Marbecks Cafe at The Plaza in Palmerston North Menu -

Chicken or Beef & Lamb & Rice $7.00
Hot Chili
Lamb Shish Meals $17.90
- Skewered grilled tender lamb cubes
Grilled Halloumi Cheese $11.00
- with hummus dip, falafel and Turkish bread
Chicken Shish Meals $17.90
- Skewered grilled tender chicken cubes
Beef / Lamb Iskender
Garlic Yogurt
Chicken or Beef & Lamb Burger $6.00

16 Prawn Tempura $7.5
- Japan
S4 California Roll(prawn) $16.5
104 Yakisoba Noodles (V)
- Japan
30 Grilled Squid $9.5
- Thailand
204 Sizzling Black Pepper Chicken(V) $18.5
- Hong Kong
Chicken or Vegetables $15.9
3 BBQ Pork Buns $5.4
- Hong Kong
206 Sizzling Ginger Chicken (V) $18.5
- Hong Kong

CHOOK ROYALE $7.20
- Free Range Grilled Chicken Tenderloins, Grilled Pineapple, Salad, Relish And Free Range Aioli On A Smaller Bun
MOTOBITES $6.90
- Crumbed Pumpkin, Carrot, Chickpea and Ginger Bites With Free Range Lemon Aioli Or Chipotle Aioli Dip
KIDS CHEESEBURGER MEAL $8.20
- Cheeseburger, Spud Fries With Fresh Natural Free Range Bf Aioli Or Tomato Sauce And A Small Charlies Juice Drink (50% Juice, 50% Water)
HAMBURGINI WITH CHEESE $5.90
- 100% Pure Grass Fed Beef, Melted Cheddar, Sliced Sandwich Pickles, Relish And Free Range Aioli On A Smaller Bun
BAMBINA $7.20
- 100% Pure Grass Fed Beef, Salad, Relish And Free Range Aioli On A Smaller Bun
BACON BACKFIRE $12.90
- Free Range Grilled Chicken Breast, Tasty Bacon, Melted Brie, Salad, Relish And Free Range Aioli
WHITE CHOCOLATE RASPBERRY ICE CREAM $3.90
- European white chocolate with a raspberry sauce
FORD FREAKOUT $12.70
- 100% Pure Grass Fed Beef, Tasty Bacon, Smashed Avocado, Salad, Relish And Free Range Aioli

M $3.40
Taco Salad $9.20
- Crispy hand cut lettuce, topped with Wendy’s slow cooked chili, partnered with corn chips and sour cream makes for a hearty filling salad.
1/2 LB Double $9.70
- Double up with a half pound of fresh NZ beef, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce, and pickle, plus mayo and ketchup on a warm toasted bun.
Bacon Chicken Fiesta Salad $9.90
- Grilled chicken fillet on a bed of crispy lettuce, diced tomatoes, grated cheddar cheese, corn and manuka smoked bacon. Topped with honey mustard and a smoky BBQ ranch dressing.
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.
Son of Baconator $7.30
- A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
12 pcs $9.80
3 pcs $5.90

Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
Crinkle Cut Fries Small $5.00 Large $8.50
- Served with tomato sauce or aioli
Chicken Linguine $18.50
- Garlic and chilli marinated chicken tossed with linguine in a zesty basil lemon sauce, cherry tomatoes, baby spinach. Topped with fresh parmesan and toasted macadamia nuts and a lemon wedge
Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
Avocado / hash browns / portabella mushrooms $4.50
Kumara Fries $9.00
- Served with sour cream or aioli
Open Steak Sandwich $19.50
- Prime scotch fillet minute steak with fresh salad greens, caramelised onions, oven roasted tomato, portabella mushroom, swiss cheese, house made bernaise sauce and green tomato relish on toasted sour dough Served with a side of fries >>

Mango or mint chutney $2.50
Bombay aloo / aloo zirra $13.90
- Fresh potato cooked with cumin seed and herbs
Naan $3.00
- Plain flour bread cooked in tandoor, garnished with butter
Lamb masala $16.90
- Cooked in a wok in a spicy blend on masala
Fish or prawn curry $17.90
- Fish fillets or prawn cooked in a fine tomato paste and curry sauce
Beef masala $16.90
- Cooked in a wok in a spicy blend of masala
Fish biryani $17.90
- Flavoured basmati rice cooked with marinated fish and spices
Apricot chicken $16.90
- Tender pieces of chicken cooked in apricot sauce and spices

Chocolate Naan $4.00
Egg Roll (Kebab) $10.00
Sweet Mango Chutney $2.00
Tandoori Chikken $17.00 / $9.00
- Full / Half
Lamb / Beef Vindaloo $13.50
Chicken Kabuli $13.50
Tomato / Beetroot / Relish $3.00
Aloo Gobhi $8.00 / $11.50
- Half / Full

-Deep Fried Whole Snapper in Fish Sauce $25.00
- Deep fried whole snapper cooked in fish sauce served with green apple salad
-The Lab Chicken Pad Thai (G) $19.00
- Stir fried noodle in tamarind sauce with chicken, served in egg net
Spicy chicken balls / Prawns cheese balls $9.50
-Steamed Snapper in Soya Sauce (G) $25.00
- Thai style steamed snapper fillet in light soya sauce
-Thai Chilli Lamb Cutlets $26.00
- Grilled lamb topped with traditional chilli paste with chokboy
-Black Pepper Steak $22.00
- Your choice of steak topped with black pepper sauce bok choy served on sizzling plate
-Beef massaman curry $19.00
- Slow cooked beef and potatoes in Thai style creamy coconut curry
-Almond Crumbed Chicken $19.00
- Served on potato and kumara salad topped with creamy mayo

Eggs Benedict $15.00
- Classic eggs Benedict served on a toasted English muffin served with Bacon and wilted spinach two poached eggs and topped with a rich hollandaise sauce
Lamb Shanks (Gluten Free) $25.00
- Two lamb shanks served with herb creamy potato whip, glazed greens, crushed minted peas and a lamb jus
Seasoned Wedges (Serves Two) $15.00
- Served with melted cheese, bacon, sour cream and sweet chilli sauce
Angus Pure Scotch Fillet Steak (Gluten Free) $18.00
- Pan seared steak accompanied with a mixed salad, fried egg, fries and béarnaise sauce
Pan Seared Scallops (Gluten Free) $35.00 / $17.00
- Served with Paris mash potato, pea puree and crispy capers (Main / Regular)
Pizza Bread (Serves Two) (Vegetarian) $10.00
- Served with a sundried tomato pesto sauce, parmesan cheese and drizzled with a balsamic glaze
French Toast $15.00
- Slices of Vienna bread infused with a rich egg mixture then pan fried and served with crispy bacon and lashings of maple syrup
Chicken Teriyaki Salad (Gluten Free) $18.00
- Marinated tender pieces of oven baked chicken breast served over a seasonal bed of mesclun greens, finished with a lemon vinaigrette dressing

Bombay Aloo 13.90
- Diced potatoes capsicum, tomatoes and green herbs cooked in onion and gravy
Peshawari Naan 4.20
- Leavened flour bread, stuffed with dried fruits and nuts
Fish Nawabi 15.90
- Fish fillets cooked with rich tomato gravy, finished with cream
Khadai Paneer 14.90
- Homemade Indian cottage cheese, cooked with capsicum, onions, tomatoes and spices. Especially recommended by RED CHILLIES
Prawn Jalfrezi 16.90
- Jalfrezi was one of the supreme dishes created during the days of the Raj "Thaj" is hot and "freeze" is stir fried cooked with red capsicum, tomatoes, spring onions and spices
Butter Prawns 16.90
- King Prawns cooked in tomato gravy and butter finished with cream
Cheese Naan 4.90
- Large leavened. Stuffed with New Zealand Cheese
Fish Kolkata 15.90
- Chunky fillets of fish cooked with fresh tomatoes, red onions, ginger, garlic, coriander and spices

Killarney N/A
- Chicken, cheese & avocado
Breakfast Wrappo N/A
- With bacon, egg, tomato & BBQ sauce
Ham & Cheese Toastie N/A
- Toasted with red onion & tomato
Cheese & Tomato Toastie N/A
Chicken Ciabatta N/A
- Chicken, tomato, peppers, red onion, mixed leaves & mayo
Tuna Mayo Wrappo N/A
- With sweetcorn, cucumber & mixed leaves
Chicken Caesar N/A
- With parmesan, bacon, egg, mixed leaves, crutons & caesar dressing
Wicklow N/A
- Roast beef, cheddar, tomato, mixed leaves & seeded mustard

Paratha $3.00
- layered bread made with wholemeal flour
Palak Paneer $11.90
- cottage cheese cooked with spinach and spices>>
Goat Korma $14.49
Aloo Palak $11.90
- potatoes cooked with spinach spices and herbs
Prawn Vindaloo $15.00
- prawns cooked in onion tomato gravy with vindaloo sauce
Vegetable Samosa(2 Pieces) $5.00
- triangular pastry filled with potatoes peas and herbs the fried golden brown
Dalakhani $11.90
- black lentils & kidney beans cooked in tomato spice with butter and cream
Chicken Sagwala $14.00
- boneless chicken cooked in spinach spice and herbs

Today’s freshest selected fish coated with Japanese crumb and cooked in olive oil, served with our own sauce
Wakame Salad $13.00
Tempura $13.50
- Deep fried 2 crispy prawn and seasonal vegetables with Japanese batter come with dipping sauce
Wakame Salad $13.00
- Seaweed salad with sesame dressing
Age- Tofu
- Deep fried crispy fresh tofu with dashi sauce
Age-Tofu $13.50
Tuna Sashimi $22.00
Maple Walnut Ice-Cream $7.00

15. Vietnamese Vegetarian Curry (Ca Ri Chay) $13.00
- Tofu, Broccoli, Cauliflower, Carrot, Potato, Bean, Chili, Coconut milk, served with steamed rice
13. Stir-Fried Beef Tenderloin with Capsicum (Bo Xao Luc Lac) $17.00
- Beef stir-fried with capsicums, onions, ginger, shallots and spring onions, served with steamed rice
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
2. Hanoi Salad with Beef or Chicken (Vegetarian Available) (Goi ho ga Goi chay) $9.00
- Beef tenderloin or chicken with red onion, carrot, celery, coriander, sesame seed, fried garlic, shallot and chili sauce
9. Stir-Fried Beef or Chicken with Rice Noodles (Pho Bo/Ga ap chao) $16.00
- Beef or chicken stir-fried with rice noodles and seasonal vegetables
16. Vietnamese Curry (Chicken or Duck) (Ca Ri Ga hoac vic) $16/$25
- Chicken thighs or duck, potatoes, carrots, broccoli, chili, coconut milk, served with steamed rice
31. Caramel Custard $6.00
11. Fried Rice with Prawn, Cashew Nut and Pineapple (Com Chien Tom Dua) $17.00
- Rice fried with prawns, carrots, pineapple, cashew nuts, eggs and curry powder

Confit Duck $32
- whole leg of duck served with mustard & tarragon mash, light aromatic broth pickled red cabbage & beetroot salad, curried parsnip crisps (GF)
Fresh Bread Baked To Order (Each) $10
- garlic butter, grated cheddar, toasted garlic & aioli dip olive & caper tapenade with cherry tomatoes dukka spices with smoked chilli oil, olive oil & balsamic dip basil pesto with parmesan cheese & toasted pinenuts pear & blue cheese with walnuts & rocket >>
Rack of Spring Lamb $30
- herb crusted 4 boned rack of lamb, served pink mushroom risotto cake, merlot jus & greens in herb butter
Summer Pudding $14
- pudding with mixed berries in a white chocolate syrup served with vanilla & rosewater cream
Cheeseboard $18
- kapiti baby blue cheese, creamy camembert, aged cheddar, port soaked cheddar, grilled haloumi, pinot noir paste, served with crostini stack
Say Cheese
- camembert cheese, blue vein, grated cheddar, sliced pear with fresh rocket and walnuts
Grilled Platter (GF) $20
- 2 cajun chicken tenderloins skewers, 2 angus steak skewers,2 garlic prawn skewers, 2 garlic mushroom & cherry tomato skewers, garlic aioli dipping sauce
Lemon & Lavender Chicken $14
- grilled chicken tenderloins infused with lemon & lavender & served on shaved fennel, orange segments & red onion salad

Marbecks Cafe at The Plaza in Palmerston North Menu

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Marbecks Cafe at The Plaza

Manawatu-Wanganui > Palmerston North > Marbecks Cafe at The Plaza

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93-100 The Square, Palmerston North, Palmerston North, Manawatu-Wanganui, 4410, New Zealand

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