Mayfield Sportshouse in Marlborough Menu

Chicken kebabs (2), satay sauce $10.00
Pasta of the day $20.00
Sliders (3) $15.00
- chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
Meatballs, bolognaise sauce (4) $10.00
Soft tacos (2) filling of the day $12.00
Toasted sandwiches $10.00
- your choice of 2 fillings, ham, cheese, pineapple, tomato, onion
Pizzetta $16.00
- chorizo, pepperoni, salami, bacon, mushroom, bbq sauce/chicken, brie, cashew nuts, cranberry sauce
BBQ pork spare ribs, slaw $15.00
Battered fish & chips, tartare, tomato, lemon wedge $20.00
Angus pure 200g sirloin steak $22.00
- with salad and your choice of mushroom sauce, peppercorn gravy, garlic butter, eggs
Grilled haloumi salad, spinach, rocket, tomatoes, snap peas, croutons, basil $18.00
Thai beef salad, tomatoes, cucumber, lettuce, chilli & lime yoghurt dressing $18.00
Beef burger, iceberg, tomato, beetroot, grilled onions, tomato relish $15.00
Open sandwich of the day $15.00
Sides $7.00
- Fries
Sides $8.00
- Potato skins
Sides $7.00
- Green salad
Desserts $10.00
- Apple crumble & vanilla ice-cream
Desserts $10.00
- Tiramisu

Nearby Sample Menus

HOMEMADE SPRING ROLLS (2) $4.00
S2 SPICY VERMICELLI SALAD WITH PORK AND SHRIMP $18.00
LC2 CLAYPOT BLACK BEAN PORK BELLY $16.00
- Chicken / Beef / Tofu $14.00
- Chicken / Beef / Tofu $14.00
LT14 GREEN CURRY
DEEP FRIED ICE CREAM $6.00
- Chicken / Beef / Tofu $14.00

Peshwari Naan $5.00
- Soft bread stuffed with dried fruits and nuts.
Side Platter $10.00
Mango Platter for Two (non-vegetarian) $17.00
- Combination of Chicken Tikka, Seekh Kabab and Prawn Amritsari served with mint sauce.
Balti Chicken $17.00
- One of Britain's most popular dishes - medium-spiced chicken cooked with peppers and french beans.
Mango Supreme Platter (Perfect for four) $24.00
- Cheeky Chips, Popia Goreng, Samosas, Chicken Garlic Tikka, Tandoori Prawns, Chicken Tikka, Seekh Kabab and Chicken Hariali.
Naanizza Chicken $7.00
- A delicious fusion where naan bread meets pizza.
Karahi Paneer $15.00
- Crushed tomato, capsicum and onion complement homemade cottage cheese in a thick masala sauce.
Madras Chicken $17.00
- South Indian delight cooked with coconut-based gravy.

Succulent NZ Lamb Shank $28.00
- Served on creamy mash, seasonal vegetables, red wine jus and delicious onion rings
Steamed Seasonal Vegetables $7.00
Bowl of Fries $7.00
- With tomato sauce and homemade aioli
Garlic Bread $8.00
Seafood Chowder $18.00
- Tarakihi, mussels, squid, fresh herbs, capers and preserved lemons - Served with Turkish bread
Shrimp Cocktail $14.00
Wild Venison Hotpot $19.00
- Served with creamy mash and steamed vegetables
Basil Pesto & Cream Cheese Flatbread $9.00

Lamb Salad $29.00
- Sliced lamb back strap cooked medium rare served on a salad of minted peas, cherry tomatoes and sauteed potatoes dressed with smoked goat cheese dressing GF/DF
Celebration Of Marlborough $55.00
- Made to share amongst two. A celebration of Marlborough with all produce sourced locally. Homemade salmon gravlax, Marlborough mussels, Premium Game salami, homemade Wild game terrine, local olives, homemade dip, Garlic Noir and fresh local bread GF option
350 gram Wakanui Ribeye $39.50
For one $20.00
Suggested wine match Saint Clair Pioneer Block 11 Cell Block Chardonnay
Free Range Waitoa Chicken Breast $26.50
- Served With fresh tagliatelle pasta tossed in salsa verde with slow roasted balsamic cherry tomatoes DF
Suggested wine match Saint Clair Saint Clair Wairau Reserve Sauvignon
Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc

30cm regular base $22.00
- Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
Scallops (seasonal) $32.00
- Pan fried in chilli and garlic, crumbed or battered and served w a green salad and your choice of fries or potato
Nachos $18.50
- Beef or vegetarian
Bangers & Mash $18.50
- Steak and onion sausages and mashed potato w onion gravy and peas
Pasta of the Day $22.50
- Chef’s creation served w your choice of salad or garlic bread
Thai Beef $20.50
- Marinated beef strips tossed through a mesclun salad w homemade dressing
Vegetarian
- (Served on a focaccia bun w salad and small serving of fries w aioli)spicy vegetarian pattie w salad
Cheesy Mu Bread $10.00
- Nice on the lips but bad for the hips. Lightly toasted focaccia bread w chilli onion jam, our homemade garlic butter and cheese

Chicken & Camembert $4.70
Steak $4.20
Steak, Kidney, Bacon & Mushrooms $4.70
Steak, Bacon & Cheese $4.70
Steak & Mushroom $4.40
Bacon & Egg $4.20
Chicken $4.50
Vegetarian $4.70

Sweet and Sour Chicken $19.00
- Succulent tenderloins with a tangy sauce served with fragrant rice and salad
Da’s Barn Burger $15.00
- Your choice of beef or chicken, with lettuce, tomato and mayo and fries
Pork Spare Ribs $28.00
- The best in town – served with salad and fries
Pancakes $14.50
- served with bacon, banana and maple syrup
Beef Nachos $16.00
- served on a bed of crunchy nacho chips with cheese and sour cream
Da’s Porridge $9.00
Sausages and Eggs on toast $14.50
Hot Ham and Cheese Croissant $9.00

Chips Large $7.20
Roast Meat Sandwich $7.30
- Your choice of Beef or Pork in a sandwich
T-Bone Steak $32.00
- Large juicy T-Bone steak served with salad and chips
Curly Fries $7.90
Bread and Butter $1.90
Hawaiian Ham Steak $16.70
- Served with Chips, Salad Bar or Vegetables
Lunch Roast Full$16.30/Half$14.20
Wedges Small $5.50

Pancakes $16.00
- Served with bacon, grilled banana & maple syrup OR Passionfruit yoghurt, lemon curd & toasted coconut crumb
Fish of the Day $21.50
- Matched by our chefs with fresh local produce
Prawn & Chorizo Paella $18.00
- Spanish paella made with red rice, chorizo & prawns then topped with chermoula
Vegetarian Omelette $14.00
- Sauteed mushrooms, spinach & haloumi served in a fluffy omelette
Figaro's Breakfast $17.00
- Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
Tasting Plate $19.00
- A petit serving of 3 menu items. Please ask for today’s selection
Porridge $12.00
- Cinnamon infused porridge topped with rhubarb & raspberry, served with cream
Figaros Lamb Burger $17.00
- House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney

*Porterhouse Steak $29.50
- served with garlic or pepper or mushroom sauce
Green Lip Mussels $12.00
- served in their shell & white wine sauce
Shrimp Cocktail $11.00
- served on a bed of lettuce with seafood dressing
Whitebait Patties (seasonal) $29.50
- 2 patties served with salad & chips
Soup of the Day $12.00
- served with garlic ciabatta bread
*Ship & Shore $30.00
- steak topped with battered mussels & crumbed scallops
Fish or Sausage or Chicken Nuggets $7.50
- with chips
or shrimp & scallops $26.00

Deep fried $18.00
- Mussels, salad + fries
Steak $20.00
Fish of the day $20.00
- Tarakihi
Wedges bacon + cheese $10.00
Hot apple pie $10.00
- With ice cream & cream
Fries $5.00
Steak & eggs $25.00
- With salad / fries & mushroom, garlic or pepper corn sauce
Pasta mushroom & bacon $20.00
- Creamy garlic sauce

Balinese Duck - w parsnip vanilla purée, bok choy & sour cherries $35.00
Dessert Wine $9.00
Pan Seared Marlborough Sounds Salmon - w fresh pea risotto, poached asparagus, vine-tomato & basil water $33.00
Vegetarian Platter (serves 2) - Artisan dips & spreads: Hummus, babaganoush roasted capsicum, haloumi extra virgin olive oil, dukkah, an assortment of charred seasonal vegetables olives & puhoi cheese $50.00
Kohu Road Ice Creams & Sorbets - w fresh raspberries $10 .50
Caprese Salad - Buffalo Mozzarella w marinated truss tomatoes, soft poached egg & avocado oil w olive brined beef e: $24 .50, m: $36 .50
Mixed Leaf Salad - w parmesan, cherry tomatoes & balsamic $7.00
Eye Fillet - w candied baby onions, button mushrooms, fava bean salad, roasted jersey bennes, shallot & fresh herb jus $34.00

Mussels $17.50
- Steamed in a Thai broth w/ Redsalt turkish bread
Bacon & Eggs $10.50
- Your choice of either poached/ fried or scrambled eggs served on our fresh bread with streaky bacon
Onion rings $4.50 Side / $7.50 Full
- Served w spiced plum sauce
Salmon, Avocado & Spinach Eggs Benedict $12.00
- Marlborough salmon served with avocado & spinach on sourdough bread served with 2 poached eggs & homemade hollandaise
Fresh sandwiches $6 Side / $6.50 Full
- BLT, salmon n cucumber, ham salad, chicken ceasar
Green Mix Salad $6.50
- W/ balsamic olive oil dressing
Homemade Porridge $10.50
- Homemade porridge served with hints of vanilla and sweetened with brown sugar topped with your choice of fresh sliced banana or blueberry’s
Black Pudding & Bacon $19.00
- Pan fried black pudding served with streaky bacon, Portobello mushroom, fried eggs on German rye, finished with jus