Mango in Tasman Menu

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Chicken tikka $9.5
- Boneless chicken pieces marinated in yoghurt and spices and cooked in tandoori oven.
Kakori seekh kabab (lamb) $10
- Ground spiced lamb mince, molded onto skewers and cooked in the tandoori oven - the world's softest kebab!
Tandoori chicken (full-serve) $19
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Tandoori chicken (half-serve) $10.5
- Tender spring chicken marinated in yoghurt and spices and gently roasted in the tandoori oven.
Prawn amritsari $12
- Chickpea battered Prawns, deep fried
Chicken hariyali $11
- Tender chicken pieces marinated in mint and coriander and cooked in the tandoori oven. Simply delicious!
Tandoori chops $12
- Lamb cutlets marinated with herbs and spices cooked in the tandoori oven.
Samosas (two samosas per portion) $5.5
- Flaky pastry, filled with seasoned potato and peas and fried to perfection.
Tandoori veggie $11
- Fresh vegetables and cottage cheese marinated with yoghurt and spices and cooked in the tandoori oven.
Onion bhajee $5.5
- Rough-cut onions battered in a spicy chickpea flour and fried.
Cheeky chips $5.5
- Mango's own - selected vegetables coated with chickpea flour batter and fried to perfection. Kids love this!!!

Mixed platter $16
- Taste different delights in this platter. Veggie samosas, onion bhajee kakori seekh and chicken tikka.
Mango platter for two (non-vegetarian) $17
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Vegetarian platter (for two) $12
- All your favourite vegetarian entrees in one. Samosas, Popia Goreng and a selection of tandoori vegetables.
Mango supreme platter (perfect for four) $24
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Side platter $10

Butter chicken $17
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Mango saffron chicken $17
- Mango's own tender pieces of chicken cooked in a unique blend of mango and cashew-paste.
Chicken tikka masala $17
- Chicken Tikka cooked in an onion and tomato-based gravy.
Balti chicken $17
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Karahi chicken $17
- Boneless chicken sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Chicken curry $17
- An authentic, traditional North Indian curry.
Jalfrezi chicken $17
- Boneless chicken cooked with diced onion and capsicum in a tomato-based gravy.
Saag chicken $17
- A North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of chicken, beef or lamb.
Korma chicken $17
- Boneless chicken cooked with cashew-based gravy.
Madras chicken $17
- South Indian delight cooked with coconut-based gravy.

Rogan josh $17
- Mildly-spiced lamb or beef curry cooked in the traditional North Indian style.
Karahi $17
- Lamb or meat sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and cashew-based gravy with spices and a dash of cream.
Do pyaza $17
- Your choice of lamb or beef cooked with ginger, garlic, sauteed brown onion, tomato and spices.
Madras $17
- South Indian delight cooked with coconut based gravy.
Vindaloo $17
- Your choice of beef or lamb cooked in an authentic Vindaloo sauce - this is a hot and spicy dish from Goa.
Saag $17
- North Indian speciality - spinach cooked with onion, tomato and a hint of garlic with your choice of lamb or beef.
Biriyani $16
- An exotic rice dish of India cooked with basmati rice and spices.

Fish curry amritsari $19.5
- Bluenose fish cooked in a ginger and garlic-based gravy - straight from the heart of Punjab!
Fish masala $19.5
- Bluenose fish cooked with onion, garlic and tomatoes in a thick masala-based sauce.
Malabari $19.5
- Prawns or fish cooked in coconut-based gravy.
Karahi fish $19.5
- Fish sauteed with thick-cut pieces of onion and capsicum and cooked in an onion and tomato-based gravy.
Butter prawns $19.5
- If you love your butter chicken, this is another variation. Prawns cooked in cashew and tomato-based gravy.

