Mayfield Sportshouse in Auckland Menu

BREAKFAST BREAKFAST
  • Eggs Benedict
  • Eggs on Toast $9.00
    • fried, poached or scrambled
  • Add a side
  • bacon, salmon or grilled tomato $4.00
  • mushrooms, sausages, homemade hash brown, baked beans, feta, avocado $3.00
  • gluten free bread $2.00
  • with bacon $19.00
  • with salmon $19.00
  • with spinach & mushroom(v) $19.00
  • Mayfield Big Breakfast $19.00
    • eggs, bacon, sausages, mushrooms, homemade hash brown, grilled tomato, toasted ciabatta
  • Butter Milk Pancakes
  • berries and cream $18.00
  • bacon and maple syrup and ice cream $18.00
  • Mayfield Favourite $18.00
    • Corn and Kumara Fritters, rocket, caramelized onion relish, avocado, sour cream
  • Mince on Toasted Ciabatta with 2 soft poached eggs $16.00
  • Salmon and Cream Cheese Bagel with or without capers $12.00
LUNCH & DINNER - STARTER LUNCH & DINNER - STARTER
  • Pizza Bread $8.00
  • - Original (garlic butter)
  • - Caramelized onion & blue cheese
  • - Rosemary & feta
  • Te Matuku Bay Oysters $2.50
  • - Natural
  • - Battered
  • Bruschetta $10.00
    • feta, tomato & basil
LUNCH & DINNER - SMALL PLATES LUNCH & DINNER - SMALL PLATES
  • Sliders (3) $15.00
  • - Crumbed chicken, spinach, aioli
  • - Grilled snapper, rocket, tartare
  • - Beef, tomato, iceberg, tomato sauce
  • Soft Tacos (2) Filling Of the day $12.00
LUNCH & DINNER - BIG PLATES LUNCH & DINNER - BIG PLATES
  • Lamb Shank, slow cooked w veges & mash $20.00
  • BBQ pork ribs, wedges & slaw $17.00
  • Battered or Pan Fried Fish & Chips, salad & tartare $20.00
  • 200g Scotch Filet Steak & salad with your choice of mushroom sauce, peppercorn gravy, garlic butter or eggs $25.00
  • 200g Sirloin Steak & salad With your choice of mushroom sauce, peppercorn gravy, garlic butter or eggs $21.00
  • Add fries $3.00
  • Add wedges $3.00
  • Add mash $4.00
  • Add seasonal veg $4.00
LUNCH & DINNER - PIZZA LUNCH & DINNER - PIZZA
  • Chorizo, pepperoni, bacon, mushroom, bbq sauce $20.00
  • Chicken, brie, cashew nuts, cranberry sauce $20.00
  • Goats cheese, cherry tomatoes & rocket $20.00
  • Ham, cheese, pineapple $18.00
  • GF Base $2.00
LUNCH & DINNER - BURGER LUNCH & DINNER - BURGER
  • Beef, iceberg , tomato, beetroot. grilled onions, tomato relish, cheese & mayo $15.00
  • Chicken, iceberg, tomato, cheese, avocado, aioli, bbq sauce $15.00
  • GF Bun $2.00
LUNCH & DINNER - OTHER MENU LUNCH & DINNER - OTHER MENU
  • Chef's Thai Chicken Curry & Jasmine Rice $18.00
  • Pasta of the day $20.00
  • Open Sandwich of the day $15.00
  • Thai Beef Salad $18.00
    • tomatoes, cucumber, lettuce, fresh basil & coriander, cashew pieces, chilli & lime yogurt dressing
  • Chicken Caesar Salad $18.00
    • with cos lettuce, egg, bacon, parmesan cheese, anchovies, croutons
SIDES SIDES
  • Fries $7.00
  • Potato Skins $8.00
  • Green salad $7.00
  • Mashed Potato $7.00
  • Seasonal Vegetables $7.00
DESSERT DESSERT
  • Apple Crumble & vanilla ice cream & cream $10.00
  • Tiramisu $10.00
  • Hot Chocolate Pudding $10.00
  • Dessert of the Day $10.00
BAR SNACKS BAR SNACKS
  • BASKET OF FRIES $7.00
  • with GRAVY $9.00
  • POTATO SKINS $8.00
  • HOT & CHICKEN NIBBLES $10.00
  • VEGETABLE SPRING ROLLS $10.00
  • CRUMBED PRAWN CUTLETS $10.00
  • SPICY WEDGES $10.00
  • SPICY WEDGES WITH THE WORKS $14.00
  • LEMON PEPPER CALAMARI $10.00
  • FISH BITES $10.00
  • NACHOS - beef or vegetarian $15.00
  • BACON BUTTY $7.00
  • BACON & EGG ROLL $7.00
  • STEAK & ONION ROLL $7.00
  • TOASTED SANDWICHES - 2 FILLINGS $10.00
  • Ham, Cheese, Pineapple, Tomato, Onion, Chicken, Mushroom, Bacon - extra fillings $2.00
TO SHARE @ MAYFIELD TO SHARE @ MAYFIELD
  • SEAFOOD BOARD $60.00
    • lemon pepper calamari, prawn cutlets, fresh mussels, natural oysters, garlic prawns, fish bites
  • CHEESE BOARD $45.00
    • selection of cheese & biscuits
  • ANTI PASTO BOARD $45.00
    • selection of cured meats, pickled onions, cheese and olives and breads
  • FISHERMAN'S BASKET $20.00
    • battered mussels, prawn cutlets, salt and pepper calamari, oysters, fish bites & fries

Nearby Sample Menus

Des Traditions (sample menu)
  • Ice cream Sundae $8.50
    • chocolate/vanilla
  • CHICKEN JALFREZI $12.90
    • chicken fillets cooked vegetables and served with rice
  • GREEK SALAD $10.90
    • cucumber,tomatoes,onion,green pepper,black olives,feta cheese,olive oil and lemon.
  • GRILLED SIRLOIN STEAK $17.90
    • served with salad,potatoes and mushroom pepper sauce
  • HUMMUS WITH MEAT $12.90
    • home made hummus topped with grilled lamb,olive oil,parsley and served with naan bread.
  • CHARCOAL CHICKEN KEBAB/WRAP $12.90
    • served with hummus , salad and garlic sauce.
  • SOUP OF THE DAY $6.90
    • daily fresh soup served with bread.
  • LAMB KABULI PULAO/KABSA $15.90
    • served with salad and sauce
Augustus Bistro (sample menu)
  • yellow belly flounder fillets meuniere heirloom tomato salad $33.00
  • rhubarb tart tatin vanilla creme brulee $18.00
  • green vegetables & goats curd $14.50
  • sturia caviar 15g $95.00
  • natural clams, lemon $18.00
  • fresh oysters with mignonette & lemon $5.00
  • duck liver parfait saint- germain jelly $20.00
  • toasted jamon comte, truffle paste $14.50
Scarlett Slimms & Lucky (sample menu)
  • - Smokey bourbon bbq $4.00
  • Chicken Nibbles & shoestring fries $12.00
  • Fruity Triple Delight $14.00
    • tropical fruit, tapioca, lime, chambord cake
  • Agria Chips $10.00
    • wheat beer aioli
  • Vegetarian Platter
    • cheese curds, cauliflower, skinny chips, polenta, wild rocket, feta
  • Smoked BBQ Ribs $18.00
  • All burgers come with skinny fries
  • Everything Pork $16.00
    • belly, sausage, crackling, boned rib, bbq jus
Crown Hill Takeaway (sample menu)
  • Sweet corn toasted
  • MEALS-all meals include salad chips & 2 fried egg
  • Oysters $1.80
  • Chicken leg
  • Spring roll $2.00
  • Cheese $3.90
  • Mussel $10.50
  • Steak $10.50
The Food Vault (sample menu)
  • PLUMBERS BREAKFAST $27.00
    • basically the works + anything we have kicking about
  • MEATY ONE $10.00
    • salami chili cheese onion Thyme and Roasted tomato
  • MUESLI $14.50
    • toasted nuts oats grains served with seasonal fruit & yogurt
  • BAGEL OR TOAST $9.50
    • served with cream cheese & preserves
  • CREAMY MUSHROOMS $18.00
    • served w seasonal leaves on sourdough
  • SALMON ONE $10.00
    • salmon tomato spinach herb and cream cheese
  • VEGGIE ONE $10.00
    • courgete onion capsicum tomato garlic and feta
  • SALMON SCRAMBLE $18.00
    • served w capers on spinach and sourdough
Kings House Restaurant (sample menu)
  • Spinach dumpling $5.50
  • Steamed garlic cuttlefish $5.50
  • Triple with chu hou sauce $5.50
  • Portuguese egg tart $5.00
  • Cold spicy chicken feet $6.00
  • Spicy dumplings $6.00
  • Soya sauce fried rice noodles $10.00
  • Jellyfish salad $15.00
Sushi Gallery (sample menu)
  • -Salmon Teriyaki
  • SALMON SASHIMI $10.00
  • -Vegetarian
  • -Beef Teriyaki
  • - Fish Ball
  • $10.00
  • - Salmon & Avocado
  • -Seaweed
Fresh Bun Cafe (sample menu)
  • Scrambled Egg on Toast $5.00
  • Quarter Box $7.90
    • 1 chips, 3 drums
  • Bacon, Eggs & Beans $13.90
  • -Bacon & Egg $5.00
  • Dinner Box $9.90
    • 1 chips, 2 thigh, 1 drum or wings
  • Lunch Box Deluxe $8.90
    • 1 chips, 2 thigh
  • Steak, Salad n Chips $14.90
  • Lunch Box Classic $7.90
    • 1 chips, 1 thigh, 1 drum or 2 wings
Danny's Kiwi Bakery (sample menu)
  • Mince Curry Pie $3.40
  • Steak & Pepper Pie $3.60
  • 3 Piece Pak + Regular Chips $8.50
  • Steak & Cheese Pie $3.60
  • Steak & Kidney Pie $3.60
  • Hunger Pak $26.90
    • 4 Thighs, 4 Drums, Large Chips
  • Steak & Mushroom $3.60
  • Filo Pastry $4.40
Right Cuisine (sample menu)
  • Chip $3.00
  • Singapore style fried vermicelli $14.00
  • Prawn $14.00
  • Lamb S $11.00 / M $14.00 / L $18.00
  • Pork S $11.00 / M $14.00 / L $18.00
  • Pork $11.00
  • Chicken with curry sauce on rice $14.00
  • Combination meats $14.00
Barbeque Rostilj (sample menu)
  • Taro $1.50
  • BBQ pork $4.00
    • noodles
  • Kumura $1.20
  • Ham steak $10.50
  • Steak $12.00
  • Whole flounder $6.50
  • Crab Salad $4.80
  • Chop Suey $4.00/$5.00/$8.50
    • small/medium/large
Niko Niko (sample menu)
  • Vege Fried Noodle $11.00
    • Fried vegetables and sweet tofu and noodle with teriyaki sauce
  • Vege Bento $14.80
    • Fried vegetables and sweet tofu with teriyaki sauce
  • Sashimi Bento $16.80
    • 6 Pcs salmon sashimi
  • Harumaki $7.00
    • 4 pcs deep fried spring roll with sweet chilli sauce
  • Salmon Teriyaki Bento $16.80
    • Fried salmon with teriyaki sauce
  • Chicken Miso Ramen Soup $11.00
    • Ramen in miso soup with chicken, seaweed and spring onion
  • Vege Tempura $11.00
    • 12 pcs of vegetable tempura and sauce
  • Green Tea Ice Cream $4.00
St Honores Bakery (sample menu)
  • Wrap
  • American hot dog
  • Chicken cranberry
  • Frank roll
  • Curry spring roll
  • Chicken thigh
  • Double happy
  • Seafood roll
QC's Cafe (sample menu)
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Grain toast $6.50
    • With any style eggs
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bagel $5.50
    • With cream cheese and preserves
  • Bacon and egg $9.00
    • With toast
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Tribeca Restaurant & Bar (sample menu)
  • Truffled Duck Liver Pate, Sauternes Jelly $21.00
    • Served with seasonal relish & bread
  • Quinoa Salad $34.00
    • Halloumi, pickled shiitake, spiced almonds, black sesame, tahini
  • Roasted Carrot Salad $10.00
    • Hung yoghurt, coriander, sunflower seeds
  • 72 Hour Beef Tri Tip $37.00
    • Celeriac, pickled onion, shallot crisps, truffle jus
  • 5 Course $89.00 pp
  • Pork & Ham Hock Rillette $20.00
    • With braised prunes wrapped in serrano ham. Served with mustard, pickles & bread
  • Pork & Ham Hock Rilette, Truffled Duck Liver Pate $35.00
    • Served with seasonal relish & bread
  • Fish of the Day $35.00
    • Bitter greens, onion soubise, wasabi creme, gazpacho, crispy kale
Mayfield Sportshouse

Mayfield Sportshouse

location

Address

172 Wairau Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand

phone

Phone

098896740

email

Email

None

clock

Opened hours

Monday: 9:00 AM – 11:30 PM, Tuesday: 9:00 AM – 11:30 PM, Wednesday: 9:00 AM – 11:30 PM, Thursday: 9:00 AM – 11:30 PM, Friday: 9:00 AM – 11:30 PM, Saturday: 9:00 AM – 11:30 PM, Sunday: 9:00 AM – 11:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American , Barbeque , European , Finger Food , Grill , Kiwi

features

Features

EFTPOS ,  Takeaway ,  Breakfast ,  Live Music ,  Cash ,  Nightlife ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
172 Wairau Road, Wairau Valley, Auckland, Auckland, 0627, New Zealand
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