Address
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu
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MATTERHORN BREAKFAST-
Toast and Spreads $9.00
- Choice of wholegrain, ciabatta, fruit, banana
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House Made Toasted Muesli $12.00
- Layered with vanilla yogurt and rhubarb compote
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Fresh Fruit Bowl $9.00
- Seasonal fresh fruit with yoghurt and toasted seeds
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Pancakes $14.00
- House made pancakes with fruit compote, mascarpone and Canadian maple syrup
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Eggs Benedict $19.00
- Choose between free range bacon, house smoked salmon or Portabello mushroom on toasted ciabatta
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Bacon and Eggs $16.00
- Free range bacon and eggs cooked to your liking on toasted ciabatta
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Matterhorn Grill $26.00
- Free range bacon and eggs, Casalinga sausages, house baked beans, Portobello mushroom, potato rosti and ciabatta toast
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Matterhorn Vege Grill $22.00
- Potato rosti, Portabello mushroom, grilled tomato, truffle spinach, free range eggs, house baked beans and ciabatta toast
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Smokey Shakshuka $18.00
- With Spanish chorizo, cannellini beans, free range egg and toasted ciabatta
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Omelette $19.00
- Free range eggs with spinach, feta, tomato, mushrooms and herb oil
Nearby Sample Menus
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Chicken $7.50 / $9.90
- Mini / Large
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Mixed $7.50 / $9.90
- Mini / Large
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Mixed $9.50 / $11.90
- Wrapped in Pita Bread. Small / Large
- Falafel $2.00
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Beef $6.90
- Mediterranean Style
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Zucchini $7.00 / $8.90
- Mini / Large
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Vegetarian $6.90
- Mediterranean Style
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Salad $7.00 / $8.00
- Wrapped in Pita Bread. Small / Large
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Fresh Chicken Avocado and Feta Salad $17.50
- Tossed with rocket, cashew and a sweet orange and mustard dressing
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Slaw Salad $5.50
- With toasted nuts
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Meat Lovers $16.50
- Pepperoni, Kabanos sausage, ham and chipotle sauce
- - With Bacon & Cheese $13.50
-
Italiano $16.50
- Pepperoni, pesto, red onion, parmesan and fresh herbs
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Chicken Roulade $28.50
- Bacon-wrapped chicken & mushroom roulade with smoked Gruyere croquettes, baby carrots & spiced plum sauce
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Fish and Chips $18.50
- Served either battered or pan fried and with a slaw salad
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El Fuego $16.50
- Smoked chicken, chorizo, jalapeños, tabasco and caramelised onions
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Soups $12.00
- Soup of the Day (see specials board) served with toasted bread.
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Pulled Pork Stack $17.50
- Slow cooked glazed pulled pork belly stacked on potato and sage rosti’s, spinach and poached egg. Drizzled with hollandaise and balsamic reduction.
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Creamy Mushrooms $16.50
- Sautéed mushrooms and baby spinach in a creamy garlic sauce on toasted Vienna. Add bacon $3.00. Add lambs fry $3.00
- Seasonal vegetables $6.50
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Open BBQ Chicken Sammie $17.00
- Marinated chicken breast on toasted focaccia with lettuce, tomato, cheese and topped with caramelised onions and aioli. Side of fries $3.00
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Fish of The Day $33.00
- Please refer to specials board (changes daily).
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Thai Yellow Chicken Curry $19.00
- Sautéed chicken and crispy potato cubes in a yellow curry sauce. Served with rice.
- Kumara chips $9.50
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Karaage $20.00
- marinated skinless, boneless chicken thigh pieces, lightly coated and crisp fried
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Ikayaki $19.50
- flame grilled squid tube, sliced & served with Japanese mayonnaise and soy sauce
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Daifuku $13.00
- Japanese bean filled rice cake with ice cream served with Umeshu
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Inari sushi $11.00
- Sushi rice filled sweetened tofu pockets) extra pieces $3.50 each
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Salmon creme croquette(5pcs) $22.00
- salmon cooked in a cream sauce coated in panko, deep fried and served with Yatai salad
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Chicken Namban $22.00
- tangy, crisp battered chicken served with an egg tartare sauce and sweet/sour sauce
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Italian desserts platter(all 4 desserts) $41.00
- Italian desserts served individually with premium ice cream
- Chocolate pannacotta $12.00
- Pineapple Fried Rice - Our special fried rice with chicken meat and prawns, tossed with raisin and onion, served in pineapple shell $16.50
- Golden Fish Meatballs - Crispy deep-fried fish meatballs on skewers served with sweet chilli sauce $6.50
- Tom Kha - A creamy soup of lemongrass, galangal, Kaffir lime leaves, mushroom, tomato and a choice of meat (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
- Prawn Tempura - Crispy crumbed prawns served with sweet chilli sauce $6.50
- Spicy Basil - Your choice of meat stir-fried with vegetables in our homemade spicy basil sauce (Squid/prawn/seafood/fish/crispy pork/BBQ pork/roasted duck) $17.00
- Green Tea Frappe $6.00
- Sweet and Sour Sauce - Your choice of meat stir-fried with vegetables in our homemade sweet and sour sauce (Chicken/pork/beef/vegetables/tofu) $14.50
- Chada Thai Fried Rice - Fried rice with mixed vegetables, egg, spring onion and a choice of meat (Chicken/pork/beef/ vegetables/tofu) $13.50
- Fish $2.70
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$20 Fish Pack $20
- 3 Fish, 2 Hot Dogs, 3 Potato Fritters, 2 Spring Rolls, $5 Chips
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BBQ Pork $9.50
- Egg noodles with roast pork and vegetables in a Chinese BBQ sauce
- Vegetable Cashew Nut Meal $9.50
- Sweet Sour Chicken/Lemon Chicken $12.00
- Chicken Nugget $0.80
- Chicken Chow Mein or Chop Suey $10.00
- Chicken Fried Rice $9.50
- Crispy Chicken Med $18.00/Lge $28.00
- Chicken with Chinese Mushroom $23.00
- Crispy Roast Pork $11.99
- Pork Spare Ribs with Garlic - 6pc / 12 pc $48.00
- Steam Whole Fish Seasonal Price
- Deep Fried King Prawns with Salt & Pepper $30.00
- Fried Noodles with Soy Sauce Med $15.00/Lge $18.00
- Deep fried Scallops $11.99
- Mango Kulfi $2.50
- Subji Miloni - Half/Full $8.00/$12.00
- Navratan Korma - Half/Full $8.00/$12.00
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Winter Special Combos $13.00
- Half size curry, small rice, plain naan & 355ml drink
- Shahi Paneer - Half/Full $8.50/$12.50
- Aloo Gobi - Half/Full $8.00/$12.00
- Lamb Saagwala - Half/Full $9.00/$14.00
- Kasoori Kabab - Full $9.00
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Vegetarian $70
- 1 appetizer (Vegetarian platter – Vegetable bhaji, Samosa, Spring roll, Vegetable pakora), any 4 Veg Curry, Rice, Garlic Naan, Pappadom, Dessert
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Love Story Dessert $9
- Gajar Ka Halwa and Gulab Jamun served with Vanilla Ice Cream.
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Lamb Pagla Bhuna $19.50
- Cubes of lamb cooked in tandoor simmered in thick onion and tomato based gravy tempered with curry leaves, ginger juliennes and chopped garlic.
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Beef Darbari $17.50
- Cubes of beef cooked in tandoor served in aromatic tomato gravy with mix of special spices and laced with butter.
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Prawn Malabari $19.99
- An exotic delicacy from coasts of Malabar in south India, prawns cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
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Khati Chicken $18.50
- Stir fried boneless chicken cooked in golden brown onion sauce with cashew nut and fresh coriander.
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Hyderabadi Chicken Tikka Masala $20.99
- Tandoor cooked boneless chicken sauted in capsicum, onion, cauliflower, spinach and simmered in tomato based gravy.
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Lamb Jalfrezi $17.99
- Lamb cubes cooked with onion, tomato, capsicum and lemon juice.
