The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu

MATTERHORN BREAKFAST MATTERHORN BREAKFAST
  • Toast and Spreads $9.00
    • Choice of wholegrain, ciabatta, fruit, banana
  • House Made Toasted Muesli $12.00
    • Layered with vanilla yogurt and rhubarb compote
  • Fresh Fruit Bowl $9.00
    • Seasonal fresh fruit with yoghurt and toasted seeds
  • Pancakes $14.00
    • House made pancakes with fruit compote, mascarpone and Canadian maple syrup
  • Eggs Benedict $19.00
    • Choose between free range bacon, house smoked salmon or Portabello mushroom on toasted ciabatta
  • Bacon and Eggs $16.00
    • Free range bacon and eggs cooked to your liking on toasted ciabatta
  • Matterhorn Grill $26.00
    • Free range bacon and eggs, Casalinga sausages, house baked beans, Portobello mushroom, potato rosti and ciabatta toast
  • Matterhorn Vege Grill $22.00
    • Potato rosti, Portabello mushroom, grilled tomato, truffle spinach, free range eggs, house baked beans and ciabatta toast
  • Smokey Shakshuka $18.00
    • With Spanish chorizo, cannellini beans, free range egg and toasted ciabatta
  • Omelette $19.00
    • Free range eggs with spinach, feta, tomato, mushrooms and herb oil

Nearby Sample Menus

  • Grandma's Lambs Fry $23.50
    • Thinly sliced lamb's liver, fried with bacon and caramelised onions, bound in a rich Speight's Old Dark gravy, served on potato mash, with toasted Ale House bread. Beer Match: Just has to be Speight's Porter with this one.
  • Avocado $4.00
  • Chocolate Mud Cake $13.00
    • Rich, moist chocolate cake served hot with a decadent chocolate sauce, vanilla ice cream and cream.
  • Onions $3.50
  • Side Salad $6.00
  • Thai Beef Salad $23.80
    • Marinated beef in authentic thai ingredients with salad greens, roasted cashews, crispy noodles and a refreshing homemade dressing.
  • Sour Cream $2.00
  • Mushrooms $6.00
  • Egg
  • Fish Fillet $2.70
  • Or Sweet Sour Chicken(On Rice/Noodles) $5.5
  • Steak
  • Fried Rice
  • Potato Wedges $4
  • Onion
  • Pack $15
    • 3 Fish, 1 Hot Dogs, 1 Crab Stick, 2 Donuts, 2 Chips
  • Chicken Tikka Masala $15.90
    • Tandoori boneless chicken pieces cooked in spicy gravy with capsicum and onions
  • Prawn Vindaloo (Med or hot) $18.99
    • Prawns cooked in vindaloo paste with hot spices, onion and tomato gravy
  • Fish Masala $18.99
    • Fish prepared in mild onion tomato gravy with capsicum and onion
  • Poppadoms (two pieces) $1.00
  • Punjabi Chana Masala $13.90
    • Chickpeas cooked in onion based dry gravy with onion, tomato, capsicum, and Indian spices
  • Lamb Vindaloo (Med or hot) $17.99
    • Boneless lamb pieces cooked in vindaloo paste with spices
  • Shahi Lamb Nawabi $17.99
    • Boneless lamb pieces cooked in cream, onion and tomato
  • Lamb Rogan Josh $17.99
    • Diced lamb cooked in onion tomato gravy with Indian spices and herbs
  • Crumbed Chicken Schnitzel $13.90
  • Maple glazed Pork fillets with caramelised apple $26.50
  • Pavlova fruit roll $7.00
  • Scotch Fillet Steak $28.50
  • Savoury Rissoles $11.90
  • Deep fried scallops $26.50
  • Sausage & Chips $7.00
  • Rich chocolate pudding $7.00
  • Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
  • V-vegan-vegetarian/gf-gluten free/df-dairy free
  • Roast beetroot salad, yoghurt, fennel, seeds and herbs (V, GF, DF) $7.00
  • Lamb ragú, rigatoni pasta, peas, mint and parmesan (DF available) $26.00
  • Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
  • If you have any allergies or intolerances let us know, we can easily cater for you and some dishes can be altered.
  • Coconut ice-cream (Vegan, DF, GF) per scoop $7.00
  • Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
  • Truffle Fries $6.50
    • With Truffle Oil and Truffle Mayo
  • Patatas Bravas Fries $6.50
    • With Aioli and Spicy Spanish Bravas Sauce
  • Chefs Famous Eggs Benedict with Bacon (Classic)
    • Streaky Bacon, Basil Pesto, Capsicum Coulis and Balsamic Reduction
  • Free Range Egg $2.50
  • Snickers Brownie $5.50
  • All Burgers $15.50
  • Jalapenos $1.50
  • 0MG (Ohakune)
    • Beef, Bacon, Fried Free Range Egg, Hash Brown, Smoked Tomato Relish and Cheddar Cheese
  • Crispy Mushrooms - mushrooms coated in our special sauce spice with aioli dipping sauce $7
  • Tempura Onion Rings - with aioli dipping sauce $6
  • Bacon & mushroom $5.60
  • Warm Chicken & Bacon - grilled chicken strips, salad, crispy bacon with a honey & mustard dressing $21
  • Shrimp Cocktail - with thousand island seafood sauce $9
  • Snack Plate (serves 2) - selection of nibbles with sweet chili and aioli dipping sauce $16
  • Pepper $3
  • Fish & Chips - golden fried dory with salad, chips, and tartare sauce *double the fish + $4.50 $15
  • Donut $1.50
  • 5 Fish, 3 scoops, 2 hot dogs, 1 spring roll, 2 potato fritters $25.00
  • Hawaiian $3.50
  • Pineapple Fritter $1.50
  • Shoestring Fries $2.70
  • Steak $2.60
  • Crumbed Fish $3.00
  • Hot Dog $2.00
  • Mayo N/A
  • Pork Riblet N/A
  • Subway Club N/A
  • Apple Slices N/A
  • Wheat N/A
  • Olives N/A
  • Flatbread N/A
  • Beetroot N/A
  • Garlic Butter Chips $10.50
    • Hand cut double fried chips in garlic butter and seasoning. GF.
  • Tropical Prawn Skewer $14.00
    • Skewered prawns and grilled pineapple, tropical pico de gallo salsa. GF
  • Triple Layer Carrot Cake $5.50
    • Three layers of moist carrot cake, layered and iced with homemade cream cheese icing, decorated with walnuts and apricots. Served with cream or yoghurt.
  • Chicken and Brie Open Sandwich $19.00
    • Grilled mild curried chicken on artisan 7 grain bread, salad, topped with Puhoi Valley Brie and homemade hollandaise. *Gluten free option please ask.
  • Organic Salad $5.00
  • Quarter Acre Burger $18.00
    • QA Beef patty, smoked streaky bacon, fried egg, onion marmalade, relish, mixed leaf lettuce, tomato, QA hollandaise, artisan bun, hand cut chips. Can be cooked well done on request. *Gluten-free option available, please ask.
  • Panna Cotta Latte $10.00
    • Coffee lovers' treat. Smooth, rich coffee mousse topped with vanilla panna cotta. *Gluten Free
  • Summer Salmon Salad $18.00
    • Baked Aoraki salmon, avocado, cucumber, mixed salad greens, kumara crisps, lifestyle dressing. GF *Gluten-free.
  • Kids meals $9.00
    • fish, chicken - bites or sausage with fries
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of vegetarian(feta & spinach)
  • Eggs on toast $8.00
    • cooked to your liking(GF available)
  • Eggs Benedict(GF) $16.80
    • poached eggs served on potato rosti with homemade hollandaise sauce with a choice of streaky bacon
  • Open Chicken sandwich $19.80
    • free range chicken, homemade mayonnaise, rocket fuel, avocado salsa, side salad served on Foccacia bread
  • B.L.T $16.80
    • crispy streaky bacon with iceberg lettuce, tomatoes served with fries
  • Fries $9.00
    • with tomato sauce & aioli
  • Soup of the day $11.00
    • served with toasted bread
  • Chilli $5.50
    • 1/4 lb. Prime Beef, Hot Chili Sauce, Salad, Onion & Mayo
  • Crumbed Mushrooms $0.50
  • vegetarian $9.00
    • Vegetarian Patty, Colby Cheese & Satay Sauce, Salad, Onion & Mayo
  • Fish Cakes $1.70
  • Chicken Chippies (per 6) $1.50
  • Bacon & Banana $6.00
    • 3 Strips Middles Bacon, Banana Salad, Onion & Mayo
  • Nachos $6.50
    • Topped with cheese, sour cream & spicy hot tomato
  • Blue Cheese $6.80
    • 1/4 lb. Prime Beef, Camembert Salad, Onion & Mayo
  • Chicken lemon sauce with rice $15.50
  • ●Pad thai
  • Extra rice / noodles : $3.00 / Extra meats: $5.00
  • -Squid / prawn $17.90
  • ●Sweet and sour
  • Deep fried squid tentacles $6.90
  • -Chicken / pork $15.50
  • -Chicken / beef / pork $15.50
  • Trio of Kapiti Ice Cream $16
    • Served with Petite Cone, Jaffa Pearls, Persion Fairy Floss, Berry Dust
  • 220gm Rib Eye (Scotch Fillet) $36
    • Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
  • Fish & Chips $35
    • Market Fresh Fish, Tempura Batter, Chunky Fries, Salad, Homemade Tartare Tomato Sauce, Lemon Jelly
  • Zucchini, Sundried Tomato & Spinach Roulade $17/$36
    • Quinoa & Coriander Salad, Lemon Zest Mascarpone, Dried Olive Dust
  • Red Wine Braised Manawatu Farmed Lamb Shank $39
    • Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
  • Macaroon $3
  • 2 Cheese $21
  • 3 Cheese $27
  • Omelette $13.00
    • Ham, cheese & tomato
  • Eggs Benedict Vege Delight $15.50
    • spinach, tomatoes, mushrooms and avocado
  • Pasta of the day $15.00
    • tricoloured fettucine ask for today's flavour
  • Rustic Mince on Toast $15.50
    • chili beef topped with a poached egg
  • Cinema Big Breakfast - The Works $19.50
    • sausages, bacon, hash browns, tomatoes, egg and mushrooms
  • Beef Salad $17.00
    • marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
  • Eggs Benedict with Salmon $16.50
  • French Toast $15.50
    • fresh seasonal fruit, whipped cream & berry coulis
The Matterhorn Restaurant & Bar

The Matterhorn Restaurant & Bar

location

Address

194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand

phone

Phone

063858888

clock

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Groups ,  Quick Bites ,  American Express ,  Bar Scene ,  Seating ,  Highchairs Available ,  Drinks ,  Street Parking ,  Local cuisine ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Full Bar

Location
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand