Mariko Japan in Auckland Menu

Nearby Sample Menus

Fettuccine Tutto Mare $15.00
- selection of fresh NZ seafood, sauteed in white vino, garlic, homemade tomato sauce, fresh herbs & chili
Fettuccine Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh sauce
Alla Napolitana $15.00
- fresh tomato, mozzarella, oregano, basil & extra virgin olive oil
Spaghetti Pollo $15.00
- chicken breast strips, mushrooms, garlic olive oil, fresh herbs & parmesan in a fresh creamy sauce
Polo E Pesto $15.00
- Chicken pesto zucchini, pine nuts & mozzarella
Alla Capricciosa $15.00
- salami olives, capsicum, anchovies, tomato, mozzarella & oregano
Chicken Alla Claudio $25.50
- Grilled marinated chicken breast on homemade polenta cake with marinated roast vegetables and Puttanesca sauce
Alla Margherita $15.00
- Tomato, b&concini, mozzarella, parmesan & fresh basil

Tiramisu $9.00
Cajun chicken $20.50
- Marinated chicken breast mixed with yoghurt, garlic and brie cheese wrapped in tortilla bread, served with mesclun salad, fries & aioli
Penne con salmon affumicato $19.50
- Smoked salmon, capers, cream and garlic sauce
Mocca chocolate cake $9.00
Pizza de zafer S$17 / L$26
- Tomato sauce, cheese, mushrooms, cajun chicken, capsicum and satay sauce
Banana pizza $12.50
Chicken, cashew salad $19.50
- Grilled chicken toasted with mesclun salad, tomato, cucumber, grilled banana, cashew nuts and dark mushroom dressing
Bona mixed grilled $26.00
- Marinated chicken, lamb and steak skewers served potato mash and mesclun salad

Eda-mame (boiled soybeans) $5.5
Prawn katsu $5.5
Chilli $12.5
- Jalapeno and red chilli sauce (chicken ・beef ・tofu)
Spicy miso soup $3
Agedashi tofu(deep fried) $5.5
Salmon katsu $5.5
Sauce-katsu $12.5
- Fried bread-crumbed cutlets in Renkon’s brown sauce (chicken ・pork ・salmon)
Karaage $12.5
- Fried chicken or salmon -Japanese style (chicken ・salmon)

Arancini saffron, mozzarella, peas, rose’ sauce $14.50
Ice cream mini burger ask your waiter for the flavours $8.50
Vitello tonnato veal carpaccio $23.50
- Mozzarella, rocket, tuna mayo, capers, lemon zest
Meatballs pinenuts, sultana, napoli sauce, toasted bread $16.50
Calzone folded pizza filled w ricotta, mozzarella, salami $22.50
Eggplant preserved, chilli, garlic, herbs & extra virgin olive oil $10.50
Margherita san marzano tomato $19.50
- Mozzarella, basil, extra virgin olive oil, parmesan
Pannacottalova vanilla pannacotta $11.50
- Strawberry salad, meringue, moscato zabaione

-Bacon $17.00
- Topped with streaky bacon and avocado, salad on the side
Smoked salmon $6.00
Crab cake (GF) $17.50
- Two crab cakes on a bed of salad with smoked salmon and lemon caper dressing
-Bacon & avocado $11.00
Toasted sandwiches $18.00
- (GF available) Bacon, egg, ham, tomato, onion, cheese, pineapple, avocado
Eggs benedict with
- English muffin with baby spinach and two poached eggs finished with our very own homemade hollandaise
Creamy mushroom $16.50
- (GF available) Portobello mushrooms sauteed in garlic and thyme, finished with white wine and cream sauce, served on ciabatta topped with streaky bacon and parmesan cheese
Lemon chicken salad (GF) $18.00
- Chicken salad with sliced pear, celery, walnuts, dressed with citrus vinaigrette

Chicken Madras $13.00
- Chicken cooked with curry leaves, coconut milk and tomatoes.
-Full $15.00
Mango Kulfi $3.50
- Mango kulfi
Lamb Nawabi $14.00
Chicken Vindaloo $13.00
- A chilli hot dish from goa which we recommend for the adventurous.
Saag Paneer $12.00
- Homemade cottage cheese cooked in a mild puree of spinach and lightly spiced.
Chilli Paneer $12.00
Vegetable Kulcha $4.00

Slow cooked egg $16
- frekkeh, red Sujuk, fermented black garlic, potato
Smoked yoghurt labna $18
- citrus burnt ghee, date, chickpea, scorched flatbread
Slow braised goat $30
- cinnamon, fenugreek leaf, ginger olive, smoked rice, radish
Za'attar $6
- kale, thyme, coriander, sumac, goats cheese
Manoush $8
- lamb, tomato, red pepper, olive powder, pickled chilli, lemon
Kingfish Kibbeh Nayeh $23
- white S yellow turmeric, citrus, honey, pink peppercorn
Arabic doughnuts $15
- black cumin syrup, fennel ice cream
Fava bean dip $15
- celery water, preserved lemon oil, fennel seed cracker, wood sorrel

- Sweet Chilli
3 TERIYAKI TOFU DONBURI $9.50
- Teriyaki Tofu on Rice
+ $2.00 Chips
- Tomato
SUKIYAKI-BEEF DONBURI $12.00
- Sukiyaki is one of the most popular dish in Japan
COMBO DEAL
POTATO CROQUETTE DOG $3.80
- Deep fried crumbed mashed potato cake
CREAMY EBI KATSU $3.40
- Deep fried crumbed creamy cake (shrimp)

Shepardless Pie $16.50
- Puy lentil & vegetable stew topped with mash potatoes and cheese
Fresh Fish $17.50
- with chunky homemade tartare and pickles. Served with hand cut fries.
K'Rd S n' M $18.50
- Farm style Beef sausages with mash and red wine jus & green beans
Steak Sandwich $19.50
- Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
Pork Loin Chop $22.00
- Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
Veggie N/A
- Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
Prime Hereford Sirloin Steak $24.00
- Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
Fish of the Day $19.50
- Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).

PORK & PRAWN DUMPLINGS $18.50
- sw Asian greens & soy-ginger chili dipping sauce
SALAD OF ROASTED CHICKEN BREAST $23.50
- filled w cream cheese basil & pistachio SW Israeli Couscous, Roasted red pepper pine nut FW lemon juice & olive oil
WARM GARLIC BREAD $9.50
- served w aged balsamic & extra virgin olive oil
250g GRAM PRIME ANGUS SCOTCH FILLETS $36.50
- sw chunky fries fried eggs rocket salad & FW truffle oil infused portobello mushroom
HAM & CHEESE TOASTIES $11.50
- s/w fries & salad
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
FRESH SEASONAL VEGETABLES $8.00
WARM PISTACHIO CRUSTED GOAT CURD $17.50
- sw oven roasted beetroot, toasted ciabatta fresh rocket & FW balsamic reduction

Mariko Japan