Mayfield Sportshouse in Marlborough Menu

Chicken kebabs (2), satay sauce $10.00
Pasta of the day $20.00
Sliders (3) $15.00
- chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
Meatballs, bolognaise sauce (4) $10.00
Soft tacos (2) filling of the day $12.00
Toasted sandwiches $10.00
- your choice of 2 fillings, ham, cheese, pineapple, tomato, onion
Pizzetta $16.00
- chorizo, pepperoni, salami, bacon, mushroom, bbq sauce/chicken, brie, cashew nuts, cranberry sauce
BBQ pork spare ribs, slaw $15.00
Battered fish & chips, tartare, tomato, lemon wedge $20.00
Angus pure 200g sirloin steak $22.00
- with salad and your choice of mushroom sauce, peppercorn gravy, garlic butter, eggs
Grilled haloumi salad, spinach, rocket, tomatoes, snap peas, croutons, basil $18.00
Thai beef salad, tomatoes, cucumber, lettuce, chilli & lime yoghurt dressing $18.00
Beef burger, iceberg, tomato, beetroot, grilled onions, tomato relish $15.00
Open sandwich of the day $15.00
Sides $7.00
- Fries
Sides $8.00
- Potato skins
Sides $7.00
- Green salad
Desserts $10.00
- Apple crumble & vanilla ice-cream
Desserts $10.00
- Tiramisu

Nearby Sample Menus

Raupo Risotto (GFA) $20.00
- Chef's creation of the day
-With Bacon $19.00
Truffle Scrambled Egg filled Crêpes (GF) $16.00
- Filled crêpes with truffle scrambled eggs, tomato salsa, salad and parmesan
Fettuccine aux Palourdes (GF) $20
- Clam fettuccini served in creamy garlic and parsley sauce
Steak Sandwich (GFA) $23
- Char-grilled strip loin with Swiss cheese, onion confit and tomato and olive chutney
Homemade Toasted Granola (GFA) $13.50
- Honey and coconut roasted rolled oats, cranberries,apricot and yoghurt
French Toast (GFA) $18.50
- Served with Bacon, grilled banana and maple syrup
Chicken Liver Pâté (GFA) $15.00
- Served with mango and peach chutney and toasted breads

Small $11.00
Grilled Halloumi Cheese One Size $12.00
- Served with a side salad, hummus & Turkish bread.
Extras:
Large $15.00
Small $13.00
Mixed Grill One Size $26.00
- Lamb shish, chicken shish, adana kofte and pirzola, served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Lamb Shish One Size $22.00
- Authentic grilled skewered meat, all served on a bed of rice, seasonal salad, tabouleh, hummus, tzatziki, beetroot dip and Turkish bread.
Your choice of filling whether it be doner meat, vegetarian falafel or grilled halloumi cheese, all served on a bed of seasonal salad, tabouleh, hummus, tzaitziki and betroot dip.

Delectable Parfait $14.50
- Raspberry and pistachio nut ice cream parfait topped With a crisp almond tuile biscuit GF
350 gram Wakanui Ribeye $39.50
Suggested wine match Saint Clair Godfrey's Creek Reserve Pinot Gris
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
- add local marinated olives extra $2.00
Suggested wine match Saint Clair Godfrey's Creek Reserve Noble Riesling
Suggested wine match Saint Clair Pioneer Block 17 Plateau Cabernet Merlot
Inspiration from the Garden $20.50
- — our chefs celebration of the locally grown vegetables currently in season. Ask your waiter for today's inspiration GF/DF option

Chocolate Mud Cake $14.00
- Served with whipped cream and vanilla ice cream.
Apple Pie $14.00
- Short crust pastry, vanilla ice cream and whipped cream.
Gluten-free options are available, please ask your server.
Open Every Day
Curry of the Day $24.00
- Served with rice and poppadoms.
Gluten-free options are available, please ask your server.
Seafood Platter (to share) $35.00
- Salt and pepper fish, prawn twisters, mussels, salt and pepper squid and smoked salmon. Served with lightly toasted bread, tartare sauce, garlic aioli and lemon wedges.
Fish and Chips $26.00
- Snapper fillets fried in a light crispy beer batter with seasonal salad and fries. Served with Tartar sauce and wedges of lemon.

Butter Chicken $19.90
- Also known as Murg Mumtaz Begum. A Chicken Delicacy Half Cooked the Tandoori Way, The Other Half Finished the Curry Way. A Creamy Tomato Flavoured. Curry with a touch of Pepper for a Delicate Palate
Mattar Mushroom $16.90
- Peas and mushrooms in a very smooth onion and tomato based curry
Raita $4.00
- Yoghurt mixed with cucumber and ground spices
Papadoms $4.00
Mixed Hot Pickle $4.00
- Lime, mango and chilli
Palak Paneer $16.90
- Fresh spinach and home made cheese cooked with a touch of a variety of herbs and spices
Onion Bhaji $10.00
- Onions Rings Dipped in Spicy Chickpea Flour Batter and Deep Fried
Lentil Soup $10.00

Fish of the Day $28.00
- Fresh fish battered or pan seared and served w a green salad and your choice of fries or potato
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Toasted Sandwiches $8.00
Fillet - 200gm $33.00
- served w a green salad and your choice of fries or potato
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Vegetarian Pasta of the Day $22.50
- Served w salad or garlic bread
Garlic Bread $8.00
- Lightly toasted focaccia bread w our homemade garlic butter
Seafood Platter $65.00
- Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)

Big “As” Burger $18.00
- 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
MAIN
- Served with Curly fries your choice of Chicken Nuggets, Fish Bites, Mini Hot Dog, Mini Pizza or Sausage
Sausages, Eggs, and Fries
Salt and Peppered Calamari $15.00
- Crispy calamari rings lightly fried, sprinkled with Salt and pepper and served with tartare sauce
Donut and Ice Cream $8.00
- Plain or Chocolate Donut with Ice Cream and Cream
Good Old Fashioned Fish “n” Chips $22.00
- ‘Please ask for today’s Fresh Catch’ Delicious Fresh Fish Fillets, lightly coated in our chef's homemade Beer batter served with chunky chips, slaw, lemons and tartare
Steak Sammy $18.00
- 180gm Rump steak, egg, onion rings, lettuce, tomato, garlic aioli and fries
Chicken Nuggets, Fries, and Salad

Chicken / lamb kadai $19.50
- Cooked in onion based thick gravy with capsicum,tomatoes and spices.
Chocolate fudge brownie $10.00
Chicken 65 $15.00
- Boneless chicken with capsicum, onion and spices cooked in dark soy.
Rogan josh lamb/beef $19.00
- Lean lamb/beef cooked in North Indian style with herbs and spices.
Prawn kadai $21.00
- Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
Chicken reshmi kebab $13.00
- Boneless chicken marinated in cashew nut paste overnight and cooked in Tandoor oven wrapped in egg.
Tandoori mushroom $14.00
- Mushroom marinated with ginger garlic paste cooked in Tandoor oven.
Lollypop chicken $13.00
- Chicken drumsticks marinated in ginger, garlic and spices, added with cornfl our and cooked as deep fr

Harvest Salad $15.00
- Roast pumpkin, beetroot, freekeh & feta salad in a cider dressing topped with candied walnuts
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Salmon & Eggs $17.00
- Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
Toasted Granola $12.00
- Our own crunchy toasted granola served with passionfruit infused greek yoghurt & blueberry compote
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
Works $19.00
- Crispy bacon, poached free range eggs, mushroom, pork sausages, tomato, grilled potatoes & toasted rye bread
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Extras $3.00
- Bacon; salmon; sausage; toast; potatoes; mushrooms; eggs; tomatoes

Scallops & Shrimp Mornay $29.00
- creamy seafood dish with mash potato
*Fisherman’s Catch of the Day $22.50
- ask the Staff for the fish of the day
Pasta $23.50
- choice of chicken, bacon & mushroom
Plate of Wedges $16.00
- with bacon, cheese, sour cream & sweet chilli sauce
King Prawns $13.00
- sautéed in sweet chilli sauce
Chicken Satay on Rice $20.00
- chicken tenderloins in satay sauce with mushroom
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops

Eggplant and Ricotta Involtini - Fresh herb, tomato sauce & shaved reggiano parmesan $28.00
Biscotti $1.50
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Caesar Salad - w baby cos, croutons, pancetta, soft boiled egg & anchovy $19.00, w chicken: $24.00
Cheese (individual serve) w accompaniments: Puhoi blue $6.00
Smoked Lamb Loin - w crushed baby peas, caramelized pearl onions & galette potatoes $35.00
Cheese (individual serve) w accompaniments: Puhoi Brie $6.00

DHAWAN CURRY $25.00
- cooked with onion ginger & garlic smoked with coconut oil in a semi gravy sauce (DF)/chicken
KULCHA $3.00
- naan stuffed choice from potatoes, onion, cheese, chicken, keema or chilli
MANGO(GF) $20.00
- creamy cashew based mango flavoured curry with chicken
DHUWANFREZI $20.00
- cooked with fresh vegetables & charcoal smoked with coconut oil/paneer
SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with paneer
BUTTER PANEER(GF) $16.00
SAAG(GF) $16.00
- creamy spinach curry with herbs & oriental spice with potatoes
ROGAN JOSH(GF)(DF) $22.00
- cooked with Roger's one for all spice mix, ginger, garlic & tomatoes with goat

Gluten Free / Bacon / Mushroom / Tomato / Cheese / Onion / Spinach / Salmon & cream cheese ($2.50 extra)
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Omelette $17.50
- 3 egg omelette with your choice of 3 of the following:
Fries $4 Side / $7 Full
- W/ aioli & tomato sauce
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Chefs Thai green curry $16.5
- W/ chicken, fried shallots and rice
Wedges $4.50 Side / $7.50 Full
- Served with plum sauce & sour cream
Beer Batter Fish $19.50
- W/ fries & green styled mix salad

Bacon & Egg $14.00
- Fried / Poached / Scrambled
Cereal With Toast + Jams $11.00
Vegeterian Fritata $6.50
Cakes $5.50
Our World Famous Bacon Buttie $10.50
- Bacon / Egg / Hashbrowns / Plum Sauce
Inlet Mega Breakfast $19.00
- Bacon / Egg / Hashbrowns / Sausage / Tomato / Toast
Toasted Sandwiches $6.00
- Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
Creamy Scrambled Eggs On Toast $10.00