Address
2A Rattray Street, Devonport, Auckland, Auckland, 0624, New Zealand
Meatery in Auckland Menu
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STARTERS- Three Cheese garlic bread $10.00
- Soup of the Day $10.00
-
Protea Onion $10.00
- (w smoked paprika emulsion)
-
Black Mushrooms $12.00
- (Grilled, Topped w cheese, spinach & feta)
-
Escargot $14.00
- (drenched in a creamy garlic sauce 7 sprinkled w cheese)
-
Chicken wings $10.00
- (grilled in our unique marinade)
-
Peri Peri Steak Strips $14.00
- (tender strips of steak cooked in white wine & peri peri garlic & cream)
- Deviled Livers $12.00
BURGERS- (brioche bun, served with salad & fries)
-
The Meatery Burger $20.00
- (lamb, venison & angus beef)
-
Steak Burger $18.00
- (250g rump)
- Lamb Burger $17.00
- Chicken Burger $16.00
-
Vege Burger $15.00
- w/ haloumi
PIZZAS- (Gourmet handmade pizzas)
- Seafood pizza $20.00
- Vege Pizza $16.00
MAINS- (served with chips & salad)
- STEAKS
- Rump 500g $32.00
- Sirloin 250g $30.00
- Scotch 250g $32.00
- Eye Fillet 200g $34.00
- T-bone 500g $40.00
-
Meatery 700g $44.00
- (prime scotch on the bone)
- RIBS
- Ribs 500g $17.00
- 750g $26.00
- 1kg $32.00
-
Beef Short Ribs 500g $26.00
- (add more ribs for 10 each)
-
CHICKEN
- (choice of lemon & herb or peri peri marinade, served w/ chips & salad)
- 1/4 Chicken $14.00
- Whole Chicken $32.00
- Chicken Schnitzel $22.00
- SEAFOOD
-
Fish & Chips $18.00
- (beer battered fish of the day)
-
Grilled King Prawns & Salad $32.00
- (flame grilled w garlic & lemon butter)
-
Calamari H $17 / F $30
- (w/ tangy garlic mayo)
COMBOS- (choice of sirloin or rump steak)
- Ribs & Chicken $32.00
- Calamari & Ribs $32.00
-
Cock & Bull $32.00
- (Chicken & Steak)
- Chicken & Calamari $32.00
-
Hog & Bull $32.00
- (ribs & steak)
-
Surf & Turf $32.00
- (steak & calamari)
SHARING PLATES-
Chicken Platter $70.00
- (whole chicken, 500gm ribs, large salad & your choice of Meatery rice or chips)
-
Ribs Platter $75.00
- (2kg of prime ribs, large salad & your choice of Meatery rice or chips)
SIDES- Fried eggs $5.00
- Chips $5.00
- Spicy rice $5.00
- Side salad $5.00
- Mashed Potatoes $5.00
- Seasonal veggies $5.00
SAUCES- Mushroom $3.00
- Fungi & Cheese $3.00
- Blue cheese crumble $3.00
- Monkey gland $3.00
- Cognac & pepper $3.00
DESSERTS- Creme Brulee $12.00
- Chocolate mousse $12.00
- Chocolate brownie $12.00
- Ice cream $12.00
KIDS- All kids meal include a glass of juice and ice cream (12 and under) $12.00
- Kids Burger
- Ribs
-
Nuggets
- (chicken or fish)
- Chook Wings
WEEKLY SPECIALS-
MONDAY - All Burgers $14.00
- (served w chips & salad)
- TUESDAY - Steak Special $14.00
-
WEDNESDAY - Chicken Special $14.00
- (half chicken your choice of marinade served w/ chips & salad)
-
THURSDAY - Hog Special $24/$35
- 1kg ribs 24 or 35 unlimited* for 1 person (*dine-in only)
- SUNDAY - Family Special (feeds 4) Chicken Platter or Family Platter $60.00
Nearby Sample Menus
-
IL Casaro burrata, cocotte heirloom tomatoes $23
- Olives, sundried tomatoes, basil leaves, crispy baguette
-
Shoestring fries $9
- Pumpkin garlic aioli
-
Grilled tiger prawns $25
- Salsa fresco, green tea tapioca
-
Braised lentils $32
- Mushrooms, radish, kale, coconut & carrot puree, air dried blueberries
-
Duck trio $23
- Duck liver parfait, smoked duck ham, duck confit roll, doris plum chutney
-
Tiramisu $17
- Mascarpone cream, Arabica coffee jelly
-
Vintage Five forks N/A
- Made of 50/50 goat and cows milk, pineapple nutty flavours with sweet finish, aged for over two years
-
Roast vegetables $9
- Feta, raisins, balsamic reduction
