Mama Flavour in Auckland Menu

VEGETABLES VEGETABLES
  • Stir Fried Mixed Vegetables $13.50/$15.00
    • Member Price / Retail Price
  • Sour & Spicy Shredded Potato $9.00/$10.00
  • Gold and Silver Egg Dip Green Vegetable $12.80/$14.00
  • Potatoes, Green Peppers and Eggplant $12.80/$14.00
  • Pine Nuts Corn $12.80/$14.00
  • Braised in Eggplant Dragon $15.00/$18.00
  • Garlic / Stir-Fried Broccoli $12.80/$14.00
  • Garlic/Soya Sauce Cabbage Mustard $12.80/$14.00
  • Garlic / Stir-Fried Vegetables $12.80/$14.00
DESSERT DESSERT
  • Tangyuan $6.80/$8.00
    • Member Price / Retail Price
  • Bean Paste Wheat Pancake $3.90/$5.00
  • Honey Fried Bananas $4.50/$6.00
  • Fried Milk $8.00/$10.00
  • Fried Stuffed Bun with Sugar $3.50/$5.00
  • Cheese, Red Bean Paste Rolls $6.00/$8.00
STAPLE FOOD STAPLE FOOD
  • Beef Pancake Cover $11.80/$12.50
    • Member Price / Retail Price
  • Baked Wheaten Cake $3.5/$6/$7/$6
    • with Beef / Duck / Pork - $3/$5.5/$6.5/$5.5
  • Fried Rice $9/$12/$12/$12/$13
    • with Egg / Beef / Chicken / Pork - $9/$10/$11/$11/$12
  • Fried Pancake $9/$12/$12/$12/$13
    • with Egg / Beef / Chicken / Pork - $9/$10/$11/$11/$12
  • Fried Noodles with Egg / Beef / Chicken / Pork $6.00/$7.00
    • Fried Wonton (6pcs)
  • Fried Spring Rolls $5.00/$6.00
DUMPLINGS (20 PCS) DUMPLINGS (20 PCS)
  • Chicken and Cabbage $12.00/$12.80
  • Pork Leek $12.00/$12.80
    • Member Price / Retail Price
  • Shrimp, Egg and Chinese Chives $14.00/$15.00
  • Pot Stickers (+) $1.00
CONGEE CONGEE
  • Mixed Congee $8.00/$10.00
    • Member Price / Retail Price
  • Millet pumpkin porridge $5.00/$6.00
COLD DISHES COLD DISHES
  • Garlic Shredded Kelp $4.00/$6.00
    • Member Price / Retail Price
  • Mixed Cold Shredded Potatoes $4.00/$6.00
  • Spring Onion with Tofu $5.00/$6.00
  • Mustard with Onion Agaric $6.00/$8.00
  • Celery with Peanut $6.00/$8.00
  • Sweet and Sour Cucumber $6.00/$8.00
  • Sour Green Bean $6.00/$8.00
  • Japanese Salad $8.00/$10.00
  • Spicy Chicken Sichuan Style $9.80/$11.00
  • Spicy Pig's Ear $9.80/$11.00
  • Ginger and Spring Onion Sauce Chicken $9.80/$11.00
  • Sliced Beef and Ox Tongue in Chilli Sauce $9.80/$11.00
  • Cucumber Elbow $9.80/$11.00
  • Dried Tangerine or Orange Peel Fish $10.50/$11.50
SOUP SOUP
  • Thai Shrimp Soup $6.00/$8.00
    • Member Price / Retail Price
  • Bai Luobo (Gourd) Fan Soup $12.80/$15.00
  • Peppe and Sour Duck Soup $4.00/$5.00
  • Sweet Corn Soup $7.00/$8.00
  • Wonton Soup $7.00/$8.00
  • Laver Egg Drop Soup $4.00/$5.00
MEAT DISHES MEAT DISHES
  • Chips $2.00/$3.00
    • Member Price / Retail Price
  • Fried Chicken Fillet $10.80/$12.80
  • Braise in Soy Sauce Fish (Free pancake) $11.80/$18.00
