Marsden Estate Winery in Northland Menu

Nearby Sample Menus

-tuna $4.00
-add coppa ham $6.00
free range chicken with red onion & bbq sauce $21.00
it extra spicy
tomato, buffalo mozzarella & basil (V) $22.00
Braised pork Belly with feta, apple & fennel seed $26.00
fresh battered fish, salad & tartar sauce $16.00
-add free range chicken $6.00

Goat curry $15.00
- Succulent tandoori goat cooked with onion, coriander, tomato and indian spices
Chicken pakora $10.00
- Marinated chicken dipped in mild spices batter and deep fried served with mint sauce
Lamb rogan josh $15.00
- Lamb cooked in an exotic blend of herbs and spices, a speciality of kashmir
Veg pakora $5.00
- Fresh vegetable smoothed in chickpea batter & deep fried
Dhal tarka $14.00
- Mixed yellow lentils cooked with chopped onion, garlic & tomatoes
Garlic chicken $15.00
- Tender pieces of chicken cooked with chef's special garlic sauce with ginger and onion
Kadahi chicken $15.00
- Chicken with thick cut pieces of onion and capsicum, cooked in onion gravy and spices with a dash of cream
Mixed platter (for two) $16.00
- Selection of 4 entree samosa, onion bhaji, chicken tikka & seekh kebabs

Served until 11:30am
Vegetarian eggs benedict $17.50
- Fresh rocket, grilled tomatoes, creamed mushrooms and citrus hollandaise
French toast $18.00
- Bacon and berry maple glaze
Muesli (GF) $11.00
- Fresh fruit and yoghurt
Waterfront breakfast $17.50
- Bacon, sausages, eggs, tomatoes and toast
Market fish $19.50
- Poached eggs, fresh rocket, toasted bread and citrus hollandaise
Gluten free bread available $1.50
Smoked salmon potato cakes gf $17.50
- Fresh rocket poached eggs and citrus hollandaise

Roast of the Day $21.00
- Hot Roast served with Rich Gravy - Half Portion $16.00
2 X 200GM $29.50
Fresh Battered Fish $23.00
- Served with our own homemade Tartare Sauce - 1/2 Portion $16.50
Sticky Chicken Wings $12.00 E / $22.00 M
- Basted in Jason’s secret marinade, served with Jasmine Rice
Beef Burger $18.50
- Juicy Beef Pattie with Green Tomato Relish & Aioli
Dipping Plate $9.50
- Wontons, Spring Rolls, Corn Fritter & Samosas with Sweet Chilli Sauce
Pork Chop
- 2 Juicy Pork Chops, served with homemade apple sauce
Aged Rump Steak $22.5 200GM / $32 400GM
- Served with your choice of sauce

Bacon and egg wrap, with mushrooms and tomato $12.00
4-8 people $60.00
The Smoking Gun $15
- Smoked chicken with blue cheese, caramelised onion & pizza cheese
Dunn Deal 250gm $20/ 500gm $30
- Rump steak cooked to your liking with fries and salad
Pavlova $10.50
- with whipped cream & berry topping
Cheesy Bread $7.50
Toasted Paninis $12.00
Surf and turf $25.00
- Rump steak with juicy prawns, salad and fries

Chicken Biryani $15.90
- chicken morsels, herbs and cashew nuts cooked along with basmati rice
Chicken Vindaloo $15.50
- a specialty from goa, boneless pieces of chicken prepared with special vindaloo paste and carefully selected spices
Mushroom Curry $13.50
- mushrooms cooked in a rich cashew nut gravy butter and cream, flavored with traditional spices
Onion Bhaji $6.00
- slices of onion, coated with a chick pea batter, deep fried and served with tamarind dressing
Vegetable Korma $13.90
- fresh mixed vegetables cooked in ground cashew nut and cream based gravy to create a unique nutty flavour
Beef Saag $15.50
- spinach, cream, garlic and ginger sauce based beef curry
Fish Malabari $17.50
- from the exotic locales of malabar, South India, lemon fish cooked with coconut milk, capsicum and coriander
Tandoori Chicken Half $12.00 Full $21.00
- Indian aroma's speciality dish, a tender whole chicken, marinated in yoghurt dressing and cooked in our tandoor, half portion is one leg and one breast piece, served with green cabbage and mint dressing

Eggs Benedict $19.50
- Freedom Farm Bacon Or Manuka-Smoked Trevally
Turkish Eggs Çilbir $18
- Yoghurt, Chilli Paprika Butter, Green Salsa, Flatbread
Slow Roast Tomatoes $4
Vanilla French Toast $18
- Seasonal Fruit, Creme Fraiche, Almonds & Maple Syrup
Sourdough toast/butter $4
Toast, Vanilla Rhubarb Jam $5
Home-made Hashbrowns $4
Free-range Eggs $3

Lamb Madras $17.00
- Lamb pieces cooked in a coconut cream sauce with spices, green chillies and bay leaves
Vegetarian $15.50
Basmati Rice is served complimentary with the mains
Goat Masala $17.00
- Goat cooked and simmered in a tomato, onion sauce and enriched with fresh green pepper and aromatic spices
Vegetable Samosa $6.50
- Fried pastry with a savory filling of spices potatoes and peas
Lamb Bhuna $17.00
- Cooked with onion and tomato lightly spiced with ginger, turmeric and fresh mixed herbs
Malai Kofta $15.00
- Soft croquettes stuffed with cottage cheese potatoes and raisins cooked in rich cashew nut sauce
Chef’s Ice-Cream selection $9.00
- A selection of 3 different flavors of ice-cream topped with dazzling chocolate sauce

Hot Chicken Salad N/A
- lettuce, root vegetables, alfalfa & plum
Pancakes with whipped cream & maple syrup $9.50
Toasted Sandwich with two fillings N/A
- ham/cheese/tomato
Carrot Lemon Soup with toast $10.50
Santeez Salad N/A
- cabbage, carrot, celery, beetroot, ginger & seeds on lettuce
Bacon Burger $15.50
- with lettuce, tomato, salad, aioli & chips
Churchills Chicken Burger N/A
- lettuce, tomato, salad, aioli & chips
Corn Fritters Stack with mushrooms and bacon or grilled tomato N/A

Bushmans Platter $46
- Breads & dips + hot wings + fish fingers + pork spare ribs + prawn horns + mussels + scallops + fries
Breads & Dips $17.50
Smoked Chicken Wrap $18.50
- Warm smoked chicken, with brie and our creamy country slaw wrapped up in a flour tortilla and served with fries
Fish & Chips $26.50
- Beer-battered fish served with golden fries and a crisp garden salad
Paua Linguine $21
- Local seafood delicacy - paua, cooked in a cream sauce then tossed through linguine pasta
250gm Angus Scotch Fillet $31
- Prime locally sourced Angus Scotch fillet, cooked to your liking and served with chunky home cut fries & salad
Mignon $36
- A 250gm Angus Scotch fillet, cooked to your liking, served with mushrooms, smokey bacon, chunky home cut fries & salad
Banana split $12.50
- A classic never dies! Fresh banana served with chopped nuts, mini marshmallows, wafers, whipped cream, ice cream & your choice of strawberry, caramel or chocolate sauce

SATAY CHICKEN $9.99
- Mozzarella, Satay Sauce, Onions, Chicken, Capsicum, Pineapple, Oregano
CHICKEN PERI PERI $9.99
- Red Onions, Olives, Cheese, Capsicum, Mushroom, Garlic, Fresh Coriander, Peri Peri Sauce
GET TWO SIDE FOR $6.00 $6.00
ROMAN $9.99
- Ham, ground beef, bacon, salami, mushroom, capsicum, onion, pineapple, herbs
VEGIE DELIGHT $9.99
- Mozzarella, Capsicum, Onions, Cherry Tomatoes, Jalapeno, Mushroom, Olives, Pineapple, Chopped Parsley on Top
BUTTER CHICKEN $9.99
- Butter Sauce, Marinated Chicken, Sliced Almonds, Mozzarella
KEBABS (Foot Long Approx) $7.50
- Smoked tandoori chicken or lamb, salads, lettuce, capsicum, carrots, onions with mint & yogurt chutney, date & yogurt chutney, add mayo & BBQ free
CHICKEN TANDOORI $9.99
- Garlic, Tandoori Sauce, Marinated Chicken, Capsicum, Red Onions, Fresh Coriander, Chilli Flakes, Mozzarella

