Maruhachu Restaurant in Auckland Menu

Maruhachu Restaurant in Auckland has no menu available, but can choose from many other options such as Simply Kiwi or Simply French from Crepes A Go Go. The Ginger Cafe offers many options including 7am-2pm and Muesli. Te Maroro includes a wide range like Garlic and parmesan stuffed ciabatta a with truffle and roast garlic mascarpone or Warm artisan breads with River Estate olive oil, roasted shallots and garlic. CINNAMON PORRIDGE (v) and HOTCAKES from . Mozaik Caffe offers Mt Smart Takeaways and -or 12 for.

Nearby Sample Menus

  • METHI MATER PANEER $10.00
    • green peas cooked in fresh cream, fenugreek, and fresh Indian Spices
  • CHILI CHICKEN DRY $12.00
    • Chinese style chicken pieces cooked with chili & capsicum
  • Gobi Parantha $4.00
  • Chicken Nuggets & Chips $4.00
  • CREAM CHICKEN $12.00
    • chicken cooked in milk cream with traditional Indian spices
  • FISH PAKORA 10 PCS $15.00
    • fresh fish smothered in chickpea butter and deep fried
  • Butter Naan $2.00
  • CHICKEN MONCHURIAN $12.00
    • soy sauce, salt ginger garlic spices chicken dry or with gravy
  • Hawkes Bay beef eye fillet $39
    • smoked mushroom, pickled onions, masturtium
  • Line-caught raw fish $26.5
    • grapefruit pith, coconut, roasted seeds, chlorophyll
  • Freshly shucked Cloudy Bay Tua Tua $2.5
  • Cured meat board $42.5
    • pickles, condiments, breads
  • Eggplant zhoug $14
    • yoghurt, tahini, lebanese bread
  • Beef, pea & shallot croquettes $14
    • sauce gribiche
  • Pilkingtons Caesar $22
    • cos lettuce, 62/60 egg, anchovy, buttermilk, bacon
  • Butter roasted kumara $9
    • thyme
  • Empanadas $15.00
    • pastries of beetroot, sweet potato & feta w a chimichurri sauce
  • Albondigas con Salsa de Tomate $15.00
    • pork and fennel meatballs cooked in tomato sauce
  • Pate de Higado de Pollo $15.00
    • pâté chicken liver w shaved toasted ciabatta
  • Six Platter $84.00
    • Select any 6 Tapas dishes. Ideal for 2 persons for a hearty dinner
  • Dessert Platter $15.50
    • ideal for one person wanting a trio of mini desserts
  • Crujientes Patatas Fritas Polenta $15.00
    • Rosemary & sea salt infused polenta chips w shavings of manchego cheese & roasted pepper aioli
  • Vieiras $15.00
    • scallop mornay w grilled mozzarella & smoked paprika drizzle
  • Gambas al Ajillo $15.00
    • Prawns w garlic sautéed in olive oil & finished w chilli
  • Sunday $29.50
  • please ask your wait staff for today’s selection
  • Potato Mash (GF) (HC) $6.90
  • Monday - Saturday $49.50
  • Fresh Green Salad, Tomatoes, Cucumber & Lemon Vinaigrette (GF) (HC) $6.90
  • Chef’s Curry Of The Day $35.90
    • With boondi raita, butter paratha, rice, poppadum & traditional indian pickle
  • Chef’s Soup Of The Day $10.90
    • Warm dinner roll & butter
  • Oven Fresh Breads From Our Bakery (V) $12.50
    • With eggplant chutney, feta & olive oil /
  • Thai Sweet Chili Meringue BBQ Pork Ribs $32.00
    • With candied ginger, pumpkin puree, coconut flakes
  • Parmesan Potato Gnocchi $20.00
    • Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
  • Fish of the Day _____ $36.00
    • Orange rhubarb compote, chili aubergine cucumber dill risotto, sesame vinaigrette
  • Kingfish Crudo $19.00
    • Avocado wasabi gel foam, red onion, bonito flakes, cherry tomato, soy truffle, toasted togarashi ciabatta
  • Agria Potato Wedges + Chili Cream Mayo $9.00
  • Saffron Lemon Chicken Breast $36.00
    • Sumac onion & red currant polenta, brie cheese, sabzi butter bean, tomato au jus
  • Hot Lade Chowder $18.00
    • Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
  • Broccoli & Pak Choy $9.00
    • Black bean garlic sauce
  • Combo $8.00
    • Mango chutney, mint chutney, mixed pickle & raita
  • Lamb Vindaloo $15.00
    • Lamb pieces in hot sauce, garnished with sesame seeds
  • Lamb Madras $15.50
    • Lamb pieces prepared in coconut cream, garnished with crushed coconuts
  • Cumin Rice $5.00
    • Rice cooked with cumin seeds
  • Chicken Naan $4.50
    • Naan bread filled with chicken mince with spices
  • Chicken Mango $15.50
    • Chicken cooked in mango flavoured cream & lightly spiced sauce, garnished with coconuts
  • Lamb Korma $15.50
    • Lamb pieces in mild cashew nut creamy gravy
  • Aloo Mutter $12.00
    • Potatoes & peas cooked together in a subtly gravy
  • Filetto al pepe verde $28.00.
    • scotch fillet, grilled to your taste and topped with soft green pepper corns, cream and white wine sauce.
  • Hawaiian $18.50.
    • tomato, mozzarella, ham, pineapple.
  • Parmesan $6
  • Bistecca con gamberi $35.50.
    • combination of aged eye filet and king prawns in delicious napoletana sauce, grilled to perfection as you request.
  • Garlic and olive oil $5
  • Grigliata di calamar $15.50 / 21.50
    • marinated squid rings, grilled and accompanied by fresh wild greens
  • Cozze verdi $17.00 / 23.00
    • mussels with garlic basil and white wine creamy sauce
  • Melanzane alla parmigiana $22.50.
    • crumbed slices of eggplant topped with capsicum and mozzarella than grilled and served on a bed of tomato sauce.
  • Mixed Leaf Salad $6.5
    • With pear & parmesan
  • -Or house cured salmon $18.9
  • Salted caramel Creme Brulee $ 9.9
    • With biscuit(GFA)
  • Chocolate Brownie Mousse $11.9
    • With milk chocolate & cashew praline
  • Soup of the day $ 14.9
    • Served with a garlic loaf
  • Skinny Chips $6.5
  • Whole Back Pork Ribs $ 15.9
    • With figs, pistachio and sourdough(V,GFA)
  • Chocolate Pondue for Two $ 17.9
    • fresh fruit, Circus marshmallow, biscotti and brownie
  • Chicken & Sweet Corn Soup (Big Bowl) $12.00
  • Steamed Rice (per rice bowl) $1.50
  • -With Pancakes (two courses) (whole) $60.00
  • Steamed Half Shell Garlic Prawns / King Prawns with Beans, Snow Peas & Veges $34.00
  • Egg Fried Rice $17.00
  • Sizzle Lamb Chops with Black Pepper / Sizzle Lamb Chops with Ginger & Spring Onion $28.00
  • Sizzle Scallops with Oyster Sauce / Sizzle Scallops with Sar Char Sauce $34.00
  • Seafood and Bean Curd with Vegetables / Combination Meat & Seafood with Bean Curd $30.00
  • N15 Pork ribs noodle soup $9.00
  • B4 Chinese lamb burger $5.00
  • N20 Preserved vegetables and sliced pork noodle soup $9.00
  • B22 Spicy salty green bean noodles with fermented black beans $5.00
  • B1 Steam beef with spicy rice flour $8.00
  • D2 Sichuan style fried pork dumplings $10.80
  • $8.00/15
  • E9 Braised beef/beef stomach on rice $10.80
  • Bokkeumbap $13.00
    • Fried rice with seafood, veges and egg
  • Ramyeon $10.00
    • Korean ramen
  • Cheese-buldak $17.00
    • Spicy chicken with cheese on top and rice
  • Fried Scampi $49.00
  • Sundubu-jjigae $12.00
    • Sundubu with egg and rice
  • Bulgogi tuk $14.50
    • BBQ beef with rice cakes
  • Yukgaejang $13.50
    • Spicy beef soup with vegetables and rice
  • Gunmandu $11.00
    • Fried dumplings (pork and vegetables)
  • Chicken Burger $16.00
    • A juicy chicken patty, bacon and avocado. Served with our tasty fries
  • Rump steak with salad and fries $16.00
    • Still our most popular lunch, and for good reason
  • Curry on Rice $14.00
    • Ever changing but always filling, served on rice to make it a perfect warming winter meal
  • Fish and Chips. $16.00
    • Golden brown and delicious, served with salad, Tartare and lemon
  • Beef Bourguignon $16.00
    • Slow cooked beef in a hearty bacon, mushroom and onion gravy
  • Seafood chowder served with ciabatta $14.00
    • The chowder that keeps them coming back for more... Thick, creamy and loaded with seafood
  • Spaghetti Bolognese with rocket and parmesan $12.00
    • The original Tony's dish, with a modern twist
  • Mushroom Fettuccine (V) $14.00
    • Mushroom fettuccine with a twist, served atop balsamic soaked portabello mushroom.
  • Scrambled Egg $10.50
    • bacon x2, tomato eggs scrambled and toast
  • Pancake $10.50
    • grilled bananas, bacon x2, maple syrup, whipped cream
  • Pork Rib Meal $10.50
    • pork rib x1, egg x1, chips and salad
  • BLAT $10.50
    • bacon x2, lettuce avocado tomato egg, and toast
  • Eggs Benedict $12.50
    • poached eggs x2, bacon x2, hollandaise sauce and toast
  • Drumstick $2.20
  • Lunch Pack $12.80
    • 2 thighs, 2 drumsticks, 1 chips
  • 3 Pieces Drumstick $8.60
    • 3 drumsticks, 1chips
  • Hand Roll Sushi $4.00
  • Flying Dragon Sushi $26.00
    • 8 pcs
  • Chicken Teri & Tempura Set $23.90
  • Tuna Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Tempura Udon $18.00
  • Green Tea Ice Cream $6.50
  • Touch Sashimi $16.00
  • Chicken Katsu Roll $7.00/$12.00
    • 4 pcs / 8 pcs
  • Pullapart Loaf $9.50
    • w spreads and Balsamic Olive oil
  • Roast Pork $19.50/ $12.50
    • w crispy crackling and spiced apple puree (Adult/ Under 12)
  • Granola $9.00
    • with yoghurt & berries
  • Angus Fillet $36.00
    • 200g Eye Fillet w braised beef cheek pie, grain mustard potato mash, broccolini, horseradish & turnip puree & a merlot reduction
  • Creamy Portobello Mushrooms $5.50
  • Duck Fat Wedges $8.90
  • Cheesey Pizza Bread $9.50
    • w Caramlised Onion, Rosemary & Mozzarella
  • Fish & Chips n/a
    • Crumbed Fish Strips with chunky Fries & tomato Sauce
Maruhachu Restaurant

Maruhachu Restaurant

location

Address

123 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand

phone

Phone

093573535

clock

Opened hours

price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Japanese

features

Features

Cash

Location
123 Parnell Road, Parnell, Auckland, Auckland, 1052, New Zealand
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