Address
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
Meat Fish Wine in Auckland Menu
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TO BEGIN- Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
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Seasonal Oysters $5.00 each
- With either lime, salmon caviar, ponzu or natural with lemon
- Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES- Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
- Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
- English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
- Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
- Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
- Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
- Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES- Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
- Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
- "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
- Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
- Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
- Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS- 250g sirloin, grass fed 300 days,28 day wet aged $40.00
- 400 grain fed Scotch fillet, 40 day wet aged $45.00
- 300gm harmony free range pork cutlet, crackling, apple relish $40.00
- Butchers block cut, based upon seasonal availability Market price
- Extras $5.00
- All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
- Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE- Triple cooked hand cut fries, jalapeño mayonnaise $9.00
- Asparagus, butter, sea salt $9.00
- Green beans, burmese spiced fried shallots $9.00
- Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
- Simple leaves, chive dressing $9.00
CHEESE- 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS- Coffee pot de creme, italian meringue, almond biscotti $16.00
- French lemon tart, lemon sorbet, lemon puree $16.00
- Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
- Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
- Sorbet & ice cream selection $16.00
$79 DEGUSTATION-
Oysters $5ea surcharge
- Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
-
●Smaller Plates
- Choose from
- -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
- -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
- -English parsley gnocchi, parmesan, pea puree, broad beans, mint
-
●Bigger Plates
- Choose from
- -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
- -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
- -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
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●Bits on the side
- For the table
- -Asparagus, butter, sea salt
- -Green beans, burmese spiced fried shallots
- -Simple leaves, chive dressing
-
Cheese $10 surcharge
- 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
-
●Sweet Things
- Choose from
- -Coffee pot de creme, italian meringue, almond biscotti
- -French lemon tart, lemon sorbet, lemon puree
- -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue
Nearby Sample Menus
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Spicy Sea Snails with Noodles $30
- Sea snails, spring onion, sliced carrot, lettuce and cucumber
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Cold Noodle $12
- Cold buckwheat noodles with sliced radish, carrot and cucumber and half-sized boiled egg
- Traditional Korean Style Spicy Soup $12
-
Cheese Corn Butter $12
- Sweet corn with butter and cheese
- Korean-Style Raw Beef S $20 / M $30
-
Pork Kimchi Stew / Tuna Kimchi Stew $13
- Hot spicy stew with kimchi, sliced pork, onons, carrots and tofu
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Bossam $35
- Boiled pork with radish kimchi, sliced garlic and chill, chinese cabbage, lettuce-sauce mixed with red pepper paste and soy bean paste, pickled shrimp
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Bulgogi $13
- Marinated beef with onions, carrots, cabbages and minced garlic
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3-Filling Omelette $14
- Choose from Spinach, Mushies, Tomato, Onions, Avocado, Extra Cheese
-
Extra Options $4
- Toast, Salmon, Bacon, Pork or Sausage
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Feta Mushrooms $17.50
- With Spinach & Feta on Toast
-
Eggs Benedict $17.50
- Organic Free Range Eggs with Crispy Pork Belly, Ham on the Bone or Smoked Salmon on Polenta Bread or option with Smashed Potato and Home-Made Hollandaise & Chutney
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Vege Omelette $14
- Lu'Au, Mushrooms & Tomato
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Toasted Muesli $9
- With Fruit & Dairy Free Coconut Yoghurt
- Organic Free Range Eggs - Any Style $12
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Creamy Garlic Mushrooms $17.50
- With Sausage, Toast or Smashed Potato
- By the Metre / Standard & 50/50 Available see below
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Rocket Salad $11.00
- Parmesan, pears, balsamic vinagrette
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Arancini $12.50
- Tomato risotto balls filled with mozzarella, peas
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Pane $4.50
- House-made Italian style bread baked fresh daily
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Pugliese MTR $44 STD $21.50
- Tomato pulp, mozzarella, oregano, chilli, garlic, capers, olives, anchovies, red onion, feta cheese
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Croquettes $10.50
- Mash potato croquettes, mozzarella, salami
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Buffalo MTR $54 STD $25.50
- Cherry tomatoes, buffalo mozzarella, buffalo ricotta, basil, parmesan, extra virgin olive oil
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Calamari $14.50
- Salt and pepper squid
- Smoked Chicken Baguette, Avocado Salsa, Lettuce, Sriracha Aioli $9.5
- Tuteremoana Cheddar, Red Onion Jam $9
- Toppings $0.5
- Pastrami, Aged Cheddar, Jalapeno Chutney $11
- Please Ask The Waiter For Today’S Salad $9.5
- Café Pastry $3.5
- Caramel Éclair $6
- Additional Scoop $4
- Young Chow Fried Rice $12.50
- Plain Egg Fu Yong $9.00
- Steak & Cashew Nut Veges $12.50
- Chicken $10.30
- Combination & Vegetable Curry $12.50
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Special I $11.00
- 2 Ham Burger, 2 Fish, $2 Chip
- Prawn $12.50
- Sweet & Sour Wontons $10.00
- Market Sashimi, Pickled Cucumber, Puffed Rice, Soy and Coriander NZ Scampi, With Bacon, Sweetcorn, Potato and Leek Velouté Goats Cheese Stuffed Zucchini Flower, Tomato and Basil Pesto Venison Carpaccio, Beetroot, Horseradish, Potato. $22.90
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Risotto of Faro & Lentils $32.90
- Homemade Falafels and Goats Cheese
- Duck Breast, Prune, Walnut, Apple, Celery and Parsnip Boneless Rack of Lamb, Cucumber, Mint, Pistachio, Ras El Hanout Market Fish, Cuttlefish, Capsicum, Chorizo and White Beans Roasted Fillet of Beef, Watercress, Mustard, Pommes ‘Mousseline’ $ 39.9
- Curious Croppers Tomato Salad with Basil and Shallot Jersey Benne Potatoes with Bracu Garden Mint Butter Local Leaves, Salad Cream, Radish and Croutons $8.90
- This is a sample menu, dishes may change with the seasons.
- Stewed pork mince with noodle $12.00
- Pork chop with tomato sauce / Ham cheese with cream sauce $16.80
- Potato chips $5.00
- Peanut butter thick toast / Caramel cinnamon thick toast $4.50
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Fried combo $16.00
- Chicken nuggets, fish finger, chicken wing & chips
- Marshmallow thick toast / Coconut thick toast $4.50
- Seafood fried rice $14.00
- Tofu
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Double Kim Cheese $20
- Double NZ grass fed beef, double cheese, double the fun!
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Bibimbap Slaw (GF, V) $7
- With bibimbap inspired chili sesame dressing
- Free-farmed bacon $4
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K-Fries $12
- With kim cheese sauce, crème sauce, house kimchi
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Chapsal Doughnuts $8
- chewy inside, crunchy outside, served with house condensed coconut milk
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Shoestring Fries (V) $7
- With sesame mayo
- Aged Cheddar $2
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Kowi $19
- Free-farmed double fried chicken thigh, aged cheddar, free-farmed bacon, mung bean salad, ginger pickled cucumber, honey garlic mayo
- Grilled Chicken Salad / Seafood Vermicelli Salad / Larb Gai / Pineapple Chicken Fried Rice $11.90
- Stir Fried with Thai Peanut Sauce $11.90
- Sizzling Seafood $12.90
- Stir Fried King Prawn with Black Pepper Sauce $13.90
- Chicken Satay on Rice / Stir Fried Veges with Tofu $9.90
- Tom Yum 600ng / Tom Kha Gai / Green Curry / Red Curry $11.50
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Spring Rolls $5.50
- 3 pcs
- Jumbo Size Fish $16.00
-
Kids Fish & Chips $9.9
- 2 fish bite, chips served with fresh salad & tomato sauce
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Smashed avocado on toast (GF available) $17.5
- Smashed avocado with feta cheese on toasted 5 grain bread, bacon, tomato salsa and 1 poached egg
- Fries (Small/ Large) $5/$8.5
- Gluten free bread additional $1.5
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Pancake $17.5
- Streaky bacon, grilled banana, berry compote and maple syrup
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Chicken Burger $16.5
- Chicken breast, cheese, lettuce, tomato, reá onion, tomato sauce, plum sauce, aioli and fries
- Mushroom/ Tomato/ Avocado/ Spinach $4
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Porridge $12
- Served with banana and maple syrup
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Salad of the day $8.50
- salad selection alternates daily
-
Mascarpone tart $6.00
- with seasonal fruit
- Wild rocket & cheese savoury scone $3.50
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Shortbread cheese cake $4.50
- burnt sugar butter & pecan
- Boysenberry & cream patissiere brioche $3.50
-
Meringue tart $6.00
- seasonal meringue & pistachio tart
- Seasonal bundt cake $6.00
-
Breafast bap $5.50
- bacon egg & relish bap
-
Potato Chips (small) $2.20
- Half scoop
-
Family Pack 1 (Serve 4) $20
- 4 fish of the day, 4 sausages, 2 large chips
-
Fish Burger $6.50
- battered fish, lettuce, tomatoes, lemon pepper, tartar sauce
- Tarakihi $4.50
-
Snapper Burger $9.50
- crumbed snapper, lemon pepper, lettuce, tomato, with tartar sauce and gourmet mango and peach chutney
-
Mussel & Chip $8
- 6 mussels & chips
- Hawaiian Burger $5.50
- Squid Ring $0.80
- -students $13.00
- 5 pakoras $2.50
- Curd steak $1.50
- Samosa $3.00
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●Combo Meal $8.50
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney & halava dessert
- Roti $1.50
-
●Thali $15.00
- Includes: basmati rice, dhal soup, veggie curry, pakora with chutney, papadam, roti, paneer curry & halava dessert
- Roti Roll $2.50
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Greek $12.50
- Baby spinach, red onions, cherry tomatoes, olives and feta
- Raw Broccoli, Cranberry & Pinenut N/A
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Venus $11.50
- Tomato, avocado, red onion, Swiss Cheese, cream cheese and mesclun
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Regular Salad $6.50
- Choice of 2 salads
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Neptune $11.50
- Smoked salmon, avocado, pesto, cream cheese and capers
- Bacon & Egg Slice $7.00
- Honey Chicken Drumsticks $3.50
- Tuna Pasta Bake $6.50
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$5 B Combo $5.00
- 4 chicken nuggets, $2 chips, 1 drink
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$20 B Combo $20.00
- 4 fish, $4 chips, 2 hot dogs, 2 crab sticks, 2 potato fritter, 1 x 1.5L drink
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$10 C Combo $10.00
- 2 fish, $2 chips, 2 potato fritter, 2 hot dogs
- Prawn Twister (5 pcs) $5.50
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$5 A Combo $5.00
- 1 fish, $1 chips, 1 drink
- Mussel $1.00 each
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$10 A Combo $10.00
- 3 fish, $2 chips, 2 crabstick, 1 sausage
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$15 C Combo $15.00
- 3 fish, $3 chips, 1 spring roll, 2 sausage, 4 potato fritter
Meat Fish Wine
Phone
093740990
Opened hours
Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
Price
$50+
Type
None
Service
Table Service
Cuisine
Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Private Dining , Groups , Bar , Seating , Serves Alcohol , Full Bar
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland
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