Address
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu
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MATTERHORN BREAKFAST-
Toast and Spreads $9.00
- Choice of wholegrain, ciabatta, fruit, banana
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House Made Toasted Muesli $12.00
- Layered with vanilla yogurt and rhubarb compote
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Fresh Fruit Bowl $9.00
- Seasonal fresh fruit with yoghurt and toasted seeds
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Pancakes $14.00
- House made pancakes with fruit compote, mascarpone and Canadian maple syrup
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Eggs Benedict $19.00
- Choose between free range bacon, house smoked salmon or Portabello mushroom on toasted ciabatta
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Bacon and Eggs $16.00
- Free range bacon and eggs cooked to your liking on toasted ciabatta
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Matterhorn Grill $26.00
- Free range bacon and eggs, Casalinga sausages, house baked beans, Portobello mushroom, potato rosti and ciabatta toast
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Matterhorn Vege Grill $22.00
- Potato rosti, Portabello mushroom, grilled tomato, truffle spinach, free range eggs, house baked beans and ciabatta toast
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Smokey Shakshuka $18.00
- With Spanish chorizo, cannellini beans, free range egg and toasted ciabatta
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Omelette $19.00
- Free range eggs with spinach, feta, tomato, mushrooms and herb oil
Nearby Sample Menus
- Salt & Pepper Squid $8.50
- Arancini Balls $9.50
- Crispy Chicken Salad $18.50
- Special Platter $16.50 large $21.50
- Nacho’s $13.00
- Fish & Chips $18.80
- Premium Bangers and Mash $16.00
- Pepperoni $12.00
- Free Range Chicken Tenders
- Garden Salad $8.9 Reg / $7.9 Petita
- Roast Beef Salad $10.9 Reg / $8.9 Petita
- Ediballs $3 or $5 for two packs
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- Chick n Fala Pita $11.5 Reg / $9.5 Petita
- The Protein Pack $15.00
- - 8 Pack $7.90
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Warm Chicken Salad From $13.9
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces.
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Warm Halloumi Salad From $11.5
- Grilled Halloumi Cheese served with salad greens.
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Chicken Kebab Small / Large -N/A
- Chicken doner kebab wrapped in flat bread with salads and a choice of sauces.
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Mixed Vegetarian Small / Large -N/A
- falafels and fried eggplant wrapped in a flat bread with salad and your choice of three sauces
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Mixed Shish From $18.9
- Cubes of marinated and grilled chicken and lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces.
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Warm Lamb Salad From $13.9
- Warm Lamb Salad is served with humus dip, tzatziki, tabbouleh, salad greens and your choice of sauces.
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Chicken Shish Salad From $14.5
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Vege Falafel From $13.9
- Falafels served on a bed of rice with hummus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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CHEESE & BACON TENDERCRISP
- Try our latest King's Collection addition! Juicy Tendercrisp Chicken Patty made with 100% Ingham's Chicken Breast, 2 slices of Cheese, Premium Lettuce, Tomato, Red Onions, 2 layers of Bacon Rashes and Aioli sauce, all on a lightly corn dusted bun
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CHICKEN NUGGETS STUNNER $5.50
- The new Chicken Nuggets Stunner includes 5 x Chicken Nuggets, Small Fries, Small Drink and a Sunday. Now that's value!
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BBQ RODEO
- A flame-grilled beef patty topped with a simple layer of melted cheese, crispy golden onion rings, and smoky, smoky BBQ sauce. All on a toasted sesame seed bun.
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CHOCOLATE SUNDAE WITH OREO COOKIES
- Cool, creamy, and velvety Soft Serve topped with chocolate sauce, and sprinkled with Oreo Cookies. Our sundae with Oreo Cookies is only here for a limited time at participating restaurants
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SAUSAGE, EGG & CHEESE MUFFIN STUNNER
- The Sausage, Egg & Cheese Stunner Meal includes one Sausage, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
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WHOPPER WITH CHEESE
- The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
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CHICKEN FRIES
- BK’s Chicken Fries are made with New Zealand chicken, with a light, seasoned crispy coating. Chicken Fries are shaped like fries and are perfect for dipping in any of our delicious dipping sauces. Choose from Heinz Seriously Good Peri Peri Mayo or Aioli, BBQ and Sweet & Sour
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PERI PERI TENDERCRISP
- Just like the Original, but with a little flame. Premium chicken fillet, juicy sliced tomatoes, and premium lettuce, topped with our delicious spicy mayo. Add a regular fries and regular soft drink to make it a value meal.
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Salsa Roja (V, GF) $8.00
- With house made corn chips
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Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
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Pan Seared Prawns (GF) $18.00
- With coconut salsa, mussels, lime, crisp kale
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Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
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Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
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Patata Bravas (GFo) $9.00
- With chorizo salsa, chipotle crema, micro greens
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Guacamole (V, GF) poa
- With pico de gallo, cilantro, peanuts corn chips
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Chicken Tinga Quesadilla $17.00
- With mint, pumpkin, zucchini, salsa roja
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Kadai Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with special spices, tomato, green peppers, corriander, onion and capsicum.
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Bhuna Ghost $9.50 Half / $14.50 Full
- Diced lamb cooked in special spices, herbs, onion and tomatoes in a thick gravy.
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Bombay Kebab $10.00
- Star of India special chicken kebab.
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Jalfrezi Chicken/Lamb/Beef $9.50 Half / $14 Full
- Boneless meat cooked with diced onion, capsicum, and tomato in sweet and sour flavour.
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Garlic Naan $3.50
- Naan bread made with garlic and butter.
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Bombay Aloo $9 Half / $13 Full
- Diced potatoes cook.ed with cumin and fresh herbs.
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Onion Bhaji $5.50
- Julienne cut onions mixed with chickpea flour and deep fried.
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Chole Panjab! (Chana Masala) $9 Half / $13 Full
- Chickpeas cooked in an onion and spiced gravy.
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Butternut Pumpkin Squash Risotto $23.50
- New season butternut pumpkin and Arborio rice, finished with minted mushy peas & caramelized onions.
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Bowl of Fries $7.50
- Served with tomato sauce or vinegar.
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Omelette $16.00
- With your choice of 3 of the following fillings: Ham, cheese, tomato, mushroom, spinach, onion, salmon, bacon and served with house made relish.
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Rutland Sirloin Steak $29.50
- Angus aged sirloin steak served to your liking, with rosemary coated homemade chips or mash & salad or sautéed seasonal vegetables & your choice of sauce: black peppercorn, mushroom, fresh garlic, or blue cheese sauce.
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Scallops (Starter) $17.00
- Pan fried scallops, served on carrot & orange with fresh fennel, crispy capers, finished with a fresh green herb puree.
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Bangers & Mash $21.00
- The classic English favourite — Bratwurst sausages served on creamy potato mash with mushy peas & brown onion gravy.
- - Bacon Rashers (2) $5.50
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Feta Cheese Crusted Lamb Back Strap $34.50
- Tender New Zealand lamb back-strap, crusted with Puhoi Valley feta cheese, fresh mint & lemon, served with a kumara, orange & cardamom mash, seasonal vegetables, and finished with a Merlot & roasted red pepper jus.
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Vegetable stack (vegetarian) $26
- fritters packed full of seasonal vegetables & corn then lightly seasoned to enhance all those fresh flavours topped with grilled veges & spinach then drizzled with hollandaise to finish
- Pasta of the Day $19
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Apple & Plum Crumble $14
- Served with French vanilla ice cream
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Classic shrimp cocktail (GF) $15
- w crisp lettuce, shrimp, fresh tomato & seafood dressing, the good old kiwi classic.
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Chocolate Brownie $14
- Warmed, drizzled with choc sauce & served with French vanilla ice cream and whipped cream
- Garlic Bread f/2 $10 f/4 $16
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Pan-fried crispy-skin NZ Snapper $26
- Fresh New Zealand caught snapper, lightly seasoned, pan-fried to achieve a delicious crispy-skin - served alongside fresh salad with rustic thick-cut chips & tartare sauce
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300gm Scotch fillet steak (GF) $36
- Premium New Zealand Angus scotch served on a swede & parsnip mash w garlic infused wilted spinach and topped with our house made beetroot salsa
- Bangers and mash $19.50
- Fries $6.50
- Fresh fruit, Rabbit muesli(seeds, cranberry and coconut)and yoghurt $12.5
- Eggs anyway on toast $9.5
- Black pudding $5
- Corned beef and pickles $13.50
- Seafood chowder $18
- Focky cheese burger with fries $16.50
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Tempura Battered $30.50
- Served with fries and a side salad accompanied by homemade tartare and lemon
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Pan Fried $33.50
- Fish of your choice, served with parsnip mash, pea panacoita and pea shoots
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Chef'S Fish Special PRICED DAILY
- Please ask your server about todays special.
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Ballotine Of Chicken $32.00
- Boned leg of chicken with mushrooms and served with boulangere potatoes, steamed green vegetables, crispy chicken skin and a white wine, thyme sauce
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Beetroot Risotto $32 00
- A beetroot risotto served with goats cheese, toasted walnuts and rocket
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Fish Of The Day
- Please select the type of fish you like then the way you want it cooked. (All fish is subject to availability)
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Twice Cooked Pork Belly $29.50
- Served with braised savoy cabbage, apple potato mash, crispy crackling and black pudding sauce
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Angus Beef Fillet S35.00
- Grilled eye fillet served with horseradish mash, roasted heirloom carrots, rosemary yorkshire pudding with a bordelaise sauce.
