Mariko Japan in Auckland Menu

●Donburi $12.50
- Main salad on rice
-or brown rice $2.00
●Bento $14.50
-Main on rice or brown rice + sides + miso $2.00
●Noodle $10.50
- Main +udon or ramen with soup
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
Seafood $2.00
Prawn Tempura / Vege Tempura
●Donburi & Bento Only
-Salmon Teriyaki $2.00
-Unagi (Eel) $2.00
●Donburi only
Chicken Karrage
Chirashi (Sashimi) $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
-or brown rice $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
-Seafood $2.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-Tofu or Salmon $2.00

S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Custom options always available! please enquire in
Platter orders must be placed or least a day before

Nearby Sample Menus

Mixed Mashawi (Regular) $42.50
- A selection of two lamb shish, two chicken shish taouk and four kafta. Served with lebanese bread and any two side dishes
Beef Sirloin Steak $22.50
- Marinated and tenderized sirloin steak grilled to perfection. Served with seasoned vegetables and mashed potatoes
Manaeesh Zaatar $3.50
- Mixed thyme, sesame seeds, spices, sumac, olive oil, freshly baked in our open fire oven
Dolmah $4.50
- Four pieces of dilmah, wrapped grape vine leaves stuffed with a combination of rice and aromatic herbs
Kafta Mashawi $22.50
- Four minced lamb shish marinated with onions, parsley, aromatic seasonings and spices, barbecued to perfection, served with Lebanese bread and a choice of any side dish
Big Breakfast $15.50
- Three eggs, two sausages, two slices ciabatta bread, one hash brown, baked beans, tomatoes and mushroom
Labnah B Zeit $9.50
- Naturally dried yoghurt, topped with extra virgin olive oil and aromatic mint, served with Lebanese bread, tomatoes, cucumber, olives & pickles
Chicken on Rice $22.50
- Classic Lebanese dish of shredded roast chicken on a bed of flavour infused rice and a choice of any side dish

Lamb samosa (2 pieces) $5.00
- Pastry stuffed with spky lamb mince & peas.
Chicken/lamb malabari $12.50
- Choice of chicken or lamb cooked with onions, capsicum, tomatoes, coconut cream & finished with cream
Chicken/lamb korma $12.50
- Choice of chicken or lamb cooked with cashew nuts & onion gravy
Malai tikka $15.50
- Boneless Chicken marinated in Tandoor.
Samosa (3 pieces) $5.00
- Pastry stuffed with spky potato & peas.
Chilli panner $13.50
- Cottage cheese cooked In onion, capsicum & green chillies.
Mango chicken $12.50
- Chicken pieces cooked in deiioous mango flavoured cream & lightly spiced sauce.
Kadhai panef.R $11.50
- Cottage cheese sauteed with thick cut pieces of onion, capsicum, cooked In onion gravy & spices, with a dash of cream.

MEATY ONE $10.00
- salami chili cheese onion Thyme and Roasted tomato
FRENCH TOAST $21.00
- cinamon brioche served w bacon raspberry & cream
MUESLI $14.50
- toasted nuts oats grains served with seasonal fruit & yogurt
BACON & EGGS ON TOAST $18.00
- three poached eggs served w bacon
EGGS ON TOAST $14.50
- three poached eggs on toast
PLUMBERS BREAKFAST $27.00
- basically the works + anything we have kicking about
PORIDGE $14.50
- served with seasonal fruit
SALMON SCRAMBLE $18.00
- served w capers on spinach and sourdough

-Madras (GF) (PF) (DF)
- Southem indian dish spiced with dried chilies, coriander seed, aniseed, cumin and cinnamon with tomatoes and coconut cream
Paratha (potatoes/paneer) $6.00
Butter naan $3.00
Paneer tikka masala $14.00
- Home-made cottage cheese cooked with tandoori and tomato mix
-Korma (GF)
- Mildly spiced cooked with traditional spices, almonds, cashew nuts, poppy seeds and coconut cream
-Mughal (GF)
- Slow-cooked in indian spices from the mughal empire
Cheese garlic naan $4.50
Garlic naan $3.50

Chicken tikka Masala $10.00
- roasted Chicken Fillets cooked with onion capsicum and spices
Naan Or Roti with Dhal $7.50
Chilli Chicken $10.00
- boneless chicken cooked in onion tomato and green chili
Lamb Masala $10.00
- lamb cooked in a capsicum, onion, spices and Curry
Lamb Vindaoo $10.00
- roasted lamb cooked in a hot Curry
Vegetable Combo $10.00
- seasonal Vegetable cooked in delicious Curry sauce
Butter Chicken $10.00
- boneless chicken cooked in creamy tomato flavored sauce
Garlic Roti $2.50