Mc Cafe in Christchurch Menu

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Mc Cafe in Christchurch has no menu available, but can choose from many other options such as Crispy potato skins (GF) or Seasoned Criss Cross Potatoes from The Bog Irish Bar. The Bodhi Tree offers many options including Served either before or after dinner and LE PET THOKE. Mish Mash includes a wide range like PASTA BHAJI (V) or FRIED CHICKEN (GF). Vegetable Roll and Teriyaki Chicken Roll from . Sakura Sushi Bar offers Maddison's Restaurant and Continental breakfast, including Maddison’s raw breakfast.

Nearby Sample Menus

Chiplotle Scrambled Eggs $21
- Served with roast mushrooms, chorizo, manchego cheese on toasted multigrain (V Optional).
Sides - spinach, roast tomato, hollandaise $3
Quinoa Salad $16.5
- Served with Kumara puree, mixed nuts, seeds, kale and cauliflower Tabbouleh.
Sides - smoked salmon, bacon, chorizo $5
Savoury Crumpets $22
- Served with prosciutto ham, fried egg, vine tomatoes, manchego cheese and smoked garlic emulsion.
Shoe String Fries $8
- With truffle mayo and house ketchup.
Garden Salad $8
- Seasonally fresh green salad
Sweet Crumpets $20
- Served with house preserved fruits and mascarpone foam and house syrup.

Eggs Benedict (GF*) Local free range eggs and crispy bacon on toasted ciabatta, topped with our special recipe house made hollandaise. $16.90
Molten Chocolate Fondant - Chocolate ganache, chocolate wafer, chocolate ice cream and Chantilly cream $12.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Bread Plait Trio plait with garlic butter, hummus and Vicar's pesto. For 2 $10.90 / For 4 $16.90
Pine nut, pesto and parmesan $8.90
Smoked Fish Chowder (GF*) With toasted ciabatta. $13.90 / Main $17.90
Ice Cream Sundae Stack - Chocolate macadamia ice cream, Swiss meringue, praline and butterscotch sauce $10.90

Twice-Blend Shakes $5.50
Lasagna Topper $3.20
Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
Garlic Butter Chips $3.70
Steak Burger $6.40
- Two beef patties, steak fried with onion & Gary's seasoning, lettuce & tomato sauce.
Gary's Jr $8.40
- Two beef patties, bacon, cheddar cheese, crispy onion rings, lettuce, onion & Big Gary's® smoky RUM sauce.
Hoki (crumbed) $2.80
Onion Rings (x6) $4.90

-Pork / chicken / beef. $18.00
Gare Phud Phed(spicy lamb) $20.00
- Quality lamb cooked with a variety of Thai herbs and spices including chili paste, pepper corns and kaffir lime leaf
22.Kao Phud
- Thai style fried rice with egg and seasonal vegetables
Steamed rice / peanut sauce / cashew nuts or roti $ 3.00 each
-With king prawns or mixed seafood $20.00
Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
-Prawns $20.00
-King prawns / mixed seafood $20.00

DUMPLINGS $10.00 / $18.00
- Nepalese dumplings vegan or chicken half/dozen.
WEDGES $13.00
- with cheese and bacon.
OLIVES $10.00
- marinated in chilli and herbs with pickled garlic.
CHIPS $12.00
- with cheese and bacon.
CHIPS $7.00
- with Aioli.
BACONBURGER $15.00
- Beef, bacon, mushroom, lettuce, chutney, cheese and mayo.
CHEERIOS $5.00
- with tom sauce.
BBQ BACONBURGER $15.00
- Beef, bacon, cheese, onion rings, mayo and SP BBQ Sauce.

LOADED HOG BURGER $18.00
- Lashings of BBQ pulled pork with lettuce and tomato served with fries
CALAMARI $10.00
- Lime infused salt and pepper calamari
SHARED PLATTER $20/$30
- Ale House platter for 2 or 4 people
BANGERS AND MASH $25.00
- Venison & Merlot sausages served with baby carrots and a rich onion gravy
JUNIOR BANGERS AND MASH
- With baby carrots
PRAWN TWISTERS $9.00
- Served with sweet chilli
RIBEYE 350G STEAK $32.00
- Ribeye steak served with creamy garlic mash, onion rings, sauteed spinach and red wine jus
CHICKEN FILO BITES $8.00
- Chicken, bacon and basil filo bites

PRAWN SAAGWALA $23.00
- Prawns cooked in a spinach gravy with herbs and spices, fresh tomatoes and cream.
MANGO CHUTNEY $4.00
VEGETABLE KORMA $18.00
- Vegetables cooked with homemade cheese simmered in a creamy sauce.
MUSHROOM MASALA $17.00
- Mushrooms and green peas cooked in a vegetable gravy with garlic. To request vegan, please ask for the duty manager.
CHICKEN KORMA $20.00
- Small chunks of chicken cooked in the Tandoor and simmered in a creamy sauce with herbs and spices.
TANDOORI ROTI $3.50
- Bread made with wholemeal flour.
PANEER TIKKA $14.00
- Home made Indian cheese marinated in yoghurt and spices. Six pieces per portion.
MIXED VEGETABLES $17.00
- Vegetables cooked with a rich blend of spices, green herbs and cheese. To request vegan, please ask for the duty manager.

