Meatery in Auckland Menu

STARTERS STARTERS
  • Three Cheese garlic bread $10.00
  • Soup of the Day $10.00
  • Protea Onion $10.00
    • (w smoked paprika emulsion)
  • Black Mushrooms $12.00
    • (Grilled, Topped w cheese, spinach & feta)
  • Escargot $14.00
    • (drenched in a creamy garlic sauce 7 sprinkled w cheese)
  • Chicken wings $10.00
    • (grilled in our unique marinade)
  • Peri Peri Steak Strips $14.00
    • (tender strips of steak cooked in white wine & peri peri garlic & cream)
  • Deviled Livers $12.00
BURGERS BURGERS
  • (brioche bun, served with salad & fries)
  • The Meatery Burger $20.00
    • (lamb, venison & angus beef)
  • Steak Burger $18.00
    • (250g rump)
  • Lamb Burger $17.00
  • Chicken Burger $16.00
  • Vege Burger $15.00
    • w/ haloumi
PIZZAS PIZZAS
  • (Gourmet handmade pizzas)
  • Seafood pizza $20.00
  • Vege Pizza $16.00
MAINS MAINS
  • (served with chips & salad)
  • STEAKS
  • Rump 500g $32.00
  • Sirloin 250g $30.00
  • Scotch 250g $32.00
  • Eye Fillet 200g $34.00
  • T-bone 500g $40.00
  • Meatery 700g $44.00
    • (prime scotch on the bone)
  • RIBS
  • Ribs 500g $17.00
  • 750g $26.00
  • 1kg $32.00
  • Beef Short Ribs 500g $26.00
    • (add more ribs for 10 each)
  • CHICKEN
    • (choice of lemon & herb or peri peri marinade, served w/ chips & salad)
  • 1/4 Chicken $14.00
  • Whole Chicken $32.00
  • Chicken Schnitzel $22.00
  • SEAFOOD
  • Fish & Chips $18.00
    • (beer battered fish of the day)
  • Grilled King Prawns & Salad $32.00
    • (flame grilled w garlic & lemon butter)
  • Calamari H $17 / F $30
    • (w/ tangy garlic mayo)
COMBOS COMBOS
  • (choice of sirloin or rump steak)
  • Ribs & Chicken $32.00
  • Calamari & Ribs $32.00
  • Cock & Bull $32.00
    • (Chicken & Steak)
  • Chicken & Calamari $32.00
  • Hog & Bull $32.00
    • (ribs & steak)
  • Surf & Turf $32.00
    • (steak & calamari)
SHARING PLATES SHARING PLATES
  • Chicken Platter $70.00
    • (whole chicken, 500gm ribs, large salad & your choice of Meatery rice or chips)
  • Ribs Platter $75.00
    • (2kg of prime ribs, large salad & your choice of Meatery rice or chips)
SIDES SIDES
  • Fried eggs $5.00
  • Chips $5.00
  • Spicy rice $5.00
  • Side salad $5.00
  • Mashed Potatoes $5.00
  • Seasonal veggies $5.00
SAUCES SAUCES
  • Mushroom $3.00
  • Fungi & Cheese $3.00
  • Blue cheese crumble $3.00
  • Monkey gland $3.00
  • Cognac & pepper $3.00
DESSERTS DESSERTS
  • Creme Brulee $12.00
  • Chocolate mousse $12.00
  • Chocolate brownie $12.00
  • Ice cream $12.00
KIDS KIDS
  • All kids meal include a glass of juice and ice cream (12 and under) $12.00
  • Kids Burger
  • Ribs
  • Nuggets
    • (chicken or fish)
  • Chook Wings
WEEKLY SPECIALS WEEKLY SPECIALS
  • MONDAY - All Burgers $14.00
    • (served w chips & salad)
  • TUESDAY - Steak Special $14.00
  • WEDNESDAY - Chicken Special $14.00
    • (half chicken your choice of marinade served w/ chips & salad)
  • THURSDAY - Hog Special $24/$35
    • 1kg ribs 24 or 35 unlimited* for 1 person (*dine-in only)
  • SUNDAY - Family Special (feeds 4) Chicken Platter or Family Platter $60.00

Nearby Sample Menus

  • Halloumi $3.00
  • Junior Cheese Burger $8.40
    • Angus beef w/ melted cheddar, tomato ketchup & mayo
  • Sriracha Chili $1.00
  • Comes With Potato Fries & A Charlie'S Kids Drink
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Davey Jones L $11.9 / S $10.40
    • Crumbed NZ dory w/ tangy coriander & lime mayo, salad & relish
  • Avocado $1.50
  • Bird On Fire L $12.90 / S $11.40
    • Fresh grilled chicken tenderloins w/ sriracha chili sauce, tangy coriander & lime mayo, salad & relish
  • 22. TOM KHA
    • Traditional hot and sour soup with coconut milk, mushroom, chilli and coriander
  • LAMB $19.50
  • 62. CHICKEN WINGS WITH RED WHISKY SAUCE (8 PIECES) $18.50
    • Deep fried chicken wings with red whisky sauce
  • CHICKEN, BEEF OR PORK $17.50
  • 56. GANG SOM FISH FILLET $25.00
    • Deep fried fish fillet cooked in spicy sour soup with mixed vegetables
  • CHICKEN, BEEF OR PORK $17.50
  • PRAWNS, FISH OR SEAFOOD $22.50
  • 24. PAD PED
    • Spicy stir fried with phizom, pepper seed, bamboo shoot and carrot
  • Honey Cauliflower (Dry/Gravy) $14.50
    • Crispy cauliflower cooked with chilies and honey in a Chinese style
  • Gobi Manchurian (Dry/Gravy) $14.50
    • Cauliflower cooked in Chinese style
  • Seekh Kebab $10.00
    • Lamb mince rolled on a skewer & roasted in Tandoori oven, served with dip (4 pieces)
  • Tandoori Chicken/Fish Salad $14.50
    • Tandoori chicken/fish with sundried tomatoes, Indian cottage cheese, garden salad with mint yogurt dressing
  • Chicken/Lamb Do Piazza $16.50
    • Selection of your choice of meat toasted with onions in spicy gravy
  • Handi Meat $16.50
    • A thick chicken/lamb curry cooked with tomatoes, ginger, coriander, and spices
  • Chicken/Lamb Bhuna $16.50
    • Tender meat cooked with sweet mango chutney, garam masala, ginger, garlic & spices
  • Kids Chicken Korma and Rice $12.00
    • Chicken cooked with gravy of cashews, sultanas, and very mild spices
  • POLLO MARSALA: $27.00
    • - Chicken breast cooked with creamy marsala sauce and mushrooms
  • VENICE RISTORANTE ITALIANO!!!
  • Filleto pepe nero
    • Scotch fillet drilled to your taste and topped with soft green peppercorns, in a creamy white wine sauce
  • LASAGNA $19.00
    • - Layers of pasta with meat and cheesy bechamel in tomato sauce
  • Large $19.00
  • Regular $13.00
  • CAPRICCIOSA
    • - Tomato, mozzarella, ham, anchovies, mushrooms, olives, artichokes garlic and pregano
  • COZZE SALMONE $15.00 / $23.50
    • - Fresh mussles topped w smoked salmon, spinach, capers anda touch of mustard sauce
  • Vegetarian Curry $10.50
  • R3 Hainanese Chicken Rice $11.00
    • Chicken rice served with hot steamed chicken with a side of chili, soy sauce and soup.
  • SM1 Malaysian Style Fish Curry $12.50
    • Aromatic Malaysian fish curry with eggplants and okra served with fragrant rice, salad prawn crackers.
  • N14 Clay Pot Noodle Soup $12.50
    • Egg noodles, seafood, tofu and vegetables in chicken broth served in clay pot.
  • CM5 Tender Chicken with vegetables in black pepper sauce $12.50
  • N10 Hokkien Mee $12.00
    • Thick yellow noodles in dark soy sauce gravy with chicken prawns, seafood and vegetables.
  • N11 Nil Wat Tan Hor $12.00
    • Fresh flat rice noodles and vermicelli in thick egg gravy, With chicken, seafood and vegetables.
  • CM3 Chicken Chop Suey With vegetables $12.50
  • Pineapple Fritter $1.00
  • Keema Mattar $10.00
    • Lamb cooked with peas
  • Palak Aloo $10.00
    • Diced potatoes cooked with a pureé of leafy spinach and spices
  • Veggie Platter for two $14.00
    • Veg samosa, veg pakora, paneer pakora, onion bhaji
  • Ice Cream Fruit / Donut Ice Cream $5.50
  • Aloo Gobi $10.00
    • Cauliflower and potatoes cooked in a very smooth onion and tomato based curry
  • Chicken Saag $10.00
    • Meat cooked in rich spinach and onion gravy
  • Aloo Mattar $10.00
    • Peas and potatoes in a very smooth onion and tomato based curry
  • Banana Milkshake $3.00
  • Alla capricciosa $21.00
    • Salami, Olives, Capsicum, Anchovy, Tomato, Mozzarella, Oregano
