Toasted bap bun with spiced lamb, lettuce, tomato relish and garlic sauce
Gluten free pita $13.80
Letuce, red cabbage, carrot, hummus, red onion, garlic sauce, tomato relish and chilli sauce with your choice of either chicken, falafel or
Chicken chawarma $11.00
Toasted bap bun with marinated chicken, lettuce, tomato relish and a minted yoghurt & cucumber sauce
Mezze salad $8.40
Tabbouleh, moroccan carrot, hummus, persian potato, cous cous and mung beans
Pacific pita $12.60
Spinach, lettuce, green slaw, mango, avocado, cheese, mango chutney and a minted yoghurt & cucumber sauce with your choice of either chicken, tofu or
Sheik salad $15.60
Spinach, red cabbage, carrot, cranberries, walnut, green slaw, toasted sesame, garlic & parseley yoghurt and sweet chilli, dressing with your choice of either harissa chicken, vegetarian croquetters or
Boneless fish marinated with chettinad spices and cooked in home style
Egg Masala $12.00
Boiled eggs cooked with chef's gravy
Chicken Pepper Fry $15.00
Boneless chicken pieces marinated in crusted pepper corns fried with chopped onions and curry leaves
Sambar Vada $6.50
Lentil fried doughnut immersed in delicious regional lentil gravy garnished with onion & coriander
Onion Bajji (3 pc) $5.50
onion bajji are tasty little onion balls bounded together with lightly spiced and fragrant chickpea flour batter
Channa Batura $12
Big fluffy fried bread served with channa masala
Chutney (Mint/coriander/tomato) $2
Channa Masala $12
A very popular vegetarian dish, chickpeas simmered in thick homemade sauce with a sour citrus note garnished with freshly chopped coriander and tomatoes