Garlic and Pepper Fish $21.90
- Deep fried whole snapper or fillet with garlic and pepper, mix vegetables and Thai herbs.
Cashew Stir Fry $ 10.00
- Stir-fried cashew nuts with carrot, onions, cauliflower and seasonal vegetables with special Thai sauce.
Chicken Salad (Larb Gai) $15.90
- Spicy salad with minced chicken, onions, chili powder, and crushed rice mixed in special Thai chef sauce.
Pad See You $ 10.00
- Stir-fry rice noodle with eggs, bean sprouts, carrots, bok Choy & mixed vegetables cooke in soya sauce.
Rice Noodle Soup
- The famous Thai spicy rice noodle soup flavoured with bean sprouts, broccoli, carrot, spring onions and coriander.
Jungle Currry (hot) $ 10.00
- A Thai hot curry with sliced bamboo shoots, green beans, carrot, courgettes, basil and Thai herbs.
SATAY (4 pieces) $7.90
- Skewers of marinated grilled chicken breast with home made peanut sauce.
Mix Seafood Salad $15.90
- Spicy salad with onions, tomato, cabbage, celery, spring onion, and coriander mixed in special Thai sauce.

Green beans sauted with butter $7.50
Pacific Oysters from Orongo Bay 6 / 12 - Natural $22 / $39
- with balsamic and lemon
Bruschetta $16
- tomato, Feta, fresh basil, red onion with a balsamic drizzle or add salmon for $4.00
Fresh NZ Mussels $18 / $28
- white wine, garlic and fresh herbs OR tomato and chorizo broth
Chicken Breast $30
- parmesan chicken breast pan seared with a sage lemon reduction, on herb potato cake and fresh salad
Sally’s Super Special $25
- Our very popular crispy beer battered fish, chips, salad and home made tartare
Baked potato with Sour Cream Bacon and cheese $10
Pacific Oysters from Orongo Bay 6 / 12 - Battered $24 / $41
- with chefs tartare and lemon

Lemon Tart $12.50
- Chef’s special lemon tart served with berry compote, Manuka honey and almond ice cream topped with toasted almonds
Lamb Rump $29.50
- Dukkha crusted lamb rump served on a roasted Mediterranean Israeli couscous salad with grilled haloumi and zesty coriander yoghurt
Smoked Chicken and Avocado Salad $22.00
- Smoked chicken tossed in mesclun with red onion, crispy noodles, toasted almonds dress with ginger, lime and coriander completed with avocado
Trio of Ice Cream $12.00
- 3 scoops of Killinchy gold served with salted caramel sauce, chocolate soil and vanilla tulles
Add smoked chicken $4.50
Chef’s Caesar Salad $19.50
- Crisp cos lettuce tossed with crispy bacon, parmesan cheese, garlic infused croutons, anchovies and dress with Caesar dressing, topped with a poached egg
Pumpkin & Portobello $18.50
- Roasted butternut, mushroom, spinach, caramelized onion whipped feta, mozzarella and topped with basil pesto
Eggs Benedict $15.00
- Set on potato hash, baby spinach, poached eggs & hollandaise served with your choice of Bacon or Portobello mushroom

Hot Dog (with sauce) $3.50
Sweet Potato $5.00
1. 1x Fish, 1x Chips $9.00
Ham $5.00
Potato Fritter $2.00
Catch $10.90
- 1x Fish, 1x Mussel, 1x Scallop, 1x Chips
Cheese & Tomato $5.50
We cook your catch $2.00 a large fillet.

Marsden Estate Winery

Northland > Marsden Estate Winery

Address

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

Phone

094079398

Email

marsdenestate@xtra.co.nz

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 10:00 AM – 5:00 PM, Sunday: 10:00 AM – 5:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

European , French , Gluten Free , New Zealand , Vegetarian , Wine Bar

Features

Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Breakfast , Waitstaff , Groups , Lunch , Seating , View , Highchairs Available , Drinks , Street Parking , Free Off-Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Child-friendly , Outdoor Seating , Full Bar

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Marsden Estate Winery in Northland Menu

Nearby Sample Menus

Marsden Estate Winery

Northland > Marsden Estate Winery

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

56 Wiroa Road, Kerikeri, Kerikeri, Northland, 0293, New Zealand

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