Marrakech Moroccan Kitchen and Bar in Auckland Menu

Marrakech Moroccan Kitchen and Bar in Auckland has no menu available, but can choose from many other options such as ●Pork (20 pcs) or -Pork with Chives / Pork with Chinese Leek / Pork with Preserved Vegetable / Pork with Coriander / Pork with Cabbage / Pork with Green Pepper from Barilla Dumplings. Khana offers many options including Served with either tamarind or mint sauce and H=Half / F=Full. Big Bite Lunchbar includes a wide range like * All above meals served with Chips, Onions, Tomatoes and Toast or * Extra $1.00 (Hash Brown, Mushroom, Sausage or Bacon). Half Dozen and Dozen from . Sawadee Thai Cuisine offers Albert Park Cafe and Toast & Conserves.

Nearby Sample Menus

  • Crispy drumsticks 5pcs n´chips $15.00
  • Seasoned Half $15.50
  • Crispy Half $14.50
  • Seasoned Sauce $1.00
  • Seasoned 2pcs n´ chips $9.00
  • Spicy Seasoned Half $16.00
  • - Tarakihi $13.00
  • Crispy Half n´ seasoned half $28.00
  • Mini Burger $11.5
    • Chicken or Beef with fries and ketchup
  • Wrestler's Ice Cream Sundae $12.9
    • w/ kapiti vanilla bean ice cream, chopped nuts, caramel popcorn, chocolate, strawberry & salted caramel sauce
  • Chocolate Brownie $8
    • whipped cream
  • Shrimp Roll Sliders $15
    • w/ cocktail sauce, celery & lettuce
  • Meat Lovers Pizza $23.9
    • w/ salami, pepperoni, chorizo, ham & BBQ sauce
  • Beef Tataki $15.5
    • w / fries shallot, wakame salad & ponzu dressing
  • Classic Beef Burger $20.9
    • with a 180gm house made angus beef patty, mozzarella, fried egg, bacon, lettuce, tomato and beetroot relish on a sesame seed bun
  • Pan Seared Market Fish $31.9
    • w / squid ink & chorizo risotto, charred baby octopus, roma tomato concasse & baby capers
  • Veggy Plate
    • Help yourself to Vegetable & Salad Bar
  • Small $14.00
  • Medium $17.00
  • Chicken Schnitzel $19.00
    • Chicken Breast Crumbed in a blend of Bread Crumbs and Crunchy Nut Mix. Served with Plum Sauce.
  • Medium $17.00
  • Cheesy Garlic Bread $5.00
  • Crispy Delights $12.00
    • Spring Rolls , Wantons, Samosa & Prawn Cutlets. Served with Sweet Chili Sauce.
  • Garlic Bread $4.50
  • Oatmeal porridge with brown sugar or cinnamon, cream and berry compote $10.50
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • Beef Carpaccio $26.50
    • With rocket, parmesan shavings, truffle oil and balsamic
  • Served daily 5.30pm until 10.30pm
  • Scrambled eggs with smoked salmon on brown bread $24.50
  • Freshly squeezed orange juice $9.00
  • Prime Angus Burger $29.00
    • With streaky bacon, lettuce, tomato, red onion jam, avocado, aioli, tomato relish, coleslaw and fries (Choose your fries: hand cut, match sticks or steak fries)
  • Thigh/breast/rib $3.60
  • COMBO 5 $7.50
    • chicken kebab x2, Pepsi can, $2.00 chips
  • COMBO 4 $7.50
    • Curry chicken bun x2, Pepsi can, $2.00 chips
  • Hot Dog
  • Half Chicken box $15.50
    • 5 pieces chicken & chips
  • Chicken Spring Roll
  • Single fish $2.70
  • COMBO 2 $7.00
    • chicken roll, Pepsi can, $2.00chips
  • Roasted Pork Tofu Casserole / Salty Fish & Eggplant Casserole $23.00
  • Lychee Ice-Cream / Mixed Fruit Ice-Cream / Coconut Jelly / Osmanthus Jelly $6.00
  • Salt & Pepper Squid $23.00
  • Beef Brisket Noodles/Vermicelli Soup / Wonton Noodles Soup $12.00
  • Salty Fish & Chicken Fried Rice / Beef Fried Rice / Singapore Fried Vermicelli / Xiamen Fried Vermicelli $14.00
  • Preserved Veggies / Taro with Pork Belly $25.00
  • Crispy Chicken with Fermented Tofu Sauce
  • -2 Course $55.00
  • BBQ Beef Donburi
    • BBQ beef, mixed veges, rice
  • BBQ Chicken (Barbequed chicken with steamed rice ) $13.00
    • Soy sauce or spìcy sauce
  • Big Steamed Dumpling $6.00
    • Steamed beef and pork dumplings
  • Gyoja Mandu $6.00
    • Steamed beef and pork dumplings in a half-moon shape
  • Wang Mandu $6.00
    • Steamed beef and pork dumplings
  • Steamed Rice $2.00
  • Dosirak Jeongsik (Chicken / Pork /Fish ) $11.00
    • Pork or chicken or fish, salad, rice
  • Popcorn Mandu $6.00
    • Deep Fried mul mandu
  • Eggs benedict
    • 2 poached eggs on bagel with spinach
  • French toast $15.00
    • With fried banana bacon & maple syrup
  • Big break fast $17.00
    • Bacon, eggs tomato, mushroom sausages, fried potato & toast
  • -Salmon $17.00
  • Vege omelette $14.00
    • 3 egg omelette-vege & feta & cheddar served on toast
  • -Bacon $15.00
  • Shish tavuk $27.00
    • Marinated chicken chargrilled on iron skewer, served with garlic yoghurt dip, mild chilli sauce, tomato & cucumber salad with turkish pide bread
  • Rice $5.00
  • Calamri $16.00/ $25.00
    • Pan fried with olive oil, served with rocket aioli & lemon
  • Begendi $32.00
    • Chargrilled scotch fillet with turkish potato gratin, served with creamy mushroom puree, spiced jus & served with salad
  • Middle eastern $16.00
    • Marinated lamb, fresh tomatoes, herb, sumak, hummus & drizzled tahini
  • Dolma (V) $10.00
    • Stuffed vine leaf with rice, pinenuts and currants, served with sun dried tomato pesto
  • Kuzu et $30.00
    • Marinated lamb fillet rubbed in dukkah & chilli flakes, chargrilled, served with pumpkin hummus & parsley salad with homemade mint sauce
  • Tavuklu $16.00
    • Spiced chicken with mushrooms, capsicum, courgette, olives and mozzarella
  • Open steak sandwich $14.00
    • Tenderloin steak, tomatoes, lettuce balsamic onion jam on ciabatta, served with fries
  • Classic eggs benedict
    • Served with hollandaise, ciabatta, spinach & your choice of either
  • Mini kids hotcakes $7.50
    • With bacon
  • Pasta of the day $13.00
    • Please kindly ash for pasta available today
  • Big breakfast $17.00
    • Eggs any style, bacon, sausages, hash brown, balsamic mushroom, grilled tomatoes with ciabatta or 5 grain toast
  • Bacon & eggs $9.50
    • Served with ciabatta or 5 grain toast
  • Calamari coral salad $13.50
    • Garlic crispy calamari, rocket, fresh lime, red onion, tomatoes & lemon zest
  • Mum´s mince on toast $12.50
  • Afghans $3.00
  • Scottish Baps filled with bacon and egg $6.50
  • Open Steak Sandwich $14.50
    • cooked to your liking, served with chips
  • Panfried Tarakihi Delight $13.50
    • Panfried tarakihi on a bed of salad greens with grilled asparagus and hollandaise
  • Panini, tramezzini, corda, pide, ruben $7.90
  • Louise, light and dark brownie $4.00
  • Chocolate Caramel, and nut slice $4.00
  • Smokey Bacon $14.50
  • Tandori Chicken Salad N/A
    • chicken tandori kebabs, fresh green salad w a yoghurt dressing
  • B.L.A.T. N/A
    • bacon, lettuce, avocado, tomato, aioli between fresh flat bread w fries
  • Breads and Dips N/A
    • cheesy garlic pizza bread w a trio of dips and selection of olives
  • Bagels N/A
    • avocado, tomato, pesto, cream cheese, bacon, egg, tomato, hollandaise, smoked salmon, smashed avo & feta, tomato, soli
  • French Toast N/A
    • battered brioche w banana, bacon, maple cream and berry sauce
  • Vege Breaky N/A
    • eggs any style, avo wedge, roast tomato, potato cake, spinach, cottage cheese, ciabatta
  • Eggs on Toast N/A
    • eggs any style on toasted ciabbata
  • Corn Fritters N/A
    • fresh fritters served w bacon, spinach, avocado, poached eggs and relish
  • 19. With cream cheese or butter $6.00
  • 16. Sauteed Mushrooms $10.90
    • w/ smoked garlic on toast
  • 23. Pie $3.90
  • 4. Berry Pancakes $14.90
    • w/ whipped cream & maple syrup
  • 21. Wedges with sour cream $6.80
  • 25. Vogel $5.50
  • 14. Smoked Salmon and Spinach Omelette $14.50
    • served w/ toast
  • 18. Soup of the Day $8.90
    • served with two slice of baguette
  • Pad Thai Noodle $13.50
    • Rice noodle, chicken, egg stir-fried with special sauce, vegetable topped with crushed peanut.
  • Panang Curry $13.50
    • Chicken with selected ingredients in spicy gravy sauce and crushed peanut.
  • Pad Mee Prik-Poaw $13.50
    • Chicken stir-fried with thin rice noodle, vegetable and mild chilli paste.
  • Fried Rice $13.50
    • Cooked Jasmine rice stir-fried with chicken, egg, onion and tomato.
  • Green Curry $13.50
    • Beef with green curry sauce in special blended ingredients and coconut milk.
  • Pad See-Iw Noodle $13.50
    • Flat noodle stir-fried with pork, broccoli, egg, carrot and sweet dark soy sauce.
  • Jubilation $13.50
    • Beef stir fried garlic, red chili, capsicum and vegetable.
  • Herb & Spicy $13.50
    • Beef stir-fried with mild chilli paste and vegetable. Topped with roasted peanut.
  • Fettuccine $13.80
    • Choice of ham / bacon / chicken with creamy mushroom
  • Egg on toast $8.00
  • Chicken schnitzel and chips $16.80
    • Marinated bread crumbed battered chicken breast with side of chips and salad, served with sweet chilli sauce
  • French toast $16.80
    • Crispy bacon, grilled banana and season fruit on brioche served with maple syrup
  • Toasted sandwich
    • Ham/ cheese/tomato/pineapple/onion/egg
  • -Berries and natural yoghurt $15.00
  • Garlic creamy mushroom $16.80
    • Served on toasted ciabatta, topped off with bacon and a poached free range egg
  • Buffalo big breakfast $18.80
    • Streaky bacon, sausages, hash brown, mushroom, grilled tomato and any style of 2 free range eggs on toasted ciabatta
Marrakech Moroccan Kitchen and Bar

Marrakech Moroccan Kitchen and Bar

location

Address

10/35 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand

phone

Phone

095283939

clock

Opened hours

Mon Closed Tue 6 PM to 11 PM Wed 6 PM to 11 PM Thu 6 PM to 11 PM Fri 5 PM to 11 PM Sat 12 Noon to 11 PM Sun 12 Noon to 11 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Mediterranean , Moroccan

features

Features

Reservations ,  Cash ,  Lunch ,  Seating ,  No Takeaway ,  Cards accepted ,  Local cuisine ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
10/35 Tamaki Drive, Mission Bay, Auckland, Auckland, 1071, New Zealand
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