The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu -

Nearby Sample Menus

Tortilla Wrap - choose from: -nacho mince -chilli beans -grilled chicken strips; with guacamole,salsa, grated cheese, lettuce and tomato, served with spicy wedges and sour cream $14
Chicken Schnitzel - lightly crumbed chicken schnitzel with salad, chips and plum sauce $17.50
Sirloin Steak - cooked to your liking and served with salad & chips $22/200g
Scallops - scallops in a light tempura batter with chips, salad and tartare sauce $24.50
Side of chips $4
Chicken Satay Kebabs - grilled chicken skewers on turmeric flavoured rice with salad and satay sauce $19.90
Pasta of the Day - see our specials board for more details $16
Seafood Basket - lightly battered scallops, crab stick, salt & pepper squid, prawn twister, battered fish, with chips, salad and tartare sauce $27.50

Pickles $1.50
Meat patty (Beef, Lamb, Chicken, Pork $4.50
Hash browns(2) $4.00
Kamikaze (Japan)
- Teriyaki Beef Or Chicken, Okonomiyaki Sauce, Kewpie Mayo and Japanese Slew
The Stallion (Italy)
- Chicken and Prosciutto Or Grilled Aubergine, Napoli Sauce, Grilled Mozzarella and Basil Pesto
Benedict with Truffle (Benevento)
- Garlic Roasted Portobello Mushrooms, truffle Cream and truffle Oil and Balsamic Reduction
Classic Three-Egg Omelette $14.50
- Free Range eggs (3) cooked to perfection, tilled with Fire Roasted Mediterranean Vegetables. Rocket and Goat's Cheese
Chocolate Bars $2.50

Chips with Butter Sauce (1 Scoop) $3.00
Balti Garlic Chicken/ Lamb/ Beef (GF) $15.00
- Boneless chicken with balti sauce flavoured with garlic and herbs
-Full $12.50
Kachamber Salad $3.80
Lamb Wrap $8.99
-Full $12.50
GF = Gluten Free, DF = Dairy Free, All Mains Served with Basmati Rice
Cheese & Garlic Stuffed Curry (Chicken/ Lamb) $9.99

DF= Dairy free option available on request / V= Vegetarian option available on request / GF=Gluten free option available on request
-Add bacon
Sautéed mushrooms (GF)(V) $17.50
- Button mushrooms sautéed in a garlic and thyme butter, served with slow roasted vine tomatoes and toasted ciabatta >>
Nuggets and chips $10.90
- Chicken nuggets w fries and tomato sauce.
Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Plum & cranberry chicken burger $23.00
- Marinated chicken breast in a toasted brioche bun with melting brie, lettuce, tomato, beetroot, red onion and aioli, topped with our spiced cranberry and plum chutney. Served with a side of fries. >>
Extras to be served with main meals only

Sizzling steak with satay sauce $22.90
Vegetables (bowl) $7.50
Butter chicken $22.90
Chips $5.50
Chicken with seasonal vegetables $17.90
Squid with hot pepper sauce $22.90
Sweet chilli spare ribs $20.90
Deep fried assorted vegetables $9.90

Anchiote Fish Pan Fried (GF) $27.00
- With rice, glazed carrots, lime, mexican salad
Esquires (V, GF) $9.00
- (corn off the cob) with burnt butter, ancho crema, parmesan
Chipotle Chicken $7.00
- With jalapeno crema, apple, parsnip chips, candied pepitas
Pork Enchilada $24.00
- With picked carrots, kale, potato, feta, pineapple salsa, pepitas
Anchiote Chicken $19.00
- With roast pumpkin, quinoa, garlic dressing, sesame seeds
Smoked Pork Belly $7.00
- With peanut crema, cured onions, sunflower seeds
Crisp Cauliflower (V) $7.00
- With chipotle crema, cucumber, feta, candied sesame
Soft Shell Tacos Gluten Free Option $1/ Not Good For Sharing

Smoked Pork Belly $24.20
- Twice cooked pork belly on celeriac and fennel mash, with red cabbage and crackle
Mixed Green Salad $5.00
Garlic Bread $10.00
Soup of the Day with bread $11.80
- Small $9.20
Grilled Haloumi $12.50
- On spiced lentil sauce with roasted pumpkin and green beans
Fries $10.50
- With aioli and tomato sauce
Pasta or Risotto $23.50
- See Specials Board for today’s fare

Kids Breakfast $10
Bacon & Eggs $13
Hawaiian Pizza $7
Eggs Benedict Bacon $16
Eggs Benedict Salmon $18
Fish And Fries $7
Toasted Sandwich (1 Filling) $6.5
Granola $11

1 Lasagna Square & Chips $5.50
Ham, Cheese, Pineapple $4.00
2 Fish & Chips $7.50
Pork S $6.00 / L $10.00
Supa Works $10.00
Vinegar Salt Free N/A
Ying yang $2.00
- BBq & Mayo
Wedges, Bacon, Salsa, Cheese & Sour Cream $5.50

