Meat Fish Wine in Auckland Menu

TO BEGIN TO BEGIN
  • Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
  • Seasonal Oysters $5.00 each
    • With either lime, salmon caviar, ponzu or natural with lemon
  • Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES SMALLER PLATES
  • Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
  • Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
  • English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
  • Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
  • Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
  • Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
  • Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES BIGGER PLATES
  • Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
  • Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
  • "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
  • Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
  • Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
  • Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS GRILLS
  • 250g sirloin, grass fed 300 days,28 day wet aged $40.00
  • 400 grain fed Scotch fillet, 40 day wet aged $45.00
  • 300gm harmony free range pork cutlet, crackling, apple relish $40.00
  • Butchers block cut, based upon seasonal availability Market price
  • Extras $5.00
  • All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
  • Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE BITS ON THE SIDE
  • Triple cooked hand cut fries, jalapeño mayonnaise $9.00
  • Asparagus, butter, sea salt $9.00
  • Green beans, burmese spiced fried shallots $9.00
  • Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
  • Simple leaves, chive dressing $9.00
CHEESE CHEESE
  • 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS SWEET THINGS
  • Coffee pot de creme, italian meringue, almond biscotti $16.00
  • French lemon tart, lemon sorbet, lemon puree $16.00
  • Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
  • Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
  • Sorbet & ice cream selection $16.00
$79 DEGUSTATION $79 DEGUSTATION
  • Oysters $5ea surcharge
    • Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
  • ●Smaller Plates
    • Choose from
  • -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
  • -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
  • -English parsley gnocchi, parmesan, pea puree, broad beans, mint
  • ●Bigger Plates
    • Choose from
  • -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
  • -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
  • -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
  • ●Bits on the side
    • For the table
  • -Asparagus, butter, sea salt
  • -Green beans, burmese spiced fried shallots
  • -Simple leaves, chive dressing
  • Cheese $10 surcharge
    • 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
  • ●Sweet Things
    • Choose from
  • -Coffee pot de creme, italian meringue, almond biscotti
  • -French lemon tart, lemon sorbet, lemon puree
  • -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue

Nearby Sample Menus

  • Shoyu Moyashi Ramen $ 10.80
    • homemade original ramen, soy sauce flavoured soup with noodle, bean sprouts, sliced pork,, green vege, spring onion, bamboo shoot, dried seaweed
  • Tonkotsu Ramen $ 11.00
    • homemade original ramen, sliced pork, green vegetable, spring onion, bamboo shoot, dried seaweed, white sesame and pickles ginger
  • Egg Noodle $ 12.00
    • noodle with homemade oyster sauce, cabbage, carrots, onions, bean sprouts, pork
  • Red Dragon $12.80
    • bean sprouts, bamboo shoots, spring onion, shredded red pepper, white sesame, pork dried seaweed
  • Salad Ramen $ 13.00
    • tomato, tofu, bean sprout, cabbage, lettuce
  • Tantanmen $ 13.00
    • spicy & sour, sesame flavoured soup with noodle, bamboo shoots, spicy pork
  • Sweet Sour Omelette Rice $ 11.00
    • omelet, crab sticks, shiitake mushroom, sweet sour sauce
  • Seafood Crispy Noodle $ 13.80
    • deep fried homemade noodle, squid, prawn, mushroom, oyster sauce
  • *16 Mini Cream Custard Bun $5.00
  • Prawn $16.50
  • 50 Salt & Pepper (C/(P/F)) $15.50/ $18.50
  • - Lemongrass Pork Chop
  • - Sweet & Sour Pork
  • - Jasmine Rice x4
  • 75 Roti with Curry Chicken $14.50
  • 51 Kam Heong (C/(P/F)) $15.50/ $18.50
  • Anatolian Lentil Soup 23.5
    • Turkish pide
  • French Toast 16.5
    • Free-range Eggs and Bacon, feta & thyme parfait, grilled tomato, mixed grain toast
  • Manuka honeycomb 22.5
    • Feriza’s Breakfast, fried eggs, sujuk sausage, grilled halloumi, tomato, pickle, kumara bun, olives
  • Crispy Potato Rosti 19
    • poached eggs, hollandaise, salmon or bacon
  • Deco Bene 19
    • poached eggs, spinach, muffin, hollandaise, bacon or mushroom
  • Fattoush Market Salad 25.5
    • crisp leaves, radish, Turkish pide crouton, pomegranate vinaigrette slow cooked lamb shoulder or pan-roast free range chicken
  • French Toast 18.5
    • poached Granny Smith apple, berry compote, bacon, maple syrup, cream
  • French Toast 16
    • Seasonal Crepes, berry compote, maple syrup, mascarpone, pistachio
  • Omerta $17.00
    • open omelette with lightly cured seasonal white fish marinated in milk with evidence of fresh summer herbs
  • The Ladyboy $22.00
    • prawn benedict on chili brioche with tom yum hollandaise and prawn crackers
  • Cured Salmon $6.00
  • Anzac Granola $14.00
    • organic maple, pecan, pistachio granola with hung coconut yoghurt and seasonal berries
  • Buckwheat Hotcakes (GF) $18.00
    • organic maple, hung coconut yoghurt and medjool date paste
  • Magical Mushrooms $18.00
    • summer mushroom medley in a organic cream and herb sauce in a fresh garden salad
  • Big Breakfast Plate $21.00
    • free range pork and apple sausage, free range bacon, vine ripened tomatoes, thyme mushrooms, poached eggs, kimchi and pesto with artisan ciabatta
  • Poached Egg $4.00
  • Garlic Bread $5.00
  • Chicken Wings $10.00
    • tangy & sticky or Peri-Peri
  • Aioli $0.5
  • Cheesy Garlic Bread $6.00
  • Tomato Sauce $0.5
  • Monekeygland $3.00
  • Cheese & Bacon Burger $14.00
  • 1/2 Rack & Chicken Breast $22.00
    • lemon & herb Peri-Peri or honey & mustard
  • Mushroom $5.00
  • Avocado $5.00
  • Scotch Fillet (GF) $36.00
    • 250G Grilled as requested country herb roasted vegetables, mushroom sauce or Diane sauce
  • Side Caesar Salad GF $9.00
  • Trio of Salmon GF great Dish to share $20.50
    • hot smoked salmon gravlax, salmon mousse, kumara wafers, strawberry, tomatoes wild moss mushrooms, mascarpone chili infused sweet soy, micro herbs
  • Side of Ice Cream $2.50
  • Brownie GF
    • Chocolate and butterscotch warmed, with ice cream, chocolate sauce, Anglaise & cream
  • Potato Wedges full$16.50/hlaf$9.50
    • crispy seasoned w bacon cheese sourcream
  • Boiled Noodle W/ Veges (Udong) $12.00
  • Boiled Mussel - Small / Large $15.00/$32.00
  • Boiled Fish Egg (Orange Roughy Roe) - S / L $14.00/$35.00
  • Stewed Fish Cake $20.00
  • Spicy Beef Soup, W/ Vege $12.00
  • Fresh Raw Fish w/ Spicy Sauce N/A
  • Gyu (Beef) don N/A
  • Stir-Fried Squid & Veges W/ Noodle - S / L $16.00/$30.00
  • Risotto with creamy mushrooms
  • Old Style Mixed Grill $14.90
    • Toast, bacon, egg, tomatoes, sausage, hash brown and creamy mushrooms sauce
  • -Bacon $15.50
  • -Fish and Chips $12.90
  • Nacho $11.90
    • beef served with cheese, sour cream and a side of nacho chips
  • Blueberry Pancake $11.50
    • homemade pancake with berries and cream
  • CAB $15.50
    • Our popular toasted gourmet sandwich with marinated chicken, bacon, salad, avocado, tomatoes and side of chips
  • Salmon Bagel $12.90
    • Bagel and a side of salmon, cream cheese and capers
  • Roasted Garlic N/A
  • Honey Oat N/A
  • Italian Herbs & Cheese N/A
  • Herb & Garlic Toasties N/A
  • BBQ N/A
  • Turkey N/A
  • Subway Melt N/A
  • Beetroot N/A
  • Tiramisu $3.50
  • Grilled Squid Leg
  • Chicken Roll
  • Creme Brulee $3.50
  • Ika (squid) Tempura
  • Mini Ebi Fry (prawn)
  • Crunchy Roll
  • Spicy Tuna & Avocado Roll
  • SPRING ROLL $ 2.50
  • BUTTER CHICKEN $ 3.00
  • STEAK & cHEEsE $ 3.00
  • LASAGNE TOPPER $ 2.80
  • HOT CHIPS $ 2.50
  • BACON & EGG $3.00
  • CHEESE & EGG BURGER $3.50
  • SAUSAGE ROLL $1.50
  • -Steam Rice $2/bowl
  • -Steam with Black Bean Sauce
  • -Stir Fried Shredded Abalone with Fresh Garlic
  • ●Vegetables
  • -Stir Fried Sliced Abalone with Ginger & Spring Onion
  • -Sweet & Sour Chicken $25.00
  • -Spicy Shredded Beef / Stir Fried Diced Beef with Cashew Nut $27.00
  • Seafood & Bean Curd Soup $11 / p.p
  • Chicken Parmigiana $24.50
    • Crumbed chicken breast, tomato cheese sauce, salad, roasted potatoes.
  • Penne Salmon Baby spinach & salmon with creamy basil & tomato sauce, sun-dried tomato. $14.00
  • Scaloppine Limone $23.50
    • Pan-seared veal loin, white wine, potato rustica, green leaves
  • Green Leaf Salad $7.00
  • Green-Lipped Mussels $13.50
    • Steamed in a tomato, brandy and fresh cream sauce served with bread
  • Grilled Salmon Salad Grilled salmon fillet, beans, tomato, roasted potato, lettuce, mustard dressing. $18.00
  • Portobello (V,GF) $17.50
    • Mushroom, walnut, arugula, mascarpone
  • Italiano $12.00
    • Homemade meatballs, roasted capsicum, rocket - A true meat lovers’ pizza !
  • Garlic Naan $4.00
  • Saag Chicken $19.00
    • Chicken cooked in spinach puree with handpicked spices and garam masala
  • Chicken Chow Mein $14.00
    • A delicacy of steamed noodles stir fried with a medley of fresh chicken tossed in a flavourful soy garlic sauce
  • Tawa Biryani (Chicken) $16.00
    • Your choice of marinated chicken cooked in a potpourri of spices, fresh herbs and fragrant basmati rice
  • Ginger Chicken $18.00
    • Fresh breast of chicken in a savory ginger sauce served with fresh vegetables and steamed rice
  • Chicken Akari $14.00
    • Chicken pieces are marinated with curd and pickling spices cooked to perfection in the clay oven
  • Masala Chips (V) $6.00
    • Crispy golden chips, tossed in light home-made masala spice mix, fresh lemon juice and coriander - served with aioli
  • Baingan Ka Bharta (V) $19.00
    • Tandoor roasted eggplant, mashed and tempered with onion, tomato and cilantro
  • Spicy Chicken Don $11.50
  • Chicken Katsu Don $11.50
  • Pork Katsu Curry Don $12.50
  • Chicken Teriyaki Don $11.50
  • Salmon Teriyaki Don $13.50
  • Beef Yakiniku Don $11.50
  • Salmon Shasimi Don $13.50
  • Vegetable Gyoza $7.00
Meat Fish Wine

Meat Fish Wine

location

Address

Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland

phone

Phone

093740990

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  Bar ,  Seating ,  Serves Alcohol ,  Full Bar

Location
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland