Mariko Japan in Auckland Menu

●Donburi $12.50
- Main salad on rice
-or brown rice $2.00
●Bento $14.50
-Main on rice or brown rice + sides + miso $2.00
●Noodle $10.50
- Main +udon or ramen with soup
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
Seafood $2.00
Prawn Tempura / Vege Tempura
●Donburi & Bento Only
-Salmon Teriyaki $2.00
-Unagi (Eel) $2.00
●Donburi only
Chicken Karrage
Chirashi (Sashimi) $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
-or brown rice $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
-Seafood $2.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-Tofu or Salmon $2.00

S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Custom options always available! please enquire in
Platter orders must be placed or least a day before

Nearby Sample Menus

Market Fish $30.5
- Celery, Fennel, Italian Bean Medley, Couscous, Thyme Butter, Crispy Kale
Chorizo & Poached Eggs $17.9
- Duck Fat Fried Potatoes, Spinach, Kale, Hollandaise
Limoncello $6.0 Each
- Citrus Granola
Agnello $22.5
- Braised Lamb, Tomato, Baby Spinach, Feta, Red Onion, Anchoïade
Beef Bolognese N/A
- Tomato, Garlic, Fresh Basil
Spaghetti N/A
Pesce E Carne $22.5
- Prawns, Chorizo, Courgette Ribbons, Mozzarella, Tarragon Fraîche
Tiramisu $6.0 Each
- Chocolate Wafer

Caramel Fudge Tart $12.50
- With praline and fresh cream
Tomatoes $4.00
Salt and Pepper Calamari $16.50
- Deep fried calamari tubes, squid sauce, grilled lemon, salad garnish
Et Tu Supreme $24.00
- Salami, bacon, chorizo, capsicum, mushroom, Mozzarella, herbs and topped with aioli.
Seafood Pappardelle $26.00
- Thick cut pasta ribbons with poached prawns, FOD, mussels and scallop served in a creamy white wine sauce.
Banana Split $9.00
- With praline and chef selected ice cream
Lamb Rack $34.00
- Hawke’s Bay herb crusted lamb rack with garlic mashed potato, caramelised whole shallots, chargrilled zucchini, Portobello mushrooms and Rosemary red wine jus.
Sticky Chocolate Date Pudding $12.00
- With butterscotch sauce and ice cream

Broccoli $14.80
Assorted Seafood stir-fried with Pickled Cabbages or Combination Vegetables $20.00
Mixed Vegetables on Roast Duck (Half a Duck,Portion, With Bone) $28.80
Steamed Whole Fish in Spring Onion & Ginger Soy Sauce $29.80
BBQ Pork & Shrimp Fried Rice $14.80
Shredded Black Olive with Round Bean $16.80
Spicy Shredded Roast Duck Meat in Un-house Style Sauce $24.80
Combination Vegetables Egg Foo Yoong $16.80

Locally Baked Bread $17.00
- W/- olives & daily selection of freshly made dips
Pizza Options
Ham, Cheese & Pineapple Pizza $11.00
- W/- half n half toppings add $4.00
Classic Caesar Salad $18.00
- With cos lettuce, crispy bacon shaved parmesan, croutons, anchovy dressing & soft boiled egg - W/- roast chicken $5.00
Fish & Fries $11.00
Fries $8.00
- W/- house aioli & ketchup
Three Bean Taco $20.00
- W/- house slaw fresh salsa & jalapeno mayo

Papadom $2.50
Dal Makhani $10.50
- Lents cooked in spices and cream
Mysore Masala Dosa $9.50
Mutton Biryani Family Pack (For 4-5 people) $40.50
Balti Lamb $11.50
- Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
Mixed green salad $3
Steam Rice $2.50
Set Masala Dosa $9.50

N.Y.Reuben $14.50
- open bagel melt pastrami, mustard, sauerkraut and cheese
With Avocado, Cream Cheese And Tomato $10.90
With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
With Bacon Or Avocado $17.00
Chicken Avocado $15.50
- closed bagel melt with ham, tomato relish, smoked chicken, avocado and cheese
Cream Cheese/Hollandaise/Chutney/Relish/Jam $1.00
Herb And Parmesan Pancake $14.90
- with smoked chicken or salmon, pickle cream and salad
With avocado $ 15.50

PAN SEARED SCALLOPS entrée 22.0 main 41.0
- Green herb and cucumber salsa, cauliflower miso purée, pickled radish, plantain crisp, lemongrass chilli foam gf h
VALRHONA OPALYS WHITE CHOCOLATE PANNA COTTA 17.0
- Passion fruit, meringue crisps, passion fruit curd, chocolate crumbs, passion fruit jelly gf*
VINAL’S BUTTER CHICKEN CURRY 37.0
- Jasmine rice, paratha, poppadums
SAUCE ON THE SIDE (CHOICE OF) 4.0 ea
- (Classic red wine jus, aromatic herbs and vegetables, red wine gf )(BBQ sauce, tomatoes, herbs and tabasco)( Béarnaise sauce, fresh tarragon, parsley v gf )(Mushroom sauce, jus-lie, mushrooms, cream, fresh herbs gf)
WARMED CRÊPES 16.0
- Citrus salad, confit orange, blood orange curd, chantilly cream gf*
POTATO AND CHEDDAR CHEESE GRATIN 12.0
- Slice potatoes, cheddar cheese, cream, panko crumbs v
SESAME AND PARMESAN CHEESE LOAF 12.0
- With herb pesto v
CHEF’S SOUP OF THE DAY 13.5
- With crusty sourdough