Address
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
The Matterhorn Restaurant & Bar in Manawatu-Wanganui Menu
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MATTERHORN BREAKFAST-
Toast and Spreads $9.00
- Choice of wholegrain, ciabatta, fruit, banana
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House Made Toasted Muesli $12.00
- Layered with vanilla yogurt and rhubarb compote
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Fresh Fruit Bowl $9.00
- Seasonal fresh fruit with yoghurt and toasted seeds
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Pancakes $14.00
- House made pancakes with fruit compote, mascarpone and Canadian maple syrup
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Eggs Benedict $19.00
- Choose between free range bacon, house smoked salmon or Portabello mushroom on toasted ciabatta
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Bacon and Eggs $16.00
- Free range bacon and eggs cooked to your liking on toasted ciabatta
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Matterhorn Grill $26.00
- Free range bacon and eggs, Casalinga sausages, house baked beans, Portobello mushroom, potato rosti and ciabatta toast
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Matterhorn Vege Grill $22.00
- Potato rosti, Portabello mushroom, grilled tomato, truffle spinach, free range eggs, house baked beans and ciabatta toast
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Smokey Shakshuka $18.00
- With Spanish chorizo, cannellini beans, free range egg and toasted ciabatta
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Omelette $19.00
- Free range eggs with spinach, feta, tomato, mushrooms and herb oil
Nearby Sample Menus
- Chocolate Cake $5.00
- Large $10.90
- Chicken Kebab
- Halloumi Salad Large size only
- Mixed Iskender
- Garlic Yogurt
- Mixed Chips Meal
- Small $13.90
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Southern Man's "All Day" Breakfast $22.80
- A breakfast feast available all day. Fried eggs, corn fritter, bacon, sausage, mushrooms, grilled tomato and Speight's Ale House hash browns. Served with toasted Ale House bread. Beer Match: OK – if you have to have a beer with breakfast, it has to be Gold Medal Ale.
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Blue 'n' Gold $25.80
- Great Southland Blue Cod, lightly golden fried in Speight's beer batter served with fresh garden salad and fries.
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Gold Medal" Calamari $19.80/ $25.80
- Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
- Side Vegetables $5.00
- Egg $2.50
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Musterer's Roast Lamb Cutlets $00.00
- Thyme infused lamb cutlets accompanied with kumara, parsnip and ginger hash, roasted vine ripened tomatoes, green beans then drizzled with our chefs special onion sauce and a rich jus. Beer Match: A pint of Speight's Distinction Ale will go great with this.
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The Fillet $00.00
- Rosemary infused eye fillet, chargrilled with bubble and squeak potatoes, baby carrots, green beans, a mushroom pastry puff and topped with tomato jam and rich jus. Beer Match: Tough choice here but I would have to recommend Speight's Distinction.
- Side Salad $6.00
- Lemongrass Tofu $10.50
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Pho Bo $12.00
- Vietnamese beef broth laddled over rice noodle and rare beef slices served with beans sprouts, fresh herbs and condiments of taste
- Grilled Pork $11.50
- Golden Crispy Fish Spring Rolls (2 pieces) $7.50
- Vietnamese Pork Bun $4.50
- Dessert of the Day $4.50
- Pork, Prawn and Garlic Chives, Mint $8.00
- Cool noodle salad with lettuce, cucumber, pickled carrot, spring onion oil, herbs, peanut served with Vietnamese fish sauce:
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Warm Chicken Salad From $13.90
- Warm Chicken Salad is served with humus dip, tzatziki, tabbouleh, salad greens with your choice of sauces
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Lamb Shish From $15.90
- Cubes of marinated and grilled lamb served with hummus, tabbouleh, salad greens, tzaziki, red cabbage, warm Turkish bread and choice of sauces
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Lamb Shish Salad From $14.50
- Grilled marinated lamb cubes threaded on a skewer served with salad
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Humus Kebab n/a
- Lettuce, coleslaw, onion and tabbouleh wrapped in a flat bread with Humus Dip and your choice of three sauces (Small/Large)
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Chicken Shish Salad From $14.50
- Grilled marinated chicken cubes threaded on a skewer served with salad
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Spanikopita From $11.00
- A kind of savory made from chopped spinach, green onions, feta cheese and herbs in pastry
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Falafel Kebab n/a
- Falafels wrapped in a flat bread with salad and your choice of three sauces (Small/Large)
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Lamb Iskender From $14.50
- Sliced lamb served on a bed of rice with humus, tzatziki, tabbouleh, salad greens and two pieces of warm Turkish bread
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Orlando’s big breakfast (DF) (V) $26.90
- Two free-range poached eggs on toasted ciabatta with streaky bacon, pork and fennel sausage, slow roasted vine tomatoes, sautéed mushrooms in garlic & thyme butter with potato rosti & braised beans
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Extras
- Bacon / salmon / tomato / mushrooms / eggs / hash browns / spinach / salad greens / sausage / toast
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Garlic bread $9.80
- Toasted ciabatta served with garlic butter, aioli & balsamic glaze.
- Suitable for ages 4 - 11 years
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Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:
- -Add bacon
- -Mushroom/Tomato
- -Add two poached eggs $3.80
- Fish Cake $2.00
- Kumara Chips $4.50
- Corn Nugget 12 $3.50
- Fish $2.70
- Banana Fritter $2.00
- Spicy Wedges $4.50
- Steak $2.60
- Ham $3.00
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Eggs on Toast $10.50
- Cooked how you like, served on multigrain bread.
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Lamb Sliders $18.50
- Seared Lamb backstrap, with feta, mint yogurt, and rocket on house made sesame seed buns. Served with beer battered fries.
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Vodka cured Salmon and Scrambled Egg $17.00
- House cured salmon, smoked tomato, capers, cress and scrambled egg on house made English muffins
- extra filling $1.00
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Benedict $17.00
- Poached eggs with hollandaise served on house made English muffin with vodka cured salmon, or bacon, or spinach and mushroom.
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Clam and Chilli Linguine $17.50
- Fresh pasta, and clams, tossed with a light chilli, garlic, and shallot oil.
- 2 fillings $7.50
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Chicken Burger $18.00
- Dukkah seasoned chicken thigh, tomato, lettuce, red onion, cottage cheese, and our own plum relish served with beer battered fries.
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Kumara Fries $9.00
- Served with sour cream or aioli
- Bacon / sausages / smoked salmon / 2 x organic eggs / 2 x slices of toast $5.00
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Formaggio (V) $12.50
- House made Italian style cheese dip, served warm with a duo of fresh toasted bread
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Cooperage Vegetarian Salad (GF V) $17.00
- Fresh salad greens tossed with roasted kumara, courgettes, mushrooms,oven dried tomatoes, feta and topped with kumara chards and aioli (Dairy-free available)
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Chicken Burger $18.50
- Herb and chilli marinated chicken served with caramelised pineapple,tomato, bacon, brie, apricot chilli chutney and mayo, on toasted burger buns with fries and house made aioli
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Breakfast Bap $10.00
- Bacon, swiss cheese, avocado, egg, smoky BBQ sauce and rocket
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Beer Battered Fish and Chips $18.50
- Fresh fish in a crispy beer batter served with a fresh garden salad, fries, lemon wedge and house made tartare >>
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Kids Lunch Pack $10.00
- Ham or Marmite sandwich Rice crackers, raisins and banana
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Calamari chips $6.50
- With sweet chili sauce
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Black Pepper $5.50
- 1/4 lb. Prime Beef, Coated in Black Peppers Relish, Salad, Onion & Mayo
- Lasagna Squares $2.20
- Scallops $1.50
- Crumbed Cardinal $2.50
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Chicken, Bacon & Avocado $8.50
- Crumbed Chicken Fillet. 2 Strips Middle Bacon, Avocado Salad, Onion & Mayo
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Beef $5.00
- 1/4 lb. Prime Beef, RelLsh, Salad, Onion & Mayo
- Mussels $0.60
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Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
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Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
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Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes
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Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
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Buffalo Chicken Wings $55
- Fresh chicken wings glazed in our hot chilli sauce or try them galzed with honey and soy 5 Wings $8 / 10 Wings $10 / 12 Wings $15 / 21 Wings $26 / 50 Wings
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Pork Belly Ribs $25
- Meaty, sweet sticky hickory smoked ribs with salad they come with sweet potatoes & loads of napkins.
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Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
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Cripsy Onion Rings $9
- Share a platter of cloves on our butter milk battered Onion rings with horseradish sauce just don’t go proposing with them.
- Potato fritters $1.00
- Fresh fish (variety/size dependant) $3.00/$4.50
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Old Fashioned Pancakes $15.50
- Trio of fluffy pancakes topped with streaky bacon, banana and maple syrup
- Chicken burger $6.00
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Mac n Cheese $17.00
- This simple yet delicious classic, cheesey white sauce, pasta elbows and bacon topped with bacon and grilled panko breadcrumbs
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Eggs Benedict $16.50
- Soft poached eggs with wilted spinach and your choice of smoked salmon or bacon smothered with house made hollandaise sauce
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Steak Sandwich $19.50
- Silver fern farms scotch fillet cooked to your preference with salad greens, caramelised onion portebello mushroom and house made hollandaise sauce, served with a generous portion of fries and aioli
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Mushrooms On Toast $16.50
- Creamy mushrooms on buttery toast topped with a poached egg
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- Warm Chicken Salad $21.00
- Seared chicken tenderloin, crispy bacon, brie, avocado and honey mustard dressing.
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- Polenta Benedict $16.00
- Crispy polenta cake topped with spinach, as soft poached free range egg and fresh hollandaise
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Fries $9.90
- Served with tomato sauce & aioli
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Gourmet Burgers
- Choose one of our most popular creations. All served on toasted focaccia with golden fries.
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Kids Sundae $5.90
- Two scoops of ice cream with chocolate sauce, whipped cream and sprinkles
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- Chicken Camembert Burger $18.90
- Grilled chicken breast, salad, tomato, topped with crumbed camembert and house made plum sauce
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Kids Fries $6.50
- With tomato sauce
- - Add streaky bacon + $5.00
- Carton of chips $2.00
- Fish $4.00
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SCALLOPS $18.00
- Served with chips & salad
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ROAST PORK $13.00
- Served with roast vegetables & greens
- Seafood Basket $9.00
- Carton of chips $3.00
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FISH $13.00
- Served with eggs & chips
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CHICKEN SCHNITZEL $14.00
- Served with Salad & Chips
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VEGETARIAN LASAGNE $19.50
- Homemade flour free lasagne served with a tossed green salad and garlic baguette
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MASAI MARA $35.00
- Prime beef sirloin grilled to your liking, served on a bed of roasted rosemary and minted potatoes, topped with a Wild mushroom and seeded mustard cream sauce, dressed with a tossed green salad
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CAPE STYLE FISH CAKES $18.50
- Homemade fish cakes garnished with a tropical salad, accompanied with a baguette
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STUFFED PORTOBELLO MUSHROOMS $19.50
- Portobello mushrooms lightly coated in crumbs, filled with spinach, feta and aromatic herbs, shallow fried and served on a bed of capsicum and onion sultana marmalade, topped with a micro salad drizzled with balsamic vinaigrette
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EGGS BENEDICT $17.50
- Toasted English muffin topped with witted spinach, grilled bacon, roasted field mushroom and grilled tomato, drizzled with homemade hollandaise sauce
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SEAFOOD CHOWDER $16.50
- Homemade traditional seafood chowder served with crusty bread
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ICE-CREAM SUNDAE $12.50
- Vanilla ice-cream served in a tall glass topped with three berry fruit couli, double cream and a wafer
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ETHIOPIAN SAMOSAS $17.00
- Homemade samosas filled with Ethiopian spiced vegetables, served with spicy tomato relish and sour cream
- Kiwi Burger- with Beetroot, Egg. Tomato Relish and Caramelised Onions $10.90
- Creamy Mushrooms on Ciabatta with Bacon $14.50
- Feta & Quinoa Vege Burger, Tomato Relish & Caramelised Onion $8.90
- Beef Burger, Chips & Piece of Fruit $7.50
- Chicken Nuggets, Chips & Piece of Fruit $7.50
- Beef Lasagne $8.90
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Kids Breakfast $7.50
- Bacon or Kransky Sausages with Egg and Toast
- With Chips & Salad $11.90
The Matterhorn Restaurant & Bar
Phone
063858888
Opened hours
Monday: Open 24 hours, Tuesday: Open 24 hours, Wednesday: Open 24 hours, Thursday: Open 24 hours, Friday: Open 24 hours, Saturday: Open 24 hours, Sunday: Open 24 hours
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Bar , Contemporary , Gluten Free , Health Food , New Zealand , Others , Pizza , Pub Food , Vegetarian
Features
Mastercard , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Television , Groups , Quick Bites , American Express , Bar Scene , Seating , Highchairs Available , Drinks , Street Parking , Local cuisine , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Full Bar
194 Mangawhero Terrace, Level 2, The Powderhorn Chateau, Ohakune, Manawatu-Wanganui, 4625, New Zealand
- Manawatu-Wanganui Bar Menus
- Manawatu-Wanganui Contemporary Menus
- Manawatu-Wanganui Gluten Free Menus
- Manawatu-Wanganui Health Food Menus
- Manawatu-Wanganui New Zealand Menus
- Manawatu-Wanganui Others Menus
- Manawatu-Wanganui Pizza Menus
- Manawatu-Wanganui Pub Food Menus
- Manawatu-Wanganui Vegetarian Menus