Eggs, mushroom, tomato, spinach, beans, hash brown $3.00
MEAT LOVERS
- onion, bacon, pork, chorizo and pepperoni
add fries $3.00
SALAD OF THE DAY $12.00
- gourmet salad
FISH AND CHIPS $20.00
- fresh fish, beer battered or pan seared served with salad, fries and tartare sauce
LOADED HOG
- roast pork, bacon, red onion, capsicum and cream cheese
ANGUS RUMP STEAK SPECIAL $20.00
- 250gm Angus steak, cooked just the way you like it, served with salad and fries or seasonal vegetables
CHICKEN BURGER

CHEESE AND ANY TWO FILLINGS $10.50
- Choose from: Bacon, chicken, ham, onion, tomato, portobello mushrooms, cranberry or avocado >>
BIG BREAKFAST $21.50
- Eggs any style, streaky bacon, bratwurst sausages, roasted tomato, portobello mushrooms, house made and potato hash, served on toast
SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
With Chicken $19.50
Add house made hash brown, roasted tomato, baby spinach, portobello mushrooms, house made beans or bratwurst sausage for $3 each
GOURMET VEGE BURGER $17.50
- Portobello mushrooms, green salad with yogurt, caramelised onion, tomato, plum chutney, house made honey mustard. Served with chips.
BRIOCHE FRENCH TOAST $18.50
- Raspberry and mascarpone French toast served streaky bacon, vanilla bean custard, maple syrup and berry compote
BAKED BEANS $16.50
- House made baked beans with beef mince and crispy bacon. Served with poached eggs and toast.

Garlic Prawns (with Shells/without Shells) $20.50
Ma Po Tofu (Hot) $14.50
Prawns with Cashew Nuts $20.50
Braised Tofu with Oyster Sauce $14.50
Honey Prawns $20.50
Spicy Beef $15.50
Chicken with Cashew Nuts $15.50
Scallops with Vegetable $23.50

BLUFF OYSTERS EACH $2.50
1 SCOOPS CHIPS $2.00
FISH $1.50
PACIFIC OYSTERS EACH $1.50
MEAT PATTY $1.50
JAM RAPS $2.00
PINEAPPLE RINGS $1.50
CRABSTICK $1.50

Available from 5pm
SWEET ENDINGS
Smoked Chicken Salad $16.50
- With crispy streaky bacon, fresh salad greens, tomato wedges, garnish. Mixed in homemade honey mustard dressing.
Assortment of Tea’s & Coffees $4.50 small $5.00 large
Pizza
Ultimate Pizza Lovers
- Salami, ground beef, tender chick pieces with grated cheese on a Italian sauced base topped with whiskey BBQ.
All steaks served on a potato and herb rosti, with bacon wrapped green beans, and sauteed field mushrooms.
*Extra charge of $8 for an extra shank.

Won Tons $0.70
- With sweet and sour sauce
Large $13.00
Beef Fried Rice/Noodles
Small $9.90
Chili Beef
Large Combo Meal $11.00
- Choice of 3 mains on rice or noodles
Small $8.50
Large $12.00

Vol Au Vent $24.80
- pastry case filled with chicken, pork, veal and mushroom
Swiss bread and Swiss Cheese $14.80
Swiss Bratwurst $20.80
- Roesti and salad (Pork or Veal)
Pate Campagnard $13.80
- Home made pate with Cumberland sauce
Bratwurst $24.80
- with Roesti and salad. Pork or Veal an original Swiss dish
Chocolate Fondue $14.80
Breakfast $18.80
- Eggs of your choice, Streaky bacon, Swiss breakfast sausages, Tomato, Toast and Cafe Latte
Swiss Bircher Muesli $12.50

R= Regular / L= Large
Chicken R $8 / L $10
Lamb R $10/ L $12
Combination Lamb & Falafel L $14
Combination $17
All our rice dishes are served on a bed of Persian rice
Persian Chicken Salad (Olohveeyeh) $5
- Mashed potato chicken, egg, gherkin, covered in mayonnaise and served with complimentary pita bread
Piroshkies