- Served with caramel or chocolate sauce
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Seafood Hotpot $26.00
- An array of seafood bound in a mild salsa sauce served with warm crusty bread
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Tattie Treat $14.00
- Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
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Chicken Bacon ‘n’ Camembert Burger $19.50
- Crumbed chicken tenders with bacon and camembert on bed of lettuce, red onion, tomato & cranberry sauce in a toasted artisan bun served with beer batter fries
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Steak Hot Open Sandwich $19.50
- Sirloin steak layered over lettuce salad on toasted cheesy ciabatta served with fries & your choice of Garlic, Pepper or Mushroom sauce
- - Crepes & Mixed Berry Compote
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Braised Lamb shanks
- Tender basted lamb shanks slow cooked in red wine and herbs, served with winter vegetables on creamy garlic potato mash
- - with Cheese $8.00
- Mango or mint chutney $2.50
- -Full $15.99
- -Full $18.00
- -Full $15.99
- -Half $10.00
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Mango chicken $16.90
- Tender pieces of chicken cooked in mango sauce and spices
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Chicken vindaloo $16.90
- Spicy curry straight from the beaches of goa, cooked in hot vindaloo sauce, goes well with raita (recommended by chefs)
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Kashmiri pulao $10.00
- Yellow rice cooked with nuts
- Jamesons $12.00
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Seasoned Wedges $9.50
- w/ sour Cream & Sweet Chilli
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Thai Beef Salad $17.50
- Tender Strips of Beef on Fresh Greens w/ Crispy Noodles Tossed in a Thai Style Dressing
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Beef Nachos $15.00
- w/ Sour Cream & Cheese
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KIDS FISH + CHIPS $10.00
- BATTERED FISH + CHIPS W/ TOMATO SAUCE + JUICE BOX
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ICE CREAM SUNDAE $6.50
- W/ WAFERS, CHOCOLATE SAUCE + SPRINKLES
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Caramel Donut Stack $12.50
- Two Cinnamon Donuts w/ Vanilla Ice Cream Finished w/ Caramel Sauce
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Toasted Sandwich
- (Cheese, Tomato, Ham, Onion, Pineapple)
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Bowl of French Fries $8.5
- Golden French fries severed with aioli
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Kiddies Lunch Box $10
- Bag of chippies, fairy or ham sandwich, muesli bar & a juice box
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Paua Fritters $20
- Classic Kiwi paua patties, served with a side salad & golden fries
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Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
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Veggie Goodness $18
- Capsicum, red onion, tomato & cheese
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Chicken Tenders $10
- Strips of crumbed chicken breast served with fries
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Bread & Dips $18
- Lightly toasted bread, camembert cheese, hummus, pesto & relish
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Tui HQ Sundae $10
- Vanilla ice cream topped with your choice of chocolate, strawberry or caramel sauce
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Grilled pork (suron chia nurong) $18
- Grilled fragrant pork ribs served with jasmine rice and choice of kimchi or side salad
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Beef stew(bo kho) $15
- Spicy fragrant vietnamese beef stew with carrots. Served with side salad and warm bread
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Deep fried tofu (dau hu xao xa ot) $15
- Deep fried tofu with special lemon grass and chilli sauce served with steamed rice
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Grilled fish (ca nu ong ) $22
- Whole fish grilled in foil tin with signature sauce. Served with steamed rice and fresh salad
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Spring roll (goi cuon)/3 rolls $9
- Silky rice paper rolls with shrimb, shredded pork, lettuce, peanuts, fragrant herbs and vermiceli
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Saigon noodles (Pho bo, ga) $16
- Traditional vietnamese rice noodle in clear soup. Choice of beer or chicken. Served with fresh mint, shredded lettuce and fresh
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Milk jelly (che khuc bach) $7
- Special milk jelly served with almond, seasonal fruits and shaved ice
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Stir fried broccoli(bong cai xao toi) $12
- Stir fried broccoli with carrots. Served with steamed rice
- MEAT $5.00
- BEEF & HOISIN SAUCE ON NOODLES $14.50
- HOKKIAN NOODLES $14.50
- LEMONGRASS CHICKEN WINGS & RICE $12.50
- PRAWN TWIST $8.50
- SATAY BURGER $5.50
- SEAFOOD DELUXE $14.50
- BBQ PORK & RICE $12.50
The Matterhorn Restaurant & Bar
Phone
063858888
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Contemporary Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Health Food Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Others Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus
- Manawatu-Wanganui Vegetarian Menus