Address
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery in Northland Menu
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BREADS-
Ciabatta Bread (V) Small $8/Large$14
- Freshly baked with olive oil and dukkah
- (GF bread available)
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Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
- (v & gf available)
TAPA's-
Croquettes $8.00
- Cauliflower & Cheddar Croquettes
-
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
-
Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
MAINS-
Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
- - add Poached free range eggs $12.00
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
- Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
- - Add Black Pudding $21.00
-
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
-
Pasta of the day $TBA
- See blackboard for daily Pasta
-
Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
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Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
-
Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
-
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
-
Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
-
Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
FOR THE KIDS- All kids meals are $13.00
-
Fish
- Fish and Chips w/ Salad
-
Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
-
Chicken
- Chicken Nuggets and Chips w/ Salad
SIDES-
Fries $8.00
- Handcut fries, garlic Aioli
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Garden Salad $8.00
- with French Mustard Dressing
-
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
DESSERTS-
Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
-
Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
-
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
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"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
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Kids ice cream $6.00
- with chocolate or berry sauce
-
Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
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Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
- Glass of Port or Late Harvest Muscat $8.00
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Tea/Coffee $5.00
- with biscotti
Nearby Sample Menus
-
Ginger
- Stir fried ginger, onion, dried mushroom and seasonal vegetables.
- - Deep Fried Fish Fillets or Prawns $21.50
- - Fresh Fish Fillets or Prawns $21.50
- - Vegetables $6.50 R / $12.50 M
- - Tofu $15.50
- - Whole Prawns $30.00
- - Chicken, Pork or Beef $17.50
-
Oyster Sauce
- Seasonal vegetables are stir fried with premium oyster sauce.
-
NAPOLETANA $10.00 $18.00 $23.00
- tomato, cheese, olives, garlic, anchovies
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QUATRO STAGIONE $12.90 $19.90 $27.90
- tomato, cheese, mushroom, ham, salami, prawns
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SPAGHETTI BOLOGNESE $12.00
- Topped with cheese and meat sauce
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GARLIC CHIPS $4.00
- Topped with garlic
-
SPAGHETTI VEGETARIAN $12.00
- Mushrooms, tomato, capsicum, garlic,chillies (optional)
- Orange Juice (per glass) $3.00
- Credit card fees, cheques, delivery and charge backs, $2.00
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FETTUCCINI ALFREDO $12.00
- Strips of pasta cooked with mushroom, garlic, parsley, cream
- Butter Chicken $16.50
- Plain Naan $3.00
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Malai Kofta $15.50
- Cottage cheese and potato dumpling cooked in a spicy gravy
- Fruit Naan $4.50
- Parantha Lachewala $3.50
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Mix Platter $9.90
- Samosa, Onion bhaji, chicken tikka, Seekh kebab served with salad, mint sauce and tamarind sauce.
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Beef Saag $17.50
- Combination of fresh spinach beef, herbs and spices
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Lunch Special $10.90
- 1 Lunch Curry + 1 Plain Naan + 1 Rice (Every Day)
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Kaipara Burger $18
- Chook - Crumbed free-range chicken breast. Served between fresh buns - lettuce, beetroot, tomato, onion, mayo, hickory sauce with beer battered fries
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Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
- Mini Cheeseburger $9.5
-
Seafood Basket $18
- A selection of crumbed/ battered seafood served with beer battered fries, lemon and homemade tartar sauce
-
Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
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Hi-Jinx Hawaiian S $11 L $18
- Classic ham & pineapple
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Shrimp Cocktail $12
- Iceberg lettuce, shrimp and thousand island dressing
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Side Salad $5
- Served with aioli
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Oven Roasted Far North Hapuka $33.0
- kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
- Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
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Slow Roasted Lamb Shoulder (for 2 people) $65.0
- boiled baby potatoes w red onion shoots, mint & butter / seasonal green vegetable w toasted almond & lemon / pan jus / house made mint sauce
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Grilled Hawkes Bay Lamb Rump $32.0
- white bean puree / crisp belly bacon / savoy / hazelnuts / black olive crumb
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The Governors Burger $24.0
- Hand blended Angus chuck & brisket patty / smoked belly bacon / grilled cheese / caramelised onion jam / tomato / pickle / cos lettuce served w French fries – Unofficially the best burger in the bay
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Crispy Calamari $12.0
- w roquette leaves , green peas & feta
- Rockefeller w fresh herbs, spinach & parmesan $22 / $42
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Kids Cheeseburger $10.0
- w fries & tomato ketchup
- Field Mushroom & Haloumi Gallette $10.50
- Creamy Balsamic Mushrooms on Toast $15.00
- Almond Croissant $6.50
- Savoury Brioche (With side salad $14.00) $10.50
- - Smoked Salmon & Cream Cheese $12.50
- Sweetcorn Fritter Stack w Roast Tomato Mayo $15.00
- Salad of the Week $12.00
- Hot Beef Roll w Horseradish Sauce $14.00
-
French Toast $19
- two slices of brioche stacked ώ streaky bacon, banana & maple syrup or berry compote & peaches ώ greek yoghurt
-
Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
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Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
-
Creamy Mushrooms and Bacon $22
- Jolt’s most popular!chunky mushrooms & bacon served ώ a light splash of balsamic dressing served ώ sourdough toast
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Jolt Chips $9
- sensational cross cut chips ώ aioli & tomato sauce
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Eggs Benedict bacon $19 , salmon $20 ,avocado & mushrooms $19
- two soft poached Jolt eggs on a kaiser bun ώ spinach & a wholegrain mustard & lime hollandais
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Jolt Gourmet Toasties $10.5
- choose 3 from ham, chicken, cheese, tomato, red onion, pineapple or pesto
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Catch Of The Day
- see specials board
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HAWAIIAN
- kaipara ham & pineapple
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BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
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BACON, BLUE CHEESE
- avocado & sun dried tomatoes, 1/2 and 1/2 add $2.00(large pizzas only)
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SOUP
- potato, leek + mushroom topped with parmesan
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CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
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PORK + BEANS $15.00
- slow cooked hocks with cannellini beans & kumara
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VEGETABLES
- feta & olives
-
CORN CHIPS $4.50
- and cheese with sour cream
- -Bacon
- -Gluten Free Toast $2
- -Brie
-
Toasted Panini $13
- Choose 4 fillings and a Sauce
- -Fresh Fish $23
- -With Aioli extra $1
- Smoked Hapuka in White Sauce $12
-
Served on Toast $9
- -Poached Eggs
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Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
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The Boss® N/A
- Eat like a boss with this Kiwi favourite. With two juicy beef patties, two cheeses, lettuce, onion, tomato and sauce all on a sesame seed bun. The Boss is back.
-
Hash Brown N/A
- Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
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Gum Drop McFlurry® N/A
- A kiwi favourite! For a delicious mouthful of gum drop pieces and bubblegum topping both blended into creamy soft serve, try the new Gum Drop McFlurry®.
-
Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
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The Almighty Angus® 1/2lb N/A
- Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
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Hotcake Syrup N/A
- Some like it sweet. Especially with our deliciously gooey maple flavoured Hotcake syrup. Pour on as much as you like.
-
Chicken 'n' Mayo N/A
- Enjoy mouth watering crispy-coated chicken with crunchy, fresh iceberg lettuce and cool delicious mayo, all within a tasty bun.
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Gourmet Burgers $15
- Beef, chicken or lamb. With cheese, onions, tomato, avocado, salad greens & fries
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The Mafia $15
- Salami and ham with pizza cheese
- 2-4 people $30.00
-
Omelette with your choice of three fillings $15.00
- Ham, bacon, mushroom, cheese, tomato, onion
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Ice Cream Sundae $10.50
- with chocolate or raspberry
- Fries $6.50
- 4-8 people $60.00
-
Fish & Chips $20
- Cooked in crispy beer batter & served with fries, salad & tartare sauce
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Hawaiian steak $13.50
- Grilled ham steak, 2 pineapple rings on fries
-
Lamb rump $20.50
- Grilled, served on beetroot relish(oven baked) drizzled with mint sauce
-
Fish of the day $19.50
- Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
-
Chicken breast $19.50
- Chef's choice on how it is prepared
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Ice cream sundae $8.50
- Chocolate, strawberrry or caramel
-
Key lime pie $9.50
- With ice cream
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Avocado and shirmp timbale $9.90
- Served with mini salad
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Pan seared salmon $20.00
- Served on vegetable salad with vietnamese dressing - vegetables and salad available
- Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A
- Muesli with fresh fruit, milk & yogurt $10.50
- Bacon and eggs on toast $14.50
-
Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
- Sausage & chips $9.50
-
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
- Pancakes with whipped cream & maple syrup $9.50
- Egg benedict with smoked salmon/bacon/mushrooms, spinach N/A
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Waterfront Burger $13.00
- Premium beef patty on a gourmet bun, with tomato, lettuce, cheese, aioli and onion relish
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Pancakes $14.00
- Topped with either blueberries, banana, or bacon and maple syrup
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Side Salad $6.00
- Garden salad with honey mustard dressing
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French Omelette $15.00
- With 2 fillings of your choice and toast (extra fillings $1)
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Eggs on Toast $9.00
- Poached, fried, or scrambled on ciabatta toast
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New York Deli Sandwich $14.00
- Pastrami, Swiss cheese, roast peach chutney and garden salad on warmed Turkish bread
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Burger and Chips $8.50
- Beef patty, lettuce, tomato and tomato sauce, served with chips
-
Jacket Potato $8.50
- Filled with bacon, cheese, and topped with sour cream
- Seasoned Wedges - Yum! Potato wedges with sour cream & sweet chilli sauce. Bacon & cheese $2 optional extra $6.5 or $9.5
- Hot Potato Chips $4.5 or $6.5
- Roady Supreme Pizza (Ruffino's) - Generous toppings of ham, salami, mushroom, mozzarella, onion, tomato, capsicum, pineapple & oregano $16.5 (for 1-2 pers)
- Burger & Chips (except Big Beast) $11.5
- Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
- Bacon, lettuce & tomato (BLT) $6.5
- Krumbs Pie (locally made in Paihia!) $5
- Piglet (beef, bacon & egg) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9
Marsden Estate Winery
Phone
094079398
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar