Maungaraki Bakery in Lower Hutt Menu

CHICKEN MEALS CHICKEN MEALS
  • 1 piece of chicken & chips $5.50
  • 2 piece of chicken & chips $7.00
  • 2 big piece of chicken & chips $8.00
  • 3 piece of chicken & chips $10.00
  • 3 big piece of chicken & chips $11.00
  • 5 piece of chicken & chips $13.50
  • 9 piece of chicken & chips $20.50
  • 15 piece of chicken & chips $30.50
EXTRAS EXTRAS
  • Small chips $2.50
  • Large chips $3.20
  • Big piece of chicken $3.00
  • Chicken leg $2.00
  • Chicken wing $1.50
COMBO COMBO
  • Steak special $13.00
    • steak, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Schnitzel Meal $13.00
    • schnitzel, eggs x 2, chips, salad + 600 ml Coca Cola range
  • Hashbrown $9.90
    • + 300 ml Coca Cola range
  • Bacon & Egg $9.90
    • + 300 ml Coca Cola range
  • Sausage Meal $8.90
    • + 300 ml Coca Cola range
  • French Toast $9.90
    • + 300ml Coca Cola range

Nearby Sample Menus

  • Crab sticks $1.90
  • Meat patties $2.60
  • Donuts $2.10
  • Chicken burger $6.90
  • Fillet dinner $13.90
  • Minimum order
  • Raspberry donuts $2.40
  • Fish $3.20
  • MINT CHUTNEY $3.00
    • Yoghurt mixed with mint, green chilies and spices
  • PANEER TIKKA $10.00
    • Soft, juicy chunks of Cottage cheese marinated in Tandoori masala and then grilled with vegetables -- 6 pieces.
  • VEGETABLE FRIED RICE $11.00
    • Rice sautéed with cabbage, carrots, green peas, green chili sauce and soy sauce
  • GULAB JAMUN $4.00
    • Indian sweet dish made from milk solids, khoya, and mild products, deep fried in ghee, served in sugar syrup --2 pieces. >>
  • CHEESE NAAN $3.00
    • Leavened bread baked in tandoor topped with cheese and green herbs.
  • PAPADOM $1.00
    • Lentil crackers.
  • MANGO CHICKEN $15.50
    • Tender boneless pieces of chicken cooked in a white sauce and brown sauce
  • PRAWNS MASALA $16.00
    • Prawns marinated in ginger, garlic, lemon juice cooked with onion and tomato gravy finished with fresh coriander.
  • Chocolate donut $1.80
  • Pineapple $1.00
  • Steak roll $2.30
  • Oyster $2.00
  • 1 Piece drumstick $2.50
  • Seasoned wedges $4.50
  • Steak & egg burger $9.00
  • Pineapple fritter $1.60
  • VEGETABLE CHOP SUEY $9.90
  • HOT & SOUR SESAME CHICKEN $13.00
  • COMBINATION ON RICE $12.00
  • 8 PEOPLE $48.00
    • ROAST PORK FRIED RICE, CHICKEN CHOW MEIN, STEAK FOO YUNG, SWEET & SOUR PORK, ROAST PORK CHOP SUEY
  • SHRIMP CURRY FRIED RICE $11.50
  • VEGETABLE CURRY ON RICE $10.50
  • CHEESE BURGER $4.00
  • STEAK FRIED RICE $10.50
  • Ophir Corn Fritters $19.80
    • Corn fritters made with a southern recipe served with streaky bacon and a refreshing tomato and coriander salsa. Beer Match: Everyone's favourite – have a Speight's Gold Medal as well.
  • Warm Roast Vegetable Salad $20.00
    • A combination of oven roasted root vegetables cooked with dukkah spices, feta cheese, cos lettuce, walnuts and olives finished with Ale House dressing and a splash of aioli. Add bacon: $ 23.60 Beer Match: A lovely meal to have with a Speight's nutty and grassy Gold Medal Ale.
  • Aioli $2.00
  • Mushrooms $6.00
  • Open Steak Sandwich $20.00
    • Locally baked foccaccia bread topped with rib-eye steak, homemade caramelised onions, mushrooms, egg and pesto mayo with your choice of english mustard or horseradish sauce.
