Manly Village Roast in Auckland Menu

Manly Village Roast in Auckland has no menu available, but can choose from many other options such as Chips / Fishcake or Fish from Pukekohe Chinese Takeaway. Ruangthong Thai 5 offers many options including CHICKEN WING (3 pcs) and SPRING ROLL 4PCS. Artwok Eatery and Bar includes a wide range like Hongsad Rou (GF) or Naturaly Served with Chardonay Shallots Vinegar. BIG BREAKFAST and TOAST BAGEL from . The Hive Lunchbar Newmarket offers The Kapiti Store and Grilled Cheese Sandwich with Aged Cheddar.

Nearby Sample Menus

  • -Half $11.99
  • Butter naan $3.49
  • Bread basket (one each) $9.99
    • Cheese naan, garlic naan, butter naan
  • Dal Makhni $13.99
    • Black lentils cooked in tomato and butter gravy, tradeitionally punjabi dish
  • Butter chicken $16.99
    • A mild curry in which marinated chicken tikkas are cooked in butter and tomato sauce
  • Prawn biryani
    • Mughal style basmati rice cooked with prawns, onions, spices and coriander
  • Shadi paneer $14.99
    • Cubes of cottage cheese cooked in cream & cashewnut sauce with indian spices
  • Garlic naan $3.99
  • Large $12.00
  • *We only use locally sourced meat, veges, products and free range eggs
  • LARGE SERVING $2.00
    • Noodle times 1.5
  • 1. TONKOTSU RAMEN $12.00
    • Traditional Hakata style: Free range pork broth noodle soup. Charsiu pork, cloud ear, spring onion "free topping: deep fried garlic oil, red ginger"
  • 2. SHOYU RAMEN $13.00
    • Traditional Tokyo style: free range chicken broth soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 3. TONKOTSU GYOKAI SHOYU RAMEN $15.00
    • Pork broth with fish stick soy sauce noodle soup charsiu pork, free range egg, spinach, bamboo shoots, seaweed, spring onion
  • 4. MISO RAMEN $15.00
    • Traditional sappero style: miso based pork broth noodle soup charsiu pork, free range egg, spinach, bamboo shoots, bean sprouts, spring onion
  • 26. BUTTER $1.00
  • Coconut craisin granola $14
    • Served with natural yogurt
  • Raspberry and rhubarb pot $14
    • Slow cooked rhubarb and raspberries with a natural yogurt topped with granola
  • Add hot smoked salmon $6
  • Charlie’s slaw crispy noodles peanuts, chilli and lime dressing $8
  • - add bacon $5
  • Steak sandwich $24
    • Salad, caramelised onion and battered onion rings
  • Battered fish and chips
  • Add roast chicken $4
  • Teriyaki Chicken Roll $5.00
    • 3 pieces
  • Dessert-Scoop of Miso Vanilla Macadamia Nut $5.00
  • Miso Glazed ‘Saikyo’ Tooth Fish 23.00
    • w/ cauliflower puree, black tobiko, beetroot pickles & tempura waffle
  • Tonkatsu Cup 22.00
    • w/ panko crumbed pork belly, baby cos lettuce, Japanese BBQ sauce, mayo
  • Hamachi Kingfish Sashimi 28.00
    • w/ pickled daikon, micro coriander & yuzu soy
  • Free Range Teriyaki Chicken 34.00
    • w/ Ebisu's signature teriyaki sauce, char-grill asparagus & white truffle oil **
  • Free Range Karaage Chicken 19.00
    • w/ mixed carrot salad & soy onion dressing*
  • Prawn Tempura 28.00
    • black tiger prawn w/ dipping broth—5 pieces
  • Fish Curry
  • Lamb Curry
  • Prawn Curry
  • Each Dish $14.00
  • Each Dish $12.00
  • Chicken Chowmein
  • Prawn Oyster Sauce
  • Chicken Chopsuey
  • Sweet sour pork(chicken or fish) $10.00
  • Black fungus $8.80
  • Dumpling with spicy sour soup $10.00
  • Spicy mince pork with dry noodle $10.00
  • Braised beef with noodle soup(dry noodles or rice) $10.00
  • Baby choy sum with mushrooms $15.80
  • Chilli pork shanghi style noodle or rice $10.00
  • Vegetarian 15 pcs.(steam/boiled/pan fried) $12.00/$11.00/$12.00
  • House Salad
  • V-Grill seafood platter $33.90
    • fresh half-shell oysters steamed mussels seared scallops & prawns lightly battered tarakihi salt & pepper squid with smoked salmon served toasted bread
  • Classic Caesar salad $16.90
    • served with cos lettuce croutons crispy bacon anchovies parmesan & poached egg(add grilled chicken strips for $5.90
  • Deluxe Chicken Sandwich $16.90
    • grilled chicken bacon brie avocado salad & aioli on Turkish bread with fries
  • T-bone 450g $33.90
  • BBQ Bacon Beef Burger $16.90
    • flame grilled 200g premium beef with cheese bacon house salad & BBQ sauce served with fries
  • Roast potatoes with Garlic Mayo
  • Garlic Bread $10.90
    • toasted focaccia with garlic butter parmesan and sunflower seeds
  • Wedges with bacon and cheese $10.00
  • Warm beef salad with crispy noodle $14.50
