Mariko Japan in Auckland Menu

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●Donburi $12.50
- Main salad on rice
-or brown rice $2.00
●Bento $14.50
-Main on rice or brown rice + sides + miso $2.00
●Noodle $10.50
- Main +udon or ramen with soup
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
Seafood $2.00
Prawn Tempura / Vege Tempura
●Donburi & Bento Only
-Salmon Teriyaki $2.00
-Unagi (Eel) $2.00
●Donburi only
Chicken Karrage
Chirashi (Sashimi) $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
-or brown rice $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
-Seafood $2.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-Tofu or Salmon $2.00

M = Medium / L = Large
Sashimi dish M $10.00 / L $15.00
Miso M $2.00 / L $3.00
Grilled Salmon $7.50
- x3p
Takoyaki $4.50
- x4p
Vege Gyoza $4.50
- x7p
Pork Gyoza $4.50
- x3p
Edamame $4.50
-Garlic Edamame $1.00

S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Custom options always available! please enquire in
Platter orders must be placed or least a day before

Nearby Sample Menus

10.Paneer Prantha (plt) $7.50
4. Garam Gulab Jamun ( 2pc) $3.50
2. Dal Tarka (Choice Style) $11.50
- Black and Yellow lentils cooked on slow heat and seasoned with saute onion, ginger, garlic and tomatoes, garnished with coriander
2. Chicken Biryani $15
- Specially cooked chicken pieces simmered in spices mixed with basmati rice
4. Garlic Chicken $15
- Chicken cubes cooked in Chef’s special garlic sauce with onion and ginger
3. Rasmalai (2 pc) $5
9. Curry $13.50
- Choice of chicken or lamb. An authentic and traditional Choice style curry
8. Saagwala $15
- Choice of chicken or lamb, Saag is steamed green leafy vegetables that are pureed and seasoned, meat cooked in this gravy is delicacy very popular dhabas all over India

Cheese Tomato $3.70
Steak & Egg Burger $5.10
Chicken soft noodles $10.30
Works cheese onion sauce & mustard $4.00
Prawn fried rice $12.00
Sweet & Sour fish $11.00
Sausage $1.70
Snapper $4.70

Hawaiian Burger $4.00
Egg
Vegie $1.00
Paua Fritters $2.50
Egg Burger $4.00
Crab Sticks $1.20
Sausages $1.50
Kumara Chips $5.50

PORK & PRAWN DUMPLINGS 18.5
- W ASIAN GREENS & SOY, GINGER CHILLI DIPPING SAUCE
HALOUMI, PEA, ZUCHINNI & MINT FRITTERS 19.5
- SW Roasted Cherry Tomatoes & Watercress & Fresh Yoghurt
250 GRAM PRIME ANGUS SCOTCH FILLETS 32.0
- SW CHUNKY FRIES, FRIED EGGS, ROCKET SALAD & FW TRUFFLE OIL INFUSED PORTABELLO MUSHROOM
SALAD OF SPICED YOGHURT CHICKEN 22.5
- SW Flat Bread, Rocket, Vine Riped Tomato, Cucumber Ribbons, Haloumi & House Made Hummus
WARM BEEF SALAD 23.5
- W Beetroot, Mozzarella & Spinach Salad FW a Chilli Scented Vinaigrette & Toasted Pine Nuts
ROCKET SALAD 8
- W BALSAMIC VINAIGRETTE
FRESH SEASONAL VEGETABLES 8
FRESH PAPPARDELLE PASTA 29.5/26.5
- SPAGHETTI SCOGLIO – CLASSIC SEAFOOD PASTA W CALAMARI, CLOUDY BAY CLAMS, PRAWNS & MUSSELS FW FRESH CHERRY TOMATOES & VODKA or FRESH PAPPARDELLE PASTA W ZUCHINNI RIBBONS, FETA CHEESE & BASIL PESTO

Ham
Egg
Spaghetti
Hash Browns
Steak
Egg
Bacon
Sausage

Vietnamese style pork chop with lemongrass $28.80
Chicken with satay sauce noodle soup (Beef) $13.80
King prawn fried E-Foo noodle $15.80
Beef laksa (Chicken) $14.80
Dry fried round bean & mince pork $26.80
Choice (1) BBQ roast with wonton noodle soup $18.80
Fried squid tentacles $9.80
Combination fried rice noodle $14.80

