL $35.00/$55.00
- Deboned boiled pork feet, cooked in a spiced soy sauce
ABAI MO DEUM SUNDAE WITH RICE $45.00
- combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)

Extra Rice $2.5
Tofu Salad With Rice $14
- Deep Fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion, bean sprout,corinader, lemon juice, and fresh chilli
Cashew Chicken $14
- (Thick egg noodles or rice) Grilled chicken, Cashew nuts, red capsicum, broccoli, cauliflower, carrot, onion, baby corn and mushroom
Deep - Fried Chicken Nibbles $6.5
Seafood Curry (jasmine Rice) $15.5
- Stir Fried Prawns, Calamari, Scallops, Fish with red curry paste, beans, bamboo shoots, carrots, capsicum , kacha with a touch of coconut milk
wok'n Noodle Bar Speciality $15.5
- Thai rice noodles or jasmine rice) with prawn and calamari served with cashewnuts, broccoli, carrot, cauliflower, Onion and mushrooms in chilli paste
Extra Vege $2.5
Sukiyaki Noodle Soup (Udon Noodles) $14
- Spicy and Sour Soup with broccoli, cauliflower, capsicum, and cabbage served with a satay sauce

Eggs Benedict (Bacon or Ham) $12.50
- Bacon or ham, two poached eggs, sauteed spinach, served with hollandaise sauce on english muffin
French Toasts $12.50
- Bacon, grilled banana, served with maple syrup
Bacon and egg $12.50
- Bacon, two eggs, grilled tomato and sauteed mushroom. Served with toasts
Wedges and sour cream $6.50
Scallop Salad $14.90
- Sauteed scallops seasoned with salt & pepper on a bed of garden salad served with homemade dressing
Pancakes $12.50
- Served with bacon, grilled banana and maple syrup
Toasted Sandwich $5.00
- Your choice of: bacon, ham, cheese, onion, tomato, avocado, mushroom, pineapple
-with shredded bacon $8.50

-Cooked in fondue (additional $12 for fondue) / Plain steam POA
Char Koay Teow $19.00
- Malaysian style fried rice noodles, with eggs, prawns, pork and mild chilli
Fried whole fish served on rice with mushroom sauce $28.00
Live Fish Jelly Dessert (Please enquire about the flavour of the day) $6.00
●Chicken
Steamed spare ribs in a plum sauce $25.00
Whitebait cooked in Fu Young style gravy egg / Steamed egg tart with whitebait $28.00
●Large

Chicken katsu $10.90
Chicken teriyaki udon $11.90
Fresh salmon $9.90
Unagi $16.90
Salmon teriyaki $3.00
Fresh salmon $14.90
Tuna & mayo $3.00
Beef teriyaki $12.50

Boiled tofu and pork mince with hit chili sauce $15.50
Fried bean curd, mushroom and green soy bean $16.50
Fried egg white with shrimps $17.50
Fried shrimps with sweet chili sauce $24.50
Fried cabbage mustard with oyster sauce $17.50
Fried shrimps with eggs $21.50
Fried rice with shrimp $13.50
Glutinous rice cake $7.00

Never ending brunch (until 2pm)
-Add Bacon for $4.00
Bagel with jam and cream cheese $7.50
-with salmon $19.50
Cinnamon french toast
-with mascarpone, rhubarb & red berry compote $12.50
-with bacon, banana & maple syrup $16.50
Eggs Benedict
- Poached eggs with hollandaise

Nearby Sample Menus

Makchang

Auckland Region > Auckland > Makchang

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

7/4 Arrenway Drive, Rosedale, Auckland, Auckland, 0632, New Zealand

Auckland Restaurants

Auckland Region Restaurants

Nearby restaurants

Manhattan

Westside Grille

New Hong Kong Chinese Restaurant

Japanese Kitchen Coo.

Golden Century Restaurant

Thunder Burgers

Aladdin Kebabs

J's Tea