Manuka Fish & Chips in Auckland Menu

DEEP FRIED DEEP FRIED
  • Fish $3.00
    • Fresh
  • Tarakihi $4.30
    • Fresh
  • Snapper $5.30
    • Fresh. fresh fish depends on the season
  • Extra bread crumbs on fish $0.50
  • Chips $2.80
    • Minimum
  • Kumara Chips $5.00
  • Wedges $4.50
  • Sweetcorn fritter $2.50
  • Mussel fritter $3.50
    • 100%
  • Paua fritter $5.30
    • 100%
  • Hot dog $1.80
  • Sausage / Crab stick $1.40
  • Batter sausage / Banana fritter $1.80
  • Fish cake $2.50
  • Squid ring $0.80
  • Oyster $1.50
  • Mussel / Donut / Pineapple fritter $1.20
  • Scallop $1.70
  • Spring roll / Curry roll $2.50
  • Deep fried moro bar $2.50
  • Mini spring roll $2.00
    • 1/2 doz
  • Mini curry roll $2.00
    • 1/2 doz
  • Onion ring $4.00
    • 1/2 doz
  • Chicken wing $6.00
    • 1/2 doz
  • Chicken nuggets $3.50
    • 1/2 doz
  • 6 Won ton $4.00
    • 1/2 doz
BURGERS BURGERS
  • 100% Beef mince home made meat pattie
  • Ham burger $3.80
  • Cheese burger / Egg burger $4.50
  • Hawaiian burger / Fish burger / Veggie burger $5.00
  • Bacon burger / Steak burger $5.50
  • Double cheese burger $6.00
    • With double patties
  • Snapper burger $6.50
  • Seadog $4.00
    • With cheese onion
  • American hot dog $4.00
    • With cheese onion
  • Works burger $7.80
    • Jumbo
  • Extra veggies on the burger $0.80
  • Extra meat on the burger $1.50
TOASTED SANDWICHES TOASTED SANDWICHES
  • Ham $3.20
  • Ham & cheese $4.00
  • Cheese / Egg $2.80
  • Cheese & onion / Cheese egg $3.60
  • Steak / Bacon / Chicken $3.50
  • Steak cheese $4.30
MEALS MEALS
  • Sausage $8.50
  • Snapper $14.00
  • Fish $11.00
  • Mix Chips $4.50
    • Chips with cheese, mayo sauce & lemon pepper salt
SPECIALS SPECIALS
  • Special 2 $11.80
    • 9 Chicken wings, $3.00 chips
  • Special 3 $14.80
    • 12 Chicken wings, $4.00 chips
  • Special 4 $17.80
    • 15 Chicken wings, $4.00 chips
  • 5 Fish, 4 spring roll, 4 sausage, 4 potato fritter $3.00 chips $30.00
  • 6 Fish, 3 hot dog, 5 potato fritter, $3.00 chips $26.00
  • 4 Fish, 2 hot dog, 2 potato fritter, 2 sausage, $2.00 $20.00
  • 3 Fish, 2 hot dog, 4 potato fritter, $3.00 chips $16.00
  • 2 Fish, 2 spring roll, 2 potato fritter, $2.00 chips $13.00
  • 2 Fish, 1 sausage, $2.00 chips $9.00

Nearby Sample Menus

  • Chicken salad (GF) $18.50
    • Chicken breast, mixed salad, dried cranberries, parmesan
  • Olives (GF) $6.00
    • Good quality olives imported from turkey
  • Fries $7.50
  • Wedges $8.00
  • Jaan's delightful chicken $22.50
    • Free range chicken, onions, capsicums, tomatoes
  • Authentic turkish lahmajun $22.00
    • Free range lamb mince, parsley, onions, tomatoes, capsicums
  • Muska $13.50
    • Spinach, feta cheese, fib pastry
  • S.D tabuli $4.00
  • Pizza Bread $6.50 S / $9.50 L
  • Tortellini $18.00 L
    • Crescent shaped pasta stuffed with chicken in a ham, mushroom and cream sauce
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Vol Au Vent Carciofi $16.50
    • Vegetarians choice! A puff pastry case filled with artichokes and mushrooms, bound with a creamy gorgonzola sauce.
  • Insalata Mista $9.50
    • Fresh garden salad tossed with our olive oil and balsamic vinaigrette dressing. Best around!
  • Barbecue $26.80
    • Chargrilled eye-fillet in a barbecue sauce, spinach, chargrilled capsicum topped with mozzarella and feta.
  • Dolci $16.50 S / $19.50 L
    • Dessert pizza of seasonal fruit flamed in liquer, mascarpone cheese, chocolate sauce and raspberry coulis.
  • Pescatore $22.00
    • Baby prawns, mussels, calamari and anchovies, drizzled with pesto, topped with mozzarella
  • Freedom Rangers (AKA Big Brekky) GFA $20.50
  • Kiwi Catch GFA $13.50
    • Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
  • Secret Vegetable Business (SVB) GFA, VG $12.50
    • There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
  • Carrot Risotto VG $18.50
  • It’s ‘Ham’mere time GFA $13.00
    • Thick slices of country ham paired with Gruyère cheese topped with walnut mustard, gherkins, and pickled red onion
  • Salmon on Herb Waffle $19.50
  • Sea, Sea, Land, Mouth $21.50
  • Chicken, Quinoa and Baby Kale Salad* GFA $18.50
  • Hot Dog (on a stick + sauce) $2.00
  • John Dory (Crumbed) $4.60
  • Sweet Corn & Cheese $3.50
  • Fish (hoki) $3.50
  • Vegetable $9.00
  • ●On steamed Rice
  • Oyster (battered) $2.00
  • Steak $5.50
  • French fries $4.00
  • Bangers And Mash $16.50
    • Delicious pork sausages served with creamy mash potato, mushy peas and lashing of gravy
  • Fresh Seasonal Fruit Salad $9.50
    • A taste of the seasons fresh fruit
  • Grilled Salmon $28.00
    • Salmon grilled to perfection and served with gourmet potatoes (a mix of potato, sundried tomatoes, capers and zucchini) and a fresh summer salad with a balsamic vinaigrette dressing
  • Scotch Fillet $27.00
    • 250g scotch fillet cooked to your liking served with your choice of either a garlic, pepper or mushroom sauce and your choice of either salad or fries or gourmet potatoes and fresh market vegetables
  • -for 2 $22.00
  • Moroccan Lamb Tagine $20.00
    • Tasty slow cooked lamb with Moroccan spices served with fruits and couscous
  • Penne Arabiata
    • Penne pasta served with a garlic, olive oil, onion and tomato sauce topped with grated parmesan cheese
  • Sweet Corn soup $9.00
  • Sauteed Beef and vegetables $23.00/$30.00
  • Stir fried seafood and vegetables with rice $15.00
  • Seafood & vegetable noodle soup $15.00
  • Seafood and Vegetables with Mustard Sauce $33.00/$38.00
  • Braised Assorted vegetables $23.00/$28.00
  • Rice with stir fried Tofu with minced meat in hot sauce $14.00
  • Sauteed beef w/hot red pepper $23.00/$30.00
  • Vegetarian of the day $34
    • please see the blackboard
  • Pheasant ravioli, pheasant broth, lardons, spring greens & mint $34
  • Special coffee $12.5
    • pour over coffee with your preferred liqueur & cream
  • Veal tongue tonato, tuna mayonnaise, bottega, capers & parsley $16.5
  • Tea selection $4
    • Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
  • Pistachio, rose water & cardamom baklava w/ walnut ice cream $13.5
  • Nan-e-bakhshi $9.5
    • crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
  • Dark chocolate & brandy mousse $13.5
    • w/ candied orange & toasted nuts
  • Special (meat prawn nuts) $14.00
  • Combination $10.00
  • Hawaiian $3.00
  • 3 fish, 1 chip $7.50
  • Nasi gorang (meat, veges & rice) $11.50
  • Pork $9.00
  • Roast pork $9.50
  • Won ton noodle soup $9.00
  • PAKORA (4pcs) $6.50
    • Fresh vegetables smothered in chick pea batter deep fried.
  • CHICKEN SKEEH KEBAB (4pcs) $10.00
