Address
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
Meat Fish Wine in Auckland Menu
Are you the owner? Manage this listing for free.
TO BEGIN- Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
-
Seasonal Oysters $5.00 each
- With either lime, salmon caviar, ponzu or natural with lemon
- Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES- Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
- Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
- English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
- Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
- Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
- Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
- Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES- Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
- Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
- "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
- Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
- Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
- Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS- 250g sirloin, grass fed 300 days,28 day wet aged $40.00
- 400 grain fed Scotch fillet, 40 day wet aged $45.00
- 300gm harmony free range pork cutlet, crackling, apple relish $40.00
- Butchers block cut, based upon seasonal availability Market price
- Extras $5.00
- All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
- Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE- Triple cooked hand cut fries, jalapeño mayonnaise $9.00
- Asparagus, butter, sea salt $9.00
- Green beans, burmese spiced fried shallots $9.00
- Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
- Simple leaves, chive dressing $9.00
CHEESE- 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS- Coffee pot de creme, italian meringue, almond biscotti $16.00
- French lemon tart, lemon sorbet, lemon puree $16.00
- Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
- Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
- Sorbet & ice cream selection $16.00
$79 DEGUSTATION-
Oysters $5ea surcharge
- Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
-
●Smaller Plates
- Choose from
- -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
- -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
- -English parsley gnocchi, parmesan, pea puree, broad beans, mint
-
●Bigger Plates
- Choose from
- -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
- -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
- -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
-
●Bits on the side
- For the table
- -Asparagus, butter, sea salt
- -Green beans, burmese spiced fried shallots
- -Simple leaves, chive dressing
-
Cheese $10 surcharge
- 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
-
●Sweet Things
- Choose from
- -Coffee pot de creme, italian meringue, almond biscotti
- -French lemon tart, lemon sorbet, lemon puree
- -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue
Nearby Sample Menus
- Fish $2.00
- Wontons $0.80
- Steak $10.00
- Vegetables $9.00
-
N° 1 $5.00
- 1fish,1 sausage, $2 chips
- Combination meat $11.50
-
J $40.00
- Roast pork fried rice and sweet and sour pork and chicken chow mein
- Half roast duck on rice $20.00
-
Hawaiian $15/30/45
- Champagne ham, pineapple & mozzarella
- Edamame Beans Seasoned w/chilli soy sauce &sea salt $10
-
Salmon & Fennel $22/ 44/66
- Hot smoked salmon, fennel bulb, capers, mozzarella & baby watercress
- Prawn cocktail Fresh prawns & avocado served in our house made Thousand island dressing $19.5
- Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
-
Basil Pesto $15/30/45
- Basil pesto ,mozzarella & parmesan
-
Spincah & Mushroom $15/30/45
- Spinach, Portbello Mushrooms, olives, mozzarella &feta
-
Prosciutto $18/36/54
- Prosciutto, rosemary duck fat potato, redonion
-
Eggs benedict $18.5 / $12.5
- bacon or smoked salmon or avocado w baby spinach, poached egg & hollandaise / Half portion
- Tomato braised lentils w vege & herbs $13.5
- w roasted broccolini $17.5
- Buckwheat, puffed millet & chia muesli w coconut yoghurt & vanilla poached pears $13.5
- Four hour braised lamb w baby cos, minted mayo, preserved lemon, dried tomatoes & flatbread $18.5
- Choose from 5 grain sourdough, ciabatta or gluten free toast N/A
- w bacon, banana, maple & mascarpone $15.5
- Mushrooms, avocado, tomato, potato hash, spinach $3 each
-
Mini Vege Spring Rolls $6.00
