Mariko Japan in Auckland Menu

MARIKO JAPAN TAKEAWAY MENU MARIKO JAPAN TAKEAWAY MENU
  • ●Donburi $12.50
    • Main salad on rice
  • -or brown rice $2.00
  • ●Bento $14.50
  • -Main on rice or brown rice + sides + miso $2.00
  • ●Noodle $10.50
    • Main +udon or ramen with soup
  • Chicken Teriyaki / Chicken Katsu / Spicy Pork / Pork Katsu / Beef Bulgogi / Tofu Teriyaki
  • Seafood $2.00
  • Prawn Tempura / Vege Tempura
  • ●Donburi & Bento Only
  • -Salmon Teriyaki $2.00
  • -Unagi (Eel) $2.00
  • ●Donburi only
  • Chicken Karrage
  • Chirashi (Sashimi) $2.00
  • ●Curry
    • Main japanese curry on rice. For Curry: Chicken or Pork Katsu / Prawn or Vege Tempura
  • -or brown rice $2.00
  • ●Yakisoba $10.50
    • Main + Stir fried noodle. For Yakisoba: Chicken, Beef
  • -Seafood $2.00
  • ●Salad $12.50
    • Main Salad with soy sesame dressing. For Salad: Chicken Teriyaki or Katsu, Udon Salad
  • -Tofu or Salmon $2.00
SIDES SIDES
  • M = Medium / L = Large
  • Sashimi dish M $10.00 / L $15.00
  • Miso M $2.00 / L $3.00
  • Grilled Salmon $7.50
    • x3p
  • Takoyaki $4.50
    • x4p
  • Vege Gyoza $4.50
    • x7p
  • Pork Gyoza $4.50
    • x3p
  • Edamame $4.50
  • -Garlic Edamame $1.00
MARIKO JAPAN SUSHI PLATTERS MARIKO JAPAN SUSHI PLATTERS
  • S = Small (for 3-4 ) = M = Medium (for 5-6) / L= Large (for 7-8) People Approximate
  • General mix S$30/M$45/L$55
    • colourful mix of all time favourite sushi
  • Land of Meat S$30/M$45/L$55
    • chicken, beef, pork and other meat range
  • Ocean cruise S$30/M$45/L$55
    • Salmon, tuna, prawn and other seafood range
  • Green grin S$30/M$45/L$55
    • Tofu, avocado and other vegetarian range
  • Baby Platter S$35/M$50/L$60
    • Baby sized sushi, salmon, beef, chicken, avocado and all other
  • Custom options always available! please enquire in
  • Platter orders must be placed or least a day before

