Mayfield Sportshouse in Marlborough Menu

BREAKFAST BREAKFAST
  • Add any sides, bacon, salmon, tomato $5.00
  • Eggs, poached, fried or scrambled, wholegrain or country white toast $9.00
  • Add any sides, mushrooms, sausages, hash brown, baked beans $4.00
  • Eggs, soft boiled & toasted soldiers $8.00
  • Eggs benedict $29.00
    • your choice of bacon, salmon or spinach & mushroom
  • Eggs, bacon, sausages, mushrooms, hash brown, grilled tomato, toast $19.00
  • Butter milk pancakes $15.00
  • Lemon and sugar $18.00
  • Berries and cream $18.00
  • Bacon and maple syrup $18.00
  • Corn and kumara fritters, rocket, caramelized onion relish, avocado, sour cream $18.00
  • Old school mince on toast, soft poached egg $16.00
  • Bagel, salmon, cream cheese, capers $10.00
LUNCH LUNCH
  • Chicken kebabs (2), satay sauce $10.00
  • Pasta of the day $20.00
  • Sliders (3) $15.00
    • chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
  • Meatballs, bolognaise sauce (4) $10.00
  • Soft tacos (2) filling of the day $12.00
  • Toasted sandwiches $10.00
    • your choice of 2 fillings, ham, cheese, pineapple, tomato, onion
  • Pizzetta $16.00
    • chorizo, pepperoni, salami, bacon, mushroom, bbq sauce/chicken, brie, cashew nuts, cranberry sauce
  • BBQ pork spare ribs, slaw $15.00
  • Battered fish & chips, tartare, tomato, lemon wedge $20.00
  • Angus pure 200g sirloin steak $22.00
    • with salad and your choice of mushroom sauce, peppercorn gravy, garlic butter, eggs
  • Grilled haloumi salad, spinach, rocket, tomatoes, snap peas, croutons, basil $18.00
  • Thai beef salad, tomatoes, cucumber, lettuce, chilli & lime yoghurt dressing $18.00
  • Beef burger, iceberg, tomato, beetroot, grilled onions, tomato relish $15.00
  • Open sandwich of the day $15.00
  • Sides $7.00
    • Fries
  • Sides $8.00
    • Potato skins
  • Sides $7.00
    • Green salad
  • Desserts $10.00
    • Apple crumble & vanilla ice-cream
  • Desserts $10.00
    • Tiramisu
DINNER DINNER
  • Pizza bread $8.00
    • original - garlic butter/caramelized onion & blue cheese/rosemary & feta
  • Sliders (3) $15.00
    • chicken schnitzel, spinach, mayonnaise/crumbed snapper, rocket, tartare/beef, tomato, iceberg lettuce, tomato sauce
  • Meatballs, bolognaise sauce (4) $10.00
  • Chicken kebabs (2), satay sauce $10.00
  • Soft tacos (2) filling of the day $12.00
  • Big plates $20.00
    • Lamb shank, rich jus, vegetables, mash
  • Big plates $15.00
    • BBQ pork spare ribs, slaw
  • Big plates $25.00
    • Angus pure 250g scotch fillet with salad
  • Big plates $22.00
    • Angus pure 200g sirloin steak >> with your choice of mushroom sauce, peppercorn gravy, garlic butter and salad

