Address
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery in Northland Menu
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BREADS-
Ciabatta Bread (V) Small $8/Large$14
- Freshly baked with olive oil and dukkah
- (GF bread available)
-
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
- (v & gf available)
TAPA's-
Croquettes $8.00
- Cauliflower & Cheddar Croquettes
-
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
-
Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
MAINS-
Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
- - add Poached free range eggs $12.00
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
- Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
- - Add Black Pudding $21.00
-
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
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Pasta of the day $TBA
- See blackboard for daily Pasta
-
Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
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Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
-
Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
-
Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
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Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
-
Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
-
Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
FOR THE KIDS- All kids meals are $13.00
-
Fish
- Fish and Chips w/ Salad
-
Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
-
Chicken
- Chicken Nuggets and Chips w/ Salad
SIDES-
Fries $8.00
- Handcut fries, garlic Aioli
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Garden Salad $8.00
- with French Mustard Dressing
-
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
DESSERTS-
Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
-
Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
-
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
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"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
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Kids ice cream $6.00
- with chocolate or berry sauce
-
Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
-
Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
- Glass of Port or Late Harvest Muscat $8.00
-
Tea/Coffee $5.00
- with biscotti
Nearby Sample Menus
- Stir-fried Sirloin Beef with Ginger & Spring Onion $16.50
- Panfryed Chicken Thighs with Ginger & Spring Onion $14.50
- Added with Sliced Pork, Beef Meat Balls & Prawns $16.00
- Added with Panfryed Pork Belly $16.00
- Shrimp & Pork (x2) $7.00
- Chargrilled Lamb (x2) $7.00
- Added with Chicken $15.00
- Added Combination Seafood $16.50
-
Teriyaki
- Udon noodles with chicken, onion, bean sprouts, carrots, spring onion and bok choy in a Japanese Teriyaki sauce
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Hokkien Mee
- Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce
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Thai Sweet Chilli Beef
- Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce
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Seafood Combination Noodles
- Egg noodle with prawns, calamari, fish cakes, crab meat and fresh vegetables in an oyster sauce
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Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
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Thai Curry Chicken
- Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce
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Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
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Singapore Fried Noodles
- Thin rice noodles with roast pork, shrimp, bean sprouts, onions, carrots and spring onions in a light curry sauce
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Lamb rump $19
- served on courgette ribbons with red onion and Croatian seasoning topped with a fresh pickled salad
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Splits Tomato bruschetta $9
- grilled garlic bread topped with tomato salsa and parmesan
-
Salt and pepper squid $13
- with tartare and aioli dipping sauces
- Bread & dips $13.5
-
Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
- Wedges/fries $4
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6 Crispy Cajun chicken wings $16
- served with hot sauce and a blue cheese dipping sauce
-
Eggs benedict $17.5
- served on a split muffin with streaky bacon, spinach, poached eggs and hollandaise sauce.
