Masala in 25/510 Mount Eden Road Menu

APPETISERS APPETISERS
  • Onion Bhaji (4 Pieces) $5.50
    • Sliced onions dipped in chick pea batter & deep fried
  • Pakora (4 Pieces) $5.50
    • Fresh vegetables smothered in chick pea batter and deep fried
  • Samosa (2 Pieces) $5.50
    • Pastry stuffed with spicy potatoes & peas
  • Seekh Kebab $10.00
    • Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
  • Prawn Pakora $12.00
    • King Prawns dipped in Chick Pea batter and deep fried
  • Chicken Lolipops $12.50
    • Specially cut chicken wings cooked in Chef's special homemade sauce
  • Pakora Platter $8.50
    • Selection of exotic Pakoras cooked in authentic north Indian style
  • Fish Tikka Half $12.50 Full $19.50
    • Boneless pieces of seasonal fish wrapped in herbs and spices and smoke roasted in the Tandoor oven
  • Tandoori Chicken Half $12.50 Full $19.50
    • Spring chicken marinated in yoghurt, ginger, garlic and spices then roasted in Tandoor Oven
  • Chicken Tikka Half $10.00 Full $18.50
    • Tender chicken fillets marinated in yoghurt and spices and cooked in the Tandoor Oven
  • Malai Tikka Half $10.00 Full $18.50
    • Tender chicken fillets marinated in cashew nuts, fresh cream, garlic, ginger & cheese cooked in charcoal tandoori oven
  • Oriental Platter $14.00
    • Assorted spring rolls, wontons and cocktail samosa, served with sweet chilli sauce, plum sauce
  • Vegetarian Platter for Two $14.00
    • Selection of 3 entrees. Samosa, Onion Bhaji, Pakora
  • Platter for Two $16.00
    • Selection of 4 entrees. Samosa, Onion Bhaji, Chicken Tikka & Seekh Kebabs
VEGETARIAN BANQUET VEGETARIAN BANQUET
  • Entrees & Main Course (Min for 2 person) $25.00 per person
    • Samosa, Veg Pakora, Onion Bhaji & Vegetable Korma, Palak Paneer, Dhal, Rice, Naan & Accompaniments
ALL MAINS ALL MAINS
  • Butter Chicken $15.50
    • Marinated chicken fillets roasted in the Tandoor Oven and cooked in a creamy tomato gravy
  • Chicken Tikka Masala $15.50
    • Tender chicken fillets roasted in the Tandoor Oven and cooked with onions, capsicum and spices
  • Chilli Chicken $15.00
    • Chinese style chicken pieces cooked with chilli & capsicum
  • Chicken Jalfrazie $15.00
    • Chicken cooked with vegetables
  • Garlic Chicken $15.00
    • Tender pieces of chicken cooked with chefs special garlic sauce with ginger and onion
  • Kadahi Chicken $15.50
    • Chicken sauteed with thick cut pieces of onion and capsicum, cooked in onion gravy and spices, with a dash of cream
  • Lamb Roganjosh $15.00
    • Lamb cooked with an exotic blend of herbs and spices. A speciality of Kashmir
  • Saagwala $15.00
    • Chicken/lamb/beef cooked in and skillfully blended with spinach in an exotic curry
  • Bhuna $15.00
    • Choice of chicken/lamb/beef cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Do Plaza $15.00
    • Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
  • Madras $15.00
    • A traditional South Indian style curry cooked with coconut, spices, choice of chicken/lamb/beef
  • Masala $15.00
    • Tender succulent lamb/chicken/beef cooked in an onion base with a touch of coriander flavour
  • Korma $15.00
    • Choice of chicken/lamb/beef cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices
  • Vindaloo $15.00
    • Red hot curry from Goa, choice of chicken/lamb/beef
  • Masala Special Curry $18.00
    • Tender succulent chicken /lamb/beef cooked with onions, fenugreek and spices
  • Vegetable Korma $13.00
    • A variety of vegetables cooked with mild spices
  • Aloo Gobi $12.00
    • A dry blend of potato and cauliflower
  • Palak Paneer $13.00
    • Fresh leafy spinach and cottage cheese cooked in a mild gravy straight from North India
  • Aloo Mattar $12.00
    • Potato and peas cooked in spicy curry
  • Dhal $12.00
    • Lentils cooked with ginger, onions, tomato and coriander leaves
  • Paneer Tikka Masala $13.00
    • Home made cheese cooked in gravy of creamy tomato, onion, capsicum and spices
  • Bombay Aloo $12.00
    • Deep fried potatoes cooked with spices
  • Malai Kofta $13.00
    • Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruit and nuts
MAHARAJA BANQUET MAHARAJA BANQUET
  • Entrees & Main Course (Min for 2 person) $30.00 per person
    • Samosa, Onion Bhaji, Chicken Tikka and Seekh Kebab & Butter Chicken, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments
PRAWN CLASSICS PRAWN CLASSICS
  • King Prawn Masala $17.50
    • A thick tomato curry cooked with capsicum, coriander herbs and spices
  • King Prawn Malabari $17.50
    • Prawn cooked with onion, capsicum, coconut and spices
  • Butter Prawn $17.50
    • Marinated shells prawns cooked in exotic spices and tomato gravy
  • Fish Madras $17.50
    • A traditional South Indian style curry cooked with coconut, spices and fish
  • Masala Special Fish Curry $17.50
    • Tender Succulent fish cooked with onions, fenugreek and spices
FROM THE PADDY FIELDS (RICE) FROM THE PADDY FIELDS (RICE)
  • Biryanis $14.00
    • Mughlai style Basmati Rice cooked with coriander, onions & spices. With a choice of chicken/lamb/beef/veg
  • Vegetable Fried Rice $10.00
    • Indian basmati rice cooked with mixed vegetables
MASALA BANQUET MASALA BANQUET
  • Entrees & Main Course (Min for 2 person) $35.00 per person
    • Prawn Pakora, Chicken Tikka, Seekh Kebab, Samosa and Pakora & Butter Chicken, King Prawn Masala, Lamb Roganjosh, Beef Korma & Veg Korma, Rice, Naan & Accompaniments
INDIAN HOME-MADE BREADS INDIAN HOME-MADE BREADS
  • Butter Naan $2.50
  • Garlic Naan, Lamb Mince Naan, Cheese Naan $3.50
  • Vege Naan, Peshawari Naan, Keema Naan, Masala Special Naan $4.00
  • Indian Roti $2.50
KIDS MENU KIDS MENU
  • Hot Dog & Chips $5.50
  • Fish Nuggets & Chips $5.50
  • Kid's Butter Chicken $8.50
  • Chicken Nuggets & Chips $5.50
SIDE ORDER SIDE ORDER
  • Mixed Leaf Salad $5.00
  • Seasoned Wedges $4.00
  • Fries served with Aioli $3.50
  • Mixed Seasonal Vegetables $5.00
  • Papadum (4 Pcs) $2.00
  • Basmati Steamed Rice $3.00
ACCOMPANIMENTS ACCOMPANIMENTS
  • Raita $2.50
    • Cucumber & Yoghurt
  • Pickles $2.50
    • Lime, Mango & Chilli
  • Sweet Mango Chutney $2.50
    • Mild
  • Indian Dips Platter $7.00
    • Selection of some of the above
DESSERTS DESSERTS
  • Chocolate Fudge Cake $6.50
  • Mango Kulfi $6.50
  • Gulab Jamun $6.50
  • Lemon Tart $6.50
DRINKS DRINKS
  • Lassi $4.00
    • Mango/ Plain
  • Coke/Lemonade/Fanta (1.5 Ltrs) $3.50
  • Ginger Beer $4.00