Nearby Sample Menus

  • Tacos – soft shell flour tortilla w/ your choice of filling 8
    • Bang Bang Chook, Thai tamarind, chipotle slaw & coriander
  • Pink Panther 8
  • Tempura Soft Shell Crab 19
    • w/ miso mayonnaise, pickled daikon & coriander
  • Add bacon, Swiss cheese, avocado, mushroom or an onion ring for 2 each
  • Seafood Marinara 24
    • shrimp, clams, mussels, spaghetti, tomatoes, chilli, garlic, cream, parsley & lemon
  • Big Jed 22
    • 200g Angus beef patty, Swiss cheese, lettuce, tomato, onion jam & mayonnaise
  • Fush ‘N’ Chups 24
    • beer battered market catch, Makikihi fries, tartare sauce & our shack slaw
  • The Rainbow Warrior 19
    • Halloumi cheese, Portobello mushrooms, lettuce, tomato & onion jam
  • Kid’s Creamy Chicken Fettuccine $15.00
    • Grilled Chicken and Pasta tossed in a Creamy Sauce
  • Beef en Croute N/A
    • Wafer thin slices of roast beef served on crispy french bread & drizzled with béarnaise
  • Oysters & Fries $14.00
  • Kid’s Ice Cream Bowl $5.00
    • A pint sized sundae
  • Crayfish N/A
    • Available if pre-ordered when booking
  • Cajun Breaded Chicken Fingers N/A
    • Deep-fried & served with garlic mayonnaise
  • Garlic Bread $4.00
  • Creamy Chicken, Garlic & Mushroom Filoettes N/A
    • Filo pastry parcels served warm from the oven
  • Hawke’s Bay lamb rack $45
    • Cannelloni bean & celeriac stew, pea puree, baby carrots, brioche crumbs, marsala sauce
  • Tuna sashimi $25
    • Salmon tartare, ponzu sauce
  • Caesar salad $15
    • Cos lettuce, crispy prosciutto, croutons, capers, parmesan, anchovies
  • Spinach, basil, potato gnocchi $21
    • Tomato and basil pesto sauce, broad beans, pumpkin dice
  • Cream of pumpkin and coconut soup $18
    • Coconut sambal
  • Steamed bok choy $9
    • Soy honey dressing, garlic oil, fried shallot
  • Jelly and ice cream $17
    • Raspberry Hibiscus jelly, Greek yoghurt ice semi freddo
  • High country wild salmon $41
    • Horseradish potato mash, silverbeet, capers, verjuice beurre blanc
  • Golden Lava Bun $5.90
  • Prawn Rice or Egg Noodle Soup $12.50
  • Grilled Pork Chops with Lemon Grass $16.90
  • Chestnut with Chicken Pot $19.90
  • Wok Fried Scallop & Cashew Nuts $25.00
  • Chicken & Mixed Vegetables $16.90
  • BBQ pork egg foo yong $15.00
  • Pork Chop in Chef's Special Honey Sauce $16.90
  • Cheese Egg Pineapple $0.80
  • Pork $11.50
  • Banana Fritter $1.50
  • Hoki Fish $2.20
  • Teriyaki Chicken $9.90
  • Cheese $2.80
  • Steak & Egg $5.00
  • Prawn $12.50
  • BLUEBERRY TART $3.20
  • WHITE CHOCLATE BROWNIE $3.90
  • HAM TOMATO CHEESE $4.80
  • HAM EGG CHEESE $4.80
  • CHICKEN, AVOCADO, SESAME ROLL $4.20
  • MUFFIN $3.00
  • CRANBERRY & CUSTARD SCONE $2.50
  • CHICKEN AVOCADO BRIE PANINI $6.00
  • Caramelised Pork Hotpot - Thijt Kho Hot Ga $24.00
    • Slow cooked pork belly in young coconut water, hardboiled free range egg, crunchy sprout salad & steamed rice
  • Grilled Kaffir Lime Chicken - Ga Nunong La Chanh $22.00
    • Served with crisp eggplant, pumpkin, kumara & steamed rice
  • Galangal Fish - Bun Cha ca $28.00
    • Wok fried Tarakihi fillet with galangal, turmeric, chilli, dill, spring onion, rice noodle salad with crushed peanuts, crisp shallots & nuoc mam
  • District 5 Pork Short Ribs -Sunon Nunong(said "soon-noon") $15.00
    • Spice rubbed, lemongrass, sesame crisp & house chilli jam
  • Vietnam's National Beef Rice Noodle Soup -Pho Bo Sml $8.00/Reg $15.00
    • Tender pieces of beef (medium), oxtail broth, soft rice noodles, herbs & lime
  • Lemongrass Beef - Bun Bo Cha Gao $22.00
    • Wok fired lemongrass beef with crispy pork & prawn spring rolls, cool rice noodles, salad of the day & peanuts
  • Fresh Rice Paper Rolls - Goi Cuon(said "gai koon") $8.00
    • Traditional prawns & braised pork, Smoked salmon & dill, Omelette & balsamic caramelised onion served with peanut dipping sauce, GF: served with nuoc mam sauce - two per serve
  • Sesame Beef Rolls - Bo Cuon (said "ba-koon") $8.00
    • with grilled beef, pickled ginger, sprouts, rice noodle, mint & tamarind fish sauce - Two per serve
