Marlin's Restaurant in New Plymouth Menu

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Marlin's Restaurant in New Plymouth has no menu available, but can choose from many other options such as Vegetable samosa (2pc) or Onion bhaji (4pc) from Indian Curry Corner. The Mayfair offers many options including Battered onion rings and -add fried egg. Thai Chef's Restaurant includes a wide range like Fried Rice - Prawns or Satay (Beef, Chicken). Asian style Pork Dumpling(6) and Pumpkin, Feta 6* Potato Croquette With Kimchi ( 3) from . Our Place offers Rum's Fine Foods and Fish of the day.

Nearby Sample Menus

Monte Christo $16.9
- Chicken, streaky bacon, cranberry sauce, camembert, red onion & creamy mayo
Add salmon $9
Steak, Eggs & Fries (DF) $25
- Prime Angus sirloin fillet (pan fried to your liking) 2 x fried eggs,onion rings served w/ side salad, skinny fries & gravy.
Crispy Potato Rosti $3
Boss’s Ranch Style Breakfast $18.5
- Flour tortilla topped w/ organic local fried eggs, spinach Mexican beans & grilled halloumi cheese served w/ charred, corn salsa, guacamole & coriander
Add hollandaise $2
Deluxe Beans $4.8
Our fries are GF

Pork, kimchi, pickled apple $13
Panko crumbed chicken with Japanese bbq sauce (4) $8.5
Twice cooked duck salad with blistered orange $18.8
Salt and pepper squid with Japanese mayo (8) $$ 8.5
Dashi and mirin braised mushrooms (4) $7
Fried corn balls $7.5
Barbecued chicken wings (4) $7
Soy, sesame and spring onion beef (4) $8.5

Clevedon buffalo bocconcini extra virgin olive oil $16.90
Set Menu 1 $60.00 pp
- First Course - Warm olives on the table - House cured salmon, whipped feta, seed crackers OR Calamari, baby octopus, aioli, lemon OR Chicken liver and pistachio pate, pickled vegetables, crostini / Second Course - Market fish, warm buckwheat salad, kale, avocado, baby spinach, peppadew salsa OR Pork belly, chilli, lemon, rosemary, garlic, black olive, semolina gnocchi OR Chicken cotoletta, caponata, cannellini beans, pepadew salsa / Third Course - Chocolate hazelnut bonbons, amaretto biscuit cream OR Tiramisu, shaved callebaut chocolate OR Panna cotta, mango, mint syrup
Special $17.90 pp
- Monica's Warm Sourdough Sandwich / Smoked chicken salad, buckwheat, kale, avocado, baby spinach, roasted grapes, sage dressing / Fresh Fruit / Piccola Torta
Avocado, coyo natural coconut yogurt, extra virgin olive oil and pine nuts $9.90
Santa maria sardines, marinated cherry tomatoes, salsa verde $14.90
Semi-dried vine tomatoes, pancetta, rocket $14.90
Broad bean, ricotta and mint $13.90
Seared yellow fin tuna, black sesame, chilli, salt flakes $3.00

Gf=Gluten Free
●Create Your Dessert Plate $10
- Select Your Style, Ice Cream & Sauce
-Profiterole
Mash (GF, V)
- Agria Potato / Garlic / Dijon
-Butterscotch
Antipasto $12
- Mixed Olives / Prosciutto/ Marinated Feta / Dukkah/ Crostini
-2 X Balls $18
Lamb
- Coastal Lamb / Harissa/ Preserved Lemon / Wild Thyme

Egg $2.50
Small Fries $5.00
Kids fluffy $1.00
Tomato $3.00
Big Jim’s Hot Beef Sub $15.90
- Tender Hot Beef, with hot onion gravy, served in a bun with side of fries and green salad.
Kids Pack $6.50
- Includes bottle of water, ham sandwich, yoghurt, raisins
Toasted Sandwich $6.50
- Your choice of up to 3 fillings – cheese, onion, pineapple, tomato, ham, egg.
Big Jim’s Caesar Salad (GF available) $16.90
- Shredded chicken, crispy bacon, parmesan cheese, croutons, on a bed of seasonal green salad topped with soft poached egg.

