Maruhachu Restaurant in Auckland Menu

Maruhachu Restaurant in Auckland has no menu available, but can choose from many other options such as Simply Kiwi or Simply French from Crepes A Go Go. The Ginger Cafe offers many options including 7am-2pm and Muesli. Te Maroro includes a wide range like Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone or Warm artisan breads with River Estate olive oil, roasted shallots and garlic. CINNAMON PORRIDGE (v) and HOTCAKES from . Mozaik Caffe offers Mt Smart Takeaways and -or 12 for.

Nearby Sample Menus

  • Oinka with bacon, cheese, onion & tomato sauce $5.50
  • Big J's super steak burger $9.00
    • with tarakihi. All gourmet burgers served with lettuce, tomto, fried onions, avoli and sauce. Gourmet burgers: all patties are handmade with prime New Zealand beef.
  • Big J's special burger $9.50
    • prime beef pattie, bacon, saute mushrooms & cheddar
  • Battered onion rings (8) $3.50
  • Big J's steak & egg burger $8.00
    • garlic/ herb marinated steak with fried egg
  • Full pot homemade gravy $3.50
  • Chicken nuggets (6) $4.00
  • Cheese $3.00
  • SIDE PLATTER $10.00
  • ROGAN JOSH $18.50
    • tender lamb cooked in an exotic blend of spices from North India
  • MIXED PLATTER $9.00
    • min two people, samosa, onion, bhaji, seekh kebab and chicken tikka served with tamarind and mint sauce
  • LAMB NAVABI $18.50
    • lamb sauteed with onion tomatoes and mildly spiced creamy sauce
  • MANGO CHICKEN $18.50
    • chicken tikka cooked in delicious, lightly spiced creamy mango flavored sauce
  • KADAI LAMB $18.50
    • lamb cooked with ginger garlic tomatoes cumin seeds & medium spices garnished with coriander
  • MANGO PICKLE $3.00
  • MANGO CHUTNEY $3.00
  • Prawn/Seafood $23.00
  • 56. Seafood O' Cha $22.00
    • Stir fried seafood with vegetable, cashew nut and water chestnut cooked with Thai black BBQ sauce
  • 47. Choo Chee Pla $26.00
    • Pan fried whole snapper topped with red curry, coconut cream, Thai herbs and steamed vegetables
  • 76. Tom Jued Jae $7.00
    • Thai clear soup with tofu and vegetables
  • 16. Thai Beef Salad $19.00
    • Slices of grilled beef, fresh seasonal vegetables with lime juice and chilli paste
  • 77. Gang Kiew Wan Jae $15.00
    • Thai green curry tofu, vegetables and coconut cream
  • 8. Goong Ka Bueng (4pcs) $8.50
    • Deep fried minced lettuce, coriander, carrot, mint and steamed pork and prawns stuffed in rice pastry
  • Lamb $16.50
  • Won Ton Roast Pork Soup $8.50
  • Sweet & Sour Combination $11.50
  • Steak Fried Rice $9.80
  • Sweet & Sour Fish $10.00
  • Vegetables $8.50
  • Combination Meats Fried Rice $11.50
  • On fried rice $2.00 Extra, On white Rice $1.00 Extra N/A
  • Chicken & Sweet Corn Soup $7.00
  • Mixed Kebab $11.00
  • Hummus dip pita & salad $ 10.00
  • Mixed on Rice & Salad $ 13.00
  • Lamb Salad $10.00 / $12.50
    • Medium /Larger
  • Super Kebab $12.00
  • BBQ, Garlic Yoghurt, Hot Chffli, Mayonnaise,Sweet Chflff, Tomato, Mint
  • Served with rice, salad, hummus and sauces
  • Felafel Salad $9.50 / $10.50
    • Medium/Larger
  • Chicken Breast $36.00
    • GF pepper cream cheese wrapped in bacon kumara gratin roasted garlic and a rosemary sauce
  • Beef Skewers GF $18.50
    • tender beef, onion, capsicum, ginger glaze, peanut sauce, coconut steamed rice
  • Fish $29.50
    • crumbed battered pan fried grilled steamed or egg battered your choice of starch 140gm
  • Barros Fine Tawny port $9.50
  • Duck Roasted GF $36.00
    • Chinese and orange spiced duck legs on crispy potato and sun-dried cake topped pear and fig chutney
  • Chocolate mousse 70% GF
    • rich chocolate mousse, raspberry sorbet, biscotti wafers, roasted macadamia's popcorn rasberries
  • Salmon Fillet GF $37.00
    • house smoked with hickory on a sweet potato gratin, vine ripened tomatoes and balsamic glaze
  • French toast (GF) $19.50
    • cinnamon egg toast with grilled bacon & banana, apple infused maple syrup
  • Spring Roll $2.00
  • Chilli Chicken $13.00
  • Chips (min) $2.00
  • Pork $11.00
  • Combination Seafood $16.00
  • Special Fried Rice $13.00
  • Potato Fritter $0.70
  • with vegetables and white rice N/A
  • Single $22.00
  • Pappardelle $26.50
    • Scallop and chorizo pappardelle in a white wine and garlic cream sauce (Wine Match: Wither Hills Pinot Gris)
  • Chowder $12.50
    • Seafood chowder served with rustic bread (Wine Match: Roaring Meg Pinot Gris)
  • All $12.00
  • Thai Green Mussel Pot (GF) $16.50
    • New Zealand green lipped mussels in a Thai coconut sauce with rustic bread (Wine Match: Roaring Meg Sauvignon Blanc)
  • Lamb Shank
    • Hawkes Bay lamb shank served on potato and kumara mash, spiced red cabbage, seasonal greens and jus (Wine Match: Saints Shiraz)
  • Vegetarian Pappardelle $24.50
    • Kale and pine nut pappardelle with basil pesto, cream and parmesan (Wine Match: The Ned Pinot Gris)
  • Creme Brulee
    • Creme brulee of the day with house made short bread
  • Pork Bone Soup
  • Soft Bone Chicken
  • Corn Flakes Chicken $32.00
  • Kong Bul Stew $35.00
    • Thin pork belly with bean sprouts
  • Chicken Soup with baby octopus
  • Popcorn Chicken $32.00
  • Sweet Belly Stew
    • pork belly & squid & bean sprouts
  • So Hot Chicken
  • Spicy salad of master stock poached chicken w green papaya, garlic, chilli & crushed peanuts 15.00
  • Coconut creme caramel w smoked coconut ice cream $12.00
  • Yellow curry w baby carrots kumara, kale, seasonal greens & peanuts(V) 21.00
  • Savoy & red cabbage salad w soft herbs & palm sugar dressing(V) 8.00
  • Marou Chocolate & Salted Caramel w Vietnamese coffee creme UX, roasted peanut praline & matcha $14.00
  • Slow roasted duck w broccoli, rice cake, carrot & pickled snow peas 26.00
  • Rice per portion 2.50
  • Dried fish salad w mango, peanuts, dill & lime dressing 16.00
  • MO DEUM SUN DAE $40.00
    • combination of sundae, Su Yuk and boiled liver slices
  • ABAI SUNDAE WITH RICE $35.00
    • Korean-style blood sausage made with pork large intestines and glass noodle, ground pork meat and vegetables filling(options spicy/mild)
  • ABAI MO DEUM SUNDAE WITH RICE $45.00
    • combination of Abai Sun Dae, Su Yuk and boiled stomach(spicy/mild)
  • GAM JA TANG WITH RICE $15.00
    • spicy pork neck bone soup with radish steam and potato
  • SUN DAE $28.00
    • steamed Korean-style blood sausage, contains glass noodle and some vegetables
  • SUNDAE GUK WITH RICE $14.00
    • pork soup with assorted pork organs(tongue, heart, stomach, liver)and Sun Dae(Korean-style blood sausage)
  • SU YUK $30.00/$45.00
    • sliced boiled pork head meat with sundae on top
  • JOK BAL $35.00/$55.00
    • Deboned boiled pork feet, cooked in a spiced soy sauce
  • Mushroom Bruschetta $14.50
    • Sauteed mushrooms in creamy masala sauce on 3 pieces toast
  • Carrot Cake / Caramel Date Oaty Slice / Chocolate Brownie $5.00
  • Seafood Pasta $16.50
    • Pan fried, calamari, prawn, mussel, scallop, penne pasta in creamy seafood sauce
  • Omelette $15.50
    • Three eggs, green salad, 3 choices of fillings (ham, cheese, tomato, bacon, onion, mushroom or spinach)
  • -with bacon $15.50
  • -with smoked salmon $18.50
  • Kids Chicken Nuggets & Chips $8.50
  • Egg on Toast $8.50
    • 2 Eggs any style, with roasted tomatoes, and 2 pieces toast
  • Nachos
    • S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
  • Sweet French Toast $17.90
    • fresh fruit, fried banana & maple syrup
  • Palazzo Burger $19.90
    • open style on grilled foccacia, grilled cheese, with whole chicken breast, bacon on lettuce, tomatoes, mayo, topped with avocado, relish & fried potatoes
  • Children's half size portions available $12.50
  • Bacon & Eggs $15.90
    • cooked to your choice with fried potatoes, whole grain toast & relish, Scrambled - Poached - Fried
  • Mexican Quesdilla Tortilla $19.90
    • filled with spinach, onion, avocado & cheese, finished with sour cream, salsa, avocado, comes with garden green salad, Chicken or Beef
  • Palazzo Style Sweetcorn Fritters $18.90
    • with bacon & sour cream on a sweet chilli sauce, topped with avocado & lime hollandaise
  • Smoked Chicken $19.90
    • with mushrooms, avocado, tomato, spinach & cheese, topped with salsa, sour cream & whole grain toast
  • DEVILLED FRIED NOODLES $10.00
    • a spicy meal with Chinese flair
  • LENSE ROTI MEAL $13.00
    • comprises of 2 plain roti+ 1 egg roti+ curry and chutney
  • BIRIYANI $15.00
    • chicken lamb veggie served with moru, mint sambal, non-veggie curry, veggie curry roast meat & chutney
  • Kiri Appa $2.00
  • SRI LANKAN FRIED RICE $15.00
    • fried rice served with two non-veg curries + two curries + pappadam & fried chilie
  • DEVIL FRIED RICE $10.00
    • a spicy meal with Chinese Flair
  • Curry puff $1.00
    • lamb/chicken/fish/vege
  • MAS ROTI MEAL $13.00
    • 2 chapatti, 1 mas Roti, Curry & chutney
  • Fried rice with tomato, egg and pork mince $8.50
  • Fried rice cake with shredded pork and potherb mustard $9.50
  • Fried sliced pork with xo sauce $19.50
  • Steamed plain buns $6.50
  • Smoked dry fish piece in shanghai style $13.50
  • Noodle soup with spare-rib $8.50
  • Chinese cabbage and tofu soup $16.50
  • Fried clam with pickled cabbage and chili $19.50
Maruhachu Restaurant

Maruhachu Restaurant

location

Address

123 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093573535

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Cash

Location
123 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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