Address
56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand
Marsden Estate Winery in Northland Menu
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BREADS-
Ciabatta Bread (V) Small $8/Large$14
- Freshly baked with olive oil and dukkah
- (GF bread available)
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Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
- (v & gf available)
TAPA's-
Croquettes $8.00
- Cauliflower & Cheddar Croquettes
-
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
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Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree
MAINS-
Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
- - add Poached free range eggs $12.00
- House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
- Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
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"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
- - Add Black Pudding $21.00
-
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
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Pasta of the day $TBA
- See blackboard for daily Pasta
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Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
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Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
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Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
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Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
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Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
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Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
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Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce
FOR THE KIDS- All kids meals are $13.00
-
Fish
- Fish and Chips w/ Salad
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Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
-
Chicken
- Chicken Nuggets and Chips w/ Salad
SIDES-
Fries $8.00
- Handcut fries, garlic Aioli
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Garden Salad $8.00
- with French Mustard Dressing
-
Vegetables $8.00
- Steamed Green Beans, Confit Shallots
DESSERTS-
Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
-
Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
-
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
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"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
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Kids ice cream $6.00
- with chocolate or berry sauce
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Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
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Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
- * add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
- Glass of Port or Late Harvest Muscat $8.00
-
Tea/Coffee $5.00
- with biscotti
Nearby Sample Menus
- Homemade muffin of the day $4.50
- Mash / Simple garden salad / Steak fries with aioli $8.00
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Red quinoa salad S $16 / L $25
- With goats cheese, cranberry, mint and puffed black rice
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Homemade crab rosti $18.00
- With poached eggs and hollandaise sauce
- -Extra egg / spinach / tomato $3.00
-
Braised pork belly $33.00
- With soba noodles, roasted cauliflower, edamame beans and radish
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Broad bean & garden pea bruschetta $11.00
- With parsley and chives
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Eggs benedict $13.00
- Soft poached free range eggs, with hollandaise, wilted spinach, toasted english muffin
- Lamb Naan $4.00
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Lamb / Beef Masala $13.50
- Boneless lamb / beef pieces cooked in herbs and spices
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Bombay Aloo $12.00
- Potato cooked in butter with onion gravy - a dry vegetarian dish
- Meat Curry served with Rice (Excludes seafood) $9.00
- Takeaway or Dine-In. Curry with rice From $7.90
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Lamb / Beef Saagwala $13.50
- Boneless lamb / beef pieces cooked in fresh spinach and spices
- Fish Pakora
- - 4 pieces $8.00
- Aioli $1.5
-
Sliders with coleslaw and chips $14.5
- panfried fish & tartare sauce or pork belly & sweet chilli sauce or seared chicken & buffalo or seasonal vegies & aioli
- Egg $1.5
- Prawn $3
- Mussel Fritters $12
- Kumara Chips $9
- Bacon and cheese wedges $13.5
- Cheese Garlic Bread $8
- Grilled snapper $6.70
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Wedge supreme $6.00
- Bacon, cheese, sour cream
- Bacon and egg burger $8.00
- 10 Fish bites, 2 scoops chips $19.50
- Fish burger $8.00
- Onion rings $0.50
- 1 Fish, 1 sausage, 1 egg and chips $8.50
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Wedges $3.50
- With sour cream
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Chicken Shan-e-Punjab $17.50
- Traditional punjabi chicken curry.
- Butter Chicken $16.50
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Vegetable Biryani $15.50
- Vegetarian and rice cooked togher with selected spices and herbs and served with yoghurt raita.
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Mix Pakoras $6.90
- Mix Vegetables battered in chickpea flour and deep fried
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Lamb Korma $17.50
- Succulent pieces of Lamb simmered in a cahewnut gravy
- Large Raita $3.50
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Paneer Kadhai $15.50
- Cottage cheese cooked with vegetables, spices and tomatoes
- Chana $13.90
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Salt & Pepper Calamari $17.5
- Garlic aioli / roquette / pea / feta
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Grilled New Zealand Calamari $20.0
- Serrano ham / rocket lettuce / dates / roasted garlic / manchego cheese / lemon
- Rockefeller w fresh herbs, spinach & parmesan $22 / $42
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Kūmara Bread $15.0
- truffled mascarpone / caramelised balsamic / Mangonui pressed EVO
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Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
- Kids Vege Sticks w Hummus $7.0
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The Dukes Seafood Chowder $18.5
- local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
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Seared Beef Eye Fillet Carpaccio $19.0
- Horopito / black garlic / caper berries / watercress / smoked salt / parmigiano crisp
- Add a side of chips to any burger for $4.00
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Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
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Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
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Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
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Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
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Spring rolls $7.00
- Served with sweet chilli sauce
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Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
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Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo
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BK CHICKEN NUGGETS X 3 KIDS MEAL
- Made with 100% chicken breast from our mates at Ingham, our bite-sized BK Chicken Nuggets are tender and juicy on the inside and crispy on the outside. Coated in a flavorful tempura style batter, they are perfect for dipping in any of our delicious dipping sauces; Sweet & Sour, Ketchup and BBQ.
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BUFFALO CHICKEN FRIES
- The latest edition to the Chicken Fries family has arrived.....Buffalo Chicken Fries! Fries made of real chicken, with a crispy coating and Buffalo spice and Buffalo attitude. Only available for a limited time so you'll better hurry.
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SIDE SALAD
- If you feel like you need something extra fresh and crunchy, try our garden salad. Crisp, fresh vegetables with a zingy dressing.
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BREAKFAST OF CHAMPIONS
- With one classic BK Chicken Burger, one Bacon and Egg Muffin, small Hash Bites and one regular hot drink of your choice, you can take the medal for biggest and best breakfast in town.
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BEEF BIG FEED
- Enjoy a classic Whopper with regular fries, a regular soft drink, three chicken nuggets and a sundae all for only $12 – what a deal! Available for a limited time at participating restaurants.
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SOFT SERVE CONE
- Nothing beats our cool, creamy, and velvety Soft Serve. Served in a classic cone.
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BACON, EGG & CHEESE STUNNER
- The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
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NUGGET BURGER
- A new addition to the chicken family; delicious crispy tempura 100% chicken breast BK Nuggets, with crunchy lettuce and mayo in a sesame seed bun. That's #nuggetlove for you!
- 2x Hoki
- $6 Chips
- 5x Crabstix
- or
- 4x Squid Rings
- 4x Sausages
- 4x Crabstix
- 4x Potato Fritters
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Paratha $3.50
- a flaky thick bread, enriched with butter
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Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
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Seekh Kebab $11.00
- lightly spiced lamb rolled on skewers and roasted in our tandoor, served with green cabbage and mint dressiong, four pieces per serving
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Mixed Platter for 2 $16.90
- chicken tikka and two seekh kebabs, samosa and pakoras, served with mint and tamarind dressing
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Beef Chettinad $15.50
- black pepper, garlic, ginger and herbs based beef curry
- Mango Chutney $2.70
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Paneer Makhni $13.90
- cottage cheese cubes cooked in a creamy tomato and coriander sauce
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Aroma Banquet for 2 $66.00
- 1 x Samosa, 1 x Onion Bhaji, 1 x Chicken Tikka, 1 x Seekh Kebab, 1 x Butter Chicken, 1 x Lamb Rogan Josh, 1 x Beef Vindaloo, 1 x Vegetable Korma, 1 x Naan Breads, 1 x Rice
- Steamed Jasmine Rice $3.50
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Fried Rice1. Thai Fried Rice
- Traditional Thai fried rice with egg and mixed vegetables
- Or, Mixed Seafood $26.50
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AP2 Vegetable spring Roll (4 pieces) $8.50
- Fresh vegetables, vermicelli and Thai herbs rolled in rice pastry
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Noodle1. Pad Thai
- Traditional Thai fried noodles with carrot, cabbage, bean sprouts & spring onion, egg, garlic & ground peanut in tamarind sauce
- Or, Chicken, Beef Or Pork $22.50
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Chef 8. Whole Snapper Or Fillet In Thai Three Taste Sauce $30.50/$28.50
- Deep fried fish with tamarind, chili & vegetables (Whole/ Fillet)
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Noodle 2. Spicy Noodles
- Fried rice with fresh basil, chili garlic and mixed vegetables
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KUMARA TOPPED SMOKED FISH PIE $8.00
- Tasty smoked fish and vegetable pie served with locally produced relish
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Hoki Goreng $14.50- $15-50
- Indonesian style fried rice with yummy veggies, lots of flavours, topped with a fried egg, choose either Tofu or spiced pork mince
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For the little ones... $6
- Kids Cheese Toastie, French Toast or scrambled eggs on toast (add bacon for $1.50)
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KUTAI FRITTERS $8.00
- Tasty mussel fritters served with sour cream and locally produced relish
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Bene me up! $14.50- $16.50
- Home made bread, hollandaise sauce and free range poached eggs on baby spinach (with Portebello mushrooms/crispy bacon or smoked salmon)
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Landing Steak Burger $14.50
- Prime steer scotch fillet between a toasted sourdough bun, filled with crispy greens, tomatoes, camembert cheese, caramelized onions and home made garlic aioli
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SPICY BUTTER CHICKEN PIE $8.00
- Mild in spice and full of flavour our butter chicken pies are served with locally produce relish.
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CROISSANT $8.50
- Croissant filled with ham, tomatoes and camembert cheese, served lightly toasted
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Pain au chocolat $5.20
- served warm
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Sides $5.00
- highgate farm saucisse, local hot smoked salmon (50g), cassoulet, crispy bacon, hash brown (2), eggs (poached, scrambled or fried)
- Fish & chips $11.50
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The cove $24.00
- mushroom, bacon, roasted garlic potatoes, chives and aioli
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Eggs benedict w/ bacon $18.00
- soft poached free range eggs, wilted spinach, toasted ciabatta
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Warm grilled vegetable stew $8.50
- balsamic vinegar dressing
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Creamed mushrooms $14.00
- on toasted five grain w/ spinach and blue cheese w/ calves liver and bacon
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Mushroom, feta and her omelette $15.50
- portobello duxelle, danish feta, chives and parsley
- French Fries With Tomato Sauce & Aioli $7.90
- 2 Free-Range Eggs, Hash Browns, Sausages, Grilled Tomato $3.50
- Cajun Chicken Salad With Crispy Noodles And Amango Aioli Dressing $18.90
- Bacon, Eggs & Hash Browns On Wholegrain Toast $15.90
- French Fries With Tomato Sauce $ 6.90 With Aioli $7.50
- Hotcakes (4) With Bacon, Fresh Fruit, Maple Syrupand Whipped Cream On The Side $16.90
- Polenta Coated Fish Of The Day With Fries And Side Salad Served With Homemade Tartare Sauce And Lemon Wedge $22.90
- House Marinated Mongolian Chicken Tenders Served With Seasonal Vegetables, Steamed Jasmine Rice And A Side Of Tangy Mongolian Bbq Sauce $18.90
- FIsh & Chips
- - bacon & avocado
- Panini w/ Salad
- Scallop Mornay
- Chilli Beef Nachos
- Bacon & Avo Croissant
- Snapper & Fries
- Greek Salad
Marsden Estate Winery
Phone
094079398
Opened hours
Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar