Mayfield Sportshouse in Marlborough Menu

BREAKFAST BREAKFAST
  • Add any sides, bacon, salmon, tomato $5.00
  • Eggs, poached, fried or scrambled, wholegrain or country white toast $9.00
  • Add any sides, mushrooms, sausages, hash brown, baked beans $4.00
  • Eggs, soft boiled & toasted soldiers $8.00
  • Eggs benedict $29.00
    • your choice of bacon, salmon or spinach & mushroom
  • Eggs, bacon, sausages, mushrooms, hash brown, grilled tomato, toast $19.00
  • Butter milk pancakes $15.00
  • Lemon and sugar $18.00
  • Berries and cream $18.00
  • Bacon and maple syrup $18.00
  • Corn and kumara fritters, rocket, caramelized onion relish, avocado, sour cream $18.00
  • Old school mince on toast, soft poached egg $16.00
  • Bagel, salmon, cream cheese, capers $10.00
LUNCH LUNCH
  • Chicken kebabs (2), satay sauce $10.00
  • Pasta of the day $20.00
  • Sliders (3) $15.00
    • chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
  • Meatballs, bolognaise sauce (4) $10.00
  • Soft tacos (2) filling of the day $12.00
  • Toasted sandwiches $10.00
    • your choice of 2 fillings, ham, cheese, pineapple, tomato, onion
  • Pizzetta $16.00
    • chorizo, pepperoni, salami, bacon, mushroom, bbq sauce/chicken, brie, cashew nuts, cranberry sauce
  • BBQ pork spare ribs, slaw $15.00
  • Battered fish & chips, tartare, tomato, lemon wedge $20.00
  • Angus pure 200g sirloin steak $22.00
    • with salad and your choice of mushroom sauce, peppercorn gravy, garlic butter, eggs
  • Grilled haloumi salad, spinach, rocket, tomatoes, snap peas, croutons, basil $18.00
  • Thai beef salad, tomatoes, cucumber, lettuce, chilli & lime yoghurt dressing $18.00
  • Beef burger, iceberg, tomato, beetroot, grilled onions, tomato relish $15.00
  • Open sandwich of the day $15.00
  • Sides $7.00
    • Fries
  • Sides $8.00
    • Potato skins
  • Sides $7.00
    • Green salad
  • Desserts $10.00
    • Apple crumble & vanilla ice-cream
  • Desserts $10.00
    • Tiramisu
DINNER DINNER
  • Pizza bread $8.00
    • original - garlic butter/caramelized onion & blue cheese/rosemary & feta
  • Sliders (3) $15.00
    • chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
  • Meatballs, bolognaise sauce (4) $10.00
  • Chicken kebabs (2), satay sauce $10.00
  • Soft tacos (2) filling of the day $12.00
  • Big plates $20.00
    • Lamb shank, rich jus, vegetables, mash
  • Big plates $15.00
    • BBQ pork spare ribs, slaw
  • Big plates $25.00
    • Angus pure 250g scotch fillet with salad
  • Big plates $22.00
    • Angus pure 200g sirloin steak >> with your choice of mushroom sauce, peppercorn gravy, garlic butter and salad

Nearby Sample Menus

  • - Prawns $17.00
  • - Prawns $17.00
  • L203 PINEAPPLE FRIED RICE & CASHEW NUTS
  • LT14 GREEN CURRY
  • DEEP FRIED TOFU WITH PEANUTS & SWEET CHILLI SAUCE $5.00
  • LT22 CRUNCHY CHICKEN WITH CREAMY COCONUT CURRY SAUCE $15.00
  • - Prawns $17.00
  • PRAWN & PORK DUMPLINGS (3) $6.00
  • Soufflé $25
    • Double baked blue cheese soufflé, rocket, pear & almond salad
  • Available Gluten Free (AVG)
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Asian bbq chicken noodle salad (mild,gf) $26
    • Cashews, coriander, mint, tomato nam jim dressing
  • Gluten Free (GF)
  • Pâtè (avg) $17
    • Chicken liver, baby gherkins, rhubarb chutney, 6 grain bread, crackers
  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Cassava cakes $18.50
    • Double boiled cassava root, mashed with Brazilian chillies, herbs and parmesan cheese. Deep fried and served with a side of Chef's special fresh homemade spicy chilli jam.
  • Deconstructed Affogato $15.50
    • Double shot of Brazilian coffee roasted in Malborough, ice cream and liqueur
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
  • Banana Split $14.00
    • Split fresh Banana with Hershey's Chocolate sauce, vanilla ice cream, whipped cream and sprinkled with 100 and 1000's.
  • Steak 150g
  • Chicken mignon $29.50
    • Succulent chicken breast wrapped in Manuka smoked streaky bacon with a creamy white wine and tarragon sauce to finish, served with rosemary potatoes and garden salad.
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Please add for any additions $2
  • -Sophia
    • ( V ) Olives, tomato, feta cheese, baby spinach, olive oil, onion, garlic
  • -Carne
    • Ham, minced beef, salami, onion, BBQ sauce
  • Dodson street burgers $ 21.50 each
  • -or sun-dried tomato pesto, cheese
  • -Mexico
    • Pork con Carne, baby spinach, salsa, jalapeños, coriander ( medium spiced )
  • -Hawaii
    • Smoked ham, pineapple, capsicum, red onion
  • -The German
    • with 200g home-made pattie, sauerkraut, pickles, mustard, BBQ sauce, fries
  • Moroccan Style Lamb Burger $19.90
    • Our homemade Moroccan style lamb patty with lettuce, sliced tomato, onion, hummus and tzatziki sauce on a toasted bun. Served with fries.
  • Grilled Mussels $20.50
    • (Gluten Free) Grilled on the ½ shell, topped with a range of the following: bacon and cheese, garlic and herb butter, tomato and pesto, sweet chilli.
  • Steamed Mussels $19.90
    • Coriander, ginger, chilli and coconut cream
  • Salmon Penne Pasta $24.50
    • In- house smoked Mt. Cook Alpine Salmon with penne pasta, leek and asparagus cooked in a creamy sauce
  • Battered Mussels $20.00
    • Freshly battered and served with salad and fries
  • Mussel Chowder $16.50
    • (Gluten free available)Served with homemade bread.
  • Steamed Mussels $21.50
    • Cream, basil and garlic
  • Beef Burger $19.00
    • Homemade beef patty with cheese, egg, beetroot, lettuce and sliced tomato, onion, with tomato sauce and aioli on a toasted bun. Served with fries.
  • A selection of warm artisan breads with flavoured butter $11
  • Fish of the Day $26
    • served on new season agria potato, green bean and herb salad with spiced raw almond cream and paprika oil
  • A selection of cheeses with bread and home-made relish $21
  • Roasted Aoraki salmon with kalamata olive and caper topping $28
    • served on roasted vegetable and durum wheat salad with creamy basil dressing
  • Organic steak sandwich $28
    • with roasted red pepper hummus, caramelised onions and roasted mushrooms, topped with basil pesto, served with home cut potato chips
  • Desserts N/A
    • please ask to see our blackboard
  • Waitoa free range herb marinated chicken $26
    • served on ancient grains summer salad with avocado and goats feta, topped with fresh tomato and basil vinaigrette
  • Sweet corn, spinach, courgette and feta fritters topped with avocado and lime cream $24
    • served with tomato and basil salad
  • Mattar Mushroom $16.90
    • Peas and mushrooms in a very smooth onion and tomato based curry
  • Side Dishes Platter $17.00
    • Combination of side dishes
  • Naan $3.50
    • Plain white flour bread
  • Mango Chicken $19.90
    • Chicken cooked in Tomato and Onion Gravy with Mango Pulp in a Northern Indian Style
  • Fish Masala $20.90
    • Fish cooked with fresh tomatoes, herbs and fresh coriander
  • Papadoms $4.00
  • Garlic Naan $4.00
    • Plain white flour bread with garlic
  • Vindaloo (Chicken, Lamb or Beef) $18.90
    • A typical Goanese Style Dish cooked in Vinegar and Whole Spices
  • Our world Famous “In Renwick” Beef Schnitzel $19.00
