Matterhorn in Auckland Menu

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Matterhorn in Auckland has no menu available, but can choose from many other options such as Butter Chicken or Paneer Makhani or Malai Kebab (Chicken or Paneer) from Kati Grill. Der Metz offers many options including FISCH UND POMMES FRITES and Gulaschsuppe. Tanto Japanese Dining includes a wide range like Salt & pepper squid or Sashimi and sushi. Toast with Butter & Preserves and Croissant with Butter & Preserves / Spreads from . Il Forno Bakery and Cafe offers Bruce Lee Sushi & Roll and Platter A/63 Pieces.

Nearby Sample Menus

RAW $5.50 each
- Bluff Oysters, champagne granita, wakame and shallot
Dark Guanaja 70%, liquorice, passionfruit and cocoa $16.00
Heirloom carrots and seeds $7.00
SMALLER $17.00
- Seared swordfish, persimmon. flaxseed., lime and mandarin Courgette, baked sheep milk yoghurt, pine nuts, olive and lemon pith Cured kahawai, red cabbage, rhubarb and pomegranate wild hare terrine, quince, green walnut and celery.
FEASTING MENU (7 COURSES) $70.00
Mahoe, blue (cows milk) $21.00
White chocolate, quince and ginger $16.00
Mahoe Aged Edam(cows milk) $21.00

-Nutella & banana $8.50
Smashed Avocado $14.50
- Mashed avocado with feta, mint & lemon
-Side sauce $2.00
- Aioli, sour cream, ranch or bleu cheese
The Mount $11.50
- Al's version of a class BLT with crispy smoked bacon, lettuce, tomato & mayo
The 911 $18.00
- 150 angus burger, topped with mac & cheese, caramelised onions, cheese, bacon & white truffle
S=Small / L=Large
Bagel with spreads $4.00
- Cream cheese, peanut butter, almond butter, jam or nutella
Vegan Falafel Burger $15.00
- Roasted red pepper, rocket, hummus (gluten-free bagel is vegan)

Tender pork belly $12
- tamarind scent & pork floss.
Fishy McFishface $42.00
- Whole baked snapper with garden courgette & tomato, served with organic hen’s egg béarnaise
On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
Canter Valley duck patĕ & crostini $12
-Feta $42.00
- light and tangy
La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
The grain in Spain $10
- Warmed Wild Wheat sourdough with Organic avocado oil
Caramel pork ragout $12
- on fresh pineapple

THAI FRIED RICE $13.90
- Stir fried rice with egg, onion, spring onion and tomato. Chicken, Beef or Pork
FISH CAKES [5 pieces] $8.00
- Minced fish mixed with curry paste, kaffir lime leaves.
PAD SI-EW $13.90
- Stir fried rice noodle, egg in a dark soy sauce and vegetable Chicken, Beef or Pork
CHOO CHEE [Medium Hot] $15.90
- Fish fillet or Prawns cooked in a thick red curry with coconut milk and eggplants.
RED DUCK CURRY [Medium Hot] $17.90
- Roasted duck cooked in red curry and pineapple with coconut milk.
MOO PING $12.00
- Grilled pork skewers with traditional Thai dipping sauce 6 skewers
FRESH SPRING ROLLS [4 pieces] $8.00
- Fresh rolls stuffed with fresh vegetables & chicken
PLA LARD PRIG (fillet) $15.90
- Deep fried fish fillets topped with Chef's tasty tamarind sauce.

Beetroot $.50
Bacon and egg stack $9.80
- streaky bacon, free range egg, potato rosti, relish
Beef JR $6.90
- flame grilled beef, lettuce, tomato, relish, mustard, mayo
Hot dog-with sauce $2.50
Burger of choice, can of soft drink and aioli/ ketchup/ spicy relish
Chicken tenders(per tender) $2.00
Avocado $1.50
The flaming onion $10.50
- flame grilled angus beef, beetroot, lettuce, tomato, red onion, relish, mayo

Fish Bites & fries $7.90
Fries bowl $7.00
Spanish Omelette $16.50
- w garlic roasted potatoes, tomato mozzarella, caramelized onion and toast/bacon or ham
Pukeko Hashbrown $16.00
- stacked w bacon roasted tomato, eggs any style and aioli
B.L.A.T $18.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with chicken
Mince on Toast $15.50
- hearty mince on toast w potato cake
Grilled Chicken Tortilla Wrap $17.50
- w salad avocado, tomato, mozzarella and yogurt sauce
B.L.A.T $17.50
- bacon, lettuce, avocado, tomato and mayo on Turkish flat /with Fries

GF= gluten free/ DF= dairy free / N= contains nuts / V= vegetarian
700grm Savanah T-bone $68
Chicken Schnitzel, coleslaw, fries $22
Hand crafted garlic bread with aioli (GF option) $5
Crumbed green olives, dipping sauce $9
Crab cake, grilled prawn, pesto, gibiche, petite fennel salad $19
Crispy chocolate and caramel mausse, Chantilly cream, berry sorbel $15
Acacia's open chicken panini, bacon, free range egg, lettuce, avocado, tomato, aioli, fries (GF/DF/V option) $24

6 Seafood Noodle Soup $12.90
18 Vegetable Fried Rice $12.90
5 Beef Brisket Noodle Soup $9.90
12 BBQ Pork Congee $8.50
17 Nasi Goreng $12.90
11 Fish Ball Congee $8.50
10 Beef Congee $8.50
3 BBQ Pork Noodle Soup $9.90

Sundried Tomato Pesto N/A
Kale / Apple N/A
Vegan Pesto N/A
Broccoli / Sundried Tomato N/A
Raw Red Vevet Cake $9.50 per cake
Cream of Broccoli $14.50
- Garnished with toasted sesame seeds. Served with toasted 10 grains or gluten free bread.
Cookies $6.00 per cookie
- Anzac - Seed - Chocolate
Raw Bars $8.50 per bar
- Nut Seed - Protein - Bounty

Beer battered fries served with your choice of sauce $5.50
Spicy wedges served with sweet chilli and sour cream $ 7.50
Tempura fish bites with beer battered fries served with tartare tomato sauce $ 7.00
Chicken tenders and beer battered fries served with sweet chilli and tomato sauce $ 8.00
Salt & pepper squid beer battered fries served with tartare tomato sauce $ 8.00

Beer Battered Fries $6
Omelette of the Day $20
- on your choice of toast
Lamb and Apricot Tagine $18
- with rice
Corn Fritter $8
- served with bacon and sour cream
Waffles $9
- with cream, berries and maple syrup
Stir Fried Noodles $16
- with chicken and seasonal vegetables
Crumbed Chicken Burger $18
- with lettuce, tomato, red onion and beetroot relish with beer battered fries
Seafood Marinara $16
- on linguine

Beef With Cumin (Small/Large)
Hot & Spicy Beancurd Shin
Black Pepper Chicken Chop
Sliced Chicken Rice Noodle Soup
Herb Jelly
Black Bean Sauce Beef/Chicken
Mango Pudding
Chicken Gizzard (5 Sticks)

King Prawn & Chorizo Linguine $18.90
- Served in a tomato white wine cream
Beef & Guinness Pie $16.90
- Puff pastry, creamy mash
Chargrilled Vege Salad (feta optional) $20.00
- Served with toasted pearl couscous and tzatziki sauce
Warm chicken salad $18.00
- Tortilla basket, avocado and smoked chipotle
Cheesebake $16.50
- 3 cheeses coated with pistachio herb crumb served with drunken fruit, ciabatta
Fried eggs $3.50
The ‘Doon Burger $19.00
- With bacon, lettuce, tomato, pickle, beetroot, relish, aioli and fries 180g homemade beef patty (or Chargrilled Moroccan chicken $20.50)
Fish ‘N’ Chips

Southern fried chicken wings $6.50
- Crispy spicy crumb chicken nibbles with kumara fries served with garlic ranch dressing
Seasoned potato wedges $4.50
- Served with sour cream and sweet chilli sauce
Prawn twister $6.50
- Prawn wrapped in crispy pastry served with a sweet and sour sauce
Salt & pepper squid $6.50
- Crispy salt & pepper squid strips served with a citrus mayo
Nachos $7.50
- Crispy corn chips, topped with chilli con carne, melted cheese, sour cream and guacamole
Potato fries $3.50
- Straight cut potato chips served with tomato sauce

Hot Chips $2.50
10 piece pak + large chips $23.00
Thighs $3.50
6 piece pak + large chips $15.00
Lunch pak $12.40
- 2 thighs, 2 drums + regular chips
Snak pak $7.50
- 1 thigh, 1 drum & chips
Drums $2.30
Hunger pak $23.00
- 4 thighs, 4 drums + large chips

Matterhorn

Auckland Region > Auckland > Matterhorn

Address

37 Drake Street, Freemans Bay, Auckland, Auckland, 1010, New Zealand

Phone

099292790

Email

info@thewhiterabbitonthepark.co.nz

Opened hours

Monday: Closed, Tuesday: 11:30 AM – 4:00 AM, Wednesday: 11:30 AM – 4:00 AM, Thursday: 11:30 AM – 4:00 AM, Friday: 11:30 AM – 4:00 AM, Saturday: 11:30 AM – 4:00 AM, Sunday: 11:30 AM – 4:00 AM