Marble Room in Auckland Menu

COMIDA - FROM THE CHILL CABINET COMIDA - FROM THE CHILL CABINET
  • All served with fresh cut bread (Please ask waitstaff for today's selections) All $9.00
  • Pan Con Tomate $5.50
    • bread with tomato and olive oil
  • Pan $4.00
    • fresh bread with olive oil
COMIDA - HAND CARVED MEATS COMIDA - HAND CARVED MEATS
  • Chorizo Gran Reserve $15.00
    • 50g
  • Jamon Serrano $15.00
    • 50g
  • Chorizo Pamplona $15.00
    • Classic dried beef and pork sausage 50g / Salchichon - Spanish summer sausage 50g
  • Jamon De Bellota $38.00
    • Five Jotas - five year old, acorn fed, Iberico ham 50g
CHEESE CHEESE
  • Idiazabal Dop & Mermelada De Tomate $11.00 / $28.00
    • smoked pasteurised sheep's milk aged 3 months from Vascongadas in the Basque country, served with tomato jam (50g / For a selection of 3)
  • Valdeon Dop & Mermelada De Higo $11.00 / $28.00
    • a salty, piquant blue cheese made from pasteurised cow's milk ripened two months, full flavour, wrapped in nettles from the Cathedral City of Leon, served with fig chutney (50g / For a selection of 3)
  • Queso Iberico Curado & Membrillo $11.00 / $28.00
    • a semi hard cheese made from cow, sheep and goat's milk. Produced in Valladolid, Central Spain, served with quince paste (50g / For a selection of 3)
  • Manchego Semi-Curado & Membrillo $11.00 / $28.00
    • aged 6 months, sweet nutty flavour, sheep's milk from La Mancha, with quince paste (50g / For a selection of 3)
  • Queso De Cabra Vega Mancha & Carino $11.00 / $28.00
    • a creamy smooth goat's cheese from La Mancha, Central Spain served with honeycomb and walnuts (50g / For a selection of 3)
SWEETS SWEETS
  • Pan Con Chocolate $10.00
    • chocolate with sweet olive oil
  • Magdalenas $8.00
    • warm madeleines with caramel
  • Turron $8.00
    • nougat
  • Gazta Tarta $9.00
    • cheesecake

