Meatery in Auckland Menu

STARTERS STARTERS
  • Three Cheese garlic bread $10.00
  • Soup of the Day $10.00
  • Protea Onion $10.00
    • (w smoked paprika emulsion)
  • Black Mushrooms $12.00
    • (Grilled, Topped w cheese, spinach & feta)
  • Escargot $14.00
    • (drenched in a creamy garlic sauce 7 sprinkled w cheese)
  • Chicken wings $10.00
    • (grilled in our unique marinade)
  • Peri Peri Steak Strips $14.00
    • (tender strips of steak cooked in white wine & peri peri garlic & cream)
  • Deviled Livers $12.00
BURGERS BURGERS
  • (brioche bun, served with salad & fries)
  • The Meatery Burger $20.00
    • (lamb, venison & angus beef)
  • Steak Burger $18.00
    • (250g rump)
  • Lamb Burger $17.00
  • Chicken Burger $16.00
  • Vege Burger $15.00
    • w/ haloumi
PIZZAS PIZZAS
  • (Gourmet handmade pizzas)
  • Seafood pizza $20.00
  • Vege Pizza $16.00
MAINS MAINS
  • (served with chips & salad)
  • STEAKS
  • Rump 500g $32.00
  • Sirloin 250g $30.00
  • Scotch 250g $32.00
  • Eye Fillet 200g $34.00
  • T-bone 500g $40.00
  • Meatery 700g $44.00
    • (prime scotch on the bone)
  • RIBS
  • Ribs 500g $17.00
  • 750g $26.00
  • 1kg $32.00
  • Beef Short Ribs 500g $26.00
    • (add more ribs for 10 each)
  • CHICKEN
    • (choice of lemon & herb or peri peri marinade, served w/ chips & salad)
  • 1/4 Chicken $14.00
  • Whole Chicken $32.00
  • Chicken Schnitzel $22.00
  • SEAFOOD
  • Fish & Chips $18.00
    • (beer battered fish of the day)
  • Grilled King Prawns & Salad $32.00
    • (flame grilled w garlic & lemon butter)
  • Calamari H $17 / F $30
    • (w/ tangy garlic mayo)
COMBOS COMBOS
  • (choice of sirloin or rump steak)
  • Ribs & Chicken $32.00
  • Calamari & Ribs $32.00
  • Cock & Bull $32.00
    • (Chicken & Steak)
  • Chicken & Calamari $32.00
  • Hog & Bull $32.00
    • (ribs & steak)
  • Surf & Turf $32.00
    • (steak & calamari)
SHARING PLATES SHARING PLATES
  • Chicken Platter $70.00
    • (whole chicken, 500gm ribs, large salad & your choice of Meatery rice or chips)
  • Ribs Platter $75.00
    • (2kg of prime ribs, large salad & your choice of Meatery rice or chips)
SIDES SIDES
  • Fried eggs $5.00
  • Chips $5.00
  • Spicy rice $5.00
  • Side salad $5.00
  • Mashed Potatoes $5.00
  • Seasonal veggies $5.00
SAUCES SAUCES
  • Mushroom $3.00
  • Fungi & Cheese $3.00
  • Blue cheese crumble $3.00
  • Monkey gland $3.00
  • Cognac & pepper $3.00
DESSERTS DESSERTS
  • Creme Brulee $12.00
  • Chocolate mousse $12.00
  • Chocolate brownie $12.00
  • Ice cream $12.00
KIDS KIDS
  • All kids meal include a glass of juice and ice cream (12 and under) $12.00
  • Kids Burger
  • Ribs
  • Nuggets
    • (chicken or fish)
  • Chook Wings
WEEKLY SPECIALS WEEKLY SPECIALS
  • MONDAY - All Burgers $14.00
    • (served w chips & salad)
  • TUESDAY - Steak Special $14.00
  • WEDNESDAY - Chicken Special $14.00
    • (half chicken your choice of marinade served w/ chips & salad)
  • THURSDAY - Hog Special $24/$35
    • 1kg ribs 24 or 35 unlimited* for 1 person (*dine-in only)
  • SUNDAY - Family Special (feeds 4) Chicken Platter or Family Platter $60.00

Nearby Sample Menus

Orphans Kitchen (sample menu)
  • Whangaripo, Ash brie (buffalo milk) $21.00
  • FEASTING MENU (7 COURSES) $70.00
  • Kumara chips with kawakawa mayo $7.00
  • Mahoe, blue (cows milk) $21.00
  • White chocolate, quince and ginger $16.00
  • RAW $5.50 each
    • Bluff Oysters, champagne granita, wakame and shallot
  • Heirloom carrots and seeds $7.00
  • LARGER $28.00
    • Tarakihi, hazelnut, Brussel sprouts, crab apple and verjus Biggin, fungi, buffalo curd, chestnut and sage Venison shin tamarillo, kumara, swiss chard and black garlic wagyu cheek, Jerusalem artichoke, rosemary and almond.
Pepper Jacks (sample menu)
  • MINCE ON TOAST Chilli con carne on bread, topped w/ a fried egg GF $16.95
  • Note : Please order at the counter for breakfast and lunch, dinner is table service - One account per table or even split:
  • THAI BEEF SALAD Marinated beef, w/ coriander served on a green salad topped w/ Crispy noodles $17.50
  • BEEF & ALE STEW Slow cooked to perfection, w/ a French stick $18.95
  • We use ingredients that contain all allergens and there is the possibility of cross contamination between foods.
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • Eggs, roasted tomato $3.50
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
Saaj Indian Cuisine (sample menu)
  • Veg korma / Veg Makhani / Dal Fry M $8.50 / L $9.00
  • lamb Rogan Josh M $11.50 / L $12.50
  • Chefs Special of the day $11.00
  • Chicken $14.50
  • Beef Fry $14.00
  • Lamb $13.00
  • ●Rice and Noodles (Veg)
  • Prawns $14.00
Epsom Turkish Kebab (sample menu)
  • Chicken Chips n Cheese $10.50
    • corn chips, marinated lamb or chicken, cheese, Mexican sauce and sour cream
  • Chicken $14.00
  • Cheese $11.00
  • Vege Burger $10.00
  • (served with pita bread, hummus, fresh salad, and sauces)
  • (served with fresh salad hummus meat and sauces)
  • Lamb Salad $13.50
  • Lamb $11.50
Basil Thai Restaurant (sample menu)
  • Extra Cashew Nut $2.50
  • 16 GOONG PAD KRATIEM PRIK TAI (Mild) $12.50
    • King Prawns with garlic and pepper sauce topped with fresh coriander.
  • 24 TOW HOO PRA RAM (Mild) $10.00
    • Stir fried tofu with mixed seasonal vegetables topped with peanut sauce.
  • Extra Fried Egg $3.00
  • - Prawns $12.50
  • 20 KOW PAD (Mild)
    • Thai style fried rice with egg and vegetables.
  • - Chicken, Beef or Pork $10.00
  • 18 GOONG PAD MED MAMUANG (Medium) $13.50
    • King Prawns with cashew nuts, special chilli sauce and vegetables.
Glitter Takeaway (sample menu)
  • Ham $3.80
  • Egg $8.50
  • 3. Beef Cashew Nuts & Vegetable $13.00
  • Meat $4
  • 5. Bami Goreng (meats, veges, prawns & noodles) $13.00
  • Sweet & Sour Won Ton $10.00
  • Combination Meat $10
  • Lemon King Prawn $19.00
Stripe Cafe (sample menu)
  • La croquetta $20
    • Potato and Gruyere cheese croquette with smoked fish, poached eggs, chorizo, capers and herbs $20
  • - roasted vine tomatoes $5.00
  • -tomato and cheese $5.50
  • -poached $4.60
  • Black rice porridge (GF) $18.50
    • Black rice cooked in coconut milk, with mandarins, blue berries and chia seeds
  • All day breakfast until 3pm
  • -ciabatta $4.00
  • Stripe breakfast (GF) $18.80
    • House made herb potato cake with 2 poached eggs, crispy bacon and hollandaise
Roast Hut (sample menu)
  • -Large $17.00
  • Lamb
  • Beef $6.00
  • -Small $10.00
  • All meals served with potatoes, kumara, pumpkin, peas, carrots, gravy and sauce of your choice
  • Beef $6.00
  • -Large $17.00
  • -Medium $13.00
Pita Pit (sample menu)
  • The Family Feast $40.00
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • - 8 Pack $7.90
  • Free Range Chicken Tenders
  • Roast Beef Pita $10.9 Reg / $8.9 Petita
  • Signature Mix $10.00 per head
  • Grilled Wedges $4.90
Eden Garden Cafe (sample menu)
  • Toasted Sandwich with Salad $13.50
    • Fillings: Ham, Cheese, Tomato, Onion
  • Fish and Chips $18.50
  • Kumara Chips $8.50
  • Pasta of the Day $15.50
    • Creamy Chicken + Spinach Pasta
  • Soup Served with Toast $13.50
    • Pumpkin soup
  • Hot Chips $6.50
Fresco (sample menu)
  • R5 Lemongrass Chicken with Rice
  • 1 Nasi Lemak Beef/Chicken/Prawn/Squid $13.90
  • 14 Won Ton Mee (Dry/Soup) $12.80
  • 10 Tom Yum with Vermicelli Chicken/Seafood $12.80/$14.80
  • E1 Curry Puff (3 pcs) $7.80
  • R24 Sambal Eggplant with Rice
  • R3 Stir Fried Chicken with Dried Chili with Rice
  • R23 Four Heavenly Kings with Rice
Rangoli (sample menu)
  • Vegetable Kang Pao Fried Rice $16.00
  • Butter Prawns (Med) $19.00
    • Prawns cooked in rich creamy tomato butter sauce
  • Methi Matar Malai $14.00
    • Fenugreek leaves and green peas blended with herbs and cream
  • Onion Kulcha $4.00
    • Naan stuffed with onions
  • Vegetable Korma (mild) $14.00
    • Mix vegetable cooked in rich cashew based gravy
  • Lamb Bhuna (med) $16.00
    • Lamb cooked in thick gravy
  • Saag Aloo (mild) $14.00
    • Potatoes cooked in a fine mild puree of spinach
  • Fish Achari $19.00
    • Fish marinated with pickle paste, spices & roasted
Marco Polo Cafe (sample menu)
  • w/ salmon $15.50
  • FISH AND CHIPS $13.90
  • WEDGES $7.90
  • KIWI BURGER $14.50
  • EGGS ON TOAST $8.90
  • w/ veges $12.90
  • CHICKEN BURGER $14.20
  • BREAKFAST BAGEL $9.90
    • w/ bacon, avo, tomato, greens & cream cheese
No. 1 Pancake (sample menu)
  • Beef n cheese
    • lean beef mince, chopped cabbage,carrots and melted cheddar cheese mixed with a special marinade based on a famous korean recipe (bulgogi)
  • Savoury $4.50
  • Veg cheese
  • Bacon n cheese
    • tasty mix of diced bacon rashers and melted cheddar cheese
  • Chicken and cheese
    • chicken tenderloin, chopped cabbage, carrots and melted cheddar cheese mixed with n own signature marinade
  • Beef cheese
  • Double cheese
  • Potato cheese
Cafe Botannix (sample menu)
  • Free range eggs on toast $4.00
    • add potato rosti
  • Mixed field mushrooms $16.00
    • thyme cream on toasted ciabatta and shaved parmesan (add bacon $4)
  • Free range eggs on toast $4.00
    • add bacon
  • Free range eggs on toast $4.00
    • add chorizo
  • Spanish omelette $17.00
    • chorizo, red peppers, spinach, sliced potatoes, feta cheese and slaw roasted tomato
  • Risotto $16.00
    • roasted pumpkin, courgettes, spinach, sundried tomato and feta cheese with pistachio pesto
  • Free range eggs benedict on grilled ciabatta $18.00
    • with Aoraki salmon / or bacon / or field mushrooms, grilled tomato, spinach
  • Free range eggs on toast $4.00
    • add tomato
Meatery

Meatery

location

Address

2A Rattray Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 1618

email

Email

meaterydevonport@gmail.com

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2A Rattray Street, Devonport, Auckland, Auckland, 0624, New Zealand
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