Meat Fish Wine in Auckland Menu

TO BEGIN TO BEGIN
  • Marinated Waiheke Island olives, cumin, lemon, thyme $10.00
  • Seasonal Oysters $5.00 each
    • With either lime, salmon caviar, ponzu or natural with lemon
  • Whipped black pudding, bacon at lavosh $10.00
SMALLER PLATES SMALLER PLATES
  • Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander $20.00
  • Moko smoked eel risotto, chives, wild onion, shallots, red wine pickled apple $20.00
  • English parsley gnocchi, parmesan, pea puree, broad beans, mint $20.00
  • Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough $20.00
  • Ora king salmon, smoked hens egg yolk, boysenberry gastrique, lemon, sea herbs $20.00
  • Paua raviolo, saffron pasta, shellfish essence, fennel, lemon $22.00
  • Cured meats, grain mustard, kumara rewena, pickled onions, cornichons $24.00
BIGGER PLATES BIGGER PLATES
  • Aubergine pithier, tomato, asparagus, butter sauce, herb salad $37.00
  • Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam $37.00
  • "Kai Moana" seafood, shellfish, seasonal seafood, fennel, grilled rawena $40.00
  • Master stock braised pork belly, kumamaru peanut salad, miso dressing, rhubarb kimchi, chili jam $40.00
  • Organic chicken leg, mousse, garlic nougatine, asparagus, tarragon gravy $37.00
  • Rump of lamb, tomato confit, grilled courgette, caponata dressing $40.00
GRILLS GRILLS
  • 250g sirloin, grass fed 300 days,28 day wet aged $40.00
  • 400 grain fed Scotch fillet, 40 day wet aged $45.00
  • 300gm harmony free range pork cutlet, crackling, apple relish $40.00
  • Butchers block cut, based upon seasonal availability Market price
  • Extras $5.00
  • All come with the following sauce: Red chimichurri / garlic and thyme butter / salsa verde / red wine, bone marrow and shallot confit jus lie
  • Condiments: Mustard / horseradish / harissa
BITS ON THE SIDE BITS ON THE SIDE
  • Triple cooked hand cut fries, jalapeño mayonnaise $9.00
  • Asparagus, butter, sea salt $9.00
  • Green beans, burmese spiced fried shallots $9.00
  • Roasted cauliflower, arabian spices, marinated, raisins, labneh $9.00
  • Simple leaves, chive dressing $9.00
CHEESE CHEESE
  • 40g seasonal cheese, pistachios, apricot & fruit loaf , pear $16.00
SWEET THINGS SWEET THINGS
  • Coffee pot de creme, italian meringue, almond biscotti $16.00
  • French lemon tart, lemon sorbet, lemon puree $16.00
  • Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue $16.00
  • Brioche doughnuts, cinnamon sugar, chocolate marquise, plum sorbet, honey gel $16.00
  • Sorbet & ice cream selection $16.00
$79 DEGUSTATION $79 DEGUSTATION
  • Oysters $5ea surcharge
    • Seasonal oysters with either lime, salmon caviar, ponzu or natural with lemon
  • ●Smaller Plates
    • Choose from
  • -Kingfish ceviche, coconut water, red pepper, smoked tofu, coriander
  • -Chicken liver parfait, PX sherry jelly, homemade piccalilli, grilled sourdough
  • -English parsley gnocchi, parmesan, pea puree, broad beans, mint
  • ●Bigger Plates
    • Choose from
  • -Aubergine pithier, tomato, asparagus, butter sauce, herb salad
  • -Yellow brick road fish, squid "mince on toast", green pea salsa verde, lemon, egg yolk jam
  • -250g sirloin, grass fed 300 days,28 day wet aged, garlic confit, parsley salad, red wine & bone marrow jus
  • ●Bits on the side
    • For the table
  • -Asparagus, butter, sea salt
  • -Green beans, burmese spiced fried shallots
  • -Simple leaves, chive dressing
  • Cheese $10 surcharge
    • 40g seasonal cheese, pistachios, apricot & fruit loaf, pear
  • ●Sweet Things
    • Choose from
  • -Coffee pot de creme, italian meringue, almond biscotti
  • -French lemon tart, lemon sorbet, lemon puree
  • -Braised berries & beetroot, coconut cream, carrot orange sorbet, toasted coconut meringue

Nearby Sample Menus

  • BBQ chicken & bacon $11.00
    • Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
  • Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
  • Cheese stuffed crust $3.90
  • Tropical veg $5.00
    • Capsicum, onion, pineapple & mozzarella
  • Veg hot 'n' spicy $5.00
    • Capsicum, spicy jalapeno & mozzarella
  • Strawberry cheesecake $3.50
  • Italiano $8.90
    • Spicy pepperoni, cabanossi, mushroom, capsicum, olives and melting mozzarella with garlic & oregano seasoning
  • Onion rings $3.50
  • Lychee ice-cream n/a
  • Steamed pork bun - shanghai style n/a
  • Salmon fish n/a
  • Stewed premium shark's fin with superior soup (2 taels) n/a
  • Fried turnip cake n/a
  • Seafood with bean curd n/a
  • Fresh NZ scallops stir-fried with XO sauce n/a
  • Sun world deep fried bean curd n/a
  • Chicken Chettinad $19.90
    • a hot & spicy indian delicacy from chettinad region
  • Gol Guppa $7.90
    • mini pooris with spiced potatoes and chickpeas, served with tamarind chutney and spicy mint & coriander water
  • Sizzling Brownie with Vanilla Ice Cream $8.90
    • sizzling dessert served topped with chocolate sauce
  • Dal Bukhara $15.90
    • black lentils & red beans brought together in a creamy delight
  • Ice Cream $5.90
    • sizzling dessert served topped with chocolate sauce
  • Veg Fried Rice $15.90
  • Honey Chilli Cauliflower $15.90
    • deep fried cauliflower cooked in honey and a variety of sauces
  • Hara Bhara Kabab $13.90
    • kabab made with a mix of mashed green bean, spinach, green peas, chillies and select spices
  • Bella Big Breakfast $19.90
  • or without eggs $15.90
  • Burgers w/ Side of Fries $18.00
  • Chicken, Bacon, Brie, Prime Beef, Cheese, Bacon, Steak & Mushroom
  • Steak Sandwich (scotch on focaccia) $17.50
  • Hot Cakes $10.50
    • w/ maple syrup, grilled banana cream
  • Lamb Salad w/ halloumi & beetroot $17.90
  • Seafood Chowder $14.50
  • Bethells Chick $11.50
    • Mayo, Onions (red). Tomato, Lettuce, Grilled cheese, Pineapple, Baron, free Range chicken. Onion Relish
  • The Swanson $11.00
    • Mayo, onions (red). Tomato. Lettuce, Grilled cheese, Bacon. Beef Pattie, Chipotle Sauce
  • Waitaki Beef $7.50
    • Mayo, onions (red), Tomato. Lettuce, Beef Pattie, Chipotle Sauce
  • Chick Delish $11.50
    • Mayo. Sliced Avocado, onions (red). Tomato, Mesclun. Free Range Chicken BBQ Sauce
  • (all burger comes with lettuce, tomato, and onions)
  • Westside $12.00
    • Mayo, Onions (red), Tomato, Mesclun, Mushrooms, Rump Steak, BBQ Sauce
  • 0'Neills $11.50
    • Mayo. onions (red), Tomato, Lettuce. Grilled cheese, Pineapple, Bacon. Beef Pattie, Onion Relish
  • Bountiful Earth (V) $7.50
    • onions (red), Tomato. Lettuce, Bountiful's veggie Pattie, Beetroot Relish >>
  • Platter C/45 Pieces $55.00
  • Platter A/63 Pieces $75.00
  • Funky Noodle $10.00
    • Special Noodle with Funky Beef Soup, Teriyaki Chicken, Surimi, Spring Onion, Carrot, Sesame Seeds
  • Tuna Ludus Roll $14.00
    • Tuna, Cucumber, Surimi, Avocado, Bread Crumbs, Hot Sauce or Creamy Wasabi Sauce
  • Crunch Roll $13.00
    • Fried Prawn, Surimi, Cucumber, Avocado, Bread Crumbs, Creamy Wasabi Sauce, Masago
  • Platter B/54 Pieces $65.00
  • Heaven Roll B $18.00
    • Cream Cheese, Fried Prawn, Bacon, Avocado, Cucumber, Teriyaki Chicken, Bread Crumbs, Creamy Sauce
  • French Kiss Roll $14.00
    • Salmon, Fried Prawn, Surimi, Cream Cheese, Avocado, Creamy Wasabi Sauce, Masago
  • ham $2.80
  • prawn fried rice $11.00
  • won ton $0.70
  • half chicken $7.00
  • chicken $2.90
  • BBQ pork fu yoong $9.80
  • chips $2.20
  • potato fritter $0.80
  • Toast $7.50
    • Kumara sourdough, freedom loaf or best ugly bagel, choice of Seasonal jam, lemon curd,rawtella or pics peanut butter.
  • ●Eggs Straight Up $12.50
    • Poached, scrambled or fried with kumara sourdough toast and sea salt butter
  • Pumpkin $19.00
    • Za’atar roasted butternut pumpkin, hummus, smoked eggplant,Pine kernels , mint,sumac, yoghurt flatbread
  • Risotto $20.00
    • Mushroom risotto, garden peas, red cabbage, slow cooked egg,Hazelnut, parmesan.
  • The Cure $20.00
    • Whiskey and honey cured ora king salmon, brown soda bread, black pepper crème fraiche, pickles, boiled egg
  • -with freedom toast $14.50
  • Fish Dish market price
    • Your server will let you know what’s cooking today
  • French Toast $16.50
    • Rhubarb stufed pan roasted slab of brioche, ginger, orange,vanilla mascarpone
  • Wonton Soup
  • Tofu with Combination Vegetables $16.80
  • Fried Beef with Flat Rice Noodle Dry $12.80
  • Fried Shredded Meat with Egg Noodle Dry $12.80
  • Take-away Simple Meat with Chinese Soup $2
  • Squid with Capsicums & Onion in Black Bean Sauce $17.80
  • Crispy Prawn Crackers $4.00
  • Beef Brisket $13.00
  • Piknic energy bowl $20.50
    • Tosted pumpernickels, garlic haloumi, smashed avocado, preserved beetroot, rocket, smoked salmon, italian glaze, poached egg and chia seeds
  • Eggs benedict(VO) $18.50
    • Nutmeg wilted spinach with / ham off the bone or mushroom or streaky bacon or asparagus / finished with a rich lemon hollandaise sauce, served on toasted organic soft bap
  • -Add bacon $5.00
  • Bun cha(DF)(GF) $20.00
    • Old fashion vietnamese BBQ, free range pork cakes served with rice noodles, greensm coriander, mint, bean sprouts, pickled carrot and lime chili dressing
  • Duck salad (GF) $22.00
    • Confit ducks legs, romaine lettuce, radicchio, dukka, orange segments, burnt orange
  • Beef short ribs(GF)(DF) $24.00
    • Slow cooked beef rib, confit potatoes, spinach, onion jam, jus, watercress
  • Rosemary potato rosti $20.00
    • Herbs creme friache, capsicum emulsion, relish, greens, smoked salmon and poached eggs
  • Black truffle scarmble $18.00
    • Blistered tomatoes, green seeds, chutney, sumac labnehm sourdough
  • Small intestine BBQ $38.00
  • Large intestine BBQ $36.00
  • Lunch Box (Incl Soy Stew) $8.00
  • Abomasums $18.00
    • Pork / Beef
  • Crispy Rice Soup $5.00
  • Spicy Abomasums BBQ $36.00
    • Pork / Beef
  • Rumen + Marbling BBQ $40.00
  • Rumen + Small Intestine BBQ $40.00
  • Egg on toast $9.50
  • -with salmon $18.50
  • -Add Bacon $8.50
  • Kids breakfast $8.50
    • With sausage, bacon, scrambled egg a piece of toast
  • Kids hot cake $8.50
    • With bacon, fresh fruit, topped with maple syrup
  • -Extra Fillings $1.00
  • Rhythm and poetry (RAP) big breakfast $18.90
    • Two poached egg, kransky sausage, hash browns, field mushroom, bacon, balsamic tomato on turkish or grain toast
  • Thai Chicken or Beef Salad $15.50
    • Chicken breast cooked in sweet chilli sauce served with green salad
  • 20. CASHEW NUTS
    • Stir fried with cashew nuts, chilli paste and vegetables
  • 45. SATAY SAUCE TOFU $14.90
    • Stir fried with peanut sauce and vegetables
  • 35. GANG SOM $18.90
    • Thai style sour and spicy prawn curry with vegetables without coconut milk
  • 11. LARB
    • Minced chicken tossed with spices Thai herbs, chilli, lemon juice and roasted ground rice
  • Chicken or Beef or Pork $14.90
  • 5. CURRY PUFF (4 pieces) $7.90
    • Minced chicken, potato and onion in puff pastry
  • Prawns $17.90
  • 30. PLA RAD PRIK $19.90
    • Battered fish fillet topped with tasty tamarind sauce and chilli
  • Soup of the day $9.50
    • With your choice of toast
  • C.L.A.T $15.50
    • Chicken, greens, avo, tomato with haloumi, house aioli and side fries
  • -Tomato and avo $4.00
  • -Mushroom / grilled tomato / homemade hash brown $3.50
  • Smashed avo $13.50
    • On your choice of toast with poached eggs, cherry tomato, basil pesto, beetroot puree and caramelized onion
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • -Bacon and cheese $4.00
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • Angus Beef Fillet $36.00
    • Roasted pumpkin puree, porcini mushroom & potato gratin, braised beef cheek pinwheel
  • Ratatouille Tart (Dairy Free available on request) (VG ) $16.00
    • Eggplant, courgette, red pepper and tomato with a roasted Kumara and quinoa salad
  • Creamy mashed potato $6.50
  • Steamed vegetable medley $6.50
  • Crispy Skinned Salmon $32.00
    • Black & white sesame crust, fennel orzo risotto, green olive & orange salt Smoked tomato sauce
  • Cauliflower mornay $6.50
  • Venison Loin $38.00
    • Sweet potato fondant, smoked baby beetroot, blueberry & port jus
  • Baby Vegetable Salad (Dairy Free available on request) (VG ) (GF) $16.00
    • Smoked beetroot, caramelised baby onion, baby bok choy and carrot on celeriac sauce
Meat Fish Wine

Meat Fish Wine

location

Address

Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland

phone

Phone

093740990

clock

Opened hours

Monday: 12:00 – 11:00 PM, Tuesday: 12:00 – 11:00 PM, Wednesday: 12:00 – 11:00 PM, Thursday: 12:00 – 11:00 PM, Friday: 12:00 – 11:00 PM, Saturday: 5:00 – 11:00 PM, Sunday: Closed
price range

Price

$50+

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Contemporary , European , Gluten Free , New Zealand , Seafood , Wine Bar

features

Features

Mastercard ,  Visa ,  Romantic ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Private Dining ,  Groups ,  Bar ,  Seating ,  Serves Alcohol ,  Full Bar

Location
Corner of O'Connell and Chancery Street, Chancery Square, Auckland CBD, Auckland