Address
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
Meat Fish Wine in Auckland Menu
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TO BEGIN- Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
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Seasonal Oysters $5.00 each
- With either lime, salmon caviar, ponzu or natural with lemon
- Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES- Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
- Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
- English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
- Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
- Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
- Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
- Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES- Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
- Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
- "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
- Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
- Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
- Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS- 250g sirloin, grass fed 300 days,28 day wet aged $40.00
- 400 grain fed Scotch fillet, 40 day wet aged $45.00
- 300gm harmony free range pork cutlet, crackling, apple relish $40.00
- Butchers block cut, based upon seasonal availability Market price
- Extras $5.00
- All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
- Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE- Triple cooked hand cut fries, jalapeño mayonnaise $9.00
- Asparagus, butter, sea salt $9.00
- Green beans, burmese spiced fried shallots $9.00
- Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
- Simple leaves, chive dressing $9.00
CHEESE- 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS- Coffee pot de creme, italian meringue, almond biscotti $16.00
- French lemon tart, lemon sorbet, lemon puree $16.00
- Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
- Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
- Sorbet & ice cream selection $16.00
$79 DEGUSTATION-
Oysters $5ea surcharge
- Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
-
●Smaller Plates
- Choose from
- -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
- -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
- -English parsley gnocchi, parmesan, pea puree, broad beans, mint
-
●Bigger Plates
- Choose from
- -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
- -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
- -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
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●Bits on the side
- For the table
- -Asparagus, butter, sea salt
- -Green beans, burmese spiced fried shallots
- -Simple leaves, chive dressing
-
Cheese $10 surcharge
- 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
-
●Sweet Things
- Choose from
- -Coffee pot de creme, italian meringue, almond biscotti
- -French lemon tart, lemon sorbet, lemon puree
- -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue
Nearby Sample Menus
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La Rosa Caesar Salad $18
- Pan fried chicken, bacon, croutons, shaved parmesan cheese, anchovy & green salad with creamy anchovy dressing served on side. Add boiled egg $2.
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Gnocchi D’ Nona ~ Gorgonzola L $18 / M $20
- Homemade potato dumpling with creamy gorgonzola cheese
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Sorbetto Al Limone $12
- Homemade lemon sorbet served with limoncello liqueur.
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Margherita $17
- Fresh tomato and basil
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Frutta Ubriaca $14
- Fresh & dried fruit marinated for at least eight weeks in a syrup of dark rum & sugar,
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Spanish Pizza $20
- Chorizo, capsicum, anchovies, black olives, red onion
- All Pizzas have mozzarella & tomato base. Gluten free base add $2
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Capesante Gratinate $33
- Grilled Scallops wrapped in bacon, chorizo,green beans & roasted capsicum served on creamed potato
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PORK SKEWERS $2.50 OR 4 FOR $8.50
- Tender, marinated pork skewers served w a sweet chilli dip.
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PORK SAUSAGES $7.50
- Handmade Traditional Esarn-style sausages infused w lemongrass, ginger & garlic.
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LAAB CHICKEN $13.90
- Chicken lightly wok-tossed w corriander, mint, lime juice & red onions, served w jasmine rice.
- STEAMED / FRIED CHICKEN $3.50
- CHICKEN BROTH $2.50
- CHICKEN, BEEF, PORK OR TOFU.( NO CHARGE)
-
CHILLI CHICKEN $13.50
- Tender slices of chicken wok-tossed w crosscut beans & carrots in a rich, fragrant & creamy sauce reduction.
-
PINEAPPLE FRIED RICE $12.90
- Traditional fried rice w pineapple giving it that subtle sweet twist.
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250g Scotch Fillet $32.00
- Served with white wine mushroom sauce
-
Meatballs and Pasta $17.00
- With a basil tomato sauce, parmesan cheese & garlic bread
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Soup of the Day $11.00 / Main $15.00
- with garlic bread
- -Tomato, Avocado & Cream Cheese $9.00
-
Creamy Seafood Chowder $19.50
- with chunks of fresh seafood & vegetables with garlic bread
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Chicken Livers $18.00
- Sauteed with garlic, onion, bacon, mushroom & red wine, with pepper hollandaise & garlic bread
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Lamb Shanks
- Slow braised with capsicum, bacon, onions, apples, tomatoes and honey
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Chicken Quesadilla $21.50
- Spicy Chicken, avocado, spinach, cheese, sour cream, salsa & salad
- Mapa Tofu And Rice $13
- Noodles In Black Soybean Sauce $9
- Crab Meat Soup $5
- Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
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Sauteed Beef & Vegetableswith Oyster Sauce $35
- $23/$32/ $39/ $18/ $28/
- Cantonese- Style Sweet And Sour Pork $18/$28/ $35
- Sichuan -Style Stir- Fried Seafood And Vegetables $18/ $28/ $35
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Stir-Fried Beef With Celery $35
- $23/ $32/ $39 / $18 / $28/
- -Grilled Halloumi Cheese $19.50
- -Lamb Loin $19.50
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Early Bird (V)(GF) $16.00
- Two eggs any way, streaky bacon, multigrain or ciabatta and your choice of coffee or tea
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Spanish Omelette (GF) $17.50
- 3 egg omelette with chorizo, feta cheese, caramelised onion and roquette with toasted ciabatta
- Menu Substitutions will result in an additional charge
- We use free-range eggs
- Gluten Free Bread Additional $1.50
- -Grilled Chicken $18.50
- Beef / Chicken heart / Chicken kidney / Chicken $1.00
- Pork belly / Luncheon meat / Chinese sausage / Kumara slice $1.50
- Chicken wing $5.00
- Samma $7.00
- Potato slice / Sweet toast $1.50
- Sour and spicy potato slices / Edamame / Black mushroom with wasabi $6.00
- Beef fried noodle / Chicken fried noodle $11.00
- Pork cabbage dumpling / Pork wonton $98.00
-
Potato, Sausage + Ham Hash $17.90
- Red onion, rosemary, spinach, poached egg, hollandaise
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Avocado + Tomato Bruschetta $12.50
- Chilli, lime and coriander dressing and salad greens
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Corn Fritter with Salmon/Bacon $18.90
- Rocket, caramelised onion, chilli jam, coriander and sour cream
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Full Monte $22.50
- Eggs, toast, rosti, chipolata, mushrooms, bacon, rocket + tomato
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Maple Toasted Muesli $9.50
- Berry coulis + natural yoghurt
- - Smoked Salmon $19.90
- Wilted or Fresh Spinach, Fresh or Slow Roasted Tomato, Avocado, Egg $2.50
- - Bacon $18.50
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Sring roll jae $6.00
- Vegetable cook with glass noodle roll with rice pastry sreved with thai sweet chilli sauce
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Tow hoo tod $6.50
- Deep fried bean curd served thai sweet chilli sauce and peanut
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Garlic and black pepper
- Stir fried choice meat or seafood with chilli, garlic and basil leaf
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Tom yum tow hoo $6.50
- Spicy and sour with bean curd soup and mushroom
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Massaman beef curry
- braise beef with potatoes, onion, capsicum in mussaman curry in thai style
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Ram long song
- Stir fried mixed vegetables topped with peanut sauce
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Pad nam mun hoi
- Stir freid vegetables onion, capsicuim with oyter sauce
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Spring roll $7.00
- Thai spring roll filled with minced chicken, vegetables and glass noodle served with thai chilli sauce
- $10.50 (With 3 vegetables )
- Drumstick on rice
- $14.00 (comes with rice and dessert )
- Trotters on rice
- Soysauce pork on rice
- Won ton noodles N$10.50/L$11.50
- Choice of three $6.50
- Soybean paste noodles N$10.50/L$11.50
- Egg $2.60
- BBQ Pork Fried Rice $8.50
- BBQ Pork Chow Mein $8.50
-
Large $45.00
- (choose any three combination)
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Chicken Burgers Combo $6.20
- Chicken Burger; Chips; Fish; Drink (any $1.00 drink)
- Steak Fried Rice
- BBQ Pork Fried Rice
- Chicken Wing $8.50
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MATTAR PANEER 12.90
- home made cottage cheese and peas in curry sauce.
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FISH NARIAL WALI $13.90
- fresh fish cooked coconut cream and spices.
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Fish fried $6.90
- fresh sea water fish expertly crafted ,spiced and deep fried.
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PLAIN NAN $2.00
- plain white flour bread.
- ROTI UNLEAVENED LAYERED BREAD $2.50
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ALOO MATTAR TAMATAR $10.99
- peas and potatoes in very smooth onion and tomato based curry.
-
KASHIMIRI PULAO $3.50 per serve
- flavoured saffron rice with nuts and fruits.
-
MALAI KOFTA $13.90
- fresh seasonal vegetables shaped like ping pong balls deep fried and served soaked in rich spicy curry sauce.
- SOUP OF THE DAY $7.50
- HAM OR CHICKEN SALAD $10.00
- PORTION OF CHIPS WITH LEMON/PEPPER SALT $4.00
- BACON & EGGS WITH TOAST $11.50
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JALAPENO CHICKEN $12.50
- CHICKEN, MUSHROOM, JALAPENOS, CAPSICUM & BBQ SAUCE
- EGG BURGER $11.00
- WEDGES WITH SOUR CREAM $6.50
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CHICKEN WRAP $9.00
- CHICKEN TENDERS, SALAD, MAYO & SWEET CHILLI SAUCE
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TOM KHA
- delicious coconut soup with mushrooms and tomato MILD
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TOM YAM
- traditional hot & sour soup with mushroom and tomato WARM
-
ENTREE
- mixed entree platter stay vegetarian spring roll money bag gari puff
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TODMAN GOONG $11.80
- prawn patty with Thai herbs, four pieces
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LARB $23.50
- rice powder red onion chili lime based dressing iceberg lettuce/chicken
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SATAY $11.80
- grilled chicken with peanut sauce, four skewers
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GANG KEAO WAN
- green curry vegetable bamboo shoot MEDIUM
- (TOFU $22.80/SLOW COOKED BEEF $24.00/PORK $24.00/PRAWN$ 26.90/MIXED SEAFOOD $26.90)
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Drum brat $6.90
- Drumstick, chips & drink
- Flambe Chicken Roll $7.50 / C $10.90
- Wedges with sour cream $5.90
- Steak & Egg Burger $7.90 / C $10.90
- Rave Burger $3.90 / C $8.50
- Roast Chicken and 2x large fries $24.90
- Steak & Cheese Burger $3.90 / C $8.90
- Snapper Chips & Salad $10.90
- Fried rice w kimchi (pork or beef) $6.50
- Katsu (pork or chicken ) $8.00
- Shrimp burger w mandarin mayo $5.00
- -(7 pcs) $20.00
- Dakgangjeong burger $6.50
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Korean dumplings (6pcs) $5.00
- Kimchi or pork & beef
- Market fish with pico de gallo $4.00
- Jaeyuk deopbap $8.00
Meat Fish Wine
Phone
093740990
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , Bar , Seating , Serves Alcohol , Full Bar
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
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