Mayfield Sportshouse in Marlborough Menu

Chicken kebabs (2), satay sauce $10.00
Pasta of the day $20.00
Sliders (3) $15.00
- chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
Meatballs, bolognaise sauce (4) $10.00
Soft tacos (2) filling of the day $12.00
Toasted sandwiches $10.00
- your choice of 2 fillings, ham, cheese, pineapple, tomato, onion
Pizzetta $16.00
- chorizo, pepperoni, salami, bacon, mushroom, bbq sauce/chicken, brie, cashew nuts, cranberry sauce
BBQ pork spare ribs, slaw $15.00
Battered fish & chips, tartare, tomato, lemon wedge $20.00
Angus pure 200g sirloin steak $22.00
- with salad and your choice of mushroom sauce, peppercorn gravy, garlic butter, eggs
Grilled haloumi salad, spinach, rocket, tomatoes, snap peas, croutons, basil $18.00
Thai beef salad, tomatoes, cucumber, lettuce, chilli & lime yoghurt dressing $18.00
Beef burger, iceberg, tomato, beetroot, grilled onions, tomato relish $15.00
Open sandwich of the day $15.00
Sides $7.00
- Fries
Sides $8.00
- Potato skins
Sides $7.00
- Green salad
Desserts $10.00
- Apple crumble & vanilla ice-cream
Desserts $10.00
- Tiramisu

Nearby Sample Menus

Available Gluten Free (AVG)
The wr burger $25
- Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
Pâtè (avg) $17
- Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
Chowder $20
- Marlborough mussel chowder, toasted garlic bread
Chowder $12
- Marlborough mussel chowder, toasted garlic bread
Cheese board (avg) $25
- Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
Hot smoked salmon s (gf) $28
- Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
Soufflé $25
- Double baked blue cheese soufflé, rocket, pear & almond salad

Marlborough Salmon (GF) $25
- fennel, wakame salad, sesame, dill
Perla Potatoes $ 8
Coconut & Passionfruit Cheesecake (GF ON REQUEST) $12
- salted caramel, coulis, vanilla ice cream
Rai Valley Pork Belly (GF) $22
- pork belly, scallops, cauliflower, crackle, cress
Bruce’s Road Duck Salad $ 27
- Asian style salad, red chilli, fried shallots, water chestnut, lime & coconut dressing
Mountain River Venison (GF) $ 29
- roast baby vegetables, shiitake, parsnip
Marlborough Mixed (GF ON REQUEST) $24
- chutneys, cheese, pickles, charcuterie, seafood, bread & crackers
Bread $14.50
- olive oil, balsamic reduction, dukkah, seasonal dips

Veg Paratha $5.00
- Stuffed with spiced vegetables
Fish Masala $20.90
- Fish cooked with fresh tomatoes, herbs and fresh coriander
Madras (Chicken, Lamb or Beef) $18.90
- A hot South Indian dish, Cooked to Suit your Palate
Aloo Mattar Tamatar $16.90
- Peas and Potatoes in a very smooth Onion and Tomato based Curry
Jhinga Malabari $20.90
- Shrimps cooked in coconut and capsicum
Honey Chilli Chicken $19.90
- Battered Boneless Cubes of Chicken Fried and Sauteed in Juliennes of Capsicum, Onion, Spring Onion & Spicy Garlic Flavour with honey
Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Tandoori Chicken $24.00
- Chicken Marinated in Spices, Ginger and Garlic Extracts, Lemon Juice, Yoghurt & Roasted in the Tandoori Oven

Steak & Mushroom $4.40
Steak $4.20
Steak & Onion $4.40
Pasties $4.20
Savories : Bacon & Egg $2.00
Steak & Blue Cheese $4.70
Mince & Cheese $4.40
Steak & Cheese $4.40

Fresh Fish of the Day Full$19.00/Half$16.00
- Served with Chips, Salad Bar or Vegetables Battered
Banana Split $9.40
Onions $2.90
All Day Breakfast $16.90
- Sausage, eggs, bacon, tomato, hash browns and toast
Fresh Fish of the Day Full$19.00/Half $16.30
- Served with Chips, Salad Bar or VegetablesCrumbed
Soup of the Day and Focaccia Bread $9.40
Chips Small $3.90
Lunch Roast Full$16.30/Half$14.20

Dhal makhani $17.00
- Lentils cooked with butter, cream and spices. Enjoyed best with cheese naan
Pineapple raita $6.00
Aloo gobi $17.00
- Potato, cauliflower cooked cooked with onion, herbs and spices.
Kechumber $4.00
Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr
Chicken kolapuri $20.00
- Diced chicken cooked in a medium/hot, delicately spiced tomato gravy.
Gulab jamun (2pcs) with ice cream $4.00
Chicken / lamb / beef vindaloo $19.50
- Hot dish from south of India, based chilli, spices and fresh tomatoes. Goes well with plain Naan.

Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes
Pasta of the Day $17.00
- Chef's daily creation, please check our specials board
Eggs Benedict $17.00
- Classic bacon & eggs served with our own hollandaise sauce - With smoked salmon $18.00
Served 7.30am – 11.30am (Monday to Friday) / Served 8.30am – 2.00pm (Sat) / Served 8.30am – 1.30pm (Sun)
Stuffed Mushrooms $15.00
- Portobello mushrooms stuffed with spinach & feta served with poached eggs, toasted rye bread & hollandaise
- 3 fillings $11.00
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Vegetarian Breakfast $16.00
- Toasted cornbread, with poached free range eggs, tomato & spinach - With bacon $18.00

Treasure Chest Seafood Platter $52.90
- with chips, suitable for two people
*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
Buster Burger & Chips $18.00
- homestyle meat pattie or chicken
Garlic Ciabatta Bread $5.50
Nibbles Platter $22.50
- served with chips, suitable for two people
Pasta $23.50
- choice of chicken, bacon & mushroom
Seafood Chowder $18.50
- full of seafood served with garlic ciabatta bread
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips

Steak $20.00
Corn nug / chips $10.00
Garlic mussel $10.00
Beef pattie $20.00
Chicken $20.00
Sticky date cake $10.00
- With ice cream & cream
Satay lamb $20.00
- Salad / fries
Deep fried camembert with plum sauce $10.00

The Nag Cranky Goat Cheese $18.00
- Warmed cheese round, roasted baby beets, beet creme, pear, hazelnuts, radish, sprouts, crackers
Inside-Out Cheesecake $15.00
- Tropical lemon, lime & pineapple, lychee jelly, biscuit crumbs, passionfruit creme, mango sorbet
Garlic Bread with Twelve Trees Dukkah $6.50
Prawn Panzanella $24.50
- Chilli and garlic marinated tiger prawns hot from the wok, croutons, cucumber, cherry tomatoes, red onion, capsicum, Flaxbourne EVO oil & balsamic
Cantervalley Duck Leg $29.50
- Confit duck leg, steamed green beans, Dauphinoise potatoes, mustard dressing, red wine jus
Potted Panna Cotta $13.50
- Wasabi white chocolate, sweet cashew cracker, soil, lemongrass ginger ice cream, white toffee sauce
Grilled Garlic Bread $4.50
Warmed Citrus Marinated Olives $10.00

Spinach $5.00 Each
Three Eggs Omelette $19.00
- Toast and your choice of cheese, ham or vegetarian
Chef Special Garden Salad $18.00
Tea & Toast $10.00
- Freshly toasted bread, with a selection of spreads and preserves
Club Sandwich $18.00
Beef Carpaccio with Rocket Salad $16.50
Baked Tiramisu Cheesecake $12.50
French Toast $18.50
- Grilled banana, bacon and maple syrup

Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
Pecan Brownie $4.00
Slices $3.70
Sandwiches $4.50
Muffins $4.00 / $4.00
- Sweet / Savoury
Gourmet Pie N/A
- Chicken / Lamb / Meat / Vegeterian
Cereal With Toast + Jams $11.00
Omelette With 2 Fillings + Toast $14.00
- Ham / Cheese / Mushroom / Tomato / Onion

Bacon and cheese sausage roll
Sweet menu
- Banana bread
Beef red wine pie
Steak pie
Vege pie
Bacon and egg breakfast pie
Cinnamon swirl
- Roulé à la cannelle
Scone date

Jerusalem Artichoke Soup $17
- With grilled Prawns
Pearl Barley Spring Roll $25
- on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
Braised Beef Brisket Croquette $27
- On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
Renwick Shallot Tart $18
- Pea puree and house relish
Winter Leaf Salad $16
- Salad leaves, crumbed goats cheese balls, pear slices and caramelized walnuts
Grilled Wakanui Sirloin $36
- Smoked onion puree, charred red onion, broccoli and potato rosti
Marlborough Seafood Chowder $27
- Creamy sea fish broth, mussels, fish and smoked salmon with house baked sour dough roll