Maungaraki Bakery in Lower Hutt Menu

CHICKEN MEALS CHICKEN MEALS
  • 1 piece of chicken & chips $5.50
  • 2 piece of chicken & chips $7.00
  • 2 big piece of chicken & chips $8.00
  • 3 piece of chicken & chips $10.00
  • 3 big piece of chicken & chips $11.00
  • 5 piece of chicken & chips $13.50
  • 9 piece of chicken & chips $20.50
  • 15 piece of chicken & chips $30.50
EXTRAS EXTRAS
  • Small chips $2.50
  • Large chips $3.20
  • Big piece of chicken $3.00
  • Chicken leg $2.00
  • Chicken wing $1.50
COMBO COMBO
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • French Toast $9.90
    • + 300ml Coca Cola range

Nearby Sample Menus

  • Fish cakes $1.80
  • Meat patties $2.60
  • Egg burger $6.50
  • Family pack #1 $30.00
    • 8 fish, 2 1/2 scoops
  • Vegetarian rolls / lump & spinach frit / lasagna square $2.60
  • Chicken schnitzel dinner $9.50
  • Crumbed prawn cutlets $1.10
  • Steak burger $8.00
  • PANEER KATHI ROLL $10.00
    • Rumali Roti wrapped with cottage cheese, onions, tomatoes, capsicum, lettuce and Indian spices with fresh coriander.
  • RAITA $3.50
    • Yoghurt mixed with cucumber and ground spices.
  • TANDOORI CHICKEN $12.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor.HALF: ONE LEG, ONE BREAST
  • GOBBI 65 (CAULIFLOWER) $8.00
    • Traditional South Indian dish. Cauliflower pieces deep fried sautéed with yogurt, curry leaves, and Indian spices.
  • CHICKEN DOSA $11.00
    • Traditional South Indian pancake made with rice and white lentils ground with water, stuffed with South Indian style fried chicken and spices, served with sambar, coconut, and tomato chutney.
  • PRAWNS VINDALOO $16.00
    • A famous dish from Goa cooked in hot vindaloo paste.
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
  • TANDOORI CHICKEN $19.00
    • Tender spring chicken is marinated in yogurt and seasoned with tandoori masala, then skewered and cooked in tandoor FULL: TWO LEGS, TWO BREAST
  • Chef Paul's pork n leek bangers $22.90
    • exclusive and hand-made in house and served on buttered mash with caramelised onion gravy
  • King prawns $15.90
    • six king prawns in a crisp chilli batter with lime, garlic and coriander mayo for dipping
  • Steak Sammie $16.90
    • Pan served grass fed beef on a toasted local sourdough with caramelised onion jam and fries
  • SATURDAY $10.00
    • cocktail specials
  • THE BUTCHER'S DESSERT TROLLEY $14.00
    • a selection of sweet delectables to feast your eyes on, please ask your waitrons for a viewing
  • BBQ wings(12) $18.90
  • Rowans Seasonal Sandwich $14.50
    • ask your waiter for today offering from
  • The hot loaf $9.90
    • hot crusty bread with smoked garlic butter
  • Ploughmans platter $18.50
    • Boiled egg, gherkins, breads, roasted red capsicums, Windsor ham, waxed port cheese, mango chutney, sundried tomato and kalamata olive chutney
  • Wedge Melt $12.50
    • Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
  • Cheese board $22.50
    • Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
  • Breaded chicken tenders $13.50
    • served with curly fries, sweet chilli sauce and aioli
  • Veggie Delight $17.00
    • Mushroom, roasted red capsicum, kalamata olives
  • Margherita $16.00
    • with fresh basil
  • Curly fries $8.50
    • with aioli
  • Chicken Classic $19.00
    • Chicken, brie, cranberry
  • Crumbed King Prawn $1.00
  • steak &egg $5.50
  • Potato Fritter $0.70
  • Blue cod $13.00
  • Donut $1.50
  • Fish Cake $2.40
  • blue Cod $9.00
  • 1/4 Chicken $4.50
  • Option 3 $3.80
    • 1/2 scoop chips, 2 x chicken chippies, 2 x mini hot dogs
  • Chicken nuggets $0.80
  • Pick and mix $11.00
    • 1 x scoop of chips and choose any 4 items from fish (2 max), crab stick, sausage, pineapple fritter, hot dog, set of 3 potato fritters
  • Pineapple, tomato $0.80ea
  • Apple Turnover $1.80
  • Meat patty, chicken, steak $2.00ea
  • Steak $4.80
  • Waffle dog $2.30
  • Garlic Roti $3.00
  • 9 pc $6.40
  • Hot Dog $2.50
  • Snack Box $5.60
    • 1 piece(thigh) chicken and chips
  • Mix Roti Wrap $11.00
    • (Chicken, Lamb, Beef)
  • 3 Pieces $10.00
