There is a veg roll special that is available every day, just ask the staff about it. The code is SVB.
Grandma’s Pork Bánh mì $13.50
Been years in the making! Light and crispy, traditional home-baked Vietnamese bread with Viet-style marinated pork, pickled daikon and carrots, cucumber, coriander, mild red chili and chicken cognac pate
Omelette Exhibit ‘B’ GFA $19.00
Chicken, Quinoa and Baby Kale Salad* GFA $18.50
Omelette Exhibit ‘A’ GFA $18.00
Carrot Risotto VG $18.50
Kiwi Catch GFA $13.50
Our fish of the day is ‘tempurafied’ then delicately laid onto Rad’s fresh home-made brioche bread, layered with cos lettuce, fresh tomatoes and lightly massaged with our custom-made tartare... there’s some sort of sandwich day spa going on here
A warm salad of roasted kumara & pumpkin, feta, crispy kale, red pepper concasse, pumpkin seeds, sunflower seeds and sesame seeds, dressed with paprika oil.
Seafood Chowder $13.50
Seafood chowder filled with prawns, mussels, squid and garden vegetables, served with rustic bread.
Chicken parmigiana $20.00
Breaded chicken breast with spicy peri peri sauce and parmesan cheese, served with fries and market salad. Beer match: leprechaun's belle irish red ale
Steamed vegetables with ginger soy glaze $8.50
Beachfront $35.00
Jack daniels bbq or chilli rum pork ribs, chicken bites, flash fried calamari, cajun marinated skirt steak, wild rocket coleslaw, served with tortillas, sriracha chilli aioli and tartare sauce
Market salad $8.50
You can add your choice of meat to your salad $5.50/ $5.50/ $6.50/ $7.50
Chicken/ Cajun Beef/ Fish of the day/ Prawns
Old no.7 Jack Daniel's bbq ribs $20.00
Lunch portion of our famous Jack Daniel's bbq ribs served with chunky fries & coleslaw. Beer match: leprechaun's belle irish red ale