- Hand cut chips with aioli
- Carrot and cheese lasagna
Chicken and orange pate with mixed baby salad and toasted bread
Tapa's Plate - Chicken & orange pate with toasted bread, beer tartare & crispy rib, rice cracker, beetroot paint, wasabi powder, cured salmon with apple jelly, cucumber and goats cheese $30.00
Silver Fern Farms beef tartare and crispy rib, rice cracker, beetroot paint, wasabi powder and snow (gf)
Fish of the day POA
Dark chocolate fondant with orange sorbet, candy zest & chocolate soil
Salad of the day

MAGICAL MUESLI(DF) $10.50
- lovingly toasted with homegrown honey, nuts, seeds and fruits served with seasonal fruit, greek yoghurt & milk
BREAD & SPREADS(DF)(V)(GF) $9.50
- a mixture of multigrain and sourdough with the option of homegrown honey, jam, peanut butter or marmite
AVOCADO SMASH(DF)(V)(GF) $10.50
- fresh avocado squished on chunky grain toast with a poached egg, squeeze of lemon & fresh herbs
FRENCH TOAST(DF)(GF) $17.50
- oatie french toast served with bacon, banana, blueberries, maple & cream
SUPER SMOOTHIE(DF)(V)(GF) $9.00
- banana, kiwifruit and strawberries blended with a dash of ginger and shot of chia seed
ALA BENEDICT $17.50
- 2 poached eggs with home-made hollandaise on top of an English muffin with bacon
BIGGEST BREAKFAST(in town) $9.50
- eggs on toast + add salmon fillet ($8.50)
OMELETTE(DF)(GF) $17.50
- 3 eggs omelette with choice of 4 fillings: tomato/spinach/mushrooms/feta/onion/bacon or salmon.Served with hollandaise

- 1 shank $14.50
Pie of the Day with fries and coleslaw $11.00
Cheesecake of the Day - please refer to specials board $9.00
- 2 shanks $21.00
Lamb Shanks slow braised , served with potato mash, steamed vegetables and gravy (GF)
Warm Sticky Date Cake with toffee sauce and whipped cream $7.00
Vegetarian Burger with crumbed pumpkin and spinach pattie, lettuce, tomato, crumbed onion rings, beetroot relish and yogurt sauce $14.00
Bacon, egg, onion, tomato, pineapple, cheese, ham

Vege Fillings = Cream Cheese, Egg, Cheese, Tomato, Pineapple, Relish, Onion, Apricot, Mushroom, Avocado
Balsamic Cream Mushrooms $18.80
- On Toasted Ciabatta With Bacon
Hub Relish/Hollandaise Sauce/a Kransky Sausage/a Slice of Toasted Ciabatta/a Hub Croquette/GF Potato Hash Cake $2.00each
Kids Bacon Bap $8.00
- Bacon & Tomato Sauce Slapped in a Bap with Fries
Toasted Bagels $11.80
- with Cream Cheese & Smoked Salmon
Kids Wedges $8.00
- Wedges with Tomato Sauce
B.L.A.T $17.80
- Bacon, Lettuce, Avocado & Tomato on Toasted Ciabatta
Eggs on Toast $15.80
- Poached or Fried or Scrambled With Bacon

Onion Kulcha $3.50
Butter Chicken $14.90
- (The most popular delicacy of Northern India) Tender pieces of chicken cooked in creamy tomato gravy
Samosa (2 pcs) $5.00
- Triangular pastry filled with seasoned potatoes and peas, deep fried till golden brown and served with chutney
Gukab Jamun (5 pcs) $5.00
Plain Rice $3.00
- Steamed fine flavour basmati rice
Mixed Raita $3.00
Malai Tikka (5 pcs) $10.00
- Tender chicken marinated in yoghurt, cream, cashew nut paste with cheese flavour and gently roasted in tandoor
Beef Madras $14.90
- Pieces of beef cooked with onion, tomato and rich coconut based gravy

