Mariko Japan in Auckland Menu

●Donburi $12.50
- Main salad on rice
-or brown rice $2.00
●Bento $14.50
-Main on rice or brown rice + sides + miso $2.00
●Noodle $10.50
- Main +udon or ramen with soup
Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
Seafood $2.00
Prawn Tempura / Vege Tempura
●Donburi & Bento Only
-Salmon Teriyaki $2.00
-Unagi (Eel) $2.00
●Donburi only
Chicken Karrage
Chirashi (Sashimi) $2.00
●Curry
- Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
-or brown rice $2.00
●Yakisoba $10.50
- Main + Stir fried noodle. For Yakisoba: Chicken, Beef
-Seafood $2.00
●Salad $12.50
- Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
-Tofu or Salmon $2.00

S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
General mix S$30/M$45/L$55
- colourful mix of all time favourite sushi
Land of Meat S$30/M$45/L$55
- chicken, beef, pork and other meat range
Ocean cruise S$30/M$45/L$55
- Salmon, tuna, prawn and other seafood range
Green grin S$30/M$45/L$55
- Tofu, avocado and other vegetarian range
Baby Platter S$35/M$50/L$60
- Baby sized sushi, salmon, beef, chicken, avocado and all other
Custom options always available! please enquire in
Platter orders must be placed or least a day before

Nearby Sample Menus

Aloo gobi $10.90
- Potatoes and cauliflower florets cooked with exotic spices, ginger & fresh coriander
Sagwala
- Tender pieces of chicken/lamb cooked with fresh spinach, spices and onion and tomato gravy
Handi chicken
- Chicken cooked in traditional handi with whole indian spices, hint of chilli, cashew nut and tomato gravy
Dhal $10.90
- Yellow lentil tempered with garlic,cumin and coriander seeds, onion, tomato and spices
Chicken $10.99
Chilli chicken
- Pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
Namaste express beef $10.99
- Succulent beef cooked with onions, tomato and spiced mustard gravy. One of our head chef's best invented dish ever. A must to try!
Paneer tikka masala $10.90
- Cubes of indian cottage cheese cooked in a creamy tomato, onion and capsicum gravy

Fried peanut $3 / $5
- each bag / 2 bags
Filar seaweed in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
Pig elbow cooked in special sauce $10 / $7 / $8
- Sliced (per box) / Small (each) / Large (each)
Pork with Celery (20 pieces) $12.00
Pork with purple seaweed $1.2
Beef with cabbage $1.2
Beef with Celery (20 pieces) $14.00
Chicken with Prawn (20 pieces) $14.00

Calamari $14.50
- Crumbled calamari and Aioli
Open steak sandwich $26.50
- ciabatta loaf, sirloin, Roquette, caramelised onion, mustard and Aioli (gf optional)
Arancini balls $14
- mushroom Arancini balls garlic Aioli
Risotto $18
- choice of green pea and parmesan or mushroom and truffle Risotto.
Crispy polenta chips $9.50
- rustic crispy polenta chips with Aioli and tomato sauce
Sliders $19
- trio of sliders beef cheek, chicken and mango salsa, fish and tartar with fries
Vietnamese vermicelli salad $19.50
- grilled chicken, lemongrass, chilli, iceberg, cucumber and carrot salad. Served with noukcham
Mac and cheese $13
- deep fried macaroni and bacon cheese

Smashed Avocado & Feta on sourdough w/ vine tomatoes & toasted sunflower seed (veg) $15.50
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Jamaican Jerk Chicken Salad w Mango & Coconut Dressing (P) (GF)(DF) $17.50
Zucchini Crepes or Salsa (P) (GF) $17.50
- Bacon, salmon or mushrooms
Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
GF= Gluten Free / DF= Dairy Free
●Any two items on toast $14.50
- Eggs, bacon, salmon, avocado, vine tomatoes, hash cake, creamy mushrooms, mini sausages, spinach ($3.60 each)
GF= Gluten Free / DF= Dairy Free

After school special (3-5pm, School students only) 2 bite size fish + small chips $5.00
Kumara Chips $6.00
Fish Burger(crumbed fish+ salad+ tartar ) $13.00
Crumbed or Grill From Window weight price + $2.00 cooking
Trevally $5.00
Crumbed Onion Rings (3xpieces) $1.00
Whit locks Tomato Chutney $2.70
Fresh Fish Soup $5.00

Warm kumara and caramelised leek salad, baby spinach, pearl barley, honey mustard dressing. $12.00
Naan roll: Tandoori chicken, cucumber, pickles, curry leaf. $16.00
North African spiced lamb chops w cumin, black olive powder. $18.00
Moorish pork skewer, whipped garlic, parsley, preserved lemon. $12.00
Vietnamese tartare w coriander, chilli, nahm jim, prawn crackers. $18.00
Seaweed chips, black sesame, dashi mayo. $8.00
Crisp skin master stock chicken wings, ginger water. $14.00
Green tahini hummus, broad beans, pine nut, crisp flat bread. $10.00

VEGGIE FALAFEL ON RICE (S/COMBO) $9.00/$13.00
CHICKEN SHISH $13.00
- chicken shish on rice fresh salad and sauce/chicken shish salad, served on fresh salad and sauce
Chicken Salad small/large $9.00/$11.50
On rice lamb sulvaki $12.50
LAMB KEBAB ON RICE $12.00/$16.00
- traditional Turkish marinated lamb served on rice with hummus tabouli salad & sauce(L/COMBO)
CHICKEN LAMB ON RICE $11.00/$15.00
- traditional Turkish marinated chicken & lamb served on rice with fresh salad and sauce(M/COMBO)
CHICKEN KEBAB ON RICE $11.50/$15.50
- traditonal Turkish marinated chicken served on rice with hummus tabouli salad & sauce(L/COMBO)
Mini Kebab $8.00/$12.00