Marsden Estate Winery in Northland Menu

Nearby Sample Menus

The BBQ Bacon and Cheddar Burger $18.90
- Take the thickest slice of manuka smoked bacon, grill it to crispy and slide on cheese,prime beef pattie then topped with BBQ sauce Served with fries and garlic aioli.
Rocking Ribs $32.90
- A great full rack of succulent slow cooked pork ribs covered in our secret sauce and served with coleslaw.
Succulent Scotch (GF option) $29.90
- 220gm scotch fillet drizzled with your choice of pepper or mushroom sauce served with a choice of mash or fries.
Jimmy’s Surf and Turf (GF) $39.90
- Taken a aged 400gm scotch fillet steak with your choice of mushroom or pepper sauce, served on mash.
Ice-cream Sundae $9.90
- Two scoops of New Zealand ice cream with chocolate or caramel sauce and nuts to top it all off.
Kids Fish & Fries $9.90
Golden Texus Salad $19.90
- Crispy breaded chicken morsels in our classic salad with potato cubes and an amazing dressing
This salad is to die for- One bite and you will be hooked !

Cantina $25.00
- Spiced chicken, corn tortilla, jalapeno, lime, coriander, avocado and sour cream
Mash / Simple garden salad / Steak fries with aioli $8.00
American burger $20.00
- BBQ pulled pork, red cabbage slaw, dill pickles, served with fries
Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
Espresso creme brulee $12.00
- With almond biscotti
Sirloin steak $35.00
- With fried leeks, polenta chips, pickles & dijon mustard
Highgate farm lamb $34.00
- With minted peas and fondant potato
Baked eggs $13.00
- With tomato chorizo and bean cassoulet

Meat Curry served with Rice (Excludes seafood) $9.00
Chicken Saagwala $13.50
- Boneless tandoori chicken pieces cooked in fresh spinach and spices
Prawn Saagwala $15.90
- Prawns cooked in fresh spinach
Prawn Vindaloo $15.90
- Prawns with coconut and hot spice
Chicken Manchorian with Rice $13.50
- Spicy chicken fried balls cooked in cabbage, onion, carrots & spices ($2.00 for fried rice)
Paneer Tikka Masala $12.00
- Pieces of homemade cottage cheese (made from fresh milk) cooked in onion gravy
Lamb Biryani with Raita $12.90
Garlic Naan $3.00

Beef Saag $17.50
- Combination of fresh spinach beef, herbs and spices
Chicken Naan $4.50
Gulab Jamun $5.00
Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
Lamb Korma $17.50
- Succulent pieces of Lamb simmered in a cahewnut gravy
Fish Masala $18.90
- Shelled prawn cooked in coconut and capsicum-a masala dish from Bombay
Butter Chicken $16.50
Chicken Pakora $11.9 Sm / $16.9 Lge
- Fried chicken nibbles-Shiraz speciality. Served with salad and mint sauce.

Fish and Chips $26.5
- fresh local fish in crispy beer batter / hand cut chips / wasabi crushed peas / tartare sauce
French Fries w Green Herb Salt $8.0
- served w ketchup & aioli
The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
Belgian Milk Chocolate Bar $13.9
- chocolate terrine / peanut nougat / salted butterscotch / red berry sorbet / almond brittle
Fried Cauliflower / Spiced Almonds / Cranberries / Silver Beet / Lemon $9.0
Tempura battered w miso mayo $21 / $40
Duke Cheese Board $30.0
- Mahoe cows aged gouda, Grinning Gecko brie,Whitestone “Totara Tasty” cheddar, Grinning Gecko “Kau Piro” washed rind, Kapiti cows “Kikorangi” blue,served w falwasser crackers, nuts and accompaniments

- Smoked Salmon & Cream Cheese $12.50
Almond Croissant $6.50
Chia Pudding $6.00
Add Side $3.00 ea
- Bacon or Egg or Chorizo
- Cream Cheese & Jam (Housemade) $7.00
Field Mushroom & Haloumi Gallette $10.50
Salad of the Week $12.00
Savoury Brioche (With side salad $14.00) $10.50

HAWAIIAN
- kaipara ham & pineapple
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
PANINIS
- smoked chicken onion jam & mozzarella
TUSCAN
- roast garlic, prosciutto, pesto, sun-dried tomato & olives
SOUP
- potato, leek + mushroom topped with parmesan
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
CHICKEN & SHRIMP
- with Thai green curry & coconut
SMOKED SALMON
- caper & artichoke

Mussels in Creamy Garlic Sauce, Served with toasted garlic bread $15.00/half kilo $22.00/1K
Seafood Basket Assorted crumbed seafood served with smashies & dips $19.00
Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
Supreme Smashies - add to the original - cheese, bacon, relish & sour cream 1/2 size $9.90 $14.00
1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80

Curry 5. Yellow Curry
- Thai curry with coconut cream, potatoes, onions & pumpkin
Chef2. Sirloin With Mandarin Sauce $29.50
- Chargrilled sirloin with mandarin sauce and seasonal vegetables
Stir 9. Roast Duck Ginger & Pineapple $27.50
- Stir fried sliced roast duck with ginger, pineapple & seasonal vegetables
Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
Stir 7. Spicy Basil
- A combination of fresh basil leaves, fresh chili, carrot, onion, bean, baby corn, mushrooms and courgette
Chef 6. Roast Duck Red Curry $27.50
- Roasted duck in red curry cooked with coconut cream, pineapple, grapes and basil
Or, Chicken (Entrée/ Main) $10.50/$22.50
Your Choice of:

Fish & Chips $10.00
- 2pcs fish with chips
Paneer Masala $12.00
- cottage cheese cooked in gravy & capsicum
Lamb Korma $14.00
- tender pieces of lamb cooked in a delicious mild creamy fragrant cashew sauce
Tikka Madras $13.00
- Chicken tikka cooked in light spices & coconut flavoured sauce
Lamb Vindaloo $14.00
- hot & spicy lamb dish from South India
Vegetable Korma $12.00
- Seasonal vegetables cooked in mild creamy cashew gravy
Chicken Korma $13.00
- boneless chicken cooked in the Tandoor and finished in mild delicious creamy cashew gravy
Karahi Lamb $14.00
- steamed lamb with onion, tomato & capsicum

Free-range Eggs $3
Bircher Muesli $15
- Home-Made Yoghut, Grated Apple, Goji Berry, Summer Fruit
House Smoked Trevally $7
Freedom Farm Bacon $6
Slow Roast Tomatoes $4
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Crispy Potatoes $7
Sourdough toast/butter $4

Prawn Tom Yum $7.50
- The most popular Thai hot and sour soup with King Prawns
Vegie Sam Ros with Rice $10.50
- Mixed fresh seasonal vegetables with cashew nuts in sweet chilli paste
Chicken Tom Kha $7.00
- Delightful taste of chicken with lemon grass flavored in coconut milk
Vegie Spring Roll (4 pieces) $7.00
- Mixed of seasonal vegetables spring rolls
Mixed Appertizers ( 4Pieces) $7.50
- Money bag, chicken Satay, Curry puff, Spring roll, (or our Chef's selection)
Chicken Curry Puff (4 pieces) $7.00
- Minced chicken, potato, onion with curry powder in a puff pastry
Tofu Sweet&Sour $10.50
- Tofu with pineapple, onion, capsicums, cucumber and tomato in our sweet and sour sauce
Mixed Entrees with Rice $11.50
- Chicken Satay, Money bag, Curry puff ,Hoy jaw

Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
Salt and Peppr Calarmari $17 / $28
- Flash fried, served on a soy and ginger asian slaw
Fish of the day $33
- explained to you by our lovely wait staff
Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
Basil Pesto Pasta $25
- With Pumpkin, courgette and toasted pumupkin seeds
Garlic Bread $5
Pan seared scallops $19 / $34
- served on a bed of fresh leaves with crispy chorizo chips and kumara shavings
Temapura Prawns $18 / $33
- served on a bed of fresh mesculin and Lemons, with a sesame and soy dipping sauce

FILLET MIGNON $35.00
- Juicy eye fillet wrapped in bacon w/ pepper sauce
CHICKEN A’COURT $35.00
- Breast of corn-fed chicken with camembert cheese, wrapped in smoky pancetta, crumbed & oven baked. Served w plum sauce. (Good things take time, Please allow at least 35 Mins)
LEMON MERINGUE $12.50
- Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
Stonegrill Dining allows your meal to be presented on a 400c heated stone cooking at your table. For the perfect Stonegrill experience, simply slice your meal, one or two pieces at a time and allow to sear, and cook to your liking.
(You may wish to design a mini platter from the above for all the little ones)
For the little one’s in your group that just want a little of this or a little of that, choose from our selection below.
Kids $4.50
GREEN LIPPED MUSSELS $14.00
- Steamed & served w/ a dipping sauce

Lamb Saag $18.99
- Tender boneless pieces of lamb and spinach sauteed in garlic finished with cream and cooked with crefully selected spices.
Mixed Pickle $3.50
Raita $3.50
Lamb Nawaabi $18.99
- Tender diced lamb cooked with chopped capsicum, sauteed onions and garnished with cashew nuts.
Onion Salad $3.50
Fish Malabari $19.99
- Fish fillets cooked in coconut cream, sliced capsicum and onion based gravy.
Dal Makhani $15.50
- Creamed whole urad lentils tempered and seasoned with mild spices finished with butter in a true Punjabi style.
Prawn Masala $19.99
- Succulent prawn cutlets simmered in a tomato, onion sauce and enriched with aromatic spices.

Marsden Estate Winery

Northland > Marsden Estate Winery

Address

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

Phone

094079398

Email

marsdenestate@xtra.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Marsden Estate Winery in Northland Menu

Nearby Sample Menus

Marsden Estate Winery

Northland > Marsden Estate Winery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

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