    • Lightly crumbed beef schnitzel on chunky fries, salad, and lashings of gravy
  • HOT PLATTER $24.00
    • Crumbed mussels, chicken nuggets, calamari, corn nuggets, fish bites, sausage, onion rings, prawn twisters with chunky fries and dipping sauces
  • Prawn Twisters $15.00
    • Prawns wrapped in filo pastry served with lemon and tartare sauce
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Beef Burger and Fries
  • Woody Mighty Mix $24.00
    • 180gm rump steak, bacon, sausage, two eggs, mushrooms, grilled tomato, onion rings and chunky fries
  • Curly Fries $8.00
    • Garlic Aioli or Tomato Relish
  • Steak & Onion $4.40
  • Steak & Cheese $4.40
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Butter Chicken $4.70
  • Steak & Blue Cheese $4.70
  • Savories : Bacon & Egg $2.00
  • Steak & Mushroom $4.40
  • Mince $4.20
  • Pate $12.00
    • Served with freshly toasted bread
  • Chef’s Vegetarian Special $19.00
    • Check with our waitstaff for today’s special
  • Ice-cream Sundae $9.00
    • Chocolate, caramel, raspberry or strawberry
  • Spicy Wedges $16.00
    • hot and spicy and served with bacon, cheese and sour cream
  • Weiner Schnitzel $17.00
    • served with fries and 2 eggs
  • Cereal, Fruit and Yoghurt $11.00
  • Greek Salad $15.00
    • fresh salad with feta and bread
  • Garlic Prawn Cutlets $29.00
    • Juicy and panfried in garlic, served with salad and fries
  • Figaro's Breakfast $17.00
    • Portobello mushrooms, grilled potatoes, chorizo & scrambled eggs
  • - 3 fillings $11.00
  • Figaros Lamb Burger $17.00
    • House made lamb burger served in a Turkish bun with salad greens, haloumi & eggplant chutney
  • Soup of the Day $12.00
    • Seasonal soup of the day
  • Salmon & Eggs $17.00
    • Smoked salmon served with kumara, carrot & quinoa fritters, sautéed spinach & poached free range eggs
  • Toasted Bagels
    • Choose from: Pics peanut butter & jam / Pestell’s bacon / Free range egg / Tomato / Lettuce & aioli / Smoked salmon / Cream cheese & capers / Portobello mushrooms
  • Pasta of the Day $17.00
    • Chef's daily creation, please check our specials board
  • Served 11.30am – 2.30pm (Monday to Friday)
  • Individual New Zealand Cheese (40g) $7.50
    • Chutney and Crackers
  • Mushroom Soup with Croutons $14.00
    • Hunter's Breidecker is the choice
  • Venison Sausage (120g) $19.50
    • with Sauerkraut, Roast Potatoes and Mustard Selection
  • Chicken Nuggets $9.50
    • Served with fries
  • Mini Hot Dogs $9.50
    • Served with fries
  • Fish 'n' Chips $28.50
    • Beer Battered Blue Cod (165g), Salad Bouquet, Tartare Sauce, Lemon, Fries
  • Extra Virgin Olive Oil $14.50
    • Dukkah, Tapenade, Baguette
  • Duck Leg Confit $29.50
    • Creamy Potato Mash, Braised Red Cabbage and Cherry Reduction
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Eggs Benedict $17.00
    • Marlborough Salmon, Spinach + Hollandaise Sauce
  • Gourmet Rolls $5.50
  • French Toast $16.00
    • Bacon / Banana / Maple Syrup
  • Bacon & Egg $14.00
    • Fried / Poached / Scrambled
  • Scones $4.00
  • Chocolate Croissant $3.70
  • Filled Rolls $5.50
  • Local Seafood Chowder w Rye Bread $25
  • Pan-Fried Chilli Squid Salad $19
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Mussels Marinier & Grilled Ciabatta $25
  • Classic Greek Salad $15
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Roast Vegetable and Silverbeet Lasagne w Garden Salad $23
  • Braised Beef Brisket Croquette $27
    • On a bed of warm couscous salad topped w. quince-walnut relish and crème fraiche
  • Homemade Sourdough & Dark Rye Bread with MVH Extra Virgin Olive Oil and Hazelnut Dukkha $13
  • “Petite Marmite” $16
    • Clarified beef consommé with bread dumplings and vegetables
  • Garden Vegetables or Green Side Salad with toasted seeds $9.5
  • Jerusalem Artichoke Soup $17
    • With grilled Prawns
  • Grilled Wakanui Sirloin $36
    • Smoked onion puree, charred red onion, broccoli and potato rosti
  • Pearl Barley Spring Roll $25
    • on bok choy and vegetable julienne stir fry with cashew nuts, chili soy sauce
  • Free Range Chicken Breast $29
    • Sundried tomato and cheddar stuffing, winter caponata and ‘Pomme Dauphine’
Mayfield Sportshouse

Mayfield Sportshouse

location

Address

170 Wairau Road, Wairau Valley, Marlborough, 0629, New Zealand

phone

Phone

94442149

clock

Opened hours

7 Days a week 9am till late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Cash

Location
170 Wairau Road, Wairau Valley, Marlborough, 0629, New Zealand
Similar Restaurants based on Cuisines