Marsden Estate Winery in Northland Menu

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Ciabatta Bread (V) Small $8/Large$14
- Freshly baked with olive oil and dukkah
(GF bread available)
Marsden Estate's Antipasto Platter (for 2) $35.00
- Olives, Local cheeses, Charcuterie, marinated vegetables, homemade dips & spreads with plenty of freshly baked bread.
(v & gf available)

Croquettes $8.00
- Cauliflower & Cheddar Croquettes
Calamari $14.00
- Salt & Pepper squid with Rocket and Aioli
Prawns $14.00
- Garlic & Chilli Roasted Tiger Prawns with White Bean Puree

Marsden Breakfast (untill midday only) $6.00
- Toast & Preserves
- add Poached free range eggs $12.00
House made Granola, Toasted coconut, Macerated Fruit, Greek Yoghurt & Local Honey (GF) $14.00
Quinoa & Courgette Fritters, Crispy Bacon, Poached egg, Sriracha Noisette(GF) $16.00
"Marsden's Fry Up" $18.00
- Poached free range eggs, bacon, sausage, tomato, & hash brown on home made toast (V available)
- Add Black Pudding $21.00
Fish of the day $TBA on Market fish
- See blackboard for daily Pasta
Pasta of the day $TBA
- See blackboard for daily Pasta
Vietnamese Salad $23.00
- Vietnamese noodle salad, Aromatic poached Chicken, Mung Beans, Mint, Peanuts, Sweet Chilli & Lime Dressing
Falafel $25.00
- Halloumi & Cumin Falafel, Hummus, Tzatziki, Harissa, Herb Salad with Dukkah crusted flat bread
Northland Lamb $26.00
- Lamb Ragu, Parmesan Gnocchi, Brussel Sprouts, Bacon
Duck $30.00
- Confit Duck Leg, Kumara-Miso Mash, Bok Choy, Sesame, Teriyaki
Snapper $35.00
- Schezuan Fried Snapper, Cucumber, Green Apple and Coriander Salad with Sticky Rice and Nam Jim
Free Range Pork Belly $32.00
- Braised Pork Belly, Seared Scallops, Pickled Vegetable Salad, Tamarind Caramel
Beef Fillet $35.00
- Grass Fed Beef Fillet, Pommes Anna, Heirloom Carrots, Parsnip, Green Peppercorn Sauce

All kids meals are $13.00
Fish
- Fish and Chips w/ Salad
Pasta
- Spaghetti Bolognese or Napoli w/ Parmesan
Chicken
- Chicken Nuggets and Chips w/ Salad

Fries $8.00
- Handcut fries, garlic Aioli
Garden Salad $8.00
- with French Mustard Dressing
Vegetables $8.00
- Steamed Green Beans, Confit Shallots

Vanilla Crème Brulee $13.00
- with White Chocolate, Berries & biscotti (GF option available)
Lemon $13.00
- Lemon Meringue Tart with Citrus sorbet
Chocolate $13.00
- Warm Chocolate cake with textures of Rasberry
"For the Young or the young at Heart" $9.00
- Banana split, Candied Peanuts, Caramel, Vanilla Icecream
Kids ice cream $6.00
- with chocolate or berry sauce
Cheese board $25.00
- Selection of Local and International Cheese, Chutney, Quine, Fruits & Nuts
Affogato $10.50
- Double shot of espresso, 2 scoops of homemade vanilla bean ice cream & biscotti
* add a shot liquer to your Affogato (Frangelico, Contreau or Baileys) $15.00
Glass of Port or Late Harvest Muscat $8.00
Tea/Coffee $5.00
- with biscotti

Nearby Sample Menus

Creamy bacon and mushrooms $14.5
- served on toasted bread
A 3 egg omelette $15.5
- served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
Garlic Bread $5
Pan fried fish of the day N/A
- refer to blackboard for daily special
BBQ rubbed chicken $17
- served through a salad of chorizo, roast vegetables, pistachios, red onion, feta, and salad greens finished with avocado and kumara crisps, bound with a honey mustard dressing
Splits creamy seafood chowder schooling $17.5
- with fish, mussels, prawn, scallop & potato. Served with garlic bread
Corn fritters $18
- with a mesclun salad, streaky bacon and hollandaise
Bread & dips $13.5

Puccini Fettuccini $18
- Grilled eggplant, capsicum, and courgetto-pesto cream sauce - feta
Fried egg $1.5
Tomato/ BBQ or Pesto base $18
Beer battered fries $5
Chicken Parmigiana $20
- Crumbed chicken breast topped with tomato, mozzarella & parmesan cheese served with beer battered fries & salad
Chix Snitz $20
- Crumbed chicken breast served with either Mushroom, Pepper or Diane sauce, beer battered fries & salad
Sunline S $12 L $20.5
- BBQ base, red onion, grilled eggplant, capsicum, zucchini, feta & mozzarella cheese
3 extra toppings $18
- (excluding scallops/ prawns)

Soup of the Day - Please see the backboard $12.00
- Served w/ top grilled Parmesan sourdough bread
●Scrambled Eggs on a slice of our toasted sourdough bread $13.00
Salt & Pepper Squid w/ soy, coriander, chilli & lime dip $14.00
5pm til' late
Seafood Odyssey $32.00
- Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
The Beadies Butty $17.00
- A stack with streaky bacon, cos lettuce, a fried egg, tomato, avocado, house made aioli
-Fat Boy Chicken $19.00
- Chicken thigh, cos lettuce, apple cider slaw, red onion, tomato, guacamole, brie, chilli jam
-Skip the bacon $14.00

Ake Ake Port $6.50
- Half Glass
Créme Caramel $12.50
- Baked Vanilla Custard & Caramel Sauce
Vineyard Platter $48.00
- Home Smoked Fish, Crumbed Prawns, Cured Meats / Local Cheeses, Olives, Pickled Vegetables, Warm Breads & Dips (For 2 to Share)
Kids Menu (Under 12 years) $12.50
- Crumbed Dory Fillet & Fries / Chicken Schnitzel & Fries
Cheeseboard $18.00
- Three Cheeses, Sun-Blushed Tomato & Olive Chutney and Crackers
Pan-Roast Venison Rump $28.50
- Confit Sweet Potato, Beetroot, Juniper Infused Jus
Duo of Hawke's Bay Lamb $33.00
- Pressed Braised Shoulder & Smoked Sirloin / Carrot & Parsnip Purees, Root Vegetables, Mint & Rosemary Sauce
Seafood Chowder S $15.5 / L $25
- Fresh Fish, Scallops & Prawns in a Creamy Vegetable Broth

Creamy Potato Gnocchi, Basil Pesto,Truffle Oil $15.00
Eye Fillet of Beef, Potato Gratin, Red Wine Onions $37.50
Caramelised Onion Goats Cheese Tart, Tapenade Dressing $17.00
Cranberry, Cream Cheese Chicken Roulade with Creamed Potato and Beetroot Chutney $18.50
Creamy Potato Gnocchi With Basil Pesto $17.00
Broccoli with Almond Butter $6.50
Creamed Potatoes $6.50
Cranberry Cream Cheese Chicken Roulade, Bacon & Asparagus Risotto $29.50

Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
Garlic bread $7.00
- Toasted ciabatta bread smothered in garlic butter
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Prawn twisters $9.00
- Served with aioli & sweet chilli sauce
Chicken, cranberry & brie $23.00
- Smoked chicken, brie, spinach, tomato, onion, mozzarella cheese & cranberry sauce
Add a side of chips to any burger for $4.00
Margherita $21.00
- Mozzarella, fresh basil & traditional napoli sauce

Falafel
- Vegetarian chick pea patties
salad $13.50
Hummus and pita $7.50
pita $10.00
salad $11.50
2 vegetarian and 2 meat $21.00 per person
Jerusalem morav $18.50
- Spicy panfried chicken livers and hearts
Labaneh and pita $7.50
- Yogurt based homemade soft white cheese

Eggs Benedict $16.00
- 2 eggs, spinach, bacon & home made hollandaise sauce on toasted Bagel
Lemon Pepper Squid & Aioli $9.00
Garlic Prawns with Charred Bread $14.00
Chicken Satay $12.00
Skins with Guacamole $9.00
Seafood Platter $29.00
- a selection of seafood snacks
Pan fried fish and tartare $16.00
Mini sausages and Chips $6.00

Sausages and Chips $6.00
- Grilled sausages served with chips and tomato sauce
Seafood chowder $13.50
- Mixed seasonal seafood cooked in creamy veloute and served with garlic bread
Chicken Nuggets $7.00
- 6 Chicken nuggets served with chips and tomato sauce
Ice Cream Sundae $4.00
- 2 scoops of vanilla or chocolate flavoured ice cream
Grilled Sirloin Steak (250G) $1.50
- with mushroom sauce
Bacon $3.00
Apple Crumble $5.50
- Chefs special made apple crumble served with ice cream
Cajun Chicken Burger $17.50
- Grilled chicken tender with relish, bacon, lettuce, tomato and aioli

All of our menu is available to takeaway with a small charge for containers as needed.
Bacon and Egg Burger $13.00
- 120g meat pattie, bacon, egg, lettuce, tomato, beetroot relish, carmalised onion & tomato sauce
Homemade Cakes also available
Please Inform Waitstaff If You Have Any Food Allergies
Roast of the Day(check today's options)
- Roast meat, Seasonal Vegetables and Homemade gravy
Nachos $15.00
- Mexican style mince on nacho chips with melted cheese and sour cream
Soup of the Day $12.00
- Homemade soup served with garlic bread or toast
Deep Fried Camembert $12.00
- Wedges of crumbed deep fried camenbert served with a side salad and plum sauce

Breast pack $4.00
- 1 Breast, small chips
3 Pieces breast pack $8.50
- 3 breast pieces, reg chips
Cheese burger $8.50
Family $10.00
Breast $2.20
Steak burger $9.50
Hamburger $7.50
Garlic bread $4.00

Garlic Prawn with Rice $14
Chicken Curry $12
Seafood $13
Beef
Chicken $10
Any Muffin and med coffee $7
Chicken $10
Vegetarian $8

Local, fresh steaming hot mussels
- natural on ice with red wine vinegar/red onion
Warm apple and Sultana slice $14.00
- with homemade vanilla ice cream and caramelised rhubarb ( Please allow extra time for cooking)
- Kilpatrick grilled with bacon, onion, Worcestershire
Char grilled chicken breast $34.50
- cheesy mash, buttered greens, pea puree, roast red pepper coulis
Slow cooked duck legs $37.00
- fondant potato, green vegetables, roasted apples & cranberry sauce
- Chorizo, harissa spice, wine and butter
“Seafood Paella” $34.00
- seafood selection of mussels , prawns , fresh fish , scallops , calamari, vegetables, chorizo & mushroom ,all with yellow rice( Full selection of seafood subject to availability )

BOWL OF FRIES $6.00
- crisp steak fries with aioli & tomato sauce
WORKS WEDGES $12.00
- seasoned wedges topped with melted cheese, crispy bacon, sour cream and sweet chilli sauce
FISH & CHIPS $16.00
- 2 pieces of beer battered fish with fries and salad(add 2 eggs for $2.00
SEASONED WEDGES $9.00
- seasoned wedges with sour cream & sweet chilli
ALL DAY BREAKFAST $14.00
- crispy bacon, grilled tomato, hash browns, fried eggs and toast
KUMARA FRIES $9.00
- the wild belles own kumara fries with aioli or sour cream
CHICKEN CAESAR SALAD $14.00
- grilled chicken breast with bacon, parmesan and garlic dressing toasted with salad greens and a poached egg
EGGS BENEDICT $14.00
- 2 poached eggs on a toasted muffin with bacon and hollandaise sauce

Chicken enchilada
- Served with sour cream
Tuscan calamari & prawns
- Served with fries
Spicy buffalo wings
- With blue cheese dressing
Tomato & bacon pasta
- Served with parmesan
Vege nachos
- Served with sour cream
Chicken caesar salad
Beef burrito
- Served with sour cream
-Cheese / bacon / pattie / egg $1.50

Marsden Estate Winery

Northland > Marsden Estate Winery

Address

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

Phone

094079398

Email

marsdenestate@xtra.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Marsden Estate Winery in Northland Menu

Nearby Sample Menus

Marsden Estate Winery

Northland > Marsden Estate Winery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

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