Mamma Lina in Southland Menu

ANTIPASTO ANTIPASTO
  • Bruschetta $10
    • Ciabatta bread topped with fresh tomato, basil, capers and red onions in olive oil
  • Selezione Di Salumi $18
    • Typical assortment of mixed Italian cured meats, served with pickles, olives
  • Cocktail Di Gamberetti $15
    • Prawn cocktail served in a glass with lettuce leaves, Italian sauce and touch of paprika
  • Crostinii $15
    • Smoked salmon on toasted bread with butter and onion
  • Soup Of The Day $10
LE INSALATE LE INSALATE
  • Insalata Mista $7
    • Mixed green salad with tomatoes, carrots, onion and vinaigrette
PASTA PRIMO PASTA PRIMO
  • Orechiette Italia $20
    • Pasta with basil pesto and fresh tomato
  • Lasagna $23
    • Layers of pasta and meat sauce baked slowly in the oven
  • Spaghetti Alla Carbonara $20
    • Spaghetti with bacon, eggs, Parmesan cheese and touch or fresh parsley
  • Fettuccine Bolognese $19
    • Fettuccine with a traditional meat sauce
  • Maccheroncini All Ortolana
    • Short pasta with vegetable sauce, (olives optimal), parmesan cheese and basil
  • Spaghetti Allo Scoglio $25
    • Spaghetti with a selection of seafood with garlic and parsley
  • Pennette Al Salmone $22
    • Pasta with fresh salmon, cream, onion, parsley
  • Pasta Dish Of The Day For Just $19
SECONDI PIATTI SECONDI PIATTI
  • Filetto Di Pesce Al Pepe Verde $30
    • Fish Fillet in green pepper sauce
  • Scaloppine Con Funghi $32
    • Chicken breast with mushrooms and cream
  • Filetto Di Manzo Al Pepe Verde $38
    • Beef-fillet in green pepper sauce served with toasted bread
  • Filetto Di Manzo Al Gorgonzol $38
    • Beef-fillet with melted blue cheese, with toasted bread
  • All Seconds Meal are served with mix vegetables
DOLCI DELLA CASA DOLCI DELLA CASA
  • Tiramisu $12
    • Traditional Italian dessert, Layers of mascarpone cheese and coffee dipped sponge fingers
  • Millefoglie $12
    • Layers of puff pastry with Chantilly cream and fruit of the day
  • Strudel $12
    • Puff pastry with apple, sultana, walnuts and pine nuts served with ice-cream
  • Pannacota $10
    • Vanilla Cream Served with fruit of the day
LE PIZZA LE PIZZA
  • Pizza “Casa Mia” $23.5
    • Sundried tomato, goat cheese, egg plant, mozzarella, tomato sauce and fresh basil
  • Pizza Margherita $19.5
    • Mozzarella with fresh basil sauce and tomato sauce
  • Pizza Napoletana $21.5
    • Anchovies, cappers, tomato sauce, mozzarella
  • Pizza Ai Carciofi $22
    • Artichoke with cooked ham, tomato sauce, mozzarella
  • Pizza Ai Funghi $21.5
    • Mozzarella, mushroom, tomato sauce, and oregano
  • Pizza Alle Melanzane $22
    • Mozzarella , eggplant Tomato sauce, parsley
  • Pizza Alle Zucchine $22
    • Courgettes, Parmesan mozzarella, cheese, tomato sauce and parsley
  • Pizza Alla Gorgonzola $23
    • Mozzarella, blue cheese , rocket, parmesan cheese and tomato sauce
  • Pizza 4 Formaggi $23
    • Mozzarella and mix cheese with tomato sauce by choice
  • Pizza 4 Stagioni $23.5
    • Parma ham, anchovies, mushroom, arthichoke, mozzarella and tomato sauce
  • Pizza Capriciosa $23.5
    • Cooked ham, mushroom, artichoke, tomato sauce, mozzarella, olives, oregano
  • Pizza Ai Pepperoni $22.5
    • Pepperoni salami, tomato sauce, mozzarella
  • Pizza Venezia $23
    • Salmon, tomato sauce, mozzarella, onion and touch of cream
  • Pizza Sardenga $23
    • Tomato sauce, selection of sea food, garlic and parsley
  • Pizza Vegetariana $19
    • Capsicums, eggplant, mushroom, tomato sauce, mozzarella