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • Coriander & Lime Mayo $1.00
  • Tempura Chicken Nibbles $7.90
  • Cranberry $1.00
  • Triple C L $13.40 / S $11.90
    • Chicken w/ camembert, cranberry sauce, salad & mayo
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Potato Fries $4.90
  • Egg $2.00
  • -Bacon $2.50
The Postmans Leg (sample menu)
  • CHEESY GARLIC PIZZA BREAD g/gf available 10
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • CHEESEBURGER 12.5
    • fries salad
  • 72 HOUR SLOW COOKED BEEF BRISKET 28.9
    • Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
  • JALAPEÑO POPPAS 13
    • cream cheese crumbed
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • FRIES 7.5
    • aioli
Chuffed (sample menu)
  • House made seasonal jam $1
  • Smoked Feta $4
  • Eggs Benedict with Smoked Tomato Hollandaise $13 / $5.5 / $6 / $5
    • Add hand cut bacon / Add lime, gin & beetroot cured salmon / Add Portobello Mushrooms
  • Tomatoes $4
  • Confit Mushroom Roll $11 / $6.5
    • Artichoke Puree, Smoked Feta, Salsa Verde
  • Bacon Hand Cut $5.5
  • Crumpets $16
    • Lime, Gin & Beetroot Cured Salmon, Beetroot Puree, Avocado, Lemon
  • Avocado and Pea Smash $18
    • Buffalo Mozzarella, Salsa Verde, Sourdough
Green Jade Takeaways (sample menu)
  • COMBINATION SEAFOOD, BLACK BEAN SAUCE $12.90
  • COMBINATION MEATS $10.50
  • EXTRAS: EGG, CHEESE, PINEAPPLE $0.50
  • BBQ PORK $9.60
  • PRAWN & SEASON VEGES, BLACK BEAN SAUCE $12.90
  • CRISPY CHICKEN (WHOLE) $12.00
  • CARTON OF WHITE RICE $3.00
  • CHICKEN OYSTER SAUCE SPRING ONION $10.90
Tuakau Takeaways (sample menu)
  • Savoury $9.40
  • Curry & Rice Roll $2.20
  • BBQ Pork $10.40
  • Steak $10.90
  • Egg $4.00
  • Combination $13.90
  • Crabstick $4.50
  • Bami Goreng (noodles) $12.90
The Pt. Chev Beach Cafe (sample menu)
  • Black pudding, cauliflower, egg, pangritata $22
  • Butchers sausage $8
  • Eggs Benedict $20
    • smoked trevally, bacon, mushroom, black pudding
  • Smoked trevally, poached egg, salsa verde, ciabatta $21
  • Handkerchief pasta, pancetta, wild mushroom, chili $23
  • Garden harvest $8
  • Or, with pancetta $27
  • Steel cut oat porridge, pear, hazelnut butter $15
Palm Court - The Langham Hotel (sample menu)
  • Salmon Poached in Duck Fat $26.50
    • With a leek and duck salad, red cabbage sauce and whole grain mustard ice cream
  • Crispy chicken thighs, Portobello mushroom and leek lasagne, white Madeira foam $31.50
  • Chicken Wrap $25.00
    • Thinly sliced marinated chicken, cheddar, roast vegetables, lettuce, tomatoes, spicy sour cream on the side
  • 1/2 Dozen Oysters $27.00
    • With shallot vinegar and American cocktail sauce
  • 5 Textures of Chocolate - soft brownie with crunchy praline, truffle ganache, thin chocolate wafer and nougatine $15.50
  • Sushi and seafood $27.50
    • Hot and cold smoked salmon, chilled prawns, fresh oysters and green lipped mussels in the half shell, lemon and cocktail sauce, sushi served with wasabi, soy and pickled ginger
  • Greek Yogurt with honeycomb and strawberry $10.50
  • Palm Court club sandwich, truffled butter, 24 hour cooked chicken confit, avocado, beef tomato, lettuce, fried duck egg, bacon with polenta chips $31.50
Montrose Cafe Bistro & Bar (sample menu)
  • Cheese Board $23.00
    • 4 types for one person
  • Southern Spiced Chicken Tenders(3) $16.50
    • with an apple slaw w dipping sauces mango lime & BBQ
  • Montrose breakfast (GF) Half$17.00/Full$22.50
    • Hash browns. bacon, vine ripened tomato, mushrooms, free range eggs, smoked sausage, 5-grain toast
  • Sweet potato gratin $4.50
  • Cheese Board $23.00
    • 2 types for two person
  • Prawn Cutlets(6) $20.50
    • shelled prawns tails marinated in lemon grass pink Himalayan rock salt, basil and lemon orzo, lemon mayo
  • Cardamom and Orange Creme Brulee GF
    • Crusted with caramel top, fresh whipped cream & almondbiscotti
  • Tomato $5.00
Devon on the Wharf (sample menu)
  • -Calamari, sujuk, red pper vinagrette, arancini $16.50
  • -Grilled tomato $4.00
  • Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • Olives, feta, almonds, date (V) $9.50
  • -Raw tuna, harissa, walnut, goat cheese, watercress $20.00
  • Devon bacon benny, rosti, spinach, herbed hollandaise, greted apple, dates $22.00
  • Devon calamari salad, giant beans n tomato, black garlic aioli, curly endive $25.00
  • Cauliflower fritters, black garlic aioli(V) $12.50
Gourmet Noodle House (sample menu)
  • Pork Wonton Soup $6.00
  • Braised Pork Chop Noodle Soup $9.50
  • Spicy Pork And Veges
  • Salty Vege And Pork
  • Noodle With Sesame Sauce $6.00
  • Boiled Dumplings/Fried Dumpling $8.50/$9.50
  • Tofu And Sliced Pork With Vege Soup $10.00
  • Spicy Pork Noodle Soup $9.50
Happy KTV (sample menu)
  • Hot & Spicy Chicken with Peanuts on Rice $16.00
  • Peanuts $10.00
  • Salt and Pepper Chicken Wings $12.00
  • Chicken with Cashew Nuts on Rice $16.00
  • Steak with Black Pepper on Rice $16.00
  • Fried Chips $12.00
  • Singapore Style Fried Rice Noodle $16.00
  • Chicken Fried Noodle $16.00
Hong Yuan (sample menu)
  • Beef with cabbage $1.20
  • -boil $9.00
  • -boil $10.00
  • Sliced potato in special sauce $3 / $6
  • Dried bean curd stick in special sauce $3 / $6
  • -boil with soup $12.00
  • Pumpkin $1.20
  • -fried $10.00
Rebar Cafe (sample menu)
  • Fish of the Day with Chips and Salad $14.00
  • Eggs Benedict with a Delicious Hollandaise Sauce - Salmon $15.50
  • Big Breakfast $16.50
    • Smokey bacon, breakfast sausage, grilled mushroom and tomatoes, five grain, chips and an egg
  • BLT $11.50
    • bacon, lettuce and tomato, with a serving of chips
  • Muesli with natural yoghurt, honey and milk $8.50
  • Clubs $5.00
  • Chicken Strip Sandwich $12.50
    • Toasted tasty focaccia bread filled with chicken strips. Asian style slaw and dressed with a min and yoghurt drizzle
  • Afghans $3.00
Yosi Noodle Bar (sample menu)
  • Chubby sheep $12.80
    • Sliced lamb, meedle mushroom
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • -Add pork mince $2.00
  • Chubby sheep noodle $12.80
    • Sliced lamb, needle mushroom and noodle in soup with sesame paste
  • Fungus salad $6.80
  • Pepper fried beef $12.80
  • -Add pork mince $2.00
  • -Seafood $13.80
Vietflames (sample menu)
  • "Eight Hours" Pork Belly $23.00
    • Green apple, hoisin dressing(GF/DF)
  • Coconut King Prawns $29.00
    • Grilled prawns, house slaw(GF/DF)
  • Chicken Curry $22.00
    • Bamboo shoot, kaffir lime leaf, ginger, rice(GF/DF)
  • Fresh King Fish Cocktail $12.50
    • Ginger, bamboo, chili, betel leaf, namjim(GF/DF)
  • Rambutan & Duck $16.00
    • Basil, peanut, plum dressing
  • "La Vong" Fish $26.00
    • Pan-fried tarakihi, galangal, dill, rice noodle(GF/DF)
  • Coconut & Kaffir Lime Chicken $15.00
    • White fungus, noodles, ginger, Vietnamese mint
  • Chicken Skewers $12.50
    • Curry leaf, lemongrass, sweet sour sauce(GF)
Masala

Masala

location

Address

25/510 Mount Eden Road, Auckland, Auckland, 1024, New Zealand

phone

Phone

0096306656

clock

Opened hours

Sunday 11:00 - 23:00 Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 11:00 - 23:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian

features

Features

Reservations ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner

Location
25/510 Mount Eden Road, Auckland, Auckland, 1024, New Zealand
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