Marllie's in Auckland Menu

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Egg head $10.00
- Poached freid or scrambled on your choice of sourdough, multigrain or gluten free
Mr. potato head $10.00
- Beer battered fries with aioli
Goldilock's porridge $12.00
- Served with poached pear + candied walnut
Flapjacks porridge $12.00
- Pancakes with caramelized banana, bacon served with maple syrup and ice cream
Magical mushrooms $18.00
- Mushrooms cooked with rosemary + cream served on sourdough
Benediction $18.00
- Classic eggs bene with house made hollandaise served on spinach + sourdough with your choice of bacon / smoked salmon / mushroom
-Swap bread for rosti $3.00
Mean bean $18.00
- House made baked beans with smoked spicy sauce served with poached egg, spinach + parmesan with sourdough on the side
Kiwi as mince $19.00
- Hearty mince served with bacon poached egg, rosti and sourdough
Grilled chicken salad $20.00
- Hummus, chargrilled capsicum, roasted pumpkin, feta and salad with eggplant relish
The big marlie $21.00
- Bacon, sausage, rosti, grilled tomato, mushroom served with sourdough egg of your choice
Not quite burger burger $21.00
- Homemade beef pattie, melted cheese, grilled onion, beetroot tomato with toasted grain bread served with beer battered fries
Open cluck and oink $21.00
- Toasted turkish pide topped with grilled chick, bacon, bruschetta, feta + balsamic glaze
Herbivour delite $21.00
- Feta pattie, grilled eggplant, roasted capsicum, courgette, portobello mushroom and feta stack with basil pesto swirl

The tin soldier $7.00
- Boiled egg served with toast slices
Baby jack's $7.00
- Pancake with icecream + maple syrup
Mini me $10.00
- Bacon, egg of choice + hash brown served toast

Avocado $3.00
Roasted tomato $3.00
Mushrooms $5.00
Egg x 2 $5.00
Beans $5.00
Bacon x 2 $5.00
Salmon $5.00

Nearby Sample Menus

Porkbelly with marinated spring onion $35
Strawberry yogurt fruit salad $24
Korean chicken (Spicy) $32
Deep fried wonton with sweet chilli $19
Ultra bento $8
- (fried sweet kimchi and ham with rice)
Banana salad $32
Ham & fried egg $19
Grilled dried squid $24
- deep fried file fish with peanut

So Frenchy, So Toast VGA 19.5
- Comprising of a choc chip brioche, nutty crumb, roasted white chocolate and caramelised banana, vanilla bean ice-cream served with crispy free range bacon. Sans pig option is 16.5.
Chick ‘n’ Roll G FA 13.5
- Grilled chicken marinated in soy, hoisin, ginger and coriander on a bed of ‘Raw Slaw,’ which contains bok choy, cabbage and vietnamese mint then topped with pickled cauliflower andcoriander. >>
Black Stack Burger 18.5
- Crispy braised pork belly with pickled celeriac, Bazza’s coriander and peanut sauce with fresh mint and cucumber embraced by a squid ink brioche bun and served with fries.
Omelette Exhibit ‘B’G FA 19.0
- Prosciutto, Dolce Gorgonzala blue cheese, vine-ripped tomatoes, baby spinach, toast. (A little bit guilty, but should get off with a warning ).
Mushrooms on ToastG FA , VG 17.5
- Enoki, Oyster, Portobello, Button and Radmaximus (we made that one up) mushrooms on toast with goats cheese and a spot of truffle oil because we’re fancy like that.
Chicken, Quinoa and Baby Kale Salad* G FA 18.5
- Also dubbed as ‘the healthy option’, this dish contains redand white quinoa, baby kale, orange slices and an orange dressing. Yum! *Team with ‘The Apolog y’ and you’ve officially said sorry to your body for all the wrong you did to it on the weekend. >>
Kiwi Catch G FA 13.5
- Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here.
Secret Vegetable Business (SVB)G FA , VG 12.5
- There is a vego roll special that is available every day, just ask the staff about it. Code is SVB.

Prawn Nigiri ( 4 pcs) / Salmon Nigiri (4pcs) $10.00
Sashimi Don (Salmon) $18.00
Chicken Tofu Teriyaki $15.00
Omelet With Fried Rice $14.00
- Vege or Chicken or Beef
Eel Nigiri (4 pcs) $12.00
Vege Curry Set $15.00
Miso Soup S $2.00 / L $3.00
Nigiri Sushi Combination

-Whole chook $30.00
- Serves 3-4
Rotisserie
- Free range, corn fed, citrus brined
-Add bacon $4.00 extra
Eton mess $10.00
- Berries, meringue, cream
Large $15.00
Chicken fat roasted agria potatoes $10.00
- Gravy optional, from 6pm
The classic $11.00
- Pulled chicken, tarragon mayo, cos
Banh mi $16.00
- Lemongrass & turmeric grilled chicken thigh, pate, pickled cucumber & carrot, chilli

Sav-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices garnished with sprinkle fine thin sev (noodles) and corainder
Roti $0.90
Kachori (1 piece) $1.70
- Crisp deep fried pastry stuffed with mashed green peas & cashew nuts
Dhal/Kadhi $2.00
Dhai Vada $6.50
- 2x soaking vadas made from lentils, topped with sweetened yogurt, tamarind sauce & mild spices
Ras-Vatika Curry with 2 Roti $7.00
Ras-Vatika Thali (Small) $7.00
- 2 x roti, 1 x curry, 1 x rice, 1 x dhal/kadhi, 1 x salad
Ras-Vatika Special Dosa $12.00
- Dosa stuffed with potato, onion, tomato, peas, coriander and spices

Chicken Fried Rice $12.00
- stir fry rice with chicken eggs and spring onion
Deep Fried Fish Ball w Pork Filling $7.50
Beef Tendon Soup $10.00
- beef tendon and vegetables topped with green onion
Prawn Wonton Noodles $12.00
- prawn wontons with vegetables on noodle soup
Crispy Squid with spicy salt on Rice/noodles $13.00
Seasonal Vegetables $8.50
Sausage Fried Rice $13.00
- stir fry rice with choice of original or spicy sausages eggs and spring onion
Prawn Wonton Soup $10.00
- pork and prawn wrapped in Wonton and vegetables

Tandoori chicken
Prawns malavari $18.00
- King prawns cooked with sauteed capsicum, onion and tomato sauce finishing in creamy coconut flavour
Prawn pasanda $18.00
- Prawn cutlets cooked with almond, cashew cream gravy, and finished with a touch of yoghurt
Vegetable makhani $14.00
- Seasonal vegetables cooked in creamy butter sauce
Daal makhani $13.00
- Whole lentils on a slow fire overnight, finishing with great spice
Vegetable samosa (2 pcs) $5.00
- Flakey pastry filled with diced potatoes, peas and cumin seeds them fried golden brown
Royal chicken $16.00
- Chicken tikka cooked with green peas, beans and cauli
Lamb pumpkin and mushroom curry $16.00
- Diced lamb cooked with pumpkin and mushroom chef special gravy

Back To Basics
Banana, berry compote, maple syrup $17
With free range chicken $22
Pretzel Roll $14
- Asian slow, saiso, Nudo mdm dressing, coriander, pickled turnip and carrots, pretzel roll, spicy nam jim, pork banh MI, spiced prawns
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Best Ugly Bagel (V) $9.50
- Pumpkin Kaya, jam & blueberry chia jam
Free-range eggs only style, nam jim, homemade relish Sourdough $9.50
Paleo Breakfast (GF) $22
- Eggs any style, wilted spinach, rocket, smoked salmon, avocado, grilled mushroom, chopped tomato, walnuts, tomato relish, olive oil

Kids fish & chips $7.00
- Served with tomato sauce and aioli
Calamari salad $14.50
- Crumbed calamari served on a bed of wild rocket, red onion, salad and lemon with chips
Big kiwi breakfast $16.90
- Crispy bacon, grilled tomato, mushroom, sausage, hash brown and any style eggs with focaccia toast
Rosti Benedict $15.90
- Homemade potato carrot and caramelised onion rosti, served with bacon mushroom and poached egg, hollandaise sauce on top
Mixed plate $7.00
- Spring rolls, samosas, tomato sauce and aioli
Bacon and eggs $12.90
- Any style of free range eggs on focaccia bread with crispy bacon and you choose one of the following options with grilled tomato/hash brown/sausage/baked beans/mushroom
Kids pancake $7.00
- Streaky bacon, grilled banana, mixed berries compote, whipped cream and maple syrup
Kids chicken nuggets & chips $7.00
- Served with tomato sauce and aioli

Seafood Hot Pot (Small/Large) $ 45.00/$65.00
Spicy Cold Noodles $ 13.00
Cutlass-fish Boiled $ 17.00
BulGoGi $ 13.00
Cold Noodles $ 13.00
Chicken with Rice $ 13.00
BiBim Bap $ 13.0
Sasimi Don $ 13.00

Scrambled Egg $10.50
- bacon x2, tomato eggs scrambled and toast
Rum Steak Meal $14.70
- rump steak 200g, eggs x2, salad, and chips
3 Pieces Drumstick $8.60
- 3 drumsticks, 1chips
Pork Rib Meal $10.50
- pork rib x1, egg x1, chips and salad
Thigfh $3.20
Dinner Pack $20.20
- 3 thigh, 3 drumsticks, 2 chips
Drumstick $2.20
Eggs Benedict $12.50
- poached eggs x2, bacon x2, hollandaise sauce and toast

45 pcs $49.00
Salmon roll $14.00
- Salmon, surimi, avocado, creamy wasabi sauce
Gentleman $14.00
- Teriyaki chicken, avocado, surimi, tuna, cucumber, wasabi sauce, hot sauce, salamon and sesame sauce. Mid or Spicy
Crunch roll $12.00
- Fried prawn, avocado, surii, cucumber, masago, breadcrumbs, BBQ and creamy wasabi sauce
Gangnam B $12.00
- Cream cheese, cucumber, avocado, teriyaki chicken, bread crumbs, creamy sauce.
Rainbow roll $14.00
- Prawn, salmon, crabstick, avocado, creamy wasabi sauce
54 pcs $59.00
Tuna roll $14.00
- Tuna, cucumber, chicken slices, bread crumbs, eel sauce

Crumbed tofu $15.50
- Deep fried With cucumber & tomato salad & chilli sauce
Grilled venison $25.50
- Bistro fillet With kumara patty & venison gravy
(Nem Rán) Traditional pan-fried spring rolls $14.50
- With praWithns, crab meat, minced pork, mushroom & fresh herbs
Vietnamese breadroll stuffed With grilled pork belly, brandy chicken pate, pork ham, pickles, chilli & fresh herbs $10.50
(Thịt Kho Tàu) Caramelised pork belly & egg hot pot $21.50
- Served With rice
(Thịt Quay) Crispy pork belly $20.50
- Roasted With pickled carrot and dikon
Salt & pepper lamb shoulder $18.50
- Served With mint, cucumber salad & chili mayo
Cai lan $13.50
- Steamed & tossed With olive oil, garlic & chilli

CORNED BEEF HASH $17.50
- Sw poached eggs & a whole grain mustard hollandaise
AFFOGATO $13.00
- maple walnut ice cream SW a shot of rich dark espresso & a hazelnut biscotti
MONARCH BIG BREAKFAST $21.50
- free range eggs, Kransky sausages, crispy bacon, potato rosti, roasted vine ripened tomatoes, spinach toast & FW hollandaise
ROASTED SUPREME OF CHICKEN $32.50
- filled w a mushroom deluxe Sw Truffle Infused creamy mash, seasonal veg, pancetta & parsnip crisps w jus
BRUSCHETTA $12.50
- w Vine Ripened tomatoes, fresh basil, parmesan, balsamic, rocket & garlic olive oil
MONARCH JUNIOR BURGER $11.50
- s/w chunky fries & tomato sauce
MIXED SALAD GREENS $8.00
- w balsamic vinaigrette
THE MONARCH CHEESECAKE $13.00
- your waitperson will advise

Green Papaya & Beef $16.00
- Fragrance herbs, shallot, peanut
Crispy Saigon Rolls $9.50
- Pork, prawn, shitake, glass noodle, nuoc cham(GF/DF)
Fresh Summer Rolls $10.50
- Pork, prawn, fragrance herbs, pickle
Chicken Skewers $12.50
- Curry leaf, lemongrass, sweet sour sauce(GF)
Eggplant & Tofu $18.00
- Asian pickle, herbs, coconut sauce(GF/DF/V)
Lemongrass Lamb Rump $26.00
- Kal-lan, grilled sweet corn, black pepper sauce(GF/DF)
Ginger and Chili Panna Cotta $12.00
- Young sticky rice, rambutan, kaffir, lime leaf
House Pickles $6.00

Marllie's

Auckland Region > Auckland > Marllie's

Address

191 Dominion Rd, Mt Eden, Auckland 1024

Phone

096389377

Email

None

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM