Marble Room in Auckland Menu

COMIDA - FROM THE CHILL CABINET COMIDA - FROM THE CHILL CABINET
  • All served with fresh cut bread (Please ask waitstaff for today's selections) All $9.00
  • Pan Con Tomate $5.50
    • bread with tomato and olive oil
  • Pan $4.00
    • fresh bread with olive oil
COMIDA - HAND CARVED MEATS COMIDA - HAND CARVED MEATS
  • Chorizo Gran Reserve $15.00
    • 50g
  • Jamon Serrano $15.00
    • 50g
  • Chorizo Pamplona $15.00
    • Classic dried beef and pork sausage 50g / Salchichon - Spanish summer sausage 50g
  • Jamon De Bellota $38.00
    • Five Jotas - five year old, acorn fed, Iberico ham 50g
CHEESE CHEESE
  • Idiazabal Dop & Mermelada De Tomate $11.00 / $28.00
    • smoked pasteurised sheep's milk aged 3 months from Vascongadas in the Basque country, served with tomato jam (50g / For a selection of 3)
  • Valdeon Dop & Mermelada De Higo $11.00 / $28.00
    • a salty, piquant blue cheese made from pasteurised cow's milk ripened two months, full flavour, wrapped in nettles from the Cathedral City of Leon, served with fig chutney (50g / For a selection of 3)
  • Queso Iberico Curado & Membrillo $11.00 / $28.00
    • a semi hard cheese made from cow, sheep and goat's milk. Produced in Valladolid, Central Spain, served with quince paste (50g / For a selection of 3)
  • Manchego Semi-Curado & Membrillo $11.00 / $28.00
    • aged 6 months, sweet nutty flavour, sheep's milk from La Mancha, with quince paste (50g / For a selection of 3)
  • Queso De Cabra Vega Mancha & Carino $11.00 / $28.00
    • a creamy smooth goat's cheese from La Mancha, Central Spain served with honeycomb and walnuts (50g / For a selection of 3)
SWEETS SWEETS
  • Pan Con Chocolate $10.00
    • chocolate with sweet olive oil
  • Magdalenas $8.00
    • warm madeleines with caramel
  • Turron $8.00
    • nougat
  • Gazta Tarta $9.00
    • cheesecake

