Mc Cafe in Christchurch Menu

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Mc Cafe in Christchurch has no menu available, but can choose from many other options such as Crispy potato skins (GF) or Seasoned Criss Cross Potatoes from The Bog Irish Bar. The Bodhi Tree offers many options including Served either before or after dinner and LE PET THOKE. Mish Mash includes a wide range like PASTA BHAJI (V) or FRIED CHICKEN (GF). Vegetable Roll and Teriyaki Chicken Roll from . Sakura Sushi Bar offers Maddison's Restaurant and Continental breakfast, including Maddison’s raw breakfast.

Nearby Sample Menus

Beef Souvlaki
- Pita bread topped with green salad, minted yogurt, tomato salsa finished with sweet chili sauce
Surf and Turf
- Angus rump, Prawns, Scallops, and mussels with golden fries, green salad and hollandaise
Bacon and Eggs
- Streaky bacon, two fried eggs, hash browns and warmed batard
Cheese and Bacon Wedges $12.00
- Served with sweet chilli and sour cream
Sausages $6.00
Tasting Stone $21.40
- Combined taste sensation. 50g lean pork fillet, 50g Angus beef rump, prawns, scallops and mussels. Served with golden fries, green salad and hollandaise sauce
Zucchini and Mint Fritters $17.40
- Served with a green salad and minted yogurt and apple chilli relish
Surf
- Prawns, scallops, fresh fish of the day, mussels served with hollandaise

Mango Chicken $16.90
- Exotic curry with tender chicken cooked in a subtle mango sauce (mild)
Chicken Wrap $12.00
Butter Chicken $16.90
- World famous Indian delicacy-marinated chicken slow cooked and finished with a creamy tomato masala sauce (mild - medium)
Palak Paneer $15.90
- Cubes of Indian style cottage cheese in a spinach sauce with a splash of cream (medium)
Butlers Platter $19.00
- Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
Cheese Naan $6.00
Mint & Yoghurt $3.00
Extra Basmati Rice $3.50

Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
Each treat is made up of one main, side, sweets & drink $12.5
- main: battered sausage octopus, mousetrap / sides: chips, apple & popcorn / sweets: icecream & jelly / drinks: lemonade
Chunky Chips $7.5
- with tomato sauce or aioli
Risotto $27.5
- choice of either waitoa free range chicken, or wild mushroom. both finished with parmesan
Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
Toast, hash brown, hollandaise, tomato, crumpets $4
The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
The texture salads - your choice of either smoked salmon & bacon jam / smoked chicken & bacon jam / grilled haloumi & eggplant jam $24.5
- each served with layers of pesto, tomatoes, baby spinach, pickled beetroot, herb quinoa, spiced pepitas, curried crème fraiche & vegetable crisps

Squid Rings $1.00
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Battered Sausages $2.50
Plain Sausages $2.50
Onion Rings $4.80
- 1/2 doz
Chips $2.60
Fish $2.60
Garlic Chips $3.90

Marinated Moroccan lemon chicken $18.00
Bean & Spinach Salad
Orange Almond Cake (GF) $7.90
Andalausian $15.00 per person
- Dolmades, falafel, North African roll, vegetables crudités, quince paste, roasted capsicum, olives, extra Virgin Olive Oil and pomegranate
Berber couscous (vegetarian) $17.00
Banoffee Pie $7.90
Preserved lemon chicken and olives $18.00
Smoked barley and vegetable Falafel with hummus and tanini (3 pieces) $12.00

Caesar salad (GFA) $19.50
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan.
Mango chicken burger (GFA) $15
- Spiced marinated grilled chicken thigh with mango salsa, cheese, tomato, lettuce, red onion, Marie Rose sauce in a toasted Brioche bun with beer batter fries
Carbonara $19.00
- Fettucini bound in a white wine bacon creamy sauce with spring onions, mushrooms, egg yolk & grated parmesan
Breads & Dips $10.00
- oasted ciabatta with chili tomato salsa, olive oil & balsamic vinegar
Kakanui calamari $15
- Salt & pepper crispy squid tossed with chili & lemon aioli
-Buttered steamed veg of the day / Elmwood slaw / Green leaf salad $4.00
Beer batterd fries $9.50
- Beer battered fries with tomato sauce & aioli
Deep fried ice cream $10
- Crumbed vanilla ice cream with chocolate & caramel sauces & whipped cream

Steak & Onion Patties $2.60
Chocolate Donuts $2.20
Battered Sausages $2.20
Meat Patties $2.20
Chicken Patties (Crumbed) $2.30
Bacon Corn Patties (Crum Bed) $2.60
Plain Sausages $2.20
Oysters In Season $10.00

STEP TWO - CHOOSE YOUR SIDE:
KUMARA RIBBONS $6.00
STEP ONE - CHOOSE YOUR MAIN:
MAIN + SIDE $14.50
- HAND CUT CHIPS W/ ROSEMARY SEA SALT
HOT CHIPS $6.00
- POLENTA & HERB CRUMBED FREE RANGE CHICKEN
WE ARE COELIAC FRIENDLY

Inari N/A
Chicken yaki udon $11
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Teriyaki chicken udon $12
Vegetarian yaki udon $11
Rice Ball N/A
Seafood udon $13
Beef yaki udon $11

PORTOBELLO MUSHROOM(GF) $17.00
- canterbury portobello mushroom grilled with goats cheese topped with a poached egg hollandaise sauce and a balsamic reduction, topped with parsnip crisps
TOASTED SOUR DOUGH BREAD WITH BUTTERS $12.00
- plain, anchovy and parsley butter
TUDORS BREAKFAST FIT FOR A KING $22.50
- two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
- locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
SEAFOOD PLATTER TO SHARE $55.00
- salmon, crumbed prawns, scallops, fried calamari, demitasse of crayfish bisque, mussels, ginger beer battered orange roughy, salad and toasted ciabatta
Coleslaw $7.00
AFFAGATO(GF) $8.00
- vanilla bean ice cream coated in espresso coffee, add half a shot of Frangelico or Tia Maria for $4.00
Rustic fries, aioli(GF)(DF)

Chinese Mushroom Spring Rolls (v) $9
Served with coconut rice (gf)
Chicken $26
Woo Salad $14
- Lychee, peanuts, palm sugar dressing (v, gf)
Woo Sambal $3
Roti Canai Style
Or Beef $29
Kaffir Lime Cream $12
- crispy coconut, vanilla marinated pineapple (gf)

Chicken Wings - Crispy GF/A DF $21.00
- With choice of pickle or salad on side
Wakame Salad V GF DF $6.00
- Marinated seaweed, Sesame oil
Miso Soup DF $3.00
Tofu Salad GF/A DF V $13.00
- Fresh soft tofu, sesame vinaigrette
Sashimi GF/A DF $17.00
- Japanese style of fresh sliced Salmon and White fish
Spicy Grill Chicken DF $22.00
- Chicken thigh, Homemade spicy sauce, Mesclun salad
Edamame V GF DF $6.00
- Steamed green soya beans
Nabe - Beef $42.00
- Shoyu broth, Sesame dip

Rakaia Venison carpaccio, beetroot, lentils, sour cream, horseradish, sorrel $19.50
Trust the kitchen vegetarian $20.00
Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Singapore noodles, vegetables, omelette, chilli, curry spices $10.00
Bacon, honey and truffle flavoured popcorn $7.00
Almonds roasted and spiced $7.00
Seasonal vegetable from someone's garden. greenhouse or paddock $7.00

Steak & Mushroom $4.80
Mince & Cheese $4.80
Steak & Cheese $4.80
Chicken Satay $4.80
Savouries $2.50
Chicken & Cranberry $4.80
Sausage Roll $3.10
Steak $4.60

Seasonal $16.50
- A Mixture Of Seasonal Roast Veges & Rocket Tossed In Roasted Garlic Aioli
Baked Beans $16.50
- Made From Scratch With Bacon Ends, Pure Pork Sausage & A Poached Egg
Pork Shoulder $26.00
- 250G Braised Pork Shoulder With Seasonal Roast Vege & Five Spice Apple Cider Sauce
Brisket $19.20
- Smoked Beef Brisket, Cheese, Tomato Chilli Jam & Rocket With Skinny Fries
Creamy Mushrooms $13.80
- On Sourdough Toast
Bits & Bobs $19.00
- A Selection Of Meats Breads, Dips & Salads (Nibbles For 2)
Eggs Benny $16.70
- With Poached Eggs, Hash Brown, Baby Spinach, Bacon & Hollandaise
Cous Cous $18.50
- Israeli Cous Cous, Chopped Tomato, Greens, Cranberries, Almond & Beef Brisket