  • Bambinos $17.00
    • Mozzarella, Banana, Pineapple
  • Wood Oven Garlic Prawn $6.00
    • Two Sticks Of Prawns Maranated In Garlic
  • Polo Risotto $14.50
    • Chicken, Mushroom, Onion, Spinach, Garlic, Parmesan Cheese
  • Fettuccine Alla Amatriciana $14.50
    • Bacon, Garlic, Tomato and chili Sauce With Parmesan Cheese
  • Cookies And Cream $6.50
    • Cookies & Cream Icecream With Chocolate Sauce Real Cookies And Cream
  • Create Your Own Pizza $20.00
    • 5 Toppings
  • -Small $10.00
  • -Large $5.50
  • G $8.50
    • 2 x Chicken 4 x Potatoes 1 x Can of Drink
  • -Medium $10.00
  • -Medium $13.00
  • 1/4 Roast Chicken $ 4.50
  • Whole Chicken $16.00
  • -Small $3.00
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • BONDI BIRCHER $12.00
    • apple slaw,crushed nuts,poached pear,cinnamon
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • Pead and goats cheese frittata, potato, asparagus, chilli relish $9.50
  • Champagne ham, cheddar & mustard
  • Beef cheech & tomato kasundi.
  • Raspberry friand (GF)
  • Jam donuts
  • Spiced pork mince, asparagus, harissa, ricotta $15.50
  • Monte Cristo
    • Ham, grilled cheese & french toast.
  • Spiced kingfish
  • Lahme Ajeen Manakish $7.99
    • Labanese Mince Meat With Pomegranate & Herbs
  • Halloumi Stick $4.99
  • Cream Cheese $4.99
  • Vegan Pre Pie $7.50
  • Spinach Pre Pie $6.99
  • Franks $8.99
  • Steak Pre Pie $7.99
  • Cream Cheese & Zaafar Manakish $6.50
  • Falafel rice $11.50
  • Beef burger $7.50
  • Mixed salad $12.50
  • Veg samosa $3.50
  • Veg platter $14.00
  • Tabouli salad $6.00
  • Lamb shish $10.00
  • Chips $4.00
  • Bento box $12.00
    • Chicken / pork / fish / vegetarian with miso
  • Teriyaky chicken udon $11.50
  • Donburi $11.00
    • Teriyaki chicken don / teriyaki pork don / teriyaki beef don / teriyaki fish don / teriyaki tofu don / teriyaki salmon don / spicy pork don
  • Squid tempura $11.00
  • Seafood yakisoba $13.50
  • Katsu egg don $12.00
    • Chicken / pork / fish
  • Curry rice $12.00
    • Chicken / pork
  • Japanese dumpling $5.00
  • Squid ink Paella for two $85.00
    • whole tiger prawns, squid, mussels, shrimps, green beans, red peppers, Spanish onion, and garlic poached in paella rice then served in huge paella pan
  • Seafood Paella for two $65.00
    • peeled prawns, squid, mussels, clams, scallops, shrimps, green beans, red peppers, and garlic poached in paella rice then served in a huge paella pan
  • -for one $29.00
  • Roasted Greek Aubergine (V) $29.50
    • filled with vine tomato, pickled onion, green beans, and mozzarella, served with fresh basil pesto, quinoa salad, and tomato pickle relish, finished with garlic yoghurt
  • Cigar Ground Beef Borek $13.50
    • ground beef rolled in homemade pastry with hummus and tomato salsa
  • Crumbed Queen Scallops $18.50
    • golden kumara crumbed queen scallops served with Israeli cous cous and plum sauce
  • Marinated Olives $9.00
    • mix of green and black olives marinated with orange, bay leaves, and roasted red pepper
  • Grandma’s Big Breakfast $19.50
    • two eggs any style, crispy double bacon, chorizo sausages, tomato, rock potatoes, mushrooms, and warm Mediterranean bread
  • Wraps / Sandwiches / Panini $9.00
  • Scones $3.80
  • Slices $4.50
  • Brioche / Almond Croissant $3.50
  • Sweet Loaf $4.00
Meatery

Meatery

location

Address

2A Rattray Street, Devonport, Auckland, Auckland, 0624, New Zealand

phone

Phone

+64 9-445 1618

clock

Opened hours

Monday: 3:00 – 10:00 PM, Tuesday: 3:00 – 10:00 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 3:00 – 10:00 PM, Saturday: 11:00 AM – 10:00 PM, Sunday: 11:00 AM – 10:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Steakhouse

features

Features

EFTPOS ,  Takeaway ,  Wheelchair accessible ,  Home Delivery ,  Reservations ,  Waitstaff ,  Takeout ,  Cash ,  Lunch ,  Kid Friendly ,  Seating ,  Highchairs Available ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
2A Rattray Street, Devonport, Auckland, Auckland, 0624, New Zealand
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