Nearby Sample Menus

  • Large $14.00
  • Small $11.00
  • Small $9 .00
  • 2 SOLTANI CHICKEN $20.00
  • Large $12.00
  • CHICKEN KEBAB
  • CHICKEN & CHIPS $11.00
  • FALAFEL SALAD $20.00
  • Chicken or Beef or Pork $18.50
  • Pineapple Fried Rice (Mild, Warm, Medium, Hot, Thai Hot)
    • Stir fried rice with curry powder, pine apple and cashew nuts
  • Beef $18.00
  • Duck In Paradise (Mild, Warm, Medium, Hot, Thai Hot) $22.00
    • Roasted duck topped with red wine sauce and steamed three colour vegetables, pickled ginger on the side
  • Prawn $17.00
  • Kanom Jeep (Thai Shumai) $8.50
    • Steamed pork & prawn dumplings in Thai style
  • Chicken or Beef or Pork $18.50
  • Prawn $22.00
  • EGGS BENEDICT $13.00
    • eggs, hollandaise sauce, homemade bread /salmon
  • EZZY'S BIG BREAKFAST $18.00
    • Sausage, bacon, tomatoes, potatoes, mushrooms, eggs, relish, homemade bread
  • CHEESE BURGER $4.50
  • CHICKEN BURGER $5.00
  • SIDES $3.50
    • eggs, smoked salmon, bacon, sausage, rosemary potatoes, homemade bread mushrooms, spinach, vine tomatoes, chicken
  • FISH BURGER $5.00
  • STEAK BURGER $4.50
  • T-Bone $18.50
  • Deep Fried Ice Cream $3.50
  • Curry Chicken on Steamed Rice $11.50
  • Wonton Noodle Soup $10.00
    • Egg nooodles with BBQ Pork, Wontons and fresh veges in a chicek soup
  • Sweet Corn $3.20
  • Prawn $14.00
  • Wonton Soup $10.00
    • BBQ Pork, Wontons and fresh veges in a chicken soup
  • Teriyaki $10.00
    • Udon noodles with chicken, onion,bean shoots, carrots, spring onion, and bok choy in japanese Teriyaki sauce
  • Chicken Fillet with chinese vegetable on Steamed Rice $11.50
  • -1/2 Chicken $10.90
  • 4 Chicken schnitzel, 1 large mashed potatoes, 1 large salad $ 24.90
  • Combo 2 $9.50
    • Roast roll, 2 potatoes, Small coke
  • Pork $5.50
    • With salad, gravy or sauces of your choice
  • Pack - 2 $32.90
    • 1 Whole free range rotisserie chicken, large salads, large chips
  • Lamb S $11.90 M $15.50 L $19.50
  • -Small $5.00
  • -Whole chicken $17.90
  • Acai Bowl $14.00
    • our super food acai berry parfait w/ our toasted muesli, diced fresh seasonal fruit, & coconut flakes
  • Complete Tarts (check cabinet for daily flavours) $7.00
    • range of delecable flings in a pastry base
  • Daily Breakfast Special $15.00
    • Includes Regular Coffee or Fresh Juice - check the board or ask your waiter
  • Cheese $90.00
    • range of premium NZ cheeses, handmade dips, spicy seeds, nuts, selection of breads & handmade lavosh crackers
  • Nice as Pies $9.00
    • coconut chicken & cashew / coconut thai chicken curry / creamy smoked salmon & fish / pure angus beef with lemon grass / spicy beef bean & chorizo sausage with mozzarella sauce / creamy mushroom with sage onion & crispy potato / mexican bean with mozzarella sauce
  • Free Range Eggs $15.00
    • includes regular coffee or fresh juice - cooked your way - poached/fried/scrambled - with organic toast - grain/sour dough/rye/gluten free (+$1.00)
  • Boardroom $14.00
    • nice as pie + side salad (any mix)
  • Add a Side
  • Salmon $14
  • Plain Udon $9
    • With Seaweed, Spring Onion & Tempura Crumbs
  • Teriyaki Chicken Udon $11
    • With grilled teriyaki chicken & veges on udon noodles
  • Pork Loin Katsu $5
    • With katsu sauce
  • Pork Fillet $15
  • Chicken $11
  • Pork $15
  • Katsu Gozen
    • With 2 Dipping sauces, homemade katsu sauce & non-oil shiso dressing
  • Chicken Classic
    • Crispy Fried Chicken, Cheese, Iceberg, Tomato, Red Onion, Special Sauce, Chipolata, Relish, Aioli (Make It Spicy. Just Ask) Swap For Grilled Chicken On Request.
  • Vege Classic
    • Onion Bhaji Patty, Portobello Mushroom, Iceberg, Tomato, Kasundi Relish, Special Sauce, Minted Cucumber Yogurt
  • Lamb Classic
    • Moroccan Spiced, Lamb Patty, Minted Coriander Pea Salsa, Feta, Tomato, Red Onion, Iceberg, Minted Yogurt Sauce, Special Sauce,Ketchup