- Mini Cheeseburger $9.5
- Fried egg $1.5
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Kaipara Burger $18
- Cow - Homemade beef patty grilled to perfection
- Polenta Chips $6
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Broccoli Bites $6
- 4 x bites served with aioli
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Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
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Grilled Prawns $15
- Grilled whole shell prawns in garlic butter
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Loaded Wedges $10
- Topped with bacon & melted cheese, sour cream and sweet chilli sauce
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Greek $14.00
- tomato, cucumber, olives, greens, basil & feta
- -add free range chicken $6.00
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·Pizza churros (V) $9.00
- tossed in cinnamon sugar with whipped cream
-
Asparagus $16.00
- wild rice, tomato, greens & parmesan w/ spiced honey vinaigrette
- Tuna & garden salad $15.00
- -tuna $4.00
- Fish n’ chips with tartar sauce $18.00
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Caprese $15.00
- buffalo mozzarella, basil, tomato, olive oil & balsamic
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Folded Omelettes $19
- kick start with an awesome three egg omelette served ώ cheese & grilled sourdough toast & your choice of three from; tomato, red onion, mushroom, ham, chorizo, spinach, bacon, salmon
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Moroccan Lamb Salad $22.5
- prime NZ lamb served on mesclun salad ώ toasted almonds, feta, chargrilled capsicum, roasted cumin kumara & choice of honey mustard or balsamic maple dressing
- Eggs & Toast $12.5
-
Classic Kiwi Beef Burger $22.5
- served on a lightly toasted ciabatta bun ώ thick slices of cheddar cheese, crisp streaky bacon, fresh lettuce, tomato, red onion, gherkin, beetroot slices & chutney ώ a side of chunky hand cut chips
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Bacon and Eggs $17
- Jolt’s free range eggs served ώ smokey bacon, toast and cooked to your liking
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Crispy Skinned Salmon ώ Warm Potato Salad $24.5
- steamed new potatoes, capers, red onion & cherry tomatoes tossed in a light lemon aioli dressing garnished ώ crispy capers and fresh lemon
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Chicken Bacon Burger $22.5
- on a lightly toasted ciabatta bun ώ crispy lettuce, tomato, avocado, creamy brie & onion marmalade, served ώ a side of chunky hand cut chips
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Catch Of The Day
- see specials board
- Mickie’s Fish & Chips, McMorrissey’s style, beer battered fresh fish with smashies, ketchup & tartare sauce $19.80
- Hot Spiced Chicken Tenders, Crunchy salad, crispy noodles & curry mango mayo $16.70
- Beer Battered Onion Rings With garlic aioli $10.50
- Hot Steamed Chocolate Puddin', With cappuccino fudge ice cream & mixed berry compote $11.00
- Smashies - McMorrissey’s own culchi-style praitie chip, served with homemade aioli & ketchup. The best chips this side of Ireland! 1/2 size $7.00 $10.90
- Mussel Fritters, Seasoned with zesty lemon & parsley with sauce tartare $16.50
- Curry ’n Chips, An Irish drunken favourite! Hearty beef curry 'n chips with raita & pickles $18.80
- 1/4 lb Beef & cheese Burger, with lettuce, tomato, onions, pickles, onion chutney, aioli & smashies $16.80
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Korma $15.00
- Choice of chicken, beef and lamb cooked with gravy of cashew nut, almonds, sultanas & very mild spices
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Vindaloo $15.00
- Red hot curry from goa, choice of beef, lamb & chicken
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Aloo matar $14.00
- Potato and peas cooked in spicy curry
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Beef salad $12.00
- Beef with green salad
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Do piaza $15.00
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into dry curry
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Tandoori chicken salad $12.00
- Robust, blend of spring chicken, marinated overnight in mild spices, char grilled with green salad
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Samosa(V) $8.00
- 2 pcs, triangle pastry filled with gourmet potatoes, peas & deep fried
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Seafood platter $13.00
- Selection of crumbed scallops, mussel, squid rings, shrimps, seafood cocktails, fish bites, fish fillet served with garlic aioli
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PEPPERONI $17 / $22
- pepperoni mozzarella
-
MATAPOURI MELTDOWN $17 / $21
- mushroom salami tomato capsicum mozzarella
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CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
- all our handmade pizzas come with a tomato base small or large options eat in or takeaway
-
CAPRICCIOSA $19 / $24
- olives cabanossi artichoke mozzarella
-
SALAD OF THE DAY $24.00
- ask server for details
- ICE CREAM SUNDAE $12.00
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VEGETARIAN $17 / $21
- spinach courgette tomato garlic mushroom feta
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Ice Cream Sundae $10.50
- with chocolate or raspberry
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Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries
- Prawns $5.00
-
Salt & Pepper Squid $16.00
- with salad greens, crispy noodles and dressed with garlic aioli
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Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
- Steak Sandwich $12.00
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The Knees Trembler $15
- Bangs and Mash
- -Bacon, creamy mushrooms, cheese, spinach and tomatoes
- Garlic Bread $7.00
- One Dozen Sticky Ribs + Chips $28.00
- Ladies Ribs, Salad & Fries $22.00
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Mixed Entree $18.00
- Camembert Wedges,Squid & Prawn Twistwrs & Dipping Sauces
- Shrimp Cocktail $10.00
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Reef & Beef . Rump Steak 250gsm , Warm Garlic Sauce. $30.00
- Scallop, Mussel, Prawns, Cross Cut Fries & Salad
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Seafood Platter $35.00
- Includes Shrimp Cocktail, Lots Seafood Fries, Great Meal to Share.
- Fettuccine Creamy Garlic Prawns $18.00
- French Toast
- Bacon & Pinenut Salad
- Berry Pancakes
- Toasted Bagels
- BLT
- Toast & Jam
- Soup of the Day - In season
- Garlic Bread
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Toasted Sandwiches
- selection
- Toast with Jam, Marmalade, or Vegemite
- Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
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Potato Wedges - Oven Baked
- (with sour cream)
- Spaghetti on Toast
- Orange Almond Cake
- Baked Beans on Toast
- Apple & Rhubarb Crumble
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Chicken Schnitzel Cordon Bleu $20.00
- Crumbed chicken schnitzel filled with ham and cheese
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Pork Schnitzel $21.00
- Crumbed pork schnitzel served with fettuccine and mushroom sauce
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Garlic Bread $6.50
- French stick smothered with garlic butter
- (all above served with a side of French fries)
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Seafood Omelette $18.00
- Egg omelette filled with fresh fish, mussels, shrimps and squid
-
Bruschetta Bread $7.50
- French stick topped with mozzarella, olive oil, garlic ,onions, basil pesto and chopped tomatoes
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Asian Chicken $28.00
- Pan fried chicken pieces in a sweet and spicy chilli sauce with capsicum and spring onions served with rice
-
Salmon Trio $17.00
- Selection of salmon mousse, house cured and smoked salmon served with grilled ciabatta bread
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SEAFOOD CHOWDER $21.00
- Smoked fish scallops, prawn tails, mussels finished with nutmeg powder. Served with crusty baguette & garlic butter (g/f without bread) Beer match: Stella Artois Pilsener / Wine match: Ned Sav Blanc
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LEMON PEPPER SQUID (g/f) Sml: $16 / Lge: $23
- Rocket, spiced pineapple salsa, roasted garlic aioli. Beer match: Little Creatures Pale Ale / Wine match: Kings Series Chardonnay
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BLACK & WHITE SESAME SEED TUNA (g/f) $25.00
- Seared tuna (medium/rare), seaweed salad, diced tomato & cucumber, rocket greens with an Asian dressing
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FRESH CATCH FISH BURGER $23.00
- Today's fish lightly crumbed with panko, coconut & lime. Artisan bun, seaweed, miso mayo & rustic fries. Beer match: Little Creatures Pale Ale / Wine match: Graham Norton Sauvignon Blanc
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CLASSIC CAESER SALAD $19.00
- Cos lettuce, croutons, bacon lardons, parmesan shavings, anchovy fillets, egg & homemade Caesar dressing. Optional Extras:
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CAPRESE SALAD (g/f) $18.00
- Heirloom tomatoes layered with buffalo mozzarella cheese, baby basil leaves drizzled with white truffle oil
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CHARGRILLED SUMMER VEGETABLE STACK (v) $20.00
- Char-grilled selection of summer vegetables with halloumi cheese drizzled with truffle oil & tomato pesto
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SHRIMP & AVOCADO SANDWICH $16.00
- Shrimps bound in Maire rose cocktail sauce, iceberg lettuce on Italian bread. Beer match: Mac's Mid Vicious (2.5%) / Wine match: Trinity Hills Pinot Gris
Marsden Estate Winery
Phone
094079398
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar