Mama Flavour in Auckland Menu

VEGETABLES VEGETABLES
  • Stir Fried Mixed Vegetables $13.50/$15.00
    • Member Price / Retail Price
  • Sour & Spicy Shredded Potato $9.00/$10.00
  • Gold and Silver Egg Dip Green Vegetable $12.80/$14.00
  • Potatoes, Green Peppers and Eggplant $12.80/$14.00
  • Pine Nuts Corn $12.80/$14.00
  • Braised in Eggplant Dragon $15.00/$18.00
  • Garlic / Stir-Fried Broccoli $12.80/$14.00
  • Garlic/Soya Sauce Cabbage Mustard $12.80/$14.00
  • Garlic / Stir-Fried Vegetables $12.80/$14.00
DESSERT DESSERT
  • Tangyuan $6.80/$8.00
    • Member Price / Retail Price
  • Bean Paste Wheat Pancake $3.90/$5.00
  • Honey Fried Bananas $4.50/$6.00
  • Fried Milk $8.00/$10.00
  • Fried Stuffed Bun with Sugar $3.50/$5.00
  • Cheese, Red Bean Paste Rolls $6.00/$8.00
STAPLE FOOD STAPLE FOOD
  • Beef Pancake Cover $11.80/$12.50
    • Member Price / Retail Price
  • Baked Wheaten Cake $3.5/$6/$7/$6
    • with Beef / Duck / Pork - $3/$5.5/$6.5/$5.5
  • Fried Rice $9/$12/$12/$12/$13
    • with Egg / Beef / Chicken / Pork - $9/$10/$11/$11/$12
  • Fried Pancake $9/$12/$12/$12/$13
    • with Egg / Beef / Chicken / Pork - $9/$10/$11/$11/$12
  • Fried Noodles with Egg / Beef / Chicken / Pork $6.00/$7.00
    • Fried Wonton (6pcs)
  • Fried Spring Rolls $5.00/$6.00
DUMPLINGS (20 PCS) DUMPLINGS (20 PCS)
  • Chicken and Cabbage $12.00/$12.80
  • Pork Leek $12.00/$12.80
    • Member Price / Retail Price
  • Shrimp, Egg and Chinese Chives $14.00/$15.00
  • Pot Stickers (+) $1.00
CONGEE CONGEE
  • Mixed Congee $8.00/$10.00
    • Member Price / Retail Price
  • Millet pumpkin porridge $5.00/$6.00
COLD DISHES COLD DISHES
  • Garlic Shredded Kelp $4.00/$6.00
    • Member Price / Retail Price
  • Mixed Cold Shredded Potatoes $4.00/$6.00
  • Spring Onion with Tofu $5.00/$6.00
  • Mustard with Onion Agaric $6.00/$8.00
  • Celery with Peanut $6.00/$8.00
  • Sweet and Sour Cucumber $6.00/$8.00
  • Sour Green Bean $6.00/$8.00
  • Japanese Salad $8.00/$10.00
  • Spicy Chicken Sichuan Style $9.80/$11.00
  • Spicy Pig's Ear $9.80/$11.00
  • Ginger and Spring Onion Sauce Chicken $9.80/$11.00
  • Sliced Beef and Ox Tongue in Chilli Sauce $9.80/$11.00
  • Cucumber Elbow $9.80/$11.00
  • Dried Tangerine or Orange Peel Fish $10.50/$11.50
SOUP SOUP
  • Thai Shrimp Soup $6.00/$8.00
    • Member Price / Retail Price
  • Bai Luobo (Gourd) Fan Soup $12.80/$15.00
  • Peppe and Sour Duck Soup $4.00/$5.00
  • Sweet Corn Soup $7.00/$8.00
  • Wonton Soup $7.00/$8.00
  • Laver Egg Drop Soup $4.00/$5.00
MEAT DISHES MEAT DISHES
  • Chips $2.00/$3.00
    • Member Price / Retail Price
  • Fried Chicken Fillet $10.80/$12.80
  • Braise in Soy Sauce Fish (Free pancake) $11.80/$18.00
  • Double Pepper Fried Sausages $12.80/$15.00
  • Laba Garlic Fried Fatty Intestine $12.80/$15.00
  • Nestle Fire Duck Silk (Free Duck soup) $15.00/$20.00
  • Ginger Crispy Pork (Chicken) $12.80/$15.00
  • Pineapple and Sour Pork (Chicken) $12.80/$15.00
  • Onion, Ginger, Beef (Lamb/Chicken) $12.80/$15.00
  • Spicy Chicken $12.80/$15.00
  • Boiled Beef $12.80/$15.00
  • Deep Fried Chicken with Sweet Sour $12.80/$15.00
  • Kung Pao Chicken $12.80/$15.00
  • Honey Chicken $12.80/$15.00
  • Lemon Chicken $12.80/$15.00
  • Cashew Chicken $12.80/$15.00
  • Satay Chicken $12.80/$15.00
  • Saute Spicy Chicken $12.80/$15.00
  • Shredded Pork with Garlic Sauce $12.80/$15.00
  • Poached Sliced Beef in Hot Chilli Oil $12.80/$15.00
  • Potatoes Braise in Soy Sauce Meat $12.80/$15.00
  • Cumin Lamb $18.00/$20.00
  • Honey Stewed BBQ Pork $12.80/$15.00
NOODLES NOODLES
  • Noodle with Shredded Pork & Pickled Veg Soup $9.00/$10.00
    • Member Price / Retail Price
  • Beef Brisket Noodle Soup $10.00/$10.80
  • Pork Mince & Bean Paste Noodle (Dry) $9.00/$10.00
  • Vegetarian Sesame Paste Noodle (Dry) $9.00/$10.00
  • Tomato Egg Noodles $9.00/$10.00
  • Kung Pao Chicken Noodle (Dry) $10.00/$10.80
  • Diced Meat Eggplant Noodle (Dry) $10.00/$10.80
  • Spicy Noodle $10.00/$10.80
RICE DISHES RICE DISHES
  • Poached Chicken on Rice $8.00/$9.00
    • Member Price / Retail Price
  • Beef Brisket on Rice $9.00/$10.00
  • Beef & Tomato on Rice $10.00/$11.00
  • Beef (Chicken / Pork) $10.00/$11.00
    • with Black Pepper Sauce on Rice
  • Beef (Chicken / Pork) $10.00/$11.00
    • with Ginger & Spring Onion on Rice
  • Beef (Chicken / Pork) $10.00/$11.00
    • with Black Bean Sauce on Rice
  • Tofu with Spicy Mince Pork on Rice $9.00/$10.00
  • Curry Chicken on Rice $10.00/$11.00
  • Kung Pao Chicken $10.00/$11.00
  • Cashew Chicken on Rice $10.00/$11.00
  • Double Pepper Fried Sausages on Rice $10.00/$11.00
  • Laba Garlic Fried Fatty Intestine on Rice $10.00/$11.00
  • Ginger Crisp Pork (Chicken) on Rice $10.00/$11.00
  • Pineapple and Sour Pork (Chicken) on Rice $10.00/$11.00
  • Spicy Chicken on Rice $10.00/$11.00
  • Deep Fried Chicken with Sweet Sour on Rice $10.00/$11.00
  • Honey Chicken on Rice $10.00/$11.00
  • Lemon Chicken on Rice $10.00/$11.00
  • Satay Chicken $9.00/$10.00
  • Saute Spicy Chicken on Rice $10.00/$11.00
  • Potatoes Braise in Soy Sauce Meat on Rice $10.00/$11.00
  • Cumin Lamb on Rice $10.00/$11.00
  • BBQ Pork on Rice $10.00/$11.00
  • Shredded Pork with Garlic Sauce on Rice $10.00/$11.00
  • Roast Duck on Rice $13.50/$12.00
HOT POT HOT POT
  • Spicy Stewed Sliced Fish (Chicken) $15.00/$18.00