Smoked Salmon
- Smoked salmon served with salad
Seared Scallops -Scallops
- Served with mashed potato, chorizo and crispy cheese garnished with microgreens
Seafood Platter Big
- Calamari rings, prawns, fish, scallop, mussels served with wedges and onion rings
Steamed Jasmine Rice $3.00
Kokonda $14.00
- fresh fish marinated in lemon juice served with coconut cream & julliene capsicum & cucumber
Calamari $14.00
- Deep fried salt & pepper calamari served with aioli
Grilled Salmon
- Salmon served with chicken, apple, raddish and herbs
Grill Salmon, Salad, Pear, Ginger, Oyster Sauce $12.00

-Prawns $18.50
Kanom Pang Na Goong $8.50
- Lightly seasoned minced prawns and chicken, fried on a crisp toast base
-Duck $19.50
-Chicken / Beef / Lamb $18.00
Curry Puff Jae $8.00
- Lightly curried potato and onion wrapped in golden puff pastry
Pla Lard Prik $25.00
- Crispy whole snapper topped with red onion, carrots, capsicum and homemade spicy tamarind sauce
Larb Gai $18.00
- minced chicken salad cooked with red onion, spring onion, coriander, kaffir leaves and finished with zesty lime juice
Kao Pad Jae $17.00
- Thai Style rice cooked with tofu, eggs, pepper, spring onion, tomatoes and cashew nuts

Da Vinci Omelette With ham, tomato & cheese, baby spinach. $12.00
Chicken Parmigiana $24.50
- Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
Chicken Livers $13.50
- Pan-fried in a rich onion, brandy & fresh cream sauce served with bread
Pulled Pork $18.00
- Porchetta, kumera, sage, orchard apple, cress
Scallop $22.00
- Scallops, proscuitto, peas, saffron
Lamb Salad $22.00
- Lamb fillets marinated with olive oil, garlic, moroccan spices
Garlic Bread $6.00
Chori Burger Spanish chorizo sausage, roasted capsicum, crumbed eggs, lettuce and Criolla sauce on side. $12.00

Combination Seafood $11.00
Spicy Chicken Wings $10.00
Double Combination $11.00
Curry Chicken with potatoes $14.50
Meat $4.00
Roast Duck $11.00
Miso Tofu $6.00
Tom Yum (Spicy hot and sour) $11.00

beef rendang $20.00
pineapple fried rice $14 / $18
sambal eggplant or braised $18.00
seafood $15.00
nasi lemak with sambal praw $19.00
railan belachan or garlic $18.00
rote $4.00
stir fried french bean with garlic $18.00

- 2 scoops $5.00
Le Grand $17.00 / $24.00
- Eggs, potato & herb hash, mushroom, bacon, sausage, provencal tomato & sourdough
Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
- La Nordique $19.50
- Salmon Gravlax, red onion, caper, lemon crème fraiche
Tartine $17.00
- Avocado, beetroot and cream cheese s/w mixed salad
Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
Avocado / Spinach / Provencal Tomato / Mushroom / Potato & Herb Hash $4.50
Kapiti Ice-Cream: Add chocolate or salted butter caramel sauce $2.00

Serpent $18.50 / $9.00
- Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
Creator Salad $3.00
- Every Creator Salad includes fresh Mesclun Lettuce and your choice of dressing. Click on Salad Ingredients to select your options
Purgatory $18.50 / $9.00
- Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives (Double / Snack)
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Lust Deluxe $18.50 / $9.00
- Marinated Steak, Venison Pepperoni, Salami, Ham, Bacon, Smoked Chorizo, Black Pepper and Bearnaise sauce, Made with 100% free range ingredients (Double / Snack)
Mayhem $18.50 / $9.00
- Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients (Double / Snack)
Greek Salad $7.00
- All the Essentials as well as Kalamata Olives & Feta
Lamb Shank and Mash $12.00
- One Lamb Shank with a Rosemary and Mint gravy, mash and minted peas

Eggs Benedict $12.50
- Smoked salmon, hash cake, spinach, egg
Eggs Benedict $11.50
- Bacon / Ham, hashcake, spinach, egg
Gourmet Beef Burger $10.50
- Beef Pattie, bacon, egg, salad, onion, tomato, mustard
Pancakes $8.50
- w Berry compote and maple syrup
Avocado, mushroom, hashcake, tomato, toast $1.00ea
Bacon & Eggs on Toast $9.50
- Poach or fried $8.50 / Scrambled
Eggs Benedict $9.50
- Tomato, hash cake, spinach, egg
Bagel $5.00
- Cream cheese & jam