Marsden Estate Winery in Northland Menu

Nearby Sample Menus

- Chicken $7.00 R / $13.50 M
- Chicken, Pork or Beef $18.00
Sweet & Sour (Thai Style)
- House made sweet and sour sauce stir fried with cucumber, pineapples, onion, spring onion, tomatoes, and seasonal vegetables.
- Fresh Fish Fillets or Prawns $21.50
- Vegetables $16.00
Yum Voon Sen (Glass Noodles Salad)
- Boiled glass noodles in our house made hot and sour dressing and herbs. Topped with cashew nuts
- Chicken, Pork or Beef $17.50
- Deep Fried Fish Fillets $21.50

Hot Box
- Egg noodles with roast pork, chicken, beef and fresh vegetables in a Thai chili sauce
Sambal Fried Rice
- Malaysian style fried rice with chicken, bean sprouts, onions, carrots, spring onions and peas in a Sambal sauce
BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbecue sauce
Curry Laksa
- Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup
Chilli Beef
- Egg noodles with beef, fresh vegetables in a chili sauce
Sweet Box
- Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce
Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce
Special Fried Rice
- Traditional fried rice comprising of shrimp, roast pork, bean sprouts, onions, carrots, spring onions and peas

-seafood $15.00
- Prawn, mussel, squid, fish
Pad hokkien
- Stir-fried hokkien noodles with egg, vegetables and seasoned with homemade sauce
Stir-fried spicy eggplant
- Cooked eggplant with chilli basil sauce and vegetables.
Khao pad (thai fried rice) (G)
- Thai fried rice with egg, tomatoes, vegetables and seasoned with homemade sauce
Gaeng panang (G)
- Mild thick curry with your choice of meat and finely chopped lime leaves
-vegetable and tofu (v) $12.50
Chicken or beef or pork $19.00
All served with jasmine rice

Steamed Baby Potatoes / Minted Butter / Red Onion Shoots $6.5
The Dukes Seafood Chowder $18.5
- Local fresh fish / bacon / clams / green lipped mussels / croutons / crustacean oil / kūmara bread
Romaine lettuce / Green Olive / Tomato / Cucumber $6.5
Buffalo Ricotta Stuffed Zucchini Flowers $25.0
- fresh herbs / fried artichoke / pickled cherry tomatoes / local hives honey
Kumara bread $15.0
- Truffled mascarpone/ caramelised balsamic/Mangonui pressed EVO
Oven Roasted Far North Hapuka $33.0
- kawakawa salsa verde / olive oil confit kūmara / smoked bacon / rainbow chard / kina beurre blanc
Hot Smoked Bay of Islands Fish Salad $20.5
- Roasted kūmara / celery / granny smith apple / walnut / kina mayonnaise
Slow Roasted Lamb Shoulder (for 2 people) $65.0
- boiled baby potatoes w red onion shoots, mint & butter / seasonal green vegetable w toasted almond & lemon / pan jus / house made mint sauce

Large chips $7.00
- Served with tomato sauce & aioli
Works burger $14.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, grilled pineapple, lettuce, red onion, tomato, beetroot, sauce & mayo
Spring rolls $7.00
- Served with sweet chilli sauce
Vege burger $11.00
- Quinoa & feta pattie with lettuce, red onion, tomato, beetroot, hummus & mayo
Hawaiian $23.00
- Champagne ham, streaky bacon, pineapple & mozzarella cheese
Meatlovers $23.00
- Champagne ham, pepperoni, streaky bacon, cabanossi sausage, mozzarella cheese & smokey BBQ swirl
Fish & chips $16.00
- Fresh fish in a light crispý batter, served with chips, tomato sauce, tartare & lemon
Beef, bacon, onion & cheese burger $13.00
- Angus beef pattie, cheddar cheese, egg, streaky bacon, onion rings, lettuce, tomato, beetroot, sauce & mayo

Pork Belly $22.00
- Free range. A slice of slow cooked pork belly grilled. With peppered strawberry & apple salad and balsamic glaze
Stacked! $40.00
- Portobello mushroom grilled with capsicum, eggplant & zucchini, stacked onto a rissole of roasted kumara, pine nuts & almonds. Baked with blue cheese & served with tomato relish & toasted macadamias
Dark Chocolate Mousse $17.00
- Served in a brandy snap basket. On the side a demitasse of freshly grilled pineapple drizzled with maple syrup & dark rum
Fool On Top! $17.00
- Poached blueberries & fresh muddled strawberries with vanilla bean ice cream. Topped with raspberry fool drizzled with black raspberry liqueur. Finished with toasted almonds
Apple & Blueberry Pie $17.00
- Caramelised apples & poached blueberries. Wrapped in filo pastry & baked crisp. Served warm with vanilla bean ice cream
Northland Fresh Fish $44.00
- From the long-line. Grilled. Served with NZ whitebait in a champagne & lemon butter sauce with capers & tomatoes
Red Onion Marmalade $20.00
- On top of flat herb bread baked with pumpkin, avocado, nicoise olives & parmesan
Steak Tartare $24.00
- Aged beef fillet finely chopped mixed with capers, parsley, garlic, olive oil. Served in its birthday suit topped with a free range egg yolk. With fresh radish & pickles and toasted focaccia

CHICKEN, MACADAMIA NUT
- vegetable, sweet chilli, sour cream
TOASTED SANDWICHES $6.00/$8.00
SEAFOOD
- calamari, shrimps, clams. baby octopus & olives
VEGAN $12.50
- spinach, kumara curry served with jasmine rice topped with sun dried tomato
BBQ PORK
- kumara, red onion & capsicum with hoisin sauce
CHICKEN CREOLE
- with red onion, sun-dried tomato, banana
VEGETABLES
- feta & olives
SOUP
- potato, leek + mushroom topped with parmesan

SPAGHETTI ALLE VONGOLE $28.00
- fresh NZ clams tossed in olive oil garlic white wine chilli
GRILLED STEAK $29.00
- served with salad & chips
CHICKEN LINGUINI $26.00
- Char-grilled chicken served in a smooth cream sauce with mushrooms garlic bacon
pesto capsicum artichoke onion pineapple courgette chilli olives sweet chilli sauce BBQ sauce kaitala fire sauce $1.50
locally caught fresh fish grilled & served with chips & salad $28.00
CHOCOLATE BROWNIE $10.00
ITALIAN $18 / $23
- ham cabanossi tomato feta pesto mozzarella
BANOFFEE PIE and of course $8.00

Chicken Burger $7.50
- A boneless, skinless chicken thigh is used as a patty. This may take longer to cook, but it's fresh and tasty!
Beef Burger $6.50
- 100% beef patties made on site with no fillers.
Veggie $16.00
- Red capsicum, olives, mushrooms and cheese
Regular Chips $2.50
Family Chips $5.00
Pineapple Fritters $1.00 each
New Zealand Hot Dog $4.00
- A battered pork sausage on a stick. Bought fresh from our local butcher.
Mediterranean $16.00
- Pepperoni, olives, red capsicum, cheese

Vegetable Korma $15.00
- Mixed fresh vegetables cooked in mild creamy cashew nut sauce
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce
Beef Korma $17.00
- Boneless beef pieces cooked in ground cashew nut and cream based gravy to create rich and nutty flavor
Chicken Tikka(5 pieces) $12.50
- Diced chicken marinated overnight in velvet smooth slightly spiced yoghurt base and char-grilled in tandoor
Lamb Saag $17.00
- Tender pieces of lamb cooked in a subtly flavored spinach and exotic spices
Chicken Korma $17.00
- Boneless Chicken pieces cooked in a ground cashew nut and cream based gravy to create a rich and nutty flavor
Paneer Makhani $15.00
- Cottage cheese cubes in creamy tomato sauce
Butter Naan $3.00
- Plain flour bread cooked in tandoor topped with butter

Sausage & mash $9.50
Cantina $25.00
- spiced chicken, corn tortillas, jalapeno's, lime, coriander, avocado and sour cream
Fish of the day n/a
- please refer to today's blackboard specials
Costa brava $25.00
- chorizo, shrimp, feta, sundried tomato, potatoes, chilli and aioli
Toasted bagel $10.50
- w/ local hot smoked salmon, capers and cream cheese
Sausage and beans $18.50
- cassoulet of white beans, bacon hock and tomato with hand made sausage, fried egg and toast
Crispy fries $7.00
- aioli or spiced sour cream
Cajun spiced yellow fin tuna $35.00
- on a citrus risotto cake with bisque cream sauce and a fresh corn and prawn salsa

Calamari Salad $13.00
- Salt n Pepper squid on a Seasonal Fruit Salsa Salad
Dry fried bread with chutney & cheese or dips $8.00
- Yeast bread cooked the old way in a dry cast iron skillet, topped with a variety of chutney's & cheese & put under the grill
Steak, Fries & Salad $20.00
- 200gm Rump Steak
Fish, Fries & Salad $18.00
- Dory fillet with beer batter
Bowl of Fries $5.00
Free-range eggs (each) $1.50
Mussel Fritters served on Pappadums crispy salad $13.00
- with a Cumin Lemon Dressing
Stuffed Rolled Roast Chicken with cream cheese spinach filling $22.00
- served on pumpkin with a Rocket salad

Chicken Roberto $27.50
- Crumbed chicken breast, topped with chunky marinara sauce, served with smashed gourmet potatoes & creamy country slaw
- L $12
Smoked Fish Dip w/ toasted bread $13.50
350gm Angus Scotch Fillet $39
- The big cut of our locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Lemon Meringue Pie $12.50
- A Kiwi favourite, have a generous slice of this citrus delight, served with whipped cream and ice-cream
Cajun-Battered Chicken Wings
Kumara & Mussel Chowder $15
- Far North on a plate! Chunks of kumara and mussels mixed together in a creamy chowder
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta

Bacon, lettuce & tomato (BLT) $6.5
Cheese, onion, bacon & tom $6.5
Camembert & Chips - 5 Crumbed Camembert & chips with plum sauce $12.5
Steak, Eggs & Chips - Beef steak, 2 eggs, onion, mushrooms, chips & salad $20
Fish bites & Chips - 5 Crumbed Hoki fish bites & chips with tartare sauce $8.5
Krumbs Pie (locally made in Paihia!) $5
Baconator (beef, bacon, cheese & mush) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $9.5
Roady (beef) - with a large homemade seasoned beef meat patty, bakery bun, special Roady sauce, grilled onions, tomato, beetroot, carrot & fancy lettuce! Tasty & wholesome! $7.5

Cajun chicken and cashew salad $20.00
- with fresh mesclun, and cucumber passionfruit dressing
Roasted potatoes $8.00
Thick cut fries $8.00
Apple shortcake served hot or cold $10.50
- with a scoop of vanilla ice-cream and creme anglaise
Fresh Pacific oysters with lemon wedges $21.00 for 6
Oponon Surf'n' Turf $29.50
- Prime Northland beef sirloin steak with scallops and prawns, resting on a garlic roasted potato and rocket salad, served with hollandaise sauce
Creamy Hokianga seafood chowder $14.00
- with lightly toasted breads
Roasted pumpkin and asparagus fettucine $19.00
- served with shaved parmesan cheese and fresh herbs

Marsden Estate Winery

Address

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

Phone

094079398

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

Marsden Estate Winery in Northland Menu

Nearby Sample Menus