- 2 Cheese $21
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Sauces (Choose one) N/A
- Mushroom, Barbecue, Peppercorn, Tartare, Hollandaise, Gravy, Tomato (Extra Sauces $1.50)
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Garlic Pizza Bread $10.5
- Toasted Pizza Bread, Garlic Oil, Black Garlic Mayonnaise
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Café Latte Panna Cotta $16
- Turkish Delight, Honeycomb, Strawberry Spheres, Coffee Caviar
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Red Wine Braised Manawatu Farmed Lamb Shank $39
- Pumpkin Puree, Buttered Spinach, Bitter Blackberry, Trio of Beetroot, Confit Garlic
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220gm Rib Eye (Scotch Fillet) $36
- Premium grade beef. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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The Monster $49
- 900gm prime Beef Rump. Fresh from the kitchen. Accompanied with your choice of: Chunky Fries, Buttery Potato Mash or Seasoned Wedges & Fresh Garden Salad, House Coleslaw or Steamed Seasonal Vegetables
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Blood Orange Parfait $16
- Chocolate Sphere, Hot Caramel Sauce, Popping Candy
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Cajun Chicken Salad $17.00
- cajun chicken, avocado, brie, grapes & citrus dressing
- Kids Pancake Berry & Cream Pyramid $8.00
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Pasta of the day $15.00
- tricoloured fettucine ask for today's flavour
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Focal Point Beef Burger $18.50
- with chunky oven baked chips
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Build a Breakfast Start with Bacon & Eggs $12.00
- your style eggs.
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Rustic Mince on Toast $15.50
- chili beef topped with a poached egg
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Greek Lamb Wrap $16.00
- lamb strips with hummus, tomato pesto, greens & minted yoghurt dressing
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Omelette $13.00
- Ham, cheese & tomato
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Fresh Salmon $11.90
- Fresh salmon with vegetables mixed with spicy or special soy and rice
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Chicken Cutlet Bento $12.90 Each
- Chicken cutlet served with BBQ Sauce, Spring Roll Sushi, Deepfried & Teriyaki Chicken sushi, Salad Dessert and Rice
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Salmon Teriyaki $11.90
- Teriyaki salmon on rice served with variety side dishes
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Beef Teriyaki Bento $12.90 Each
- Beef Teriyaki, Salmon Nigiri, Chicken Teriyaki Sushi, Gyoza springroll, fried prawn Salad Dessert and Rice
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Tempura Bento $12.90 Each
- Deep fried chicken, fried rice & vege, fried mixed vege kumara & broccoli, gyoza, fried prawn, Teriyaki chicken sushi, springroll sushi Salad Dessert and Rice
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Manna Bento $12.90 Each
- Chicken Teriyaki, Salmon Nigiri, Teriyaki Chicken Sushi, Gyoza, Springroll, Fried Prawn, Salad Dessert and Rice
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Tofu Bento (Veg) $12.90 Each
- Teriyaki or spicy tofu mixed vege sushi, Avocado sushi, Gyoza springroll, fried Kumara & brocolli, vege salad and rice
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Crumbed Snapper Bento $12.90 Each
- Crumbed Snapper served with Tartar, Teriyaki Calamari sushi, Fresh Prawn Sushi, Fried Prawn, Springroll & Gyoza Salad Dessert and Rice
- Kiwi Burger- with Beetroot, Egg. Tomato Relish and Caramelised Onions $10.90
- Chicken Sandwich with Bacon on Ciabatta & Aioli $12.90
- Lamb & Mint Jelly $8.90
- Chicken Burger, Aioli & Caramelised Onion $8.50
- With Chips & Salad $11.90
- Add Bacon and Cheese $10.90
- 250g Steak with Chips, fried Eggs & Salad $21.90
- Add aioli 50c
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Hot Plate $32.00
- Rib Eye Fillet Steak, Eggs, Onion, Mushroom and Chips
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Roast Chicken $30.00
- with Gravy, Chips and Salad
- Smoked Salmon on Sliced Potatoes $10.50
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Hot Plate $20.00
- Scotch Fillet Steak, Eggs, Onion, Mushroom and Chips
- Zucchini and Cheese Fritters $6.50
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Pork Schnitzel $32.00
- with Mashed Potato and Salad
- Double Chocolate Mousse $7.00
- Ice Cream Sundae $6.50
The Matterhorn Restaurant & Bar
Phone
063858888
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Contemporary Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Health Food Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Others Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus
- Manawatu-Wanganui Vegetarian Menus