  • Double Pepper Fried Sausages $12.80/$15.00
  • Laba Garlic Fried Fatty Intestine $12.80/$15.00
  • Nestle Fire Duck Silk (Free Duck soup) $15.00/$20.00
  • Ginger Crispy Pork (Chicken) $12.80/$15.00
  • Pineapple and Sour Pork (Chicken) $12.80/$15.00
  • Onion, Ginger, Beef (Lamb/Chicken) $12.80/$15.00
  • Spicy Chicken $12.80/$15.00
  • Boiled Beef $12.80/$15.00
  • Deep Fried Chicken with Sweet Sour $12.80/$15.00
  • Kung Pao Chicken $12.80/$15.00
  • Honey Chicken $12.80/$15.00
  • Lemon Chicken $12.80/$15.00
  • Cashew Chicken $12.80/$15.00
  • Satay Chicken $12.80/$15.00
  • Saute Spicy Chicken $12.80/$15.00
  • Shredded Pork with Garlic Sauce $12.80/$15.00
  • Poached Sliced Beef in Hot Chilli Oil $12.80/$15.00
  • Potatoes Braise in Soy Sauce Meat $12.80/$15.00
  • Cumin Lamb $18.00/$20.00
  • Honey Stewed BBQ Pork $12.80/$15.00
NOODLES NOODLES
  • Noodle with Shredded Pork & Pickled Veg Soup $9.00/$10.00
    • Member Price / Retail Price
  • Beef Brisket Noodle Soup $10.00/$10.80
  • Pork Mince & Bean Paste Noodle (Dry) $9.00/$10.00
  • Vegetarian Sesame Paste Noodle (Dry) $9.00/$10.00
  • Tomato Egg Noodles $9.00/$10.00
  • Kung Pao Chicken Noodle (Dry) $10.00/$10.80
  • Diced Meat Eggplant Noodle (Dry) $10.00/$10.80
  • Spicy Noodle $10.00/$10.80
RICE DISHES RICE DISHES
  • Poached Chicken on Rice $8.00/$9.00
    • Member Price / Retail Price
  • Beef Brisket on Rice $9.00/$10.00
  • Beef & Tomato on Rice $10.00/$11.00
  • Beef (Chicken / Pork) $10.00/$11.00
    • with Black Pepper Sauce on Rice
  • Beef (Chicken / Pork) $10.00/$11.00
    • with Ginger & Spring Onion on Rice
  • Beef (Chicken / Pork) $10.00/$11.00
    • with Black Bean Sauce on Rice
  • Tofu with Spicy Mince Pork on Rice $9.00/$10.00
  • Curry Chicken on Rice $10.00/$11.00
  • Kung Pao Chicken $10.00/$11.00
  • Cashew Chicken on Rice $10.00/$11.00
  • Double Pepper Fried Sausages on Rice $10.00/$11.00
  • Laba Garlic Fried Fatty Intestine on Rice $10.00/$11.00
  • Ginger Crisp Pork (Chicken) on Rice $10.00/$11.00
  • Pineapple and Sour Pork (Chicken) on Rice $10.00/$11.00
  • Spicy Chicken on Rice $10.00/$11.00
  • Deep Fried Chicken with Sweet Sour on Rice $10.00/$11.00
  • Honey Chicken on Rice $10.00/$11.00
  • Lemon Chicken on Rice $10.00/$11.00
  • Satay Chicken $9.00/$10.00
  • Saute Spicy Chicken on Rice $10.00/$11.00
  • Potatoes Braise in Soy Sauce Meat on Rice $10.00/$11.00
  • Cumin Lamb on Rice $10.00/$11.00
  • BBQ Pork on Rice $10.00/$11.00
  • Shredded Pork with Garlic Sauce on Rice $10.00/$11.00
  • Roast Duck on Rice $13.50/$12.00
HOT POT HOT POT
  • Spicy Stewed Sliced Fish (Chicken) $15.00/$18.00
    • Member Price / Retail Price
  • Braised Lamb Chops $15.00/$18.00
  • Malatang (Spicy Pot) $15.00/$18.00
  • White Pepper Sour Pickled Cabbage Pork Tripe $15.00/$18.00
  • Hebei Style Vege Mix $15.00/$18.00
  • Tomato Bean Stew Beef Brisket $15.00/$18.00
  • Sour Hot Boiled Fish with Pickled Veg $15.00/$18.00
CASSEROLES CASSEROLES
  • Chicken & Eggplant Salted Fish $14.80/$15.00
    • Member Price / Retail Price
  • Dry Tofu Lamb Clay Pot $17.00/$18.00
  • Seafood Combination & Tofu $15.00/$16.00
  • Salt Meat Cabbage in Clay Pot $12.80/$13.50
  • Braise in Soy Sauce Beef Brisket in Clay Pot $12.80/$15.00
IRON PLATE IRON PLATE
  • Sweet Spicy Fish on Iron Plate $15.00/$18.00
    • Member Price / Retail Price
  • Braise in Soy Sauce Beef Brisket on Iron Plate $15.00/$18.00
  • Stewed Lamb in Brown Sauce on Iron Plate $15.00/$18.00
  • Spicy Stewed Chicken on Iron Plate $15.00/$18.00
  • Fillet Beef with Black Pepper Sauce on Iron Plate $15.00/$18.00
  • Lea & Perrins Sauce Tofu on Iron Plate $12.80/$13.50
  • Curry Chicken on Iron Plate $15.00/$18.00
  • Beef (Chicken) with Black Bean Sauce on Iron Plate $15.00/$18.00
TOFU TOFU
  • Egg & Tofu $12.80/$15.00
    • Member Price / Retail Price
  • Tomato Sauce with Tofu $12.80/$14.00
  • Tofu with Spicy Mince Pork $12.80/$14.00
  • Tofu with Seafood $15.00/$18.00
  • Chinese Steamed Eggs with Seafood $12.80/$14.00
  • Pickled Cabbage Edamame with Tofu $12.80/$14.00
  • Braised Tofu with Pickled Vege $12.80/$14.00
STEAMED STEAMED
  • Steamed Fish with Vegetables $22.00/$25.00
    • Member Price / Retail Price
  • Colocosia Pork $6.80/$8.00
  • Salt Black Bean Steamed Chicken $6.80/$8.00
  • Chinese Steamed Eggs $5.00/$6.00
  • Steamed Fish $12.80/$14.00
  • Chilli Fish $12.80/$15.00
  • Steamed Mussels $6.80/$8.00
  • Chilli Mussels $6.80/$8.00
  • Garlic Mussels $6.80/$8.00
  • Chilli Eggplant $6.80/$8.00
  • Scallop with Garlic Vermicelli $15.00/$18.00
SEAFOOD SEAFOOD
  • Onion Ginger Baked Mussels $13.50/$15.00
    • Member Price / Retail Price
  • Onion Ginger Fried Crab $15.00/$18.00
  • Mussels with Black Bean Sauce $13.50/$15.00
  • Curry & Crab (Free Bread) $20.00/$22.00
  • Cumin Squid $13.50/$15.00
  • Salt and Pepper Squid $13.50/$15.00
  • Boiled Squid $12.80/$13.50
  • Bread Fried Shrimp $13.50/$16.00
  • Sweet Spicy Shrimp $15.00/$18.00
  • Scallop with Cashew Nuts $15.00/$18.00
  • Braised Prawns $22.00/$25.00
  • Sauteed Shrimps, Shanghai Style $13.50/$15.00
  • Salad & Fried Shrimp Balls $15.00/$17.00
  • Braise in Soy Sauce Hairtail $13.50/$15.00
  • Sweet Spicy Fish $15.00/$17.00
  • Pine Nuts Fish Fillet $15.00/$17.00
  • Fish Fillets in Hot Chilli Oil $15.00/$17.00

Nearby Sample Menus

  • Spicy Bean Sprout Soup $13
    • Dried pollack based soup with bears sprouts, eggs, dried seaweed, spring onion and veggies
  • Marinated Pork $18
  • Beef Brisket bean Paste Stew $13
  • Tako Wasabi $8
    • chilled sliced octopus with wasabi
  • Braise-Dried-Pollack-Soup $12
    • dried-pollack with onion, carrot, bean sprouts, egg, seaweed, spring onion
  • Cold Noodle $12
    • Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
  • Chilled Vegetable with Braised Pig's Feet $35
  • Steamed Pork Belly Meal $15
  • Pulled Pork burger $21.00
    • slow cooked pork shoulder with BBQ sauce, served with coleslaw, chilli dressing and fries
  • Smoked salmon $8.00
  • Creamy Mushrooms $16.00
    • spanish chorizo on kumara sourdough
  • ●Eggs Benedict $19.50
    • with spinach, hash potato, free range poached egg and hollandaise
  • Warm Coconut Risotto $16.00
    • with poached rhubarb and almond
  • Toasted Bagel $13.00
    • served with smoked salmon, cream cheese, lemon and capers
  • Five Grain or Kumara sourdough $5.00
  • Baked Eggs $15.00
    • pancetta and baby spinach, maasdam cheese made in ramekin served with toast
  • nasi lemak spicy squid $13.50
  • malaysian sambal chicken $11.00
    • stir fried chicken, mix vege with malaysian chilli paste
  • salted fish fried rice
    • chicken fried rice, mix pea with roasted salted fish
  • -prawn/squid $13.00
  • -seafood $13.00
  • sweet & sour chicken $11.00
    • malaysian style sweet & sour chicken
  • wonton noodle soup $10.00
    • meat dumpling, vegetables & egg noodle served in chicken soup
  • wah tan hor $11 / $13
    • wok fried flat rice noodle served with chicken vege egg gravy
  • Teriyaki chicken don
    • spicy teriyaki chicken available on request
  • Salmon sashimi $8.00
  • Rice / miso soup $2.00
  • Salmon & avocado sushi roll $8.00
  • Ikageso $7.00
    • deep fried squid tentacles
  • Fried vege set $6.00
  • Side salad $4.00
  • Donburi $10
    • rice bowl dish
  • ●Special BB $23.00
    • Free range eggs of your style with free range bacon, portobello, grilled tomato, chorizo, homemade hashbrown on choice of your mixed grain or white sourdough
  • -Scrambled free range eggs & prosciutto $13.00
  • -Salmon & cream cheese with caper berry and lemon $13.00
  • -Add free range bacon $6.00
  • V=Vegetarian / GF=Gluten Free / DF=Dairy Free Option Available
  • -Gluten free available $3.00
  • -Add free range bacon / chicken $6.00
  • -With free range bacon & baby spinach $19.00
  • MINI KEBAB CHICKEN+ RICE $8.00
  • ADANA KEBAB $14.00
  • CHICKEN KEBAB BURGER $9.50
  • FALAFEL KEBAB BURGER $8.00
  • LAMB SALAD $12.50
  • COMBINATION $14.50
    • lamb & chicken rice salad plus extra falafel
  • MOUSSAKA $14.00
  • SHAHRZAD SPECIAL $10.00
  • Kampung Sizzling $14.50
    • Stir fried seafood marinated in malaysian special sauce. Fish Fillet / Prawns / Squids / Seafood
  • -Chicken $11.50
  • Kampung Sizzling
    • Stir fried meat marinated in Malaysian special sauce
  • Nasi Goreng Janggus
    • Cashew nut fried rice
  • -Lamb $13.50
  • Satay Noodle
    • Stir fried egg noodle and vegetables topped with tangy peanut sauce
  • -Chicken / Beef $11.50
  • -Chicken / Beef $11.50
  • BBQ Pork Donburi
    • BBQ pork (spicy), mixed veges, rice
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Goon Mandu $6.00
    • Deep fried beef and pork dumplings
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • BBQ Squid (Barbequed squid with steamed rice ) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, spicy sauce, onions, ginger and wine
  • Gamjajeon
    • Potato pancake
  • Bul Gogi (Barbequed beef with steamed rice) $13.00
    • Marinated in a mixture of seasame oil, soy sauce, black papper, garlic, onions, ginger and wine
  • Shanghai style pork with preserved vegetables noodle soup $11
    • Shanghai style noodle with shredded pork and preserved vegetables served in delicious broth
  • Fried pork bons (4 buns) $5
    • Pen fried pork buns filled with pork mince and piping hot and delicious soup. Eating technique: take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Fried beef dumpling (4 dumplings) $5
    • Pan fried dumping with beef filing mixed with peas and corn kernels
  • Steamed pork buns / Xiao Long Bao (6 buns) $6
    • Steamed pork buns filled with pork mince and piping hot and delicious soup. take a tiny bite and suck the massive amounts of soup slowly before proceeding.
  • Shanghai style spicy noodle soup $12
    • Spicy noodle soup with pork bean curd & potato.
  • Shanghai Scallion oil mixed noodle $7
    • Mixed noodle with nice soy and scallion oil sauce. Add extra pork with preserved vegetables topping +$5. Add extra spicy pork, bean curd & potato topping +$6