Balsamic Mushrooms $16.50
- Pan-fried button mushrooms finished with balsamic and cream; garnished with a slice of bacon and served on toasted rye
All served
Traditional Omelette $16.50
- A traditional omelette with your choice of filling - cheese, ham, tomato, mushroom, spinach, red onion (choose up to three). Served with a slice of toast
V vegetarian
-salmon $18.00
Bacon, Lettuce and Tomato Sandwich (BLT) $15.50
- Pan-fried bacon, tomato slices and garden fresh lettuce with aioli in toasted super grain bread. Served
Eggs Benedict
- A traditional benedict with two poached eggs, spinach and either salmon or bacon on toasted bread topped with our own botannix hollandaise sauce
Gf gluten free

Burgers $15.90
- Fish - Steinlager battered blue cod, tartar sauce, cos, brioche bun Gluten free bun + $1.00
Avocado (seasonal) - $4.00
Today’s homemade soup $13.90
- served with toasted sourdough & butter -
Airspresso hash cake - $4.00
Airspresso Door Stop Butties $8.90
- Chip butties - Airspresso chips on buttered bread with your choice of sauce on the side -
Slow roasted vine tomatoes - $4.50
Pancakes $14.90
- Stack of pancakes, blueberry compote and mascarpone
Portobello mushrooms - $4.50

CAESAR SALAD $15.90
- with cos lettuce, parmesan cheese, croutons & bacon tossed in caesar dressing, topped with a poached egg & anchovies.(Add grilled chicken or smoked salmon to your salad for $7.50)
LAMB RUMP $31.90
- served with a cauliflower puree, wilted bok choy & buttered baby carrots, finished with the house jus.
GARDEN SALAD $12.90
- with lettuce, tomato, cucumber, capsicum, onion & carrot tossed in the house dressing.
B.L.T $15.90
- bacon, lettuce & tomato served on toasted ciabatta bread.
THE WILD BURGER $21.90
- venison and pork patty with portobello mushroom, lettuce, tomato & pickled cucumber served on a burger bun.
RUMP400G $31.90
BREAD & PICKLED MUSSELS $11.50
- toasted ciabatta with house pickled mussels.
Extra sauces $2.50

Chicken schnitzel & gravy $18.50
- With chips & salad
Seafood chowder $11.50
- With garlic bread
Lunches available Tuesday thru Sundays 11.30am - 2.00pm Dinners available Tuesday thru Sundays 5.30pm - 8.30pm
Pesto & parmesan fettuccine $18.50
- With seared ham
Seasonal vegetables $6.00
Soup of the day $8.50
- With Grilled Bread
Fried fisherman's platter $21.50
- With chips
Crispy battered sweet & sour pork $16.50
- With rice

Lamb Rogan Josh $17.9
- Diced lamb cooked in traditional North indian style with onion gravy.
Pasta of the Day POA
- (see specials)
Roast vegetables salad $16
- Roast seasonal vegetables with mesculan salad served with avocado dressing.
Chicken Tikka Masala $17.9
- Succulent tender chicken pieces cooked in a spicy sauce with green peppers and diced onions, garnished with fresh coriander.(GF)
Beef Nawabi $17.9
- Sauteed beef with onions and tomatoes, garnished and flavoured with cashew nuts and onions.(GF)
Salad of the Day POA
- (see specials)
Mantra Burger $18
- American style burger served with wasabi mayonnaise, pear 'n' fig chutney, petit salad, fried egg and fries served with a side of ketchup and aioli.
Roasted Vegetable Risotto $17.5
- Served in a rich and creamy pesto au gratin.