Freedom loaves*, feta, avocado, heirloom tomatoes, poached eggs, red onion, za'atar, drizzled with basil pesto italian glaze
Bun cha(DF)(GF) $20.00
Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
-Add bacon $5.00
Bircher (GF)(DF)(V) $14.00
Compressed nectarines, toasted almonf flakes, chias seeds, french fruits
Contemporary
,
European
,
Gluten Free
,
New Zealand
,
Seafood
,
Wine Bar
Features
Mastercard
,
Visa
,
Romantic
,
Wheelchair accessible
,
Business meetings
,
Reservations
,
Waitstaff
,
Private Dining
,
Groups
,
Bar
,
Seating
,
Serves Alcohol
,
Full Bar