Marllie's in Auckland Menu

MARLLIE'S MENU MARLLIE'S MENU
  • Egg head $10.00
    • Poached freid or scrambled on your choice of sourdough, multigrain or gluten free
  • Mr. potato head $10.00
    • Beer battered fries with aioli
  • Goldilock's porridge $12.00
    • Served with poached pear + candied walnut
  • Flapjacks porridge $12.00
    • Pancakes with caramelized banana, bacon served with maple syrup and ice cream
  • Magical mushrooms $18.00
    • Mushrooms cooked with rosemary + cream served on sourdough
  • Benediction $18.00
    • Classic eggs bene with house made hollandaise served on spinach + sourdough with your choice of bacon / smoked salmon / mushroom
  • -Swap bread for rosti $3.00
  • Mean bean $18.00
    • House made baked beans with smoked spicy sauce served with poached egg, spinach + parmesan with sourdough on the side
  • Kiwi as mince $19.00
    • Hearty mince served with bacon poached egg, rosti and sourdough
  • Grilled chicken salad $20.00
    • Hummus, chargrilled capsicum, roasted pumpkin, feta and salad with eggplant relish
  • The big marlie $21.00
    • Bacon, sausage, rosti, grilled tomato, mushroom served with sourdough egg of your choice
  • Not quite burger burger $21.00
    • Homemade beef pattie, melted cheese, grilled onion, beetroot tomato with toasted grain bread served with beer battered fries
  • Open cluck and oink $21.00
    • Toasted turkish pide topped with grilled chick, bacon, bruschetta, feta + balsamic glaze
  • Herbivour delite $21.00
    • Feta pattie, grilled eggplant, roasted capsicum, courgette, portobello mushroom and feta stack with basil pesto swirl
FOR THE LITTLE PEOPLE FOR THE LITTLE PEOPLE
  • The tin soldier $7.00
    • Boiled egg served with toast slices
  • Baby jack's $7.00
    • Pancake with icecream + maple syrup
  • Mini me $10.00
    • Bacon, egg of choice + hash brown served toast
A LITTLE ON SIDE A LITTLE ON SIDE
  • Avocado $3.00
  • Roasted tomato $3.00
  • Mushrooms $5.00
  • Egg x 2 $5.00
  • Beans $5.00
  • Bacon x 2 $5.00
  • Salmon $5.00

Nearby Sample Menus

  • Shanghai Chicken
    • (Indo-Chinese) Chicken, Garlic, Mozzarella, Onion, Capsicum, Spring Onion, Black Pepper & Manchurian Sauce.
  • Desi Fries $6.50
  • Spicy Garlic Bread $6.50
  • Vegetarian Slingshot
    • Tomato Base, Mayo(EGGS), Garlic, Onion, Pineapple, Ginger, Capsicum, Black Pepper, Peri-Peri Sauce, Makhani Sauce, Mozzarella
  • Chilli Chicken
    • Chilli Base, Mozzarella, Onion, Capsicum, Chicken, Ginger, Garlic, Black Pepper, Coriander
  • Lamb Peri-nice
    • Tomato Base, Garlic, Onion, Lamb Cubes, Black Pepper, Tomato, Coriander, Capsicum, Mozzarella, Peri-nice Sauce.
  • Chicken Peri-Peri
    • Tomato Base, Garlic, Onion, Chicken, Capsicum, Black Pepper, Peri-Peri Sauce, Mozzarella.
  • Chicken & Meat Fettuccine $12.00
  • Pineapple Fritter $1.00
  • Please add extra 50¢ for crumbed items
  • (comes with chips & 1 can drink)
  • $10.00 DEAL
    • 2 Fish, 1 Chips, 1 Hot Dog, 1x Can Drink
  • Battered Hotdog $1.60
  • Steak & Egg Burger $5.90
  • Fish Burger $3.90
  • $5.00 DEAL
    • 1 Fish, 1 Chips, 1 Sausage
  • Falafel Burger $21
    • with roast capsicum, red onion, lettuce, tomato, sweet chilli sauce and aioli
  • Pork Spare Ribs $26
    • 500gram served in a BBQ bourbon sauce with steak fries
  • Mini Hot Dogs & Chips
    • with tomato sauce
  • Chicken Nibbles $15
    • coated in a sweet chilli and butter sauce
  • The Malt Fish & Chips $26
    • dill and lemon infused crispy batter, homemade tartaire sauce with a lemon pepper and avocado salad
  • Ice Cream Sundae
    • with choice of chocolate, berry or caramel sauce
  • Lamb Hind Shank $27
    • in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
  • -With aioli (GF) $11
  • Silverdale $19.50/$25.50
    • pineapple ham
  • Tuesday
    • $30.00 Platters + 1/2 Price Desserts
  • Steak n' steamed vegetables
  • Fat Chips w ketchup $8.50
  • Saturday $20.00
    • butcher's cut(steak night)
  • Wednesday $15.00
    • ribs 400gm w fries
  • The Union Works Platter $55.00
    • squid chicken wings, mac'n cheese balls meatballs potato skins
  • Potato Skins $15.00
    • w cheese bacon sour cream
  • Snapper Burger $7.50
  • Super seadog $6.70
    • (with cheese, onion & 2 crab sticks)
  • Salads $4.00
  • Mushroom $1.40
  • Steak $2.50
  • steak Burger $6.00
  • GARLIC MAYO SAUCE
  • Sweet corn $3.30
  • Coleslaw salad served with croutons $8.50
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Caesar Salad $9.00/$11.00
    • Lettuce, croutons, olive oil, parmesan, lemon juice, anchovy, egg, caesar dressing with an option of veggies or chicken (VEG/NON -VEG)
  • Sour Dough Cob Loaf $10.50
    • Served with in- house dips (hummus and onion marmalade)
  • Italian Chicken Breast $32.50
    • Succulent chicken breast glazed with white wine, flavoured with herbs and mushroom sauce on roast potato bed
  • Bell Pepper Rembourrage $14.50
    • Classical French Style stuffed capsicum gratinated with Béchamel Sauce and parmesan flakes
  • Make your own pasta $21.00/$23.00
    • Choice of pasta in a choice of sauce tomato or creamy pesto with veggies or chicken).VEG/NON-VEG
  • Chicken Nuggets and Chips $14.50
  • North Eastern Thai Cuisine
  • Mua Yang & Kao Niew: $14.50
    • grilled rump steak, Thai style, with sticky rice and som tam apple sauce
  • Sticky Rice $3.50
  • Fish Cakes (4pcs) $7.00
    • Fish cakes with pickled cucumber relish (mild)
  • Nua Pad Kapao Stir-fry $17.50
    • beef with basil and chilli (mild)
  • Jasmine Rice $2.50
  • Stir-Fried Chicken Chillies $18.50
    • sweet basil, honey soy and seasonal vegetables. (mild)
  • Moo Phing (each) $2.50
    • BBQ pork skewer, pineapple and onions (mild)
  • (a rice bowl dish with Japanese curry and one choice from below)
  • Tuna & Bonito Salad Udon $12.50
  • Prawn 5 pcs $9.00
  • Spicy Chicken $12.50
  • Spicy Pork $13.50
  • Pork BBQ (pork Bulgogi) $12.50