Nearby Sample Menus

  • -Change bread roll to Southland cheese roll. $1.50
  • Eggs (2) $3.00
  • Creamy Mashed Potatoes $5.80
  • Ziff’s Frittata (GF) $21.50
    • Sliced potato, chorizo, red onion, peas, cheese and eggs baked until golden and served with tomato relish.
  • Good Morning $23.00
    • Juicy belly bacon, sausage, refried potatoes, roasted tomato and baked beans with two eggs cooked the way you like on top of freshly toasted bread.
  • Pulled Pork Sandwich $23.50
    • Juicy pork shoulder marinated in spices, braised for hours then pulled apart served in a French stick with coleslaw and apples. Served with a handful of fries.
  • Ziff’s Individual Pizza $23.50
    • Check out our specials board for today’s flavour.
  • - An egg can be added $2.00
  • Two fried eggs. $3.00
  • Lamb’s fry & bacon stack $19.90
    • Pan fried thinly sliced lamb’s liver and gravy with crispy bacon & battered onion ring all stacked on mashed potato.
  • House smoked salmon salad (GF) $21.00
    • Stewart island salmon fillet smoked in house with our special marinade flaked through salad greens, zesty cider dressing & topped with feta cheese.
  • 11" gourmet pizzas (3) $45.00
    • Chicken cranberry and cream cheese / bacon, spinach & caramelised onion & cherry tomato / ham, mushroom,tomato & basil pesto
  • Soup of the day
    • Freshly made soup using seasonal local produce, served with warm buttered bread.
  • -Large $12.00
  • Irish stew $19.90
    • A quintessential irish dish of tender southland lamb simmered in a rich stock with seasonal vegetables, served on mash with warmed buttered toast.
  • Ploughmans platter $60.00
    • Smoked salmon, cold sliced pork, gherkins, pickled onions, camembert cheese, waxys famous cheese pot, sun dried tomatoes, boiled eggs, selection of breads, crackers and chutneys
  • Saag Lamb $18.00
    • Spinach sauce tempered with fenugreek, ginger & garlic
  • Vege Pakoras (6 pcs) $8.00
    • Silverbeet pakoras made with nutty gram flour batter
  • Cheese Naan $5.00
  • Roti $3.50
  • Malai Kofta $16.00
    • Homemade dumplings of cottage cheese & potatoes cooked in creamy sauce
  • Dal Tadka $16.00
    • Lentils cooked in fresh onion & tomato tempered with cumin
  • Jalfrezi Veg/Paneer $16.00
    • Cooked with onion, tomato & capsicum in thick gravy
  • Rogan Josh Lamb $18.00
    • A classic caramelized onion & tomato sauce curry
  • Vegetarian soup of the day
  • -Small $7.50
  • Country ham, eggs and hash (GF) $22.50
    • With tomato relish and hollandaise
  • Kids breakfast with sausages, bacon, egg and toast $10.00
  • -Large $12.00
  • Meccaspresso beans (V) $16.50
    • On toasted ciabatta with poached eggs and hollandaise
  • House wedges with sour cream and sweet chilli or aioli
  • Toasted muesli $12.50
    • With milk and yoghurt
  • Optional Extras N/A
    • Olives, anchovies or chilli
  • Greek Salad $9
  • The Contender $20
    • Tomato base, mozzarella, red onion, mushrooms, capsicum, bacon and salami
  • Chocolate Brownie with ice cream and caramel sauce $8
  • Sundae, Banana Split $8
  • Henny Penny $20
    • Tomato base, mozzarella, red onion, sundried tomatoes, smoked chicken, basil, roast vegetable chutney and feta