- 6 pieces
-
Wonton $5.40
- 6 pieces
- Fish Cake $2.50
- Meats / Prawns $5.00
- Combination Meat / Prawn $15.00
- Seafood $16.00
- Bacon & Egg / Steak & Egg / Steak & Mushroom $6.50
-
Chicken Nibbles $6.00
- 6 pieces
- Pork with Chive (20 pieces) $12.00
-
Dried bean curd stick in special sauce $2.5 / $3 / $5
- small dish / small box (takeaway) / large box (takeaway)
- Beef with cabbage $1.2
-
Fried peanut $3 / $5
- each bag / 2 bags
- Lamb with carrot $1.2
- Pork with pickled (sour) Chinese cabbage $1.2
-
Kimchi $3.5 / $4 / $7
- small dish / small box (takeaway) / large box (takeaway)
- Pig trotter cooked in special sauce Small $3 Lrg $4
- Mushroom $2.80
- Curry roll $2.50
- Tomato $2.80
- Rissoles battered $2.50
- Bacon & egg $5.00
- Hawaiian ham steak $13.00
- Snapper $5.50
- Squid ring $0.90
-
Steak $10
- Onions, tomato, tomato sauce
- Tomato
- Chips with your choice of sauce $4.50
- Sausage & Onion $6.50
- Hawaiian Burger $10
-
Steak Burger $12
- 100g scotch fillet fried onions, lettuce, tomato & sauce
- Cheese
- Topped with a golden fillet of tempura battered whiting
-
Turkish Salad $7.00
- (dolma, hummus, mixed salad)
- Baklava $2.90
- Chicken Satay $15.00
-
Mix Platter $18.00
- chicken lamb falafel Dolma and olives
-
Chicken Shish $17.00
- chargrilled chicken fillet tenderloin
- Lamb Satay $15.50
- Hummus Roll $8.50
- Wedges $4.90
- Choy Sum with Garlic $22.50
- Combination Vegetables $19.50
- *Corkage Charge (per bottle) $5.00
- Beef with Garlic and Black Bean Sauce $22.50
- Kai Lan with Garlic (Chinese broccoli) $22.50
- Lettuce with Garlic $19.50
- Bean with Minced Pork and Black Olive $22.50
- Shredded Pork, Tofu and Vermicelli Soup $8.00
-
Fish of the Day $46
- Prawns, Fennel, Courgette, “Number29” Olives, Herbs
- Grass Fed Beef Filet, Cheek, Parsnip, Carrots, Pedro Ximènez, Sorrel $41
- Crispy Agria Potatoes, Garlic $10
- Crème Brulèe, Poached Plum, Crumble, Lavender, Pistachio, Raspberry $18
-
Seared Scallops $26
- Sweetcorn, Pancetta, Parmesan, Block Truffle, Tarragon
- Three Cheeses $33
- Prawn Salad, Mango Salsa, Snow Pea Shoots, Coriander Chili, Lime $24
- Heirloom Tomato Salad, Mozzarella, Mojo Rojo, Gazpacho Foam, Watermelon $23
-
SPECIAL F $22.50
- large/steak fried rice, steak chow mein, 10 Wontonts
-
SPECIAL B $13.00
- 3 fish, $2.50 chips, 3 sausages, 3 potato fritters
-
SPECIAL D2 $18.00
- 3 fish, $4.50 chips, 5 crabsticks, 6 potato fritters
-
SPECIAL C2 $13.00
- 2fish, $2.50 chips, 6 crabsticks
-
SPECIAL B2 $13.00
- 3 fish, $2.50 chips, 3 crabsticks, 3 potato fritters
-
SPECIAL E $15.50
- large/egg fried rice, sweet & sour fish
-
SPECIAL D $18.00
- 3 fish, $4.50 chips, 5 sausages, 6 potato fritters
-
SPECIAL C $13.00
- 2 fish, $2.50 chips, 6 sausages
- Bbq Pork Egg Fu Yoong $10.50
- Lemon Chicken $12.00
- Wonton Soup $8.50
- Prawn $12.50
- Prawn Pork Cashew $14.00
- Ham $2.50
- Combination & Cashew $13.00
- Chicken $3.20
- CHEESE & ONION $3.30
- Chicken Fried Rice $6.00
- FISH $11.90
- SALMON FISH & VEGE $5.00
- Spring Roll $2.50
- Bacon & Egg Muffin $3.50
- HAM $4.50
- HAM & CHEESE $3.50
- Corn $4.50
-
Eel don $14.00
- grilled eel with teriyaki sauce
- Beef tongue $5.50
- Yakitori set(salad,C/T, M/B, P/P) $18.00
- Fish balls $4.00
-
Ebby katsudon $12.00
- crumbed prawn & egg soaked in dashi sauce
- Garlic $4.00
-
Fresh spring roll $10.00
- wrapped vegetables
- Single $3.50
-
2 Pieces + Chips $6.50
- 1 thigh, 1 drumstick and regular chips with Cosmo's tasty chicken salt
-
6 Piece Pack $13.00
- 6 drumsticks and large chips with Cosmo's tasty chicken salt
-
Chicken Combo $8.00
- 2 x Chicken pieces, chips and a 420 ml drink
-
2 Piece Pack $ 6.50
- 1 thigh, 1 drumstick and regular chips with cosmo's tasty chicken salt
- Falafel Kebab (Mini/Regular/Combo) $ 8.00/ $ 9.00/$ 12.99
- Single $2.50
- Mixed Kebab (Mini/Regular/Combo) $ 9.00/ $ 10.00/$ 13.99
Meat Fish Wine
Phone
093740990
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , Bar , Seating , Serves Alcohol , Full Bar
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
- Auckland Contemporary Menus
- Auckland European Menus
- Auckland Gluten Free Menus
- Auckland New Zealand Menus
- Auckland Seafood Menus
- Auckland Wine Bar Menus
- Auckland Region Contemporary Menus
- Auckland Region European Menus
- Auckland Region Gluten Free Menus
- Auckland Region New Zealand Menus
- Auckland Region Seafood Menus
- Auckland Region Wine Bar Menus