  • Beef BBQ (Bulgogi) $13.50
  • Prawn Katsu (Cutlet) $11.90
  • POTATOES SERVED WITH AIOLI $10.00
  • FISH BALLS $11.50
  • CHEESE BOARD $10.50
  • THE FREIDA PLATE $25.00
    • a taste of Spain-including bruschetta, chevre salad, garlic and labanah
  • FREIDA'S PARFAIT $10.50
    • prepared with organic chicken livers
  • FREIDA'S SLIDERS $13.50
    • peking duck beer pulled pork or chicken mumbai
  • CHICKEN BATON ROUGE $15.00
  • POMEGRANATE MOLASSES DIP $8.00
    • with fresh ciabatta
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Shanghai Fried Rice Cake $11.50
  • Lemon Chicken on Rice $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Ma Po Tofu on Rice $11.50
  • Double Cooked Pork Belly On Rice $11.50
  • Chicken and Salted Fish Fried Rice $11.50
  • Gong Bo Spicy Chicken on Rice $11.50
  • Goma Dressing Salad $7.50
    • Mesclun salad, avocado with sesame dressing
  • Fresh Salmon Roll $16.95
  • Takowasabi $8.95
    • Marinaded octopus in wasabi
  • Yaki Gyoza $6.95
    • Homemade dumpling 4pcs
  • Karaage Chicken Salad $15.50
    • Deep fried chicken & veges with Kushi homemade mayo sauce
  • Salmon $6.50
  • Sashimi $52.95
    • Large (7 varieties)
  • Salmon Tataki $11.90
    • Seared fresh salmon and veges with Kushi homemade soy sauce
  • Beef & Tomato Noodle Soup / Lamb brisket noodle soup / Seafood noodle soup SS$13/CS$22/FS$35
  • Squid Roll / Beef Shrimp / chicken gizzard / chicken Heart / Frozen Tofu $7.00
  • Chinese Cabbage / Shanghai Cabbage / Lettuce / Tonghao $2.00
  • Sweet Sour Cabbage / Dried Beancurd $8.00
  • Fried pork dumplings / Fried beef dumpling / Fried chives & egg Dumplings $10.00
  • Spicy pig ears / Spicy Lung -slice / Spicy Leg Beef $12.00
  • Chives & Egg Pie $6.00
    • 2 for
  • Squid salad / Clam Salad / Spicy Beef Strip / Spicy Pork Strip $12.00
  • Chicken $14.90
  • Prawns $17.90
  • Extra Peanut Sauce $3.00
  • 32. PLA NEUNG MANAO $22.90
    • Steamed whole snapper with garlic, chilli in lemon sauce
  • Seafood $18.90
  • 2. TOFU SATAY / VEGETARIAN (4 sticks) $6.90
    • Deep fried bean curd topped with peanut sauce
  • 43. TOM YUM FRIED RICE
    • Stir fried rice with egg, vegetables in Hot and Sour Tom Yum sauce
  • 14. GREEN CURRY
    • You choice of meat in coconut milk curry with basil leaves, bean, eggplant and bambbo shoots
  • Seafood & veggie fried rice noodle $18.00
  • Chicken Hearts $1.50 each /or 5 for $6.00
  • salted egg and pork congee $10.00
  • Shredded celery with Dry Bean $16.00
  • Prawn Twister $12.00
  • Tree Mushroom $8.00
  • Sizzling beef in black pepper sauce $20.00
  • Garlic prawn $28.00
  • Three Little Birds N/A
    • Smoked Duck Breast, Beetroot Pickled Quails Eggs & Crispy Chicken Skin Crackling with Port & Raspberry Jelly
  • Smoked Pork Tenderloin $17
    • Smoked Pork Tenderloin with Cashew Cream Puree, Roasted Yam Salad, Pickled Apples and Mango & Chilli Dressing
  • Argentinian Bbq Flat Iron Steak N/A
    • with Chimichurri & Fried Green Banana Chips
  • Kingfish Sashimi N/A
    • with pickled baby bell peppers, ginger & coconut yoghurt, fresh lime & spring onion oil
  • Sriracha Chicken Bites $14.5
    • sous vide chicken thigh with our spicy sriracha sauce & blue cheese aioli
  • Butternut 5 Ways N/A
    • butternut flatbread, cajun roasted butternut, butternut chips, butternut whipped goats cheese & butternut butterscotch sauce
  • Not a Fish Pie N/A
    • Pan Seared Snapper with, Cheesy Mash Croquettes and Smoked Snapper Bechemel
  • Venison Fillet "Wellington" N/A
    • with mushroom duxelle, truffle pomme puree & red wine venison jus
Marllie's

Marllie's

location

Address

191 Dominion Rd, Mt Eden, Auckland 1024

phone

Phone

096389377

email

Email

None

clock

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
191 Dominion Rd, Mt Eden, Auckland 1024
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