Address
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
Meat Fish Wine in Auckland Menu
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TO BEGIN- Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
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Seasonal Oysters $5.00 each
- With either lime, salmon caviar, ponzu or natural with lemon
- Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES- Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
- Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
- English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
- Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
- Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
- Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
- Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES- Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
- Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
- "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
- Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
- Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
- Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS- 250g sirloin, grass fed 300 days,28 day wet aged $40.00
- 400 grain fed Scotch fillet, 40 day wet aged $45.00
- 300gm harmony free range pork cutlet, crackling, apple relish $40.00
- Butchers block cut, based upon seasonal availability Market price
- Extras $5.00
- All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
- Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE- Triple cooked hand cut fries, jalapeño mayonnaise $9.00
- Asparagus, butter, sea salt $9.00
- Green beans, burmese spiced fried shallots $9.00
- Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
- Simple leaves, chive dressing $9.00
CHEESE- 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS- Coffee pot de creme, italian meringue, almond biscotti $16.00
- French lemon tart, lemon sorbet, lemon puree $16.00
- Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
- Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
- Sorbet & ice cream selection $16.00
$79 DEGUSTATION-
Oysters $5ea surcharge
- Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
-
●Smaller Plates
- Choose from
- -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
- -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
- -English parsley gnocchi, parmesan, pea puree, broad beans, mint
-
●Bigger Plates
- Choose from
- -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
- -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
- -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
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●Bits on the side
- For the table
- -Asparagus, butter, sea salt
- -Green beans, burmese spiced fried shallots
- -Simple leaves, chive dressing
-
Cheese $10 surcharge
- 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
-
●Sweet Things
- Choose from
- -Coffee pot de creme, italian meringue, almond biscotti
- -French lemon tart, lemon sorbet, lemon puree
- -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue
Nearby Sample Menus
- Broccolini vincotto $11.00
- Fries, mayo $9.00
- Churros con chocolate
- Twice baked, goats cheese soufflé $24.00
- Falafels, pomegranate, yogurt, harissa,beest mint $21.00
- Veal schnitzel, potato rösti, coleslaw,caper butter $38.00
- Cremino al cioccolato
- Mozzarella, peach, caponata gr, tomato, coppa $25.00
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C12 $13.50
- Pan Fried chicken with lemon grass & rice noodles soup
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A02 $5.80
- shreeded pork summer rolls
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P05 $11.50
- Pork fine egg noodles soup
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C03 $11.50
- Chicken fine Egg noodles soup
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P14 $15.80
- Combination on rice
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V07 $10.00
- Bok Choy
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A07 $6.00
- Barbecued Pork skewers
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P20 $13.00
- Shredded pork with Vietnamese noodles
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Egg Fried Rice - K5 $7.50
- Served with chicken
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Beef Rendang - M3 $15.80
- Beef Simmered in lemon grass. coriander, coconut. herbs, and spices
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Roti nai - R 1 $3.00
- Simply one of the best.
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Laksa Soup -S2 $6.00
- Laksa noodle Soup, with chicken. coconut milk and bean sprout
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Satay - 1 $6.50
- Grilled chicken with special satay sauce - 4 skewers.
-
Sambal Prawn - SF2 $19.80
- Succulent king prawns sauteed in ginger, garlic sambal sauce.
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Scallops Halia - SF5 $21.50
- Scallops and vegetables sauteed ginger, spring onion and rice wine.
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Tofu Panggang - E4 $6.50
- Grilled salad topped with sesame. peanut and sauce - 4 pieces.
- Bread Rolls (Regular) (each) $1.10
- 12 Pack $13.00
- Wings Bucket
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Burger Meal Box $14.40
- choice of burger, 1 pc chicken, chips, p&g, drink, c/s
- Potato Gravy (Regular/Large) $3.00/ $4.50
- 20 Pack $20.00
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Chicken $26.50
- 8 pcs chicken, 1 lge potato & gravy, 1 lge chips
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Wings & Chicken Meal $30.90
- 8 pcs chicken, 8 spicy wings, 3 any sides
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-Danbo $42.00
- firm mild cheddar
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-Feta $42.00
- light and tangy
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La Farm $42.00
- Shaved lamb shoulder from our farm,chargrilled prime NZ beef scotch fillet 150grm and crisp fried whole hen’s eggs
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Rock Pool $42.00
- Green lip mussels wok fried in sweet smoky glaze with tender squid, peeled young prawns and confit garlic loaf.
- - paper thin Margherita $12
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On the Pond $42.00
- Confit Canter Valley duck leg, Harmony farm’s duck breast & toasted cashew salad with duck jus
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Picked this morning $14.00
- a selection of cress, young salad leaves, organic tomato, flowers and micro greens
- Tender lamb & sorrel crispy dumplings $12
- Chicken Naan $4.50
- Wedges $4.00
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Seekh Kebab $9.00
- Lamb mince rolled onto a skewer & roasted in Tandoor oven served with dip
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Vindaloo $14.50
- Red hot curry from Goa, choice of chicken/lamb/beef
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Paneer Makhani $12.50
- Home made cheese cooked in mild tomato curry
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Nuggets & Chips $5.50
- chicken / fish
- Bread Basket (choice of any 3) $11.90
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Do Piaza $14.50
- Tender succulent lamb/chicken/beef cooked with diced onions, spices and made into a dry curry
- pandan chicken $14.00
- seafood mee goreng $15 / $20
- sweet chilli pork $20.00
- karaway tiaw goreng with chicken $14 / $18
- kangkong belachan $18.00
- singapore fried noodle with seafood $22.00
- chicken with wah tan hor $14 / $18
- ayam nasi goreng $14 / $18
- Croque Monsieur / Croque Madame $15.00 / $17.00
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Poisson du Jour $21.00
- Market fish s/w roasted Mediterranean vegetables
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Pain a L'ail $8.00
- Garlic Baguette
- - 2 scoops $5.00
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Pain Perdu $15.00
- French toast s/w fresh summer fruits & berry compote - Add bacon $19.00
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Poitrine de Porc $20.00
- Pork Belly roulade s/w apple slaw, potato fondant and apple purée
- Eggs Any Style & Toast $9.00
- Egg $3.00
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Salt' n' Pedder squid $16.00
- w/ peri peri mayonnaise
- Hot dogs 'n' chips $15.00
- Fish' n chips salad n tartare $24.00
- 180crm beef burger blue cheese and chips $19.50
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Bowl real chips $7.00
- w/ macho
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Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
- Greek salad with grilled lamb $19.00
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Caesar salad $16.50
- w roast chicken, bacon and hard egg
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Onion Rings (V) $9
- With chipotle sauce
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Vanilla Ice Cream Sandwich (V) $12.5
- With pink raspberry wafers and honeycomb crumble
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Cinnamon Apple Fritters (V) $12.5
- With chocolate sauce
- Mac ‘n Cheese (V) $ 5
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Polenta Chips (V) $ 9.5
- With blue cheese dipping sauce
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Macs Gold Beer Battered Terakihi $26.5
- with fries, garden salad and tartare sauce
- Gluten free base $ 2
- Potato Mash (V) (GF) $ 5.5
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Beef Bourguignon $16.00
- Slow cooked beef in a hearty bacon, mushroom and onion gravy
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Rump steak with salad and fries $16.00
- Still our most popular lunch, and for good reason
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Pea, pesto and parmesan Risotto (V) $12.00
- A hearty meal with delicate flavours
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Bangers and Mash $16.00
- Lightly spiced venison sausage served on a creamy kumara and potato mash drizzled with a port wine jus
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Curry on Rice $14.00
- Ever changing but always filling, served on rice to make it a perfect warming winter meal
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Petite Eye Fillet with your choice of béarnaise, brandy pepper sauce or mushroom sauce $18.00
- Our ever popular eye fillet perfectly sized for lunch with your choice of our classic sauces, served with salad and fries
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Lamb Shank $18.00
- Tasty New Zealand lamb, slow cooked in a sweet gravy, served on a creamy kumera and potato mash
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Fish and Chips. $16.00
- Golden brown and delicious, served with salad, Tartare and lemon
- Margarita Pizza, Classic Tomato Sauce and Mozzarella $20
- Add ham $3
- Free Range Omelette with Cauliflower and Spices $14
- Eggs Benedict with Spinach and Hollandaise - Mushroom $16
- Eggs Benedict with Spinach and Hollandaise - Bacon $17
- Pepperoni Pizza, Salami, Tomato Sauce and Mozzarella $24
- Chicken Nuggets and Fries $11
- Mini Pancakes topped with Fruit $10
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44. Prawns Spring Rolls $6.50
- With prawns wrapped in pastry & sweet chili sauce
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20. Khao Soi
- With original thai style curry soup, yellow noodles, shallot & crispy noodles on top
- Chicken, Beef or Pork $11
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32. Spare Ribs $11
- With Deep fried marinated pork ribs, sweet chili sauce
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35. Deep Fried Snapper $16
- With chili sauce & sweet chili sauce
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7. Fried Vermicelli
- With stir fried vermicelli, vegetables
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15. Fish Tofu Noodle Soup $11
- With thai style fish tofu soup rice noodles & vegetables
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21. Tom Zap Pork Spare Ribs $12
- With pork ribs in spicy & sour soup with mushrooms, tomatoes & herbs
- Fried beans combo $10.00
- Fried egg with tomato combo $9.00
- Sweet & sour pork combo $10.00
- Spicy chicken combo $10.00
- Chicken & cashew nuts combo $11.00
- Sauteed beef combo $11.00
- Roast taro pork combo $11.00
- Mapo tofu combo $9.00
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Super breaky $20.00
- Free range eggs, poached, fried or scrambled, bacon sausage, mushrooms, paprika, potatoes, roast tomatoes, on 5 grain
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Free range eggs $9.00
- Poached, scrambled, fried on organic sourdough
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Eggy benny (GF) $15.50
- on herbs potato hash, eggs, bacon or salmon, spinach with rosemary hollandaise
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Kids french $7.00
- Coconut french toast with bacon, banana and maple syrup
- -2 Choices $4.50
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Mexican prawns $16.00
- In tacos with avocado, fresh salsa, sour cream, mixed salad, lime
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Beef burger $16.50
- Angus beef patty, with lettuce, tomatoes, red onions, beetroot, gherkins, swiss cheese with BBQ, american mustard, aioli and fries
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Fruity treat (GF) $8.00
- Bowl of seasonal fruits with flavored yoghurt
Meat Fish Wine
Phone
093740990
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , Bar , Seating , Serves Alcohol , Full Bar
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
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