    • Member Price / Retail Price
  • Braised Lamb Chops $15.00/$18.00
  • Malatang (Spicy Pot) $15.00/$18.00
  • White Pepper Sour Pickled Cabbage Pork Tripe $15.00/$18.00
  • Hebei Style Vege Mix $15.00/$18.00
  • Tomato Bean Stew Beef Brisket $15.00/$18.00
  • Sour Hot Boiled Fish with Pickled Veg $15.00/$18.00
CASSEROLES CASSEROLES
  • Chicken & Eggplant Salted Fish $14.80/$15.00
    • Member Price / Retail Price
  • Dry Tofu Lamb Clay Pot $17.00/$18.00
  • Seafood Combination & Tofu $15.00/$16.00
  • Salt Meat Cabbage in Clay Pot $12.80/$13.50
  • Braise in Soy Sauce Beef Brisket in Clay Pot $12.80/$15.00
IRON PLATE IRON PLATE
  • Sweet Spicy Fish on Iron Plate $15.00/$18.00
    • Member Price / Retail Price
  • Braise in Soy Sauce Beef Brisket on Iron Plate $15.00/$18.00
  • Stewed Lamb in Brown Sauce on Iron Plate $15.00/$18.00
  • Spicy Stewed Chicken on Iron Plate $15.00/$18.00
  • Fillet Beef with Black Pepper Sauce on Iron Plate $15.00/$18.00
  • Lea & Perrins Sauce Tofu on Iron Plate $12.80/$13.50
  • Curry Chicken on Iron Plate $15.00/$18.00
  • Beef (Chicken) with Black Bean Sauce on Iron Plate $15.00/$18.00
TOFU TOFU
  • Egg & Tofu $12.80/$15.00
    • Member Price / Retail Price
  • Tomato Sauce with Tofu $12.80/$14.00
  • Tofu with Spicy Mince Pork $12.80/$14.00
  • Tofu with Seafood $15.00/$18.00
  • Chinese Steamed Eggs with Seafood $12.80/$14.00
  • Pickled Cabbage Edamame with Tofu $12.80/$14.00
  • Braised Tofu with Pickled Vege $12.80/$14.00
STEAMED STEAMED
  • Steamed Fish with Vegetables $22.00/$25.00
    • Member Price / Retail Price
  • Colocosia Pork $6.80/$8.00
  • Salt Black Bean Steamed Chicken $6.80/$8.00
  • Chinese Steamed Eggs $5.00/$6.00
  • Steamed Fish $12.80/$14.00
  • Chilli Fish $12.80/$15.00
  • Steamed Mussels $6.80/$8.00
  • Chilli Mussels $6.80/$8.00
  • Garlic Mussels $6.80/$8.00
  • Chilli Eggplant $6.80/$8.00
  • Scallop with Garlic Vermicelli $15.00/$18.00
SEAFOOD SEAFOOD
  • Onion Ginger Baked Mussels $13.50/$15.00
    • Member Price / Retail Price
  • Onion Ginger Fried Crab $15.00/$18.00
  • Mussels with Black Bean Sauce $13.50/$15.00
  • Curry & Crab (Free Bread) $20.00/$22.00
  • Cumin Squid $13.50/$15.00
  • Salt and Pepper Squid $13.50/$15.00
  • Boiled Squid $12.80/$13.50
  • Bread Fried Shrimp $13.50/$16.00
  • Sweet Spicy Shrimp $15.00/$18.00
  • Scallop with Cashew Nuts $15.00/$18.00
  • Braised Prawns $22.00/$25.00
  • Sauteed Shrimps, Shanghai Style $13.50/$15.00
  • Salad & Fried Shrimp Balls $15.00/$17.00
  • Braise in Soy Sauce Hairtail $13.50/$15.00
  • Sweet Spicy Fish $15.00/$17.00
  • Pine Nuts Fish Fillet $15.00/$17.00
  • Fish Fillets in Hot Chilli Oil $15.00/$17.00

