Med Kichen in Auckland Menu

BREAKFAST BREAKFAST
  • Med Big Breakfast $16.50
    • With bacon, sausage, hash brown, slow roasted tomato, turkish pide & free range eggs any style
  • Free Range Eggs Any Style $10.00
    • On turkish bread with herb slow roasted tomato & hash brown
  • Eggs Benedict
    • Served on a toasted Baps & wilted spinach & hash brown
  • $15.90 with sliced salmon
  • $14.90 with bacon
  • $14.90 with mushrooms
  • Med Omelette $12.90
    • Fluffy tomato & mushroom omelette
  • Additional $1.30 baby spinach
  • $3.30 bacon
  • $5.50 smoked salmon
  • French Toast $14.50
    • Served with grilled banana, crispy bacon and maple syrup
  • Cream Mushrooms & Chorizo $14.50
    • Served on mashed potatoes
DESSERTS DESSERTS
  • Chocolate Cheese Cake $8.50
    • Served with cream
  • Cream Caramel $8.50
    • Baked creamy custard with caramel
  • Baklava $8.50
    • Layers of crispy filo pastry filled with walnuts, baked and topped with sweet syrup, served with cream
  • Chocolate Mud Cake $8.50
    • Served warm with cream and ice cream
  • Date and Coconut Cake $8.50
    • Served warm with yogurt sauce
  • Vanilla Ice Cream $8.50
    • Drizzled with chocolate sauce
  • Blueberry and Mascarpone Torte $8.50
    • A delicious lemon and blueberry cake smothered with a baked mascarpone topping, served with cream
  • Kahlua Cheesecake $8.50
    • Chilled Kahlua cheesecake with a hazelnut praline biscuit base, served with cream
DINNER DINNER
  • Bread with selection of dips $10.70
    • Fresh bread served with Hummus, Tzatziki & Walnut dip
  • Greek Salad $11.70
    • Traditional Greek salad with feta cheese & kalamata olives
  • Stuffed Mushroom $12.90
    • Crumbed mushrooms stuffed with camembert cheese, served with mesclun salad, hummus and chill & yoghurt sauce
  • Garlic Prawns $13.90
    • Sauteed in garlic served in a rich Napolitano sauce with mesclun
  • Filo Cigar $13.50
    • Filo cigars rolled with potato, feta and Spinach, serve with hummus, chilli and yoghurt sauce
  • Crispy Salt and Pepper Squid $13.50
    • On green salad, lemon wedges and sweet chilli sauce
  • Scallops Wrapped in Basil & Bacon $14.50
    • Served with salad greens and Med dressing
  • NZ Green Shell Mussels $13.50
    • NZ Mussels steamed in a creamy sauce with pineapple & coconut
  • Mezze Piatter $18.50
    • Combination of dips, Greek salad, dolma, filo cigar, felafel, olives & feta cheese served with Turkish bread
MAINS MAINS
  • Chicken Filo Treasure $25.50
    • Chicken breast with capsicum, apricot & creamy sauce in a filo parcel, baked & topped with apricot sauce, served with mesclun
  • Stuffed Baked Chicken $28.50
    • Chicken breast stuffed with spinach, cashew nuts and mozzarella served on vegetables, topped with creamy cajun & mushroom sauce
  • Morrocan Mango Chicken $26.50
    • Sliced chicken breast with coconut & almond in a rich creamy mango sauce, served with mesclun salad & rice
  • Portuguese Chicken $25.50
    • Chicken thigh fillet barbecued over Rosemary twigs & lemon zest, served with vegetables
  • Cordero $29.50
    • Oven baked lamb shanks in a Mediterranean tomato sauce, with potatoes & carrots, served on steamed rice
  • Mushroom Steak $29.50
    • 250g of scotch fillet served on vegetables, topped with creamy mushroom sauce
  • Beef Moussaka $24.90
    • Minced beef, roasted potatoes and eggplant topped with bechamel sauce, baked and served with rice, mesclun, mild chilli & yoghurt garnishing
  • Mixed Grill $25.50
    • Grilled lamb cutlets, Portuguese chicken & kofta meatballs, served with rice, mesclun salad & garnished with mild chilli & yoghurt sauce
  • Salmon Fillet $29.50
    • Grilled salmon fillet served with Vegetables & baby potato, topped with hollandaise sauce
  • Seafood Platter $29.50
    • Sliced smoked salmon, shrimps, squid, marinated mussels, battered fish, skewers of scallops & prawns served with mesclun salad
  • Paella $25.50
    • Traditional spanish dish of mixed marinara with prawns, mussels, shrimps & squid cooked with pilaf rice in rich Napolitano sauce
  • Greek Melitzana $23.50
    • Eggplant bakes with feta cheese, tomato, basil & olives, served with cumin spiced potato, salad & rocket pesto dressing
  • Chicken/Bacon Fettuccini $23.50
    • Diced chicken/bacon with mushrooms & sundried tomatoes in a rich creamy & Napolitano sauce, topped with Parmesan Cheese
KIDS MENU KIDS MENU
  • Creamy Chicken Fettucini $10.50
  • Chicken Nuggets with Chips $10.50
  • Fish & Chips $10.50
  • Doner Kebab (Lamb or Chicken) $10.50
SIDES SIDES
  • Garden Salad $7.00
  • Steamed Vegetable $7.00
  • Fries $5.00
  • Garlic Bread $7.00
  • Potato Wedges with sour cream $7.00
LUNCH LUNCH
  • Med All Day Big Breakfast $16.50
    • With bacon, sausage, hash brown, slow roasted tomato, Turkish Pide & free range eggs any style
  • Cream Mushrooms and Chorizo Sausages $14.50
    • Served on mash potatoes
  • Bread with selection of dips $10.50
  • Sigara Borek $14.50
    • Crispy filo cigar rolled with potato, feta and spinach served with hummus, mesclun salad & chilli and yoghurt sauce
  • Mezze Platter $18.50
    • Combination of Dips, Greek salad, Dolma, Sigara Borek Falafel, Olives & Feta served with Turkish bread
  • Cajun Chicken Focaccia $16.50
    • Lightly seasoned Chicken breast, crispy bacon and avocado on herb Focaccia, served with fries & Med dressing
  • Cajun Chicken Roll $16.50
    • Diced chicken cooked with Cajun & mushrooms, rolled in tortilla bread & topped with melted mozarella cheese served with fries
  • Open Steak Sandwich $17.50
    • Chargrilled scotch fillet and beetroot relish served on Turkish Pide served with fries
  • Shawerma $16.00
    • Choice of chicken, Lamb or mixed served with rice, salad and garlic yoghurt sauce
  • Roasted Vegetable & Feta Salad $14.50
    • Served hot with Mesclun, & Roasted Pinenuts with Med dressing
  • Chicken Almond Salad $16.50
    • Served with red pepper, feta cheese, olives, toasted almonds & Mesclun
  • Roasted Lamb Salad $17.50
    • Roasted lamb cutlets, feta cheese, olives & cherry tomatoes with Mesclun
  • Chicken Fettucini $16.50
    • Diced chicken with mushrooms & sundried tomatoes in a rich creamy Napolitano sauce topped with Parmesan cheese
  • Mushroom Fettucini $14.50
    • Mushrooms with baby spinach, sun dried tomatoes, basil pesto done in Napolitano sauce topped with Parmesan Cheese
  • Spaghetti Marinara $16.50
    • Mixed Marinara with Prawns, Shrimps & Mussels tossed in a rich tomato & basil sauce
  • Scollops Wrapped in Basil & Bacon $17.50
    • Served with salad green and shack dressing
  • Cripsy Salt & Pepper Squid $16.50
    • On green salad, lemon wedges and sweet chilli sauce
  • Fish & Chips $16.50
    • Tempura battered fish fillet served with salad and tartar sauce
GOURMET PIZZAS GOURMET PIZZAS
  • Mexicana $16.00
    • Jalapeno, Capsicum and Salami
  • Hawaiian $16.00
    • Ham, Pineapple, Onion and Capsicum
  • Vegetariano $16.00
    • Spinach, Onion, Olives, Sundried Tomatoe, Mushroom & Feta
  • Med $18.00
    • Chicken, Lamb, Salami, Mushroom, Onions, Capers, Olives & Tomato
  • Alleluia $18.00
    • Chicken, Basil Pesto and toasted pinenuts
  • Frutti Di Mare $19.00
    • Prawns, Calamari, Shrimp, Mussels & Tuna with Italian Parsley
KIDS MENU KIDS MENU
  • Pasta of the Day $10.50
  • Egg in Toast $10.50
  • Chicken Nuggets with Chips $10.50
  • Fish & Chips $10.50
  • Doner Kebab (Lamb or Chicken) $10.50
SIDES SIDES
  • Fries $5.00
  • Garlic Bread $7.00
  • Potato Wedges with sour cream $7.00
  • Garden Salad $7.00
  • Steamed Vegetables $7.00

Nearby Sample Menus

  • Veg. Platter $13.00
    • Samosa, vegetables pakora and onion bhaji
  • Chicken Lollipop (6pcs.) $10.00
    • Chicken wings marinated with lemon juice, egg, ginger, garlic paste, flour and deep fried
  • Half $9.00
  • Mt Everest Special Curry $16.00
    • Dice of beef cooked in a traditional secret recipe
  • Chicken Tikka
    • Tender chicken fillet marinated in yogurt and spices, and cooked in the tandoor
  • Oriental Platter (15pcs.) $12.00
    • Assorted spring roll, wontons and cocktail samosa serving with sweet chilli sauce and plum sauce
  • Vegetable Samosa (2pcs.) $5.00
    • Pastry, stuffed with potatoes, peas and cumin seed
  • Raita $3.00
  • C&C Donuts
    • w/ chocolate sauce, caramel ice cream
  • Bah Bah Lamb Shoulder $33.00
    • Lamb Shoulder / gravy
  • Snickers Sundae
    • w/ peanuts, oreo cookies, caramel, whipped cream
  • Salt and Pepper Squid $15.50
    • w/ Jalapeno mayo
  • ADD MEAT $6.50
  • Sargent Peppers
    • Grilled peppers, courgettes, red onion, smoked hummus, toasted pecan, honey oil
  • Cheese and Smoked Bacon Tater Tots $16.00
    • w/ aioli
  • w/ chips/ pit boss slaw/ corn cob/ bacon maple butter
  • Steak & Haloumi $22.00
    • Toasted Sandwich with Tomato, Rocket, Aioli & Pesto served with Chips
  • - Avocado $4.00
  • Lambs Fry & Bacon $19.50
    • Served on Potato Cakes with Grilled Tomato & Herbed Butter
  • - Mushrooms $4.50
  • Tofu & Haloumi $18.00
    • Toasted Sandwich with Tomato, Avocado, Watercress, Homestyle Pickle & Aioli
  • Risotto of the Day Please Ask
  • - Chips $4.00
  • Free Range Eggs on Toast
  • Quinoa Scrambled Eggs $12.50
    • Fluffy white quinoa mixed with herbs and spinach with free range scrambled eggs on wholemeal toast
  • Savoury Mince & Toast $16.00
    • Prime mince beef with sautéed vegetables, mushrooms & a smokey BBQ sauce topped with a poached egg
  • Fruit Toast $6.50
    • With butter & jam
  • B.L.T $12.50
    • Fancy lettuce, tomato & crispy bacon with aioli sauce on a turkish bun with a side of corn chips & salsa
  • -Hash Brown $2.00
  • ●Eggs on Toast $8.50
    • Free range on toast, cooked how you like them
  • - Bacon / Salmon $5.00
  • -Toast (2) / Free Range Egg / Grilled Tomato / Avocado $3.00
  • 27.Ayam Serai $ 12.00
    • Fried crispy chicken served with special lemon grass sauce
  • 17.Ayam Bakar Bumbu Rujak $ 12.00
    • grilled chicken with special sauce and coconut cream
  • 10.Soto Medan $11.00
    • combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
  • 12.Ayam Penyet $ 12.00
    • Fried crispy chicken traditionally pressed with special red balinese sauce
  • 20.Oseng Klaten $ 12.00
    • (chicken, lamb or beef) Stir fried meat and vegetables with special sauce and coconut cream
  • 5.soto medan $12
  • 3.Sate Ayam $12.00