Bacon, Egg and Cheese N/A
Cucumber N/A
Steak, Egg and Cheese N/A
Beetroot N/A
Tuna N/A
Hot Chilli N/A
Turkey N/A
Meatball N/A

Warm bacon and egg slab
Chocolate brownie
Bacon and eggs
A fresh orange
- hot Irvine's pie and regular coffee $5
Whole fresh fruit
Less than
Hot croissant

Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
Chocolate More Chocolate $13.00
Thyme Roasted Winter Vegetables $9.50
Seafood Chowder $19.00
- Salmon, prawns, mussels, squid with toasted ciabatta
Wild Venison Sausage $29.00
- Potato mash with braised red cabbage, onion gravy
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Hand Cut Fries $9.50
Pita bread $10.50
- With basil pesto & Mediterranean hummus

10. Fresh Noodles with Sauteed Beef - Southern Style (Bun Bo Nam Bo) $15.00
- Sauteed beef with noodles, bean sprouts, lettuce, peanuts, shallots and sweet and sour sauce
1. Spicy Seafood Salad with Vermicelli (Goi mien hai san cay) $10.00
- Prawn, squid, mussel with celery, lemongrass, chili, red onion and spicy sauce
17. Stir-Fried Vegetables (Rau cu xao) $12.00
- Broccoli, cauliflower and carrots stir-fried with onions and chili, served with steamed rice
14. Sauteed Chicken with Vegetables and Mushrooms (Ca Lan Xao Ga Nam) $16.00
- Chicken, mushrooms and seasonal vegetables sauteed with garlic and oyster sauce, served with steamed rice
3. Fresh Spring Rolls with Smoked Salmon (2/4 pcs) (Goi cuon ca hoi) $7.00/$12.00
- Lettuce, coriander, fresh noodles, and smoked salmon wrapped in rice paper
21. Stewed Salmon in a Clay Pot (Ca Hoi kho to dai) $20.00
- Salmon stewed with chili, lemongrass, pork and caramel sauce, served with steamed rice
18. Stewed Eggplant in a Clay Pot (Ca Tim om to dat) $14.00
- Eggplant stewed with pork mince, onions, shallots, garlic, celery and hoisin, served with steamed rice
28. Rice Noodles $3.00

Cashew and Coconut Prawns $25.00
- with curried avocado mayonnaise and Cilantro Slaw
Fettuccine Carbonara $25.00
- Leg Ham and Sauteed Mushroom. Though Garlic Cream, Fettuccine, Shaved Parmesan and Egg Yolk to Blend
Rewana Crumbed Mussels $12.50
- with garlic butter farce with salad greens and Chilli Bacon Mayonnaise
Mixed Leaf Salad / Fries and Sauce $5.00
Spaghetti Marinara $25.00
- Tomato and Mushroom Cabernet Sauce Served Through Spaghetti Noodles with Herb Greens and Shaved Parmesan
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
Char Grilled Beef Filets, Truffle Scented Arancini Bar $37.00
- With Peppered Brussels sprouts and Sweet Onion Just
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream

Beet Salad $13
- roasted beetroot, pecan nuts & goats cheese salad with lemon dressing
Bubbles House Platter $30
- salt & pepper squid, morrocan spiced fried penne, 3 mixed kebabs, marinated kalamata olives, 4 meatballs greek style, 3 sundried tomato and feta polenta wedges, garlic aioli dip, olive oil & balsamic, 6 assorted fresh baked pinwheels
Lemon & Coconut Syrup Cake (GF) $14
- served with french vanilla ice-cream & passionfruit sauce
Meatfest
- chorizo sausage, salami, diced ham, red onions & pineapple
Mushrooms & Toast $14
- porcini mushroom & port pâté with cheesy garlic mushrooms served with our own made bread sliced and toasted
Earl Grey Crème Brulee $12
- with the subtle flavour of bergamot and citrus served with walnut biscotti
Vegetarian Lasagne $25
- roasted aromatic vegetables in a rich tomato ragu, layered with béchamel cheese sauce & pasta sheets served with a leafy green salad with olives & tangy vinaigrette (V)
Balls of Fire
- beef meatballs, jalapeño peppers, mushrooms, tomatoes & olives

The Matterhorn Restaurant & Bar

Manawatu-Wanganui > The Matterhorn Restaurant & Bar

Address

194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand

Phone

063858888

Email

info@powderhorn.co.nz

Opened hours

Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar

Visit Website

The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu

Nearby Sample Menus

The Matterhorn Restaurant & Bar

Manawatu-Wanganui > The Matterhorn Restaurant & Bar

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand

Manawatu-Wanganui Restaurants

Nearby restaurants

Mint Cafe & Bar

The Big Orange

Oaks Restaurant Cafe & Bar

Japanese Kitchen WA

Murrayfield

Element Cafe

Stellar Restaurant & Bar

The Elm Cafe