- Cheeseburger $7.00
- Sausage $1.80
- Steak (sirloin) $5.80
-
Sea dog $5.00
- Roll, crab stick, cheese, tartare sauce and lemon pepper
- Chicken nuggets (6pcs) $4.50
- Sweetcorn $3.50
- Kumara chips scoop $5.50
-
Fish burger $9.00
- Fresh fish grilled or fried, lemon pepper, salad, tartare sauce
-
The vege breakfast $16.00
- Grilled halloumi, roasted mushrooms, tomatoes, eggs any style, wilted spinach and your choice of toast
-
Gourmet beef burger $14.50
- Homemade beef patties, cheese, aioli with fresh salad green, tomato and served with rustic cut fries
-
Brioche french toast $15.00
- Grilled bacon, caramelized banana with berry couli and canadian maple syrup
- Mushroom, tomatoes, spinach $3.00
-
Steak burger $16.50
- Tender aged scotch, cheese aioli with fresh salad green, tomato and served with rustic cut fries
- Rustic cut fries with aioli $4.50
- -add free- range egg $1.00
-
Steak meal $18.00
- Grilled scotch fillet, side green salad with orange dressing served with side rustic cut fries
-
3 Egg Omelette $17.5
- Ham, tomato, cheese, toast and mesclun leaves
-
3 Egg Omelette $17.5
- Mushroom, tomato, spinach, cheese, toast and mesclun leaves
-
Soup of the Day $13.5
- Served with toasted ciabatta
-
Morning Jam $8.9
- Toasted ciabatta with selection of jam, honey, marmite, vegemite or marmalade
-
Salt & Pepper Squid $18.9
- Served with lemon aioli and micro herbs
-
Roasted Pumpkin Salad $18.9
- Pumpkin tossed with green leaves, feta, baby beetroot, caramelised onion, pumpkin seeds with a balsamic glaze
- Pork Sausage $4.9
-
Up & Go $11.5
- Oat porridge with Turkish raisins, apricots soaked in green tea and berry compote
-
Spicy Salami $26
- Italian salami, olives, jalapenos, sriracha yoghurt
- Fish & Chips $12
-
Hand Cut Taupo Beef $16.5
- Mushroom, parmesan, olive oil
-
Old Fashioned Beef Burger $24
- Cheese, onion rings, salad, gherkins, fries. Bun $3
-
King Prawn Linguine $29.5
- Chilli, garlic, lemon, olive oil, parmesan, fresh herbs
-
Hawaiian $24
- Champagne ham, fresh pineapple, oregano
-
Line Caught Leigh Fish $34
- Warm heirloom tomato, chick pea, garlic and olive oil salad
-
Triple Chocolate $13.5
- Brownie chunks, chocolate mousse, Charlie's white chocolate cream
-
Pizza ai pepperoni $19.50.
- tomato, mozzarella, capsicums, onion, capers and salami
-
Insalata cesare $11.00 / 18.00
- caesar salad
- Garlic and olive oil $5
-
Pizza margherita $17.00.
- tomato, mozzarella and a sprinkle of parmesan.
-
Fettuccine al salmone affumicato $18.00 / 23.00
- home made fresh fettuccine with smoked salmon, spinach and capers in cream sauce
-
Pizza ai quattro formaggi $19.50.
- mozzarella, parmesan, gorgonzola, provalone and crushed chilies.
-
Cozze marinara $16,00 / 22,00
- mussels simmered in tomato, basil garlic and vodka sauce.
-
Grigliata di calamar $15.50 / 21.50
- marinated squid rings, grilled and accompanied by fresh wild greens
- Mini corn dogs with wholegrain mustard
- Corn-fed spicy chicken nibbles with sweet chili sauce
- Fresh beer battered market fish bites with tartare sauce
- Beer battered market fish with fries and tartare sauce $16
- Classic ham and cheese toasty
- Chicken, brie and cranberry Panini
- Classic ham and cheese toasty with fries and aioli $14
- Onion rings with sweet chili sauce
-
Fish on the Day Sashimi n/a
- 7 slices
-
Small Sashimi Platter n/a
- (approx 9 slices)
-
Horenso n/a
- Spinach with Japanese mushrooms
-
Teriyaki Chicken Rolls n/a
- Teriyaki chicken and avocado. (5pc)
-
Coconut Ice Cream n/a
- Made from 100% Organic Coconut Cream. Dairy Free! Gluten Free!
-
Beef Tataki n/a
- Lightly seared, thinly sliced sirloin
-
Tuna Rolls n/a
- Fresh tuna with avocado. (5pc)
-
Yakisoba Noodles n/a
- Stir fried noodles with your choice of seafood or vegetables
- Black Forest $8
- Brisket Burger $14
- Burnt End Beans Small $6 Large $10
- Garlic Aioli $1.50
-
Pork Rib $6
- per 100g
- Sausage $11.5
-
Sausage $8.5
- per 100g
- Espresso BBQ $1.50
- FATTIES OR SKINNIES 1/2 Scoop $3.90
- Wedges $8.50
-
BABE $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish
- Aioli, Chilli Mayo, Sweet Chilli, Sour Cream $1.00
-
BIG BRO $14.90
- I guess if we had a Kiwi Burger this would be it, It's good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
-
BIG BIRD $14.90
- This one used to be made from Moa which was a big bird, but we ran out of them a few years back, so it been replaced with good Grilled Chicken Breast, Salad, Bacon, Brie Cheese with Aioli and your choice of Apricot or Cranberry sauce.
-
MANBURGER $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Gluten Free Bun $2.50
- -F. 2 fish+ 1 sausages + 2 potato fritters
- -add chips $3.00
- -B. 2 fish+ 4 mussels+ $2.00 chips
- -A. 4 fish + 2 sausages+ 4 fritters + 6 mussels + $4.00 chips
- -B. 8 mussels
- -A.2 fish+ 2 mussels
-
special $10.00
- 2 fish + 2 hot dogs
- -C. 6 fish + $6.00
-
Gelato Sundae $10.50
- Chocolate, strawberry or caramel
-
The Sicilian Starter $13.50/$18.50
- Lightly sauced pizza base with black olives, roasted garlic & sundried tomatoes(regular/large)
-
The Fettuccini $17.50
- Ask for our weekly special, served with garlic focaccia bread
-
Seafood Chowder $14.50
- Mussels, shrimp, fish & calamari sautéed in a thick & creamy homemade chowder, served with garlic ciabatta
-
The Tumble Weed RG $17.50 LG $20.50
- Grilled mushrooms, onion, broccoli & kumara with a sweet chilli sauce
-
The Pizza Box French Toast $13.50
- French toast filled with berries & apples drizzled with maple syrup & thickened cream
-
The Eggs Benedict $16.50
- Toasted ciabatta, ham, salmon or bacon, poached eggs, baby spinach & hollandaise sauce Vegetarian option available
-
The Steak, Bacon and Mushroom $14.00
- Served on a flat sesame gourmet bun with cheese, stacked with lettuce, red onion and tomato. Served with BBQ sauce
-
Spicy soya beans $6
- stemmed and served with chilli, fennel seeds and sea salt
-
Prochetta S $14 /L $24
- Roasted pork belly, tomato, herbs and mascarpone
-
Honkey Pokey Ice Cream $9
- Toasted almonds, waffle cone
-
Ai Margherita S $12 /L $22
- Tomato, buffalo mozzarella and basil
-
Kumara Fries $8
- Served with black pepper Aioli
-
Ai Quattro Formaggi S $14 /L $24
- Mozzarella, provolone, pecorino, parmesan and speck
-
Sticky Date Pudding $9
- Vanilla Ice cream Caramel Sauce
-
Prosciutto S $14 /L $24
- Prosciutto, tomato, black olive and artichoke
- Large $12.00
-
Basic Add-Ons $1.00
- Berries, Banana, Cream, Honey, Butter, Nuts & Seeds, T/A
- Sour Cherry, Coconut Cream + Cacao Nibs $9.00
- Biscuits $2.50
- Muffins, Scones $4.50
- Selection of Slices $4.50
- Mmmm Cake $5.00
- Sandwiches $6.50
- -Fresh banana and chocolate $2.00
-
French toast $16.50
- Cinnamon dusted brioche french toast with grilled banana and crispy bacon with fresh fruits
-
Corn fritters $16.50
- Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
-
The breakfast $19.00
- Poached / scrambled / fried egg with bacon, mushroom, grilled tomato, sausage, homemade hash on your choice of toast
-
Soup of the day $9.50
- With your choice of toast
- -Bacon and cheese $4.00
- -Mushroom / grilled tomato / homemade hash brown $3.50
- -Tomato and avo $4.00
Meatery
Phone
+64 9-445 1618
Opened hours
Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
Price
$30 - $50
Type
None
Service
Table Service
Cuisine
Steakhouse
Features
EFTPOS , Takeaway , Wheelchair accessible , Home Delivery , Reservations , Waitstaff , Takeout , Cash , Lunch , Kid Friendly , Seating , Highchairs Available , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar
2A Rattray Street, Devonport, Auckland, Auckland, 0624, New Zealand
- Auckland Steakhouse Menus
- Auckland Region Steakhouse Menus