Meat Fish Wine in Auckland Menu

TO BEGIN TO BEGIN
  • Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
  • Seasonal Oysters $5.00 each
    • With either lime, salmon caviar, ponzu or natural with lemon
  • Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES SMALLER PLATES
  • Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
  • Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
  • English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
  • Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
  • Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
  • Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
  • Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES BIGGER PLATES
  • Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
  • Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
  • "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
  • Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
  • Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
  • Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS GRILLS
  • 250g sirloin, grass fed 300 days,28 day wet aged $40.00
  • 400 grain fed Scotch fillet, 40 day wet aged $45.00
  • 300gm harmony free range pork cutlet, crackling, apple relish $40.00
  • Butchers block cut, based upon seasonal availability Market price
  • Extras $5.00
  • All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
  • Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE BITS ON THE SIDE
  • Triple cooked hand cut fries, jalapeño mayonnaise $9.00
  • Asparagus, butter, sea salt $9.00
  • Green beans, burmese spiced fried shallots $9.00
  • Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
  • Simple leaves, chive dressing $9.00
CHEESE CHEESE
  • 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS SWEET THINGS
  • Coffee pot de creme, italian meringue, almond biscotti $16.00
  • French lemon tart, lemon sorbet, lemon puree $16.00
  • Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
  • Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
  • Sorbet & ice cream selection $16.00
$79 DEGUSTATION $79 DEGUSTATION
  • Oysters $5ea surcharge
    • Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
  • ●Smaller Plates
    • Choose from
  • -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
  • -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
  • -English parsley gnocchi, parmesan, pea puree, broad beans, mint
  • ●Bigger Plates
    • Choose from
  • -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
  • -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
  • -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
  • ●Bits on the side
    • For the table
  • -Asparagus, butter, sea salt
  • -Green beans, burmese spiced fried shallots
  • -Simple leaves, chive dressing
  • Cheese $10 surcharge
    • 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
  • ●Sweet Things
    • Choose from
  • -Coffee pot de creme, italian meringue, almond biscotti
  • -French lemon tart, lemon sorbet, lemon puree
  • -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue

Nearby Sample Menus

  • White Rabbit $9.0
    • Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
  • King Salmon $14.0
    • Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
  • Swiss $2
  • Koko $5.0
    • House chocolate hazelnut spread
  • Marmite $5.0
    • Lightly spread with a lick of butter
  • Chickaboom $12.0
    • Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
  • Swiss Melt $6.0
    • Grilled Swiss cheese. + Marmite 7.0
  • P.B.J $6.0
    • Peanut butter & raspberry jam
  • Combination Meat $12.00
  • Plain $9.50
  • Steak $11.00
  • Combination Meat $12.00
  • Steak $10.50
  • Prawn Scallop / Squid $6.50
  • Steak $11.00
  • Prawn $12.00
  • Salad Platters (GF) (serve 8-10ea) $55
    • Roast sweet broccoli, confit onion & quinoa, summer greek salad of tomato, red onion, mint, feta & cucumber, indian cauliflower, yellow split peo, coriander & time, Row energy beetroot carrot, mint & pomegranate, coz chop salad with cauliflower couscous quinoa, chia, garlic aioli, tuscan potato with caper, red onion, olive & caper traditional caesar knot
  • Glazed free range ham (2kg) $60
    • with the bon & sliced
  • Coconut Lime Leaf Panna Cotta (GF)
    • Mango puree, sorbet & spiced pineapple
  • Harissa rubbed lamb loin, olive scene, mustard butter & herbs
  • ENTRÉE
  • Chorizo & manchego croquettes
  • Custard tart $52
  • Victoria Sponge $45
    • With whipped cream & strawberries
  • King Size Spicy Beef Rib R $43.00 / L $58.00
    • Inc. 2 Rice for R / 3 rice balls por L
  • Marinated Beef Rib with Spring Onion $17.00
  • Deep Fried Tofu with Beef $14.00
    • Sweet Soy Sauce Base
  • Kimchi Soup with Pork and Vege R $43.00 / L $58.00
    • Inc. 2 Rice for R / 3 rice balls por L
  • Corn Cheese / Deep Fried Spam / Tako Wasabi / Silkworm Pupae $10.00
  • Pork Cutlet with Rice on Stone Pot + Miso Soup $15.00
  • 12 - 2 pm Time Limit
  • Edamame $10.00
    • Cold / Hot
  • Noodles in scallion, oil and soy sauce $6.00
  • Fried rice with chicken and salty fish $14.00
  • Plain noodles soup $5.00
  • Shanghai fried rice cake with pork strips & Vegetable $9.00
  • Beef in special chilli soup / Beef with black pepper sauce on sizzling plate $20.00
  • Braised tofu / Stir fried beef with onion $13.00
  • Crispy noodle with pork strips $13.50
  • Pig's kidney slices in special chilli soup / Kung po sauce pig's kidney slices $19.00
  • Greek style salad $16.00
    • w pan-fried halloumi
  • Ham, pineapple & cheese toast w fries $8.90
  • Pukeko Beef Burger $17.00
    • beef, bacon, tomato, green salad, cheese served on toasted bap with fries
  • Spanish Omelette $17.00
    • w garlic roasted potatoes, tomato mozzarella, caramelized onion, and toast/smoked salmon
  • Tempura Cajun Style $19.50
    • w lemon caper aioli
  • Eggs Benedict $15.00
    • served on English muffins w spinach Pukeko hollandaise sauce and/mushroom
  • Pukeko Chicken Burger $18.50
    • Chicken, avocado, bacon, tomato green salad cheese served on bagel w fries
  • Grilled Chicken salad $17.50
    • w crispy noodles, seasonal greens avocado & mango citrus dressing
  • Get a combo deal chips and small drinks for $6.00
  • Steak $14.50
  • Super On Chips (Chicken, Lamb & 2 Falafels) $14.90
  • Chips $4.50
  • Cheese $1.00
  • Mix Kebab (Lamb & Chicken) $11.90
  • Baghlava $3.50
  • Mix $4.50
  • Macaroni pasta with bechamel $10.00
    • Pasta with mince meat, bechamel sauce and cheese
  • Large $20.00
    • As above with 5 kofta and three sauces
  • Lentil soup $8.00
    • Served with crispy bread
  • ●Kofta (mixture of mince beef and lamb)
  • Fataa $15.50
    • A layer of crispy bread, covered by a layer of rice and then topped with lamb or beef and tomato sauce with garlic and vinegar. Served with yogurt and salad
  • Egyptian simit
    • Light abd fluffly, baked to a golden brown colour, and topped with sesamne seeds
  • Regular $11.50
    • As above with two kofta and two sauces
  • Chicken schnitzel $14.00
    • Served with fries and vegetables
  • Baby Gum Diggers $7.90
    • mini loaf, ham, cheese and fruit selection
  • Small Fry $13.00
    • poached, scrambled or fried eggs with bacon & 5 grain toast
  • With Jam, Marmite/Vegemite, Lemon Curd Or Honey $6.90
  • Smoked Chicken Salad $13.90
    • fresh green salad with smoked chicken and house dressing
  • Toasted Bagel, 5 grain or Italian Bread
  • Herb And Parmesan Pancake $14.90
    • with smoked chicken or salmon, pickle cream and salad
  • Toasted Sandwiches $8.50
    • your choice of 3 fillings on Italian white or 5 grain bread
  • With Cream Cheese And Tomato $8.90
  • Hor Mok Talay $23.90
    • a stemmed tasty mixed seafood curry
  • -Duck $23.90
  • -Prawns or Scallops $23.90
  • Tom Kha Goong $9.90
    • Prawns in coconut galangal
  • -Chicken noodles topped with chicken or pork $16.90
  • Steamed Jasmine Rice $2.00
    • per portion
  • Pla Nung Ma Now $28.00
    • Steamed fish topped with thai hot sauce
  • Ginger Special (Pad Khing)
    • a selection of meat stir fried with fresh ginger root, capsicum, onion, mushroom, carrot, young corn and spring onion
  • Toasted Bagel $20.00
    • cream cheese / smoked salmon / capers / pickled red onions
  • Toasted Bagel $17.00
    • fried egg / bacon / rocket / parmesan / hollandaise
  • Grilled Asparagus $20.00
    • poached eggs / prosciutto / toasted sour dough / italian parsley / hollandaise optional
  • ●Soft Shell Tacos (2 of the same flavour tacos as listed below) $16.50
  • Creamy Mushrooms On Toast $15.50
    • ciabatta / italian parsley / bacon
  • 150g Rump Steak $14.50
    • fried egg / shoestring fries / aioli
  • -Citrus Chicken
    • jalapeno / slaw / pineapple salsa
  • Fish & Chips $15.00
    • shoestring fries / salad / tartare Sauce
  • add salmon or sujuk sausage $20.90
  • KIDS TOASTIE
    • WITH CHEESE
  • add bacon or field mushrooms $21.50
  • CORN EGGS BENEDICT
    • Poached eggs, corn fritters, avocado, hollandaise & rocket
  • FATTOUSH SALAD
    • Fresh salad, radish, Turkish pide crouton, pomegranate vinaigrette
  • TURKISH PIDE $4.50
  • SPICED CHICKEN BURGER $21.90
    • Smashed avo, melted cheese and chipotle aioli on greens
  • add bacon $5.50
  • -Chicken $12.80
  • -Chicken $12.80
  • -Add pork mince $2.00
  • Pork belly noodle $12.80
    • Eastern style pork belly, cabbage and noodle in soup
  • Kung pao chicken $12.80
    • sliced chicken in sweet soybean paste with doced cucumber, onion and spring onion, peanuts
  • Sweet and sour peanuts $6.80
  • -Add pork mince $2.00
  • Cold glass noodle $6.80
  • BUFFALO WINGS (add small fries $4.00) (add salad $3.00) $9.90
  • CREAMY MUSHROOM (add poached egg $2.00) (add bacon or grilled chicken $4.00) $12.00
  • SOUP OF THE DAY $9.90
  • ANGUS BEEF BURGER (add fried egg $2.50) $12.00
  • CAJUN CHICKEN BURGER $12.00
  • Prawn $6.00
  • Corn $4.50
  • Squid legs $7.00
    • deep fried squid legs
  • Pork curry don $12.00
    • japanese style curry with crumbed pork
  • Chicken katsu don $12.00
    • crumbed chicken & egg soaked in dashi sauce
  • Tsukune don (dinner only) $12.00
    • grilled chicken mince ball
  • Seasonal japanese salad $13.00
  • Teriyaki chicken udon $13.00
    • pan fried chicken with teriyaki sauce
Meat Fish Wine

Meat Fish Wine

location

Address

Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland

phone

Phone

093740990

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  Bar ,  Seating ,  Serves Alcohol ,  Full Bar

Location
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland