Me & You Cafe in Tauranga Menu

Me & You Cafe in Tauranga has no menu available, but can choose from many other options such as BEEF or CHICKEN from Theo's Wrap Shack. Subway - Greerton offers many options including Ham and Veggie Delite. Air Indian Takeaway includes a wide range like Plain Basmati Rice or LUNCH SPECIAL. Eggs, Tomato & Toast and Bacon, Eggs, Tomato & Toast from . The Coffee Club Redwood Centre offers Cobb & Co Rotorua and Cobb Loaf.

Nearby Sample Menus

  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Garlic Bread $4.50
    • Ciabatta bread with Garlic butter and parsley
  • Licorice Gelato $5.00
    • 2015 Silver Award winning Gelato from Gellicious Gelato. If you are Hell bent on Licorice - this is for you. Contains Gluten and Dairy. 180ml tub - share it or smash it yourself
  • Cajun Wedges $5.00
    • Deep fried Potato wedges seasoned with Cajun and served with a dip of your choice
  • Tuna Salad $6.00
    • All the Essentials as well as Tuna, Sundried Tomatoes and Sunflower Seeds - with your choice of dressing on the side
  • Damned $18.50 / $9.00
    • Onions, Mushrooms, Fresh Spinach, Cashews, Avocado, Sundried Toms, Camembert. Optional Pineapple or Jalapenos (Double / Snack)
  • Temptation Dessert Pizza $6.00
    • Apple, Apricot, Berries, Crumble and Custard on an original snack base
  • Squid Rings $5.00
    • A dozen crumbed rings of calamari with a dip of your choice
  • Thai Prawns $20.00
    • In a light Thai style curry, lime, coriander and coconut cream with noodle broth
  • Nautilus Seafood Chowder $18.00
    • A selection of succulent poached seafood in chowder accompanied by tempura prawns
  • Eggs Benedict $18.00
    • Bacon or smoked salmon - both served with spinach and Hollandaise sauce on grilled bread
  • Classic Creme Brulee $14.00
    • Heilalla vanilla brulee and a Toasted Biscotti
  • Stuffed Chicken Breast $32.50
    • Stuffed with cranberries and feta cheese, served with our special Nautilus sauce, potatoes and vegetables
  • Beef Eye Fillet Medallions Brochette $26.00
    • grilled eye fillet (160g) in streaky bacon served with creamy mushroom sauce, fried and coleslaw salad
  • Vegetarian Wellington $26.00
    • Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
  • Seafood linguini $24.00
    • Prawns, smoked salmon, mussels, rocket and roasted cherry tomatoes tossed in wide ribbon pasta with a tomato and garlic sauce and shaved parmesan
  • Sake furay roll (panko salmon, avocado, cream cheese) $17.50
  • Sake (salmon) $16.00
  • Ika sour roll (calamari tempura, cream cheese, chives with sour sauce) $17.50
  • Tomato hot roll (cherry tomato, cream cheese, basil) $18.00
  • Unagi hot roll (eel, cream cheese, spring onions) $18.00
  • Ebi roll (prawns, avocado) $17.50
  • Chicken $17.50
  • Wasabi mayo $0.80
  • Cheese $3.80
  • Beef $9.80
  • crab sticks $0.70
  • On meals
  • Chicken $9.80
  • Pork $9.80
  • Mushroom $2.50
  • Chips $2.70
  • Spring roll $2.30
  • Hawaiian burger $8.90
  • Eggburger $6.80
  • Buttered bread $0.30
    • Slice
  • Prawn cutlet $1.80
  • Hamburger $6.40
  • Fish, chips and salad $11.70
  • Donuts $1.00
  • If you would like your cheeses served at room temperature, please let the waiting staff know your cheese order, when ordering entreés and mains
  • Sautéed Squid, tamarind and citrus dressing with peanuts $21.50
  • Licorice Ice Cream, orange juice, chocolate dipped glace orange slices $17.50
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Sticky Toffee Pudding with homemade vanilla ice cream $17.50
  • Salad of cos leaves with grano padano and classic vinaigrette $8.50
  • Potato and olive oil mash $8.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • Black Truffle Tortelli Al Burro $28.00
    • Black truffles stuffed pasta, butter & parmesan sauce
  • Funghi $21.50 Med / $23.50 Lge
    • Mushrooms, cream cheese, rocket, tomato sauce, oregano and mozzarella
  • Sorisso Di Mozzarella $21.50 Med / $23.50 Lge
    • Buffalo mozzarella, tomato, basil, tomato sauce, oregano and mozzarella
  • Pumpkin Tortelli Blue Cheese Sauce $23.50
    • Pumpkin and parmesan stuffed pasta, creamy blue cheese sauce.
  • Capesante E Gamberi $32.00
    • Scallops, prawns, garlic & lemon creamy sauce, green salad, celeriac and pineapple remoulade.
  • Mamma Mia $21.50 Med / $23.50 Lge
    • Bacon, eggplant, cabanossi sausage, tomatoes, garlic oil, tomato sauce, oregano and mozzarella
  • Calamari Picanti $17.50
    • Calamari, garlic, chilli & lemon sauce, garden salad, ciabatta
  • Verdure $7.00
    • vegetables of the day
  • Gosht Nawabi $20.50
    • Lamb sauteed with onions, tomatoes cooked in a creamy coriander gravy
  • -Onion Bhaji
    • Thinly sliced onion, coated with spiced batter and deep fried to a crispy taste
  • C4 Naan (Cheese, Chili, Coriander and Chicken) $5.00
  • Paneer Palak $17.50
    • Tender fresh spinach leaves steamed, then carefully prepared together with spices, tomatoes and home-made cheese
  • Mango Lassi $6.00
    • Refreshing yoghurt drink
  • Chicken Tikka Masala $20.50
    • Succulent chicken gently simmered in a rich coriander garlic and onion sauce
  • Tandoori Platter $30.00
    • A selection of spiced meat, chicken, mince and fish all marinated overnight and grilled to perfection in the Tandoori oven with naan.
  • Seek Kebab $11.50
    • Tender lamb minced and flavoured with freshly ground spices cooked in the true muglai style in our tandoori oven
  • Crumbed Scallops $17.50
    • Served with mesclun salad, wasabi aioli, pickled ginger & soy sauce.
  • Profiteroles $14.50
    • Served with vanilla ice cream  & topped with warm chocolate sauce.
  • Oreo Cheesecake $14.50
    • Served with whipped cream & chocolate sauce
  • Linguini $15.50
    • With medley of mediterranean vegetables, topped with parmesan & basil oil. Add chicken: $19.50
  • Ice cream Sundae $3.50
    • Ice cream topped with chocolate sauce & sprinkles
  • Spicy costed chicken wings, chilli, lime & maple glaze $15.50
  • Affogato $16.50
    • Vanilla bean ice cream with a coffee shot and your choice of liqueur on the side.
  • Truffle Oil Infused Chicken Liver Pâté $17.50
    • Served with crostini & caramelized onion jam
  • - B $15.99
  • -Garlic Naan $3.50
    • Plain flour bread garnished with garlic
  • ●Breads
  • Butter Chicken
    • Tender boneless chicken cooked in tandoori and creamy tomato curry
  • -L $16.99
  • - B $15.99
  • Bombay Aloo Gobhi $14.50
    • Wok steamed cauliflower and potato tempered with cumin seeds and herbs
  • - B $15.99
  • Slow cooked oats $5.50
    • Flavour changes weekly start your day with a nourishing bowl of slow cooked oats! Cinnamon oats with maple baked apples, toasted walnuts and blueberry compote. With or with out yoghurt to make them dairy free. Available monday to friday from 7.30 am to 10.30 am
  • -Small $8.50
  • Bread roll ciabatta $1.50
  • We offer a full range of healthy and delicious soups in the winter (with a limited selection in the summer months). Here is our selection for the week starting 26th June.
  • Chorizo sausage penne
    • Roasted chorizo sausage tossed with basil, feta, baby spinach and tomatoes on a penne pasta.
  • -Small $8.50
  • -Large $11.00
  • -Large $8.50
  • -Plain $7.90
  • Chicken Fettuccine $23.90
    • Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese
  • Salt and Pepper Calamari $12.90
    • Calamari pieces coated in a light crunchy batter seasoned with salt and pepper. Served with salad and dipping sauces.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Fish and Chips $23.90
    • John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
  • Teriyaki Lamb $21.90
    • Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
  • Italian Salami $23.50
    • Spicy pepperoni salami, button mushrooms, kalamata olives & mozzarella
  • Thai Garlic Prawn $26.00
    • Marinated garlic prawns, red onion, roasted capsicum & mozzarella, finished with fresh red chilli, fresh coriander & a slice of lemon
  • Hawaiian $19.50
    • Smoked streaky bacon, pineapple & mozzarella
  • Mikes Special $23.50
    • Spicy pepperoni salami & Whitestone blue cheese, finished with fresh rocket and mozzarella
  • Garlic pizza bread $9.50
    • Extra virgin olive oil, garlic, sea salt & fresh herbs
  • Mediterranean Veg $24.50
    • Char-grilled eggplant, roasted capsicum, mozzarella, parmesan & rocket fresh oregano
  • Gluten free base $4.50
  • Margherita $19.50
    • Mozzarella, fresh basil & extra virgin olive oil
  • * Gluten free pizza bases available add $4
  • Turkish Pide $8
  • -Red pepper and sundried tomato
  • Hand Made Falafel Patties $20
  • Haloumi Meze* $16.50
    • Pan fried haloumi and red peppers, served with olive tapenade, capers.
  • -Roasted veges with feta, spinach, pesto and mozzarella
  • Mixed Meat (with chicken and roast beef) $17.50
  • -Panja (beetroot, creamy yoghurt)
  • Creamy quinoa porridge (GF)(V)(RSF)
  • -Free range eggs
  • -Salmon
  • -Sourdough
  • -Salmon
  • -Free range eggs
  • -Wild loaf
  • -Parsley pesto
Me & You Cafe

Me & You Cafe

location

Address

48 First Avenue, Tauranga, Bay Of Plenty, 3110, New Zealand

phone

Phone

75770567

email

Email

None

clock

Opened hours

Mon 7:30 AM to 3:30 PM Tue 7:30 AM to 3:30 PM Wed 7:30 AM to 3:30 PM Thu 7:30 AM to 3:30 PM Fri 7:30 AM to 3:30 PM Sat 7:30 AM to 3:30 PM Sun Closed
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Takeout ,  Seating ,  Outdoor Seating

Location
48 First Avenue, Tauranga, Bay Of Plenty, 3110, New Zealand
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