  • Optional fried egg or beetroot $2
  • Ferdinand $20
    • Tomato base, mozzarella, mushrooms, tomatoes, prime steak, bacon, salami and bbq sauce
  • House Loaf & Spreads $11.90
    • Oven baked pull apart cob loaf served with your choice of garlic or plain butter
  • Salmon Salad $19.90
    • Hot smoked salmon served on a fresh garden salad with pine nuts, brie cheese and drizzled with chefs french and aioli dressing
  • Mini Roast $10.90
    • So your mini me can be just like you
  • Beef and Chilli Nachos $15.90
    • Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese, sour cream & sweet chilli sauce
  • Caesar Salad $21.90
    • Smoked chicken, streaky bacon served on a fresh garden salad with pine nuts, brie cheese, grapes, croutons, poached egg and Caesar dressing
  • Mini Dogs and Chips $10.90
    • For when they wanted fish and chips and you wanted a decent meal
  • Beef and Chilli Nachos $17.90
    • Mild chilli beans and ground beef served on warmed salsa nachos then topped with cheese and sour cream
  • Side Salad $6.00
  • Cheesy Garlic Bread $9.00
    • Baked garlic, herb and cheese bread
  • Vegetables
  • Southern Antipesto $39.50
    • To share, Manuka Ridge venison salami, duck pate, Stewart Island salmon mousse, lamb carpaccio, ham hock terrine, pickles and bread
  • Teriyaki Mushroom & Broccoli $20.00
    • Tossed through soba noodles. Add chicken $25.00
  • Thai Chicken Tenderloins $19.00
    • Noodles, chopped nuts, bean sprouts, lime dressing
  • Chicken Schnitzel Half$20.00/Full$28.00
    • With fries and salad
  • Soup of the Day $12.00
    • Prepared daily using fresh local produce and served with a warm bread roll
  • Fries
  • Gravy $2.00
  • Beef Burger $10.00
    • Burger pattie with tomato sauce, lettuce, coleslaw & beetroot
  • Soup of the Day $10.00
    • Homemade soup with toasted bread
  • Chicken Bacon & Mushroom Pasta $24.00
    • Served with creamy basil pesto on fettuccini
  • Salad $4.00
  • Vegetables $4.00
  • Cheese Burger & Fries $9.00
  • Creamy Basil Pasta $18.00
    • Vegetarian option served on fettuccini
  • Macaroni Cheese Topper $4.00
  • Chicken & bacon burger $17.00
  • Pottle wedges $3.00
  • Lamb Wrap $16.00
  • Eggs on toast $10.00
  • Large Sausage $4.00
  • Chicken Salad $17.00
  • Today's Big Burger $18.00
  • ALMOND & QUINOA CRUSTED SALMON $36.00
    • served with sundried tomato risotto, grilled courgettes and coriander oil.
  • ESCABECHE DE PESCADO(PERUVIAN FISH CASSEROLE) $35.00
    • fresh fish in a seasonal vegetable casserole, served with cause (whipped potatoes topped with the chef's special mix).Two favourites in one dish.
  • HERB & PISTACHIO CRUSTED RACK OF LAMB $40.00
    • served with roasted garlic mash potato, vegetable timbale, grilled polenta and Carmenere jus.
  • WARM BALSAMIC LAMB SALAD $23.00
    • served with roasted vegetables, tomato & red onion salsa, feta cheese crumbs and rocket salad.
  • BREAD AND DYPS $14.00
    • freshly made selection.Serves 2
  • MUSSELS WITH WHITE WINE SAUCE AND PARMESAN CHEESE $15.00
    • served with tomato, broccoli and salad leaves.
  • SALT AND PEPPER CALAMARY $14.00
    • hand dusted to order accompanied with salad greens.