Hahi paneer $15
- Cottage cheese cooked in a cashew-based gravy with exotic spices from Shahi kitchen.
Palak paneer $15
- Mango's homemade cottage cheese tempered with cumin seeds then cooked with tomato and spinach.
Malai kofta $15
- Delicious clusters of lightly-fried homemade cottage cheese, potato and nuts served with a delicate cashew-based gravy.
Karahi paneer $15
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Vegetable mahkmali $15
- Mixed vegetables, cottage cheese and sultanas cooked in a smooth cashew-based gravy.
Chana masala $15
- Chickpeas cooked with onion, tomatos, ginger, garlic and green coriander.
Daal makhni $15
- A delicious protein and fibre-rich dish from Punjab made with black lentils and beans.
Paneer butter masala $15
- Mango-made cottage cheese cooked in creamy masala sauce.
Vegetable jalfrezi $15
- Seasonal vegetables and cottage cheese cooked with a tomato-based gravy.

Nasi goreng $15
- Malaysian-style fried rice with spicy sambal, egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Chicken tikka fried rice $14.5
- Chicken tikka from the tandoori oven fried with egg and vegetables.
Mee goreng $15
- Spicy wok-tossed hokkien noodles with egg, prawns, chicken, assorted vegetables, tofu and bean sprouts.
Laksa $17
- Malaysian-style curry with noodles, vegetables, chicken, prawns, tofu, bean sprouts and a boiled egg.
Sambal $14.5
- A classic Malaysian dish cooked in chilly-based gravy with your choice of chicken or prawns.
Wok $14.5
- Stir-fried fresh seasonal vegetables cooked in an oyster sauce with your choice of chicken, beef or prawns.
Rendang $14.5
- A spicy meat dish which originates from the Minangkabau ethnic group of Indonesia - popular in Malaysia and other South Asian countries.

Chana chat (chickpea salad) $9
- Boiled chickpeas mixed with cucumber, tomatoes and fresh greens.
Chicken tikka salad $11
- A medley of fresh greens and chicken tikka, served with a yummy mango sauce.
Green salad $6
- Fresh green salad.

Plain rice / mango chutney / popodoms / mixed pickle / raita $3
Side platter $10

Plain naan $3
- Soft bread using white flour baked in tandoori oven.
Garlic naan $3.5
- Soft bread stuffed with garlic baked in tandoori oven.
Peshwari naan $5
- Soft bread stuffed with dried fruits and nuts.
Chicken naan $5
- Soft bread stuffed with chicken tikka.
Keema naan / paneer kulcha $5
Cheese naan $5
- Soft bread using white flour baked in tandoori oven stuffed with cheese.
Cheese garlic naan $5
- Soft bread using white flour baked in tandoori oven stuffed with cheese and garlic.
Roti chanai $3.5
- A Malaysian flat-bread

Butter chicken with rice $10
- Tender pieces of chicken cooked in a cashew and tomato-based gravy - the most popular delicacy of Northern India.
Kids platter $10
- A combination of Chicken Tikka and Cheeky Chips.
Naanizza chicken $7
- A delicious fusion where naan bread meets pizza.
Naanizza veggie $7
- A delicious fusion where naan breat meets pizza, stuffed with cottage cheese, onion, capsicum and spices.
All these dishes come with rice. Please order breads and sides separately.

Nearby Sample Menus

SALMON BENEDICT BAGEL $16.50
- Barrel Smoked Mt Cook Salmon with soft poached eggs, wild rocket, hollandaise and crispy fried capers on a toasted house-baked bagel.
CURLY FRIES $5.00
- Crispy spiral fries with tomato sauce.
COBS (3) $8.00
- Chargrilled sweetcorn with smoked chipotle and lime butter
GINGERBREAD $17.50
- Warm sticky gingerbread with fresh local strawberries, roasted pecans, creme fraiche and Pure Canadian maple syrup.
LOADED FRIES $12.00
- Rustic fries topped with crispy bacon, grilled cheese and secret BBQ sauce
BEEF TACO $13.00
- Barrel smoked and chargrilled beef cheese with shaved iceberg lettuce, red onion, cheese, avocado, sour cream and roasted tomatillo salsa in a soft corn tortilla
SUMMER SALAD $16.00
- Fresh local apple and Windsor blue cheese with candied walnuts and wild rocket tossed in our lemon, honey, thyme dressing
500G FLINTSTONE T-BONE STEAK $36.00
- Barrel Smoked and flame-grilled to your requirements. Served with rustic fries, slaw and secret BBQ sauce.

