Address
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu
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MATTERHORN BREAKFAST-
Toast and Spreads $9.00
- Choice of wholegrain, ciabatta, fruit, banana
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House Made Toasted Muesli $12.00
- Layered with vanilla yogurt and rhubarb compote
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Fresh Fruit Bowl $9.00
- Seasonal fresh fruit with yoghurt and toasted seeds
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Pancakes $14.00
- House made pancakes with fruit compote, mascarpone and Canadian maple syrup
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Eggs Benedict $19.00
- Choose between free range bacon, house smoked salmon or Portabello mushroom on toasted ciabatta
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Bacon and Eggs $16.00
- Free range bacon and eggs cooked to your liking on toasted ciabatta
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Matterhorn Grill $26.00
- Free range bacon and eggs, Casalinga sausages, house baked beans, Portobello mushroom, potato rosti and ciabatta toast
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Matterhorn Vege Grill $22.00
- Potato rosti, Portabello mushroom, grilled tomato, truffle spinach, free range eggs, house baked beans and ciabatta toast
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Smokey Shakshuka $18.00
- With Spanish chorizo, cannellini beans, free range egg and toasted ciabatta
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Omelette $19.00
- Free range eggs with spinach, feta, tomato, mushrooms and herb oil
Nearby Sample Menus
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CROSSCUT FRIES $4.00
- Crunchy bites of crosscut potatoes.
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PORTOBELLO CHICKEN SOURDOUGH MELT $7.90
- Two chicken tenders covered with swiss cheese, partnered with portobello mushrooms, chargrilled onion, mayo and a toasted sourdough bun.
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JR. BURGER $4.50/$7.00
- Chargrilled beef patty with tomato, onion, American Cheese and mayonnaise.
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BACON 3-WAYS BURGER $12.90/$14.90
- Bacon it up, with our Bacon 3-Ways Burger. Featuring a chargrilled beef patty topped with crispy bacon strips, bacon jam, bacon crumble, lettuce, tomato and cheese.
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MEMPHIS CHICKEN BURGER $9.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and bbq sauce on a seeded bun.
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ALOHA CHICKEN BURGER $10.90
- A crispy breaded chicken fillet with a slice of juicy grilled pineapple, bacon, swiss cheese, tomato, lettuce and ranch dressing on a seeded bun.
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CARL'S CATCH FISH SANDWICH $7.90
- Two crispy battered fish fillets, tartar sauce, fresh lettuce and tomato on a seeded bun.
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HASHROUNDS $2.50
- Crispy, poppable potato rounds.
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Pulled Pork Wrap
- Pulled pork with an apple and onion coleslaw in a tortilla wrap, served with fries
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Chicken Tenders
- Fresh crumbed chicken tenders with chips and tomato sauce
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Warm Beef Noodle Salad 19.5
- Grilled Angus Pure scotch fillet strips on a fresh salad with blue vein cheese, balsamic dressing and topped with crispy noodles.
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Cajun Chicken Wrap 18.5
- Grilled marinated chicken tenderloins rubbed with Cajun spice, in a soft tasty wrap with bacon and fresh parmesan cheese, mild sweet chilli dressing and salad, served with fries.
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Steak and Salad Tortilla Wrap
- Served with fries
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Fish & Chips
- Battered Fresh Tarakihi with chips, and lemon wedge
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Dukka Coated Rack of Lamb 30.0
- On roasted garlic mash, with tomato and parmesan filo tart, tzatziki, and a thyme and rosemary jus
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Twice-Cooked Pork Belly (GF) 29.0
- Served on a garlic roasted Portobello mushroom, and a bed of roasted potatoes, sage, shaved fennel and bacon lardons, with jus and a beetroot and feta salad
- -Half $9.00
- Aloo Gobi
- Kadhai Paneer
- -Half $9.00
- All biryanis accompanied by cucumber raita.
- Chicken Korma
- Paneer Lababdar
- Vegetable Pakora $6.00
- Kuay Tiew Nam (*Thai Famous Noodle Soup..)
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Yum Pla-Merk (squid salad) $13.50
- Squid tossed with hot and sour dressing, garlic, onion, coriander, spring onion, tomato and celery.
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Pad Kee-Maow (*For those who like a bit of heat)
- A spicy basil sauce stir-fried with egg, basil leaves, chilli, carrot, pak choy, cabbage and broccoli.
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Pad Si-Ew
- Flat rice noodles stir-fried with dark sweet soya sauce, broccoli, pak choy, cabbage and carrot.
- Spicy level: Mild, Medium hot, Hot1, Hot2 and Thai Hot
- Satay chicke on rice $9.50
- Fish & chips $8.50
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Pad Phieaw Wann (the sweet & sour)
- Stir-fried choice of meat with sweet and sour sauce, onion, spring onion, tomato, pineapple and cucumber.
- 3 egg omellette w sautéed mushrooms, tomato, gruyere cheese, watercress and red onion jam served w basil pesto $14.50
- THE BREWERS APPRENTICE TASTING PLATTER - Leave it to us to put a selection of our tasting plates and bowls together for 2-3 people $33
- Twice cooked pork belly on a bed of creamed savoy cabbage, smoked pork lardons and watercress w vanilla star anise apple relish, chickpea fritters and buttercup puree $29
- Freshly ground beef meat balls in a rich tomato and basil sauce topped w grilled mozzarella $13
- Chicken, bacon and brie melt resting on a toasted ciabatta bun w a spiced plum and orange relish and french fries $17
- ORIENTAL TASTING PLATTER - A selection of tempura battered fish, spring rolls, samosas and pork money bags w dipping sauces $30
- Steak, ale and whiskey cheddar pie, with creamy potato mash and garlic bread stick $14
- Sauteed prawn and scallop salad w mangos, garlic croutons, roasted cashew nuts and dried cranberries topped w crispy noodles finished w a manuka honey and lemon dressing $17
- Bacon, Egg and Cheese N/A
- Olives N/A
- Capsicum N/A
- Pork Riblet N/A
- Ham N/A
- Steak and Cheese N/A
- Pickles N/A
- Cucumber N/A
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Corn Fritters $12.50
- Corn fritters served with mesculin lettuce salad, and our own chutney.
- Garden Salad Side $4.00
- Egg $1.00
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Grazing Drover PLatter (6 ppl) $38.00
- A selection of nibbles, bites, rings, rolls, wontons etc. on a pile of fries with 3 dipping sauces
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BBQ Beef & Bacon $15.00
- toasted sesame bun, mayo, sweet pickles, BBQ sauce, lettuce, tomato, onion, cheddar, bacon, an egg & prime NZ Beef mince patty
- Bacon $4.00
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Classic BLT $8.00
- Streaky bacon, lettuce, tomato, all piled on a sesame bun with lashings of our smoked Mayo
- Beer Battered Onion Rings $5.00
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Lamb biryani $16.90
- Flavoured basmati rice cooked with marinated lamb pieces and species
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Lamb do piaza $16.90
- Boneless lamb cooked with fried onions, capsicum and whole spices
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Apricot chicken $16.90
- Tender pieces of chicken cooked in apricot sauce and spices
- -Half $10.00
- -Half $10.00
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Vegetable pulao $10.00
- Yellow rice cooked with mixed vegetables
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Butter chicken $16.90
- Boneless pieces of chicken half cooked in tandoor and finished in a creamy tomato flavoured sauce
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Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
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O' MY LAMBY(GF) $25.00
- seared lamb rump sliced on fresh garden greens with cherry tom, Julianne veg, fresh mint leaves & grapes, kumara, caramelised pear & walnut & drizzled with yoghurt dressing
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BENE TRUE STORY(GF) $19.00
- 2 poached eggs on potato & roast garlic rosti with caramelised onions, hollandaise & pesto oil. Your choice of streaky bacon or salmon fillet or veggie option with spinach & mushroom or avo or asparagus(choose one)
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HANKY PANKY $16.00
- pancakes stacked with berry nice sauce, banana, vanilla bean syrup, walnuts & lemon mascarpone.Add bacon$5.00.
- Eggs $4.00
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THAI DYED CURRY(GF) $16.00
- green Thai curry packed chocka with seasonal veg, fresh coriander, served with rice, yoghurt & chutney - add chicken $5.00.
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VEGOMANIA $19.00
- herbed potato & pumpkin smash, w/ spinach, caramelised onions, slow-roasted toms, sauteed asparagus(seasonal), avo & cashew salsa with beetroot relish & toasted seeeds
- Veg: mushrooms or spinach $4.00
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EGGS ANYWAY $10.00
- 2 eggs your way w/ toasted ciabatta or grain
- Pies $5.50
- Sweet and Savoury $4.50
- Cakes and Treats $5.50
- Slices $3.00
- Club and Pinwheel $4.00
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Eggs Benedict $15.00
- Your choice of bacon, ham or salmon
- Raisin Toast - 2 slices $4.00
- Pancakes with Banana & Bacon $10.00
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CURRY CORNFRIHERS $17.50
- w/ fries and salad
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FRESH TERAKEHI FISH BURGER $18.50
- w/ fries
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FRESH TERAKENI FISH $18.50
- w/ chips & salad
- SMOKED CHICKEN SALAD $18.50
- VEGE STACK $17.00
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SEAFOOD CHOWDER $15.50
- w/ garlic toast
- SMOKED CHICKEN PENE PASTA $17.00
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4FORTY4 BURGER $18.50
- w/ fries
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Nuggets or squid rings $11.50
- with fries & dipping sauce
- Scotch fillet a 250g fillet cooked to your liking served with salad & a side of fries or vegetables & potato mash, with a mushroom or pepper sauce $33.00
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Chicken nuggets $11.50
- squid rings or mini hot dogs, with fries & dipping sauce
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Antipasto platter $22.50
- serves 2-4
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Pan fried market fresh fish $28.50
- in a lemon pepper sauce served with salad & a side of fries or vegetables & mash
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Salmon Fillet a 200g fillet $29.50
- pan fried & topped with a caper & lemon infused butter on a garlic & dill mash with Hollandaise sauce & seasonal greens
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Fries with garlic aioli $5.50/$9.50
- small/large
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Beer battered market fresh fish $21.50
- salad a side of fries served with tartare sauce & lemon wedge
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Kids Breakfast $9.50
- Sausage, hash brown, bacon, poached egg and toast
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Duck Spring Rolls $18.90
- Crispy marinated duck spring rolls with fresh salad greens, topped with crispy noodles. Served with an Asian dipping sauce.
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Eggs on Toast $12.90
- Fresh free range eggs, poached, fried or scrambled. Served on wholegrain toast with fresh hollandaise sauce.
- - Add streaky bacon + $5.00
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Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
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Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
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Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
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Avocado Smash $18.90
- Fresh avocado smashed with feta cheese on toasted sourdough, topped with a soft poached free range egg, and hollandaise sauce.
- 10. Grilled Pork & Pork Spring Roll Vermicelli (Reg/Lg) $14/$17
- 1. Deep Fried Pork Spring Rolls (3pcs) $8
- 15. Curry Beef With Bread or Steamed Rice (Reg/Lg) $14/$17
- 23. Vegetables Noodle Soup (Reg/Lg) $12/$14
- 14. Grilled Chicken With Steamed Rice (Reg/Lg) $14/$17
- 37. Jelly Cake
- 4. Deep Fried Battered Shrimp(7pcs) $10
- 6. Chicken Salad $8
- HOKKIAN NOODLES $14.50
- SINGAPOREAN NOODLES $15.50
- SATAY BURGER & CHIPS $10.50
- VEGETABLE SAMOSAS $6.50
- MIXED PLATTERS $10.30
- ROTI $5.00
- PRAWN CUTLET $8.50
- SPICY PORK BAMBOO & RICE $16.50
The Matterhorn Restaurant & Bar
Phone
063858888
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Contemporary Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Health Food Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Others Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus
- Manawatu-Wanganui Vegetarian Menus