Meadow in Auckland Menu

BREAKFAST BREAKFAST
  • Homemade banana bread, salted caramel butter $12.00
  • Granola, manuka honey, vanilla yogurt + autumn fruits $7.00 / $12.00
  • Bacon and egg buttie, fluffy eggs, aioli + godmother chilli $14.00
  • Baby pea smash, smoked almond, lemon, grain toast, feta + chilli $16.00
  • Buttermilk waffle, clevedon rhubarb + apple crumble, vanilla yogurt mousse $18.00
  • Local mushrooms, grain toast, farm kale, truffle, parmesan + poached eggs $20.00
  • Huevos sucios - fried eggs, potato sucios, tomatillo salsa, cheddar, chipotle, chorizo + coriander $22.00
  • Meadow full - potato sucios, harmony bacon, lamb sausage, mushrooms, heirloom tomato + poached eggs $24.00
  • Veal liver, harmony bacon, mushroom, grain toast $22.00
  • Eggs benedict – poached eggs, english muffin, hollandaise + clevedon greens $18.00
  • + harmony free range bacon $20.00
  • Eggs your way – whipped butter, toast + [M] tomato relish [+$1 scrambled] $11.00
SIDES SIDES
  • Potatoes sucios $7.00
  • Lamb merguez sausages $7.00
  • Pea smash, feta + chilli $7.00
  • Sourdough, grain, gluten free, ciabatta $4.00
  • Roasted field mushrooms $7.00
  • Harmony bacon $7.00
  • Clevedon kale, olive oil + chilli $7.00
  • Cured king salmon $7.00
LUNCH LUNCH
  • Seasonal farm soup + grilled bread $16.00
  • Organic freekeh, roast cauliflower, labne, cranberry, celery, almond + clevedon herbs [lamb + $6] $17.00
  • Smoked chicken salad, bacon, kumara, broccoli, cos + ranch dressing $18.00
  • Market fish, celeriac puree, clevedon kale, salsa verde $27.00
  • Warm lamb sandwich, feta, peppers, rocket, harissa mayo + fries $22.00
  • Char-grilled beef burger, cheese, onion jam, salad, deli pickle, [M] burger sauce + fries $22.00
  • Soft shell pulled pork taco, chipotle slaw, pineapple salsa, coriander + [M] corn chips $22.00
PIZZA PIZZA
  • Garlic, pesto + parmesan $13.00
  • Cherry tomato, mozzarella, garlic + basil $15.00 / $23.00
  • Prosciutto di parma, mozzarella, rocket + evo $16.00 / $24.00
  • Chorizo salami, roasted capsicum, chilli + mozzarella $16.00 / $24.00
  • Coppa ham, mushroom, truffle, pear, blue cheese + rocket $17.00 / $25.00
  • Pulled beef cheek, fermented chilli, sesame + coriander $17.00 / $25.00
SIDES SIDES
  • Fries + buttermilk aioli $7.00
  • Clevedon kale, garlic, rosemary +chilli $7.00
  • Farm garden salad, cherry tomato, radish + [M] dressing $7.00
DESSERT DESSERT
  • Affogato -espresso + vanilla ice cream $9.00
  • -add liqueur $16.00
  • Lemon meringue, olive oil cake, rhubarb + lime $14.00
  • Dark chocolate parfait, clevedon pears, dried grapes + caramello $14.00
  • Tira-milo, coconut, ginger, mascarpone + honeycomb $9.00 / $ 15.00
  • Artisan ice cream or sorbet scoops + waffle cone $6.00 / $ 10.00
  • Market cheeses, [M] quince paste, fig compote, water crackers + bread $14.00 / $ 38.00

Nearby Sample Menus

Sri Mahkota Restaurant (sample menu)
  • N10] Wat Tan Hor $12.00
    • [Flat rice noodles cooked with shrimps, chicken, squid & cabbage in thick egg gravy]
  • N11] Beef Brisket Noodles $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with egg noodles]
  • R08] Bak Kut Teh (Herbal Pork Soup) $12.00
    • [Mixed pork meat pieces cooked in Chinese herbs, served with fried tofu & white rice]
  • R06] Beef Brisket with Rice $12.00
    • [Tender beef pieces cooked with Chinese spices in thick gravy served with white rice]
  • E05] Combo Special $10.00
    • (2 Satay, 2 Spring Roll, 2 Curry Puff)
  • R02] Nasi Lemak (Chicken or Beef Rendang) $13.00
    • [Boneless chicken or beef cooked with Malaysian spices & served with coconut rice]
  • E03] Vegetarian Curry Puff $5.00
  • R07] Curry Beef Brisket $12.00
    • [Tender beef pieces cooked with curry spices served with white rice]
Totoya (sample menu)
  • beoseot-jeongol $45.00
    • (mixed mushroom hot pot)
  • honghoptang $20.00
    • (skate stew)
  • (L) $89.00
  • 4. Agedashi Tofu Small $9.00 Large $16.00
    • Deep fried Tofu with Tempura sauce
  • 29. (al tang) (Spicy Fish Roe Soup) $13.00
  • Large (12pcs) $22.00
  • (L) $50.00
  • 1. King Prawn Tempura
    • Deep fried king prawns & veges with Tempura sauce
The Garden Shed (sample menu)
  • Marinated Olives (V)(GF) $6.90
  • 250g Wakanui Angus Rump $32.50
    • South Ial, East Coast, Grain Finished
  • Onion Rings (V)(DF) $7.90
    • Local beer battered, with aioli
  • Spiced Lamb Meatballs (GF) $14.90
    • pumpkin hummus and mint yoghurt
  • -Add Pink pepper basted chicken $5.50
  • Chocolate & Hazelnut Torte $13.90
    • market garden strawberries, mascarpone and vanilla bean ice cream
  • Shed Burger $23.90
    • local beef cheddar or haloumi and avocado. With lettuce, tomato, mustard, sweet and spicy pickles, battered onion rings, and bloody mary ketchup, served up with skinny chips
  • Shed Coconut Bowl (DF) $14.90
    • Primal toasted fruits, whipped raglan coconut yoghurt, pure maple and pistachios
Tastes of Malaysia (sample menu)
  • R3 Hainanese Chicken Rice $11.00
    • Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
  • B4 Roti Canai with
  • SM4 Sambal Fish $12.50
    • Fish in spicy sambal chillies served with fragrant rice, sambal and prawn crackers.
  • Vegetable Chop Suey $12.50
  • SM7 Prawn Assam Pedas $14.00
  • N14 Clay Pot Noodle Soup $12.50
    • Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
  • SM2 Squid with black bean sauce and pepper $13.00
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
Niko's Pizza (sample menu)
  • Marinara $21.99
    • Mixed Seafood with tomato sauce
  • Meat Lovers S $21.50 / L $29.99
    • Beef, Salami, Bacon & Ham
  • Marinara S $21.50 / L $29.99
    • Anchovies, shrimp & tuna
  • Saganaki Prawns $27.50
    • Saganaki Prawns in ouzo infused tomato salsa
  • Scallops $22.50
    • Sauteed in ouzo with a tomato peppercorn sauce
  • Naxos S $21.50 / L $29.99
    • Mushroom, Ham & Pineapple
  • ●Gourmet pizza
  • Chicken Salad $17.50
Choi's Korean BBQ (sample menu)
  • Marinated Beef
  • Side Dishes
  • Vegetables (Mushroom, potato, onion)
  • Side Dishes
  • 3. Fish Combination $20.00
    • 0range Roughy, Scallop, King Prawns
  • 3. Assorted Meat BBQ $38.00
    • For 2 persons
  • Rice
  • 9. Marinated Beef Spare Ribs $19.00
The Albany (sample menu)
  • Ham Buffet N/A
    • Chef specialty glazed Ham on the Bone, served with a Fresh Garden Salad, A selection of Homemade Chutneys and Sauces and Freshly-made Bread Rolls
  • Sizzling Scallops $16.00
    • Served with a creamy potato rosti, steamed spinach and finished with peppered hollandaise and a balsamic reduction
  • Hawaiian $18.50
    • Classic ham and pineapple topped with mozzarella
  • Surf ‘n’ Turf $32.00
    • River Land’s prime 160g eye fillet wrapped in bacon strips topped with a seafood skewer served on creamy mash with steamed seasonal vegetables and a béarnaise sauce
  • Cheese Board N/A
    • An Assortment of Chesses served with Fresh and Dried Fruit, Nuts And Crackers
  • Thai Salad $19.50
    • Choose either tender beef or chicken marinated in  coriander, chilli, garlic, ginger,  soy sauce served on top of a mesclun salad topped with crispy Thai noodles
  • Anti-Pesto Platter N/A
    • Ham, Salami, Olives, Sun dried Tomatoes, Gherkins, Pickled Onions And other delicious bites served with Crackers and Toasted Crostini
  • Fresh Mussel Platter N/A
    • Fresh Half Shell Mussels, drizzled with a coconut and chilli sauce.
Chinese Spicy Restaurant (sample menu)
  • Kun- pao prawns $27
  • Prawns with garlic Chilli $27
  • Pork with fungus $16
  • Cucumber $8
  • Tearing beef $10
  • Pork tripe with the five spices sauce $ 32
  • Beef with the five spices sauce $32
  • Prawns with Sichuan famous sauce $29
Te Atatu Tavern (sample menu)
  • Mince & cheese pie $3.50
  • Nuggets & fries $7.50
  • Spring Rolls & fries $7.50
  • Steak & cheese pie $3.50
  • Bowl of wedges $5.00
  • Bowl of fries $3.50
  • Samosas & fries $7.50
  • Lasagna & fries $10.00
Mozaic Kebab (sample menu)
  • Falafel Kebab $10.00/C$14.50
  • Pasta $7.00/C$11.00
  • Vegetables $7.50
  • Pizza (Slice) $4.90/C$9.50
  • Lamb & Rice Combo / Chicken & Rice Combo $14.90
  • Mixed Salad $6.00
  • Mixed Kebab $10.50/C$14.90
  • Vegetables with lamb or chicken $11.50
Penpen Xian Restaurant (sample menu)
  • Chinese Cabbage $2.00
  • Fish Ball $4.00
  • Shanghai Bokchoy $2.00
  • Braised chicken (in bones) $16.00
  • Fried noodles with seafood $12.00
  • Braised pork ribs on noodle soup $9.00
  • Crab Meat $4.00
  • Rice with shredded pork in sweet and sour sauce $11.00
Western Lights Inn (sample menu)
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Prawn Twisters & Chips $7.50
  • Mini Hotdogs & Chips $7.50
  • Hot Chips $5.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
Tatsumi (sample menu)
  • Pulled pork summer roll $12
    • Teriyaki flavored pulled pork, iceberg and wild rocket wrapped in rice paper, spicy miso sauce
  • Tempura prawns (4p) $16
    • Tempura sauce, freshly grated daikon radish
  • Smoked venison loin $32
    • Beetroot puree, goat cheese balls, wild rocket and fennel salad, char-grilled stone fruit
  • Fresh fish carpaccio $18
    • Thinly sliced fresh raw fish, yuzu citrus pepper vinaigrette, chopped spring onion, seaweed salad, tobiko caviar, soba seeds
  • Black sesame creme brulee $8
  • 4 people per plate
  • -teriyaki crispy skin salmon
  • Agedashi tofu (V) $10
    • Deep fried ordinary japanese tofu in tempura broth, freshly grated daikon radish
Joy Sushi (sample menu)
  • -Egg omelette
  • Eel
  • -Deep fried crab
  • Msg free
  • Seasoned rice ball
  • -Prawn croquette
  • Miso Soup $ 2.50
  • -Spring roll
Thirsty Dog (sample menu)
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Shepardless Pie $16.50
    • Puy lentil & vegetable stew topped with mash potatoes and cheese
Meadow

Meadow

location

Address

20 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand

phone

Phone

095211462

email

Email

info@meadowrestaurant.co.nz

clock

Opened hours

Monday: Closed, Tuesday: 7:00 AM – 10:00 PM, Wednesday: 7:00 AM – 10:00 PM, Thursday: 7:00 AM – 10:00 PM, Friday: 7:00 AM – 10:00 PM, Saturday: 8:00 AM – 10:00 PM, Sunday: 8:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Breakfast , Cafe Food , European , Gluten Free , New Zealand , Pizza , Vegan , Vegetarian

features

Features

Wheelchair accessible ,  Breakfast ,  Waitstaff ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Brunch ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
20 Saint Johns Road, Saint Johns, Auckland, Auckland, 1072, New Zealand
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