    • grilled chicken satay with peanut sauce
  • 26.Ikan Goreng bali $ 14.00
    • Fried crispy fillet fish served with balinesesauce
  • Chinese Him Chi $6.00
  • Snowy Mango / Snowy Durian $7.00
  • Deep Fried Prawn Tempura $9.00
  • Stir Fry Egg Noodle / Stir Fry Vermicelli with BBQ Pork & Shrimp $12.80
  • Steam BBQ Pork Bun / Steam Pork & Peanut Dumpling $5.30
  • Spicy and Sour Soup / Chicken and Sweet Corn Soup $7.00
  • Deep Fried Chicken with Salt & Pepper $18.00
  • Sizzling Lamb Chop with Black Pepper Sauce $24.00
  • Fish of the Day POD
    • today’s creation, please ask one of our friendly staff
  • Fries $6.5
  • Eggs Benedict with warm smoked salmon $19.5
    • poached eggs on toasted ciabatta sopped with rocket and hollandaise sauce
  • Chargrilled kumara $15.5
    • lemon olive oil, parsley and walnut duckha
  • Rocket salad $8.5
  • chorizo / streaky bacon / home made smoked salmon / avocado $5.5
  • Paella $29.5
    • a saffron-flavoured spanish dish, served in a hot pan with a mixture of seafood, vegetables, chicken, & spanish chorizo sausage
  • French Toast $18.5
    • with banana, streaky bacon, whipped cream and maple syrup
  • Open chicken sandwich $15.90
    • Grilled chicken with brie, toamto, mesclun saladm peach and mango relish and fries
  • Eggs, avocado, spinach, mushrooms
  • Wram lamb salad $16.90
    • Seared lamb on gartden greens with tomato olives, feta cheese and cucumber
  • steak sandwich $15.90
    • Sirloin steak on turkish bread with fried free range eggs, gherkin, balsamic garlic crema, garden greens and fries
  • -With bacon $10.00
  • -Avocado, tomato and cream cheese $9.90
  • -3filling $6.00
  • pasta $14.90
    • Fettucine carbonara with toasted chicken, bacon, mushroom and shredded parmesan
  • 10. Double Fish $8.50 Combo $12.50
  • 9. Fish Egg Burger $7.00 Combo $11.00
  • #9 8 Spring Rolls and Chips $6.00
  • Veg Spring Roll (x10) $5.00
  • Fried Veg Dumpling (14pcs) $7.00
  • #6 Chicken & Egg on Rice + Coleslaw + Drink $7.90
  • Large $7.00
  • 10. Tofu Tree-Ear Mushroom Burger $8.50 Combo $12.50
  • Fried spring rolls $16.00
  • Pork & chives M $10 / L $14
  • Mushroom with choy sum $18.00
  • Salted eggplant in spicy garlic sauce $16.00
  • Pork & chilli M $10 / L $14
  • Salted cabbage with spicy $14.00
  • Clod noodles with shredded chicken/chill oil $12.00
  • Pork wonton soup $12.00
  • Beef & Reef $36.50
    • Prime steer Beef Scotch fillet, wilted spinach, sautéed mushrooms, caramelised shallots, mustard béarnaise, Madeira jus, king prawn
  • Twice Cooked Pork Belly $32.50
    • Free range pork belly, colcannon of cabbage and creamy potatoes, glazed pineapple &cranberry sauce
  • Chicken Nuggets and Chips $14.50
  • Chicken Charmola $17.00
    • Chicken marinated with hung curd, fresh herbs served with spicy arrabbiata sauce, hummus and croutons
  • Pumpkin Carpaccio Salad $11.50
    • Roasted pumpkin in sweet tangy marinated and served with greens, pine nuts and cheese
  • Vietnamese Style Rolls $10.50/$12.50
    • Delicious light rolls with choice of stuffing’s (available in Veg & Non-Veg options)(Gluten Free)
  • Quadrant Salad $12.50
    • Lettuce, tomatoes, beans, olives, parmesan, white balsamic dressing just the Italian way
  • Seafood Trio $16.00
    • Grilled Prawns, scallops, and squids served with salsa sauce(Gluten Free)
  • Special Cantonese Deep Fried Chicken / $28.00
  • Sizzle Venison with Black Pepper / Sizzle Venison with Ginger & Spring Onion $34.00
  • Stir Fried Vegetables with Beef/Chicken / Stir Fried Green Beans with Beef/Chicken / Snow Peas, Beans & Veggies with Beef/Chicken $28.00
  • Sizzle Chicken with Ginger & Spring Onion / Sizzle Chicken with Black Pepper $28.00
  • Deep Fried Won Ton (4) $6.00
  • Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
  • Roast Pork on Rice / Honey BBQ Pork on Rice $14.00
  • Sizzle Beef with Black Pepper / Sizzle Spicy Hot Beef / Sizzle Beef with Ginger & Spring Onion $28.00
  • Steak Pie $ 3.50
  • Bacon & Egg Quiches $ 4.20
  • Bacon & Egg Toast $ 4.40
  • Chicken & Vegetable Pie $ 3.80
  • Mince & Cheese Pie $ 3.80
  • Ham & Cheese Tomato Toast $ 4.40
  • Chicken Kebab $ 3.00
  • Potato Top Savoury $ 2.00
  • Pad Ped (Warm you heart)
    • Stir fried in red curry paste, coconut cream & Thai herbs
  • - Prawn $17.90
  • - Prawn $17.90
  • - Prawns or Scallops $17.90
  • - Chicken, Beef or Pork $13.90
  • Soup Munfarung Gai (Chicken) $7.50
    • Thai cream soup with potato, tomato, spring onion and vegetables
  • Goong Hom Pha (Prawn Spring Roll) $9.50
    • Deep fried spring roll wrappers filled with prawn, carrot, celery and spring onion
  • Peek Kinnaree $8.50
    • Chicken wing artfully de-boned and stuffed with seasoned pork, vermicelli and vegetables, deep-fried
  • Ham and egg $2.90
  • Corn beef $2.90
  • Chicken thigh $2.70
  • Ham or chicken vogel $3.60
  • Plain chicken $2.70
  • Cream lamington $1.50
  • Mince & Cheese $2.90
  • Savouries $0.90
Med Kichen

Med Kichen

location

Address

251 Maraetai Drive, Maraetai, Auckland, Auckland, 2018, New Zealand

phone

Phone

095365023

clock

Opened hours

Monday: Closed, Tuesday: 5:00 – 8:30 PM, Wednesday: 12:00 – 8:30 PM, Thursday: 12:00 – 8:30 PM, Friday: 12:00 – 8:30 PM, Saturday: 11:00 AM – 8:30 PM, Sunday: 11:00 AM – 8:30 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Indian , Mediterranean , North Indian , Pizza

features

Features

Delivery ,  EFTPOS ,  Takeaway ,  Home Delivery ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Full Bar

Location
251 Maraetai Drive, Maraetai, Auckland, Auckland, 2018, New Zealand