  • Classic Combo $6.00
    • Add 1/2 Scoop of fries and a house soda to any burger.
  • Swap the soda for a shake for $1.00
  • Corner Classic
    • Beef Patty, Cheddar, Iceberg, Tomato, Caramelised Balsamic Onions, Special Sauce, Mustard Aioli, Ketchup
  • $8 Kids Classic
    • Beef, Cheese, Iceberg, Ketchup, Tried and True
  • All of our burgers are available Gluters Free, The Vege Burger can be Vegen too, cause we've got plenty of love for the herbivores!
  • Calamari Fritti $16.00
    • Tender squid rings shallow fried with garlic, parsley and lemon juice.
  • Tiramisu
    • Sponge fingers soaked in coffee and brandy layered with mascarpone cream cheese.
  • Lombata alla Griglia $33.80
    • Char-grilled pork loin on a bed of creamy potato mash, topped with crispy bacon and served with a fig and apple doubonet jus.
  • Rocket and parmesan salad $9.50
  • Pesce all 'Uva $33.80
    • Fresh fish of the day, pan-fried, garnished with grapes, almonds, and flamed in Amaretto liqueur.
  • Pizza Dolci
    • (Recommended for 2 persons) Dessert pizza topped with seasonal fruits. Refer to blackboard for current choice and price.
  • Maccheroni alla mamma mia
    • Gluten free, wheat free, tomato and basil infused macaroni, cooked to order, tossed with zucchini, vine ripened tomatoes, smoked provolone, served with walnut pesto. Unique!
  • Ricca $22.00
    • Cajun chicken, mushrooms, sun-dried tomatoes, camembert and mozzarella.
  • Egg fried rice/noodle $10.00
  • Chicken & cabbage
  • Stir-fried pork tripe) $18.00
  • Stir-fried potato, green pepper and eggplant with soy sauce $16.00
  • Stir-fried lamb with chili $18.00
  • Fried rice/noodle with chicken & beef $14.00
  • Kung pao chicken on rice $11.00
  • Fungus in chilli soy sauce $10.00
  • (V)= vegetarian
  • -stir fried japanese noodle with special sauce
  • Spicy pork/ chicken (H) $12.00
    • Marinated pork/ chicken stir fried, chilli sauce on rice with veges
  • Octopus $2.00
  • (H)= hot
  • Udon (V) $12.00
    • Seafood/ chicken/ beef/ veg
  • Seaweed salad pack (V) $3.50
  • Gyoja (prawn or vege) (V) $6.00
    • Steamed dumpling 5p
  • Smoked Salmon Scrambled Eggs $13.90
    • with multigrain toast
  • Sweet Corn Fritter Stack $15.90
    • with bacon tomato salsa sour cream & green salad GF
  • Chicken, Cheese & Mushroom Parcel - $8.50
  • Chips $5.90
  • Kumara, Feta & Spinach Fitter (GF) - $8.50
  • Spinach & Mushroom Pie - $6.50
  • Fettuchini $15.90
    • bacon or chicken with mushrooms, parmesan cheese in white wine cream sauce
  • Steak & Blue Cheese Pie - $6.50
  • California Roll $11.50
  • Salmon Hosomaki $6.50
  • Salmon Tuna Sashimi $15.00
    • (4 Salmon, 3 Tuna)
  • Spinach $2.00
  • Grilled Squid $14.00
  • Creamy Croquette (2pcs) $4.00
  • Deep Fried Chicken (2pcs) $3.00
  • Katsu (Pork Cutlet) Don $13.50
  • Pork mince noodle $11.00
  • Sunnyside up $2.00
  • Chilli chicken on rice $12.00
  • Marinated beef $6.00
  • Edamame $4.00
  • Braised pork trotter $12.00
  • Taiwanese style smoked salmon on
  • Pork mince on rice $12.00
  • Smash m up $17.00
    • Delicious combination of cow feta and fresh avocado on toast and soft poached egg
  • -Add sides extras
  • Baked beans $4.00
  • Gluten free bread x 2 $3.10
  • -With bacon $17.50
  • -With smoked salmon and baby spinach $19.00
  • Grilled halloumi $5.20
  • Chefs omelette (GF) $15.00
    • Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Marble Room

Marble Room

location

Address

346 Victoria Street, 346 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078344929

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Spanish

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Seating ,  Drinks ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Full Bar

Location
346 Victoria Street, 346 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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