Mc Cafe in Christchurch Menu

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Mc Cafe in Christchurch has no menu available, but can choose from many other options such as Crispy potato skins (GF) or Seasoned Criss Cross Potatoes from The Bog Irish Bar. The Bodhi Tree offers many options including Served either before or after dinner and LE PET THOKE. Mish Mash includes a wide range like PASTA BHAJI (V) or FRIED CHICKEN (GF). Vegetable Roll and Teriyaki Chicken Roll from . Sakura Sushi Bar offers Maddison's Restaurant and Continental breakfast, including Maddison’s raw breakfast.

Nearby Sample Menus

House smoked salmon, fennel and orange salad, salsa verde (GF) $16.00
Pepperoni $23.00
- Venison pepperoni, red onion, chilli oil, mozzarella, tomato, rocket
Baby cos lettuce, sherry vinaigrette (GF) $8.00
Tiramisu $14.00
- with house made mascarpone
Broccoli and rocket salad, crumbed poached egg, truffle vinaigrette, vincotto (V) $16.00
Cannoli with custard $5.00
Market fish, cauliflower pureé, charred cauliflower, cherry tomato, chilli, anchovies and olives (GF) $35.00
Francesca’s Antipasti Board cured meats and Italian cheeses with sour dough $25.00

Chicken Tenderloin Stack * $23.00
- Pan seared, served on roasted vegetables and mash, finished with streaky bacon and a light tarragon cream sauce
Fish and Chips $18.00
- Beer battered gurnard served with a fresh green salad, homemade tartare sauce and lemon wedges
Créme Brulee $8.00
- A classic french favourite, a melt in your mouth dessert
Garlic French Stick $5.00
- Crispy bread, toasted with our special blend of garlic butter
Childs Roast $6.50
Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
Mozzarella Loaf $8.00
- Toasted French stick with cheese and chilli sauce

Bagels $14.00
- Bacon, tomato, pesto, cream cheese or Salmon, pesto, cream cheese
Salmon and Pesto Salad $23.00
- Oven roasted salmon fillet served on a mixed salad with citrus vinaigrette, capers and kumara crisps
Tomatoes, Mushrooms, Spinach, Hash Browns, Bacon, Sausage $4.00
Market Fish of the Day $22.00
- Panfried and served with fresh salad greens and house fries. Lemon and herb crusted, served with homemade tartare sauce. With chilli and lime hollandaise
Seasoned fries $6 Small / $8 Large
Moroccan Eggs $17.00
- Tangy Moroccan inspired tomatoes with spinach and poached eggs, topped with yoghurt and dukkah, served with toasted Vienna bread
Toasted bread and spreads $5.00
Classic Cesar $16.00
- Crisp cos lettuce, crunchy croutons, parmesan cheese and classic Caesar Dressing with crispy bacon - Add chicken $4.00 - Add anchovies $4.00

- Medium $13.50
Lamb
-Roast Pumpkin $0.8 each
-Sandwiches $6.90
Lamb
Salads S $5.00 each / L $6.50 each
Chicken
-Small $10.50

Karaage-toji-don $13.00
- fried chicken & onion with egg on rice
Menma bamboo $5.00
Avocado and tuna salad $9.80
Vege curry-don $12.00
- japanese style seasonable vegetables curry on rice
Kara-age fried chicken $9.50
- japanese style fried chicken
Roasted pork $5.00
BBQ beef combo $15.00
- stir fried beef with original BBQ sauce with mini salad, rice & miso soup
Avocado fresh salmon-don $14.00
- avocado and fresh salmon sashimi on sushi rice

T- BONE $28.00
- 350gm steak with homemade onion rings, fries and salad
CHICKEN SATAY SKEWERS $12.00
- three chicken skewers, peanut sauce and salad
ROCKPOOL MUESLI $10.00
- Homemade organic yogurt with seasonal fruit
CHEESEBOARD $18.00
- a selection of cheese, crackers and fresh bread
RIBS $20.00
- smoked BBQ ribs with fries and side salad
Cream cheese and jam $7.00
BLT $10.00
- crispy bacon, fresh lettuce and tomato with aioli and BBQ sauce
Bacon, sausage, smoked salmon $4.00

Grilled Veggies
Tacos 3 hard tacos/FILL IT WITH $12.90
- Pork Carnitas-Marinated in Pepe's authentic smoked chipotle and juniper sauce, braised slowly overnight, then shredded
Black or Pinto Beans
SNACK NACHOS $6.90
- With melted queso cheese
Melted Queso Cheese $1.50
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Chicken-Marinated in Pepe's authentic smoked chipotle adobo sauce and grilled to perfection
QUESADILLA SUPREME $9.90
- Meat + 2 salsa
Burrito rolled in a soft flour tortilla/FILL IT WITH $12.90
- Vegetarian-Grilled capsicum and red onion, fresh guacamole and black beans

Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Chicken and Bacon Stack $16
- grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
Pancake $9
- served maple syrup, ice cream or cream
Club Sandwich $15
- deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
The Rookie $15
- Eggs bacon, hashbrown & toast (tomato optional)
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Beef Burger $16
- beef, lettuce, tomato, beetroot, gherkins served with fries add extra – cheese, egg, pineapple $1 each bacon $2 each

Grilled Halloumi on Bruschetta $18.00
- Toasted bruschetta topped with olive tapenade & mixed lettuce with chilli spiced grilled halloumi cheese and a balsamic dressing
Sticky Date Pudding $13.50
- Served warm, coated with caramel and presented with traditional custard, ice-cream & cream
Lamb Kiwi Classic with a Twist (gf) $39.50
- Glazed rack of lamb, grilled soya & chilli lamb rump sitting on a baby pea & mint potato cake served with a shot of roasted lamb soup
Garlic Bread (v) $6.50
- Our own house baked bread spread liberally with garlic butter
Wedges $13.50
- bacon, onion & sour cream
Angus On Bone Ribeye 350gm (gf) $36.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf)
Wakanui 21 day aged Sirloin 350gm (gf) $45.00
- Potatoes-Duck fat roasted agria potatoes with rosemary (v)/ Golden fries with tomato & aioli (gf)(v) / Potato wedges with sour cream (v)/ Creamed potato mash (gf)(v) Sauces- Syrah jus (gf)/ Brandy & green peppercorn/ Mushroom and garlic/ Blue cheese ranch / Roasted garlic butter (gf) >>
Basket of Fries $9.50
- with tomato and aioli sauces or traditional kiwi gravy

Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Soup of the Day $13.50
- Chef's choice of fresh home-made soup. Served with ciabatta bread.
Nachos
Kumara Wedges $10.90
- Served with sweet chili sauce, sour cream and aioli sauce.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Thai Beef Salad $19.90
- 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.

Bruschetta con Burrata e Prosciutto $19.50
- Toasted focaccia topped with Tutto Bene burrata, basil pesto and crispy prosciutto
Penne Pollo $19.50 / $26.50
- A tangy blend of Napoli sauce, grilled chicken, sundried tomatoes, black olives & capers
Spaghetti Roberto $20.50 / $26.50
- A Tutto Bene favourite. Italian sausage & chicken meatballs in a basil, tomato & garlic sauce
NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
Bruschetta Classica $14.50
- Toasted focaccia topped with garlic, sliced tomato, fresh basil, extra virgin olive oil and aged balsamic vinegar
Wild South Island Venison $39.50
- Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
Pollo Squisito $37.50
- Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
Di Carne $25.50 / $35.50
- Napoli sauce, spicy Italian sausage, chicken meatballs, ham, salami, mushroom, black olives & mozzarella

Steak $10.50
Chicken $9.50
Chicken Corn Soup $6.90
Combination $10.90
Chicken $10.90
Chicken $10.50
Combination $10.50
Donut $1.00

LASAGNE $13.50
- with chips or salad
ROAST SANDWICH COMBO $12.90
- roast sandwich beef, pork, lamb or chicken with coleslaw & chips + 420 ml. Coca- Cola Range
CHIPS $4.00
ROAST SANDWICH (beef, pork, lamb or chicken) $6.90
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $7.90
- with salad on top
SHERPHERDS PIE $10.50
ROAST MEAT ROLLS (beef, pork, lamb or chicken) $10.00
- with chips and salad
CHICKEN & CHIPS (2 pieces) $9.50

Junior big breakfast $8.00
- Bacon, egg, hash brown, toast with tomato sauce
Hawaiian $6.00
- Ham, cheese, pineapple
Brekkie $7.00
- Bacon, fried egg, hollandaise
Big breakfast $18.00
- Bacon, eggs, hash browns, tomatoes, mushrooms, sausages & baked beans served on ciabatta
Eggs on toast $9.00
- Poached, scrambled or fried served on multigrain toast
BLT $7.00
- Bacon, lettuce, tomato, mayonnaise
Happy hotcakes $6.00
- Two hotcakes with ice cream, cream & maple syrup
Extras and sides $4.00
- Hash browns, sausages, bacon, tomato, mushroom, eggs