  • VEGETARIAN OF THE DAY $29.00
    • ask for today's special
  • From the Gelato Cart: Cone or Cup $4.50 Sm / $6.00 Lge
    • Your choice of: Gelato (GF) / Ice cream / Sorbet (DF) Choose: Cone / Cup
  • Blue Cod and Fettuccine $28.00
    • Poached blue cod with a white wine cream sauce
  • Amatriciana $23.00
    • Bacon, chilli, garlic, onion and our rich home made roma sauce, served with tortiglioni.
  • Mini Pizza
    • Your choice of:
  • Pasta With Pear $25.00
    • Fiocchi (bundles) filled with a selection of cheeses and pear, served with a light sauce containing celery, walnut, garlic and fresh tomato.
  • Vesuvio $28.00
    • Half Calzone, half pizza. Inside with mozzarella, tomato, spicy eggplant. Outside – camembert, sundried tomato, olive tapenade.
  • BBQ Chicken $25.00
    • Tomato, mozzarella, smoked chicken breast, caramelised red onion, oven roasted capsicum, BBQ sauce.
  • Gnocchi with our Home Made Roma Sauce $20.00
    • Gnocchi with our tasty roma sauce.
  • Bread and Dips $ 10.5
    • Homemade breads with hummus, pesto and Balsamic olive oil
  • Venison Hot Pot $ 20
    • Local venison served with seasonal vegetables and rich gravy.
  • Pearl Harbour Hawaiian $ 22
    • Ham, pineapple, onion and mozzarella
  • Garlic Bread with cheese V $ 7
  • Lamb salad GF $ 22
    • Strips of tender lamb, tomato, onion, roast capsicum and Feta
  • Lakeview supreme $ 22
    • Bacon, chicken, mushroom, olive, capsicum, onion
  • Garlic Bread V $ 6.5
  • Pesto Flatbread V $ 10
    • 12" bread topped with basil pesto. Sweet chilli. Cream cheese and mozzarella
  • Kumara fries, sundried tomato pesto mayo V GF $9
  • Sauteed prawns, Skewered and sauteed with lemon, chilli and garlic(4) GF $18
  • Sticky chipotle glazed pork ribs (4) $15
  • Pan fried scallops, chipotle mayo, chorizo crumb(6) $21
  • Market Fish, pan fried tuna and lime butter, lemon rice GF $23
  • Seasonal vegetables V GF $8
  • Tortilla,Spanish omelette with peas, mint, olives and camembert cheese, sundried tomato relish V GF $16
  • Mixed salad greens, smoky vinaigrette V GF $7
  • - Tan
  • Add: Side Salad +$4.50
  • ** Satay Chicken Filo $9.00
  • - Cranberry/Brie/Chicken
  • - Cheese
  • ** Corn Fritter $7.00
  • - Melting Moment biscuit
  • Mousetraps $4.00
  • Kids schnitz $12.00
    • crumbed beef with chips and tomato sauce
  • Easy tiger salad $21.80
    • free range chicken rubbed in harissa spices with rocket, mesculin, orange, red onion, cherry tomatoes and minted yoghurt
  • Bacon and egg $7.80
    • bacon and a free range egg on toast
  • Pikelets $8.80
    • lemon and vanilla sugar
  • Roast vege salad $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Kransky $3.50
  • Add streaky bacon $16.80
Mamma Lina

Mamma Lina

location

Address

6/80 Tay Street, Invercargill, Southland, 9840, New Zealand

phone

Phone

032187947

email

Email

None

clock

Opened hours

Monday -Saturday: 5.00pm - late
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Italian

features

Features

Mastercard ,  Visa ,  Waitstaff ,  Cash ,  Seating ,  Dinner ,  Child-friendly

Location
6/80 Tay Street, Invercargill, Southland, 9840, New Zealand
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