Address
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
Meat Fish Wine in Auckland Menu
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TO BEGIN- Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
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Seasonal Oysters $5.00 each
- With either lime, salmon caviar, ponzu or natural with lemon
- Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES- Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
- Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
- English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
- Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
- Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
- Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
- Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES- Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
- Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
- "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
- Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
- Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
- Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS- 250g sirloin, grass fed 300 days,28 day wet aged $40.00
- 400 grain fed Scotch fillet, 40 day wet aged $45.00
- 300gm harmony free range pork cutlet, crackling, apple relish $40.00
- Butchers block cut, based upon seasonal availability Market price
- Extras $5.00
- All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
- Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE- Triple cooked hand cut fries, jalapeño mayonnaise $9.00
- Asparagus, butter, sea salt $9.00
- Green beans, burmese spiced fried shallots $9.00
- Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
- Simple leaves, chive dressing $9.00
CHEESE- 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS- Coffee pot de creme, italian meringue, almond biscotti $16.00
- French lemon tart, lemon sorbet, lemon puree $16.00
- Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
- Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
- Sorbet & ice cream selection $16.00
$79 DEGUSTATION-
Oysters $5ea surcharge
- Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
-
●Smaller Plates
- Choose from
- -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
- -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
- -English parsley gnocchi, parmesan, pea puree, broad beans, mint
-
●Bigger Plates
- Choose from
- -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
- -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
- -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
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●Bits on the side
- For the table
- -Asparagus, butter, sea salt
- -Green beans, burmese spiced fried shallots
- -Simple leaves, chive dressing
-
Cheese $10 surcharge
- 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
-
●Sweet Things
- Choose from
- -Coffee pot de creme, italian meringue, almond biscotti
- -French lemon tart, lemon sorbet, lemon puree
- -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue
Nearby Sample Menus
-
Chicken Bacon Club Sandwich $16.50
- Spiced chicken breast, free range streaky bacon, lettuce, tomato, mayonnaise and smoked bbq sauce in three-tire sandwich served with chunky fries and house made aioli
- Hash cake $4.00
- - Champagne ham, cheese and sliced tomato $17.00
- - add avocado $3.00
- Soup Of the day: please ask our wait staffs for details
- Streaky bacon / cabanossi sausage $4.00
- House made granola with vanilla poached fruits, chia seed, goji berry, coconut flakes and New Zealand honey on organic *V *GF $14.00
- Free range streaky bacon and eggs any style with toasted ciabatta/ multigrain sourdough $13.00
- Chicken & Mushrooms $16.50
- Nasi Goreng (Rice) $16.50
- - On white rice $1 extra
- Steak $15.50
- Won Ton (Each) $0.80
- BBQ Pork $15.50
- Any other filling $1.00
- - With Veges & White Rice
- Lemon Chicken $11.00
- Bacon $4.50
- Beef Black Bean Sauce $13.00
- Steamed Rice (Large) $7.00
- Won Ton $10.00
-
B $10.00
- 2x egg burger, 2x potato fritters
- Xtreme Chips (Mayo & Cheese) $4.00
- Lemon Fish $12.00
- Duck Medium $20.00 Lrg $30.00
- Prawn Medium $12.00 Lrg $20.00
- Chicken Medium $15.00 Lrg $25.00
- Combination Medium $12.00 Lrg $18.00
- Wedges with Sour Cream $3.50
- Butter Chicken Medium $12.00 Lrg $18.00
- Vegetable Medium $8.00 Lrg $12.00
- Mongolian Chicken / Lamb $15.00
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Chicken Korma $ 10.00
- Tender boneless chicken pieces cooked in selected spices with nuts & gravy
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Garlic Naan $ 3.50
- Naan bread with a touch of garlic
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Shahi Paneer $ 12.00
- Cheese in a rich tomato and butter gravy
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Chicken Tikka Masala $ 10.00
- Marinated chicken cubes roasted over charcoal & cooked in tomato & onion sauce
- Butter Naan $ 3.00
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Chilli Mountain Chicken (Dry / Gravy) $ 14.00
- Chilli mountain, diced onion, capsicum, corn flour, spices, salt, spring onion & deep fried
- Veg Noodles $ 10.00
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Singapore Fried Rice Veg$10.00/Non-Veg$12.00
- Veg, Chicken, Prawns, Egg and mix fry of customer choice
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A $33.00
- 1 bolognese (medium), 1 pork meal (medium), 1 chicken meal (medium)
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B $35.00
- 1 medium pork, 1 medium beef, 1 large butter chicken
- Potatoes / Pumpkin $0.50
- Beef S$9.9/$12.9/L$16.9
- All roast meals served with potatoes, pumpkin, kumara, peas, carrots, gravy & sauce of your choice
- Vegetarian S$6/$9/L$11
- Mayo
- One beef roll, 2 pcs potatoes + 1 can soft drink $8.00
- Lamb $8 / $10
- MAKE IT A COMBO add chips & a can of drink for $4 with any meal
- Salad $4.00
- Hot chips $3.50
- Lamb $8 / $10
- Falafel $10 / $12
- Chicken $10.5 / $12.5
- Chicken $9 / $11
- Bacon sausage, creamed mushrooms $6.50
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Avocado Smash on 5 Grain toast $15.80
- toasted with feta spinach & tomato salsa
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Fruit Crumble $7.50
- Apple & berry served with yoghurt or cream
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Sticky Date Pudding $7.60
- homemade, served warm with toffee sauce and cream
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Creamy Mushrooms $9.80
- On 5 grain toast topped with shaved parmesan
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Affogato $8.50
- vanilla ice cream topped with espresso coffee
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Creamed Mushroom & Bacon $16.80
- On 5 grain toast topped with shaved parmesan
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Spanish Omelette $15.80
- potato, Feta, Spanish Onion,& herbs served with tomato relish & toast
- vegetarian $15.50
-
Slow-Cooked Pork Belly $17.50
- with cracking in steamed flat breast, pickled red cabbage, rocket & apple
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Grilled Chicken Club $16.50
- bacon, avocado, salad greens & aioli
- Soup of the Day $12.50
-
Free-Range Eggs Any Style $6.50
- with relish & toasted ciabatta
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Creamy Porridge $10.50
- with sticky saffron pears & honey
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Toasted Granola $11.50
- with berry compote, vanilla yogurt & almond crumble
- - with preserved & cream cheese $6.50
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Mushroom locovore $26.00
- exotic mushrooms, slow cooked egg, truffle sabayon, artichoke, cornbread croutons
- Skin on fish, smoked fish pie flavours, sea vegetables, parsley crumb $42.00
- Pistachio ginger crunch $9.00
- Taupo beef tartare salad, broccoli variations, whipped curd, smoked egg gel, parmesan crisps $26.00
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360gm Wakanui rib eye "Carpethag" $59.00
- soy braised mushrooms, spinach, bone marrow croquettes, oyster cream
- Hiramasa kingfish ceviche, pickled grapes, wakamedressing, avocado jelly $25.00
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Laksa $26.00
- roasted pumpkin, carrot, noodles, burnt coconut, cashew nut tofu, lychee
- Seared Wagyu hangar steak, rending short rib, cauliflower, curry potato, onion petals $45.00
- Prawn $12.00
- Combination Meat $8.90
- Medium $7.00
- Pork $7.90
- Nasi Goreng (Rice) $9.50
- Special Burger $5.50
- Medium Meal $10.00
- 6 Fishes, 6 sausages, 6 potato fritters & $4.00 chips $15.00
- Strawberry macaroons
- Muesli with poached rhubarb & yogurt (GF)
- Israeli couscous, courgette & parmesan.
- Smashed avocado
- Spiced kingfish
- Toast
- Pork belly, cider onions & cornichons marmalade
- Fresh fruit salad $7.00
- - W free range pulled pork add $6.00
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Poutine $17.50
- Smoked beef brisket, lashings of gravy & melted fresh cheese curds atop golden handcut fries
- - Half $15.50
- - W prosciutto add $5.00
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Sergeant Pepper $16.50
- Roasted red pepper paprika rubbed chicken, massimo’s smoked mozzarella, chipotle mayo, slaw w pickled red onion
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XXL Yorkshire Pudding $22.00
- Mouthwatering beef and gravy, duck fat roasted kumara and honey glazed carrots
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Blue Lady $14.50
- Mahoe blue cheese, baby spinach, fig reduction (With crispy bacon add $4.00)
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Dairy Rarebit $14.50
- Classic Welsh grilled cheese sandwich w cheddar, gouda IPA, Lea and Perrins and homemade piccallili
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Kiwi Pavlova $17.00
- with passionfruit cream, berry compote and fresh fruits
-
Soup of the Day $14.00
- Chef's special, warm bread
- Braised cabbage, toasted almond $8.00
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Mexican Chicken Tender Bites $19.50
- Warm pita bread, dip and salsa
- Garden salad $8.00
-
Chocolate Tart $17.00
- with mascarpone cheese, candied orange and pistachio crumbs
- Citrus dressing, boconcini and pumpkin seeds $8.00
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Savoury Goats Cheese Cake $21.50
- with mixed fruit compote, walnut crumble and citrus dressing
- Chips $3.00
- Tarakihi / Gurnard $3.50 each
- Fish of the day / Scallop $2.50 each
- Sausage $1.20 each
- Squid Ring $0.80 each
- Cook windows fillet plus $1 each (small) / $2 each (big)
-
$5 A Combo $5.00
- 1 fish, $1 chips, 1 drink
-
$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
Meat Fish Wine
Phone
093740990
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , Bar , Seating , Serves Alcohol , Full Bar
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
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