    • Chicken marinated with spices and roasted over charcoal.
  • FULL $20.00
  • BUTTER NAAN $2.50
  • LAMB $14.50
  • MANGO KULFI $5.00
  • LAMB ROGANJOSH
    • Lamb coated with an exotic blend of herbs and spices. A speciality of Kashmir.
  • SEEKH KEBAB (4pcs) $10.00
    • Lamb mince rolled onto a skewer roasted in Tandoor oven. Served with dip.
  • Tempura Gozen $25.00
    • Mixed tempura, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Gyoza $6.00
    • 6pcs of deep fried vegetarian parcels with sweet & sour sauce
  • Beef Gozen $27.00
    • Beef teriyaki, karage (deep-fried chicken), sushi, grilled fish, and fruit
  • Small Nigiri – 8 pcs $18.00
  • Sashimi Mori $30.00
    • Assorted mix of fresh raw fish
  • Beef Teriyaki $19.90
    • Scotch fillet beef served on green tea soba noodles and teriyaki sauce with seasonal vegetables
  • Combination Sushi Special $20.00
    • 6 pcs of nigiri and 9 pcs of sushi
  • Grilled Mussels $10.00
    • Grilled fresh mussel with chef’s special shabu shabu sauce
  • Seafood $14
    • Squid and prawn
  • Pork Loin $13
  • Teriyaki Chips $14
    • French fries with teriyaki sauce & mayo
  • Salmon Sashimi Don $14
    • With fresh salmon sashimi slices
  • Pork $11
  • Add $1
    • Cheese Topping
  • Miso Soup $2
    • With tofu, seaweed & spring onion
  • Spicy BBQ Hot Plate $11.5
    • With stir-fried meat, veges, spicy bbq sauce (Pork Or Beef)
  • Spicy Chicken Salad $20.50
    • Danny’s blast from the past! Mesculin salad, peppers, carrots, tomatoes, crispy noodles, onions and pulled rotisserie chicken in a homemade satay sauce
  • Moroccan Lamb Salad $20.50
    • 180 grammes of lamb marinated with Moroccan seasoning on mescaline salad with carrots, red onion, cucumber, feta cheese and sundried tomatoes
  • Club Sandwich $19.50
    • Danny’s greatest hit! Served with fries and homemade coleslaw
  • Served with onion rings, fried mushrooms, either steakhouse fries or creamy mash and a choice of the following sauces: Homemade BBQ, Brandy and green peppercorn, Horseradish or Bearnaise
  • Chicago Sirloin 300 gram $32.50
  • Steakhouse Fries $7.50
  • Calamari rings $9.00
  • Steakhouse Fries With melted cheese $8.50
  • B8 $9.00
    • 1x marinated chicken fillet, 1x chips, 1x salad, 1x can of spree
  • A1 $9.00
    • 1 x chicken thigh, 1 x chicken drum + steamed veggies, 1 x can of spree’
  • Crispy Fried Chicken Thigh small $3.00
  • Dinner Box $9.00
    • 1 thigh, 2 drums & small chips
  • B2 $9.00
    • 1 x tasty chicken leg + Steamed rice 8 salad + special Vietnamese fish sauce
  • A3 $6.50
    • 1 x chicken thigh, 1 x chips, 1. x can of spree’
  • B4 $4.50
    • 6x chicken nuggets, 1x can of spree (with chips $6.00)
  • A6 $9.00
    • Marinated Fillet Chicken Steamed Rice or Chips 1x can of 'spree’
  • Glutinous Rice
  • Sooyuk (Small/Medium/Large) $30/$45/$58
    • Sliced boiled pork head & pork belly
  • Abil
  • Haejangguk $13.00
    • Abroth to chase hangover of clotted blood of cattle
  • Samsaek Sundae(Small/Medium/Large) $25/$35/$45
    • Assorted pork intestines with korean sausage
  • Gukbab $12.00
    • Beef soup with rice
  • Haemut Sundae (Small/Medium/Large) $30/$42/$50
    • Spicy seafood and stir fried pork intestines with korean sauge
  • Topokki Sundae (Small/Medium/Large) $25/$35/$45
    • stir-fried pork intestines with rice cake
  • Chicken & avocado $5.00
  • Toast $3.50
    • 2 pieces
  • Baked beans or spaghetti on toast $7.00
  • Eggs benedict $9.50
    • Toast, 2 eggs with hollandaise sauce
  • Toasted bagel $4.50
  • Bacon & egg $4.50
  • Hawaiian burger $5.00
  • Eggs on toast $7.00
    • Fried,poached or scrambled
Manuka Fish & Chips

Manuka Fish & Chips

location

Address

7 Manuka Road, Glenfield, Auckland, Auckland, 0629, New Zealand

phone

Phone

094448919

email

Email

None

clock

Opened hours

Monday: 4:00 – 8:30 PM, Tuesday: 4:00 – 8:30 PM, Wednesday: 11:30 AM – 8:30 PM, Thursday: 11:30 AM – 8:30 PM, Friday: 11:30 AM – 8:30 PM, Saturday: 11:30 AM – 8:30 PM, Sunday: 11:30 AM – 8:30 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food , Fish & Chips

features

Features

EFTPOS ,  Takeaway ,  Fish n Chips ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating Not Available ,  Cards accepted ,  Dinner

Location
7 Manuka Road, Glenfield, Auckland, Auckland, 0629, New Zealand
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