Nearby Sample Menus

  • The wr burger $25
    • Lemongrass pork, cucumber, lettuce, tomato, coconut satay sauce
  • Side salad $10
    • Mixed leaf, tomato, olive, parmesan
  • Hot smoked salmon s (gf) $28
    • Potato rösti, pickled beetroot, green beans, hazelnuts, whipped feta, dukkah, soft egg
  • Fries $8
    • Beer battered
  • Cheese board (avg) $25
    • Kapiti aged cheddar/blue/washed rind, crackers, fruit, bread, chutney
  • Bread $12
    • Fresh baked 6 grain bread, olive oil, balsamic reduction, dukkah
  • Chowder $20
    • Marlborough mussel chowder, toasted garlic bread
  • Chowder $12
    • Marlborough mussel chowder, toasted garlic bread
  • Salt & Pepper Squid $13.00
    • Crispy salt and pepper calamari served with a side of aioli.
  • Brazilian fish $32.90
    • Fish pan fried with Brazilian Dende oil (a special oil from Northeastern Brazil) and spices. finished baked with coconut cream, grated vegetables and topped with fresh coriander, side of white rice and fresh salad.It's a variation of our famous "Moqueca de Peixe".
  • Cheesecake $14.00
    • Please ask wait staff for today's cheesecake option.
  • Soup Of The Day $14.00
    • Please ask wait staff for chef's choice of fresh homemade soup served with oven toasted bread.
  • Seafood Chowder Small$15.50/Large$20.50
    • A selection of fresh seafood bound in a creamy chowder delicately flavoured with fresh herbs & served with oven toasted bread.
  • Nachos
  • Assado $25.90
    • A fusion of a New Zealand classic dish with a well known Brazilian flavour. Prime Canterbury roast lamb served with seasonal roasted vegetables and creamy mash potato, accompanied with a homemade red wine mint jus and finished with "Farofa Defumada".
  • Prawn twisters $14.00
    • Seasoned prawns wrapped in a crisp wonton pastry with a side of chilli sauce.
  • 350 gram Wakanui Ribeye $39.50
  • Suggested wine match Saint Clair Wairau Reserve Sauvignon Blanc
  • From the Land $27.00
    • A shared plate of cured meats comprised of local salami, chorizo sausage and our own smoked beef accompanied with olives, fresh breads and dips GF/DF option
  • For two $40.00
  • Out Of the Marlborough Sounds $34.00
    • A shared plate of some of the finest product of the Marlborough Sounds consisting of home cured smoked salmon, Paua and half shell green lipped mussels
  • Pan Seared Market Fish $26.50
    • On citrus infused oven-roasted polenta cake served with a spinach and fennel salad finished with a vibrant and fresh tomato salsa GF
  • Suggested wine match Saint Clair Pioneer Block 9 Big John Riesling
  • Wine Barrel Smoked Wakanui Ribeye Beef
    • Grilled to your liking served with duck fat roasted smashed potatoes, a medley of tarragon beef jus and tarragon butter accompanied by a seasonal summer salad GF/DF option
  • Check out our Specials Board for Fish of the Day
  • Chowder $18.00
    • World famous in Waikawa Bay served in a bread bun
  • Chicken & Bacon $20.50
    • Breast chicken and bacon tossed through a mesclun salad w croutons, parmesan and caesar dressing w an optional poached egg
  • Steak
    • (Served on a focaccia bun w salad and small serving of fries w aioli) cooked to your liking, w an egg
  • Criss Cross Fries w Cheese & Bacon $18.00
    • Topped w sour cream and sweet chilli sauce
  • 30cm regular base $22.00
    • Homemade tomato sauce w mozzarella cheese and your choice of three toppings-Beef/ Bacon/Chorizo/Ham/ Chicken/ Red onion/Tomato/Mushroom/ Olives/ Pineapple/ Capsicum
  • BLT
    • (Served on a focaccia bun w salad and small serving of fries w aioli) bacon, lettuce and tomato
  • Seafood Platter $65.00
    • Pan seared fish of the day w a selection of crumbed and battered seafood, mini chowder and cold seafood (Add a salad or veggie bowl $8.00)
  • Chicken Nuggets, Fries, and Salad
  • Nachos $15.00
    • You choice of Beef or Vegetarian Nachos with Sweet Chili and Sour Cream
  • Renwick Roast $19.00
    • A kiwi favorite, Roast with all the trimmings please ask for today’s roast
  • Seasoned Wedges $9.00
    • Sour Cream & Sweet Chilli
  • Ice Cream Sundae $9.00
    • 3 Scoops of Ice Cream, Topped with Cream and Topping (Chocolate, Strawberry, Raspberry, Passionfruit, and Caramel)
  • (Receive Drink, Main Meal, and Dessert)
  • Self Saucing Chocolate Pudding $9.00
    • With Cream and Ice Cream
  • Big “As” Burger $18.00
    • 120gm “Angel Bay” Meat Pattie Tomato, lettuce, onion rings, cheese, bacon, egg, with a yummy roasted veggie chutney in a fresh bun with chunky fries
  • Chicken $4.50
  • Steak & Cheese $4.40
  • Chicken & Camembert $4.70
  • Steak, Kidney, Bacon & Mushrooms $4.70
  • Steak $4.20
  • Moroccan Lamb $4.70
  • Steak & Mushroom $4.40
  • Savories : Bacon & Egg $2.00
  • Hungry Barn Burger $19.00
    • 120g pattie, bacon, egg, lettuce, tomato, beetroot, cheese and onion served with fries
  • Fresh Blue Cod $27.00
    • Pan-fried or tempura battered and served with salad and fries
  • Sensational Chicken $18.00
    • 2 pieces of fried chicken served with fries and salad
  • Marlborough Mussels $16.50
    • Steamed with garlic and sweet chilli
  • Fish of the Day $16.00
    • served with fries and salad
  • Soup of the Day $9.00
    • Chef’s special served with garlic bread
  • Weiner Schnitzel $17.00
    • served with fries and 2 eggs
  • Chocolate Fudge Pudding $12.00
    • Served with ice-cream and cream and lashings of hot fudge sauce
  • Garlic prawns $16.00
    • Prawns battered wth garlic, cooked in Tandoor oven. Nice and crispy.
  • Prawn malabari $21.00
    • An exotic delicacy from the coasts of Malabar in south India cooked in curry leaves, coconut milk, mustard seeds, tamarind and spices.
  • Keema naan $6.00
    • Naan stuffed with spiced minced lamb.
  • Chicken jhal frezi $19.50
    • Chefs special, cooked with green chillies, fried onions and green peppers.
  • Chana masala $17.00
    • Chick peas cooked with secret spices, straight from the heart of Punjab.
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Kashmiri pulao $10.00
  • Cheese and garlic naan $5.50
    • Naan stuffed with fresh mint herb.
  • Seafood Chowder $18.50
    • full of seafood served with garlic ciabatta bread
  • Scallops & Shrimp Mornay $29.00
    • creamy seafood dish with mash potato
  • Ice Cream Sundae $5.00
  • *served with choice of chips/salad or wedges/salad or vegetables/mash
  • Green Lip Mussels $12.00
    • served in their shell & white wine sauce
  • Kids Roast $9.50
    • served with seasonal vegetables & gravy
  • Roast of the Day $22.00
    • served with seasonal vegetables & gravy
  • Buster Burger & Chips $18.00
    • homestyle meat pattie or chicken
  • French Toast $18.50
    • Grilled banana, bacon and maple syrup
  • Fresh Homemade Soup $14.00
  • Eye Fillet Steak $33.00
  • Hash browns $5.00 Each
  • Fries with Aioli $8.00
  • Continental Breakfast Buffet $22.00
    • Seasonal fresh fruits, natural yoghurt with a vareity of toppings, choice of cereals baker's basket with a selection of preserves. Freshly squeezed orage, grapefruit or tomato juice served with your choice of white, wholemeal, multi grain or fruit bread, and freshly brewed coffee or tea