Open Chicken Sandwich $21.00
- Lemon thyme crumbed free range chicken on ciabatta with capers, Dijon mayo and crisp green salad.
Hashbrown $2.50
Garlic Loaf $8.00
- Housemade garlic loaf packed with caramelised garlic cloves and served with warmed garlic butter.
Pork Belly Burger $20.00
- Tender juicy confit pork belly on a housemade sourdough sesame bun accompanied by a delicious crisp apple verde slaw.
Bacon & Egg $10.00
- Poached egg on toast with crispy strips of free range bacon.
Market Fish $22.00
- Our friendly wait staff will let you know what todays tasty catch is.
Bacon & Eggs $16.50
- Anyways eggs with toast and crispy strips of bacon.
Kids Platter $10.50
- Lightly toasted ham & cheese pity toasty, delicious pieces of fresh fruit, nut mix, locally made crisps & a choc TOAD

Extra Filling $0.90
Lasagne Pattie $3.20
Wedges $5.80
Half Hotdog $2.00
Bacon, Steak, Ham $1.00
Sausage (Plain or battered) $3.00
Oyster $2.20
Tomato Sauce Large Bottle $5.80

Pineapple Ring $1.80
O Jing Uh Bo Kum $13.00
- spiced stir fried squid & veggies on rice
Jam Wrap $2.80
Chocolate Donut $2.80
Pineapple Burger $5.90
HotDog $3.00
Steak Burger $6.90
Mini HotDog $1.00

L59. Satay Noodles
- Stir fried egg noodles with homemade satay sauce, fresh vegetables and your choice of:
L40. Green Curry
- with your choice of
- Chicken/Beef/Tofu/BBQ Pork $10.00
- Prawns/Mixed Seafood $12.50
- Combination (Chicken +Beef+ BBQ Pork) $11.00
- Chicken/Beef/Tofu/BBQ Pork $9.50
- Chicken/Beef/Tofu $9.00
12. Thai Beef Soup $9.00
- A light, clear soup of tender beef and bean sprouts finished with a sprinkling of fried garlic.

Pan Seared Fish $19.00
- gurnard seared in brown butter sauce served with potato gratin and a crisp garden salad
Bowl of Fries $7.50
- served with tomato sauce and aioli
Citrus Tart $9.50
- served with ice cream
Fish and Chips $12.00
- crumbed gurnard bites and fries
Thai Green Curry $18.50
- chicken or vegetables served with jasmine rice
Beef Lasagne $18.50
- layers of delicious bechamel and hearty mince served with a crisp garden salad
Double Chocolate Brownie $9.50
- served warm with berry compote GF
Moroccan Chicken Soup $18.00
- accompanied with a focaccia wedges and whipped butter

Lamb Shank $9.00
- Large $19.00
-Medium $15.50
Cheese Cakes, Carrot Cake, Apple and Rhubarb Crumble, Ginger Slice, Custard, Sticky Date, Sponge Pudding and custard with fruit
-Small $13.00
- Medium $15.80
- Large $19.00
Pork Strip Combo $8.00
- 2 x pork strips with 6 roast house potatoes with gravy or BBQ sauce on request

Chocolate truffle (GF) $4.50
Chilli squid with tzatziki and hot chilli dipping sauce (GF) $16.00
Creamy seafood chowder with grilled ciabatta $19.00
Garden salad with candied walnuts and mint dressing (GF) $7.00
Affogato $11.00
Fresh ciabatta with flavoured butter $7.50
Zeppole with salted caramel sauce and vanilla bean ice cream $14.00
Free-range pork belly roulade with apple salad, house made relish, jus and fresh ciabatta $21.50

Pasta of the Day N/A
- ask our friendly staff
House Hot Smoked Salmon Focaccia Sandwich $24
- served w. grilled capsicum, eggplant courgette and crème fraiche dill remoulade
Bramborák $22
- famous Czech savoury potato pancake filled w. chicken and seasonal vegetables
Eggs Your Way $12.50
- free range eggs your way either poached, scramble or fried served on multigrain toast
Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
Beef Steak $18
- 180g beef steak, served w. salad, fries and sauce of your choice from mushroom, green peppercorn or red wine jus
Deep Fried Ice Cream $14
- deep fried ice cream served with whipped cream and berry compote
Bagel $7
- w. cream cheese and jam

Check out our lunch N/A
- specials board for more options.
Eggs Anatoki $22
- Fresh local pan fried salmon, poached eggs on toast with traditional hollandaise
Eggs Florentine $16
- Poached Eggs on toast with wilted greens
Gardeners $18
- Poached eggs on toast with tomato, mushrooms, wilted greens and hash browns
Hearty Warm Winter Porridge $12
- Dried fruits or blueberry and banana with milk or soy
Wilted greens $3
Piccolo Benedict $13 / $12
- A smaller portion with bacon OR wilted greens
Pancakes $16
- Banana and maple syrup with Berries or bacon

SMOKED SALMON BRUSCHETTA $20.00
- Marlborough cold smoked king salmon on toasted sourdough with heirloom tomatoes, fresh basil and frantoio olive oil.
AGRIA CHIPS $6.00
- Thick cut agria chips served with a smoked paprika aioli.
BEEF AND BACON SLIDERS $14.00
- Beef and bacon with an American mustard mayonnaise.
CAESAR SALAD $18.00
- Cos lettuce, manuka smoked bacon, croutons and freshly shaved parmesan tossed together with our own Caesar dressing.
GARLIC MUSHROOMS $18.00
- Button mushrooms with a herb and garlic butter, toasted sourdough, grilled halloumi and a coddled egg.
BEEF BURGER $17.00
- Freshly baked burger bun with a classic American beef and smoked bacon patty, aged cheddar, green tomato relish, lettuce, local tomatoes and American mustard mayonnaise.
SALT AND PEPPER SQUID $14.00
- Crispy salt and pepper squid served with a paprika aioli and lemon.
BBQ PULLED PORK SLIDERS $14.00
- BBQ pulled pork belly with pickled cabbage, coriander and chilli.

BEEF BURGER $19.00
- Caramelised onion, beetroot, tomato, lettuce, aioli, chips
BEER BATTERED FISH $26.00
- Chips, Asian slaw, tartare, fresh lemon
PRESSED CHOCOLATE CAKE
- 70% dark chocolate, berries, cream GF
SUMMER FRITTERS $13.00
- Pea, feta, mint, citrus dipping sauce GF
RIB EYE STEAK $32.00
- New potatoes, spring salad, horseradish sauce GF
GREEN LIPPED MUSSELS $20.00
- Steamed, white wine, fresh lemon, herbs GF
FRENCH TOAST Brioche, orange, honey, bananas, yoghurt $18.00
IN A HURRY?

Carrot N/A
Sweet Chilli N/A
Steak, Egg and Cheese N/A
Chicken Classic N/A
Italian Herbs & Cheese N/A
Oat & Raisin N/A
Chipotle N/A
Tomato N/A

-Lg $8.00
-Venison & mushroom pie $25.00
- Cooked in red wine and horopito
Dry cured bacon open sandwich $21.00
Mixed salad $10.50
- with aioli
Hot wild berry tart $12.00
Open sandwich's served on fresh bread with mixed salad and chutney / Sauce
Homemade wild game pie $17.00
- Choice above served with sauce and garnish
Vegetable brunch cakes
- Served with mixed salad and mango chutney

Fish of the Day & Fries $12.50
Hamburger and Fries $12.50
German Meat Platter $28.50
- Serves 1. A mixed selection of meats including pan fried pork belly, bratwurst, chorizo and herb sausages served with condiments
Ice Cream Sundae N/A
- Red Fruit or Chocolate Topping
Cheese Platter $28.50
- A combination of 4 cheeses with bread & homemade dips
French Fries $7.50
- With tomato sauce
Indian Platter $28.50
- Serves 1. Chicken tikka, beef meatballs, prawns flavoured with garlic and ginger, Indian bread and traditional condiments
Dessert Platter $14.50
- A combination of the above - serves 1