Nearby Sample Menus

Howick Village Cafe (sample menu)
  • Cajun Spiced Chicken Burger $18.00
    • Chicken thigh, brioche bun with lettuce, tomato, free range streaky bacon, mango chutney and peri peri aioli
  • Creamy balsamic Portobello mushroom with chorizo sausages and spinach. parmesan cheese on multigrain sourdough $17.00
  • Beer Battered Market Fish $16.50
    • Chunky fires , mixed salad served with tartar sauce
  • Butter milk pancakes with chocolate crumble, vanilla mascarpone and chocolate hazelnut sauce served with maple syrup $16.00
  • Brioche Trench toast with free range streaky bacon and grilled banana, almond crumble, vanilla mascarpone served with maple syrup $17.00
  • Toasted New York bagels
  • - slow-cooked beef and mushroom, baby spinach and parmesan cheese $19.00
  • - Free range streaky bacon and baby spinach $17.00
KS Chicken (sample menu)
  • SPICY CHICKEN half$15/full$29.00
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SOY CHICKEN half$15/full$29.00
  • SALAD $5.00
  • SWEET CHILI CHICKEN half$15/full$29.00
  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • BBQ CHICKEN half$15/full$29.00
  • BONELESS CHICKEN half$15/full$29.00
Jaan Mediterranean Cafe & Takeaway (sample menu)
  • S.D tomato dip with nuts $4.00
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • Prawns tava (GF) $14.50
    • Pan fried prawns, garlic butter, fresh salad, fresh lemon, mixed spices
  • Vegetarian mezze (serve 2) $21.00
    • Musical courgette, falafel fresh salad, tabuli, dolmades feta, olives, hummus, sunciried-tomato dip/ tzatziki, wood-fired turkish bread
  • Combo shish (GF with tobuli) $26.50
    • Free range spring lamb back straps, free range chicken breast, mixed spices, authentic turkish style marination
  • Adana shish kebab (GF with tobuli ) $23.00
    • Free range spring lamb mince, mixed spices, red capsicum, italian parsley, authentic turkish style marinatton
  • Calamari tava (GF) $13.50
    • Pan fried calamari, garlic butter, fresh salad, fresh lemon, mixed spices
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
Cafe Viet (sample menu)
  • Add an extra roll $4.00
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Rice Flour Crepe Rolls - Banh Xeo Tom Cuon (said "ban-xeo-dom-koon") $8.00
    • with prawn, mung bean, mustard leaf, sprouts, mint & nuoc mam sauce -Two per serve
  • Add an extra roll $4.00
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Tamarind King Prawns - Tom Sot Me $25.00
    • King prawns cooked in our sweet tangy tamarind sauce, skewed grilled prawn cutlets, salad of the day with crushed peanuts & steamed rice
  • Café Viet's Spring Rolls - Cha Gio Café Viet(said "jar-zoor-Café Viet") $12.00
    • Crispy spring rolls with diced pork & prawn, glass noodles, egg, taro, wood-ear mushroom, then wrapped again in fresh rice paper & herbs, served with nuoc mam sauce
Pizza Club (sample menu)
  • 2 x Large Pizzas
  • 1 x Drink (can)
  • 1 x Drink
  • Pizza Bella
    • Tomato Base, Mozzarella, Onion, Garlic, Capsicum, Black Olives, Feta, Tomatoes, Salami, Parsley
  • Chicken & Meat Fettuccine $12.00
  • Lamb & Pepper
    • Garlic, Tomatoes, Capsicum, Lamb Cubes, Black Pepper, Onion, Mozzarella & Coriander
  • Creamy Chicken with Meat
    • Creamy Base, Onion, Garlic, Mushrooms, Black Pepper, Capsicum, Chicken, Creamy Sauce, Mozzarella, Meat Cubes
  • Spicy Lamb Bullets $12.00
The Landing Seafood Restaurant Bar (sample menu)
  • Matarangi Pacific Oysters (½ doz / doz / 3 only) $13 / $26 / $9
    • Fresh in the half shell with chardonnay vinegar
  • Green Beans in lemon oil and sea salt N/A
  • Potato & Kumara Gratin N/A
  • Classic Fish & Chips (Gurnard / Snapper) $27.90 / $32.00
    • In a crispy batter, fries and garlic aioli
  • Thai Chicken Twist $15.50
    • Deep fried marinated chicken tossed with onions, tomato cucumber and fresh herbs in a tangy sauce
  • Prawn Salad $15.50
    • Marinated and tossed in coconut cream, coriander, tomato, cucumber and red onion with kaffir lime and chilli
  • Fries N/A
  • Lamb Shank $27.50
    • Slow roasted and served on kikorangi blue cheese mash, red wine jus
Voila Cafe (sample menu)
  • Curly Fried with Aioli $7.50
  • French Fries with Aioli $7.00
  • Dairy free Hash Cakes $16.50
