Marllie's in Auckland Menu

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Egg head $10.00
- Poached freid or scrambled on your choice of sourdough, multigrain or gluten free
Mr. potato head $10.00
- Beer battered fries with aioli
Goldilock's porridge $12.00
- Served with poached pear + candied walnut
Flapjacks porridge $12.00
- Pancakes with caramelized banana, bacon served with maple syrup and ice cream
Magical mushrooms $18.00
- Mushrooms cooked with rosemary + cream served on sourdough
Benediction $18.00
- Classic eggs bene with house made hollandaise served on spinach + sourdough with your choice of bacon / smoked salmon / mushroom
-Swap bread for rosti $3.00
Mean bean $18.00
- House made baked beans with smoked spicy sauce served with poached egg, spinach + parmesan with sourdough on the side
Kiwi as mince $19.00
- Hearty mince served with bacon poached egg, rosti and sourdough
Grilled chicken salad $20.00
- Hummus, chargrilled capsicum, roasted pumpkin, feta and salad with eggplant relish
The big marlie $21.00
- Bacon, sausage, rosti, grilled tomato, mushroom served with sourdough egg of your choice
Not quite burger burger $21.00
- Homemade beef pattie, melted cheese, grilled onion, beetroot tomato with toasted grain bread served with beer battered fries
Open cluck and oink $21.00
- Toasted turkish pide topped with grilled chick, bacon, bruschetta, feta + balsamic glaze
Herbivour delite $21.00
- Feta pattie, grilled eggplant, roasted capsicum, courgette, portobello mushroom and feta stack with basil pesto swirl

The tin soldier $7.00
- Boiled egg served with toast slices
Baby jack's $7.00
- Pancake with icecream + maple syrup
Mini me $10.00
- Bacon, egg of choice + hash brown served toast

Avocado $3.00
Roasted tomato $3.00
Mushrooms $5.00
Egg x 2 $5.00
Beans $5.00
Bacon x 2 $5.00
Salmon $5.00

Nearby Sample Menus

Sweet Mango Chutney (Mild) $2.00
DHAL TARKA $10.00
- lentils cooked with ginger, onions tomatoes & coriander leaves
CHICKEN NOODLES $12.00
BUTTER PRAWN $15.00
- marinated shells prawns cooked with exotic spices and tomato gravy
SAAGWALA $11.00
- chicken/lamb/beef cooked in and skilfully blended with spinach in an exotic curry
TANDOORI CHICKEN $15.00
- spring chicken marinated in yogurt, ginger, garlic and spices then roasted in Tandoor oven
Kids Butter Chicken $8.00
ALOO MATTAR $10.00
- potatoes and peas cooked in spicy curry

Verduras de la Huerta Con Salsa Vinagreta $15.00
- char grilled vegetables w a tomato & hard-boiled egg vinaigrette
Empanadas $15.00
- pastries of beetroot, sweet potato & feta w a chimichurri sauce
Patatas Bravas $15.00
- cubes of fried potato tossed in spices & served w a thick tomato sauce
Paella Balls $15.00
- chicken, chorizo & prawn riceballs w Romesco sauce
Albondigas con Salsa de Tomate $15.00
- pork and fennel meatballs cooked in tomato sauce
Mini Hamburguesa de Cordero $15.00
- mini brioche sliders of harissa marinated lamb w a mint yoghurt slaw
Eight Platter $112.00
- Select any 8 Tapas dishes. Ideal for 3 persons for dinner
Carne Mejilla $15.00
- slow cooked beef cheeks w red kidney beans & a parmesan, mozzarella crust

Soft lemon meringue 14.00
- shortbread & crispy textures
New Zealand lamb rump 35.00
- courgettes, peas, anchovies & onion purée
Pan fried Malborough king salmon 37.00
- cream leek, caramelised cauliflower purée
Dark Valrhona chocolate 15.50
- salted caramel, roasted hazelnuts
Smoked loin of beef 39.50
- roasted beetroot, truffled vegetable
Side Dauphinoise potato 7.50
New Zealand pan fried scallops 21.50
- parsnip purée, garden peas & pancetta crumb
Potato velouté 15.50
- soft poached egg, crispy buckwheat & truffle oil

Pistachio Gelato
- freeze dried raspberry
Traditional for one $19.90
French
All $12.00
Eggs on Toast $16.50
- cooked your way with toasted ciabatta, roast vine tomato, shaved prosciutto + basil
Gluten Free add $3.50
Lime + Almond Semifreddo
- toasted shaved coconut, freeze dried raspberries + mango
Seared Herb Crusted Tuna $25.50
- potato, poached egg, broad bean, heirloom tomato, mixed leaf salad, macadamia crumb + citrus herb dressing

C5 battered hoki fish, 5 sausages, 5 potato fritters, $4 of chips $23.00
Hoki $2.50
Donut $1.10
Large $3.00
Egg $2.80
Won ton $0.90
Each portion of vegetable fillings $1.20
Mixed sea food2 scallops, 2 oysters, 2 mussels, 1 crab stick, 2 squid ring chips & salad $14.00

Spring Roll $2.00
6 Piece Pack $14.00
Cheese Ball $2.00
2 Chicken Pieces $7.00
Cheese $3.70
2 Chicken Dim Sim $5.00
Steak & Onion $4.20
Kiddie Pack #2 $6.00
- 7 Chicken Nuggets, 2 Potato Fritters, $1.20 Chips

BLAT $14.00
- A Kiwi Classic With Bacon, Tomato, Lettuce and Avocado on grilled Ciabatta Aioli and Tomato Relish
Big Breakfast $16.00
- Bacon & Eggs, Sausage, Hashbrown, Tomato and Toast
Breakfast Salad $15.00
- Poached Eggs With Bacon galled Tomato, Toast and Crisp salad greens
Your choice Of one topping on toast $10.00
- Spaghetti, Baked Beans, Egg,s Mince Corn, Mushrooms
Ornelette $16.50
- Bacon, Sausage Tomato, Onion Mushroom folded Omelette with grilled Ciabatta & Relish
Two Fillings $5.50
Sour Dough Pancakes $13.50
- Fluffy Pancakes served Fresh Seasonal Fruit Mascarpone cream & Maple syrup
Basic Breakfast $12.00
- Your choice of Bacon or Sausage with Eggs, Tomato and Toast

Garlic Pita Bread $2.50
Khoresh Ghormeh Sabzi $16.00
- Traditional persian casserole of tender lamb pieces, spinach and red beans. Served with rice and salad
Samosa with Salad $6.50
Vegetable Samosa $4.00
Chicken Satay Kebab $10.50 / C $14.50
- Cooked with homemade satay sauce
Lamb Souvlaki Kebab $11.00 / C $15.00
- Cooked with homemade chilli sauce
Falafel Kebab
Chicken Works Kebab $12.00 / C $16.50
- Chicken with falafel, cheese, hummus, salad and sauce

Chicken blue cheese $11.90
- Lettuce, tomato, blue cheese, tomato jam, aioli
Mini rice + beef
Lamb feta $12.50
- Grass fed lamb patties, feta, lettuce, tomato, tzatziki, tomato jam, hummus
Beef
Meat $5
Falafels $5.50
Chicken $15
Market fish, lettuce, tomato our own caper - mayo, tomato jam

Crusted Turkish Bread (v) $12
- Served with trio of dip grilled pepper, babaganoush & olive oil.
Salad of Pickled Beetroot & Young Spinach leaf (g/h) $14
- Grilled peppers, cherry tomatoes, green olives with apple & honey vinaigrette dressing.
Traditional Caprese Salad (g/h) $18
- Bocconcini, vine ripe tomatoes, fresh basil pesto, aged balsamic and garden fresh salad.
Lemon & Pepper Fish (h) $20
- Pan fried and served with steamed vegetables and sauce vierge.
Fresh Fruit Salad $8
Sudima Gourmet Burger $28
- Premium angus patty ,lettuce, heirloom tomatoes, fi re roasted capsicum relish, truffl e glazed fi eld mushrooms & pakari aged cheddar mornay.
Sudima Club Sandwich $20
- Ettuce, tomato, cheese, bacon, chicken, guacamole, fried egg.
All prices include GST. 1.5% surcharge for credit card transactions. Please advise the service team of any allergies or special dietary requirements.

Beef $10.00
Miso Tofu $6.00
Rice $4.00
Chicken $10.00
Lemon Chicken $14.50
Finsh Katsu $10.00
Sticky Pork Belly Don $13.50
Chicken/Pork Katsu $10.00

Macadanna Cake $5.00
- Served with yoghurt
All Cabinet food served with Salad
Seafood Pasta $16.50
- Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
Thai Chicken Burger $16.00
- Pan fried chicken breast in thai sauce, tomato, mesclun, served with chips
Chicken Caesar Salad $15.00
- Pan Fried chicken breast, bacon, crouton, anchovies, parmesan cheese on fresh cos lettuce with 1 poached egg
-Extra Egg $1.00 ea
Chicken Pasta $15.50
- Pan fried, chicken breast, bacon, mushrooms, penne pasta in creamy sauce
Cajun Chicken Burger $15.00
- Grilled Chicken Breast, bacon, cheese, tomato, mesclun on scottish bap served with chips

Kids Chocolate Hotcakes $5.90
- With Ice Cream and Molten Belgian Milk Chocolate
Chocolate Waffle Cones $9.90
- Upside-Down Waffle Cones filling with Chocolate and Vanilla Ice Cream, Spring with Molten Chocolate and MM Chocolates
One Egg $1.50
Hotcakes $6.90
- Warmed hotcakes drizzled with Molten Milk Chocolate
Savory Mini Pancakes $15.90
- Teriyaki Chicken, Mango Chutney on Mini Pancakes with Yoghurt, Icing Sugar and our Chocolate Flakes on top
Chocolate Budino $9.90
- Served with Crushed Chocolate Cookies, Cream and Molten Chocolate
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00
Add on: Ice Cream (Vanilla or Chocolate) Extra -$2.00

Party platter made to order available
S3 Salmon crunch roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/ $ 6.00
- cooked salmon, pickled daicon & fried batter
Green tea $2.00
N3 Ramen $8.00
- hot & spicy noodle soup with vege
Tempura prawn
50 pc. Party platter $55.00
25 pc. Party platter $30.00
S1 Chicken teriyaki roll (1 Roll (10pcs)/ Half Roll(5pcs)) $12.00/$ 6.00
- teriyaki chicken & avocado

PAD THAI $22.80
- stir fried rice noodles tamarind sauce, crushed peanuts/vegetarian
GANG GARI
- yellow curry potatoes deep fried shallots MILD
YUM(THAI SALAD) $23.50
- fresh herbs spicy sauce/Tofu
SAM CHOY $11.50
- brie deep fried in wonton pastry with Thai herbs four pieces
GANG DANG
- red curry vegetables bamboo shoot WARM
THAI RIBS $24.00
- melt in your mouth pork ribs MILD
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
TODMAN KAO POD $10.80
- deep fried corn cakes with sweet chili sauce four pieces

Marllie's

Auckland Region > Auckland > Marllie's

Address

191 Dominion Rd, Mt Eden, Auckland 1024

Phone

096389377

Email

None

Opened hours

Monday: 6:00 AM – 3:00 PM, Tuesday: 6:00 AM – 3:00 PM, Wednesday: 6:00 AM – 3:00 PM, Thursday: 6:00 AM – 3:00 PM, Friday: 6:00 AM – 3:00 PM, Saturday: 6:00 AM – 3:00 PM, Sunday: 6:00 AM – 3:00 PM