  • kumara $0.70
  • VEGETARIAN $7.50/$9.50/$11.50
  • Pumpkin $0.70
  • (all meals comes with potatoes kumara, pumpkin, carrots, peas & gravy apple/mint sauce is also available on request)
  • LAMB $11.00/$14.00/$17.00
  • Chicken $6.00/$5.00
  • Pork $6.00/$5.00
  • Potato $0.60
  • Chicken Kebab $2.80
  • Curry Spring Roll $2.50
  • Hotdog Stick $2.50
  • Lasagne $2.50
  • Bush Man Pie
    • Steak, Bacon, Mushroom, Parsnips And Carrot
  • Seafood Pie
    • Prawn, Mussel, Crab Meat And Creamy Sauce
  • Potato Sausage $2.50
  • Please Try Our Special Pie!!!
  • STEAM DUMPLINGS 10 PCS $5.00
  • PAN FRIED DUMPLINGS 15 PCS $8.00
  • PORK BUN
  • PAN FRIED PORK BUN 6 PCS $5.00
  • RED BEAN BUN
  • WONTON SOUP $7.00
    • shrimp & pork wonton soup 10pcs
  • STEAM DUMPLINGS 15 PCS $8.00
  • PAN FRIED DUMPLINGS 10PCS $5.00
  • Kibbeh Bil Sayneyeh $15.00
    • lamb, burghul, pinenuts, pomegranate molasses, mint
  • Fattouch $8.00
    • tomato, cucumber, sumac, radish, toasted Lebanese bread
  • Khyar $10.00
    • Lebanese cucumber, cumin, labneh, mint, olive
  • Tabbouleh $10.00
    • parsley, mint, burghul, tomato, lemon, pomegranate
  • Seyadeyeh $25.00
    • market fish, roasted onion, wild rice, pickled radish, baharat
  • Lamb's Tongue $12.00
    • tomato chutney, fennel seed, pickles
  • Moughrabieh $25.00
    • braised lamb, pickled onions, caraway crunch, crispy kale
  • Samak $12.00
    • sardines, coriander, sumac taratour, walnuts, braised fennel
  • Omelette $15
    • Baby spinach, tomato, bacon, tasty cheese served with house made tomato relish
  • Fruit Plate $10
    • Seasonal fresh fruit served with honey and yoghurt
  • The Cab Bagel $10
    • Chicken, avocado, bacon, rocket, aioli
  • The Blat Bagel $10
    • Crispy bacon, baby spinach, avocado, tomato, aioli and relish
  • Breakfast Salad $16
    • Rocket, parmesan, bacon, cherry tomatoes, avocado a poached egg
  • Chilli Con Carne $16.5
    • Served on an open grilled bagel with cheese, sour cream and cherry tomatoes
  • Chicken Liver Pate $13
    • With a gg apple chutney and a toasted bagel
  • The Sampler $17.5
    • 3 mini bagels. Pick from The Cab, The Kransky, The Classic, The Blat or The Vege
  • Grilled halloumi
  • FISH GOUJONS $14.9
    • Fries / Salad Tartare Sauce
  • DEGREE WRAP $14.9
    • Chicken or Pulled Pork or Mushroom, Feta & Olives / Lettuce / Tomato / Red Onion / Aioli
  • Streaky bacon
  • Hash brown
  • Fruit Salad $14.9
    • Seasonal fruit with natural yoghurt
  • Chevre goat cheese and mushroom on toast $20.9
    • With roast vine tomato / soft poach egg / toasted ciabatta / red wine reduction.
  • Mushroom
  • -With ham/bacon $3.50
  • Quesadilla $15.90
  • Prawn with salad $18.50
  • Omelette $16.90
  • Bacon $7.90
  • 2 taste $4.50
  • Mushroom $6.90
  • -fish fillet $21.90
  • Thai fish cakes $9.00
    • Thai fish cakes with red curry, kaffir lime leaf and thai herbs (mild)
  • Tasting Platter $14.50
    • 6 selection of starters (medium hot)
  • Yellow curry $22.50
    • Yellow curry with beef or pork with vegetable and coconut milk
  • Chicken breast $22.50
    • Stir fried chicken breast with whole cashew nuts, vegetables and oyster sauce (mild)
  • Khao Phad $18.50
    • Thai style fried rice with chicken, sweet corn and cashew nuts
  • Coconut rice $4.50
    • Jasmine rice steamed with coconut cream and ginger
  • Massaman Lamb $24.50
    • Slow cooked with potatoes, star anise and crushed peanut (medium hot)
  • Pad thai noodles $17.00
    • Pad thai noodle with tofu and seasonal vegetables
Mariko Japan

Mariko Japan

location

Address

b/1 Greenwich Way, Unsworth Heights, Auckland, Auckland, 0632, New Zealand

phone

Phone

094440770

email

Email

None

clock

Opened hours

7 AM to 3:30 PM (Mon, Tue, Sat), 7 AM to 8:30 PM (Wed-Fri),Closed (Sun)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese , Sushi

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Lunch ,  Seating ,  Free Wifi ,  Dinner

Location
b/1 Greenwich Way, Unsworth Heights, Auckland, Auckland, 0632, New Zealand
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