  • Bluff Chowder $14.80
    • A local favourite. Seafood bound in a beautiful creamy fish stock, delicately flavoured with fresh herbs, served with Ale House toast.Enjoy this hearty chowder with a Speight's Summit. Beer Match: Enjoy this hearty chowder with a Speight's Summit
  • Drunken Steak $29.90
    • 250g of prime rump steak, cooked to your liking topped with your choice of either creamy mushroom sauce, roasted garlic sauce or green peppercorn sauce. Served with golden fries and fresh salad. Beer Match: Speight's Old Dark of course.
  • Fries $4.00
  • Pepperoni $18.00
    • Mushroom & Chilli Flakes
  • Margherita $16.50
    • Fresh Basil & Mozzarella
  • Bruschetta Mascarpone $12.00
  • Pesto Penne $19.00
    • Chorizo, Olives & Capsicum
  • Chicken Spinach $21.00
    • Mushroom, Onion & Rose Sauce
  • Carbonara $18.00
    • Bacon & Cream Sauce
  • Garden Tomatoes $14.00
    • Mesclun, Mint, Basil, Balsamic & Olive Oil
  • 3 Little Pigs $21.00
    • Bacon, Pork Loin & Mince
  • Fish $2.90
  • Squid Ring $0.80
  • Island Style Chop Suey $12.00
  • Bacon Fritter $2.50
  • -Lemon Fish $11.00
  • Steak & Mushroom $5.50
  • -Vegetables $15.00
  • -Eggs $10.00
  • SP Big Breakfast $16.00
    • Strip of marinated pork, eggs, sausage, hash brown and chips, roast tomato, pineapple, 2 slices of toast or plain.
  • 2 eggs or French toast $2.50
  • Cajun Chicken Salads $14.00
    • Lightly Seasoned Cajun Chicken on mix leaf tomato, cucumber, red pepper and Spanish onion. Finished with croutons, avocado and aioli.
  • Additional filling for burger $1.00ea
  • Beer Battered Fish and Chips $14.00
    • Lightly Beer battered, local fish, garlic infused mayo and greens.
  • Extra($2.oo e.a):
  • Gourmet Burger $14.00
    • Prime Beef with Lettuce, tomato, caramelised onion, cheese, aioli on fresh bun with chips.
  • Bacon Banana Pancake $13.50
    • Pancakes topped with honey-cured bacons and fried banana, served with maple syrup on the side.
  • Tomato Salsa
  • Power $14.50
    • Black rice, extra meat, salsas and sauce
  • Classic $12.50
    • White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas and Sauce
  • Guacamole Extra
  • Meat Quesadillas $9.50 For Two
    • Choice of meat, tomato salsa, melted cheese and sauce
  • Pork
    • Smoked with mild guajillo, cumin and ginger
  • Pinto Beans
  • Vegetarian Vegan
    • Double rice, double beans and guacamole
  • Chips(scoop) $4.00
  • Coleslaw sml $2.50
  • Spring roll $3.00
  • Pineapple fritter $3.00
  • Corn fritter $3.50
  • Cheese burger $7.50
  • Chicken bburger $8.00
  • Greek salad $7.50
  • Poached Chicken & Almond Salad $16.50
    • with buttermilk dressing & seasoned spring vegetables
  • - with smoked salmon, cream cheese, capers & red onion $14.50
  • Angus Beef Burger $15.50
    • caramelised onion, beetroot, barbecue sauce, aioli & mozzarella
  • smoked salmon $18.50
  • Pasta of the Day
    • See our Chef's special board
  • Soup of the Day $12.50
  • Toasted Granola $11.50
    • with berry compote, vanilla yogurt & almond crumble
  • Bruschetta $10.50
    • with tomatoes, danish feta, fresh basil & balsamic reduction
  • Roasted sandwiches $11.50
    • with lamb
  • Pork $7.00/$7.50
  • Large $6.00
  • Roast potato each $0.70
  • Bread slices & butter $1.00
    • 2 pieces
  • Roasted sandwiches $10.00
  • Lamb $8.30/$8.80
  • Chicken $7.00/$7.50
  • Fish Burger $14.00
    • Golden tempura battered fish fillet with lettuce, tomato, onion, beetroot, cheese and tartare sauce in a garlic toasted bun. Served with fries >>
  • Tiger Fries $6.50
    • Steak fries served with aioli & tomato sauce.
  • Chicken Burger $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries. >>
  • Beef $14.00
    • Homemade beef patty with cheese, lettuce, tomato, beetroot, onion, mayo and relish in a mustard and garlic toasted bun. Served with fries.
  • Soup of the day $9.00
    • Chef's choice of fresh homemade soup served with garlic bread.
  • Eggs on toast $9.50
    • your choice of fried, scrambled or poached free range eggs on wholegrain toast add bacon
  • Tiger Platter - to share $27.00
    • The combination of chicken tenders, fish goujons, mini hotdogs, samosas, spring rolls, wedges and fries. Served with a selection of dipping sauces.
  • Chicken $14.00
    • Hand-crumbed chicken schnitzel in a garlic and mustard toasted bun with cheese, beetroot, tomato, lettuce, onion, mayo and relish. Served with fries.
  • Chicken Satay $12.00/$18.50
    • chicken, capsicum, onion, mushroom, satay sauce, cheese
  • Eggs Benny $11.00
    • 2 poached eggs served on a toasted focaccia bread with wilted spinach & hollandaise sauce, add roasted portobello mushroom $3.00/ bacon $4.00/ smoked salmon $6.00/tomato $2.00/$mushroom $4.00/hashbrown $2.00
  • Pork Schnitzel $18.90
    • served with hand cut seasonal vegetables and mushroom sauce
  • Kai Aloha $18.50
    • Angus beef patty with a pineapple ring & cheese
  • Seasoned Wedges $14.50
    • With bacon, cheese, sour cream & sweet chilli sauce
  • Marinated Steak $17.00
    • Marinated steak strips served on a bed of mescaline, cucumber, capsicum & red onion with camembert, caramelised onion relish & aioli
  • Big Breakfast $17.00
    • Breakfast sausages, bacon, hash browns, roast tomato, sautéed mushrooms, toasted focaccia bread & 2 eggs, cooked any style (poached, fried, scrambled)
  • Gourmet burger $18.90
    • beef pattie, cheese, tomato, beetroot relish, lettuce & aioli, served with hand cut fries
  • Chicken burger also includes pineapple and cheese
  • 300gm $26.00
  • Crumbed Chicken $8.00
    • with BBQ sauce and Roasted garlic aioli
  • Beef burger also includes caramelised onion and cheese
  • Garlic Bread $6.00
    • Toasted Ciabatta bread with garlic butter
  • Ice Cream Sundae $7.00
    • your choice of chocolate, strawberry or caramel
  • Mushroom and Bacon $15.00
    • cooked in a creamy sauce, served with a garden salad
  • + garlic bread $17.00
Maungaraki Bakery

Maungaraki Bakery

location

Address

161 Dowse Drive, Maungaraki, Lower Hutt, Wellington, 5010, New Zealand

phone

Phone

045897440

email

Email

None

clock

Opened hours

7 AM to 5 PM (Mon-Fri), 8 AM to 4 PM (Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Bakery , Coffee and Tea , Fast Food

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Lunch ,  Seating

Location
161 Dowse Drive, Maungaraki, Lower Hutt, Wellington, 5010, New Zealand