    • Grilled scotch fillet on red onion, mixed wild rocket salad with crispy noodle on top
  • -2 fillings $5.50
  • Calamari salad $14.50
    • Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
  • Corn eggs Benedict
    • Served on corn fritters or hash brown, topped with hollandaise sauce, spinach and your choice of
  • Avocado on toast (V) $12.90
    • Smashed avocado with tomato, breakfast radish and feta cheese on walnut bread.
  • -Served with baked beans, bacon and cream cheese $12.90
  • -3 fillings $6.50
  • Vegetarian Fresh Mint Rolls $8.50
    • Goi Cuon Chay
  • A salad mix of mint leaves, grated carrot, bean sprouts, lettuce, cucumber, crushed peanut and lots of sweet and sour fish sauce or soya sauce
  • Bun Chay $13.00
    • Vegetarian noodle salad, a vietnamese buddhist meal, served with sweet and sour soy sauce
  • VEgetarian Spring Rolls $8.50
    • Nem Chay
  • Noodle Salad with Spring Rolls $15.00
    • Bun Nem Chay
  • Beef Satay $17.50
    • Tender beef skewers topped with tasty spicy peanut sauce
  • Hot & Sour Soup $14.00
    • Canh Chua Chay
  • Fresh Mint Rolls or Vegetarian Rolls $8.50
    • Chicken and Prawn
  • Dawood basha $10.00
    • Meat balls with tomato sauce, served with fries and salad
  • Chef´s special: roast lamb $25.00
    • Roast lamb and gravy served with rice, yoghurt, salad, roasted potatoes and carrot
  • -small $7.50
    • Served with parmesan cheese, feta cheese dukkah (a mixture of herbs, nuts, and spices) and olive oil
  • Selection of dips $20.00
    • Tahini, baba ganoush, hummus, yogurt, egyptian pickles and feta cheese with tomato. Served with in house bread (if available) or lebanese bread
  • -large (16 pieces) $21.00
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Goulash $6.50
    • Filo pastry filler with minced beef, egg and cheese
  • Agyptian savoury pastries $8.00
    • Mince meat, feta cheese
  • Bacon & egg $3.90
  • Ham & Egg Quiche $4.50
  • Aioli, Caesar, BBQ Smoked Peri-Peri, Mexican, Apricot Bagel $6.50
  • Mince Potato Top $2.00
  • Cranberry, Chicken & Cheese $3.70
  • Mince Potato Top $3.90
  • Steak & Pepper
  • Steak & Mushroom
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Salmon Teriyaki Bento $16.80
    • Fried salmon with teriyaki sauce
  • Green Tea Ice Cream $4.00
  • Chicken Teriyaki Don $11.00
    • Chicken Teriyaki with vegetable on rice
  • Fish Katsu $11.00
    • Fish cutlet, salad and rice
  • Seafood Udon Soup $11.00
    • Noodle soup with fish cake, shrimp, mussel and vegetables
  • Chicken Soy Ramen Soup $11.00
    • Ramen in soy soup with chicken
  • Salmon Sashimi Set $11.00
    • 4 pcs sashimi, 2 pcs salmon nigiri and 2 pcs salmon avocado sushi
  • Teriyaki Salmon Don $15.00
  • Banana Tempura & Ice Cream $9.50
  • Green Tea Ice Cream $4.00
  • Beef Sashimi
  • Cheese $1.50
  • Pork Cutlet $6.50
  • Cold Tofu $5.00
  • Small $8.00
  • 23. GARLIC AND PEPPER
    • Stir fried with garlic, pepper, Thai seasoning and vegetables
  • Chicken or Beef or Pork $14.90
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • Chicken or Beef or Pork $14.90
  • Jasmine Rice $1.50
  • 33. KUA GLING $17.90
    • Very hot & very spicy minced chicken with chilli and Thai spices
  • 31. PLA TOD NAM PLA $22.90
    • Deep fried whole snapper topped with tasty fish sauce served with apple salad
  • Steamed Vegetables $5.00
  • Lamb mince on toast $16.50
  • Avocado toast $11.00
  • Seared scotch fillet on turkish flat bread $21.00
    • with dijon mustard and watercress
  • Tea-cured salmon $6.50
  • Preserves $8.50
    • blood orange + carmdamom marmaletta / labneh with pomegranate molasses / kumeu valley strawberry / hazelnut spread / rhubarb + vanilla bean / taranaki bush honey
  • Beetroot + coconut milk bircher muesli $13.00
    • with clevedon buffalo yoghurt + palm sugar
  • Bresaola $6.50
  • Tomato $4.00
Manly Village Roast

Manly Village Roast

location

Address

17/938 Whangaparaoa Road, Whangaparaoa, Auckland, 0930, New Zealand

phone

Phone

094242390

email

Email

None

clock

Opened hours

Mon 4 PM to 9 PM Tue 4 PM to 9 PM Wed 4 PM to 9 PM Thu 4 PM to 9 PM Fri 4 PM to 9 PM Sat 4 PM to 9 PM Sun 4 PM to 9 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

British , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner

Location
17/938 Whangaparaoa Road, Whangaparaoa, Auckland, 0930, New Zealand
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