    • with Lamb Sausages, Caramelized Onions & salad / with Bacon, Mushrooms with Caramelized Onions / with Mushrooms, Spinach and Caramelized onions
  • Voila Breakfast $17.00
    • Croissant, pain an chocolate, bread, preserves, OJ & choice of regular hot drink
  • Home Made Toffee Sauce $9.00
  • Hash Cake $4.50
  • Maple Syrup $8.50
  • La Traditionale $19.50
    • Sauteed Mushrooms, Ham, Egg and Cheddar Cheese
Bombay Blues (sample menu)
  • K8 Mixed Kebab
  • L4 Lamb Saagwala/Beef
  • Any Kebab with fries $14.00
  • E5 Tandoori Murg (Half/Full) $11/$19
  • C9 Chicken Masala
  • L5 Lamb Vindaloo/Beef
  • V10 Malai Kofta
  • All curries served with Rice
Oneroa Beach Club (sample menu)
  • Calamari $22.50
    • spiced up calamari with fries & a fresh seasonal salad
  • Baroona Pale Ale $11.00
  • (Bacon & eggs available until 3pm)
  • Big O 250ml $18.00
  • - Add bacon $4.50
  • Little O 150ml $12.00
  • - Add prawns $36.50
  • Rose, 2014
Cock and Bull Ellerslie (sample menu)
  • Assorted Vegetables with Garlic Butter
  • Crispy Southern Fried Chicken Burger $18.95
    • Crispy southern fried chicken, bacon, cheese, tomato, red onion, blue cheese sauce, spicy buffalo sauce served with steakhouse fried
  • Basket of chips
  • Battered Market Fish (GFO) $20.95
    • Coleslaw, steakhouse fries, house tartar, ketchup, lemon wedges, malt vinegar
  • Tandoori Chicken Taco (GF) $14.95
    • Iceberg, mango and lime dressing, cashew nuts
  • Sweetcorn Fritters (V) $14.95
    • Fresh spinach, sour cream & sweet chilli sauce
  • Butter Chicken (GF) $19.95
    • Long grain jasmine rice & poppadum/Add Roti $3
  • Green Salad with Honey Mustard Dressing
Sanbells Kitchen (sample menu)
  • You Can Choose From 2-4 Dishes Depending On The Plate Size N/A
  • Povi Masima / Salted Beef $4.00
  • Pai Fala N/A
  • Pisua $4.00
  • Chop Suey $5/$7/$8.50/$21/$27
    • Small / Medium / Large / Tray1 / Tray2
  • Puligi $4.50
  • Cooked Taro $3.00
  • Masi Popo $5.00
Miss Istanbul (sample menu)
  • Mumma’s Capsicum Dolma $17
  • Afterthought $ 7
    • With ice cream
  • Iskender $22
    • labneh, pide
  • Ezme
  • Feast $28.5
    • 2*skewers(126g ea), salads, dips and flatbread
  • Add Lamb $8
  • Egg and Sujuk Warp $15
  • Flatbread / Pide $4.5
Peninsula Kitchen (sample menu)
  • Chicken & Rice $13.9
    • Chicken with your choice of 3 sauce sauces served with rice & fresh salad
  • Hummus Dip
    • With garlic bread
  • Super salad (with falafel) $13.50
    • Chicken, lamb and falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Mixed Wrap (Lamb & Chicken) $10.90
    • Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Souvlaki Lamb and rice (cajun, chilli) $14.50
    • Lamb cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Margherita (Medium/Large) $11/$14
    • Pizza sauce & mozzarella cheese
  • Fresh salads with all the trimmings with your favourite meat or vegetarian option
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
Tofuman (sample menu)
  • Chive & egg pancake $3.00
  • Red bean pancake / vegetarian pancake $2.50
  • Mince savoury $1.50
  • Butter chicken pie / spinach feta quiche / bacon egg quiche $4.00
  • Steak cheese pie / steak mushroom pie / steak pepper pie / steak pie $3.70
  • Panfried pork cabbage bun $1.60
  • Potato top pie $3.80
  • Bacon egg pie / mince cheese pie / mince pie / chicken cheese pie $3.70
Cuff Cafe (sample menu)
  • IBERIAN BAKED EGGS $16.90
    • on tomato and roasted capsicum relish, puy lentils
  • FRESH GARDEN SALAD
  • CURED DUCK BREAST $33.90
    • confit duck leg, smoked carrot puree, quinoa
  • LAMB NECK $24.90
    • onion, mushroom, cauliflower puree
  • SCRAMBLED EGGS $14.90
    • smoked scented salmon horse radish cream fraiche, warm baguette
  • add mushroom $4.00
  • CUFF.CAFE BREAKFAST $19.90
    • chicken sausage, marinated Portobello, mushroom, olives, confit tomato, streaky bacon, hash potato and egg of your choice
  • SWISS $14.90
    • ham, Swiss cheese and egg
Mama Flavour

Mama Flavour

location

Address

Shop 9, 160 Symonds Street, Auckland CBD, Auckland

phone

Phone

093544000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Outdoor Seating ,  Full Bar

Location
Shop 9, 160 Symonds Street, Auckland CBD, Auckland
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