  • Steamed pork buns + Curried Beef soup $13
  • Prawn & Vege Wonton soup (8 Wontons) $12
    • Hand chopped green and prawn wrapped in thin wanton pastry. served with seaweed soup.
  • Galbi JR $13
    • Custom blend NZ grass fed beef, caramelized galbi onions, ginger pickled cucumber, honey garlic mayo
  • Bibimbap Slaw (GF, V) $7
    • With bibimbap inspired chili sesame dressing
  • Kowi $19
    • Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
  • House Kimchi $3
  • Double Kim Cheese $20
    • Double NZ grass fed beef, double cheese, double the fun!
  • Gang-Jeong $15
    • Free-farmed double fried chicken thigh, chili-soy glaze, pickled mu, shredded lettuce, gochu mayo
  • K-Fries $12
    • With kim cheese sauce, crème sauce, house kimchi
  • Tiger’s Roar (Make it Korean spicy) $2
  • Pla Ta Kial $18.50
    • Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
  • Pad Pak (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
    • Stir fried seasonal vegetables and topped with peanut sauce.
  • Khaw Pad (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice with onion, spring onion, tomato and mixed vegetables with egg.
  • Gang Panang Tofu $10.50
    • Panang curry with coconut milk and mixed vegetables
  • Pad Thai (Beef, Pork, Chicken / Prawns) $13.00 / $15.00
    • Fried rice noodles with egg, chopped peanut, tofu, spring onion, bean sprouts
  • Pad Priew Waan-J $10.50
    • Stir fried with onion, tomato, capsicum, cucumber, pineapple and sweet and sour sauce.
  • Pla Rard Prik $18.50
    • Deep fried whole Snapper topping with Thai sweet chilli sauce.
  • Tom Kha Talay $14.00
    • Mixed seafood coconut soup with lemon grass, lime leaves, mushroom, galanga and coriander.
  • Kentish Chicken Burger $20.00
    • W Bacon, Avocado, Camembert & Cranberry
  • The Kentish Big Brekky $22.00
    • Sausage, lamb chop, bacon, eggs, spaghetti, hash browns, sautéed mushrooms & onions, tomato, toasted bread
  • Deep Fried Camembert $12.00
    • Crumbed in Panko breadcrumbs cooked golden brown
  • Pork Belly $25.00
    • Served ẁ Potato of the day, Steamed Greens & Apple Jus
  • Garlic Bread - Add cheese $5.00 $6.50
  • Bruschetta $10.00
  • Lamb Shanks $20.00 1 / $28.00 2
    • Served ẁ Creamy Mash, Steamed Greens & Chef’s Gravy.
  • Both served ẁ Potato of the day & Chef’s Veges.
  • Angus Burger $15.00
    • Cheese, patty, lettuce, tomato, caramelized onion, tomato relish
  • Cajun Spiced Grilled Chicken Breast $30.00
    • Warm couscous and muscling salad, spring vegetable and Add to dictionary sauce
  • Caesar Salad $15.00
    • Crisp iceberg, flaked parmesan, olives, garlic tossed prawns, bacon, croutons
  • Dessert of the day $14.00
    • Changes daily, Chef's choice dessert
  • The Chef's Grill $35.00
    • Choose a meat, one side sauce. Served with potato of the day
  • Beef and Reef $38.00
    • Prime rear scotch fillet, wilted spinach, sautéed mushrooms, caramelized shallots, mustard béarnaise, madeira jus and king prawns
  • Ice Cream Selection $13.00
    • Any 3 scoops of ice cream with berry and chocolate syrup
  • Extra Sides $7.00
    • Seasonal wedges / Chunky fries /Salad greens / Seasonal steamed or grilled vegetables / Sautéed mushrooms / Potato of the day
  • Mundcake pie with cream $1.50
  • Smoked fish pie $2.30
  • Apple turnover $1.40
  • Square lamington $6.00
  • Steak & cheese $2.30
  • Donut $1.00
    • Chocolate & cinnamon only
  • Hot chip $1.40
  • Bacon and egg $2.00
  • French toast $17.5
    • Streaky bacon, grilled banana, maple syrup
  • Green salad/ Bacon(2)/ Salmon (2)/ Chicken/ Sausage (2) $5
  • Eggs on toast (GF available) $8.5
    • Two eggs any way, ciabatta or 5 grain
  • Toast or bagel preserves (GF available) $9.5
    • Fresh tomato, apricot jam, strawberry Jam
  • Spring Rolls $8
    • Served with salad and sweet chili sauce
  • Eggs benedict (GF available) $16.5
    • Florentine (spinach & avocado)
  • Vegetable Pasta $16.5
    • Mushroom, red onion, green peas, red pepper,, parmesan cheese in creamy Napolitana sauce
  • Kids Fish & Chips $9.9
    • 2 fish bite, chips served with fresh salad & tomato sauce
Mama Flavour

Mama Flavour

location

Address

Shop 9, 160 Symonds Street, Auckland CBD, Auckland

phone

Phone

093544000

email

Email

None

clock

Opened hours

Monday: 11:30 AM – 11:30 PM, Tuesday: 11:30 AM – 11:30 PM, Wednesday: 11:30 AM – 11:30 PM, Thursday: 11:30 AM – 11:30 PM, Friday: 11:30 AM – 11:30 PM, Saturday: 11:30 AM – 11:30 PM, Sunday: 11:30 AM – 11:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Chinese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Outdoor Seating ,  Full Bar

Location
Shop 9, 160 Symonds Street, Auckland CBD, Auckland
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