Address
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu
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MATTERHORN BREAKFAST-
Toast and Spreads $9.00
- Choice of wholegrain, ciabatta, fruit, banana
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House Made Toasted Muesli $12.00
- Layered with vanilla yogurt and rhubarb compote
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Fresh Fruit Bowl $9.00
- Seasonal fresh fruit with yoghurt and toasted seeds
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Pancakes $14.00
- House made pancakes with fruit compote, mascarpone and Canadian maple syrup
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Eggs Benedict $19.00
- Choose between free range bacon, house smoked salmon or Portabello mushroom on toasted ciabatta
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Bacon and Eggs $16.00
- Free range bacon and eggs cooked to your liking on toasted ciabatta
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Matterhorn Grill $26.00
- Free range bacon and eggs, Casalinga sausages, house baked beans, Portobello mushroom, potato rosti and ciabatta toast
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Matterhorn Vege Grill $22.00
- Potato rosti, Portabello mushroom, grilled tomato, truffle spinach, free range eggs, house baked beans and ciabatta toast
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Smokey Shakshuka $18.00
- With Spanish chorizo, cannellini beans, free range egg and toasted ciabatta
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Omelette $19.00
- Free range eggs with spinach, feta, tomato, mushrooms and herb oil
Nearby Sample Menus
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California Fresh
- Grilled Veggies and Eggs
- Petita $8.90
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Sausage Scramble
- Cabanossi Sausage and Eggs
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The Classic
- Cabanossi Sausage, Bacon and Eggs
- Petita $9.90
- Grilled Steak
- Gluten Free Bread + $1.50
- Free Range Eggs & Free Farmed Bacon
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Prawn Biryani $22.90
- Rice cooked in Prawn with aromatic spices
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Masala (Vegetable / Paneer) $15.50
- Vegetables or Cottage Cheese cooked in onion & tomato gravy with cream & mildspices
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Curry Wrap $12.99
- any curry from menu
- Chicken Naan $6.50
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Vegetable Jalfrezi (Dairyfree) $15.90
- Mixed vegetables cooked in an onion gravy with onion capsicum & Indian herbs (Sweet & sourtaste).
- Raita - Yoghurt & Cucumber $2.50
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Vegetable Pakora $6.99
- Vegetable mildy spiced dipped in chickpea batter & deep fried.
- Butter Chicken Wrap $9.99
- - Small $9.20
- If you would like more of your favourite tapas we can double it for you
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Pasta or Risotto $23.50
- See Specials Board for today’s fare
- Garlic Bread $10.00
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Dukkah Crusted Lamb Cutlet $12.50
- Spring lamb on mint pesto hummus with baby roasted carrots and beetroot
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Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
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Chicken Salad $23.60
- Grilled chicken with brie, crisp bacon and avocado, with pesto dressing and bread croutons
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Chicken Dumplings $12.50
- Chicken and mushroom dumplings, steamed then pan fried Served with Kimchi and oyster sauce
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Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
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Hawaiian Chicken Burger $20.00
- Grilled chicken breast, fresh pineapple, ham, red onion, BBQ sauce and leaves in a ciabatta bun. Served with fries and aioli
- Crispy Bacon $4.00
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Tandoori Chickpea Salad $16.00
- Spicy tandoori chickenpeas and vege on top of summer leaves, served with a coconut yoghurt dressing and roasted cashews
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Breakfast burger $20.00
- Bacon, chorizo, spinach, smashed potato, portobello mushroom relish and hollandaise all inside a croissant bun
- Smoked salmon $6.00
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Avocado smash $15.00
- Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
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Pancake stack $18.00
- Fluffy pancake stack with summer berry compote and fresh whipped cream
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NACHOS $14.50
- with mince
- THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
- BUTTER CHICKEN WRAP WITH SALAD $18.20
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LAMB SHANKS $21.30 / $28.00
- SINGLE OR DOUBLE SERVED ON A KUMARA MASH WITH A MINT GRAVY
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TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
- OMELETTE WITH SALAD $15.80
- HAM STEAK SALAD & CHIPS $17.20
- OLDE FASHION SHRIMP COCKTAIL $9.40
- ●Appetizers
- Pepper Salt Squid Tentacle
- Lemon Chicken Combination Fried Rice/Noodle
- Cooked King Prawns With Spicy Salt/Garlic Chicken/Sweet Sour Pork/Sizzling Chinese Style Beef/Sizzling Cumin Lamb/Combination Egg Foo Yung/Combination Stir-Fried Vegetables/Combination Fried/Noodle/Fruit Platter
- Lemon Chicken/Golden Time Homestyle Pork/Sizzling Cumin Lamb/Stir-Fried Scallops In Black Bean Sauce/Stir- Fried Chicken With Cashew Nuts/Kongbao Prawns (Shelled)/Sweet Sour Pork/Combination Stir-Fried Vegetables/Combination Fried Rice/Noodle/Fruit Platter
- Deep Fried Spring Roll
- ●Main
- Deep Fried Spring Roll
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BLT GFO $13.50
- Bacon, lettuce and tomato on a crusty ciabatta
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Seafood Chowder $18.00
- Loaded with luscious seafood.
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side of fries $4.00
- Bowl of fries served with aioli or tomato salsa
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All Day Breakfast $18.50
- Bacon, eggs, sausage, tomato, mushrooms, hashbrown on baguette
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Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
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Seasoned Wedges $9.50
- Served with sweet chilli sauce and sour cream.
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Beef Burger $19.50
- With streaky bacon, beetroot relish, blue cheese mayonnaise and fries
- Banana Split $8.00
- Seafood chowder $18
- Corned beef and pickles $13.50
- Mussei fritter buttie $15
- Fries $6.50
- Roast pumpkin, blue cheese and walnut risotto $18
- Mushrooms of toast $10.5
- Herbed hash with black pudding and fried egg $15.50
- Focky cheese burger with fries $16.50
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Lamb Shanks $27.50
- our “Biggest Seller”…say no more..braised in mint jus served on potato & kumara mash......single Shank option $22.50
- Chicken Nuggets & Curly Fries $8.00
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Homemade Onion Rings $5.50
- these are awesome! Served with a garlic mayo
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Thai Beef Salad $19.50
- marinated strips of prime beef, Thai style with crispy noodles & salad
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Soup of the Moment $10.50
- served with homemade bread
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Beer Battered Chips $7.50
- served with a garlic mayo
- Ice-cream Sundae $8.00
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Breads and Dips $10.50
- selection of fresh homemade bread served with dips
- Fresh seasonal vegetables $7.00
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Sticky BBQ Ribs $28.50
- Marinated for 48 hours, then braised in Chefs signature BBQ blend, served w fries & salad.
- Garlic aioli, Hummus, Sour cream, Beetroot relish, sweet chilli $1ea
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Spaghetti Bolognese $15.00
- With hidden vegetables & topped w cheese
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Garlic Bread $9.00
- House baked French baguette, w Chefs signature fragrant garlic & herb butter.
- Served w French fries & salad or vegetables and your choice of/Chicken Nuggets $15.00
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Steak Eggs & Chips $32.00
- NZ Angus Pure scotch fillet & fries topped w fried eggs and your choice of mushroom sauce or garlic butter.
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Cheeseboard Selection One$17/ForTwo$22
- New Zealand cheese selection of mild blue and aged cheddar from the Puhoi Valley, served w crackers & fruit
- 29. Mousse (Chocolate or Passionfruit) $7.00
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4. Fresh Spring Rolls (2/4 pcs) (Vegetarian Available) (Goi cuon tom, thit) $6.00/$10.00
- Pork, prawn, lettuce, noodles, coriander wrapped in rice paper, served with sweet and sour sauce
- 30. Ice Cream (Vanilla or Chocolate) $7.00
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18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
- 31. Caramel Custard $6.00
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14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
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17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
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10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
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Prawn Korma $17.00
- Prawns Cooked In A Rich Cashew Nut Gravy. Subtle & Flavourful
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Vegetable Samosa $5.00
- Crispy Deep Fried Triangular Pastry Stuffedwith Potato, Peas And Nuts
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Lemon Honey Chicken $15.00
- Tender Pieces Of Chicken Cooked In Lemon Honey Spices
- Papadam(Four Pieces And Mango Chutney) $2.50
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Butter Prawns $17.00
- Prawns Cooked In A Rich Tomato And Butter Gravy
- Raita Big $5.00 / Small 2.50
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Saag Allo $12.90
- Potato Cooked In Creamy Spinach Gravy
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Lamb Tikka Masala $16.00
- Tender Lamb Pieces Cooked With Capsicum , Onion, Fresh Tomato And Special Sauce
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Creamy Balsamic Mushrooms $14.00
- panfried mushrooms with a creamy balsamic sauce served on garlic toasted baguette
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Seafood Chowder $14.50
- creamy chowder with toast
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Beef Salad $17.00
- marinated beef strips piled high on a mound of salad, topped with onion marmalade, blue cheese & aioli
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Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
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Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
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Petite Crumbed Panfried Fish and Chips $16.50
- served the good old fashioned way wrapped in newspaper - no greens in sight!!
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Omelette $13.00
- Ham, cheese & tomato
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Kids Pack $7.50
- Ham, Cheese or Jam Sandwich, Raisins, Fruit, Crackers & Cheese Dip plus Something Sweet
- Lamb Burger, Mint Jelly & Caramelised Onion $8.90
- 250g Steak with Chips, fried Eggs & Salad $21.90
- Eggs Benedict on Ciabatta with Bacon or Mushroom $15.90
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Tempura Battered Snapper, Chips & Salad $2.00
- Add 2 Eggs
- Add Chips to any Burger for $3.00
- Eggs Benedict on Ciabatta with with Smoked Salmon $18.50
- Feta & Quinoa Vege Burger, Tomato Relish & Caramelised Onion $8.90
- Mushroom $2.00
- Set Menu $45.00
- Seasoned wedges $5.00
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Creme Brulee
- Classic Creme Brulee with Passionfruit ice cream or
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Double Chocolate & Raspberry Brownie
- with vanilla ice cream
- Vegetables $5.00
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Surf ‘n’ Turf $40.00
- Prime Angus Scotch Fillet topped with mussels and prawns in a creamy garlic and brandy sauce.
- Pepper $2.00
The Matterhorn Restaurant & Bar
Phone
063858888
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Contemporary Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Health Food Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Others Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus
- Manawatu-Wanganui Vegetarian Menus