Nearby Sample Menus

Spice Star (sample menu)
  • 26 Lamb Madras $10.00
    • Lamb pieces prepared in coconut mustard seed South Indian style.
  • 52 Aloo Kulcha $4.50
    • Flaky whole bread stuffed with spicy mashed potatoes
  • 4 Sheekh Kebab (10 pcs)
    • Lamb mince lightly spiced & rolled on skewers, roasted in tandoor oven
  • 20 Kadrahi Chicken $10.00
    • Chicken cooked in capsicums, whole coriander whole chilly with onion & spices
  • Full $18.00
  • 14 Chicken Madras $10.00
    • Chicken pieces prepared in coconut & mustard seeds, South Indian Style.
  • 37 Vegetable Korma $10.00
    • Mixed vegetables cooked in mild cashew nuts gravy with selected spices
  • Full $18.00
Tony's Lord Nelson (sample menu)
  • Fresh Fruit Salad $10.00
    • Seasonal fruits topped with ice cream & cream
  • -Angus fillet with anchovy butter $38.00
  • Fish and Chips / Chicken and Dips / Steak and Chips $12.00
  • Tiramisu $10.00
    • Layered coffee & chocolate sponge with a liqueur cream custard
  • Side Salad / French Fries / Side Vegetables / Bowl of Mushrooms $7.00
  • Venison Royale $38.00
    • Best farmed fillet, lean and tender, bacon wrapped and rapidly grilled, served with a wild berry sauce
  • Button Mushrooms on Rye $10.00
    • Fresh field mushrooms on toasted rye
  • Venison Kebabs E $15 / M $35
    • Choice cubes, marinated, skewered with seasonal vegetables
Orvieto Cafe & Restaurant (sample menu)
  • French toast $17.00
    • With bacon, grilled banana & maple syrup
  • -with tomato, basil, olive oil & mozzarella & pesto $15.00
  • Bacon $4.00
  • Steak sandwich $19.50
    • Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
  • -with bacon $18.00
  • -preserves & butter $6.50
  • Grilled chicken salad $19.50
    • Avocado, mango, salad leaves with a citrus chilli dressing
  • -or salmon & spinach $16.50
Chandu's Corner (sample menu)
  • Chili prawn $14.00
  • Sizzling Seaffos $15.00
  • Stir Fry Lamb $13.00
  • Cashew Nuts prawn $14.00
  • Chopsuey lamb $14.00
  • Chow Mein Chicken $13.00
  • In Tomato Sauce Chicken $13.00
  • Fried Rice lamb $14.00
One World Cafe Bar (sample menu)
  • Sweet & Sour Spareribs $15.80
  • Salted Fish, Chicken & Bean Curd $15.00
  • Roast Pork Tofu On Rice $8.80
  • Honey Glazed Steak/Lamb $30.00
  • Seafood & Bean Curd $18.80
  • Seafood & Bean Curd With Sambal Sauce $20.00
  • Mapo Tofu On Rice $8.80
  • Boiled Prawn $25.00
Torpedo Bay Cafe (sample menu)
  • -Cream cheese $6.00
  • -Bacon & avocado $11.00
  • -Vegetarian $16.50
    • Three juicy sweet corn fritters served with grilled tomato and wilted spinach and caramelised onions, finished with homemade aioli dressing
  • Thai beef salad $21.50
    • (GF available) Scotch steak, mesclum salad with onion, carrot, capsicum, cashew nuts, crispy noodles, sundried noodles, sundried tomato, finished with tabasco and balsamic dressing
  • Steak sandwich $18.00
    • (GF available) 180g scotch fillet steak, lettuce, fresh tomato, caramelized onion, served with fries.
  • Fries / curly fries with aioli $6.50 / $8.50
  • Fruit crepes (GF) $13.50
    • Crepes served with whipped cream, fresh seasonal fruit and maple syrup
  • Lemon chicken salad (GF) $18.00
    • Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette
Westside Bakery (sample menu)
  • Vegie Quiche $3.50
  • 1 chicken wing + chips $3.90
  • Chicken Drumstick $2.20
  • Sausage Roll $1.50
  • Mince & Cheese $3.00
  • Smoked Fish $3.50
  • Mince Pie $3.00
  • Waffle chips $2.50
The Glass Goose (sample menu)
  • Oyster shucked to order $5.0
    • Bloody mary shot 5.0
  • Haloumi, roast pumpkin, fennel, grapes $15
  • Thinly sliced beef, walnuts, radish slaw $15
  • Potato cod croquette $3.5
  • Duck fat potato skins, garlic, rosemary, aioli $12
  • Pulled brisket bun, pickles, mustard $18
  • Oyster shucked to order $5.0
    • Watermelon & sparkling wine
  • Sesame crusted tarakihi, Chinese broccoli $30
Aroy Dee Thai Restaurant (sample menu)
  • Goongh krati $10.80
    • King Prawns Thai style coated in shredded coconut with Mango Sauce
  • Kao pao $1.50
    • Steamed Jasmine Thai rice
  • Garlic rice $4.60
    • 2 portions Steamed rice fried with crushed garlic
  • Kao pad goong $23.50
    • Fried rice with King Prawns mixed vegetables.
  • Curry puff gai $8.00
    • Minced chicken, potato, onion, green peas wrapped in puff pastry with Sweet Chilli Sauce
  • Aroy dee thai special $23.50
    • Sliced Beef Fillet served on a sizzling platter with vegetables or Sizzling Bar B Q Duck with vegetables
  • Aroy dee pad thai special $19.80
    • Stir-fried rice noodles with chicken or King prawns, eggs, ground peanuts, Tofu, bean sprouts and spring onions
  • Pad pak loum $19.10
    • Stir fried mixed vegetables in season with black bean sauce
Ben Gusto Cafe (sample menu)
  • Mushrooms on Toast $16.50
    • Saute of button mushroom & bacon with cream, toasted ciabata& parmesan cheese
  • Pulled Pork Pie $21.50
    • Cassoulet of pork belly w kumera, apple, asparagus, truffle mash, poached egg
  • Smoked Salmon Salad $15.90
    • Tasmanian smoked salmon with avocado, capers, Cucumber & red onions topped with French dressing
  • Baked Croissant $18.00
    • Scrambled eggs w candied champagne ham, vine tomato, snowpea tendrils
  • Salted Caramel Hot Cakes $18.00
    • Toasted macadamia cobbler, banana, vanilla fraiche, pineapple
  • French toast with bacon & caramelised Banana $10.50
  • Fries with aioli $5.50
  • Very Berry $14.50
    • Double scoop of berry sorbet dressed with berry compote
Gangnam Sushi Bar (sample menu)
  • Chicken noodle $10
  • Tiger roll $13.00
    • Fried prawn, salmon, crabstick, cream cheese, masago, avocado, BBQ and creamy wasabi sauce
  • Rainbow roll $14.00
    • Prawn, salmon, crabstick, avocado, creamy wasabi sauce
  • 45 pcs $49.00
  • Gangnam A $12.00
    • Surimi, cucumber, avocado, teriyaki chicken, breadcrumbs, creamy sauce. Mid or Spicy
  • Salmon roll $14.00
    • Salmon, surimi, avocado, creamy wasabi sauce
  • 63 pcs $69.00
  • Combination udon $12.00
Mobil Church Street (sample menu)
  • Regular Chips
  • Samosa $2.50
  • Regular Chips $3.00
  • Chicken Cordon Bleu $3.50
  • 3 Drums
  • 1 Can of Coke Range 250mL
  • Chicken Drum $2.80 each
  • 1 Thigh
Wok'n Noodle Bar (sample menu)
  • Tofu Salad with Rice (CF) (GF) (LC) (V) $14.00
    • Deep-fried or fresh tofu with lettuce, tomato, cucumber, lemongrass, celery, red onion,bean sprout, coriander, lemon juice and fresh chilli.
  • Extra Rice $2.50
  • Pork Sirloin or Chicken Breast with Tamarind Sauce (Rice or udon noodles) (CF) (GF) (LC) $14.00
    • Served with spinach, red onion, fried kumara and fried onion garnish.
  • Deep-Fried Chicken Nibbles $6.50
  • -Meat $14.00
  • Thai Beef or Pork Salad (Jasmine rice) (CF) (GF) (LC) $14.00
    • Choice of sliced pork or beef with lettuce, tomato, cucumber, capsicum,onion and spring onion in homemade dressing garnished with coriander.
  • Stir-Fried Basil Chilli Beef (Thick egg noodles or rice) (CF) (GF) (LC) $14.00
    • Broccoli, cauliflower, red capsicum, carrot, and coriander.
  • Massaman Curry with Lamb (Jasmine rice) (CF) (GF) ( LC) $14.50
    • With red capsicum, potato and onion topped with fried onion.
Twisted Tomato (sample menu)
  • Confit Pork Belly Cut $22.00
    • served on apple puree, green pesto, garlic butter mushrooms and seasonal greens
  • Manuka smoked salmon
  • Avo Smash(V) $18.00
    • served on freedom loaf with cherry tomatoes, cashew dip, dukkah and a poached egg(add bacon, salmon or halloumi $5.00
  • Grilled Chicken Salad GF $20.00
    • Soy marinated grilled chicken breast with grilled halloumi, peach cheeks, kumara crisps toasted almonds, reduced palm sugar dressing and garlic aioli
  • Mr.Benne $19.00
    • Poached eggs, potato croquettes, baby spinach, beetroot puree and a lime + mustard hollandaise plus your choice of bacon, salmon, chicken kara-age or wild forest mushrooms and halloumi
  • Best ugly bagels $16.00
    • the classic, manuka smoked salmon, red onion caper berry + cream cheese whip
  • Wild forest mushrooms
  • Grilled chorizo sausage
Quatro Cafe & Bistro (sample menu)
  • TOASTED MUESLI $14.00
    • honey & maple syrup toasted muesli w/ natural yoghurt. mix berry compote and seasonal fruits salad >>
  • EGGS ON TOAST $10.50
    • any style of eggs(poached, scrambled, fried)
  • OPEN CHICKEN SANDWICH $18.50
    • salad cheese avocado garlic aioli & Fries
  • OPEN STEAK SANDWICH $19.50
    • grilled scotch fillet w salad cheese, caramelized onion, and fries
  • Homemade hash brown
  • SPICED WEDGE $9.00
    • w sour cream
  • TOASTED BREAD $8.50
    • choice of bread, bagel w cream cheese preserve
  • EGGS ON TOAST $13.50
    • any style of eggs(poached, scrambled, fried) w side bacon
Marble Room

Marble Room

location

Address

346 Victoria Street, 346 Victoria Street, Hamilton, Waikato, 3204, New Zealand

phone

Phone

078344929

clock

Opened hours

Monday: Closed, Tuesday: Closed, Wednesday: Closed, Thursday: Closed, Friday: 5:00 – 11:30 PM, Saturday: 5:00 – 11:30 PM, Sunday: Closed
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Finger Food , Spanish

features

Features

EFTPOS ,  Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Validated Parking ,  Waitstaff ,  Cash ,  Nightlife ,  Bar ,  American Express ,  Seating ,  Drinks ,  Street Parking ,  No Takeaway ,  Cards accepted ,  Serves Alcohol ,  Full Bar

Location
346 Victoria Street, 346 Victoria Street, Hamilton, Waikato, 3204, New Zealand
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