  • Salmon & Dill Rillette $16.50
  • Full Cooked Breakfast Buffet $28.00
    • Includes the continental buffet along with eggs, bacon, sausage, tomato, hash browns, mushrooms, baked beans and Chef's daily special with a range of sauces to complement the hot selection. Our full cooked buffet may not always be on display, but can be cooked to order
  • Omelette With 2 Fillings + Toast $14.00
    • Ham / Cheese / Mushroom / Tomato / Onion
  • Vegeterian Fritata $6.50
  • Cereal With Toast + Jams $11.00
  • Sandwiches $4.50
  • Gourmet Pie N/A
    • Chicken / Lamb / Meat / Vegeterian
  • Pasties $4.50
  • Toasted Sandwiches $6.00
    • Ham/ Cheese / Pineapple / Bacon / Egg / Mushroom / Tomato (2X Fillings / Extra Fillings 50C)
  • Creamy Scrambled Eggs On Toast $10.00
  • Involtini Di Pollo $17.50
    • Waitoa free range succulent chicken roulades with sage & bacon served on a bed of couscous & vibrant garden greens
  • A delightful mouth-watering selection of summer Tapas to share $55.00
    • Ask your waiter for today’s selection
  • Chicken Quesadillas with sour cream $15.00
    • Choice of either Chocolate or Caramel Sundae
  • Nelson Viavio Italian Artisan Cheese $25.00/$32.00
    • Accompanied with preserves, fruit, crackers & bread (Small plate/Large plate)
  • Pesce Mercato $27.00
    • Select white market fish of the day served on tomato-fennel ragout with baked rosemary potatoes & a fragrant herb oil
  • Potato Gnocchi $24.50
    • Scrumptious homemade potato gnocchi served with tomato, garden fresh herbs, parmesan cheese & extra virgin olive oil
  • Delectable Espresso Brulee $14.00
    • A heavenly chocolate sorbet & orange sesame tuile
  • L’Agnello Al Forno $28.00
    • Succulent oven roasted New Zealand lamb shank with kumara croquette on vegetable caponata, cumin yoghurt & braising jus
  • Smoked Fish & Kumara Pie w Garden Salad $25
  • Wild Venison Burger, Brioche & Brie w Road Vegetable Relish w chips & salad $27
  • Classic Caesar Salad $19
  • Beer Battered Fish & Chips w Salad & Tartare $26
  • Pan-Fried Chilli Squid Salad $19
  • Char-Grilled Field Mushroom & Pesto Salad $17
  • Mussels Marinier & Grilled Ciabatta $25
  • Slow Braised Pork Belly Burger w Coleslaw, Chilli Plum Jam w chips & salad $27
  • Seafood Chowder $ 17.00
  • Special of the Day $ 14.50
  • *Omelette
  • *= Gluten free Option Available
  • With sour cream $ 8.50
  • * Toasted Sandwich $ 6.00
    • pick three toppings from: cheese, pineapple, onion & ham
  • Caramelised onions, spinach & cheese $ 16.50
  • With bacon & cheese $ 12.50
  • Breakfast Burrito $9
    • W/ Egg, Bacon, Spinach, Cheese And The Store Chutney
  • Chilli Eggs & Ham $19
  • Poached Pear, Blue Cheese & Caramelised Walnut Salad $19
  • Thai Beef Salad $21
    • W/ Cashews & A Spicy Asian Dressing
  • Eggs Benedict $19
    • W/ Bacon
  • Eggs Florentine $21.50
    • W/ Smoked Salmon & Spinach
  • Classic Fish & Chips $22 Children $14
    • W/ Homemade Tartare Sauce and salad, pan fried avail.
  • The Store Big Brekkie $21.50
    • W/ Bacon, Eggs, Tomato, Mushroom, Hash Brown, Sausage & Toast
Mayfield Sportshouse

Mayfield Sportshouse

location

Address

170 Wairau Road, Wairau Valley, Marlborough, 0629, New Zealand

phone

Phone

94442149

clock

Opened hours

7 Days a week 9am till late
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar Food

features

Features

Cash

Location
170 Wairau Road, Wairau Valley, Marlborough, 0629, New Zealand
Similar Restaurants based on Cuisines