Maru Sushi & Don in 5/30 Walters Road Menu

JAPANESE HOT FOOD MENU JAPANESE HOT FOOD MENU
  • Chicken don $12.50
    • chicken, carrot, cabbage, onion, beans with rice
  • Spicy pork don $12.50
    • pork, carrot, cabbage, onion, beans with rice
  • Beef don $12.50
    • beef, carrot, cabbage, onion, beans with rice
  • Chicken Yaki Udon $12.50
    • stir fried chicken & thick noodle with vege
  • Seafood Yaki Udon $12.50
    • stir fried seafood & thick noodle with vege
  • Chicken or pork katsu $12.50
    • deep fried chicken or pork, salad with rice
  • Teriyaki chicken $13.00
    • stir fried chicken, salad with rice
  • Spicy chicken $13.00
    • added chilli pepper on teriyaki chicken
  • Chicken karaage $13.00
    • deep fried chicken, salad with rice
  • Tempura Udon $13.00
    • 2 prawns, 1 tempura veg, 3 crab nuggets with thick noodle soup
  • Miso Ramen $12.00
    • chicken katsu & noodle with miso base soup
  • Katsu don $13.00
    • chicken or pork katsu, onions, egg with rice
  • Teriyaki salmon $18.00
    • grilled salmon, onion, salad with rice
CHICKEN ON RICE CHICKEN ON RICE
  • Yaki Soba $12.50
    • chicken or seafood vegetables with thin noodle
  • New teriyaki chicken $12.50/$9.00/$6.00
    • large/medium/small
  • New crispy chicken $12.50/$9.00/$6.00
    • large/medium/small
  • Curry katsu $13.00
    • chicken katsy or pork katsy and Japanese curry with rice
  • Chicken Karaage $13.00
    • deep fried chicken, salad with rice
  • Teriyaki tofu don $12.50
    • deep fried tofu with teriyaki sauce and vegetables on rice
SUSHI PLATTER SUSHI PLATTER
  • Sushi roll platter $33.00/$80.00
    • 30 pcs/80 pcs
  • Sushi roll platter $52.00/$99.00
    • 50 pcs/100pcs