    • (1 thigh, 1 drum, 1 wings) chicken and chips
  • Cheese $5.00
  • Kotthu Roti $15.00
  • Set Menu A $28.00
  • Shrimp Egg Foo Young $10.50
  • Hash Brown $1.00
  • Combination Egg F00 Young $10.50
  • Chicken Nugget $0.80
  • Fish $2.80
  • Shrimp Chow Mein $10.50
  • Meat Pattie $2.00
  • Chinese Pork Bun $2.50
  • Squid Ring $1.00
  • Kumara Chips $4.50
  • Egg Burger $4.20
  • Bacon Burger $4.50
  • Tarakihi $6.50
  • Potato Wedges $4.50
  • Cheese Burger $4.20
  • Pasta $12.90
    • bacon & mushrooms or tomatoes & mushrooms
  • Plain Wedges $7.90
    • served with sour cream, extra $2.00 for sweet chilli sauce
  • Deluxe Benedict $15.90
    • served with spinach, bacon or ham
  • Egg Benedict $13.90
    • served with bacon or ham, finished with hollandaise sauce
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and French dressing
  • Deluxe Benedict
    • with salmon or prawn egg benedict $16.90
  • Muesli $9.90
    • served with fresh banana, yoghurt and milk
  • Twists Salad $13.90
    • fresh salad served with choice of ham, chicken or bacon and french dressing
  • Beef tripe noodle soup $11.90
  • Fried rice $12.50
    • with pork & shrimps
  • Vinegar chicken $13.90
    • with chilli sauce & rice
  • Beef tripe hot pot $13.90
  • Beef ball rice noodle soup $10.50
  • Roast pork $13.90
    • with tofu
  • Seafood Udon noodle soup $11.90
  • Beef Tendon hot pot $13.90
  • Chicken & Bacon Fettuccine $20
    • Fettuccine served with pan fried chicken, bacon with mushroom cooked creamy wine sauce
  • 200gm Sirloin Steak $20
    • Served with Salad, Fries and your choice of sauce
  • Nachos $13
    • Beef or Vegetarian
  • Cattle Burger $12
    • Beef Pattie, bacon, cheese & tomato sauce
  • 100gm Sirloin Steak $13
  • Chicken Nuggets $12
    • Served with Fries
  • Caesar Salad $18
    • Served with grilled chicken, salad, boiled egg and Caesar dressing
  • Chicken Wings $12
    • Served with Fries
  • Beer battered fries Small $5.50 Large $7.00
    • Crunchy thick cut fries, served with tomato sauce and aioli.
  • Crumbed garlic mushrooms with aioli
  • Vegetarian Selection $12.50
    • Wonton wrapped spring rolls, samosa and vegetable wontons. Served with beer battered fries and teriyaki and chilli sauce.
  • Risotto $21.00
    • Full vegetarian with fresh thyme, sundried tomatoes, artichoke hearts, red onion, marinated olives. Finished with peas, mint and shaved parmesan.
  • Filo $18.50
    • Herb and honey roasted pumpkin, mixed with cream cheese, cashew nuts and spinach. Folded inside filo pastry and baked. Served with a light salad with cashew nuts and spiced apricot sauce.
  • Pork Belly $29.50
    • Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy
  • Made with an Italian style pizza base with a rich tomato sauce and grated mozzarella cheese
  • Pork wontons with teriyaki sauce
  • Bacon & cheese $4.30
  • Pate $5.40
  • Served with a large bagel $9.50
  • Reuben $10.20
    • Pastrami, sauerkraut, russian dressing and cheese
  • Salmon with cream cheese and capers $4.30
  • Brooklyn burner $29.00/ $17.00
    • Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce ( 20" JUMBO/ 14" LARGE)
  • Barnyard $8.20
    • Bacon, egg, cheese & tomato salsa relish
  • Extra bacon for $1.00
  • Beef tartare, soy, roasted nori, horseradish egg yolk jam, beef tendon crisps $16
  • Line caught snapper, mango, lime, kaffir, coconut, coriander, green chilli $17
  • Green beans, seaweed + lemon butter $8
  • Butternut agnolotti, pickled shiitake, date, parmesan, curry leaves, burnt apple butter $15
  • Waitoa chicken “schnitzel”, ricotta gnocchi, sweetcorn, chicken crackling, shellfish jus $32
  • Over the Moon Triple Cream Brie + aged blue, balsamic strawberries, quince $16
  • Green leaf salad, hazelnuts, palm sugar / $7
  • Lemon crème brulee, yoghurt + thyme gelato, sable biscuit $15
Maungaraki Bakery

Maungaraki Bakery

location

Address

161 Dowse Drive, Maungaraki, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045897440

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
161 Dowse Drive, Maungaraki, Lower Hutt, Wellington, 5010, New Zealand