Nearby Sample Menus

  • Sinseollo $89.00
    • Royal Hot Pot.
  • Maekom Samgyup Jeongsik $23.00
    • Stir Pork With Spicy Gochujang Sauce Set Menu.
  • Gujeolpan $55.00
    • Platter of nine delicacies.
  • Cheong Guk Jang $17.00
    • Rich Soybean Paste Stew.
  • Ganjang Saewu Jeongsik $24.00
    • Soy Sauce Marinated Raw Prawn Set Menu.
  • Tang $69.00
    • Soup.
  • Meal $69.00
    • Bibimbap/Nangmyeon/Rice&Soup&5 side dishes.
  • Kong Guksu $15.00
    • Noodles in cold Soy Milk Broth.
  • Twix bites $3.80
  • -Roast capsicum, carrot, hummus & pesto $11.50
  • Raw vegan caramel slice $5.90
  • ANZAC slice $5.20
  • Courgette brownie $5.20
  • -Cacao, lemon Slice $7.90 / Whole $15.50
  • House made granola (FO) (GF) (V) $12.50
    • Toasted nuts, seeds, coconut & goji with fresh fruit & cashew milk
  • Sandwiches & wraps (plain or toasted)
  • Venison carpaccio $25
    • wood ear, blueberry, NZ seaweeds
  • Cracked grains $22
    • hazelnut, asparagus, mushroom, Meyer lemon
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Charred broccolini $10
    • sesame dressing
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Trust the chef tapas board $58
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Butter roasted kumara $9
    • thyme
  • Fish Tikka $15.00
    • fish marinated with yoghurt and Indians spices
  • Mix Pakora $4.00
  • Fish Tikka Hara-Bhara $15.00
    • fish marinated with mint and yoghurt and Indian spices
  • Chicken Kerala $13.00
    • chicken with onion, tomato, coconut creamy, sauce hot with mustard seeds and chilly whole
  • Sweet-Corn Soup Veg $5.00
  • Chicken Chopsy $11.50
  • Lamb Butter Masala $13.00
    • lamb with onion, tomato butter masala gravy with cream
  • Butter Chicken $13.00
  • Kung fu sliced lamb noodles $12.8
  • Lamb in sour & spicy soup with sprouts $15
  • Chinese pan bread $2
  • Cucumber salad $8
  • Shredded chicken with vermicelli $10
  • Stir fried chicken with cashews & vegetables $16
  • Scampi in special hot sauce $48
  • Chicken wonton noodles $10.8
  • Mushrooms $4.5
  • Caesar Salad $17.9
    • Cos lettuce tossed with bacon, croutons, anchovies, poached egg with shaved parmesan Add chicken for an extra $2
  • Veggie Pappardelle $18.9
    • Spinach, mushroom and pumpkin, deglazed with a white wine rose sauce, finished with pine nuts and shaved parmesan
  • Angus Beef Burger $19.5
    • Angus beef on a toasted wood fired bun, lettuce, tomatoes, onion, avocado pulp, melted cheese, bacon and tomato relish served with house fries
  • Pancakes $18.5
    • With bacon, caramelised banana, berry, mascarpone cream and Canadian maple syrup
  • Eggs $4
  • Seafood Chowder $15.5
    • Served with toasted ciabatta
  • 3 Egg Omelette $17.5
    • Mushroom, tomato, spinach, cheese, toast and mesclun leaves
  • Chocolate Gelato $5.00
    • Dark Chocolate decadence at its best from Gellicious Gelato. Gluten free, contains Milk. 180ml tub - go crazy and nail it all to yourself, or share the love.
  • Churros $4.00
    • 32 inch Spanish Donut broken into 6 manageable pieces - with your choice of dip.
  • Mayhem (Double / Snack) $18.50 / $9.00
    • Peanut Satay, Chicken, Sweet Chilli, Onions and Capsicum. Made with 100% free range ingredients.
  • Purgatory (Double / Snack) $18.50 / $9.00
    • Onions, Garlic, Mushrooms, Sundried Tomatoes, Fresh Spinach and Feta. Optional Kalamata Olives.
  • The Kraken (Double / Snack) $21.00 / $10.00
    • Smoked Paprika Spanish 'Sofrito' Sauce, Mozzarella, Calamari, Prawns, Chorizo, Cannellini Beans, Roasted Red and Green Peppers, finished with Chipotle Mayo (not GF) and Fresh Lemon Wedges
  • 750ml Powerade Berry $4.50
  • Pride (Double / Snack) $16.00 / $8.00
    • Onions, Mushrooms, Capsicum, Tomatoes and Pineapple. Optional Kalamata Olives, Garlic, Jalapeno Peppers.
  • Crumbed Camembert $9.00
    • 6 wedges deep fried and served with your choice of dip - we recommend Cranberry or Sweet Chilli.
  • Pork Chow Mein $10.00
  • With Rice
  • Curry Squid $13.00
  • Pork Fu Yong $10.00
  • Prawn Fried Rice $13.00
  • Squid Vegetable $13.00
  • Pineapple Fritter $1.20
  • BBQ Pork Fu Yong $11.00
  • DEEP FRIED CHICKEN DRUMSTICK $6.50
  • CURRY CHICKEN WITH RICE $12.00
  • BEEF SOUP NOODLES WITH DUMPLINGS 5 PCS $13.50
  • ASSORTED MEATBALL & FISH BALL SOUP $7.50
  • PRAWN WONTON NOODLES $13.00
  • MEATBALL SOUP $6.50
  • BEEF SOUP/BEEF TENDON SOUP $11.50/$13.00
  • VEGETARIAN NOODLES IN THICK SOUP $11.00
  • Ham Cheese Toastie $5.90
    • Using Wheatmeal Bread
  • Toasted Croissant $5.90
    • Toasted Plain Croissant served with Jam
  • Bacon $4.00
  • Chocolate Waffle - Pineapple $6.90
    • Drizzled with Milk Chocolate on top of Waffle
  • Chocolate Waffle Cones $9.90
    • Served one fresh made Waffle Cone with Chocolate and Vanilla Ice Cream, Season Fruits drizzled with Molten Chocolates and Icing Sugar
  • Maple Ayrup $0.80
  • Hollandaise Sauce $2.00
  • Extra for additional filling $1.00
  • Thai Chicken $8
  • Crispy Bread Stick $8
  • Oyster Sauce Lettuce $6
  • Coriander & Fungus $6
  • Add Egg $.80
  • Special Package $18
  • Udon $3
  • Beef Tongue $2.5
    • Per skewer
  • Baklava
    • Homemade to a traditional recipe
  • Quattro Stagioni (Medium/Large) $14/$18
    • ham, salami, mushroom, shrimp
  • Satay Chicken Wrap $11.90
    • Grilled chicken marinated & cooked in penut satay sauce
  • Falafel salad (vegetarian) $12
    • Falafel served with fresh salad (lettuce, tomato, red onion, carrot, red cabbage and parsley) with your choice of 3 sauces
  • Falafel Wrap (Vegetarian) $10.50
    • Falafel with your choice of 3 sauces wrapped in pita bread & served with salad
  • Vegetarian (Medium/Large) $13/$18
    • Spinach, mushroom, olive, capsicum, onion, capers
  • Souvlaki chicken and rice (cajun, chilli) $14.50
    • Chicken cooked in cajun spices served with rice, hummus, fresh salad and sauces
  • Mixed Wrap (Lamb & Chicken) $10.90
    • Chicken and lamb With choice of 3 sauce wrapped in pita bread & served with fresh salad
  • Moroccan Chicken Salad $20.00
    • Mesclun salad, with sundried tomatoes, olive, capsicum, cashew nuts, with mango dressing topped with crispy noodle
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Eggs any style $9.00
    • Eggs scrambled, fried, poached, with specialty bread
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Fish & Chips $12.00
    • Served with homemade tartar sauce bowl of chips with aioli sauce
  • Potato Wedges with Sour Cream $8.00
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Lamb & Mince $3.50
  • Bacon Quiche $3.50
  • Creamy Chicken $3.80
  • Small Mince Savoury $ 1.50
  • Mince & Cheese $3.50
  • Mince & Curry $3.50
  • Steak $3.20
  • Small Sausage Roll $2.50
  • Chargrilled Chicken ¼$16.90/½$22.00
    • Basted with either spicy chipotle or our own BBQ sauce served with fries or salad
  • Steak of the Week POA
    • Please see your waitperson for today's special
  • Scotch fillet 250g $26.00
  • Sausage and Mash with Gravy
  • Chargrilled Vege Salad (feta optional) $20.00
    • Served with toasted pearl couscous and tzatziki sauce
  • Tandoori Chicken $18.90
    • Caramelized onion, tandoori chicken, minted yoghurt, mozzarella cheese
  • Garden salad $5.00
  • Warm chicken salad $18.00
    • Tortilla basket, avocado and smoked chipotle
Maru Sushi & Don

Maru Sushi & Don

location

Address

5/30 Walters Road, Takanini, Auckland, 2112, New Zealand

phone

Phone

092995428

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 8:00 PM, Tuesday: 9:00 AM – 8:00 PM, Wednesday: 9:00 AM – 8:00 PM, Thursday: 9:00 AM – 8:00 PM, Friday: 9:00 AM – 8:00 PM, Saturday: 9:00 AM – 8:00 PM, Sunday: 9:00 AM – 8:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Quick Bites ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating

Location
5/30 Walters Road, Takanini, Auckland, 2112, New Zealand